Green chilly & coconut sambar is a plain, simple and tasty dish. Try and enjoy! - 46.634

Trim and peel eggplant. Cut into 1/2-inch cubes. Heat oil in a saucepan. Stir in onion powder and curry powder. Continue stirring 1-2 minutes. Add eggplant and the 4 cups broth. Bring to a boil, reduce heat, and simmer until eggplant is very soft, 30-40... - 40.4636

Heat oil in large heavy skillet over medium heat. Cook onion and curry powder, stirring well, until onion is tender. Stir in turkey sausage and broth; simmer 5 minutes. Stir in beans; cook until hot, stirring constantly. Remove from heat and stir in... - 29.0622

In a medium saucepan combine apple, celery, onion, broth mix, and curry powder. Cook over medium heat, stirring frequently until onions are transparent. Add water and prunes. Bring to boil; lower heat and simmer 15 to 20 minutes or until celery is... - 38.6999

Cooking Thai Green Curry is simple once you see how it is done. In the 2 online videos you will be taught by Chef Chanrat Karatna, nickname Air, and his staff not only how to cook Thai Green Curry but about the ingredients. In the second video you will see... - 45.5323

You will definitely like this African Eggplant Stew with Fish if you like eggplants and curry. This is a country style preparation. The fish and eggplant go really well together. Take a look and try it out. - 116.361

Remove strings from beans; wash beans thoroughly, and cut into 1 1/2-inch pieces. Place beans and water to cover in a medium sauce-pan. Bring to a boil. Cover; reduce heat, and simmer 10 minutes or until beans are crisp-tender; drain and cool. Combine 1 cup... - 42.1236

1. Place coriander (cilantro) roots, lemon grass, lime leaves, sugar, water and fish sauce in a saucepan and bring to the boil. Reduce heat and simmer for 10 minutes. Strain, discard solids and set stock aside. 2. Heat oil in a wok or large saucepan over a... - 35.4364

Chicken With White Beans And Watercress adds big whack of flavor. White beans and watercress makes this dish a satisfying choice for a mid-week dinner. Try out this smart recipe and share your comments. - 29.366

Stuffed eggplant is a delicacy you have fondly relished at restaurants. Now you can learn to make it in easy steps too. Bhal Dave sums each process in an articulate manner. Now you can treat your guests with stuffed eggplant with Pita Bread along with... - 70.2065

Beans and bean paste are common in Thai cuisine and here is a recipe to cook beans. Check out the chef in the video cooking green beans with Prik King Curry paste, chicken and other seasonings. Fulfilling Thai treat! - 119.352

Eggplant Szechwan Style has a fine taste. Eggplant Szechwan Style gets its rich flavor from eggplant cooked with pork and chicken broth. Eggplant Szechwan Style is inspired by many food joints across the world. - 43.2289

Now you can make one of the hottest and favorite green chicken curry at home in minutes! This is an irresistible dish with the combination of chicken, coconut and the spicy green curry paste. Try it once and you are sure to crave for more. - 89.8495

Fast and flavorful, there is nothing quite like chicken curry to complement steamed rice. In this video, Ryan Karcher shows you how you can prepare a classic, perfectly spiced bowl of authentic chicken curry at home using easy-to-find ingredients. A great way... - 105.885

You will definitely thank me for sharing this Curried Vegetables recipe. This Curried Vegetables recipe is truly a good one. Do give a try! This is one of my favorite curry's. - 30.429

Are you in hurry and need a tasty dish? Then why not take a look at this classic chicken curry recipe. With the simple instructions provided here it would be a snap to make and the combination of veggies with spices and lemon makes it absolutely flavorful.... - 96.6605

You are a fan of Thai food but haven't tried it yet at home? Just let Aunchalee guide you to create spark in your cooking with delicious Green Chicken curry. She explains with fluidness how to prepare the dish in jiffy. So now you know where to head for to... - 133.037

