Here is an exciting way to cook your eggplant and pork together. Watch this excellent video that shares a wonderful recipe for tortang talong that you would definitely like. Take a look and try out this recipe to make a delicious dish that would surely be a... - 134.269

If you wanting to cook something within a budget then this is the perfect recipe to try! The video shows you how to make an omelets with eggplant and pork mince! See the video for more on this recipe! - 69.0765

This video is in Filipino. - 88.7667

Here is a unique eggplant recipe from the Filipino cuisine. Filipino chef Panlasang Pinoy shows an eggplant dish with pork and raisins. The combination of ingredients brings out a delicious looking dish. The recipe is bit long with a lot of cooking steps but... - 83.7022

Wondering what baguio beans are? It is the Filipino word for green beans. This salad is probably few of the vegan recipes of the Pinoy cuisine but it’s delicious all the same. Mama Sita’s coconut nectar vinegar is great for making salad dressing as the... - 95.9855

If you are bored of your regular salads, here is a Filipino salad recipe to keep your taste buds impressed. Panlasang Pinoy shows an easy to make carrot salad and using Mama Sitas seasonings. It’s extremely easy to make provided one finds this particular... - 87.9272

Here is a Filipino recipe that is good for diabetics. Panlasang Pinoy shows a simple bitter gourd salad recipe using Mama Sita's ready mix for dressing. There is hardly any cooking and easy to make. - 76.3939

This video is in Filipino. - 85.6629

For all those moms who’s kids do not like eating eggplant, this video is a must watch. Here the chef provides step by step instructions to make eggplant combined with kid’s favorite tofu and oyster sauce. An easy, tasty and filling dish which is full of... - 78.0179

This recipe is a must try for all those moms who’s kids do not like indulging in eggplant much. The chef here provides simple directives to make szechuan eggplant combined with the flavors of oyster sauce and pork. Watch the video for full details. This... - 81.1522

Is this really eggplant? It tastes like some kind of seafood! This is a quick delicious recipe of eggplant cooked with generous amounts of garlic in Mama Sita's oyster sauce. The meaty flavors of eggplant with go perfectly with the salty oyster sauce. It’s... - 95.6939

Got some leftover grilled chicken, then make a salad with it for a change! A salad is easy to make with some tomatoes and lettuce and much healthier meal to have! See this video to have this easy salad made! - 63.7722

Looking for an interesting, allergy free recipe that will leave everyone wanting more? Then watch this 2 part video series and learn to make a wholesome, yummy dish that your guests are sure to love. In Part 1, Sarah will show you how to make the eggplant. - 76.9455

This video is in Filipino. - 98.7689

This video is in Filipino. - 101.811

This video is in Filipino. - 91.6809

This video is in Filipino. - 87.6079

This video is in Filipino. - 99.9725

This video is in Filipino. - 96.8939

Have you ever tried to prepare traditional eggplant salad at home? Many versions of this salad are made throughout the Mediterranean. This one, slightly spicy, is North African. The grilled vegetables appearing in this salad have a sweet, smoky flavor that... - 141.058

Baked eggplant wraps served with artichoke or healthy salmon salad is good enough to get everyone drooling. Bale Dave assures that you have a cakewalk through the preparation and method. Try this more often! - 73.2183

Eggplant gojju is a popular dish of Indian cuisine and makes a good meal option. Watch the video to know how this tasty dish is made and once you do relish it with hot breads. - 97.1412

Sesame Eggplant Salad is a tasty appetizer. Sesame Eggplant Salad gets its taste from eggplant mixed with ginger and garlic, flavored with soy sauce and vinegar. Sesame Eggplant Salad is cherished by vegetable lovers around the world. - 38.1629

Heat 1 inch of water in a steamer. Place eggplant chunks in a steamer basket or colander. Cover and steam for 8 minutes or until eggplant is tender. Heat the water, broth, or wine in a skillet over medium heat. Add the garlic, onion, ginger, cumin, coriander,... - 47.4683

Marinated Eggplant And Tuna Salad is an easy to make and delicious seafood salad. It is one of my favorite additions to a seafood themed dinner spread. You just have to try the Marinated Eggplant And Tuna Salad! - 40.2637

