Elimination Diet Salad Dressing Recipes

Enjoy our collection of elimination diet salad dressing recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for elimination diet salad dressing recipes.
SL: 564
Diet Salad Dressing

In saucepan combine flour, sugar, dry mustard, salt, and cayenne; stir in milk. Cook and stir till thick and bubbly. Gradually stir hot mixture into egg yolks. Return mixture to saucepan; cook and stir 2 minutes more. Place a piece of waxed paper over... - 33.1567

Diet Salad Dressing

In a saucepan combine the flour, sugar, dry mustard, salt, and red pepper; stir in the milk. Cook and stir till mixture is thickened and bubbly. Gradually stir some of the hot mixture into the slightly beaten egg yolks. Return all to saucepan. Cook, stirring... - 36.3277

Reduced Diet Dressing

Combine all ingredients and beat with rotary beater. Chill and serve over lettuce or other greens - 18.4822

Diet Thousand Island Dressing

In small mixing bowl stir together the Diet Salad Dressing, green onion, green pepper, catsup or chili sauce, chopped pimiento, and horseradish till well combined. Transfer to jar; cover tightly and chill. - 23.8248

Diet Thousand Island Dressing

In a small mixing bowl stir together Diet Salad Dressing, green onion, green pepper, catsup or chili sauce, pimiento, and horseradish. Transfer to storage container. Cover and chill. - 28.1045

Diet Blue Cheese Dressing

In a small mixer bowl combine yogurt, half the blue cheese, the sugar, celery seed, and hot pepper sauce. Beat with rotary beater till smooth. Stir in the remaining blue cheese. Transfer to storage container. Cover and chill. - 27.084

Sweet Pickle Thousand Island Dressing

Using a wire whisk combine all ingredients in a small bowl. Refrigerate until well chilled. - 24.7067

American Kale Salad Part 2- Dressing Salad

Curious about second part of video of Kale Salad Dressing? Here is your chance to find out what it's all about and it won't cost you a thing! The simple kale salad dressing recipe  features mixture of flavours, salt, sweet and sour. This are limitless ways... - 114.936

Watercress And Scallop Salad With Citrus Vinaigrette

To make the Citrus Vinaigrette, whisk all the ingredients together in a small bowl. Remove 1/4 cup of the vinaigrette and pour over the scallops. Refrigerate for 10 minutes. Place scallops in basket and rotate for 12 to 15 minutes or until just... - 35.5909

Raw Fruit And Veggies Salad With Persimmon Dressing

Would you like to try a yummy salad recipe that matches your raw food diet parameters? Watch this video now to learn a fabulous Fruits and Veggies Salad with Persimmon Dressing recipe. This recipe never fails to impress as a side dish. - 83.9614

Kale Salad With Avocado Dressing

Salads from fresh vegetables and fruits like avocado are enriching with flavor besides with essential nutrients. Here is a recipe by Sarah to make Avocado Kale Salad with black kale and avocado dressing in simple and easy steps. Freshness worth indulging in! - 103.964

Chicken Salad With Mango And Spanish Onion Dressing

Place chicken breasts under a preheated grill, cook for about 8 minutes, turning once, or until chicken is tender. Set aside to cool. Combine mango flesh, lemon juice, vinegar and oil in a food processor. Puree until smooth, season to taste with salt and... - 40.7246

Tomato Chive Dressing

In blender container combine all ingredients and process at high speed until blended. - 20.9132

Hot Potato Salad With Vinegar Dressing

In small skillet heat oil over medium heat; add onion slices and bacon bits and saute until onion is translucent. Add vinegar, sugar, salt, and pepper and cook, stirring occasionally, until mixture starts to boil. Add potatoes and cook, stirring gently, until... - 26.6713

Caesar Salad For The Low Cholesterol Diet

Melt margarine in skillet; stir in garlic powder. Add bread cubes and saute" until golden; drain on paper towels. In a large salad bowl, combine romaine and lettuce. Pour on dressing, egg substitute, Worcestershire sauce, anchovies and bread cubes. Toss... - 39.1303

Fruit Salad With Citrus Dressing

Try out the easy-to-make Fruit Salad With Citrus Dressing recipe. Enjoy the Fruit Salad With Citrus Dressing at any party and let us know how you liked it! - 42.302

Celery Cabbage With Sour Cream And Cheese Dressing

MAKING 1. Put celery cabbage in a bowl and chill. 2. For the dressing, in a bowl beat together sour cream, dry onion soup mix, blue cheese, mayonnaise, and minced parsley. 3. Add milk or half-and-half to thin dressing to a good mixing consistency. 4. Pour... - 44.2331

Raw Baby Spinach With Miso Dressing

Nothing can beat the freshness of tender and crisp baby spinach. A simple flavorful dressing here can transform this into a great tasting dish. Watch this interesting video and make your own delightful baby spinach recipe within no time. Surely it is... - 125.658

Peanut Butter Salad Dressing

In small saucepan combine peanut butter, oil, and red pepper; heat, stirring constantly, until the consistency of smooth paste. Remove from heat and add remaining ingredients; stir to combine. Serve immediately or cover and refrigerate. Bring to room... - 26.1853

Honey-citrus Dressing

In small bowl or jar with tight-fitting cover combine all ingredients; stir or cover and shake to mix. - 16.5415

Buttermilk Dressing

In small bowl combine egg, mayonnaise, vinegar, and mustard, mixing well; gradually beat in milk and seasonings. - 22.0462

Ranch Salad Dressing

In small jar with tight-fitting lid, combine all ingredients; shake well. Refrigerate until ready to use; shake before using - 24.2089

Creamy Salad Dressing

Sieve hard-cooked egg yolks into small bowl. Blend in raw egg yolk. Stir in yogurt, onion, lemon juice, mustard, salt, and pepper. Mix well. Cover and chill. Use within several days. - 33.3451

Green Curry Salad

Hey you salad lovers, check out this Green Curry salad. Made from fresh vegetables, this salad uses Thai Green curry to give a Thai twist to it. The crunchy taste of this salad is worth all the effort. Try it! - 134.587

New Potato Salad With Green Goddess Dressing

New Potato Salad With Green Goddess Dressing is simply irresistible. Try this amazingly delicious dressing recipe; I am sure you will always tempt to prepare this for every party! - 37.2449

Gingered Peanut Dressing

In small bowl, using a wire whisk, gradually stir vinegar and water into peanut butter; add remaining ingredients and stir to combine. - 16.6383

Creamy Garlic Dressing

Creamy Garlic Dressing is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dony you try the same and share your experience with us! - 27.6469