In large skillet, cook onion, garlic and curry in oil over medium-high heat until onion is tender, stirring occasionally. Stir in chicken, tomatoes with juice and raisins; bring to a boil. Reduce heat to low. Cover and simmer over medium heat 8 minutes. Add... - 35.1272

Pasta With Curried Chicken is actually a fusion recipe involving Italian, Thai and a touch of Indian cuisine. With great ease, Chef Nikko puts together a dish that has the best of three cuisines. While Italians experiment with different pasta sauces, this... - 108.409

This great tasting, all-time Jamaican dish is relatively simple to make. This traditional Caribbean recipe adds a flavorful addition to your regular dinner table. The video details step-by-step instructions on how to prepare rice and peas at home and team it... - 110.773

Wash the chicken joints and lentils and place them in a pan with the boiling water. Add the onions, potatoes, tomatoes and aubergine. Cook gently until the chicken is tender, about 45 minutes. Remove the chicken and take the meat off the bone. Strain the... - 41.0639

A rich south Thai curry, that can be used for mataba rotis, or served with jasmine rice - 42.9472

Halve, skin and bone chicken breasts. Cut chicken_,ihto 3/4 cubes. Combine water, cornstarch, butter and onion in 1 1/2 qt. ovenproof glass baking dish with lid. Cover and cook with full power in microwave oven 2 minutes, stirring once. Add chicken, curry... - 40.3014

Have you ever thought of making Thai curries from scratch? If you haven't then you must try out this recipe of Fresh Green Thai Curry with Chicken and Mangoes. You will be amazed to see how easy it is to make a Thai curry all by yourself. And it definitely... - 153.544

Place 1/4 cup of the water or broth in a heavy soup pot over medium heat. Add garlic and onion to pot. Cook and stir over medium heat for 5 minutes or until lightly browned. Add more liquid during this process if necessary. Add remaining 8 cups of water,... - 50.5755

Slice eggplant in half lengthwise; place cut side up on a baking sheet. Lightly brush cut surfaces of eggplant with olive oil. Bake of 450° for 40 minutes or until eggplant is soft. Remove from oven, and let cool on baking sheet. Cut into 1/2-inch pieces;... - 40.7895

Szechuan Style Eggplant is a filling and delicious vegetable dish. One spoon of this and you will get addicted to this dish for life!! Try this brilliant Szechuan Style Eggplant recipe! - 43.9119

Cut unpeeled eggplant into 1/2 inch thick slices; cut slices into 2 x 1/2-inch strips. Cut 1 of the green onions into thin slices; reserve for garnish. Cut remaining 2 green onions into thin slices. Combine onions, garlic, ginger and hot bean sauce in medium... - 39.4003

If you have never tried this spicy eggplant chutney, you are really missing on a super foodie experience. Eggplant chutney is so yummy, that you would love to use it for your everyday meal. Whenever you prepare, make it in large amount, so that you can store... - 155.921

Wash the eggplants and cut off the stalks. Without peeling, cut the eggplants into thumb sized pieces about 2 inches (5 cm) long. Combine the soy sauce, wine, sugar, salt, and chicken broth in a small bowl. Heat the oil in a wok, then turn to medium heat;... - 38.8339

Cambodian Shrimp & Pork Stir Fry with Smokey Eggplant (Cha Traop Dot) make an easy and flavourful healthy stir-fry entre. - 47.6122

Feeding a large crowd? What could be better than flavorful, creamy, healthy crowd-pleaser—green beans with cream. This all-time family favorite is a breeze to make, as you will know from this recipe presented by Chef Keith Snow. Add it to your holiday lunch... - 106.864

This is a traditional Bengali side dish which can be had with chapatti or roti. - 44.9938

The best combination for this gravy is Chicken/Mutton Biriyani. This is one thing that I miss. When we have a get together this will be a sure dish in the menu. - 39.3412

1. Cook pinto beans. 2. Prepare vegetables. 3. Combine cornstarch, soy sauce, bouillon granules, and water. Set aside. 4. Heat wok or nonstick pan and add chicken stock, ginger root, black pepper, curry powder, and parsley. 5. Add the celery and onion and... - 37.6886