Make a tangy salad to go with your rice and fish dish! It’s the apt thing to make and makes the meal complete. The tanginess of the mango is just the thing! See the video for on this recipe, though the quality of the video is not apt! - 63.5272

Saute eggplant in butter until soft; drain on absorbent paper. Alternate rows of eggplant and tomatoes on a platter. Serve with oil and vinegar dressing, seasoned to taste. - 16.3581

I have a really good collection of eggplant salad recipes. The eggplant salad recipe I have given here is one among them. A pleasure to taste! - 26.0872

Cut eggplant into 3/4-inch cubes. Heat water and 1/2 teaspoon salt to boiling in 3-quart saucepan. Add eggplant. Cover and heat to boiling; reduce heat. Simmer until tender, about 10 minutes; drain. Place eggplant in glass or plastic bowl. Mix oil, lemon... - 41.3071

Cut eggplants lengthwise into quarters. If desired, sprinkle cut surfaces with salt; let stand 1/2 hour. Rinse and pat dry with paper toweling. Place eggplant, cut side up, in shallow baking pan. Bake, covered, in a 450° oven for 25 minutes. Meanwhile, cook... - 40.2884

Simple to make, lovely to view and easy to love, a miniature tower salad made of grilled adagio baby eggplants beefsteak tomatoes, and manchego cheese, dressed with a sherry vinaigrette is Chef Ned's newest creation for Windset Farms™. As beautiful it is... - 150.165

Visit our Facebook Page for more recipes, tips and videos. - 43.2829

Lower eggplants into a pan of boiling, salted water and simmer for 5-6 minutes. Drain, then rinse in cold water to cool. Peel and slice the eggplant; peel and chop the tomatoes and place in a salad bowl. In a jar combine salt, seasoned pepper, lemon juice,... - 38.1152

Eggplant Salad is a delicious salad version. An easy to make salad recipe, you will simply find this recipe both mouth-watering and amazingly tempting. - 29.6399

1. Preheat the oven to 400 degrees. 2. Put eggplant directly on the oven shelf and bake for 30 minutes, or until tender and soft to the touch. 3. When cool enough to handle, peel and chop the eggplant and put into a bowl. Add the onion, celery, and eggs. Mix... - 31.6137

In a bowl, mix dressing ingredients. Set aside. Cut pineapple lengthwise, starting from crown. Remove core (hard center). Scoop out pulp, reserving shells intact. Dice pulp. In a skillet, melt butter. Cook eggplant until slightly browned. In a large bowl, mix... - 38.9204

Preheat oven to 400°F (200°C). Place garlic, vinegar, olive oil, lemon juice, salt and pepper in small bowl; whisk together and set aside. Cut eggplant lengthwise into slices 1/2 in (1.2 cm) thick. Cut into long strips and dice. Place eggplant on cookie... - 39.6449

Peel the eggplant and slice it into rounds. Salt both sides and stand the slices in a colander to drain for 30 minutes. Rinse the slices, squeeze out the moisture, and pat them dry. Cut the eggplant into strips. After snipping off their ends, cut the green... - 42.321

1. Wash eggplant and puncture with fork every few inches, on all sides. Bake at 350° for 1 1/2 hours, until very soft. Cool. 2. Cut eggplant in half. Remove meat" and chop into 1/2 inch pieces. 3. Combine remaining ingredients except tomatoes and lemon... - 28.577

This video is in Filipino. - 105.906

Sweet And Sour Eggplant Salad has an Outstanding taste. The Lemon juice and currant gives the Sweet And Sour Eggplant Salad Stimulating taste. - 37.7823

Prick the eggplant in several places with a fork, wrap in foil, and bake at 350 degrees for one hour or until the eggplant is thoroughly cooked and soft inside and charred on the outside. Cool slightly and peel under running cold water. Dice the pulp into a... - 31.9049

Peel eggplant and cut into 2 x 1 x 1/2-inch strips. Place in a medium bowl. Add water and salt, and toss gently to mix. Set aside for 30 minutes; drain. Combine marinade ingredients in a small bowl and set aside. Place steaming rack in a wok. Pour water to... - 45.6244