Sesame Seed Dressing

Are you in love with salads and always keep looking for some new and interesting dressing recipes? If yes, this video is meant for you as it shows how to make a delicious tahini or sesame seed dressing for your vegetables salads. The chef explains how we can... - 133.369

Cucumber Salad With Coconut Milk Dressing

Are you looking for an interesting way to include the greens in your diet? Here's a great salad recipe that is healthy and tasty at the same time. Watch the chef prepare this Cucumber salad with Coconut Milk Dressing now. You are sure to bag a lot of... - 99.1312

Blue Cheese Salad Dressing

Blue Cheese Salad Dressing is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Blue Cheese Salad Dressing; I am sure your loved ones will give you a lot of compliments for this! - 24.5979

Thousand Island Salad Dressing

Have you been looking for a low carb version of the classic Thousand Island Salad Dressing? This video just has the perfect recipe of preparing the dressing with healthier ingredients. Watch the video to learn how. - 87.7261

Chicken Salad With Citrus Dressing

1. Combine greens, tomatoes, broccoli, and chicken in a bowl. 2. Pour sesame oil, canola oil, vinegar, orange juice, and ginger into a small jar and shake to combine. Add salt to taste. When ready to serve, shake dressing again and pour over salad. - 32.1871

Low Calorie Salad Dressing

Low Calorie Salad Dressing! This is an amazing salad dressing. It is also the answer to the prayers of those like me, who are trying to stick to their diet! Moreover its tasty and will surely win you some fans. You just have to try the Low Calorie Salad... - 37.1299

Endive Salad With Pimiento Dressing

Endive Salad With Pimiento Dressing is an amazingly delicious salad recipe. An easy to prepare salad recipe, Endive Salad With Pimiento Dressing is a dish that you will definetely love to share with your friends and family. - 33.6997

Hot Potato Salad With Vinegar Dressing

In small skillet heat oil over medium heat; add onion slices and bacon bits and saute until onion is translucent. Add vinegar, sugar, salt, and pepper and cook, stirring occasionally, until mixture starts to boil. Add potatoes and cook, stirring gently, until... - 28.3242

Crudites Salad With Herbed Ranch Dressing

1. For the salad: Bringa large saucepan of salted waterto a boil. Add broccoli and cauliflower. Reduce heat and simmer until broccoli is bright green, about 2 minutes. Drain, then rinse with cold running water. Drain again and transfer to a large bowl. Add... - 36.2842

Basic Creamy Salad Dressing

In a small mixing bowl combine yogurt, mayonnaise, skim milk, parsley or chives, and salt. - 14.8904

Simple Creamy Salad Dressing

In small mixing bowl, combine all ingredients. Mix well. Cover; store in refrigerator. Serve with tossed greens or potato salad. - 29.7531

Piquant Salad Dressing

MAKING 1. Take a small saucepan and add cornstarch into water with constant stirring method. 2. Bring the mix at boil. 3. Cook the mix, while it is boiling, with constant stirring for another 1 minute. 4. Transfer the mix into a heat proof bowl and add... - 39.6714

Yummy Creamy Salad Dressing

MAKING 1) With the help of a hand beater or a wire whisk, combine together the milk, lemon juice, salt, mustard and pepper in a bowl. 2) Beat till the mixture has reached a creamy consistency. 3) Add the oil, a few drops at a time, and beat well after each... - 28.8675

Barley Salad Vinaigrette

MAKING 1. Take a medium mixing bowl 2. Add in it barley, cucumber, bell pepper, scallions, radishes, parsley, and dill. 3. Mix all ingredients properly and after mixing keep the bowl aside for mixing up of flavor. 4. Take a small mixing bowl and add in it... - 44.6136

Tossed Salad With Tomato Dressing

Wash lettuce, dry thoroughly, and tear into bite-size pieces. Refrigerate. Tomato Dressing: Chop tomatoes and mash with scallions until almost a paste. Add remaining ingredients except lettuce. Beat with wire whisk. Refrigerate. When ready to serve, place... - 44.8616

Tossed Salad With Tomato Dressing

MAKING 1. Wash lettuce leaves and pat them dry. 2. Tear them into small pieces and refrigerate. 3. For making the tomato dressing, chop the tomatoes. 4. Add scallions to the chopped tomatoes and mash to for a paste. 5. Add all the leftover ingredients to... - 45.9134

Old Fashioned Potato Salad In Dressing

To make the dressing: In a large bowl, combine the yogurt, dill, vinegar, salt, and pepper. Cover and refrigerate. To make the salad: Place a steamer basket in a large saucepan with 1/2" of water. Place the potatoes in the steamer and bring to a boil over... - 42.7451

Minty Dressing

Anyone of you out there who has got a good recipe for Minty dressing? Well it is here, an easy and tasty minty dressing recipe. It is not hard! - 18.3929

Fruit With Creamy Banana Dressing

For dressing, in blender container combine cottage cheese, cut up banana, orange juice, and honey. Cover and blend till smooth. Stir in sesame seed or poppy seed. In medium bowl combine orange, apple, sliced banana, and strawberries; toss to mix. Spoon fruit... - 36.2755

Blue Cheese Dressing

In blender container combine cottage cheese, half of the blue cheese, and the lemon juice. Cover; blend till creamy. Blend in skim milk a tablespoon at a time. Stir in remaining blue cheese. Cover; chill. - 25.0421

Cucumber In Yogurt Dressing

Cucumber in Yoghurt Dressing is the perfect side dish that any serious wieght watcher can ask for ! An incredible blend of Cucumber and Yoghurt, both of which are great weight reducers, the Cucumber In Yoghurt dressing is a must-try dish! Try out the dish and... - 23.2629

Beef Salad With Fresh Basil Dressing

Beef Salad With Fresh Basil Dressing gives a smooth taste. The method for preparing Beef Salad With Fresh Basil Dressing is very easy. The Beef Salad With Fresh Basil Dressing can be served with the main non vegetarian main course. - 35.3901

Endive Tomato Salad With Sesame Dressing

This Endive Tomato Salad With Sesame Dressing is awesome! Though its preparation takes a bit of extra effort and is time consuming, after tasting the Endive Tomato Salad With Sesame Dressing, you'll be glad to have ade it! What do you say? - 36.4793

Instant Salad Dressing

Would you like to learn an easy to make, almost instant salad dressing recipe? Watch the chef share her secret recipe to make a super healthy and quick salad dressing. We bet this dressing will turn around the way your salads taste. Try it now. - 91.6517

