Cut off the stem ends of the eggplants. Scoop out the pulp with a small, thin knife, leaving the shell intact. Then with a potato peeler remove the remaining pulp. Discard the pulp. Remove the stem, seeds and membrane from the green peppers. Cut almost... - 41.3378

Wash the eggplant. Pick with a fork in several places. Place on a foil-lined pie plate and bake in the oven at 400 degrees until soft and the skin is charred. Blanch under cold running water. Peel the skin and mash the pulp. Combine in a bowl with the yogurt,... - 34.8141

1. Preheat oven to 350 F. 2. Sprinkle salt evenly over both sides of eggplant slices. Place on large tray lined with paper towels to drain for 20 minutes. 3. Dredge eggplant slices in bread crumbs, coating both sides. Spray 2 nonstick baking sheets with... - 37.1886

Butter a shallow 13" x 7" baking dish; set aside. Cut eggplants in half lengthwise; scoop out pulp from center and chop. In a large saucepan or skillet, combine meat, pulp, onions, celery, risino, parsley and garlic. Cook until meat is browned, about 10... - 39.4684

Are you looking for a delicious recipe that will not throw you off your strict low carb diet? Then try this eggplant lasagna by LowCarb360. The recipe will yield a very tasty treat that is also very easy to make. Watch and learn! - 121.023

Presoak a clay pot, top and bottom, in water for 15 minutes. Cut the eggplant in half. Carefully remove the pulp and chop it fine. Set the skins aside. Heat the butter in a frying pan, add the chopped onion, and cook to a light golden brown. Add the ground... - 40.5871

Combine all ingredients except eggplant in a skillet and simmer for 15 minutes. Peel the eggplant and slice 1/4 inch thick. Place 1/3 of the eggplant in an 8 x 10-inch casserole, then add half the beef mixture. Repeat layers, ending with eggplant. Cover. Bake... - 30.6808

The eggplant moussaka is a spicy and savory eggplant and beef recipe. Mediterranean in origin, this eggplant moussaka is prepared with a cheese topping and spiced with cinnamon and nutmeg. Rich and filling, the eggplant moussaka can be served with pita bread... - 44.2194

This Eggplant And Veal Alla Maccheroni tastes fantastic! One of my favorite meat vegetable pasta meals, I honestly recommend this as a must try dish ! Tell me what you think about this Eggplant And Veal Alla Maccheroni. - 36.3346

The moussaka or musaca is one of the best known of meat dishes. Made with ground meat and eggplant, the musca is generally prepared with lamb but you can use any meat of choice. cooked and baked, I find the moussaka an excellent dish to serve with a... - 46.3911

Cut eggplant and bacon into 1/2 in (1.2 cm) cubes. Alternate along with onion and tomatoes on thin wooden skewers. Place in ovenproof dish and season generously. Sprinkle on Worcestershire sauce, oil and plum sauce. Broil 10 minutes in oven 6 in (15 cm) from... - 28.7727

Eggplant cheese with spanish sausage is a cooked and baked eggplant recipe made with spicy sausages. This casserole like eggplant and sausage recipe is a layered bake and is topped with parmesan cheese. Herbed with marjoram and oregano, the eggplant cheese... - 43.1797

Peel and slice the eggplant. Dip slices in milk, then in egg. Dip in flour. Cook in small amount of fat in a skillet until brown. Remove from skillet and drain. Cook the beef, onion, green pepper, salt and pepper in same skillet until brown. Add the tomato... - 41.6797

In a deep, 2-quart, heat-resistant, non-metallic casserole heat bacon, covered with paper toweling, on full power 4 minutes or until crisp. Reserve bacon fat. Remove bacon. Set aside. Add beef, onion, garlic and green pepper to reserved bacon fat. Heat on... - 40.0264

Brown pork, stirring to keep crumbly; drain off fat. Add onion, green pepper, celery, zucchini, eggplant, tomatoes, seasoned salt, sugar, pepper, oregano and basil; cover and bring to a boil. Simmer mixture slowly 1 1/2 to 2 hours, stirring occasionally. Top... - 34.4654

Stuffed Eggplant is an extremely tasty dish that can be served for any occasion. Experience the wonder of the Stuffed Eggplant with this wonderful recipe. - 41.0483

This eggplant dressing is a cooked dressing made with eggplant and breadcrumbs along with onions and sausages. Baked in the oven with milk and eggs seasoned with salt and pepper, the eggplant dressing can be used as desired. - 42.2331