(Israeli) - 40.5958

Put the onions in a casserole. Cover and microwave on HIGH for 2 minutes. Rinse and seed the red bell pepper and remove the pith. Cut the flesh into long strips and then into dice. Add the strips to the onions. Cover and microwave on HIGH for 5 minutes. Stir... - 43.6979

Preheat oven to 400°F. Line a roasting pan with foil and add eggplant. Toss with half of the olive oil, the coarse salt and the minced garlic. Bake for about 35 minutes, until the eggplant is soft but not mushy. Cool slightly and transfer to a large... - 39.4822

Peel shrimp and set aside. Cover shells with 4 cups water; boil until reduced to 2 cups. Strain; set stock aside. Heat butter in large skillet; cook onions, peppers and celery slowly in hot butter for 15 minutes, until mixture is soft. Peel and cut eggplants... - 39.7033

Want to try a Mediterranean salad today? Watch this video now and learn this detailed recipe to prepare Moroccan Eggplant Capers and Lemon Salad. In this part f the video, the chef demonstrates how to get started - 95.3059

Nutritiously rich and appetizingly inviting, this Baby Eggplant salad is an incredibly tasting accompaniment to be partnered with any meal. Serve it along with a dipping sauce as an appetizer, even then it tastes awesome! - 15.1349

Eggplant lovers can learn to make a quick salad by watching this video. With few things needed to finish the dish, it works well for summer luncheons or a light brunch. - 68.2689

Marinate eggplant in vinegar with herbs and onion for 2 hours. Toss with water cress. Garnish with eggs and olives. Serve with favorite dressing. - 26.4731

Now since you are done with the preparation, its time to proceed to the next step. Watch this video to learn how to finalize and get the salad ready for plating. - 92.4689

Steam eggplant in as little water as possible until tender. Combine with other ingredients and chill in refrigerator. Serve on salad greens, garnished with chopped parsley. - 34.329

Brush the eggplant, red onion and red bell pepper with some of the olive oil and place in the basket. Roast for 15 to 20 minutes or until lightly browned. Arrange the eggplant around the edge of a platter. Separate the onion rings and place in the center of... - 38.4373

Neapolitan Eggplant Salad is an easy to make yet delicious recipe. This all time favorite Italian side dish is a hit among my family and i can bet your family and friends will love it too.Neapolitan Eggplant Salad is something you must try and don't forget to... - 47.9293

Simple salads are always regarded high and this eggplant and sesame salad is worth trying as it uses blanched eggplants making it healthier than the usual fried ones. Take a look at the video to see how quick and easy it is to make this sumptuous salad. - 90.5148

An easy lunch prepared straight out of your garden vegetables. Don't worry if you don't have a garden at home, you can still enjoy this hearty lunch. A complete platter of bread, salad, grilled zucchini, fish rissotto, eggplant permesan, & wine. - 72.1711

1. Preheat broiler. On baking sheet lined with heavy-duty foil broil eggplant and red bell pepper 4 inches from heat source, turning frequently, until charred on all sides; let stand until cool enough to handle. 2. Over small bowl to catch juice, peel... - 38.8892

Eggplant & Pepper Salad can liven up any dinner spread with ease. This yummy salad will surprise your guests with its wonderful flavor and texture. I am quiet sure that the Eggplant & Pepper Salad will win you some fans! - 42.7501

Join us @ www.helladelicious.com. This is a really delicious dish. There is something special about the mouthfeel of grilled eggplant....and that smoky flavor that oozes out of the deliciousness is just to die for. Another of my absolute favorites. And great... - 39.7389

Steam eggplant over boiling water until soft. Combine with onion, tomatoes, and yogurt. Chill thoroughly before serving. - 27.7349

Lightly brush eggplant slices with oil and put them on a tray. On a barbecue with lid, place grill 5 to 6 inches over a solid bed of hot coals (you can hold your hand at grill level only 2 or 3 seconds). When grill is hot, rub it lightly with a paper towel... - 39.9548

