These little cheesy, spicy mini tarts make perfect party snacks. While you may think “mini” are for kids, but these are good for cocktail dinner parties and brunch buffets, too where you may have a few fussy, calorie conscious guests! Small portions help... - 128.211

Enjoy savoring this oil-short crust pastry which is recommended for many pies and tarts. Liven up your desserts and just sit back and relish! - 28.6646

Rub in butter to dry ingredients. Pat into a baking tin, or pie-plate, and bake in a slow oven. - 19.5494

Sift together flour, salt and baking powder. Mash hot potatoes well, add sifted dry ingredi- ents and melted butter. Knead till smooth on a floured board. Roll out once, cut to desired shape and use immediately for a pie covering. Bake at 400° F. - 25.0974

Blend flour, wheatgerm, salt and butter. Add enough water - about 2-3 tblspns., - to moisten mixture. Turn dough onto a piece of oiled paper and form into a ball. Chill. Roll out on a floured board. Makes 1 x 9" crust. - 25.5958

This extra-scrumptious nut-fat pastry can be used for puddings, dumpling or for rolls. Quick and easy to make, this is a great way to brighten up your desserts! - 21.81

Sift flour, salt, baking powder;chop in butter until very fine. Add 4 tblspns, iced water gradually - sprinkling all over. Take a spoon and mash together (a wooden spoon is preferable). Roll out to 1/4" thick. Bake for about 10 — 15 mins. in a hot... - 28.0308

Sift dry ingredients into a bowl; add the short- ening in one piece, and the water. Mix firmly with a large fork until a ball of dough is formed. Roll out thinly and cut into 2" rounds. Bake for 10-15 minutes at 400° F. Spread the pastry rounds with filling... - 25.9457

Sieve flour and salt and mix to a springy dough with water — 1 cup, from which 1 tblspn, is replaced with lemon juice. Roll out on a floured board and leave for 15 minutes. Squeeze the butter in a floured cloth, or beat it on a slab with a butter pat to get... - 31.2654

This simple short crust pastry is a delicious mix of flour and butter. Try it out and you will be amazed at the speed at which it gets done! - 31.9063

This wonderfully simple eggless cake recipe is the next to the best pick for vegans. Enjoy this healthy way to snack that checks on your cholesterol levels! - 51.1049

Taste this great Almond crumble cake with the dash of lemon flavor. The perfect sweet and soft companion to any occasion! - 50.4149

Roll the pastry 1/8- inch (3 mm.) thick and cut in rounds with a 4 inch (10 cm.) cutter. Mix all the other ingredients together. Put 2-3 tsp. on each round. Brush the edges with water and press them together to form a ball. Turn over and roll the top until... - 34.4417

MAKING 1.In a bowl, stir the sugar gradually into the milk or water 2.Add vanilla 3.More sugar may be added if the frosting is not thick enough 4.Any fruit juice or flavored liquid such as strong coffee or maple-syrup may be used instead of milk or... - 31.2064

1. Whirl 1/2 the almonds in a blender or food processor until fine. 2. In a saucepan over low heat, combine cream, sugar, and butter. Stir occasionally until butter is melted. Turn heat to medium-high, bring mixture to a boil, and remove from heat. 3. Stir in... - 32.7952

1 Preheat the oven to 350°F. Spray a baking sheet with nonstick spray and lightly dust with flour. 2 Combine the flour, sugar, baking powder, salt, and baking soda in a large bowl. With a pastry blender, cut in the butter until the mixture is crumbly. Stir... - 29.2893

If you have a sweet tooth you will relish these rolls. You can serve the Cinnamon Rolls with tea or coffee. They taste so yummy and I'm sure your family and friends will love it. Do check out the video as chef Bhavna shares this eggless recipe. - 133.738

Add baking powder and salt to flour and mix in the butter. Add mashed potato and blend well, then mix in enough water to make a firm, stiff paste that will roll out. - 18.2448

Knead all well together. Pat out the dough into either a flan tin or some patty tins. Bake in a moderate oven. - 20.7152

