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Eight Precious Pudding Recipes
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CCP: 5
Sweetened Water Syrup For Eight Precious Pudding
1. Heat sugar and water, stirring to dissolve.
2. Blend cornstarch and remaining cold water to a paste; then stir in to thicken.
3. Spoon the syrup, boiling hot, over individual servings of the pudding. - 19.1258
Eight Precious Rice Pudding
Cook the red dates in 1/2 cup water over low heat for 30 minutes.
When soft, cut the dates in halves and set aside.
Wash the glutinous rice and drain.
Place the rice in a saucepan, add 1 cup of water and bring to a boil.
Cover and simmer for about 15... - 42.6535
Eight Precious Pudding
Boil the glutinous rice in 3 cups of water for about 15 minutes or until soft.
Add the sugar and another 1/2 cup water and simmer for 15 minutes more.
Rub the bottom of a pudding bowl with a little oil and arrange the fruit and nuts in a pleasing... - 43.168
Classic Eight Precious Pudding
1. Prepare the red bean paste
2. Generously oil a heatproof bowl, about 8 to 9 inches in diameter. Arrange the fruit and nuts at the bottom in a decorative circular design. (This design may also extend up the sides of the bowl.)
3. Meanwhile wash glutinous... - 26.9979
Eight Precious Pudding
In small saucepan combine dates, the 3/4 cup water, and the 1/4 cup sugar; bring to boiling.
Cook over low heat, stirring constantly, about 4 minutes or till thick.
Stir in the 1/2 teaspoon vanilla; set aside to cool.
In another saucepan combine the 3 cups... - 39.7922