Basil And Spinach Pesto

Are you on a look out for a quick pesto recipe, which is not just tasty but is also healthy? Then take a look at this raw pesto recipe. Watch the video to see how the chef combines nuts with basil and spinach to make an exotic pesto. Also, do not miss out... - 81.2939

Three Bean Salad With Roasted Garlic Dressing

Combine the vinegar, oil, parsley, salt, and pepper in a large bowl. Add all the beans and chickpeas, the bell pepper, and onion; toss to coat. Cover and refrigerate until chilled, about 2 hours. - 33.8096

Old Fashioned Salad Dressing

MAKING 1.Combine drymilk with salt, mustard, sugar and water and whisk using a rotary beater. 2.Gradually add 1/4 cup oil and keep blending until thick. 3.Repeat with rest of the oil. 4.Put vinegar and blend until smooth. SERVING 5.Use on salads. - 29.9291

Fdny Salad Dressing

In a jar with a tight-fitting lid, combine the vinegar, mustard, jam, and water. Seal the jar and shake well.(This makes a great marinade, too) - 23.4302

French Cheese Salad Dressing

MAKING 1. In an electric mixer, beat the cottage cheese on its highest speed until smooth enough 2. Turn the speed of the electric mixer down and beat it gFrench dressing, bleu cheese and horseradish; cover and chill SERVING 3. Serve as required - 26.1103

Spa Buttermilk Salad Dressing

Combine the tomato juice, vinegar, and herbs and allow to marinate overnight. Strain and add buttermilk. This will keep, refrigerated, for at least one week. - 31.3443

Tofu Salad Dressing

In a blender container or food processor bowl combine tofu, buttermilk, vinegar, Italian seasoning, dry mustard, garlic, salt, and pepper. Cover and blend or process till smooth. Transfer to a covered container. Stir in celery seed. Cover and chill at least 2... - 33.0093

Chinese Salad With Soy And Ginger Dressing

1. Rinse and finely shred the Chinese cabbage and place in a serving dish. 2. Slice the water chestnuts into small slivers and cut the spring onions diagonally into 2.5 cm /1 inch lengths, then split lengthwise into thin strips. 3. Cut the tomatoes in half... - 41.306

Honey Salad Dressing

MAKING 1) Combine together all the ingredients in a blender container. 2) On high speed, process the mixture till it is smooth. This usually takes about 1 minute of processing. 3) Cover the mixture and refrigerate till chilled. SERVING 4) Serve after... - 32.0938

Bulghur Wheat Salad With Minty Lemon Dressing

1. Place the bulghur wheat in a saucepan and cover with boiling water. 2. Simmer for about 10 minutes, then drain thoroughly and turn into a serving bowl. 3. Cut the cucumber into small dice, chop the shallots finely and reserve. Steam the sweetcorn over a... - 43.6488

Orange Yogurt Salad Dressing

1. In a medium bowl, whisk together the yogurt, orange zest and sugar. Whisk in the orange juice and vanilla. Cover and chill for up to a week, or use right away. - 19.4654

Hot Lentil Salad With Balsamic Dressing

MAKING 1) In a large mixing or serving bowl, place the lentils. 2) In a pan, saute the onion and celery in oil for 2-3 minutes until soft. 3) Stir in the garlic, courgettes and green beans and saute for a further 2 minutes. 4) Then, stir in the peppers... - 44.4042

Mixed Green Salad With Buttermilk Dressing

This Mixed Green Salad with Buttermilk Dressing is an ideal partner dish at lunch for the weight watcher! The greens and buttermilk are going to help in keeping you slim. Try the Mixed Green Salad with Buttermilk Dressing for your next meal and tell me if... - 20.52

Cherry Fruit Salad With Yogurt Dressing

Arrange cherries, pineapple, grapefruit, orange and melon on serving dish; sprinkle with almonds. Top with Orange Yogurt Dressing. - 22.7871

Sweet N Sour Salad Dressing

Combine all ingredients in a small bowl; stir with a wire whisk until well blended. Cover and chill thoroughly. - 19.5663

Sweet N Sour Salad Dressing

In small saucepan stir cornstarch into water and, stirring constantly, bring to a boil; continue cooking and stirring for 1 minute longer. Transfer to heatproof bowl and add remaining ingredients; stir well. Cover and refrigerate until chilled. - 28.9241

Basic Vinegar Free Salad Dressing

Beat all ingredients together. Refrigerate. - 26.9619

Asparagus Salad With Watercress Dressing

Snap off rough ends of asparagus. Remove scales from spears with a knife or vegetable peeler, if desired. Cur asparagus into 1 1/2-inch pieces. Place in an 11 x 7 x 2-inch baking dish; add water. Cover with heavy-duty plastic wrap, and microwave at HIGH for 6... - 34.2027

Pear Salad With Blue Cheese Dressing

MAKING 1. Combine all the ingredients in a bowl 2. Arrange a bed of lettuce on serving plate or bowl SERVING 3. Arrange the salad on top of the lettuce leaves and serve - 26.4775

Basic Vinegar Free Salad Dressing

MAKING 1. In a small bowl, beat together all the ingredients together. 2. Refrigerate the mixture. SERVING 3. Add over a salad and serve. - 29.4424

Mixed Salad With Anchovy Dressing

1. Wash radicchio and lettuce leaves and tear into pieces. 2. Arrange radicchio and lettuce with alfalfa, feta cheese, orange wedges and parsley, decoratively on a salad plate. 3. Pour over combined oil, pepper, orange juice and mashed anchovy fillets. - 37.4379

Caesar Salad Dressing

Pour water to a depth of 2 inches in a medium saucepan; bring to a boil, and turn off heat. Carefully lower egg into water using a slotted spoon; let stand 1 minute. Remove egg from water, and let cool. Combine egg, vinegar, and next 5 ingredients in... - 34.0818

Romaine Apple And Radish Salad With Cider Dressing

1. Bring the cider to a boil in a small saucepan. Lower the heat and simmer until reduced to 3 tablespoons, 20-25 minutes. 2. Spray a large nonstick skillet with nonstick spray and set over medium-high heat. Add the apple slices in a single layer and cook,... - 30.4272

Green Salad With Warm Brie Dressing

Spread walnuts in a 6-ounce custard cup. Microwave or HIGH for 3 to 4 minutes or until walnuts are lightly .toasred, stirring after every minute. Set aside. Remove rind from brie,- cur into small pieces. Set aside. Place lettuce in a large bowl, tossing... - 32.0728

Tuna Salad With Lemon French Dressing

In salad bowl combine tomatoes, lettuce, tuna, and scallion. In small bowl combine oil and mustard and whip until creamy; add lemon juice, vinegar, water, salt, and pepper and stir to combine. Pour dressing over tuna mixture and toss; sprinkle with parsley. - 31.2597

