- » Eggs With Cornmeal Bread
Eggs With Cornmeal Bread Recipes
Enjoy our collection of Eggs With Cornmeal Bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Eggs With Cornmeal Bread recipes.
In large mixer bowl combine 3 cups of the flour and the yeast.
In saucepan heat the 2 1/4 cups milk, sugar, shortening, and salt just till warm (115° to 120°) and shortening is almost melted, stirring constantly.
Add to flour mixture in mixer bowl; add... - 40.7717
In a 3-quart pan, melt butter over medium heat.
Remove from heat and stir in sugar.
Add eggs and beat until well blended.
Combine buttermilk and soda and stir into butter mixture.
Add cornmeal, flour, and salt; mix just until blended.
Pour batter into a... - 36.6737
Herbed Cornmeal Bread
In bowl, combine cornmeal, whole wheat and all purpose flours, baking powder, thyme, tarragon and salt; mix well.
Blend together milk, butter and eggs; add to dry ingredients, stirring just until moistened.
Pour into greased 8 inch (2 L) square cake pan.
Bake... - 33.9299
Apricot And Cornmeal Bread
Soak, drain and chop the apricots finely.
In a large mixing bowl, combine cornmeal, brewer's yeast, lecithin and baking soda; toss apricots with the dry ingredients.
In a separate bowl, combine oil, buttermilk, yogurt and egg yolks.
Beat the egg whites until... - 41.9678
1. Take a baking dish, grease using salad oil and heat for about 2 ½ minutes.
2. Add flour, cornmeal, baking powder, salt and sugar.
3. Take a large bowl, transfer the cornmeal mixture into the bowl, add butter, egg and milk and whisk... - 43.374
Classic Cornmeal Bread
Dissolve the yeast in warm water in a bowl.
Add the sugar and shortening and let stand until bubbly.
Add the salt and egg.
Add the cornmeal and enough flour to make a stiff dough and mix well.
Knead on a floured board for about 5 minutes.
Place in a bowl and... - 38.1802
Entire Cornmeal Bread
1) In an 9x9x2-inch pan, melt butter and keep aside.
2) In a mixing bowl, beat the eggs, stir in buttermilk , add the dry ingredients, melted butter, blend well.
3) In the greased pan, add the mixture and bake in the... - 37.9043
Cornmeal Molasses Bread
Combine boiling water and shortening in a large bowl and set aside until shortening has melted.
Add molasses, corn meal and salt.
Let stand until mixture is lukewarm.
Sprinkle yeast over the 3/4 cup lukewarm water (105Â° to 115Â°F ) and stir to... - 40.4767
Combine milk and margarine in a saucepan; cook over medium heat until margarine melts.
Cool to 105° to 115°.Combine yeast and warm water in a 1-cup liquid measuring cup; let stand 5 minutes.
Combine yeast mixture, milk mixture, sugar, and salt in a bowl;... - 39.3201
Corn Bread With Yellow Cornmeal
1) Preheat oven to temperature of 400 degrees.
2) Well-grease a 13x9-inch shallow tin.
3) Sift together the flour, sugar, baking powder and salt into a mixing bowl and stir in the cornmeal.
4) Slightly beat the eggs and add it to the dry... - 42.758
Cornmeal Raisin Bread
Dissolve the yeast in warm water.
Pour the milk over sugar, salt and shortening in a bowl and stir until shortening is melted.
Cool to lukewarm.
Stir in the eggs and cornmeal.
Add yeast and 3 cups flour and beat until smooth.
Stir in remaining flour and... - 43.5952
Cornmeal Spoon Bread
Pour milk into a 2-quart saucepan over medium heat.
Slowly stir in cornmeal.
Cook, stirring occasionally, until mixture thickens.
Remove from heat; add butter and salt and mix well.
Allow to cool for 15 minutes.