Slice eggplant in half or fourths, length wise. Broil until skin is crisp and stands away from pulp. Remove pulp; mash. Mix with remaining ingredients except eggs. Serve on lettuce with egg slices. - 25.8017

Eggplant Salad is a surprisingly tasty salad. I honestly don’t like eggplants but this Eggplant Salad is simply delicious. I prepare this often for our backyard barbecue dinners as this salad goes exceptionally well with barbecued food!! Experience the... - 33.9913

1. Light a grill. Brush the eggplant slices with 3 tablespoons of the olive oil and season with salt and black pepper. Grill the slices over moderately high heat until softened and lightly charred in spots, about 10 minutes. Let cool slightly, then cut each... - 28.0495

Cut eggplant in half and place cut side down in an oiled bake pan. Bake at 400F for 30 minutes or until fork tender. Cool and peel: Chop eggplant, onions and tomatoes into small dice. Stir the next six ingredients together in a medium-size bowl and add the... - 40.5313

Preparation Peel eggplant and cut into 2 x 1 x 1/2-inch strips. Place in a medium bowl. Add water and salt, and toss gently to mix. Set aside for 30 minutes; drain. Combine marinade ingredients in a small bowl and set aside. Cooking Place steaming rack in a... - 39.793

Cut eggplant into 3/4-inch cubes (about 5 cups). Heat small amount salted water (1/2 teaspoon salt to 1 cup water) to boiling. Add eggplant. Heat to boiling; reduce heat. Cover and cook until tender, about 10 minutes; drain. Place eggplant and onion in glass... - 41.1078

My family of eggplant lovers fell head over heels in love with this Tortelloni With Roasted Eggplant Salad. What I would say is that you need not necessarily be a eggplant lover to like this PTortelloni With Roasted Eggplant Salad. Check it out for yourselves! - 39.1549

Layer the eggplant in a colander, salting it generously as you go, and set the colander in the sink or over a plate. Let stand for at least 30 minutes. Rinse eggplant, pat cubes dry with paper towels and arrange in a single layer in a baking dish. Drizzle... - 37.0046

Wanting to prepare a different dinner, easy and quick? Try the spicy curried eggplant garnished with boiled eggs and serve with rice. Team up with radish salad. Try this innovative style of cooking with easy tips from Bhal Dave. - 65.3902

Preheat grill to high. Toast crumbs in oil in a skillet over medium-high, about 2 minutes, stirring often; transfer to a bowl. Add Parmesan, basil, and lemon zest. Brush both sides of eggplant and tomato slices with some of the vinaigrette, then season them... - 42.4837

Put the eggplant in a colander. Sprinkle with the salt, and toss to coat. Set aside for 30 minutes. Rinse the eggplant and pat dry. Meanwhile, preheat the oven to 350 degrees. Spray a nonstick baking sheet twice lightly with the vegetable oil spray and smooth... - 42.3929

There are many magical ingredient pairings like cilantro and mint. There is just something about these two ingredients getting together that makes both shine above and beyond what they are capable of alone. Together they fill the air with a fresh and... - 121.955

If you are a vegan or a weight watcher then this salad is much of use to you. In this video the chef makes eggplant and walnut salad. It is simple salad but made in a different style. You can even use it as a spread, depending on how you make it. Enjoy the... - 117.791

Eggplant is a delicious vegetable, if made in the correct way. Here, you will find two great recipes of eggplant; grilled vegetable salad and eggplant rolls. Check out the video for more detail. -

Chef Melody shares some cooking ideas for the 4th of July Holiday. She shows how to make Eggplant Salad Platter. This is an amazing recipe and I'm sure you're family will like it. - 122.086

With a fork, pierce skin of eggplant. Place eggplant in a rimmed pan. Bake in a 400° oven for 1 hour or until very soft. Cool. Split in half and scoop out pulp into a bowl. Mash pulp with a fork. Mix in oil, lemon juice, garlic, green pepper, yogurt, and... - 36.5365

In Part 2 of the series, it is time to cook the pasta and serve the tasty preparation. The dish promises to turn out real yummy and it can be served at anytime. Watch to know more! - 76.3011