On rack in broiling pan broil lamb cubes 2 to 4 inches from heat source, turning, until browned on all sides; set aside. In 2-quart saucepan heat oil; add onion and garlic and saute until onion is lightly browned. Add lamb, tomatoes, water, salt, cumin, and... - 31.3369

Brown the ground beef in small amount of olive oil in a skillet. Add the onion, green pepper, garlic, garlic salt, herbs, salt and pepper and cook until onion is tender. Add the tomato sauce and sugar and simmer for 45 minutes. Peel the eggplant and slice... - 38.3649

Let pared and diced eggplant stand covered with coarse salt 30 minutes. Rinse vigorously under cold running water. Pat dry. Oil bottom of clay baker. Add in layers: veal, parsley, onions, eggplant. Moisten with wine or cider and lemon. Finish with tomatoes,... - 36.7349

Cut eggplant in half lengthwise. Scoop out insides, leaving a shell 1-inch thick. Chop pulp into medium size chunks. Place onion and butter in a casserole. Crumble in beef. Cook, covered, 5 minutes. Drain off fat. Dissolve bouillon cube in 1/2 cup hot... - 34.3686

Wondering how to cook your vegetables and meat together. The video here shows a great way of using eggplant, squash and meat is this wonderful recipe. The dish is nicely spiced up and baked to perfection. See this video to make this simple recipe that you... - 129.194

Cook the beef and onion in small amount of hot fat in a skillet until beef is brown. Spoon off excess fat. Sprinkle flour over beef mixture and stir. Add the tomato sauce, green pepper, oregano, chili powder and 1/2 teaspoon salt and mix well. Season eggplant... - 35.9833

Eggplants & Cutlets Parmigiana has a great taste. Eggplants & Cutlets Parmigiana gets its taste from veal cutlet mixed with vegetables and cheese. Eggplants & Cutlets Parmigiana is inspired by many restaurants worldwide. - 38.477

Microwave directions: For filling, in a medium mixing bowl combine the egg, cottage cheese, tomato paste, bread crumbs, celery, onion, garlic salt, and the 1/4 teaspoon cinnamon. Add the beef or lamb; mix well. Using a small spoon, generously fill the... - 41.6617

Combine crumbs, milk, salt, and pepper. Add beef and veal; mix well. Shape into 8 patties. Brown on both sides in a small amount of cooking oil. Remove from skillet. Peel eggplant; cut into eight thick slices. Brush lightly with oil; coat with flour. Brown... - 42.1407

Wash and peel eggplant; cut into small pieces. Bring to hard boil; drain. Cover with water again and cook until tender. Drain and put aside to cool. Brown ground beef and drain off grease. Crush crackers. Butter bottom and sides of casserole. Cover bottom... - 29.8583

Take a look at this pork with eggplant recipe, a typical dish for busy working moms. The chef here has provided step by step instructions to make pork combined with the flavors of vegetables and oyster sauce. Definitely a great dish with some exotic... - 75.9772

Presoak a clay pot, top and bottom, in water for 15 minutes. Brown the thinly sliced eggplant in a frying pan with a little oil or butter (if using a Teflon pan, no oil is needed), then set aside. In the presoaked pot, place alternate layers of eggplant, ham,... - 35.6152

Cut eggplant in half and slash the cut surfaces. Bake at 350 °F about 20 minutes, or until tender. Scoop out the pulp and reserve the shells. Add scallions and parsley to butter heated in a large saucepan. Cook until the scallions are tender. Add the... - 36.811

Craving for authentic Italian food, but there is no special Italian food place nearby - so what? You too can cook up a perfect Italian menu at home, when you have the guidance of chef Rosalie Harpole. Watch out the video thoroughly, to check each and every... - 148.198

Start your meal by serving a nice elegant appetizer that looks and taste even good! For sparking that idea try these eggplant stack for starters! See the video for more! - 64.8439

Cut sausage into 1-inch (2.5 cm) pieces. Fry in skillet until lightly browned. Drain and set aside. Pare eggplant and cut into quarters lengthwise. Assemble Salad Maker with Chunky Cutter Disc. Process eggplant. Spread on paper towels, sprinkle with salt, and... - 41.5821

In a large, skillet cook eggplant slices in 1/2 inch of boiling water, covered, about 6 minutes or till tender. Drain. In the same skillet cook ground beef, onion, and garlic till beef is no longer pink. Drain off fat. Stir in tomato sauce. Bring to boiling;... - 39.0161