Yogurt Dill Salad Dressing

In a blender container combine yogurt, milk, lemon juice, dill, onion, garlic, oregano and pepper. Process until smooth. Refrigerate for 1 hour. Serve over salad greens. - 32.2651

Japanese Salad Dressing

MAKING 1. Sprinkle the sesame seeds on a cookie sheet and bake at 350°F till brown; be careful or they might burn 2. Combine all the ingredients in a bowl and mix it all well; cover and refrigerate for a couple of hours SERVING 3. Serve/Use as required - 29.3565

Zesty Tomato Dressing

In a screw-top jar combine the tomato sauce, vinegar, Worcestershire sauce, sugar, grated onion, prepared horseradish, salt, and pepper. Cover and shake the ingredients to mix well. Chill to store. Shake salad dressing again just before serving. - 29.2304

Mint Dressed Spinach Apple Toss

In small bowl combine powdered pectin and salt. Stir in pineapple juice, lemon juice, and sugar; add onion and mint. Cover; refrigerate at least 1 hour. In large bowl combine torn spinach, cubed apple, sliced cucumber, and sliced radishes. Pour 1/3 cup of the... - 34.5489

Dijon Mustard And Sherry Vinaigrette

If you are looking for an all-purpose salad dressing recipe using sherry vinegar then watch this one. Chef John shows us a technique that makes emulsifying a dressing a fast and easy process, without the need of a blender. This dressing of sherry vinegar... - 137.408

Tangy Tomato Dressing

Combine cornstarch and salt. Add vegetable juice. Cook and stir till thickened; cook 1 minute more. Stir in chili sauce, salad oil, lime or lemon juice, and horseradish. Cover; chill. - 29.0489

Spicy Citrus Dressing

In a screw top jar combine lemon or lime juice; oil; honey; cinnamon, allspice, or cardamom; and paprika.* Cover and shake well. Chill till serving time. Shake before serving. - 20.2969

Mixed Herbs Vinaigrette Dressing

In screw top jar combine all ingredients; cover and shake well to mix. Chill. Shake again just before serving. Chill to store. - 28.7741

Diet Tartar Sauce

In bowl combine the Diet Salad Dressing, chopped pickle, snipped parsley, and green onion. Transfer to jar; cover and chill - 20.563

Zucchini Salad

Cut zucchini into 1/8-inch slices. Combine with onion and bell pepper; set aside. Combine vinegar, water, oil, Equal®, salt, pepper and marjoram in quart-size container with lid. Pour over vegetables. Chill overnight. Spoon vegetables over salad greens using... - 39.4726

Healthy Coleslaw

Busy But Healthy show host Kristine Fretwell shares her quick and healthy version of the classic B.B.Q. side dish, Coleslaw. - 45.7107

Lemon Mustard Vinaigrette

In small jar that has a tight-fitting cover combine all ingredients; cover tightly and shake well. Refrigerate until chilled. Shake again just before serving. - 21.0816

Orange Vinaigrette Grilled Chicken Salad

Orange Vinaigrette Grilled Chicken Salad tastes simply out of this world !This irresistible grilled chicken dressed with irresistible orange seasonings with fresh vegetables is my choicest salad for a summer meal. Enjoy this Orange Vinaigrette Grilled... - 32.5041

Egg And Endive Salad With Lemon Mustard Vinaigrette

On each of 4 salad plates arrange 4 endive pieces; top each portion with 6 cherry tomato halves, cut-side down, and 4 egg quarters. Cover and refrigerate until chilled. To serve, pour 1/4 of vinaigrette over each portion of salad. - 19.4806

New Potato Salad

In a 2 quart casserole combine beans and the water. Cook, covered, on 100% power (high) for 5 minutes. Add potatoes. Cook, covered, on high for 8 to 10 minutes (10 to 12 minutes in low wattage ovens) or till beans and potatoes are tender, stirring once. Drain... - 36.6907

Pimiento Egg Salad

In medium bowl combine celery, pickle, pimientos, mayonnaise, onion, and mustard, mixing well; add eggs, salt, and pepper and combine thoroughly. Cover and refrigerate until chilled. To serve, line serving platter with lettuce leaves and top with egg salad. - 29.9305

Saucy Herb Dressing

Combine cottage cheese, milk, vinegar and oil in blender or food processor container. Process until smooth. Add green onions, parsley, garlic, oregano, basil, black pepper and cayenne. Process until blended. - 32.9434

Blue Cheese Dressing

In small bowl, using a fork, mix blue cheese with vinegar, oil, mustard, and pepper; gradually stir in buttermilk. - 17.9424

Buttermilk Herb Dressing

Place all ingredients in small bowl; stir to combine. Store, covered, in refrigerator up to 2 days. - 21.6441

Coleslaw With Buttermilk Dressing

GETTING READY 1.Put shredded cabbage in ice water sufficient to cover it and leave for 15 minutes. 2.Strain. MAKING 3.Mix onions and carrots. 4.Combine vinegar, oil, salt, pepper and sugar and boil. 5.Put the dressing on the cabbage and leave for 10... - 46.9752

Asian Cabbage Salad

Why not try an Asian style cabbage salad with plenty of sesame seeds. Watch this excellent video that displays great slicing techniques too. Great salad for all occasions with a sweet and sour dressing. Make this appetizing salad and would surely be delighted! - 129.086

Warm Turkey Salad

Twist crown from pineapple. Cut pineapple in half lengthwise. Refrigerate half for another use, such as fruit salads. Cut remaining half in half lengthwise. Remove fruit from shells with knife. Cut each quarter into 4 spears. Arrange pineapple, green beans,... - 42.5016

Dijon-vinaigrette Dressing

Dijon-Vinaigrette Dressing is a very tempting side dish recipe that you must try out. Dijon-Vinaigrette Dressing is enjoyed on many ocassions with varieties of salads. Prepare the Dijon-Vinaigrette Dressing effort in a jiffy and let us know after you've... - 25.3869

Garden Salad

In salad bowl combine salad greens, tomato wedges, radishes, and scallions; toss lightly to combine. Arrange egg wedges on top of salad and serve with dressing. - 18.9827

Molded Cheese Salad

To Prepare Mold: In large heatproof bowl dissolve gelatin in boiling water; stir in cold water. Add remaining ingredients for mold and combine thoroughly. Spray 1-quart mold with nonstick cooking spray and pour in gelatin mixture; cover with plastic wrap and... - 36.1857

