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Espana Recipes
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SL: 3
White Asparagus Espana
Combine all ingredients except asparagus in small bowl and stir until well blended.
Spoon over asparagus. - 27.9154
Veal Espana
Dredge cutlets in 1 tablespoon flour, coating both sides.
In 10-inch nonstick skillet heat oil; add veal and cook over medium-high heat, turning once, until browned on both sides and tender, 1 to 2 minutes on each side.
Transfer veal to plate; set aside.
In... - 45.5357
Tortilla De Patata
Spanish Tortilla
In Spain, a tortilla is an omelette of potatoes, eggs, salt and olive oil. Sometimes other ingredients such as asparagus, spinach, onions, red or green peppers, tuna, anchovies, artichokes, and mushrooms are also used even cheese.
This is... - 44.6536