Want to make a fantastic meal for your family. Dennis makes a splendid dish of some pork in a glazed sauce and some hash to go with it! A classic dish made in this video! - 65.3689

Season veal lightly with salt and pepper and brown in oil in large heavy skillet over medium heat. Lightly oil a baking dish or ungreased clay baker, and layer the veal and eggplant with the sauce. Cover and bake at 350° for 45 minutes. Uncover and bake 15... - 29.0668

Fry bacon in 10-inch skillet until crisp; drain on paper towels. Cook and stir onion and garlic in bacon fat until onion is tender. Drain fat from skillet. Add tomatoes, eggplant, salt and red peppers to onion. Cover and simmer until eggplant is tender, about... - 25.7353

Who doesn't need a little "exotic" in their lives? These spiced lamb meatballs in a fragrant eggplant tomato sauce are moist and just bursting with flavor. They will transport you to the Mediterranean while you prepare it in your kitchen. Chef John includes a... - 123.972

Wash and slice the eggplant; sprinkle with salt and set aside. Saute the onion in margarine; add the tomatoes and saute for 3 minutes. Add the turkey, paprika, nutmeg, and black pepper. Cook and stir until turkey is browned. Drain eggplant and rinse in cold... - 43.9305

Sprinkle eggplant with 1/4 to 1/2 teaspoon salt; cook until partially tender, about 5 minutes, in a mixture of the hot oil and ginger in a large heavy skillet. Remove eggplant with a slotted spoon; set aside and keep warm until needed. If necessary, add more... - 35.7155

Stuffed Eggplant is simply an irresistible main course meal recipe. Try this amazingly delicious Stuffed Eggplant recipe; I am sure you will always tempt to prepare this for every party! - 32.3621

Cut the pork in half-inch squares; mix with the garlic, cinnamon, soy sauce, sugar, salt, cornstarch, and ginger. Let stand 10 minutes. Heat 2 tablespoons oil in a skillet; saute the pork 3 minutes. Add the water; cover and cook over low heat 10... - 35.1169

Soak the dried shrimps in hot water for about 30 minutes. Drain and chop fine. Combine the filling ingredients in a mixing bowl. Mix well and set aside. Peel the eggplant and cut into slices 1/8 inch (3 mm) thick. Spread about 1 Tbs filling on one slice of... - 42.1807

Preheat oven to 350°F. Pierce eggplant with fork; place in shallow baking pan. Bake 1 hour or until skin is wrinkled and eggplant is soft. Set aside until cool enough to handle. Meanwhile, brown ground beef in medium skillet. Drain. Add onion and garlic;... - 41.7019

Chicken eggplant parmigiana is an Italian styled chicken recipe prepared with cheese and eggplant slices. Breaded and baked with cooked eggplant slices with spaghetti sauce and cheese for flavor, the chicken eggplant parmigiana is filling and savory. - 43.9122

Stir brown rice into 3 c. (750 mL) of the boiling water. Cover and cook about 35 minutes. Rice should be almost tender, but still slightly firm: drain rice well. Pour boiling salted water over eggplant; soak eggplant for 5 minutes. Drain eggplant. Brown onion... - 40.4915

Place the bulgur in a colander and rinse under cold running water. Drain and transfer it to a medium bowl. Pour the boiling water over the bulgur, then let stand at room temperature while preparing the filling. For the filling, cut the eggplant lengthwise in... - 41.6976

Peel eggplant and slice into thin slices. Peel tomatoes and slice into thin slices. Heat butter in skillet and saute egg plant slices on both sides, then mushrooms until lightly browned. Season vegetables with salt and pepper. Arrange eggplant, tomatoes and... - 37.0136

1 Saute onion, celery, green pepper and garlic in butter or margarine just until tender; put into small bowl and remove garlic; slowly stir in sour cream and 1/2 teaspoon salt. 2 Combine egg, milk, 1/2 teaspoon salt and pep-per in shallow dish; place bread... - 34.1977

Cut washed eggplant lengthwise into 1/2 inch-thick slices. Heat oil in skillet and lightly brown eggplant slices. Reserve. Add onion to skillet and cook until tender but not browned. Add garlic, beef, salt, oregano, thyme, tomatoes and wine. Cook about 30... - 42.4277

Turkish Lamb And Eggplant Kebabs is a succulent and tender meat preparation that is perfect for your dinner parties or even an informal get together at home. I am sure you will get hooked to this Turkish Lamb And Eggplant Kebabs recipe. - 41.7668

