Enjoy our collection of english muffin appetizer recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for english muffin appetizer recipes.
In large bowl, combine 3 cups flour, bran, undissolved yeast, sugar, salt and baking soda. Heat milk and water until very warm (125 to 130ºF). Stir liquid into dry ingredients. Mix in remaining flour to make smooth batter.
Grease two 8 1/2- × 4 1/2- × 2 ..
In a large mixing bowl, combine 5-oz. can flaked chunk light tuna, 1/3 cup mayonnaise, ¼ cup chopped pimiento-stuffed green olives, 3 tablespoons sweet pickle relish, 2 tablespoons finely chopped onion, and 3 finely-chopped hard-boiled eggs. Place 6 toasted ..
GETTING READY
1) Set the broiler to preheat.
2) Take the English muffin half and butter it.
MAKING
3) Arrange the muffins on shallow baking sheet.
4) Place the sheet inside and broil until light brown.
5) In a medium bowl, add cream cheese, water chestnuts, ..
Bran English Muffins is a very tempting cake recipe that you must try out. Bran English Muffins is enjoyed on many ocassions. Prepare the baked Bran English Muffins effort in a jiffy and let us know after you've enjoyed it
Add garlic dressing to hamburger; form 12 patties.
Broil in oven 4 to 6 inches from flame until browned on one side.
Place patties on English muffin halves, browned-side down; sprinkle with seasoning salt.
Continue to broil until muffins and hamburger patties ..
– Preheat oven to 400 °F (205 °C).
– Slice muffins in half. Let dry in oven for 4 minutes.
– Remove from oven. Baste with butter. Garnish with any one of the following preparations. Pour a few drops of olive oil over mixture. Bake for 10 to 12 ..
"Mix garlic dressing and ground beef; shape into 12 patties.
Broil 4 to 6 inches from source of heat until browned on one side.
Place patties on muffin halves, browned side down; sprinkle with seasoning salt.
Broil until muffins and beef patties are ..
Preheat stovetop grill.
Brush grill surface lightly with oil.
Cook English muffins, cut side down, over medium-high heat, pressing down with a spatula, about 1 minute.
Turn muffins over.
Place a slice of cheese on top of each muffin.
Grill about 1 minute.
The ..
SPREAD each muffin half with 1 tablespoon pizza sauce.
Top muffins with pepperoni, bell pepper and cheese.
BROIL, 4 to 6 inches away from heat source, for 1 to 2 minutes or until cheese is
Dissolve yeast in warm water in large bowl.
Add flour, shortening, honey and salt.
Stir until water is absorbed and dough cleans side of bowl.
Turn dough onto floured surface.
Knead lightly just until dough is easy to handle, 5 to 10 times.
Roll dough 1/4 ..
In a large bowl, dissolve yeast in water.
Stir in milk, starter, sugar, salt, and enough of the flour (about 3 1/2 cups) to make a stiff dough.
Turn dough out onto a floured board; knead until smooth (5 to 10 minutes), adding flour as needed to prevent ..
1. Mix 1 cup whole wheat flour, the yeast, salt, and brown sugar together in large bowl.
2. Heat the milk, water, and oil until very warm. Stir into the first mixture. Then beat with an electric mixer at medium speed for 2 minutes.
3. Stir in the remaining ..
Cheese-Topped English Muffins are easy to prepare and delicious! This is definitely something that your kids will gladly gobble down before running off to school! Trust me, they will love the Cheese-Topped English
Combine scalded milk, butter, salt, and honey.
Cool to lukewarm.
Add yeast and mix well.
Add flour and work until dough is well blended and soft.
Roll out on floured board to 1/2-inch thickness and cut into 3-inch circles.
Sprinkle cornmeal on baking ..
This English Muffins is an uncomplicated one which even a toddler can put together. Its easy and takes very little time in preparation. Try this English Muffins, there is no way you can go wrong with this recipe.
Scald milk in a saucepan; add butter, sugar and salt.
Stir until butter melts; cool to lukewarm.
In a small bowl, dissolve yeast in warm water; add to milk mixture.
Stir in all-purpose flour and 1 cup whole wheat flour until smooth.
Add sesame seeds, poppy ..
In a bowl, combine the powdered milk, sugar, butter, hot water and 1/2 tsp salt.
Stir until the sugar and salt are dissolved.
Let it cool.
In a separate bowl, combine the yeast and sugar in warm water.
Rest until yeast has dissolved.
Add this to the milk ..
English Muffin Dinner Rounds is a delicious and extremely easy to make dish. I served this unique dish for dinner when a friend came over and she still talks about how she enjoyed it. Try this easy English Muffin Dinner Rounds recipe and you will ..
Set oven control to broil.
Place muffins, cut sides up, on rack in broiler pan.
Broil 4 inches from heat 2 to 3 minutes or until golden brown.
Mix margarine, honey and lemon peel.
Spread over hot
Combine skim milk powder and water with a wire whisk and heat to boiling point.
Cool to lukewarm.
When milk is lukewarm, add sourdough starter and gradually stir in 4 cups of the whole wheat flour until it is thoroughly mixed.
Leave in a warm place ..
In a large mixing bowl, combine 2 cups flour, yeast, sugar, salt and baking soda.
Add warm milk and water; beat on low speed for 30 seconds, scraping bowl occasionally.
Beat on high for 3 minutes.
Stir in remaining flour (batter will be stiff) Do not ..
Combine hot water, milk, sugar, salt and butter.
Dissolve yeast in luke-warm water, stir into milk-water mixture.
Stir flour and pollen into liquid.
Mix well.
Cover with damp cloth, let rise in warm place (80° to 85°F.) for 1 1/2 hours.
Grease 12 3" muffin ..
1. Combine starter, dry powdered milk, water, and unbleached flour in a large bowl. Stir, cover, and let sit at room temperature for 8 hours.
