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Enchilada Salad Recipes
Enjoy our collection of enchilada salad recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for enchilada salad recipes.
SL: 56
Low Cal Enchilada Salad
Want to treat yourself or your dear ones with exotic Mexican food, here is a recipe just right for you. Check out chef Jeanie making healthy and low calorie Enchilada salad with taco meat and enchilada sauce. Healthy and hearty treat! - 85.7384
All-american Enchiladas
Pour oil into a wide frying pan over medium heat; add onion and saute until limp.
Stir in chiles, tomato sauce, and hot pepper seasoning; heat to simmering.
Dip each tortilla into sauce; drain briefly.
Place frankfurter on top and spoon over about 1 1/2 of... - 31.685
Meat-raisin Enchiladas
Run warm water over raisins to plump them; drain.
Mix raisins with meat, onion, and 1/3 cup of the sauce.
Set aside.
Pour about 1/2 cup sauce into a 9 by 13-inch baking dish; set aside.
Fry tortillas in oil and dip in remaining chile-tomato sauce..
Roll about... - 34.999
Fresh Corn Enchiladas
Fry tortillas in oil.
Pour about 1/3 of the enchilada sauce in the bottom of a 9 by 13-inch baking dish.
Spoon about 1/3 cup of fresh corn filling down center of each tortilla, rolling to enclose.
Set enchiladas seam-side down in sauce, arranging side by side... - 34.3819
Folded Pork Enchiladas
Fry tortillas in oil and dip into heated chile sauce.
Spoon about 3 tablespoons pork filling and about 1 teaspoon minced chiles down center of each; fold tortilla over filling to make a half-moon shape.
Arrange enchiladas, overlapping, in a shallow, ungreased... - 32.1714
Egg Enchiladas
Heat oil in a wide frying pan over medium heat and saute onion and green pepper until limp; add tomato sauce and chili powder.
Simmer, uncovered, for about 10 minutes.
Beat eggs lightly with half-and-half; add chiles, and salt and pepper to taste.
In another... - 35.9378
Beef-bean Enchiladas
Beef-Bean Enchiladas is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 44.5765
Rolled Beef Enchiladas
Fry tortillas in oil, and dip into heated chile sauce.
Spoon about 3 tablespoons ground beef filling down center of each tortilla, and sprinkle with about 2 teaspoons onions.
Roll tortilla around filling and place, seam side down, in an ungreased 9 by 13-inch... - 29.9944
Basic Enchiladas
Prepare Red Chile Sauce and Ground Beef Filling; set aside.
Pour oil to a depth of 1/4 inch into an 8- to 10-inch frying pan over medium-high heat.
When oil is hot, cook each tortilla, turning once, just until limp and slightly blistered (about 10 seconds per... - 36.4872
Egg Enchiladas
Heat oil in a frying pan over medium heat.
Add onion and green pepper and cook, uncovered, until limp.
Add tomato sauce and chili powder; simmer, uncovered, for about 10 minutes.
Beat eggs lightly with half-and-half; add chiles, and salt and pepper to... - 41.9085
Beef Enchiladas
These Beef Enchiladas are yummy !Toss them up with your favorite salad !They are an alltime hit with cool beverages !Try out these Beef Enchiladas this weekend for your family and let me know what you think about this dish ! - 42.0128
Cheese Enchiladas
GETTING READY
1. Preheat the oven to 350F.
2. In a bowl, place together chilles, both the cheeses, garlic, coriander and salt mix well to make 3 1/2 cups.
MAKING
For Enchiladas:
3) In a pan, heat oil upto 1/2 inch of oil and fry tortillas a few seconds on... - 43.2842
Sour Cream Enchiladas
In a small frying pan heat about 1/2 inch salad oil over high heat.
Have ready a pad of paper towels, the enchilada sauce in a shallow pan (pie pan), and an empty shallow pan.
Fry the tortillas one at a time, turning once, just until soft; it takes 15 seconds... - 38.6019
Mock Enchilada Casserole
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a skillet, saute the onion in butter, until softened.
3) Stir in the tomato sauce, chili peppers, Italian Seasoning, celery salt and pepper.
4) Allow the mixture to simmer for 5 minutes, then remove... - 46.0006
Sour Cream Enchiladas
Blend the 2 cups sour cream, 1 cup chopped onion, cumin, and 1 cup of the shredded cheese.
