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Electric Skillet Peanut Butter Fudge Recipes
Enjoy our collection of electric skillet peanut butter fudge recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for electric skillet peanut butter fudge recipes.
SL: 22
Electric Skillet Peanut Butter Fudge
My wife likes this Electric Skillet Peanut Butter Fudge recipe. Whenever my son gets annoyed, my wife uses this Peanut Butter Fudge to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy... - 34.2749
Cocoa Peanut Butter Fudge
Combine the sugar, cocoa, and salt in a heavy 4-quart saucepan.
Stir in the milk.
Place over medium-high heat; cook, stirring slowly, until the mixture comes to a boil.
Turn heat to medium, stirring occasionally (slowly), to 236° to 238°, or until a small... - 35.5315
Double Decker Peanut Butter Fudge
Combine the first four ingredients in a saucepan.
Place over medium heat; stir constantly until mixture boils.
Cover tightly, and cook 2 min.
Uncover; cook without stirring to 232°F., or until a little of the mixture dropped in cold water forms a soft... - 37.6063
Choco Peanut Butter Squares
In 10-inch skillet combine sugar, peanut butter, and milk. (Electric skillet 250°.)
Over low heat, bring to slow boil, stirring till peanut butter is melted and sugar dissolves.
Remove from heat.
Add pudding mix and oats; mix thoroughly.
Turn into... - 35.2246
Peanut Butter Souffle
Preheat oven to 350°F.
Butter a 1 1/2- to 2-quart souffle dish, and scatter 2 tablespoons peanuts over bottom and sides of dish.
In large bowl of an electric mixer, beat egg whites until foamy throughout.
Sprinkle with cream of tartar, and continue beating... - 36.7706
Tin Roof Fudge Tart
GETTING READY
1) Preheat oven hot to 450°F.
MAKING
2) In a 10-inch tart pan with removable bottom or 9-inch glass pie plate make the pie crust.
3) Place the crust in pie plate and gently press at the bottom and up side.
4) Trim the edges if required.
5)... - 45.661
Chocolate Fudge Upside Down Cake
GETTING READY
1. Prepare brown sugar syrup by melting granulated sugar in a skillet.
2. Preheat the oven to 350° F
3. Grease a 9-inch pan with butter.
MAKING
4. In a large basin, sift the flour along with salt, baking powder and cocoa.
5. In a large mixing... - 46.0715
Two Tone Fudge
In buttered, large, heavy skillet combine sugar, milk, and salt; bring to boiling. (Electric skillet 275°.)
Cook and stir over medium heat to thread stage (candy thermometer 230°) or till syrup dropped from spoon spins a 2-inch thread.
Remove from... - 39.6412
Buttery Peanut Brittle
Heat and stir sugar, syrup, and 1/2 cup water in large, heavy skillet till sugar dissolves. (Electric skillet 250°.)
When syrup boils, blend in butter.
Stir often after 230° on candy thermometer; add nuts at 280°.
Stir constantly to hard-crack stage... - 36.864
Ginger Peanut Sauce
Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add onion, gingerroot, sugar, and garlic; saute until onion is tender.
Combine onion mixture, milk, and remaining ingredients in container of an electric blender; cover... - 28.8201
Chicken With Peanut Sauce
MAKING
1) Take the container of a food processor or electric blender and combine together soy sauce, peanut butter, brown sugar, water, Oriental sesame oil red pepper flakes and anchovy in it. Whirl and mix all the ingredients.
2) Take a large non-stick... - 42.045
Ham Salad With Hot Peanut Dressing
MAKING
1) In a skillet or microwave, heat the ham slices over a medium heat. Cover and keep warm.
2) In an electric blender or food processor, blend the oil, peanut butter, lime juice, soy sauce, ginger, garlic and sugar together.
3) In a small saucepan or... - 44.2784
Sundae Dessert Bars
In medium mixing bowl, combine flour, brown sugar and nuts.
Cut in butter at low speed of electric mixer to form coarse crumbs.
Press mixture firmly against bottom of 9-inch square baking dish.
Place dish on saucer in microwave oven.
Microwave at 70% (Medium... - 49.1871
Nutty Chocolate Ice Cream
In work bowl of food processor or in mixing bowl combine frozen dessert, peanut butter, and topping and process, or beat with electric mixer, until well blended; transfer mixture to freezer container, cover, and freeze until firm.
In small bowl combine crumbs... - 20.7284
Saucy Banana Split
If you are looking for a dessert that would just leave your guests jaws-dropped, this is it. In this video, Betty shows how to make saucy banana split. Serve them with three large dollop of vanilla ice cream and top it with a lip-smacking sauce and voila! you... - 101.509
Energy Bars
In heavy skillet melt butter. (Electric skillet 300°.)
Add marshmallows; heat and stir till mixture is melted and syrupy.
Remove from heat; stir in peanut butter.
Add cereal and mix till coated.
Press into an 8x8x2-inch square on a sheet of heavy foil.
Cool... - 32.519
Basic Curried Eggs
In medium skillet melt butter; stir in curry powder and salt.(Electric skillet 300°.)
Add apple, onion, and garlic.
Cook till onion is tender, about 5 minutes.
Add soup and milk; bring to a boil, stirring till smooth.
Reduce heat (220°); add... - 45.5357
Chicken Or Turkey Mole Poblano Ii
Prepare chilies.
Combine with tomatoes, onion, garlic, peanuts, tortilla, raisins, and sesame seed.
Put a small amount at a time into an electric blender and blend to make a thick puree.
Heat oil in a large skillet.
Add the puree and cook, stirring... - 39.4276
Omelette Curry
To make sauce, in a saucepan melt 2 tablespoons butter or margarine.
Stir in curry; cook 1 minute.
Stir in flour, 1/4 tea-spoon salt, and pepper.
Add milk all at once.
Cook and stir till thickened and bub-bly.
Cook and stir 1 to 2 minutes more.
Beat egg... - 50.648
Crawfish Or Jumbo Shrimp
Cook crawfish in boiling court bouillon 10 minutes, then cool.
Reserve 1 cup bouillon.
Heat butter and oil in a skillet; saute liver and mushrooms until liver is firm on the outside and pink inside.
Season with parsley, marjoram, rosemary, salt, and... - 41.8218
Nutty Rice Pate
1. Cook the brown rice according to package directions, but eliminate the salt.
2. Melt the butter in a large skillet and saute the mushrooms, zucchini, onion, and garlic until tender but not browned.
3. Put the sauteed vegetables in the container of an... - 30.6668
Fried Mac And Cheese Bites
This is absolutely delicious, and who can say no to macaroni and cheese? Chef Betty deep fries the Macaroni and Cheese Bites making it tastier. This is an amazing appetizer and I'm sure you'll like it. -