Brown the lamb along with the onion in the garlic and oil. Add the salt, pepper, tomato sauce, red wine, cinnamon, allspice, and pine nuts. Cook for about 15 minutes while the sauce reduces a bit. Cut the eggplant into 1/2 inch thick slices. Lightly brown... - 41.0233

Eggplant Szechwan Style has a fine taste. Eggplant Szechwan Style gets its rich flavor from eggplant cooked with pork and chicken broth. Eggplant Szechwan Style is inspired by many food joints across the world. - 43.2289

Heat the salad oil and butter in a large pan or Dutch oven, add the onion, and saute until limp, about 3 minutes. Add the meat and stir over the heat until it loses its pinkness. Add the eggplant, garlic, carrots, celery, tomatoes (break up tomatoes with a... - 32.8031

1. Dip eggplant slices in mixture of 3 tablespoons of the flour and salt. Saute in oil and 2 tablespoons of butter or margarine about 3 minutes on each side, or until soft in a large skillet. Arrange, overlapping, around edge of serving dish. Keep warm. 2.... - 26.9608

1. Sprinkle chicken with 1 teaspoon salt and pepper. Heat butter in a large skillet; add chicken and brown on both sides. Remove from skillet. 2. Add onion and cook until tender.. Add broth, scraping brown particles from bottom of skillet. Add eggplant and... - 26.6628

Preheat the oven to 350° F. Grease a large baking sheet. Lightly brush both sides of the eggplant slices with the oil, using half the total amount. Place them on the baking sheet, overlapping slightly if necessary, and bake, uncovered, for 5... - 43.7662

When you are looking to prepare a side dish that looks and tastes both elegant, this stuffed eggplant recipe definitely takes away the cake. Perfect branzino meal! Just follow the instructions and whomp up a luscious eggplant dish. - 71.9439

This is a perfect dish for all those moms whose kids do not like eating eggplant. Watch the video to see how the chef combines eggplant with a couple of vegetables and red wine vinegar to make a perfectly tasting soup. A nice recipe, but the chef misses out... - 62.5689

Sprinkle eggplant slices with a little salt; set aside. In skillet cook meat and onion till meat is brown; drain off excess fat. Stir in wine, water, parsley, tomato paste, the 1 teaspoon salt, and dash pepper. Simmer till liquid is nearly evaporated, about 4... - 39.6449

Dip eggplant in slightly beaten egg, then bread crumbs. Brown in olive oil (add oil as needed); remove. In same frying pan, brown lamb and cook onion until tender; stir to separate meat. Pour off fat. Add tomato soup, parsley, salt and pepper. In 2 L (2... - 38.4097

Cook eggplant, mushrooms, onions and garlic in oil, covered, 10 minutes. Stir frequently. Add stock, sugar, tomato paste and wine. Cover, bring to boil, lower heat and simmer until eggplant is soft. Force through sieve and push as much pulp through as... - 39.395

Fond of Mediterranean food? This recipe is a must try for you. Watch this video now and learn how to prepare Mediterranean Moussaka. Surprise your family today with this Mediterranean delicacy. - 99.6522

Halve eggplant lengthwise. Hollow out eggplant halves, leaving a 3/4-inch shell. Chop 1/2 cup of the eggplant pulp and set aside; discard remaining pulp. In mixing bowl combine eggs, salt, and pepper. Add the 1/2 cup chopped eggplant, chopped onion, garlic,... - 37.6747

Wash and stem the eggplant. Cut into one-half-inch cubes. Set aside. In a skillet saute the onion in heated oil for about five minutes. Add the eggplant, green pepper and salt. Saute for ten to fifteen minutes or until soft. Stir in the tomatoes and simmer... - 33.3532

Wipe eggplants, trim stems, cut in half lengthwise. Score cut surface with a knife, sprinkle with salt, leave 30 minutes. Set oven at 350°F. Rinse eggplants with cold water to remove excess salt, and dry. Heat oil in a heavy pan, fry eggplant, cut side... - 42.6146

1. Start oven, set at 375° F., Moderate. Rub a deep baking dish with margarine or cooking oil. 2. Cut the inside pulp from the eggplants, leaving shells about 1/4-inch thick. Mix the pulp with the meat, onion, tomatoes, crumbs and salt. Fill into the... - 25.9808