Fry tortillas in oil and dip in heated enchilada sauce.
In an ungreased 7 by 11-inch baking dish, overlap two tortillas at one end of dish, allowing part of tortillas... - 35.5764
Chicken Enchilada Casserole
A great mexican style lasagna! This is a great recipe to entertain with, but quick and easy enough for a weeknight dinner! It’s also gluten-free! Could easily be doubled and placed in a 9×13 inch pan to serve more people. - 37.2969
Chorizo Enchiladas
Prepare chorizo filling, breaking meat apart as it cooks.
Cool filling slightly and stir in 1/2 cup each of the jack and Cheddar cheeses.
Fry tortillas in oil and dip into heated enchilada sauce.
In a 9-inch-square, ungreased baking pan, overlap.
Put 1... - 37.5492
Beef & Bean Enchiladas
In a wide frying pan, crumble in ground beef and add onion.
Cook over medium-high heat until meat is browned and onion is limp.
Stir in beans, salt, garlic powder, taco sauce, and quartered olives; heat until bubbly.
Fry tortillas in oil.
Heat enchilada... - 38.7863
Creamy Cheese Enchiladas
Fry tortillas in oil.
Pour about 1/3 of the green chile salsa in the bottom of a 9 by 13-inch baking dish.
Barely overlap two tortillas in dish bottom.
Spoon about 2/3 cup filling across overlapped tortillas, fold over, and slide to one end of dish.
Repeat... - 39.3308
Copper's Green Chili Enchiladas
In an 8- to 10-quart pan over medium-high heat, crumble meat and stir often until well browned, about 25 minutes; add 1 tablespoon oil if meat is too lean to brown well.
Lift meat from pan with a slotted spoon and set aside.
To drippings in pan add onions and... - 38.0366
Green Enchiladas
Heat the 1 tablespoon oil in a wide frying pan over medium heat.
Add onions and cook until soft (about 5 minutes).
Stir in salt; set pan aside.
In a small frying pan, heat a little oil over medium heat.
One at a time, dip tortillas in oil for a few seconds on... - 42.9288
Turkey Enchiladas With Sour Cream
Rinse seeds from the chiles and chop; saute with the garlic in the 2 tablespoons oil, heated.
Peel and chop the tomatoes and add with the onions, 1 teaspoon of the salt, oregano, and water.
Simmer slowly, uncovered, until thick, about 30 minutes; set... - 38.4152
Cheese Enchiladas
Prepare Cheese Filling; set aside.
Cook tortillas in oil as directed for Basic Enchiladas
Spread a third of the green chile salsa in a 10-by 15-inch baking dish.
Spoon about 1/2 cup of the filling down center of each tortilla; roll tortilla around... - 29.1084
Stacked Cheese Enchiladas
Fry tortillas in oil and dip into heated chile sauce.
Place one tortilla in a small, shallow, ungreased baking dish; spoon over surface about 2 tablespoons shredded Cheddar, about 2 tablespoons chopped green onion, and a little of the chile sauce.
Add... - 26.983
Enchiladas
Cook and stir meat in large skillet until brown.
Drain off fat.
Stir in remaining ingredients for Meat Filling.
Remove from heat; cover and set aside.
Heat 1/4 inch salad oil in skillet over medium heat.
Dip each tortilla quickly into oil, turning once with... - 40.6748
Enchiladas Verdes
Insert shredding disc; shred cheese and set aside.
With a knife, cut onions in chunks.
Switch to metal blade and process onion with on-off bursts until coarsely chopped.
Heat the 1 tablespoon oil in a wide frying pan over medium heat.
Add onion and cook until... - 43.9987
Chili Enchiladas
MAKING
1 For Filling: In a medium size frying pan,add salad oil saute frankfurters,onion,and garlic for 5 minutes or just until onion is soft.
2 Stir in chili powder, salt, tomato sauce, and beans. Simmer for 15 minutes.
3 For tortillas: Separate refrigerated... - 45.9349
Chile And Cheese Enchiladas
In a bowl combine sour cream, cottage cheese, onion soup, and green onions; set aside.
Fry tortillas in oil.