Are you a chili fan? How about some African chili? Watch this video recipe for Red Kidney Beans and Beef Stew. It is a rustic dish unlike the chili. So take your taste buds on an African safari tonight. Bon Appétit! - 115.736

1. Preheat oven to 375°F. Season chicken with salt, pepper, and half of cayenne. In a large Dutch oven, cook chicken in olive oil over medium-high heat, turning, until browned, about 7 minutes. Remove to a plate. 2. Add onion, carrots, and garlic to... - 30.3306

Prepare the rice mix according to package directions. Combine prepared rice, chicken, beans, soup, mayonnaise, minced onion, sliced pimiento, and pepper; spoon into a lightly greased 2 1/2-quart casserole. Cover and bake at 350° for 25 to 30 minutes or... - 33.5364

Saute mushrooms, onion, and basil in butter in a skillet just until vegetables are tender. Add broth, and bring to a boil, add beans and carrots. Cover and cook 8 to 10 minutes or until the vegetables are crisp-tender. Combine cornstarch and water, blending... - 34.9538

Remove the skin and bones of the chicken. Cut the chicken in pieces 2 inches by 1 inch. Bring the dashi or the broth and clam juice to a boil; add chicken, soy sauce, sugar, bamboo shoots, mushrooms, potatoes, water chestnuts, and Accent Cook over low heat... - 35.6707

In 2-quart casserole, combine onion, green pepper and garlic. Cover. Microwave at High for 2 to 4 minutes, or until tender-crisp. Add remaining ingredients, stirring to break apart tomatoes. Cover. Reduce power to 70% (Medium High). Microwave for 25 to 30... - 43.4923

Want to enjoy a perfect dinner at home? Try simple chicken with cashew nut and enjoy with rice. Easy detailing by chef can help you to make this delicious Thai dish in minutes. - 90.887

This simple Indian vegetable curry is a staple of every Indian household and now gaining fame in other countries as well. The concept behind this curry is simple- use whatever ingredients you have and spice them up with some aromatic spices. Watch the video... - 111.056

Bring chicken broth to a boil in a large pot. Add cauliflower, potato, carrots, red pepper, onion, peas, curry powder, garlic, raisins, and honey. Cover partially and simmer for 20 minutes, or until vegetables are tender. Remove from heat, stir in yogurt, and... - 49.9376

Slice onion and garlic together very fine and fry in olive oil until a golden brown. Remove from oil. Mix curry and coconut together and add diced vegetables with enough cold water to simmer. Cover tightly and simmer until done. - 29.408

Peel the eggplant, potatoes and carrots. Cut into thick slices, cover with cold water and set aside. Blend together the turmeric, ginger, cinnamon, coriander, cardamom, cumin, garlic and dry chili peppers. Add a little water to make a sort of paste with small... - 42.9243

Saute onion in oil until yellow. Add vegetables, spices and bay leaf, cook about 5 minutes. Add boiling water and simmer 10 minutes. Add tomato juice and cook until vegetables are tender. Remove bay leaf. Correct seasoning. - 37.0007

Try something new in your kitchen. Watch this recipe video for Garden Egg and Chicken Stew. This African dish is unique as it is thickened with the garden egg puree. Have a look at the video and give it a go. - 111.986

Steam cook the vegetables and allow them to cool. Pat them with a paper towel to remove excess water. Add cornstarch, bread crumbs, salt and 1/2 tsp red chilli powder to the vegetables. Mash with hands and make small balls and deep fry in hot oil till golden.... - 52.0938

Thai curry serves as a great accompaniment to rice and makes a sumptuous meal. Watch this excellent video and make this flavorful Thai curry with a few stirs in your wok. The video is absolutely impressive and a must see! - 136.519

Peel and quarter the onion, then peel the carrots and parsnip (if used). Slice these ingredients using the slicing disc. Heat the oil in a large flameproof casserole, add the sliced vegetables and garlic and cook until soft but not browned. Meanwhile, clean... - 42.2799