Rub butter and cream cheese into the flour and salt with the fingertips. Form into dough by kneading. This dough can be kept in the 'fridge and used as required. - 21.2544

Grate butter into flour, mixed with salt and cream of tartar. Mix with sufficient soda water to make a soft dough. Dough can be used immediately, or wrapped and kept in the 'fridge. It will keep for a week. OR Cut 1 lb. butter into 1 lb. flour, sifted with a... - 31.5067

Sift dry ingredients together. Rub in butter until like crumbs. Mix with enough milk or water to form a nice Tollable dough. - 25.5001

This gorgeously delicious Danish pastry is all-time party favorites. Throw in your creativity to make them fancy-looking! - 24.604

1. Preheat oven to 400° F. 2. Prepare piecrust mix according to label directions. Divide in half; wrap and refrigerate one portion for another use. Roll out remaining half to line 8-inch pie plate. Trim and flute edge of pastry. Prick pie shell well; chill... - 29.8907

Grease a deep fireproof plate, line it with pastry. Spread a thin layer of raspberry jam, a layer of thinly sliced apples sprinkled with brown sugar. Bake in a hot oven until the apples are cooked and the pastry just brown. - 18.3265

Prepare the fruit and put in a quart-sized pie dish with sugar, a little water and a pie funnel, or an inverted egg cup in the centre. Roll out pastry a little larger than the dish. Cut off a strip to edge the dish. Moisten the edge and put on the strip. Then... - 27.5715

Food never got this fresh, exciting and delicious as apple dumpling. Apple dumplings is my all-time family favorite and is specially made to taste great! Devour in the goodness. - 26.2611

This Cornish treacle tart is an extra delicious treat for any palate! Quick and easy to make, delight in this recipe any time of the day. - 27.504

Gently stew the apples until tender, with the butter and syrup, and let the mixture cool; stir in the ground almonds. Roll out the pastry very thinly and line deep patty tins with it. Fill each case with the apple mixture and put narrow strips of pastry over... - 25.3599

Make a short crust pastry, using 6 oz. flour, 2 oz. butter, 2 oz. sugar and a pinch of salt, mixed to a soft dough with milk and water. Roll out pastry to a round about 1/4" thick and use some of it to line a greased round tart tin. Decorate the edges with a... - 33.1705

Amazingly delicious venetian tart guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 42.7392

Cook grapes for about 10 minutes in a little water in a covered saucepan over a moderate heat. Rub through strainer, add sugar, apple sauce and water and return to heat. Stir in tapioca and cook until clear, then turn into pastry shell. Top with whipped cream... - 33.2886

Melt the butter in a pan and add the sugar, currants and peel. Roll out the pastry and cut into rounds. Place a little of the mixture in each round. Moisten the edges of the pastry and draw it all together round the mixture, y Turn over and roll out till the... - 29.1335

This banana cherry pie is a delicious, indulgent dessert sure to make your mouth water. Smooth and creamy, relish this scrumptious recipe! - 27.7968

Line a tart plate with the pastry. Peel the oranges very carefully, removing all the white pith. Then divide the fruit into sections and remove the thin membrane and pips from these. Arrange the sections in rows on the pastry, radiating from the centre. Mix... - 31.5277

Roll out the pastry. Grease the outside of a baking tin approx. 14" x 14" x 2" deep and cover with the pastry, turning over the edges to make a firm rim. Place the tin on a baking sheet, prick the pastry all over and bake at 400° F for 15 minutes. Remove... - 41.4799

This scrumptious Dutch apple tart is quite satisfying and fun to make. Decorate it generously and delight in the delicious bite! - 32.7815

These Eccless cakes are so wonderful and delicious to keep your hands off it. Truly flavorsome with lemon, coconut and mixed spices! - 31.4039

Line a 7" flan tin with the pastry and bake blind. Mix cocoa and cornflour to a paste with a little of the milk. Bring the remainder of the milk to the boil with the sugar, pour on the paste, then return to the saucepan and bring to the boil again, stirring... - 26.352