Tuna & Fresh Fruit Salad

Line a large platter or 4 individual plates with lettuce leaves, if desired. Arrange tuna and desired fruit in a decorative design over lettuce. Sprinkle almonds over salad if desired. For Fruit Dressing: In a small bowl stir together yogurt, orange juice and... - 30.084

Tortellini Salad

This Tortellini Salad recipe is my favorite and also liked by my family. Tortellini Salad is not only tasty but also very nutritious. So if you have good taste and also care about your health , you must try this Tortellini Salad recipe. - 38.8809

Cantaloupe And Chicken Salad

The Cantaloupe and chicken salad is a refreshing salad with an amazing combo of fruits and meat with a tangy dressing. A healthy easy to make salad it is a great tasting salad that is perfect for any occasion. - 38.6689

Tossed Two Green Salad

Remove stems from spinach. Tear up the lettuce and spinach leaves and put into a large salad bowl. Core and slice the apple, add with the onion just before serving. In a small jar, shake up the vinegar, water, oil, parsley and dill. Add salt and pepper to... - 32.8422

Smoked Salmon With Lobster And Potato Salad

The smoked salmon is a real work of art that you would not be able to stop admiring yourself. Surprise your guests with this wonderful creation and catch them absolutely spellbound. A very easy and highly nutritious recipe, it is a wonderful treat for any... - 45.9457

Red And Greens Salad

This Red and Greens Salad is a delicious raspberry salad garnished with salad greens accompaniment that you can try with your rice or pasta. Try this Red and Greens Salad in any other way you want to. Feel free to share your thoughts about this Red and... - 36.5886

Chicken Caesar Salad

Cut chicken tenders in half lengthwise and crosswise. Heat 1 tablespoon salad dressing in large nonstick skillet. Add chicken; cook and stir over medium heat 3 to 4 minutes or until chicken is no longer pink. Remove chicken from skillet; sprinkle with pepper... - 31.654

Chicken Salad Oriental

MAKING 1.In a mixing bowl, combine the chicken, one half of the canned orange, water chestnuts, 2 tablespoons of chopped onions and red peppers. 2. In a food processor or using a blender, combine yogurt, banana, honey, lemon juice, vinegar, ginger and white... - 43.0761

Spinach Blue Cheese Salad

Rub wooden salad bowl with cut garlic clove; discard garlic. In the bowl place the torn spinach. Cover and chill. - 21.7473

Fresh-fruit Salad

Purchased vinaigrette and feta cheese perk up a colorful fresh-fruit salad. - 35.1399

Avocado And Fruit Salad

1. To make the dressing, mix the orange juice with the olive oil, salt and pepper to taste, the garlic and chopped mint. 2. Arrange the sliced avocado decoratively on 4 small plates with the orange segments, kiwi fruit slices and slivers of melon; arrange the... - 28.3843

Mediterranean Chopped Salad

Combine all ingredients except salad dressing, lettuce and pita breads in large bowl; toss lightly. Add dressing; toss lightly. Cover; refrigerate 2 hours to blend flavors. Just before serving, add lettuce and pita bread; toss lightly. - 38.2234

Curried Fruit And Rice Salad

Combine rice, orange and grapes. Combine mayonnaise, yogurt, curry, lime zest and juice; stir dressing into salad. Fold in banana just before serving. - 26.9284

Tomato Basil Salad

Arrange tomato slices alternately with basil leaves around the edge of each salad plate. Place the onion rings in the centre of each salad and pour over combined garlic, olive oil, lime juice and pepper. - 26.3295

Spinach Orange Salad

Rinse spinach and pat dry on a towel. Toss together gently the spinach, orange, onion and the dressing just before serving. - 21.1747

Multi-coloured Bean Salad

1. Rinse all the canned beans. Combine with the French beans, red pepper and spring onions in a deep serving bowl. 2. Crush the garlic with the salt and combine the tahini, lemon juice, soy sauce and water. If the dressing is too thick add a little more... - 28.8187

Artichoke Rice Salad

1. Slice off about 1 inch from the top of each artichoke. Cut one of the lemons in half and rub the cut surfaces of the artichokes with lemon. Cut the remaining 2 1/2 lemons into wedges for serving. Trim the artichoke stems so that there is only 1 inch on... - 35.3562

Marinated Vegetable Salad

Heat a large kettle of water and drop broccoli and cauliflower pieces into the boiling water and boil for 2 minutes to blanch. Drain, rinse and cool in a pan of ice water. Drain well. Combine all vegetables in a big bowl and toss with a dressing made by... - 35.067

Tuna Salad Bake

Combine first 5 ingredients; fold in egg slices and tuna. Pile into 10x6x1 1/2-inch baking dish. Cover; refrigerate overnight. - 31.7899

Potato Salad

Cook potatoes in their jackets in water to cover until tender. Slip skins off while potatoes are warm and cut potatoes into bite size chunks. Mix the vegetable broth and vinegar and toss with the potatoes. Set aside to cool. When potatoes are cold, stir in... - 38.8863

Smoked Chicken And Watercress Salad

Melt the margarine in a small frying pan over low heat. Add the garlic and cook for 1 minute. Cut each slice of bread into 9 squares and add to the frying pan. Cook on both sides until light golden brown, drain on paper towels. Arrange the watercress and... - 30.229

Light Pasta Salad

Combine dressings; mix well. Add remaining ingredients; mix lightly. Chill. - 27.5571

Bombay Banana Salad

Grate peel from 1 orange, reserve peel for dressing. Peel and slice oranges. In bowl, toss salad ingredients with dressing. Dressing: Combine all ingredients in blender or food processor. Blend until smooth. Stir in grated orange peel. - 37.4974

Julienne Chicken Salad

1. Cut the apple into thick matchstick strips and toss in the lemon juice immediately to avoid discoloration. 2. Mix the apple with the chicken, cucumber, turnips or chicory and red pepper in a serving bowl. 3. Blend the chutney, cottage cheese, vinegar, oil... - 31.7262

Fennel Salad

Cut fennel bulbs into 5mm slices crosswise. Separate rings, place in a salad bowl. To make dressing : Combine oil, lemon juice, parsley and chives in a screwtop jar, shake until well combined. Season to taste with salt and freshly ground pepper. Pour dressing... - 30.3721

Chicken Supper Salad

1. Put the chicken in a small skillet or saucepan with 3/4 cup cold water. Place over moderate heat, cover, and bring to a boil. Lower the heat and simmer just until cooked through, 10 to 12 minutes. Remove from the water; let cool to room temperature. If... - 35.0161