2. Sprinkle whole wheat flour, sugar, salt, and baking soda over first mixture and stir. Dough will be stiff. Knead ..
In a large bowl, dissolve yeast in water.
Stir in starter, honey, salt, dry milk, wheat germ, cracked wheat (or other cereal), whole wheat or graham flour, and 1 cup of the all-purpose flour.
Beat well for 5 minutes.
Gradually mix in 1 1/2 cups of the ..
1. Sprinkle yeast over warm milk. Set aside for 5 minutes.
2. Add oil and egg whites to yeast mixture.
3. Beat in salt, sugar, and 1 cup flour until smooth.
4. Stir in enough flour to make a soft dough. Knead 10 minutes on a floured surface. Cover; let rest ..
Mix thoroughly butter and seasonings; spread on cut surfaces of muffins.
Place muffins buttered side up on rack in broiler pan.
Broil 3 inches from heat 2 to 3 minutes or until golden
Set oven control to broil.
Spread margarine on muffin halves.
Sprinkle with Parmesan cheese and Italian seasoning.
Cut each muffin half in half.
Place in broiler pan.
Broil 4 inches from heat about 2 minutes or until light
Pull muffins apart; toast lightly.
Place in shallow baking pan.
Chop tomatoes; spread on muffins.
Top with cheese.
Sprinkle with salt, cayenne pepper, grated cheese and oregano.
Place one teaspoon oil over each muffin.
Bake approximately 15 minutes at 400 ..
GETTING READY
1) Preheat the broiler.
MAKING
2) Spread the pizza sauce over each muffin half.
3) Top with the Mozzarella cheese, anchovies and sliced stuffed olives.
4) Place the muffin pizzas under the broiler, until the cheese is melted and ..
1. Spread each muffin half with 1 tablespoon spaghetti sauce; sprinkle with 1 tablespoon cheese. Top with garnish, if desired.
2. Arrange pizzas in circular pattern on microwave-safe plate lined with paper towels. Microwave, uncovered, on high 1 1/2 minutes ..
In a small saucepan, heat oil over medium heat.
Add flour, salt, pepper and bay leaf, stirring constantly, 1 minute.
Gradually add milk and sherry, stirring constantly, until mixture thickens, 2 to 3 minutes.
Remove from heat and discard bay leaf.
Meanwhile, ..
GETTING READY
1) Preheat ungreased electric fry pan to 375 °F.
MAKING
2) Mix the water, sugar and yeast; stir until well dissolved.
3) Combine the salt and 2 cups of flour; beat for at least 2 minutes.
4) Put eggs and shortening and beat well for a ..
Cream shortening and sugar; add egg.
Sift dry ingre- dients together; add to creamed mixture alternately with milk.
Mix in raisin; place in greased muffin tins.
Sprinkle with mixture of brown sugar, addi- tional cinnamon and pecans.
Bake at 350 degrees for 15 ..
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. Cut muffins in half and arrange them in a single layer on a baking sheet.
3. Toast them in the preheated oven for 8 to 10 minutes.
4. In the mean time, heat a nonstick skillet.
5. Add sausage and sauté ..
Mix together Sourdough Starter and buttermilk.
Combine flour, 4 tablespoons of the cornmeal, soda, and salt; add to buttermilk mixture.
Stir to combine well.
Turn out onto lightly floured surface and knead till smooth and elastic, adding more flour if ..
Sift the flour, salt and baking powder into a large bowl and mix in the sugar.
Beat the egg lightly in another bowl.
Mix in the butter and the buttermilk.
Mix the buttermilk mixture into the dry ingredients quickly and lightly to make a soft dough.
Ignore any ..
MAKING
1.In a large mixing bowl, mix together hot milk, honey, lemon juice and butter or margarine in and let cool .
2.Add yeast to water and let stand for 5 minutes.
3.Add yeast mixture to the milk mixture.
4.In a small mixing bowl, mix together egg and ..
1. Combine 3 cups flour, yeast, sugar, soda and salt in large mixer bowl; set aside. Pour milk into 4-cup glass measure.
2. Microwave on HIGH for 2 to 2 1/2 minutes or until warm. Stir milk into flour mixture. Beat at medium speed with electric mixer
Scald milk with salt, cool to lukewarm.
Soften yeast in water with the teaspoon of sugar and let stand 10 minutes.
Combine yeast and milk mixtures.
Add half the flour gradually, beating with wooden spoon until flour is thoroughly mixed in.
Add the cooled, ..
Scald milk; stir in sugar, salt and shortening.
Cook to lukewarm.
Put warm water into large bowl, sprinkle on yeast.
Stir until dissolved.
Add first mixture.
Add one-half of the flour; beat until smooth.
Add remaining flour.
Turn out on lightly floured board ..
GETTING READY
1. In a small saucepan, scald milk with shortening, salt and corn syrup. Pour into a large bowl and cool.
2. In a another large bowl, place moderately hot water and sprinkle yeast. Dissolve well.
MAKING
3. Add flour stirring in little at a ..
In a large bowl combine 1-1/2 cups all-purpose flour, rye flour, yeast, sugar, salt, baking soda and caraway seeds.
In a 1-quart measure, microwave milk, water and mustard on HIGH power, using probe if available, until very warm (120-130 degrees).
Add to dry ..
In a large mixing bowl, combine starter, milk, and 2 cups of the flour; mix together with a large spoon, cover loosely, and set aside at room temperature for about 8 hours or overnight.
Mix 1/2 cup of the flour, the sugar, salt, and soda; sprinkle over dough; ..
1. Combine milk, sugar, salt and butter; cool to lukewarm.
2. Soften yeast in water in warm large bowl. Stir in lukewarm milk mixture. Add 3 cups flour; beat until smooth. Mix in enough additional flour to make soft dough. Turn out onto lightly floured board. ..
In large mixer bowl combine yeast and 2 1/4 cups flour.
