Encrusted tilapia is served primarily as a main course and is basically tilapia that has been encrusted and is served hot. There was a time when Encrusted tilapia was popular only in areas near the sea but with the various technological advancements it has become possible to transport tilapia over large distance with relative ease. Encrusted tilapia is now popular in almost all corners of the world as fish is easy to transport and store for prolonged periods of time. This dish is usually served as the main course and is the center of attraction during any meal.