This is an amazing video that shows how to make a light and healthy salad that is very versatile. This is a popular Moroccan eggplant salad called Zaalouk. This salad is served with bread and can be eaten either hot during winters or cold during summer time. ... - 122.412

Wash eggplant; pierce skins in several places. Place eggplant on a baking sheer that has been coated with cooking spray. Bake at 400° for 20 minutes, turning once. Remove from oven, and let cool. Cur into quarters, and arrange on a serving platter. Combine... - 37.0232

Coat a baking sheet with no-stick spray. Place the eggplants, red peppers, green pepper and onions on the prepared sheet. Roast at 400° turning the vegetables once, for 20 to 30 minutes, or until they are soft and beginning to brown. Wrap the red peppers and... - 38.1264

Prepare the rice as directed on package. Wash the eggplant and remove stem. Cut into 1 in. (2.5 cm) cubes. Heat the oil in a large skillet. Add eggplant and cook, stirring, until eggplant starts to brown. Add a small amount of water, cover tightly and reduce... - 37.5617

This is a perfect salad to have on a hot summer day. This salad serves as a proper meal as it's filling and delicious too. Don't forget to try out the recipe! -

In the Philippines, fruit salad is considered to be more of a dessert rather than an appetizer or side dish. The Filipino version of the fruit salad requires the use of condensed milk and table cream which makes the dish rich and sweet. The typical Filipino... - 37.6098

Bitter gourd is not as bad as it sounds! This Filipino salad is a vegan recipe and is more of a side salad to your main meal. In fact this is the healthiest way of eating ampalaya as the most effective way to get the health benefits of this vegetable is to... - 111.048

Peel and cut eggplant into 2 cm (1 in) cubes. Heat oil in a heavy saucepan and then saute the eggplant until soft, but not mushy. Drain well and place on absorbent paper until the sauce is ready. Saute onion and garlic in oil in a heavy saucepan until... - 41.361

The eggplant supreme is a peppy bake made with eggplants and other veggies. Herbed with basil and oregano, the eggplant supreme is baked with a hint of garlic and can be served with rice. - 38.9207

Put the eggplant (aubergines) in a casserole, sprinkle with garlic powder and thyme and season with salt and pepper. Mix the tomato juice with the vinegar, pour over the eggplant (aubergines) and mix thoroughly. Cover and microwave on HIGH for 8 minutes. When... - 30.888

Peel eggplants, cut in cubes. Mix together eggplant, onion, and 2 teaspoons sea salt. Cover and simmer in 2 1/2 cups boiling water until tender but not soft, about 10 minutes. Drain. Save liquid for soups. Add eggs, 1 teaspoon salt, pepper, butter, and... - 43.8118

Put the eggplant (aubergine) into a casserole with 1/4 cup (3 tablespoons) of water. Cover and microwave on HIGH for 12 minutes, stirring midway through the cooking time. Drain the eggplant (aubergines) in a colander and leave to cool. Puree in a food... - 34.8122

Put the eggplant (aubergines), tomatoes, garlic and 4 tablespoons (2 tablespoons) of water in a casserole. Cover and microwave on HIGH for 10 minutes. Leave to stand for 2 minutes. Drain the contents of the casserole and discard the cooking liguid. Puree the... - 37.1511

Put the onions and bacon in a bowl. Microwave, uncovered, on HIGH for 5 minutes. Arrange half the eggplant (aubergines) in a round Pyrex dish 10 inches (25 cm) in diameter. Season with salt and pepper and crumble 1 thyme sprig over. Sprinkle with 1 tablespoon... - 43.4707

Join us @ www.helladelicious.com. Tongue and texture teaser. This delicious dish combines the best of both mouth-feel and taste with the creamy grilled eggplants and the tantalizing salsa verde topping. - 37.5702

Put the onions in a dish and microwave, uncovered, on HIGH for 2 minutes. Add the eggplant (aubergine) slices. Pour the oil and white wine over. Season with salt and pepper and sprinkle with garlic powder and thyme. Cover and microwave on HIGH for 10... - 44.2248