Heat milk, shortening, sugar, and salt just till warm, stirring occasionally to melt shortening.
Add to dry mixture in mixing bowl.
Beat at low speed with electric mixer for 1/2 minute, scraping sides of ..
MAKING
1) In a mixing basin sieve flour and salt together. Make a well at the centre.
2) In a bowl add warm milk and water and dissolve yeast in it.
3) To dissolve dried yeast dissolve a teaspoon of sugar in lukewarm milk and water and sprinkle yeast over ..
Spoon flour into measuring cup and level off.
Pour onto waxed paper.
Combine 2 c. (500 mL) of the flour, sugar and salt in large bowl.
Stir well to blend.
Heat milk and margarine together until warm to the touch (not scalding).
Sprinkle yeast into warm ..
In large mixing bowl, combine 3 cups flour, yeast, sugar and salt.
In 4-cup measure, heat milk until warm, about 2 minutes.
Add milk to flour mixture.
Beat by hand or mixer until smooth.
Stir in remaining flour to make a stiff batter.
Cover; let rise in warm ..
Soften yeast in water.
Combine next 4 ingredients; cool to lukewarm.
Stir in 2 cups flour; beat well.
Add yeast; mix.
Add enough of remaining flour to make moderately stiff dough.
Turn out on a lightly floured surface; knead till smooth (8 to 10 ..
Scald the milk and cool to lukewarm.
Combine the next three ingredients in a small mixing bowl and let stand 10 minutes to dissolve.
Add the oil, lukewarm milk and salt, then slowly beat in 1 1/2 cups of the flour.
Scrape and remove the beaters and add the ..
In a large mixer bowl combine 3 cups flour, yeast, sugar, salt and baking soda.
In a saucepan over medium heat combine milk and water.
Heat to 120 to 130 degrees.
Add to flour mixture; beat until well mixed.
Stir in whole wheat flour and enough remaining ..
Mix the sugar, yeast and water to a paste.
Set aside in a warm place for 15 minutes or until the mixture is frothy.
Sift the flour and salt into a large, wanned bowl.
Gradually add the yeast mixture, milk, egg and butter and mix to a soft dough.
Knead for ..
Combine whole wheat flour, yeast, salt, and baking powder,- stir well.
Combine milk, water, and honey in a small saucepan; cook over medium heat until very warm (120° to 130Gradually add milk mixture to flour mixture, bearing at medium speed of an electric ..
Place 2 cups of the flour and dry yeast in blender container.
Switch on and off to combine.
Heat milk, shortening, sugar, and salt just till warm, stirring to melt shortening.
Add to flour and yeast in blender container.
Blend on low speed till ..
Scald milk, add shortening, salt, and sugar, and stir until shortening is melted.
Soften the yeast cake in the lukewarm water.
When milk mixture is lukewarm, add yeast, egg, and 2 c of the flour.
Beat with a hand or electric beater until thoroughly combined, ..
Sprinkle dry yeast or crumble cake yeast into 1/2 cup warm water.
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm water (80°F.to 90°F.) for compressed.
Let stand for a few minutes, then stir until dissolved.
In a large bowl stir together ..
Place 6 English muffin halves on a baking sheet.
Shape two slices of bacon around base of each muffin.
Fasten with toothpicks (if bacon slices are long enough to encircle the muffin, one slice is fine).
Crack egg onto base of each muffin.
Bake at 375° F for ..
Yummy English Breakfast Muffins are super delicious. My children love having these English Breakfast Muffins and so do I. At home we find excuses to make these well loved muffin. Try the English Breakfast Muffins for
Cheese Topped Engllish Muffins has a fine taste. The kiwi fruits and strawberries improves the taste of Cheese Topped English Muffins. The muffin lovers must try Cheese Topped English
Crumble bulk Italian sausage into 10-oz custard cup [15-oz casserole].
Cover loosely and microwave on high (550 watts), stirring every min, until done, 2 to 3 min [3 to 4 min]; break up and drain.
Spread 1 tbsp pizza sauce over each English muffin half.
Top ..
Melt margarine in a nonstick skillet.
Combine the eggs, mustard, Worcestershire sauce, vinegar, onion, tarragon, parsley, salt, and pepper in the skillet; mix and stir until thoroughly heated.
Spread on top of each toasted muffin
Crumble Italian sausage into 2-cup measure.
Cover loosely and microwave on high (100%), stirring every minute, until done, 3 to 4 minutes; break up and drain.Crumble Italian sausage into 2-cup measure.
Cover loosely and microwave on high (100%), stirring ..
Add margarine to hot milk, then add salt and sugar; cook to lukewarm.
Beat eggs; add yeast, then milk mixture and flour.
Let rise and beat down 3-4 times.
Spoon into well greased muffin tins, let rise until double and bake in 350° to 375° oven for 10-12 ..
Mix together biscuit mix, flour, and milk until a stiff dough forms.
Turn onto a cloth covered board dusted, with biscuit mix.
Gendy roll in biscuit mix lo-coat; shape into a ball and knead 1 minute.
Roll 1/4 inch thick and cut with 3-1/2 inch round cutter ..
In large mixing bowl, combine 3 cups flour, yeast, sugar and salt.
In 4-cup measure, heat milk until warm, about 2 minutes.
Add milk to flour mixture.
Beat by hand or mixer until smooth.
Stir in remaining flour to make a stiff batter.
Cover; let rise in
In a bowl, combine 3 cups flour, yeast, sugar, salt and baking soda.
Stir in milk and water; mix well.
Stir in remaining flour (batter will be soft).
Do not knead.
Spray three 13-oz. coffee cans or 8-1/2-in.x 4-in.x 2-in.loaf pans with nonstick cooking ..
In large mixer bowl combine 7 cup of the flour and the yeast.
In saucepan heat 1 1/4 cups water, sugar, and 3/4 teaspoon salt till warm (115-120°), stirring to dissolve sugar.