Tandoori chicken in all its glory made to perfection by Chef Keith Snow. It's hard to say no to this all time favorite Indian delight. The mildness of flavor but the exotic taste would just engulf your senses. This would surely become one of your favorite... - 104.669

1. Fry the chicken in the oil in a nonstick or heavy pan until golden brown. Remove and keep hot. Add the onion and peppers to the pan and gently saute until softened, but not brown. Stir in the garlic. 2. Add the chicken, passata, wine and oregano. Season... - 39.8605

Coat a large saucepan with cooking spray; place over medium-high heat until hot. Add garlic; saute 1 minute. Add green pepper and green onion pieces; saute 2 minutes. Add chicken broth and next 6 ingredients, stirring well to combine. Bring to a boil; cover,... - 37.0046

1. Thinly slice the lemon grass or lemon rind. Peel and chop the ginger and garlic. Heat the oil in a frying pan over a high heat. Add the lemon grass or lemon rind, ginger and garlic, and stir-fry for 30 seconds until brown. 2. Add the chicken and stir-fry... - 37.6937

Coat a Dutch oven with cooking spray; add oil, and place over medium-high heat until hot. Add onion and garlic; saute 5 minutes or until tender. Add lentils and next 8 ingredients; stir well. Bring to a boil; cover, reduce heat, and simmer 25 to 35 minutes or... - 37.7451

In medium bowl, with fork, stir curry powder, salt, and 1 1/4 cups flour. With pastry blender or two knives used scissor fashion, cut in shortening and 4 tablespoons margarine or butter (1/2 stick) until mixture resembles coarse crumbs. Sprinkle about 3... - 45.093

Khow Suey is a soul comforting, Burmese one-dish meal consisting of a massaman style yellow coconut curry with vegetables, beef, or chicken served over egg noodles and topped with assorted ingredients like fried garlic, roughly ground peanuts, fried... - 47.7611

Saute onion in butter in a Dutch oven until transparent. Stir in curry powder, cook 2 minutes. Add broth and next 5 ingredients, bring to a boil. Reduce heat, simmer 15 minutes. Stir in turkey, beans, parsley, and oregano. Continue cooking 15 minutes or until... - 38.5001

Dal Makhani is a popular Indian main cuisine. - 58.9364

GETTING READY 1) Clean and wash the lentils in water and soak for about 30 minutes. Drain. MAKING 2)In a deep saucepan, add the lentils and salt along with water and bring to boil. 3)Decrease heat and cover pan. Simmer for 30 minutes. Remove scum from... - 48.9259

Place water or broth in a large, heavy soup pot over medium heat. Add onions. Cook and stir until the onions are tender. Add more liquid during this process if necessary. Add zucchini, green peppers, and eggplant. Cook and stir for 2 minutes, adding more... - 44.8018

In a large, heavy pot, heat 1/4 cup of the water, broth, or wine over medium heat. Add the onion, garlic, and green pepper. Cook and stir over medium heat until vegetables are tender. Add liquid during this process if necessary. Add the potato and 1/2 cup of... - 48.7419

Authentic Bengali vegetarian dish prepared using a mix of 5 vegetables. - 45.5744

Potato song is one of the famous dish among the konkani community in the southern part of Karnataka. Using coconut oil gives an added taste to this wonderful dish. You can serve this dish with any type of dosa or idli or as a side dish with rice along with... - 42.0933

Keema matar is an authentic Indian recipe, which many of you must have tasted. Preparing this Indian comfort food is quite easy and quick. This spicy minced meat dish is a real treat for your appetite, which you can serve with rice or Indian flat bread or... - 163.256

1. In 12-inch skillet over medium-high heat, in hot salad oil, cook lamb until well browned, removing pieces to bowl as they brown. 2. To drippings remaining in skillet, add onion; cook over medium heat, stirring occasionally, until onion is tender. Stir in... - 31.9842