Spoon about 1/4 cup of sour cream mixture down center of each tortilla; top with 1 green chile strip, then add about 1/4 cup of the jack cheese.
Roll... - 33.7667
Shredded Beef Enchiladas
Prepare Shredded Beef Filling; set aside.
Meanwhile, in an 8- to 10-inch frying pan, combine 2 tablespoons oil, onion, chiles, and cumin.
Cook over medium heat, stirring occasionally, until onion is soft (about 5 minutes).
Stir in flour; blend in 1 cup of the... - 37.477
Green Enchiladas With Chicken
Prepare Tomatillo Sauce; set aside.
In a large bowl, mix chicken, 2 cups of the cheese, chiles, and oregano.
Season to taste with salt; set aside.
Pour oil to a depth of 1/4 inch into an 8- to 10-inch frying pan over medium-high heat.
When oil is hot, cook... - 38.1533
Chicken Enchiladas, Uruapan
Sprinkle chicken pieces lightly with salt.
Heat 2 tablespoons oil in a wide frying pan over medium-high heat and brown chicken well on all sides,.
Discard excess fat.
Add onion, red chile sauce, and water, stirring to blend.
Cover pan and simmer gently for... - 41.3665
Socir Cream Chicken Enchiladas
Preheat oven to 350°.
Lightly grease baking pan.
Simmer chicken breasts in lightly salted water until tender, 20 minutes, and shred.
Set aside.
In a large skillet melt margarine.
Stir in sour cream, mushroom soup, and tomatoes and green chilies.
Set aside... - 44.3262
Chili And Enchiladas
Make Chili con Carne: In hot oil in large skillet, saute 1 cup chopped onion until golden—about 5 minutes.
Remove to small bowl.
In same skillet, over high heat, cook meat, stir- ring occasionally, until browned—about 15 min- utes.
Stir in saute'ed onion,... - 36.4193
Beef Enchiladas
GETTING READY
1. Preheat oven to 350°F before baking.
MAKING
2. Place a medium skillet on low heat, add chuck, 2 tsp salt, 1 garlic clove, chili powder and tequila and sauté to turn chuck brown. Mix in kidney beans to prepare the meat filling.
3. Take a... - 44.3081
Enchiladas With Green Chili Salsa
To a 10- to 12-inch frying pan over medium-high heat, add 1/4 inch oil.
When oil is hot, cook tortillas, 1 at a time, turning once, just until limp and slightly blistered, about 10 seconds.
Add more oil as needed.
Drain tortillas on paper towels.
Working... - 33.913
Chicken & Green Chile Enchiladas
Stack tortillas, wrap in foil, and place in a 350° oven until heated through about 15 minutes.
Meanwhile, heat oil in a wide frying pan over medium heat.
Add onion, cumin, and oregano; cook, stirring often, until onion is soft about 10 minutes.
Stir in... - 43.2665
Taco Salad
In 1 quart casserole, crumble beef.
Add onion and green pepper; cover.
Microwave at high (10) 6 to 8 minutes; stir after 3 minutes.
Drain well.
Add chili beans.
Cover.
Microwave at high (10) 5 to 8 minutes until hot.
Set aside and keep warm.
In 2-quart... - 42.2422
Carrot Apple And Walnut Salad
GETTING READY
1) Peel carrots. In food processor fitted with shredding blade shred the carrot. Place in a large bowl.
2) Core apple and quarter it. Cut thin crescents and add carrots.
MAKING
3) To prepare dressing, mix sugar, coriander, salt, vinegar, and... - 43.8775
Tawa Salad
In 1 1/2 quart casserole, crumble beef.
Add onion and green pepper; cover.
Microwave at HIGH (10) 6 to 8 minutes; stir after 3 minutes.
Drain well.
Add chili beans.
Cover.
Microwave at HIGH (10) 5 to 8 minutes until hot.
Set aside and keep warm.
In 2-quart... - 39.4865
Taco Salad With Corn Chips
This Taco Salad is just right for any day when you relax and want to have something to eat. A salad recipe, it is great for all those who love to have beef items in their plates! - 45.1407
Quick Guacamole Salad
MAKING
1) Peel the avocados and mash well.
2) In a bowl, combine the avocados with rest of the ingredients, mix thoroughly.