Preheat oven to 350° F. Lightly spray an ovenproof dish with vegetable oil. Rinse eggplant and cut it in half lengthwise. Carefully remove pulp, leaving 1/2 inch of outer shell. Dice pulp and set aside. Place margarine in a large, heavy skillet over... - 42.0576

Preheat oven to 350° F. Wash eggplants. Do not peel. Parboil whole eggplants in salted boiling water for 5 minutes. Remove. Cut in half lengthwise. Spoon out center pulp carefully and chop, leaving about 1/4 inch around rim. Melt butter in saucepan. Add... - 44.8604

Cut eggplant lengthwise and scoop out center seeds. Mix meat, rice, onion, dill, egg, salt, and pepper in a bowl. Fill hollowed out eggplant with this stuffing. Put water in cooker, add rack, and place stuffed eggplants on rack. Close cover and put pressure... - 40.8045

? Preheat oven to 375 °F (190 °F). ? Peel eggplant and slice 1/2 in (1.2 cm) thick. Place slices on cookie sheet and brush lightly with olive oil. Season and cook 12 minutes in oven. Remove and set aside. ? Place each veal scallop between two sheets of... - 38.3075

Wash and trim the eggplants. Remove the peel by cutting in three vertical lines. Make two lengthwise cuts in each eggplant. Set aside. In a bowl mix the meat with the salt, peppers, and allspice. Divide into five balls. Place one ball on each stem end of the... - 34.8958

Wash and stem the eggplant. Slice into one-half-inch thick rounds. Brush both sides with the oil. Place on a baking sheet and broil at 400 degree in the oven until both sides are lightly browned. Arrange the rounds, side by side, in a lightly greased baking... - 37.3741

Cut the onion in half, then slice very thin and long. Boil the onion with water, for about fifteen minutes. Add tomatoes, then peppers, eggplant, lemon juice, salt, red hot pepper and garlic. Bring to boil, reduce heat and simmer until the eggplant is... - 36.5682

Place eggplant in a shallow 2 1/2- to 3-quart casserole. Cut tomatoes in half crosswise; cut bacon into 1/2-inch pieces. Add tomatoes and bacon to eggplant along with onion, garlic, rosemary, black pepper, red pepper, vinegar, and oil. Stir well. Bake,... - 35.0864

On rack in broiling pan broil lamb cubes 2 to 4 inches from heat source, turning, until browned on all sides; set aside. In 2-quart saucepan heat oil; add onion and garlic and saute until onion is lightly browned. Add lamb, tomatoes, water, salt, cumin, and... - 34.1975

If you are deperately hunting for a good-for-you-dish that is also low in calories, then this recipe could be your ideal bet. Beryl Stokes shares with us an easy main course recipe using fresh eggplants, Creole seasonings, and Cajun flavors. Delicious and... - 130.452

About 1 hour before serving: Sprinkle lamb with meat tenderizer as label directs. In large skillet, in 3 tablespoons hot butter, brown meat well; add Worcestershire, minced onion. Cover; simmer 50 minutes or until meat is tender. Add drained onions last 10... - 46.1532

Neapolitan Stuffed Eggplants make for a great dish. This dish is simple to prepare with easily available ingredients. Neapolitan Stuffed Eggplants recipe, is an excellent blend of flavors which will certainly fetch you compliments. This is a must try recipe. - 48.1734

Mix the ground meat with all the spices until well combined. Divide into thirty-two walnut-sized balls. Set aside. Cut each eggplant into five pieces, the same height as the meatballs (so they will cook evenly). Alternate the meat with the eggplant, using one... - 31.9366

Trim and peel eggplant. Cut crosswise into 1/2-inch slices. Rub the slices with lemon juice and sprinkle with salt. Let sit on paper towels 30 minutes, then drain and pat dry. Saute the slices on both sides in hot oil until they are softened and... - 41.6931

Cut lamb into 3 inch cubes. Melt butter in a saucepan or casserole, add meat and onions, and brown well over moderate heat. Add to mato sauce, water, and salt and pepper. Bring to a boil, cover, and simmer for 1 hour. Peel eggplant and cut into 2 inch... - 31.133

Remove stem part of eggplants. Make a cut lengthwise in half, but not all the way through. Soak eggplants in salted water. Saute onion in a small amount of oil, butter, or margarine just until soft. Combine with chicken, bread crumbs, salt, and water. Gently... - 40.6132

Season meat with salt and pepper and brown in oil in a heavy flameproof casserole. Add garlic, tomato paste, water, vinegar, and thyme. Cover and simmer 1 hour. Add onions and eggplant and simmer 20 to 30 minutes longer, or until meat and vegetables are... - 31.7745

