A type of British dessert, this classic English trifle is hugely popular for being the traditional English custard with various layers. Usually served in glass bowl with tempting layers, English trifle is an old recipe that is originated in 18th century. Some of the ingredients or components required to make English trifle are ladyfingers, pound cake, chilled heavy whipping cream, custard, chopped strawberries, strawberry preserves, cup sugar, cup sherry and large glass bowl.