Fold beaten eggs into cooled mixture; stir... - 36.2376
Cornmeal Cheddar Bread
In a measuring cup, dissolve yeast and 1 teaspoon of the sugar in water; let stand until bubbly (about 10 minutes).
Insert metal blade.
Place cheese in work bowl; process, using on-off pulses, until coarsely chopped.
Leave in work bowl.
Add remaining sugar, 3... - 41.4237
Skillet Corn Bread Using Stone Ground Cornmeal
1. Preheat the oven to 425° Warm a 9-inch cast-iron skillet over moderate heat. Add the oil and heat.
2. Meanwhile, in a bowl, sift the flour with the sugar, baking powder and salt. Stir in the cornmeal. Add the milk and eggs and stir lightly. Add the butter... - 27.8962
Cornmeal Sourdough Bread
1. Sprinkle yeast into very warm water in a large bowl. (Very warm water should feel comfortably warm when dropped on wrist.) Then stir in the Sourdough Starter, sugar and salt.
2. Beat in 2 cups of the flour until smooth. Beat in enough of the remaining... - 40.2537
1) Preheat oven to 400 degree.
2) Sift flour with cornmeal, baking powder, salt, and sugar and gradually blend in egg and sour cream ensuring to stir until mixed well.
3) Knead the dough on a floured surface and roll into 1/8-inch... - 44.2698
Sunny Cornmeal Muffins
In a small bowl, combine the baking mix, cornmeal and sugar.
Combine milk, egg and oil; stir into dry ingredients just until moistened (batter will be thin).
Pour into two greased 6-oz.ovenproof custard cups.
Bake at 400° for 15-18 minutes or until golden... - 25.9946
Preheat oven to 425° F.
Stir together cornmeal and salt.
Dissolve soda in buttermilk and stir into mixture.
Beat eggs and combine with oil or melted butter, then blend thoroughly into batter.
Stir well and spread 1/2 inch thick in 8 x 12-inch preheated... - 33.8067
Preheat oven to 375° F. and grease 3 dozen miniature (or 1 dozen full-size) muffin tins.
Mix cornmeal, flour, soda, and salt.
In another bowl, beat eggs, add honey and buttermilk.
Stir into cornmeal mixture, then add melted butter.
Place about 2 teaspoonfuls... - 33.7299
Preheat oven to 350°F.
Dissolve dry yeast in lukewarm water and allow to stand for ten minutes.
Combine in a mixing bowl: corn meal, oat and soy flours, skim milk powder, salt and nutritional yeast, if desired.
Combine honey, oil and beaten eggs and add to... - 40.7315
Sift dry ingredients together 3 times.
Beat the egg yolk in a bowl and stir in the milk and butter.
Add dry ingredients and mix well.
Fold in stiffly beaten egg white.
Bake in hot waffle iron until brown. - 32.0461
Mix the cornmeal and pancake mix in a bowl.
Add the eggs, oil and milk and mix until almost smooth.
Mixture will be lumpy.
Drop by spoonfuls onto a greased hot griddle or skillet and cook until brown on both sides, turning once. - 26.2518
Mix and sift dry ingredients.
Add milk, well beaten egg, and shortening.
Bake in muffin pans which have been greased, in a hot oven 25 or 30 minutes.
Makes 1 dozen. - 29.5215
Curried Cornmeal Muffins
Preheat oven to 425 degrees.
Cook the onion in oil until tender and set aside.
Sift the cornmeal, flour, salt, baking powder, sugar and curry powder together into a bowl.
Add the egg, milk and onion and stir until just mixed.
Fill 12 greased medium muffin... - 36.9186
Raised Cornmeal Griddle Cakes
Dissolve the yeast in lukewarm water.
Cool the milk in a bowl until lukewarm.
Add the yeast and mix well.
Mix dry ingredients and stir into yeast mixture.
Cover and let stand overnight in a warm place.
Add eggs and mix well.
Let stand for 10 to 15... - 37.5468
1. Preheat oven to hot (400° F.).
2. Sift together the flour, cornmeal, baking powder, salt and sugar. Gradually add the egg and sour cream, stirring until well mixed.