Mom's Marinated Salad

1. In a large bowl, combine cauliflower, carrots, zucchini, bell pepper, green beans, cabbage, celery, tomatoes, radishes and scallions. Toss to mix evenly. 2. In a medium bowl, whisk together the vinegar, oil, salt, black pepper, basil, oregano, thyme,... - 29.126

Turkey Salad

1. Place the hazelnuts in an ungreased heavy-based pan over a low heat for 2-3 minutes, stirring until lightly browned. 2. Combine with all the other salad ingredients in a large bowl. 3. Blend all the dressing ingredients except the yogurt in a liquidizer.... - 31.1393

Tangy Cucumber And Coriander Salad

Slice cucumbers very thinly into half moons. Place in a colander, sprinkle with salt. Weight with a plate with a heavy object on top, such as some cans, stand 1 hour. Remove plate and weights, rinse cucumber, pat dry with paper towels. Place in a salad... - 36.4455

Bermuda Salad Bowl

Slice cauliflowerets into a large salad bowl. Separate onion slices into rings; add to cauliflower. Add the sliced olives. Pour dressing over; toss. Chill for 30 minutes. Just before serving, add the lettuce and cheese; toss lightly. Pass extra French... - 35.551

Zesty Pasta Salad

Combine ham, pasta, vegetables, tomatoes and salad dressing in large bowl; toss to coat well. Cover; refrigerate at least 1 hour before serving to blend flavors. - 25.3194

Crunchy Cabbage Salad

MAKING 1. In a salad bowl mix cabbage, beans, peanuts, celery, green pepper, and onion. 2. Pour the dressing over vegetables. 3. Toss the salad. 4. Sprinkle salt. SERVING 5. Serve immediately. - 40.1213

Grilled Chicken Caesar Salad

Enjoy the taste and flavor of this wonderful restaurant salad right at home. The grilled chicken Caesar salad is an easy to make salad that is sure to be a family favorite. A wonderful meal idea for a quick and delicious dinner. - 36.3461

Crudites Salad With Scallops And Shrimp

Place shrimp in saucepan, cover with cold water and bring to simmer over medium heat. As soon as shrimp turn pink, remove with slotted spoon. Let cool briefly, then shell. Place scallops in saucepan, cover with cold water and cook just below simmer until... - 43.1084

Calico Potato Salad

Stir together cubed potatoes, cucumber, onion, green pepper, pimiento, salt, celery seed, and pepper. Reserve 1 hard-cooked egg yolk. Coarsely chop the white and remaining hard-cooked egg. Add chopped eggs to potato mixture; chill. Blend mayonnaise or salad... - 40.7331

Pea Cheese Salad

Cook fresh peas. (Or, cook frozen peas according to package directions.) Thoroughly drain the cooked or canned peas. Cool cooked peas. In large bowl combine peas, cheese cubes, hard-cooked eggs, celery, onion, and pimiento. Combine mayonnaise or salad... - 44.0857

24 Hour Vegetable Salad

Place romaine in bottom of large bowl; sprinkle with salt, pepper, and sugar. Top with 1 cup of the cheese. Layer eggs atop cheese, standing some slices on edge, if desired. Sprinkle generously with salt. Next, layer in order half of the bacon, the leaf... - 43.8378

Low Carb Layered Salad

Do you like including salads in your menu? Here's a must try recipe for you. Watch the chef share his personal favorite recipe to make this Low Carb Layered Salad. It is simple and full of flavor, try it today. - 94.4013

Citrus Pasta Salad

The citrus pasta salad is just what you need for your special candlelight dinner. Surprise your man with this yummy combo that is very simple and quick to make. Try it out and enjoy a wonderful evening that is all about love and romance. - 39.1183

Mung Bean And Prawn Salad

1. Mix the olive oil with the lemon juice, garlic, parsley and salt and pepper to taste. 2. Mix the celery, mung sprouts and peeled prawns together; stir in the oil and lemon dressing. 3. Spoon the prepared salad on to small serving plates; arrange a border... - 29.5086

Broad Bean Salad

1. If using fresh beans plunge them into 1 cm (1/2 inch) boiling water in a saucepan. Bring back to the boil, cover and simmer for 10-12 minutes. If using frozen beans, cook according to the instructions on the packet. Drain. 2. Mix all the other ingredients... - 25.1845

Savoy Salad

1. Place the caraway seeds in an ungreased heavy-based frying pan and stir over a low heat for 1-2 minutes. Crush in an electric coffee mill or with a mortar and pestle. 2. Transfer to a liquidizer and add the oil, lemon juice, vinegar, mustard, pepper, salt,... - 29.2931

Original Chinese Chicken Salad

1. Put the chicken breast halves in a medium skillet. Add 1/4 cup of water, 1/2 cup of the sherry, the sliced ginger, 1 of the scallions and the garlic. Bring just to a boil over moderate heat. Reduce the heat to low, cover the pan, and simmer, turning 2 or 3... - 35.3063

Garden Row Salad

Place carrots in blender; cover with cold water. Cover container; blend till coarsely chopped. Drain well. Place carrots in glass salad bowl. Discard cucumber seeds. Repeat above blending procedure for cucumber; drain and layer atop carrots. Place tomatoes... - 42.3842

Anchovy Broccoli Salad

MAKING 1. Follow package directions to cook broccoli. 2. Alternately drain whole fresh stalks, cover, and chill. 3. In a small bowl or blender bowl add anchovy paste, onion, garlic, parsley, pimiento, vinegar, lemon juice, sour cream or yogurt, mayonnaise,... - 49.1771

Spinach, Mushroom And Hazelnut Salad

1. To make the dressing, put the olive oil, wine vinegar, garlic, parsley, yogurt, and salt and pepper to taste into a liquidizer; blend until smooth. 2. Tear the spinach leaves into pieces and divide among 4 individual salad plates. 3. Scatter the mushrooms... - 28.2617

Tandoori Shrimp Salad With Curry Vinaigrette

Prepare the Tandoori Shrimp. Meanwhile, prepare the vinaigrette by whisking together all ingredients. Toss the salad greens with 1/4 cup of the vinaigrette. Mound the lettuce on serving plates. Top with Tandoori shrimp, tomatoes, carrots and celery. Drizzle... - 35.6753

Caesar Salad Wrap

The traditional Caesar salad now in a new and exciting role- the Caesar salad wraps. This combination of yummy ingredients all in a wrap is an absolute mouth-watering delight. Enjoy a delicious meal and chill out on your holiday. - 40.433