Wash and dry chicken pieces. Mix buttermilk with 2 cloves garlic; marinate chicken in buttermilk 2 hours at room temperature, turning occasionally. Melt butter or margarine in casserole or heavy saucepan, and cook onions and remaining garlic with salt,... - 39.9706

I love that a curry can be so fresh, healthy and exciting, and my chicken kadahi is proof that you don’t need more than five spices to make a curry really spectacular. The cumin seeds provide a wonderful, nutty spice base and the simple flavors of the... - 32.7012

Dry off the chicken, season with pepper and hot pepper then sprinkle with 2 garlic cloves and juice from 2 lemons. Sprinkle with curry powder, then add the onions and cook, uncovered, in a large frying pan or a non-stick pot, with a little oil. Stir and cook... - 43.0546

GETTING READY 1) Preheat the oven to 350°F. 2) In a saucepan, heat butter and sauté eggplant, onion, bell pepper, and celery. 3) Stir in chicken base, curry, bread crumbs, cheese, salt, and pepper; mix well. MAKING 4) On a clean working board place the... - 44.5274

Chicken Chilli Fry has a fiery taste. The green chilli with lime juice gives the Chicken Chilli Fry a burning taste. Must catch it. - 42.229

Chinese chicken is a broth cooked chicken recipe prepared with added vegetables. Spiced with ginger, garlic and flavored with soy sauce, chinese chicken is loaded with oriental flavors and unique asian veggies. Served with rice, it makes a filling and... - 35.6058

Veggies with chicken are all time favorite and a healthy comfort food, which is ready in slightly more than half an hour. The chef has illustrated simple instructions to stir fry chicken with veggies and add that lemony taste with grated and squeezed lemon.... - 95.757

1. Cook the lobster as for boiled live lobster. Cool, clean and remove the meat from the shell. 2. In a skillet heat the oil and the sliced lobster meat and garlic and cook briefly. Add the rum, broth and vegetables and simmer, uncovered, five minutes. Season... - 34.0715

Bring a pan of lightly salted water to the boil, pour in the rice, reduce the heat, and simmer for 8 minutes. Drain well and set aside. Heat the oil in a large, heavy-based saucepan. Add the chicken and fry over a medium heat for 3-4 minutes, turning to brown... - 41.6664

Khanom Jin Namya Curry is a popular lunch for many busy Thais, and it is also a traditional meal for Thai New Year’s/Songkran. You can make it yourself as below, or use an easy and tasty Namya Curry paste from the tin or tub available at Asian Markets. I... - 52.7561

This wonderful baked chicken (Gai) Laotian style and Papaya Salad is very much the same as across the Mekong River in Isan, Thailand (Som Tom). Note the small covered basket in the video-this contains the traditional sticky rice that is always eaten with... - 27.6635

This is an appetizer which is made of Okara, making it healthier. There are many health benefits from eating Okara. Check out the recipe for this tasty appetizer. -

A comfort food for the winter :) - 47.6481

Simmer soybeans in water with 1 teaspoon salt in a covered saucepan 3 hours; drain, reserving 1/2 cup liquid. Puree soybeans with, remaining ingredients in a food processor or blender; add reserved liquid as necessary for a medium sauce consistency. Serve... - 27.6084

1 Cook noodles in boiling stock 4 minutes. Drain and cool, discarding stock. 2 Combine chicken, bean sprouts and cucumber. Add garlic, vinegar and soy sauce. Add to noodles, toss to blend. - 22.6397

Fried Rice cooked with all kind of meats. Yummy! - 45.9404

Are you looking for simple way to make Chinese Fried Rice? This recipe is perfect for you. This is a traditional recipe. As you know that Chinese Fried Rice is a delicious Chinese dish. It is included as a main dish in Chinese lunch and dinner menu. ... - 47.4469

1 Sprinkle the diced aubergines (eggplants) with salt and leave to stand for 30 minutes. Rinse and dry. 2 Heat the oil in a pan and fry the onion and garlic for 5 minutes without browning. Add the pepper, aubergines (egg plants) and mushrooms and simmer for 3... - 40.5408