SERVING
3) Mound the avocado mixture in the center of a platter and surround with the sliced eggs, corn chips and tomato wedges. - 40.9406
Taco Salad With Lettuce And Cheese
Have you ever thought of making a taco salad with meat? Watch this amazing video that shares a recipe to make a unique and delicious taco salad with plenty of fresh lettuce, taco chips, cheese and taco meat. See the video and prepare this super simple salad... - 128.208
Layered Taco Salad
In 1 1/2 qt casserole crumble beef.
Add onion and green pepper.
Cover.
Microwave at High (10) for 5 to 6 Minutes, stirring after 3 minutes.
Drain well.
Add chili beans.
Recover and Microwave at High (10) for 5 to 6 Minutes, until hot.
Keep warm.
In 2-qt... - 45.7089
Shredded Chicken
Prepare Red Chile Sauce; set aside.
Heat oil in a wide frying pan over medium heat.
When oil is hot, add onion and cook, stirring, until soft (about 5 minutes).
Stir in chicken, chile, olives, and sauce.
Reduce heat and simmer, uncovered, stirring... - 24.9219
Spicy Avocado Dressing
Place avocado and sour cream in blender container; blend until pureed.
Add enchilada sauce, garlic, lemon juice, salt and pepper to taste.
Blend until dressing is smooth and creamy. - 25.3954
Chilies Rellenos Con Queso
MAKING
1) Halve the chilies crosswise, stuff with the grated cheese and roll in the flour.
2) In a bowl, beat the egg whites, until stiff but not dry.
3) In another bowl, beat the egg yolks until pale.
4) Stir in 3 tablespoons flour and salt to taste, then... - 45.5172
Ground Beef Filling
In a wide frying pan over medium-high heat, crumble and brown ground beef, adding salad oil if needed.
Add onion and cook until limp.
Moisten with Mexican chile sauce.
Cover and simmer for 10 minutes, stirring occasionally, to blend flavors. - 20.604
Ground Beef Tacos
Ground Beef Tacos is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Ground Beef Tacos will get you a lots of compliments for your creativity. - 41.8625
Tortilla Pie
Saute onion in oil.
Add the ground beef and brown.
Combine corn, spices, salt, pepper, tomato sauce and enchilada sauce in a bowl.
Add one half of mixture to the meat; simmer about 15 minutes.
Arrange 6 tortillas in the bottom of a 9 x 12 inch pan.
Spoon meat... - 40.1488
Cuban Black Beans
Cuban black beans is an amazing side dish which is yet to get its accolades. This dish is wholesome, delicious, easy to prepare and very high on protein; so that makes it a perfect side dish. Try it on with your high carb main dishes like enchilada and you... - 103.957
Pork Or Chicken Filling
In a wide frying pan over medium-high heat, cook onion in oil until limp.
Stir in meat, chile, raisins, olives, and chile sauce.
Simmer, uncovered, for 10 minutes, stirring occasionally, to blend flavors. - 22.4745
Tortilla-beef Casserole
Try this Tortilla-Beef Casserole. An easily prepared non-vegetarian recipe, Tortilla-Beef Casserole is a side dish that you will always love to include in your menu. - 43.152
Chipotle Sauce
1. In a 3- to 4-quart pan over medium-high heat, frequently stir oil, onion, and garlic until onion is lightly browned, 8 to 10 minutes. Add oregano, cumin, and allspice and stir until fragrant, about 30 seconds. Remove from heat.
2. Meanwhile, in a blender,... - 32.953
Slow Cooker Chili Verde
Pork roast can be a true treat when cooked exclusively even with a few ingredients. The chef shows how to cook Chili Verde in a slow cooker style using pork roast and just a few seasonings. Great for dinner! - 109.082
Chimichangas El Charro
1. Lay 1 tortilla flat. Fold 1/3 up over center. Spoon 1/6 of the filling across the doubled portion, leaving a 2-inch border at each end. Roll tortilla once, fold in ends, then roll snugly to enclose filling. Secure seam with toothpicks. Repeat to fill... - 29.6973
Cafe Brulot
I undertook what amounted to a cram course in the crawfish at the Bon Ton, a small restaurant with a Cajun owner (Cajuns are descendants of the Acadians, the displaced French settlers of Nova Scotia).
There I had a thick crawfish bisque, with the bright red... - 39.2422
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