Add to dry mixture in bowl.
Beat at low speed with electric mixer for 1/2 minute, ..
In a large bowl, combine 3 cups flour, yeast, sugar and salt.
In a 4-cup measure, heat milk 2 minutes.
Add milk to flour, beating with mixer until smooth.
Stir in remaining flour.
Cover and place in a warm spot for 1 hour or until doubled in bulk.
Dissolve ..
Dissolve sugar in water, then add yeast.
Let stand 10 minutes, then stir well.
Heat milk in microproof measure on HIGH 1 minute.
Combine milk, yeast mixture and salt in mixing bowl.
Stir in half of flour with soda mixed in, and mix until smooth.
Stir in as ..
Pour 1/4 cup warm water into a small bowl; stir in yeast and sugar until dissolved.
Set aside until foamy, about 15 minutes.
Heat milk in a small saucepan until small bubbles form around edge of pan.
Pour milk into a large bowl.
Cool to 105F (40C) or until a ..
In a large bowl, combine the milk, water, and honey.
Microwave on high for 1 to 1 1/2 minutes, or until quite warm (about 110°).
Stir in the yeast and let stand for 3 minutes, or until the mixture starts to bubble.
Stir in the potatoes, baking soda, and 1 ..
GETTING READY
1) Preheat broiler.
2) Place the English muffin to toast halves inside broiler.
3) Remove the muffins from broiler.
MAKING
4) Use peanut butter to spread each half lightly.
5) Place banana slices on top.
6) Drizzle with honey and sprinkle with ..
Separate each biscuit and flatten out to size and shape of an English muffin.
Dredge each in cornmeal.
Heat greased skillet over medium heat.
Brown biscuits 7 minutes on each side.
Spread with butter, jelly, or
Cheesy English Muffin Splits is a unique breakfast dish with an addictive taste! My husband loves it when I serve this Cheesy English Muffin Splits Try it!
MAKING
1. Slice muffin into half crosswise
2. Toast under a broiler or in a pan.
3. Spread jam on each half
4. Spoon banana mash on one and sandwich with the other half.
SERVING
5. Enjoy as a quick breakfast or with tea or coffee in the evening.
1. In small mixing bowl combine cheeses, mixing well; stir in nuts and dates.
2. Onto each muffin half spread half of the cheese mixture; sprinkle each with cinnamon.
3. Arrange muffin halves on oven tray of toaster-oven and broil or top brown until cheese is ..
Preheat stovetop grill.
Brush grill surface lightly with oil.
Cook English muffins, cut side down, over medium-high heat, pressing down with a spatula, about 1 minute.
Turn muffins over.
Place a slice of cheese on top of each muffin.
Grill about 1 minute.
The ..
Spray an unheated large skillet with no-stick spray.
Heat the skillet over medium heat.
In a small bowl, beat together the egg substitute, water and basil.
Stir in the ham and onions.
Pour the egg mixture into the hot skillet and cook until it begins to ..
1. Preheat broiler.
2. Place muffin halves on baking sheet or broiler pan.
3. Combine yogurt, mustard and tarragon in small bowl; stir until well blended. Spread 1/4 of yogurt mixture evenly over each muffin half. Top each muffin half with Canadian bacon and ..
Separate yolks and whites of hard-cooked eggs; chop egg whites.
Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually stir in milk; cook over medium heat, stirring constantly, until
For the eggs and beef: Spray an 8" X 8" baking dish with no-stick spray.
Arrange the muffin halves, cut sides up, in the baking dish; set aside.
Spray an unheated small skillet with no-stick spray.
Heat the skillet over medium-high heat.
Add the beef and cook ..
1. Place the yeast in a small cup, add 1/4 cup warm water (105-115°) and 1/2 tablespoon of the honey and set aside for about 5 minutes, or until foamy.
2. Meanwhile, place the corn in a food processor and process for about 10 seconds, or until chopped. ..
GETTING READY
1) Preheat oven to 360 degrees.
MAKING
2) In a large mixing bowl, combine yeast and water and allow the solution to stand for 5 minutes.
3) In a small saucepan, mix together butter, sugar, salt and milk.
4) Cook the mixture over medium to low ..
MAKING
1. In a large mixing bowl, dissolve yeast in water; let stand 5 minutes.
2. In a small saucepan, add milk, sugar, salt, and butter; stir over medium heat until butter melts. Cool to 105° to 115°.
3. Now add the milk mixture and 3 cups flour into ..
Soften yeast in 1 cup milk.
Let stand for about 10 minutes.
Add remaining ingredients, using enough flour to form soft dough.
Knead on lightly floured board until smooth and elastic.
Place in an oiled bowl.
Cover.
Let rise in warm place 1 to 1 1/2 hours, ..
Anadama Muffins is a English cuisine. Anadama Muffins gets its taste form flour mixed with cornmeal and molasses. Anadama Muffins is loved by many people
Place tomatoes, pepper, oregano, garlic salt, and olive oil in processor bowl.
Process with metal blade until coarsely chopped.
Add cheese and process just until blended.
Spread mixture on muffin halves and broil until cheese melts and surface is
It can€™t possibly get quicker, easier, or more delicious than this. Today I€™ve got a vegan snack you can have ready in just two minutes, and which costs less than fifty cents. Take that, ramen
These mexican BLT appetizers are parepared with canadian style bacon and served on english muffins along with veggies and mayonnaise. Broiled along with bacon, tomato, cilantro and onions, these mexican appetizers are fun to
Spread each toasted muffin half with pizza sauce.
Top with 3 slices pepperoni and then with cheese.
Place 4 halves on microproof serving plate in circle.
Cook on 70 (roast) 3 to 4 minutes, or until cheese is melted.
Let stand 3 minutes before serving.
Repeat ..
Combine all ingredients except muffins and mix thoroughly.