Sift flour, salt and baking powder into a bowl. Rub in butter until mixture is like fine crumbs, and gradually add enough water to make a firm dough. Put on a floured board, roll out to about 1/4" thickness, and line a 9" greased pastry plate. Flute edge with... - 33.7527

Pare and core apples. Cut each into 8 or 10 slices, depending on size. Line a deep 9" pie tin with pastry. Combine granulated sugar, brown sugar, flour and nutmeg. Rub a little of this mixture onto the pastry lining. Add grated apples, sultanas and... - 39.8065

Line a buttered baking pan with a sheet of Phyllo* pastry. Sprinkle with melted butter and spread with 2-3 tblspns, chopped almonds. Place 1 - 2 sheets of Phyllo on top and sprinkle with melted butter. Alternate with layers of almonds. Use 3 sheets of pastry... - 40.1625

1: Line a deep greased tin with some of the pastry. Pour in the golden syrup and spread evenly. Cut the bananas into thin rounds and cover the syrup with them. Top with crumbs. Roll out the rest of the pastry thinly and cover the pie with it. Press the... - 39.1274

This Plum Pudding is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Plum Pudding is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 45.2172

This scrumptious Dutch mulberry and apple flan is indeed a great way to treat your taste-buds. Perfect to go for special occasions, devour in this recipe! - 35.1462

Try this delicious granadilla tart - it's bound to impress your friends. A truly refreshing dessert for any party! - 33.8353

Wash and soak the figs, then cut small and simmer with the raisins, sugar and lemon chopped finely, with water to cover. When the fruit is very soft, mix the flour and cinnamon with a little water and add to the mixture; cook for another 15 minutes, stirring... - 32.9874

This almond crunch fries are truly delectable and filling bites for tea-time snack. A highly healthy option as it is baked and not fried! - 34.6599

These Australian almond slices are highly nutritious bite and is quite filling for a hungry stomach. Good to go for a mid-day snack! - 33.7557

This banbury apple pie is one of the most delicious and well-loved desserts for many. Quick and very easy to make, sample this pie today! - 33.3373

Rub the butter well into the coconut and sugar and mix with the evaporated milk. This is a crumbly mixture and will top about 18 tarts. Bake in a moderate oven till the pastry is done and the topping lightly browned. Watch carefully, covering if necessary to... - 25.7451

Amazingly delicious rhubarb pie guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 41.5125

Pastry: Sift dry ingredients together; with fingertips mix in shortening. Sprinkle with cold water and mix to a dough with a knife. Divide into two and form into two balls. Roll out on a floured board into 2 x 11" circles. Fit one circle into a 9" pie... - 39.7802

These scrumptious honey tarts are the most popular desserts, fun to make and satisfying to any palate. Sink in your sweet tooth and just go yummy! - 40.691

These almond coconut slices are truly scrumptious and has a unique flavor. Delight in this wonderful recipe as a tea-time snack or party small-eats! - 40.9465

Line a tart tin with pastry. Sprinkle over half the nuts and all the sultanas. Peel, core and halve the apples. Lay the apple halves flat side downwards. Whisk the sour cream with the sugar at high speed for 1 minute. Pour over the apples. Sprinkle over the... - 29.861

Blend dry ingredients, rub in butter, add milk and water mixture. Mix lightly, tip out and flatten slightly and cut out with pastry cutter, or drop spoonsful onto a greased baking sheet. Bake at 450° F for 10 - 15 minutes. - 24.3913

Amazingly delicious orange pie guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 40.8919

This Mexican wonder torte is popular with Mexican food lovers. This delicious and exotic dish wears a smart look and tastes great any time. - 36.8417

This delicious apple fruit tart adds an interesting twist to the usual apple dessert. Also a great treat to the eye, delight in this wonderful recipe! - 36.4013