Put the garlic, onion and bacon in a casserole. Cover and microwave on HIGH for 3 minutes. Add the eggplant (aubergines) to the casserole. Add the thyme, white wine and salt and pepper to taste. Stir well. Cover and microwave on HIGH for 10 minutes. When the... - 39.3639

Put the eggplant (aubergine) on a large dish with 1/4 cup (3 tablespoons) of water. Add the garlic to the eggplant (aubergines). Cover and microwave on HIGH for 10 minutes.3. Remove the crusts from the white bread. Add the sour cream (creme fraiche) and knead... - 43.8957

Put the garlic and eggplant (aubergine) in a casserole. Cover and microwave on HIGH for 12 minutes. Leave to stand for 5 minutes. Drain the eggplant (aubergine) slices. Puree in a food processor, gradually adding 2 (1) tablespoons of lemon juice, 3 (2)... - 37.7849

1 Preheat oven to 425°F 2 Slice the eggplant and tomatoes crosswise into 1/2 inch pieces. 3 Place 8 eggplant slices in a single layer on a baking sheet coated with nonstick cooking spray. 4 Set the tomatoes aside. 5 In a small bowl combine the olive oil,... - 39.4536

Traditional raheb salad is a great way to cook eggplants in a simple way and make it into an exotic and delectable dish. This video describes how you can make this sumptuous salad without any hassles, so take a look. - 113.806

Cut eggplants in half, lengthways, slit around the edge and criss cross flesh of each half. Sprinkle flesh liberally with salt and set aside for 25-30 minutes, then drain and pat dry. Heat oil in a pan, add eggplant halves, flesh side down, and cook for - 30.9255

1. On waxed paper, combine flour, salt, and pepper. Cut eggplant into 1/4 inch-thick slices; dip eggplant slices into flour mixture to coat them. 2. Preheat oven to 350°F. In 12-inch skillet over medium-high heat, in 1/4 cup hot salad oil, cook eggplant, a... - 29.343

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1. On waxed paper, place bread crumbs. Pour milk into pie plate. Dip eggplant in milk, then coat with bread crumbs. 2. In 10-inch skillet over medium heat, in 2 tablespoons hot salad oil, cook eggplant, a few slices at a time, until tender and browned on both... - 21.7925

Peel eggplant, if desired; then cut crosswise into 1/2-inch-thick slices. Set aside. In a shallow bowl, lightly beat eggs. In another shallow bowl, mix crumbs, oregano, and cheese. Pour oil into a rimmed baking pan large enough to hold eggplant in a single... - 29.8163

Wash and trim the eggplants. Remove the peel by cutting in three vertical lines. Make two lengthwise cuts in each eggplant. Set aside. In a bowl mix the meat with the salt, peppers, and allspice. Divide into five balls. Place one ball on each stem end of the... - 34.8958

Cut eggplant in half lengthwise. Cook, covered, in 1/2" boiling salted water for 10 min. Scoop out insides, leaving 1/4" rim around shell. Combine eggplant pulp with 2 c of the crumbs, seasonings, parsley, onion and egg, and refill shell. Top with remaining... - 30.7975

Cut eggplant into crosswise slices 1/4" or more thick. Dip the slices in the beaten egg, to which 1/2 teasp of the salt has been added; then saute slowly in the hot fat until brown on both sides, but not quite tender. In a shallow baking dish or pan, arrange... - 26.3153

Marinated Eggplant Livia has a Marvelous taste.The Red chilli and Wine Vinegar gives the Marinated Eggplant Livia Stupefying taste. - 34.7607

Cut eggplant lengthwise and scoop out center seeds. Mix meat, rice, onion, dill, egg, salt, and pepper in a bowl. Fill hollowed out eggplant with this stuffing. Put water in cooker, add rack, and place stuffed eggplants on rack. Close cover and put pressure... - 40.8045

Cut off the stem end of the eggplant and slice in half. Heat oil in a large skillet and add eggplant halves cut-side down. Cover and keep heat low, cook for 10 minutes. Turn halves over, cover and cook for another 3 or 4 minutes. Lift out and cool. Cut and... - 35.564