Spread on bread or muffin halves and broil until hot and cheese is melted.
Cut in squares or triangles to
MAKING
1) In a bowl, add all the ingredients except for the muffins.
2) Cover and refrigerate for 2 to 3 hours.
3) Split the muffins into half.
4) On the cut side, spread with 2 tablespoons of the cheese mix.
5) Arrange the muffins on a cookie sheet.
6) ..
Prepare the yeast liquid: mix the compressed yeast with the warm water or dissolve the sugar in the warm water and sprinkle in the dry yeast.
Allow to stand until frothy, about 10 minutes.
Mix the flour and salt together.
Add the yeast liquid and mix to form ..
Measure water into medium mixing bowl.
MICRO WAVE 2 MINUTES on HIGH, or until water boils.
Stir in cereal.
Add butter.
Let stand until butter is softened.
Beat in sugar and egg.
Blend in flour, baking powder, salt and buttermilk until well mixed.
Spoon into ..
Combine first 6 ingredients; cover and chill 2 to 3 hours.
Spread cut side of each muffin half with 2 tablespoons of the cheese mixture.
Place muffins on cookie sheet, and bake at 400° for 10 to 15 minutes or until bubbly.
Cut each muffin half into 4 ..
In a small skillet, saute mushrooms in 1 tablespoon butter-drain and cool.
In a bowl, combine the cheese spread, mayonnaise, seasoned salt, Italian seasoning, garlic salt, mushroom mixture and remaining butter.
Spread onto cut side of each muffin; cut each ..
This Little Pizzas is an easy-to-prepare recipe. An amazingly delicious pizza recipe, Little Pizzas is a dish that you would surely love to talk about with
Little miss muffins are made with cheese and spice and everything nice. Little miss muffins are made with enligh muffinsbuttered and topped with a chicken and mayonnaise mixture along with cucumber slice. Broiled with a cheese topping, these little muffins ..
Grease and line 9 muffin tins.
Sift the flour, salt and baking powder together into a bowl, and add the sugar.
In another bowl, beat the egg with the melted butter and the milk then add to the dry ingredients and mix together quickly.
Do not try to blend the ..
These chocolate chip muffins offers you the delight of choloate chips studded in the petite little bakes. A perfect treat for kids, these chocolate chip muffins are equally enjoyable for grown-ups. Who can resist the charm of those little bits of chocolate ..
In a 3-quart saucepan, heat 1 tablespoon of the olive oil over medium heat.
Add the leeks, garlic, salt, and pepper.
Saute for 4 to 5 minutes, stirring to prevent the vegetables from browning.
Stir in the vegetable broth.
Bring to a boil and cook for 8 ..
Cook vegetables in beef fat, covered, 5 minutes.
Remove cover and brown well.
Sprinkle with flour, cook, stirring, 3 minutes and gradually add stock.
Cook and stir until slightly thickened.
Cover, bring to gentle boil, lower heat and simmer 10 minutes or ..
MAKING
1. In a large heavy bottomed saucepan, combine beer, sugar, lemon peel, juice, cinnamon, and salt.
2. Place the pan on a very low flame and heat the liquid without letting it boil or simmer.
3. Blend flour with water to form a slurry.
4. Add a little ..
Core and peel apples.
Chop apples, onions, tomatoes, raisins and prunes coarsely.
Combine fruits and vegetables with vinegar and seasonings.
Simmer, stirring occasionally, for 4
1. Heat the milk in the top of a double boiler.
2. Mix the sugar and flour. Add the egg yolks and blend well. Add the milk, stirring with a wire whisk. Return to the double boiler and cook over simmering water, stirring constantly, until thickened. Cool ..
GETTING READY
1 Peel the raw shrimps and devein.
2 Wash the shrimps throughly and drain.
MAKING
3 In a saucepan, put the shrimps.
4 Add wine, cover, and simmer for 5 minutes.
5 Through a strainer or food mill, press shrimps and liquid or whirl in a ..
Cut fillets into 3 by 5-inch chunks; set aside.
Combine flour, paprika, salt, pepper, and beer, and beat until smooth; set aside.
Place wok in ring stand.
Pour oil into wok to a depth of about 1 1/2 to 2 inches and heat to 375° on a deep-fat-frying ..
Heat the oven to 400 degrees.
Lightly butter twelve 2 7/8 by 1 3/8 inch (7 tablespoon) muffin cups.
Stir together the flour, wheat germ, sugars, baking powder and salt.
In another bowl combine the milk, butter, eggs and vanilla.
Make a well in the center of ..
Not too sweet, but loaded with walnuts and a few chocolate chips, these muffins are great for a late morning, afternoon, or bedtime snack. Truthfully, they're good anytime of
GETTING READY
1) Take muffin tins and grease them well.
MAKING
2) In a large bowl, combine first five dry ingredients.
3) Mix thoroughly and make a well in center.
4) Whisk egg until frothy.
5) Combine oil, milk and bananas and mix well.
6) Pour the mixture ..
GETTING READY
1) Take a bowl to mash banana. Stir in milk, egg and melted margarine to the banana and beat well to combine.
2) In a large bowl, sift flour, baking powder and sugar.
3) Stir in the flour mixture and choc bits with the banana mixture. Beat to ..
GETTING READY
1. Preheat the oven to 400 degrees F.
2. Grease a 12-cup muffin pan or line with paper/foil cups.
MAKING
3. Into a medium bowl, sift together first 4 ingredients.
4. Stir in choco chips, pineapple, nuts and cherries.
5. Blend the milk, egg, and ..
Preheat oven to 400F.
Grease bottoms of 12 (3- inch) muffin-pan cups, or line each with paper liner.
Sift flour with baking powder, soda, and salt into medium bowl.
Add bran and raisins; mix well.
In large bowl, using wooden spoon, cream short- ening with ..
Preheat oven to 425° F.
Line muffin tins with paper liners.
