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Eggless Pastry Recipes
Enjoy our collection of eggless pastry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for eggless pastry recipes.
Pineapple Pastry With Microwave Eggless Sponge Cake
Pastries are not only meant to be tedious and time consuming. Try this Microwave Cake recipe for hassle-free ending. Like with any pastries the magic lies in the sponge sheet. You get that right and everything will be just so easy. Try your hands on this very... - 126.946
Eggless Hot Water Crust Pastry
Sieve the flour and salt into a warm basin and make a well in the centre.
In a saucepan, boil the water and the lard.
Pour the liquid into the centre of the flour, and mix quickly.
Knead until smooth.
Hot water crust pastry should, ideally, be used... - 23.8635
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Eggless Hushpuppies - Indo Mexican Snack
1. Preheat the oven to 200 F and turn it off.
2. In a large bowl, add in all the ingredients and mix well. Cover with a lid and place into the warm oven for 30 minutes to ferment.
3. In a skillet, heat the oil on medium and drop the... - 0
Eggless Mini Savory Tarts
These little cheesy, spicy mini tarts make perfect party snacks. While you may think “mini” are for kids, but these are good for cocktail dinner parties and brunch buffets, too where you may have a few fussy, calorie conscious guests! Small portions help... - 126.947
Pastry With Oil -
Short Crust Pastry
Enjoy savoring this oil-short crust pastry which is recommended for many pies and tarts. Liven up your desserts and just sit back and relish! - 29.8702
Sift together flour, salt and baking powder.
Mash hot potatoes well, add sifted dry ingredi- ents and melted butter.
Knead till smooth on a floured board.
Roll out once, cut to desired shape and use immediately for a pie covering.
Bake at 400° F. - 27.3828
Maizena Short Crust Pastry
Rub in butter to dry ingredients.
Pat into a baking tin, or pie-plate, and bake in a slow oven. - 20.8084
Wheat Germ Pastry
Blend flour, wheatgerm, salt and butter.
Add enough water - about 2-3 tblspns., - to moisten mixture.
Turn dough onto a piece of oiled paper and form into a ball.
Roll out on a floured board.
Makes 1 x 9" crust. - 27.2608
Classic Short Crust Pastry
Sift flour, salt, baking powder;chop in butter until very fine.
Add 4 tblspns, iced water gradually - sprinkling all over.
Take a spoon and mash together (a wooden spoon is preferable).
Roll out to 1/4" thick.
Bake for about 10 — 15 mins.
in a hot... - 30.2627
Rub butter and cream cheese into the flour and salt with the fingertips.
Form into dough by kneading.
This dough can be kept in the 'fridge and used as required. - 22.4436
Cheese Fork-mix Pastry
Sift dry ingredients into a bowl; add the short- ening in one piece, and the water.
Mix firmly with a large fork until a ball of dough is formed.
Roll out thinly and cut into 2" rounds.
Bake for 10-15 minutes at 400° F.
Spread the pastry rounds with filling... - 28.0765
Sieve flour and salt and mix to a springy dough with water — 1 cup, from which 1 tblspn, is replaced with lemon juice.
Roll out on a floured board and leave for 15 minutes.
Squeeze the butter in a floured cloth, or beat it on a slab with a butter pat to get... - 34.0127