GETTING READY 1. Wash endive, spinach, mushrooms and cherry tomatoes to free them from any dirt. 2. Remove stems from spinach leaves. MAKING 3. Slice mushroom into five slices, right through the stem. 4. Peel avocado; cut in six slices and brush with lemon... - 46.5815

GETTING READY 1) Trim the root end of the endive. 2) Separate the leaves, rinse well, and pat dry. 3) Cut lengthwise into thin slivers and place in a large bowl. 4) Rinse the mache and shake dry. MAKING 5) Add the mache to the endive along with the... - 46.2393

GETTING READY 1) Remove any wilted leaves of endives and wash them in cold water. MAKING 2) In a large skillet, over low heat, heat 1/4 cup (60 ml) of butter and allow water, lemon juice, seasonings and endives to simmer in it for 15 minutes. 3) In the... - 45.9784

MAKING 1. Wash and separate endive and remove tough ends of each leaf. 2. To assemble tree secure base ends of endive leaves to cone with florist picks. 3. Begin at the bottom and continue to work around and upward, until cone is completely covered with... - 44.319

GETTING READY 1) Remove any wilted leaves of endives and wash them. MAKING 2) In a large skillet, over low heat, heat butter and allow water, lemon juice, salt and pepper and endives to simmer in it for 15 minutes. 3) Take a small sauce pan and bring ham,... - 41.8665

MAKING 1) Take the endives and remove tough ends from each leaf. 2) Start forming the tree by attaching leaves to the bottom of cone using florist picks. Move upward, completely covering cone with endive. 3) Attach vegetables on the cone using wooden picks,... - 39.6104

GETTING READY 1 Peel the leaves from core of endive. 2 Thoroughly wash the leaves. 3 Pat dry with paper towels. 4 In a plastic food storage bag, place the leaves and refrigerate. MAKING 5 In a bowl, combine cream cheese, blue cheese, and... - 39.2529

MAKING 1) In 8x8x2-inch baking dish, arrange the endive halves, cut side facing down. 2) On this, add the water and salt. 3) With a vented plastic wrap, cover and on high power, microwave for 4 minutes. 4) Let the mixture stand for a minute. 5) Then, drain... - 37.1941

MAKING 1) In a saucepan, heat oil. Add in the onions and fry till they become soft and golden brown. 2) Separate the endives. Add into the saucepan with the orange peel, salt and pepper. 3) Cover well. Cook for about 20 minutes, while tossing the endives... - 36.7391

Combine the lemon juice, salt and pepper to taste, mustard, sugar and a few drops of Tabasco in a bowl. Add the oil a little at a time, beating constantly, until the dressing is smooth. In a large salad bowl, put the orange slices, endive and watercress. Pour... - 35.014