In a bowl, combine the first seven ingredients.
Let stand approximately 10 minutes.
In a large bowl, combine dry ingredients.
Make a well in the center and add buttermilk-bran mixture.
Stir only ..
Grease 12 muffin cups (2-3/4 inches in diameter).
Combine flour, sugar, baking powder and salt in a bowl.
Add egg, milk and oil; stir just until blended.
Fill muffin cups one-fourth full.
Add 1 teaspoon chocolate chips and 1/2 teaspoon preserves or ..
GETTING READY
1) Preheat oven to 400°F.
(200°C.).
2) Lightly oil the 12 muffin cups.
MAKING
3) In a large bowl, combine bran, baking powder and flour. Mix well.
4) In a separate bowl, beat the egg and combine with buttermilk, tahini and maple syrup.
5) Add ..
In a large mixing bowl, cream sugar and shortening until fluffy.
Add egg, milk and vanilla; mix well.
Combine the dry ingredients.
Gradually add to the creamed mixture and mix well.
Fold in chocolate chips.
Spoon about 1 tablespoon of batter into each greased ..
Heat oven to 400°.
Line 12 medium muffin cups, 2 1/2 x 1 1/4 inches, with paper baking cups.
Mix brown sugar, oil and egg in medium bowl; stir in buttermilk.
Stir in remaining ingredients except cereal and raisins just until moistened; fold in cereal and ..
1. Preheat the oven to 375°F/190°C/ Gas 5. Grease 10 muffin cups or use paper cases.
2. With an electric mixer, cream the butter until soft. Add both sugars and beat until light and fluffy. Beat in the eggs, 1 at a time.
3. Sift together the flour and ..
Grease 16 muffin cups; set aside.
Preheat oven to 400°F (205°C).
In a large bowl, combine flour, sugar, baking powder and salt Add egg, milk, oil and bananas; stir until just combined.
Stir in chocolate pieces and walnuts.
Spoon into prepared muffin cups, ..
1. ln a mixing bowl, mash the banana, add the milk, egg and melted margarine (a). Mix well.
2. Stir the sifted flour, baking powder, sugar and choc bits (b) into the banana mixture, mix only until the ingredients are combined.
3. Spoon mixture into ..
GETTING READY
1.Preheat the oven at 400 degrees.
MAKING
2.In a large mixing bowl, put flour, bran and baking powder.
3.In another bowl, whisk egg and put buttermilk, syrup and tahini in it and continue whisking.
4.Combine both the mixtures and mix well, ..
GETTING READY
1.Preheat the oven at 400 degrees.
MAKING
2.In a large mixing bowl, put flour, bran and baking powder.
3.In another bowl, whisk egg and put buttermilk, syrup and tahini in it and continue whisking.
4.Combine both the mixtures and mix well, ..
MAKING
1) Take a bowl and measure and sift all the dry ingredients in it.
2) Add bran and combine nicely.
3) Mix sugar and shortening together and add to the dry mixture.
4) Take a small bowl and beat egg in it until fluffy and light.
5) Add beaten egg to ..
Measure water into medium mixing bowl.
MICRO WAVE 2 MINUTES on HIGH, or until water boils.
Stir in cereal.
Add butter.
Let stand until butter is softened.
Beat in sugars and egg.
Blend in flour, baking powder, salt and buttermilk until well mixed.
Spoon into ..
Measure water into medium mixing bowl.
Microwave 2 minutes on HIGH, or until water boils.
Stir in cereal.
Add butter.
Let stand until butter is softened.
Beat in sugars and egg.
Blend in flour, baking powder, salt and buttermilk until well mixed.
Spoon into ..
Mix cheese and margarine in bowl.
Gradually add flour and red pepper.
Place in refrigerator until firm.
Pinch off small amount and mold around olive.
Place in covered box in freezer until you want to bake them.
Bake 12 minutes or until brown in 400°
MAKING
1) Combine the peas, onion, and water in a Dutch oven and bring them to boil.
2) Simmer for 15 minutes on low heat.
3) Remove from the heat and stir in minced mint.
4) Put the mixture into the container of an electric blender and process it until ..
MAKING
1. Wrap up the salmon in cheesecloth.
2. Take saucepan, add milk, salt, water, parsley, bay leaves, dill seeds and basil into it and bring it to fast boil. Boil at low heat for about 5 minutes.
3. Stir in salmon and simmer, by covering the vessel. ..
MAKING
1. In a medium saucepan, heat oil.
2. Add onion and garlic and sauté until soft and transparent.
3. Pour in the chicken stock and bring liquid to a boil.
4. Add the broccoli, sweet corn and pasta and stir.
5. Simmer the soup for 5 - 10 minutes ..
Divide English Muffins into 8 and butter, toast under broiler, take out of oven and top with rest of the ingredients, boil in oven until melted.
Enjoy!
This video is a creation of happyhomemakercindy. You can visit happyhomemakercindy for complete recipes, ..
Finely chop egg whites.
In a bowl crumble yolks and set aside.
Melt margarine in small saucepan.
Add flour and combine thoroughly.
Slowly pour in milk and cook over medium heat, stirring constantly with wire whisk until sauce bubbles and thickens.
Add chives, ..
Combine horseradish sauce, tomato and bacon.
Place a Grilled Burger on each muffin half.
Spoon an equal amount of horseradish sauce mixture over each patty.
Cover with remaining muffin
Mix garlic dressing and ground beef; shape into 12 patties.
Broil 4 to 6 inches from source of heat until browned on one side.
Place patties on muffin halves, browned side down; sprinkle with seasoning salt.
Broil until muffins and beef patties are ..
1. Preheat microwave browning grill for 5 minutes on HIGH.
2. Hollow out cut sides of muffins so each will hold an egg. Place cut-side-down on preheated grill.
3. Microwave for 1 minute, on HIGH, or until lightly toasted. Turn muffins over and break an egg ..
Sift the flour and salt together into a bowl and cut in the shortening.