Pasta And Bean Salad

1. Mix the olive oil with the orange juice, garlic, salt and pepper to taste and the chopped parsley. 2. Cook the wholewheat pasta shapes in a large pan of boiling salted water until tender (8-10 minutes, depending on the size of the pasta shapes). 3. Drain... - 32.293

Molded Beet Salad

MAKING 1. In a bowl take cold water and soften gelatin in it. 2. In a blender jar add beets and liquid in can with vinegar, lemon juice, sugar, salt, and pepper, and whirl until smooth. 3. Transfer the content into a pan and boil. 4. Mix softened gelatin to... - 47.106

Thai Beef Salad

1. Prick the steak all over on both sides with a fork. In a small bowl, stir together the anchovy paste, ginger juice, 1 tablespoon of the oyster sauce and the oil. Pour into a shallow glass dish or zip-lock bag; add the beef. Let marinate in the... - 33.6305

Easy Vegetarian Food Part 2 - Quinoa Salad

With the appetizer done, check out Stacey Hawkins and Kricket making quinoa salad with quinoa, some fruits and some flavors. Crunchy, flavorful and nutritious, a colorful salad to adorn the meal table. Watch the following video for the third recipe to... - 113.5

Original Caesar Salad

One or more days before serving prepare Garlic Olive Oil. Several hours before serving prepare Caesar Croutons. Chill salad bowl and dinner plates. At serving time place romaine in chilled salad bowl. Drizzle with about 1/3 cup Garlic Olive Oil; drizzle with... - 40.8161

Crab And Mackerel Salad With Avocado

Remove the flesh from the crab shells and set aside. In a large deep frying pan, heat the wine and lime juice over moderate heat until boiling. Reduce heat, simmer. Add the mackerel fillets and cook for 4-5 minutes. Remove with a slotted spoon and set aside... - 41.5687

Oriental Chicken Salad

1. In a medium-size saucepan, bring the chicken and water to the boil. Cover and simmer for 25-30 minutes, until the chicken is cooked through. Turn off the heat and let the chicken cool a little in the stock. 2. Measure out 150 ml (1/4 pint) of the stock,... - 31.4944

Fresh Tuna Salad With Roasted Red, Yellow And Green Peppers

1. Roast the red, yellow and green peppers directly over a gas flame or under the broiler as close to the heat as possible, turning until charred all over. Put them in a plastic bag, twisting the top to enclose and let steam for 5 minutes in the refrigerator.... - 32.554

Hot German Red Potato Salad

1. Put the potatoes into a large pot of cold water. Cover and bring to a boil over high heat. Boil, partially covered, until tender when pierced with a fork, about 15 minutes. Drain and return to the hot pot. Fill a medium serving bowl with very hot or... - 32.5995

Egg And Bacon Salad

1. Boil the eggs for 8 minutes. 2. Meanwhile, fry the diced bacon gently in an ungreased heavy-based frying pan until dry. Turn the heat off under the pan and leave the bacon to cool slightly. 3. Add the vinegar, mustard, honey, salt and yogurt to the bacon... - 33.1826

Chicken Liver And Walnut Salad

1. Brush a thick saucepan with 1 teaspoon of the oil, and heat gently. With kitchen scissors, snip the chicken livers into quarters, directly into the pan, cutting off and discarding any green parts. Stir over a medium heat for 4 minutes. 2. Add the walnut... - 31.6045

Asparagus With Fresh Fruit Dressing

Arrange asparagus on a bed of shredded dark green lettuce. Combine chopped fruits, lemon juice, and sweetener if desired. Top each salad with one-fourth of the fruit mixture. - 27.3913

Creamy Dressing

MAKING 1.Mix cottage cheese, oil, vinegar, salt, black pepper, mustard, paprika and parsley. 2.Blend the ingredients using an electric blender or rotary beater. 3.Refrigerate. SERVING 4.Serve as a topping on vegetables salads. - 30.3096

Our Favorite Roquefort Dressing

MAKING 1. In a bowl, beat together all ingredients except cheese. 2. Once beaten, stir in cheese until combined. SERVING 3. Add over a salad and serve. - 31.1488

Herb Vinaigrette

In small bowl combine all ingredients; using a whisk or fork, beat until well mixed. - 14.8644

Oven Fried Fish Fillets In Dressing

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) Place the fish fillets in the salad dressing to marinate for 15 minutes, turning occasionally. 3) In a nonstick cookie sheet or shallow baking pan, spray the vegetable coating for fat-free frying. 4) In... - 33.9911

Egg Dressing

MAKING 1.In the top of a double broiler, combine eggs, salt, cayenne, sugar, pepper and oil. 2.Add vinegar and water to the mixture and stir. 3.Put on hot water and cook the mixture by stirring until thick. 4.Allow the mixture to cool. 5.Add skim milk if too... - 33.4349

Lime Dill Dressing Vinegar Free

MAKING 1. In a small bowl, beat together all the ingredients, until well blended. 2. Refrigerate the mixture for 1/2 hour. SERVING 3. Add over a salad and serve. - 33.0354

Creamy Celery Seed Dressing

MAKING 1. In a screw-top jar, mix all the ingredients together. 2. Shake the mixture well. 3. Refrigerate. SERVING 5. Add over a salad and serve. - 31.3149

Dressing Of The House

MAKING 1. In a screw-top jar, mix all the ingredients together. 2. Close the jar and shake the mixture well. 3. Refrigerate. SERVING 4. Add over a salad and serve. - 33.9515

Buttermilk Blue Cheese Dressing

MAKING 1) In a blender container, add buttermilk and mayonnaise. 2) Process the ingredients to combine thoroughly. 3) Stir in the remaining ingredients. 4) Use a bowl or jar with tight-fitting cover to transfer the mixture. 5) Store inside refrigerator, until... - 34.9248

Captain's Dressing

MAKING 1.Combine dry milk powder, salt, bleck pepper, mustard, sugar, catsup, oil, water and vinegar. 2.Blend the ingredients until smooth with a rotary beater. 3.Refrigerate in a closed jar. SERVING 4.Use the dressing on salads after shaking it well. - 30.025

Boiled Dressing

MAKING 1.In a saucepan, put sugar, salt, cornstarch, and mustard. 2.Add a mixture of water and vinegar and mix until smooth. 3.Cook the mixture on low flame by stirring well until the ingredients boil. 4.Once boiled, cook for 3 more minutes. 5.In a bowl,... - 32.8581

Foamy Dressing

MAKING 1.Combine oil, vinegar, egg white, salt, pepper, mustard, garlic powder, sugar and catsup and blend well in an electric mixer or in rotary beater until light. 2.Transfer to a covered jar and refrigerate. SERVING 3.Use the dressing for salads. - 29.2565

