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Egusi Soup also called Agusi stew is a common stew in many African countries, in Nigeria Egusi soup is enjoyed almost every day. It is made from ground melon seed and can be served with any type of FuFu ( pounded yam, Gari ….) . Here you will find out an... - 106.954
African Egusi Soup
1) Cook the beef, ox tail and cow skin together in some oil, over medium high heat in a large pot. Seasoned with salt, pepper and maggi cube.
2) Reduce heat to medium and add stockfish and dry fish. Mix add the crayfish. Stir well.
3) Cover and let the... - 97.8706
African Egusi - Part 2 -finishing
This is the Part 2 of a 2 part video series. This video shows you how to finish the soup and it tastes good when done. Watch and learn, folk. Serve and enjoy! - 75.9113
African Egusi - Part 1 -preparation
This is the Part 1 of a 2 part video series. In this video, you will learn about the ingredients required to make this hearty African Egusi. This soup is a complete meal by itself; and it can double up as a great feast with some bread, or rice, or with some... - 69.493
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Eba Or Gari
Eba or Gari is a type of FuFu that is made from fermented dried cassava. Eba is one of the quickest way to make a staple and it can be served with Soup or stew such as Egusi soup or okro soup. - 99.083