3. Turn the dough out onto a lightly floured surface and knead gently a few seconds. Roll... - 31.9464
Cornmeal Bacon Waffles
Sift the cornmeal, flour, baking powder and salt together into a bowl.
Stir in the milk, eggs and butter.
Add bacon and mix.
Bake in hot waffle iron until brown. - 30.7427
Mayonnaise Cornmeal Muffins
Sift the cornmeal, baking powder and salt together into a bowl.
Add the egg, mayonnaise and milk and beat well.
Fill greased muffin cups 2/3 full.
Bake in 400-degree oven for 25 minutes. - 27.8468
Grits Cornmeal Muffins
Mix the milk, egg and grits in a bowl until blended.
Add the shortening and remaining ingredients and mix well.
Place in well-greased muffin cups.
Bake at 425 degrees for about 25 minutes. - 28.9724
Cornmeal Sour Milk Waffles
Mix the cornmeal, water, salt and butter in top of a double boiler.
Place over boiling water and cook for 10 minutes, stirring frequently.
Beat the eggs until light and stir into cornmeal mixture.
Sift flour with soda and add to cornmeal mixture... - 35.4857
Basic Cornmeal Muffins
Preheat oven to 450 degrees.
Place the cornmeal in a mixing bowl.
Sift the flour, baking powder, salt and soda together and add to cornmeal.
Add the buttermilk and beat well.
Add the egg and mix well.
Place 1 teaspoon vegetable shortening in each cup of a... - 38.5897
Heat the milk in a saucepan.
Stir in the cornmeal and cook, stirring, for 10 minutes.
Remove from heat.
Add the butter and sugar, then stir in the eggs.
Sift the flour with baking powder, cinnamon and salt and stir into the cornmeal mixture.
Roll out on a... - 36.4502
Cornmeal Hot Cakes
Mix the flour, half the cornmeal, salt and baking powder.
Stir boiling water into remaining cornmeal in a bowl.
Add the eggs and beat well.
Add milk, flour mixture and shortening and mix well.
Drop by spoonfuls onto a hot, greased griddle and cook until brown... - 29.1764
Apple Cornmeal Muffins
Sift the flour, cornmeal, salt, sugar and baking powder together into a bowl.
Add the egg and enough milk to make a medium batter and mix well.
Add the butter and apples and mix thoroughly.
Place in well-greased muffin tins.
Bake in 400-degree oven for 20 to... - 33.7518
Sesame Raised Cornmeal Muffins
Dissolve the yeast in the water.
Place the cornmeal, sugar, salt and butter in a bowl.
Add the milk and stir occasionally until the butter melts.
Cool to lukewarm.
Beat in 1 cup flour and eggs, then the yeast.
Beat in remaining flour.
Mixture will be very... - 41.8025
1. Melt yeast in warm water.
2. Heat milk to blood temperature and add butter or oil, sugar and salt and cool to room temperature.
3. In a large basin, combine yeast starter, beaten egg, cornmeal and flours.
4. Blend well and knead for... - 47.9102
Raised Cornmeal Muffins
Mix 2 3/4 cups flour, sugar, salt, and undissolved yeast thoroughly in a large mixer bowl.
Put milk and shortening into a saucepan.
Set over low heat until very warm (120-130°F).
Add liquid mixture gradually to dry ingredients while mixing until... - 40.3025
Baked Chili With Cornmeal Crust
Enjoy chili with a nice piece of corn bread? Then you’ll love this dish! The corn bread bakes on top of a slow oven-simmering chili. - 42.0482
Corn Bread Squares
Beat eggs until light; stir in buttermilk and melted vegetable shortening.
Combine remaining ingredients; beat into buttermilk mixture until batter is smooth.
Pour into greased 9x9x2 inch baking pan.
Bake at 425° for 25 minutes. - 27.6213