Pureed Eggplant Dip is a delicious side dish recipe that is simply easy-to-prepare. Once you have this Pureed Eggplant Dip recipe, I am sure you will always crave for it. - 43.0493

Wash, trim, peel and cut the eggplant. Set aside. In a pan saute the meat in the heated oil for about ten minutes. Add the water. Cover and simmer about forty-five minutes or until the meat is tender. Add the onion, tomatoes, green pepper, garlic, salt,... - 35.1554

Preheat the oven to 400 degrees. Place unpeeled eggplants in a pan with one quarter inch water and bake about twenty minutes. Cut each in half lengthwise; scoop out centers. Salt the shells; drain them. Chop the centers and reserve. Lightly brown the sausage,... - 40.8175

Cook pork, onion, and garlic till meat is browned. Add next 3 ingredients. Cook and stir 5 minutes. Slice eggplant 1/4 inch thick. Brush slices with oil and cook in skillet till golden on both sides. Place half the egg-plant in bottom of a greased 12 x 7 1/2... - 43.3997

Marinate meat in a mixture of the wine, lemon juice, garlic, rosemary, and salt and pepper for several hours. Thread meat on a skewer. Cut eggplant into 1 1/2 inch cubes. Halve and seed pepper and cut into 1 1/2 inch pieces. Peel onion, cut into sixths, and... - 38.0911

Balkan Lamb And Eggplant Casserole is a recipe that can be prepared in nearly no time. Try this Balkan Lamb And Eggplant Casserole recipe; I am sure you will have a huge fan following for this one! - 43.4697

Brown beef with onion and garlic in 2 tablespoons oil in a large skillet. Add spaghetti sauce mix, tomato sauce, water, red wine, basil and oregano. Cover; simmer, 15 minutes. Saute 1/2 of the eggplant slices in 1/4 cup oil until limp and golden. Add... - 41.2308

Eggplant And Ground Beef Casserole is a lovely meat preparation that has a unique and incomparable taste. This Eggplant And Ground Beef Casserole recipe is fantastic and I often use it to prepare tasty and filling Eggplant And Ground Beef Casserole for dinner... - 37.0278

Preheat oven to 350°. Butter a 3-qt.flat baking dish. Cut eggplants into 1/2 inch slices. Put half of eggplant slices on bottom of baking dish. Cover with half of tomato slices. Dot with butter, salt and pepper. Cover with remaining eggplant and tomato... - 39.567

Peel eggplant; slice into about 14-inch slices. Dip into beaten egg, then into bread or cracker crumbs. Fry in heated oil over medium heat until browned; drain on paper towels. Place a layer of eggplant on bottom of casserole dish. Discard excess oil from... - 32.9262

I made this dish for a Moroccan style dinner party for my Greek friends and its was a hit. They loved the lamb because its their favorite meat and the feta, couscous and eggplant was a perfect accompaniment to the braised lamb. A delicious meal. - 145.179

This Stuffed Eggplant tastes yummy ! You might want to try this spicy brinjal with beef, cheese and vegetable stuffing. Try out this Stuffed Eggplant and let me know if you like it ! - 42.0046

Prepare to be astounded by the mouthwatering flavors and texture of the Beef-Eggplant Skillet. A very filling and tasty Main dish, Beef-Eggplant Skillet can be served for a party at home or simple enjoyed at a family dinner. - 43.5348

Cook beef and onion in small amount hot fat till meat is browned. Spoon off excess fat. Sprinkle flour over meat; stir. Add tomato sauce, green pepper, oregano, chili powder, and salt; mix well. Season eggplant slices with salt and pepper; arrange slices over... - 43.7064

This eggplant and salt cod is one of my faavorite fish combos. I love cod and eggplant and this recipe makes a perfect amalgamation of these two. The cod is cooked with garlic, tabasco and tomato paste along with cooked eggplant and flavored with lime juice.... - 44.1182

Cut eggplants in half; scoop out flesh, leaving 1/4 inch around sides. Saute onion and garlic in oil. Add mince and chopped eggplant; saute 3 to 5 minutes. Season with parsley, salt, and pepper; stir in rice and tomato puree. Cook 2 to 3 minutes. Remove from... - 39.0494

Peel eggplant. Cut lengthwise into thin slices. Dip into lemon juice, then oil. Coat slices with flour. Saute in hot oil until soft and browned on both sides. Drain on paper towels. Combine cheeses, parsley, and ham. Taste to check for salt. Add if... - 39.1183