Divide eggplant and onion between 2 baking pans, 10 by 15-inch size. Mix the cumin, paprika, and oil equally into each pan. Bake, uncovered, in a 400° oven until eggplant is brown on edges, about 30 minutes; stir once with a wide spatula. Scrape vegetables... - 36.744

Place eggplant in a shallow 2 1/2- to 3-quart casserole. Cut tomatoes in half crosswise; cut bacon into 1/2-inch pieces. Add tomatoes and bacon to eggplant along with onion, garlic, rosemary, black pepper, red pepper, vinegar, and oil. Stir well. Bake,... - 35.0864

Cut the eggplants in half and scoop out the inside flesh leaving about 1/2 cm (1/4 in) on the inside. Arrange in a casserole. Chop the onion, crush the garlic. Put oil in a pan and heat. Saute the onion, garlic and coriander. Add the mince and chopped flesh... - 41.6486

Place whole eggplant in a shallow pan and bake in a 400° oven until very soft (about 50 minutes). Cool slightly. Cut a slit in eggplant and scoop out pulp; discard large seed pockets, skin, and stem. Coarsely chop pulp; place in a colander to drain. Heat oil... - 43.7074

Stuffed Eggplants is an all time favorite. This unique blend of ingredients give this dish a distinct flavor.I often prepare this dish at home and my family just loves it. Make this easy Stuffed Eggplants at home and grab some compliments. - 47.2651

If you are deperately hunting for a good-for-you-dish that is also low in calories, then this recipe could be your ideal bet. Beryl Stokes shares with us an easy main course recipe using fresh eggplants, Creole seasonings, and Cajun flavors. Delicious and... - 130.452

Dip eggplant slices into creamy Italian or creamy cucumber salad dressing, then into bread crumbs to coat. Place the eggplant slices in an ungreased 15x10x1-inch baking pan. Bake in a 350° oven for 25 to 30 minutes or till eggplant is tender. Top each... - 25.6013

Szechwan Eggplant makes for a great dish when served with rice. Best recipe I have found for Szechwan Eggplant so far. Do try it! - 27.5189

This Eggplant Casserole tastes incredible ! Try this extremely delicious sauced eggplant topped with luxuriant sprinklings of mixed cheeses for your next meal ! Your suggestions for this Eggplant Casserole are welcome! - 27.8267

Place eggplant in a shallow baking pan and bake in a 375° oven for 50 minutes or until soft. Dip in cold water and peel off skin. Dice and place in a bowl. Combine vinegar oil salt cumin, pepper, and allspice and pour over eggplant, mixing well. Mix in... - 37.4108

Preheat oven to 375°. Combine mayonnaise or salad dressing, milk, and Italian Seasoning. Sprinkle unpeeled eggplant slices with salt, if desired. Dip slices into mayonnaise mixture; then coat with cracker crumbs. Arrange coated slices in 15x10xl-inch baking... - 37.1707

Pare and dice the eggplant, and saute with the onion and green pepper in the fat for 10 min., or until lightly browned. Pour boiling water over the tomatoes, then skin them. Dice the tomatoes coarsely— there should be 4 c.—and add with salt and sugar to... - 29.5086

Preheat oven to 400°F. Wash eggplant and place whole on pan in preheated oven. Bake for an hour or until skin is charred and wrinkled and flesh is soft. Cool. Saute onion and garlic in oil, just until tender, not brown. Strip off eggplant skin and mash flesh... - 35.536

About 50 minutes before serving: Preheat oven to 350°F. Pare and cut eggplant into 1/4-inch slices. Dip each slice into eggs, then crumbs. Saute in hot oil until golden on both sides. In 2-quart casserole, place layer of eggplant; sprinkle with some... - 40.1396

Senate mushrooms and shallot in butter. Add flour, cook until bubbly. Add cream; cook until thick. Dip eggplant and tomatoes in milk, then seasoned flour. Saute in oil. Arrange overlapping around rice on a shallow platter or casserole. Pour mushroom sauce... - 33.2337