Add the milk and eggs and beat with electric mixer at high speed for 10 minutes.
Chill thoroughly.
Heat a muffin pan until very hot and pour 1 teaspoon roast drippings into each cup.
Fill ..
Dissolve the yeast in the water in a bowl.
Add flour and salt and beat well.
Cover and let rise in a warm place for about 1 hour or until doubled in bulk.
Beat well.
Fill greased muffin tins 1/2 full.
Place on a griddle over medium heat and cook until bubbles ..
This Eggs Benedict is from my Mom's cookbook; an easy to prepare treat for any occasion! An irresitible combination of eggs and muffin halves - this Eggs Benedict is something you must not want to miss out
The Quick Pizza is simply one of the most delicious dishes that I have come across. The best thing about it is that this tasty treat can be made in no time! Try this brilliant Quick Pizza
Combine and heat first four ingredients in top of double boiler.
Spread on muffin halves.
Broil until brown (Careful! It takes just a minute).
Serve with a fruit salad or tossed vegetable salad at a ladies'
Spread each muffin half with 1 teaspoon mustard.
Top each with a lettuce leaf, 2 bacon halves, 1 tomato slice, and a poached egg.
Sprinkle each with 1 tablespoon cheese.
Serve
Dissolve bouillon in boiling water.
Add cream.
Prepare sauce mix according to package directions, except use cream mixture in place of liquid called for.
Stir in turkey, water chestnuts, sherry, and parsley; heat through.
Spoon over English muffin ..
In bowl, combine salmon, bread crumbs, eggs, thyme and celery salt.
Shape into 6 patties and coat well with crushed crackers.
In skillet, saute patties in hot oil; drain.
Transfer to crock pot.
Cover and cook on high setting for 2 to 3 hours.
Place one patty ..
Fry bacon in oil in frypan; keep warm.
Spread muffin halves with butter; toast under broiler.
Break eggs into saucer one at a time.
Slip each egg gently into boiling salted water; water should cover eggs.
Reheat to simmering; simmer, covered, until eggs are ..
Turkey Divan Sandwich has a sole taste. The turkey and English muffin gives the Turkey Divan Sandwich a mouth-watering taste. Turkey Divan Sandwich is inspired by restaurants globally. Must catch
On each muffin half arrange a slice of cheese, 1 tablespoon pizza sauce and top with remaining ingredients.
Place each pizza on a small paper plate or napkin.
Microwave 4 pizzas at a time, 30 seconds to 1 minute [REHEATS, 1 minute 30 seconds to 2 minutes] or ..
Crumble bacon and set aside.
Place bacon drippings, onion and green pepper in a 1 1/2 qt.glass casserole dish.
Cover and microwave 2 to 3 minutes or until tender.
Stir in eggs, milk, mayonnaise, salt and pepper.
Microwave 2 to 3 minutes.
Stir in ..
Ground Beef Gumbos has a fabulous taste. The beef and English muffin gives the Ground Beef Gumbos a revitalizing taste. Ground Beef Gumbos is inspired by restaurants globally. Must catch
Blend the tomato paste with the seasoned salt, garlic powder, and oregano.
Spread about 1 1/2 table spoons on each toasted muffin half.
Sprinkle cheese over the tomato spread and arrange about 3 sardines on each muffin half.
Place two green pepper strips ..
Combine crabmeat, celery and onion in a 1 qt.glass casserole dish.
Cover and microwave 2 to 3 minutes.
Stir in cream cheese, mayonnaise and mustard.
Microwave 2 to 3 minutes [REHEAT-6, 4 to 5 minutes] Stir once during cooking.
Place a tomato slice on each ..
Try this delicious version of Miniature Pizzas recipe. I am sure, once you taste this Miniature Pizzas, you'll always love to share it with your friends and
Combine wine, oil, thyme, marjoram, garlic, and onion.
Pour over steak, cover, and refrigerate for 4 hours or until next day.
Lift steak from marinade and drain briefly.
Place on lightly greased grill 4 to 6 inches above a solid bed of glowing coals.
Cook, ..
To make hollandaise sauce: place butter in a 2 cup glass measuring cup and microwave 1 minute to 1 minute 30 seconds or until melted.
Mix together cream, egg yolks, lemon juice, dry mustard and salt.
Beat into melted butter.
Microwave 1 to 2 minutes ..
Meat-Za Pizza is a simply delicious mouth-watering recipe. Try this amazingly tempting recipe; I am sure you will get a lot of compliments for this Meat-Za Pizza
In a skillet, cook meat, mushrooms, green pepper, onion and garlic until meat is browned and vegetables are tender; drain.
Stir in tomato sauce, fennel, salt and oregano.
Simmer for 1-2 minutes.
Meanwhile, warm pitas in the microwave.
Top each with meat ..
Place chopped bacon in 2-quart casserole.
MICRO WAVE 2 MINUTES on HIGH.
Drain clam liquid into bacon and drippings.
Set clams aside.
Stir in potatoes and onion.
Cover.
MICROWAVE 8 MINUTES on HIGH, or until vegetables are tender.
Blend in flour until ..
Arrange bacon in 3-quart casserole.
Cook, covered with paper towel, at HIGH 3 to 4 minutes.
Remove bacon and crumble; set aside.
Into bacon drippings, add onion.
Cook at HIGH 2 minutes.
Stir in flour.
Add enough milk to reserved liquid to equal 2 1/2 cups; ..
In 3-quart casserole dish, arrange bacon.
Heat, covered with paper towel, at high3 to 4 minutes.
Remove and crumble.
Into bacon drippings, add onion.
Heat at high2 minutes; stir in flour.
Add enough milk to reserved liquid to equal 2 1/2 cups; gradually stir ..
In a heavy 3-quart saucepan melt butter over low heat.