I never could image that Eggplant and Macaroni can make such a splendid blend till I tasted this casserole ! This eggplant and macaroni casserole consists of precooked eggplant and pasta which enhace the taste of this dish greatly. Give this Eggplant and... - 36.6822

1 Brown eggplant slices, a few at a time, in olive oil or vegetable oil in a medium-size frying pan, adding oil as needed. Drain well between layers of paper toweling; set aside for Step 6. 2 Saute onions and garlic just until soft in same pan, adding more... - 39.2279

Combine flour, salt, and pepper. Combine egg and milk. Dip eggplant slices into flour mixture, then into egg mixture, and again into flour mixture. Heat 3 tablespoons oil in a large skillet. Brown eggplant on both sides. Place slices in a 13- x 9- x 2-inch... - 40.1818

Stuffed Eggplants Greek Style makes a great main dish. The blend of flavors in this recipe is quite unique. Stuffed Eggplants Greek Style is an easy to make dish and can add a lot of variation to your meal spread. This recipe is something you should not miss. - 48.3201

Melt the 1/2 cup butter in casserole, add meat and onions, and brown well over moderate heat. Add tomato paste mixed with water and salt and pepper. Bring mixture to a boil, cover, and simmer for 1 1/2 to 2 hours or until meat is done and sauce is... - 37.7513

You will definitely like this African Eggplant Stew with Fish if you like eggplants and curry. This is a country style preparation. The fish and eggplant go really well together. Take a look and try it out. - 116.361

Have you ever tried to make a dish with eggplant and lobster ? See this excellent video that displays a great innovative recipe where the baked eggplant is filled with a lobster stuffing and topped with a shrimp & creole sauce. The video is interesting to... - 138.955

Here is an exciting way to cook your eggplant and pork together. Watch this excellent video that shares a wonderful recipe for tortang talong that you would definitely like. Take a look and try out this recipe to make a delicious dish that would surely be a... - 134.269

Prepare the filling by mixing all the filling ingredients together. Set aside. Prepare the eggplant by cutting off the stem portion and cutting the entire eggplant, lengthwise, into slices about 1/4 inch thick. Pick out the slices that do not run the full... - 39.366

Remove casings from sausage. Cook sausage, ground beef, onion, celery, and garlic in a large skillet until meat is browned and vegetables are tender. Stir to crumble meat. Drain well. Stir in tomatoes and tomato paste. Cover, reduce heat, and simmer 1... - 39.8488

Wash eggplant; dice into 1 inch cubes. Peel and quarter tomatoes. Heat 5 tablespoons oil in large skillet. Saute eggplant, tomatoes, and garlic 5 minutes; sitr occasionally to prevent sticking. Add salt, pepper, cinnamon, allspice, wine, and tomato paste;... - 43.6408

In a 10-inch heavy skillet, saute onion in 3 tablespoons butter; push to one side. Add remaining 1 tablespoon butter and the lamb. Cook until pink color disappears, stirring to break up meat. Add remaining ingredients except potato flour. Cover, then cook... - 34.0922

Do you love eggplant and cheese? Then you must watch this video for a recipe that brings the two together in a delicious casserole. Watch Ramona Werst's simple recipe that will yield a casserole so yummy that you would want to bake one after the other! - 130.966

Preheat oven to 350° F. Soak eggplant in salted water for 1 hour. Dry with paper towels. Heat 2 tablespoons olive oil in a skillet and lightly brown chopped onion. Add garlic and saute one more minute. Add ground chuck, stir and cook. When meat turns brown,... - 45.1463

One of the most effective ways to comfort yourself is to try preparing this Eggplant Parmigiana. It is an amazing Main Dish to set the European table. This Eggplant Parmigiana is surely going to make you popular amongst your friends once you treat them to it. - 47.4703

Cooked eggplant with garlic and olive oil. Can be used as a mayo substitute on sandwiches or as a appetizer by itself. Great with roasted or grilled meats. Try with crumbled feat cheese and a fresh tomato. - 28.3149

There are a few recipes which need to be tasted to find out how good it might taste; this easy roasted eggplant and red pepper dip is one of them. It might sound strange as both eggplant and peppers have a peculiar texture once cooked and when mixed together... - 118.673

This Indian eggplant tomato curry is an authentic eggplant preparation, which you should try to bring a variation in your regular menu. Eggplant is a versatile vegetable which can be used in various ways. The gravy is extremely delicious and can be served on... - 156.132