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Heat small amount salted water (1/2 teaspoon salt to 1 cup water) to boiling. Add eggplant. Cover and heat to boiling, reduce heat. Simmer just until tender, 5 to 8 minutes; drain and cool. Prepare Basil Dressing. Mix eggplant, tomatoes, zucchini, onion,... - 33.995

Try this version of amazingly delicious Eggplant And Mozzarella recipe. An effortlessly prepared side dish recipe; the Eggplant And Mozzarella is a dish that you would surely love to talk about with us! - 34.0436

I never could image that Eggplant and Macaroni can make such a splendid blend till I tasted this casserole ! This eggplant and macaroni casserole consists of precooked eggplant and pasta which enhace the taste of this dish greatly. Give this Eggplant and... - 36.6822

Eggplant parmigiana is a cheese and eggplant bake. Made with added tomato sauce and eggs, the eggplant parmigiana is a layered bake and is quite savory and delicious. Served with bread or any dish of choice, the eggplant parmigiana is also quite filling. - 35.7208

Go gourmet at your next Super bowl with delectable eggplant parmesan. This heavy, crispy, cheesy, fried glory is delicious and healthy to the boot. What’s more, it’s easy to assemble too. A real comforting indulgence on a stressful night. Watch the video... - 14.1094

In a small bowl, stir together broth, soy, ginger, and toasted sesame seeds. Set aside. Trim and discard ends from eggplant; rinse and pat dry. Cut 4 equidistant slashes, about 1/3 inch deep, lengthwise to within about 1/2 inch of each end. Pour oil into a... - 34.9929

Cook onions in the oil until lightly browned. Add garlic, carrot, celery, parsley, mint, tomatoes (do not drain these), salt, and pepper; cook until tender, about 30 minutes. Meanwhile, slice a lid from top of eggplant, and with a spoon, scoop out pulp;... - 39.4146

Wash eggplant; cut into 1/2-inch cubes. In 1/2 cup hot oil in large skillet, saute eggplant until tender and golden-brown. Remove eggplant, and set aside. In 2 tablespoons hot oil in same skillet, saute onion and celery until tender about 5 minutes. Return... - 38.577

Preheat the oven to 350 degrees. Wash, peel and cut the eggplant into lengthwise slices one half inch thick. Heat the oil in a skillet. Saute the eggplant in the oil until almost cooked, but still firm. If necessary, add more oil. Remove the eggplant from the... - 39.0403

Combine flour, salt, and pepper. Combine egg and milk. Dip eggplant slices into flour mixture, then into egg mixture, and again into flour mixture. Heat 3 tablespoons oil in a large skillet. Brown eggplant on both sides. Place slices in a 13- x 9- x 2-inch... - 40.1818

Lightly grease 13x9x2 inch baking dish. In large skillet saute onion, garlic and chuck in butter for about 5 minutes. Add tomatoes, tomato paste, oregano, basil, salt, pepper, sugar and 1 cup water; bring to boil. Reduce heat; simmer uncovered for 20... - 41.1351

Eggplant Appetizer is rich with the flavor of olive oil seasoned eggplant. The recipe of this Eggplant Appetizer is pretty easy and you can prepare this in jiffy. Check out the juicy Eggplant Appetizer recipe. - 29.6607

Stuffed Eggplant is an amazingly delicous side dish. Try this Stuffed Eggplant recipe; I bet you will have a huge fan following for this one. - 33.985

One of the most effective ways to comfort yourself is to try preparing this Eggplant Parmigiana. It is an amazing Main Dish to set the European table. This Eggplant Parmigiana is surely going to make you popular amongst your friends once you treat them to it. - 47.4703

Cooked eggplant with garlic and olive oil. Can be used as a mayo substitute on sandwiches or as a appetizer by itself. Great with roasted or grilled meats. Try with crumbled feat cheese and a fresh tomato. - 28.3149

Cut sausage into 1-inch (2.5 cm) pieces. Fry in skillet until lightly browned. Drain and set aside. Pare eggplant and cut into quarters lengthwise. Assemble Salad Maker with Chunky Cutter Disc. Process eggplant. Spread on paper towels, sprinkle with salt, and... - 41.5821