Vinaigrette Cream Dressing

MAKING 1. Combine together vinegar, salt, and pepper. 2. Further, add oil, olives, parsley, sour cream, and chopped yolk. 3. Use a fork to beat until mixed well. 4. Chill the dressing for several hours. SERVING 5. Add over a salad and serve. - 36.5378

Creamy Onion Dressing

MAKING 1) In the blender container, add yogurt and cheese. 2) Process the mixture to blend into a smooth consistency. Scrape down the sides of container, when necessary. 3) Use a small bowl, to transfer the mixture. 4) Stir in remaining ingredients. 5) Cover... - 36.3074

Herb Dressing

MAKING 1.Combine oil, vinegar, tomato juice, garlic clove, salt, freshly ground black pepper, parsley, basil, thyme. 2.Blend all the ingredients well until smooth. SERVING 3.Serve with salads. - 30.0173

Parmesan Caesar Dressing

MAKING 1. In a screw-top jar, mix all the ingredients together. 2. Shake the mixture well. 3. Refrigerate. SERVING 5. Add over a salad and serve. - 36.9606

Dill Vinaigrette Dressing

MAKING 1. In a screw-top jar, mix all the ingredients together. 2. Shake the mixture well. 3. Refrigerate. SERVING 5. Add over a salad and serve. - 37.0725

Fiesta Dressing

MAKING 1) In a blender, combine all the ingredients and blend until very smooth. 2) Transfer to a container, and keep covered in the refrigerator. SERVING 3) This is a low-sodium, low-calorie, low-cholesterol recipe and is perfect for a healthy diet. Use... - 36.7238

Lemon Mayonnaise Dressing

Mix together all ingredients. Refrigerate for at least 1/2 hour. Can be used as a salad dressing or as a sauce over fish or steamed vegetables. - 30.5925

Creamy Buttermilk Dressing

Combine all ingredients in a small bowl, stirring well with a wire whisk. Cover and chill thoroughly. Serve with salad greens or fresh raw vegetables. - 25.4813

Horseradish Dressing

Combine all ingredients; mix well. Store, covered, in refrigerator. Serve on meat salads or vegetables. - 29.2146

Easy French Dressing

MAKING 1.Combine special oil, wine vinegar, salt, black pepper and clove and blend using a rotary beater. 2.Beat the ingredients until smooth and creamy. 3.Once done, refrigerate in a jar with lid. SERVING 4.Serve on salads. - 27.048

Italian Dressing

MAKING 1. In a screw-top jar, mix all the ingredients together. 2. Shake the mixture well. 3. Refrigerate. SERVING 5. Shake again before adding over a salad to serve. - 30.1128

Mock Thousand Island Dressing

Place all ingredients in blender. Using medium speed, process until mixture is well combined. Chill overnight to mellow flavors. Serve as shrimp cocktail sauce or on tossed green salad. Stir before serving. - 37.7617

Traditional French Dressing

in medium saucepan, combine cornstarch and water; blend well. Cook, stirring constantly, until thickened. Cool. Stir in remaining ingredients, beating well. Chill. Stir or shake before serving. - 39.123

Curry Dressing

MAKING 1. In a screw-top jar, mix all the ingredients together. 2. Shake the mixture well. 3. Refrigerate. SERVING 5. Add over a salad and serve. - 37.1084

Lemon Juice Dressing

MAKING 1.Blend lemon juice with oil. 2.Slowly add water to the oil mixture and continue blending. 3.Add salt, pepper and mustard to it. 4.Blend well. 5.Refrigerate in a closed jar. SERVING 6.Serve with salads. - 30.6225

Cottage Cheese Dressing

MAKING 1.Combine cottage cheese, special oil, skim milk, onion, lemon juice, salt, black pepper and catsup. 2.Blend all the ingredients until smooth. SERVING 3.Serve with vegetable salads. - 28.1528

Thousand Island Dressing With Dill Pickle

MAKING 1. In a chopping bowl, chop scallions, pickle and tomatoes and mix them together. 2. Add the remaining ingredients and mix until well blended. 3. Refrigerate. SERVING 4. Add over a salad and serve. - 33.9379

Basic French Dressing

MAKING 1. In a bowl, beat together all ingredients until mixed. SERVING 2. Add over a salad and serve. - 30.9651

Iceberg Wedges With Blue Cheese Dressing

1. Core lettuce and rinse carefully with cold water to keep head intact. Cut into 8 wedges and set on paper towels to dry. 2. Combine blue cheese, sour cream, and mayonnaise in a medium bowl, mashing with a fork, making sure blue cheese remains lumpy. Stir in... - 33.2419

Ginger Wine Vinaigrette

In screw top jar combine vinegar, oil, sugar, gingerroot or ground ginger, and celery seed. Cover tightly; shake well. Chill. - 21.811

Apple Vinaigrette

In small bowl or jar with tight-fitting cover combine all ingredients; stir or cover and shake to mix. - 17.3686

Balsamic Vinaigrette

Combine all ingredients in jar with tight-fitting lid; refrigerate until serving time. Shake well before using. - 25.2463

Tangy Vegetable Vinaigrette

In saucepan combine cornstarch and dry mustard; gradually stir in cold water. Cook and stir till thickened and bubbly. Remove from heat. Cover surface with waxed paper. Cool 10 to 15 minutes. Stir in vinegar, catsup, Worcestershire sauce, salt, horse radish,... - 40.054

Celeriac Toss

Peel and coarsely chop celeriacs. Wash and drain. In deep bowl combine celeriacs, carrots, and avocado. Pour French salad dressing over and toss to coat. Refrigerate 2 to 3 hours, stirring occasionally. Drain vegetables and spoon into lettuce cups. - 28.9197

Spring Time Vegetable Slaw

Combine cabbage, carrots, broccoli, tomatoes, celery and cucumber in salad bowl. Whisk together remaining ingredients for dressing. Toss salad with dressing. - 30.7031

Antipasto Toss

The Antipasto toss is a classic Italian salad. It is a combination of wonderful ingredients like olives, beans and pepperoni dressed up with artichoke hearts and hard boiled eggs to top it all. A healthy appetizer, the salad is truly refreshing. Enjoy a... - 38.8457

Blackened Tuna Caesar

This Blackened Tuna Caesar is a complete meal that is quick to make and great to eat. It is fresh crunchy romaine leaves tossed with Caesar dressing and topped with blackened seared Ahi Tuna. Dig into this succulent Tuna – a real treat for your taste buds. - 42.2032

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