Peel the potatoes and cut into three-quarter-inch cubes. Set aside in cold water to cover. In a bowl combine the meat with the salt, pepper and allspice, mixing until well combined. Divide into twenty-five balls. Alternately arrange four meatballs and five... - 40.7045

Autumn Harvest is a delightful Beef And Eggplant dish. The myriad flavors of this dish will surely get you hooked to it! Try this wonderful Autumn Harvest (Beef And Eggplant) recipe! - 37.6846

If you are an eggplant lover, watch this video of Persian eggplant stew over here. Made with combination of veggies and meat, this stew is amazingly delicious and makes a wholesome meal. -

Cut meat into cubes. Combine 1/4 cup flour, 1 teaspoon salt and pepper; then roll meat cubes in seasoned flour. Heat 2 tablespoons fat in skillet, and brown meat; drain off excess fat, add tomatoes, vegetables (except eggplant), 1/2 tea-spoon salt and... - 40.027

Pare and wash eggplants and cut in half lenthwise. Cut 4 slashes in the meat of each half, and cook in oil for 5 minutes. Remove and set aside. Add oil to pan and brown garlic and onions. Add tomatoes, salt and pepper and cook for 6 mins. Stir in parsley, and... - 29.6728

Sausage Eggplant Sauce is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Sausage Eggplant Sauce. - 27.6931

Sprinkle eggplant with salt. Let stand for about 1 hour, then wipe wedges dry. Melt butter in frying pan and lightly brown cut surface of eggplant wedges. Place them skin side down on a baking sheet and bake in a hot oven (400°) for 10 minutes. Meanwhile... - 43.9639

Crumble sausages into a 5- to 6-quart pan over medium heat. Cook, stirring frequently, until meat is well browned (about 15 minutes). Spoon off and discard all but 1 tablespoon fat. Add onion, garlic, and bell pepper; cook, stirring often, until vegetables... - 38.5131

Sheik-el Meshi literally translates to Eggplant Boats. This stuffed eggplant recipe is indeed fit for a sheikh! If you really love eggplant and have tried to grill it, fried it, baked it and sauteed it too, then this is one recipe you can not miss and just... -

1. Wash eggplant and puncture with fork every few inches, on all sides. Bake at 350° for 1 1/2 hours, until very soft. Cool. 2. Cut eggplant in half. Remove meat" and chop into 1/2 inch pieces. 3. Combine remaining ingredients except tomatoes and lemon... - 28.577

Eggplant Roasted With Mediterranean Chicken! For a person like me who loves the combined flavors of roasted eggplant and chicken, this dish is God given! Try the Eggplant Roasted With Mediterranean Chicken, then you will understand why I love it so much! - 46.7135

Peel eggplant and cut into 1/2-inch (1 cm) thick slices; sprinkle lightly with salt and spread out in single layer on paper towels. Meanwhile, in large skillet, cook beef, onion and garlic over medium-high heat, breaking up meat with wooden spoon, for about 5... - 36.8242

Cambodian Shrimp & Pork Stir Fry with Smokey Eggplant (Cha Traop Dot) make an easy and flavourful healthy stir-fry entre. - 47.6122

With a small, sharp knife, make incisions in the meat and insert the sage leaves and garlic slivers. Mix the salt with the thyme and bay leaf, and coat the pork with this seasoning. Cover and allow to marinate for several hours or overnight in the... - 40.095

If you enjoy barbecue dishes, you will definitely love Lamb Kebab with Eggplant! Whether you want to serve your family or guests, this dish ensures that you treat your family or guests to an appetizing meal! Bon Appetite! - 101.547

While the escalhada can be made indoors, its flavor is incomparably improved when the vegetables are cooked over a wood or charcoal fire. Throw green and red peppers and eggplants on hot coals or directly in fire. Roast tomatoes briefly on grill or over dying... - 24.7753

Peel eggplant, and cut crosswise into 1/3-inch slices. Sprinkle slices with 3/4 teaspoon salt, and let drain on paper towels for 30 minutes; pat dry. Saute eggplant slices in hot oil in a large skillet over medium heat until slightly tender and... - 41.9106

Dredge the pork with the flour. Heat the oil and lard in a heavy, covered casserole and saute the pork until it is golden all over. Add the thyme, sage, wrapped melegueta peppercorns or allspice, a little salt and freshly ground pepper, and the water. Cover... - 37.9596