This Soy Pilaf With Fresh Vegetables tastes amazing ! Soy grits or granules irresistibly seasoned with eggplant mixture makes a sumptuous meal ! Try this Soy Pilaf With Fresh Vegetables and let me know if you like it ! - 34.1003

Put the frozen chicken soup and the milk into a small casserole. Cover and defrost for 5 minutes in the microwave oven on HIGH. Remove from the oven, stir well, cover and micro wave for a further 5 minutes on HIGH. Mix together the zucchini (courgettes),... - 43.8605

Wash beans; trim ends, and remove strings. Cut into 1-inch pieces. Combine beans and next 5 ingredients in a 2-quart casserole. Cover with heavy-duty plastic wrap, and vent. Microwave at HIGH 6 minutes. Add sweet red pepper and onion. Cover and microwave at... - 33.0571

Summer is a season of soups when you want to eat light and this hearty summer minestrone is a perfect answer to it, as it is a complete meal in itself. For soup lovers, this a little bowl of happiness, as they need not bother about their main course. So add a... - 109.074

Pour dressing over the potatoes and toss. Chill. Stir in baked beans and mayonnaise Add the rest of the ingredients along with more seasoning if required. Press into a mould. Chill several hours before serving. Garnish with sliced eggs and tomatoes. Nutrela... - 36.7925

In a large skillet cook pork, mushrooms, carrots, green pepper, and garlic till meat is no longer pink and vegetables are tender. Drain off fat. Stir cornstarch into meat mixture. Stir in chicken broth, soy sauce, gingerroot, crushed red pepper, and curry... - 35.7068

Hearty minestrone is such a great dish for a winter evening and if you put in some meat, you might not have to make anything else, it’s a complete meal. Check out the recipe for this colorful, zestful minestrone that is so easy to prepare at home. - 120.565

Oriental Firepot is a unique dish that is a meal in itself. You can serve this wonderful dish at home for a grand dinner. I made this for my husband for our anniversary dinner and he loved it! Try the Oriental Firepot for yourself! - 43.6954

1. Chop cauliflower, broccoli, celery and shallots into small pieces, place in large bowl, add carrot and mung beans, dot with 30g butter, cover, cook on HIGH for three minutes. 2. Stir in potato, curry powder, cumin powder, crumbled stock cube and egg. Allow... - 33.9379

This video is in Filipino. - 97.351

Boil veggies of your choice a keep aside. Pressure cook Toor Dal, tomatoes green chillies & oniond for up to 4 whistles Soak handful Tamarind in 2 cups of water. Keep aside. Heat 1 tbs oil in a deep vessel. Add the boiled veggies & saute for a min Add the... - 40.1762

This video is in Filipino. - 98.7689

This Vietnamese pineapple fried rice recipe is on top of the Asian fried rice list due to its ambrosial flavors and vivacious looks. Take a look at the video for the details of this toothsome dish. - 131.911

This same type of kurma can be done even with chicken or boiled mutton instead of vegetables. - 37.2607

An aromatic herb used throughout Southeast Asia, lemongrass resembles a green onion in shape and has long, thin, gray-green leaves. Kaffir lime leaves, from the Kaffir lime tree, have a distinctive shape: They are attached in pairs, end to end. Both of these... - 43.7869

This Thai Fish Soup is a delicious spicy sour soup fit, for kings and queens and ideal to grace the table at any Thai banquet. Watch the video clip to get tips on how to make this authentic Thai soup with Chef Khwanjai. Thai Fish Soup, comes in many varieties... -

Idlis are soft, fluffy white, round discs that are a popular breakfast or snack in southern India. The method of making idlis is very simple maybe a little time consuming. Fermentation is the key to idlis turn cotton soft. If you live in a cold climate... - 48.8997

Nasi goreng is an Indonesian dish which consists of fried rice cooked with veggies and seafood. The chef shows how to make this incredibly tasty rice by using a variety of spices, onion, garlic, tomatoes, rice, prawns, turkey, and spring onions. The dish is... - 151.098