Peel pawpaw and cut into pieces 1" wide lengthwise. Remove all seeds and scrape until quite clean. With a sharp knife cut these pieces very thinly to resemble sliced apple. Take a large cup and for each cupful of sliced fruit take 3/4-cup cold water and... - 37.0732

Amazingly delicious pumpkin and apple pie guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 31.8877

Savor this delicious fruit filling with dried apricots, pineapples, coconut topped with a dash of orange flavor. Great way to fill in your rolls, pastries, buns and more! - 27.5715

Crispy, yummy and fancy almond cookies to go great with coffee, tea, hot chocolate ot just about anything! Try out this quick and simple recipe and dish out to win some comments. - 35.6031

Mix the contents of the pudding packet with the cornflour; blend to a smooth paste with a little of the milk. Bring the remaining milk to the boil; pour it onto the pudding mixture, stirring constantly. Return to the saucepan; cook over a low heat until the... - 36.3446

Mix milk, salt and juice until blended and thickened. Add pineapple, well drained, and 2 or 3 drops green colouring, and mix well. Pour this filling into the cooled pie-shell and chill for 2 — 3 hours. Whip a cup of heavy cream until stiff, fold in 1... - 29.334

Combine gooseberries, 1 cup sugar and water and cook until berries are tender. Sift remain- ing sugar, flour, salt and spices together. Stir into cooked mixture and cool. Line a pie- plate with pastry. Pour in filling and dot with the tblspn, butter. Cover... - 41.0126

This special gingerbread is a scrumptious way to start off your day right. Throw in cinnamons and cloves to give it the spicy touch! - 37.3825

Irresistabily tempting and delicious, this Rhubarb And Fig Pie is sure to liven up your day. This Rhubarb And Fig Pie is richly flavored go perfectly with any palate. What are you waiting for, this Rhubarb And Fig Pie is also quick and simple to make! - 30.4795

Place the tin of milk (do not open) in a sauce- pan with boiling water and boil for 3 hours. Cool and open. The milk will now be like a rich caramel. Line a tart tin with puff pastry or above recipe, mixed as follows: Sift dry ingredients together and cut in... - 36.429

Sift flour and salt and warm. Mix yeast with sugar and leave to sponge. Pour yeast into well in the centre of the flour. Add warm milk and water gradually, mixing to a firm dough. Roll into an oblong strip about 1/4" thick. Spread quarter of fat in small... - 37.564

This doubly delicious cream pie is a wonderful dessert to end your meal with. It's a perfect treat for all those with a sweet tooth. - 37.4704

Pour into one measuring cup (but don't stir together): 1/2-cup vegetable oil 1/4-cup milk Then pour all at once into the flour. Stir lightly until mixed. Halve, and flatten each half slightly. Place one half between two sheets of waxed paper (12"... - 30.7757

Delight in this feather spice cake, made flavorsome with cinnamon, cloves and molasses. A great way to add spicy touch to your desserts! - 41.1482

This incredibly tasty Roly Poly pudding is an indulgent dessert and is an all-time favorite at home. What's more, this mouthwateringly delicious Roly Poly Pudding can be filled with extra srumptious spread of jam, syrup or fruit mince, as per your choice! - 36.1367

This rich and tasty cherry and pineapple flan is a great way to treat you with. Try this delicious recipe which is also quick to make. - 44.3516

This date & nut family cake is a true family delight! Enjoy the goodness of dates in the lovely combination of nuts, apples and cinnamons. - 49.9417

1. Grease and dust two pastry tins. 2. Roll out the dough into about 6 mm. (1") thickness. 3. Stamp out rounds (about 65 mm. or 2 1/2" diameter) with a fluted cutter. 4. Put one round in each cavity of the tins. Place a little cake mixture on each... - 40.4059

1. Prepare the cornflake pie shell as directed. Press evenly over the bottom of a greased 7" x 8" (1 8-20 cm.) round cake tin or loose bottom cake tin. Chill while you make the filling. 2. Sieve cottage cheese through a wire sieve and knead until very smooth.... - 43.5951