Add the celery, leek, onion, and green pepper; stirring occasionally, cook 6 to 8 minutes, or until partially tender.
Meanwhile, combine milk and cream and scald.
Blend flour into the vegetable-butter ..
GETTING READY
1. In a bowl, add enough milk to the reserved clam liquid to equal 625 ml or2 1/2 cups. Keep aside.
MAKING
2. In 3–litre microwaveable casserole, arrange the bacon.
3. Cover the casserole with a paper towel and place in the microwave.
4. In ..
To make the creamed-corn muffins, preheat the oven to 425 F.
Grease or spray thirty-six 1 1/2-inch miniature muffin cups.
In a large microwave-safe bowl or saucepan, melt the butter.
Cool slightly, then whisk in the milk.
Whisk in the egg and the corn.
Stir ..
Mix all ingredients except olives.
Drain olives.
Roll dough around olives (practice makes perfect).
Place on a cookie sheet and bake 10 to 15 minutes in a 400 degree preheated
Preheat oven to 375°F.
Generously grease miniature muffin tins.
Separate rolls into eight sections.
Press each piece between 1/8 and 1/4 inch thick and fit into muffin cups.
Brown sausage in small skillet; drain well.
Spoon egually over dough.
Mix eggs, ..
Combine first 5 ingredients in a small bowl, and set aside.
Combine flour, sugar, and salt in a bowl.
Combine milk, egg substitute, and margarine in a medium bowl; stir well.
Gradually add flour mixture to milk mixture, stirring with a wire whisk until ..
GETTING READY
1) Preheat the oven to 450°F.
MAKING
2) In the sifted dry ingredients, gently cut the shortening.
3) Mix with a fork, adding a little broth to hold mixture together.
4) Press small dough pieces evenly into 24 muffin-pan sections.
5) Spoon ..
MAKING
1. In a salad bowl, combine all the ingredients (except cucumber) and toss gently.
2. Add cucumber and toss again. Refrigerate.
SERVING
3. Serve chilled in individual quarter
Preheat oven to 375 °F.
Cut 2-inch rounds of dough from pastry sheet; place in greased muffin cups.
Top dough rounds with salmon.
Mix cream cheese, chives and lemon juice until creamy.
Top salmon with about 1 tablespoon cream cheese mixture or pipe cream ..
Preheat oven to 350 degrees.
Brush won ton wrappers with corn oil; press into a small muffin tin to form a basket.
Bake baskets 5-10 minutes until lightly browned; remove from pan and place on baking sheet.
Brown beef with minced onion; drain grease.
Add taco ..
Crust: On baking sheet, toast crumbs in 350°F (180°C) oven for 10 to 15 minutes or until golden, stirring once.
Transfer to bowl; stir in cheese and butter.
Pat firmly into 11 X 8inch (28 X 20 cm) tart pan with removable bottom.
Bake in 350°F ..
Cut chilled butter into 1/2-inch slices.
In a medium bowl, combine flour and salt.
Use a pastry blender to cut in butter slices until mixture resembles oatmeal; set aside.
In a small bowl, combine egg, oil and water.
Using a fork, stir egg mixture into flour ..
South American Appetizer Tartlets has a mouth filling taste. The eggs and parmesan cheese gives the South American Appetizer Tartlets a velvety taste. Must catch
These baby pizzas are prepared with english muffins and make great appetizers for parties. Made with sausage and american cheese, the baby pizzas are broiled to cook and are really delicious and
Combine cheese and butter in medium glass bowl.
Cook at LOW 1 1/2 to 2 minutes, or until softened.
Stir in crab, flour and pepper sauce; spread on muffins.
Cut each muffin into quarters and garnish, if desired, with pimento or paprika.
Arrange 12 canapes on ..
Funny face tuna melts is a snacky little muffin recipe that is both healthy and fun to make. A hit with kids, this snack recipe uses tuna and pickle with english muffins to serve as a healthy and innovative little snack, especially for young
GETTING READY
1) Take a large bowl to sift flour and baking powder, all together.
2) Stir in mushrooms, rice, cheese and herbs into flour.
3) Make an empty place at the central area of the dry mixture. Place rest of the ingredients in the empty space. ..
1. Preheat oven to 400°. Coat standard-size 12-cup muffin pan with cooking spray. Set aside.
2. Coat medium nonstick skillet lightly with cooking spray. Heat over medium-high heat. Add corn, onion, and chilies. Cook until onion starts to brown and corn makes ..
MAKING
1) Butter the bottom and sides of the small muffin cups.
2) Make the muffin mixture ready, according to package instructions by adding 1 tablespoon of cilantro.
3) Spoon the cilantro in the muffin cups to fill it by 2/3.
4) Bake the muffins as per the ..
Preheat oven to 375.
Combine corn muffin mix, onion, and peppers; stir in corn, egg and milk. Fold in cheese until completely mixed.
Spoon batter into greased muffin baking dish. Sprinkle bits of cheese in top of each muffin.
Heat 12 to 14 minutes or until ..
In a medium mixing bowl stir together whole bran cereal and oat bran.
Stir in the boiling water.
Stir in milk, egg whites, and oil.
Set aside.
In a small bowl stir together flour, brown sugar, baking powder, cinnamon, and salt.
Add all at once to cereal ..
GETTING READY
1) Preheat oven by setting it to 350°F.
MAKING
2) Take 4 aluminum foil tart pans of dimension 1/2 X 1 ¼ and spread with nonstick cooking spray.
3) Take a medium sized mixing bowl and add chicken, Parmesan cheese, scallion, ham and pepper in ..
1. Beat together eggs, milk and salt in 1-quart glass casserole; add butter. Cover with glass lid.
2. Microwave for 2 minutes on HIGH. Stir lightly and continue cooking for 30 to 60 seconds, on HIGH, or until just about set. Set aside.
3. Preheat microwave ..