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Eggless Making Cake Using Microwave Recipes
Enjoy our collection of Eggless Making Cake Using Microwave recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Eggless Making Cake Using Microwave recipes.
SL: 179
Microwave Eggless Chocolate Cake
1. Sift white flour with baking soda and chocolate powder.
2. Put sugar and curd and blend well using hands or blender.
3. Gradually add butter and milk and continue blending.
4. Once smooth, take a floured baking pan and put the batter in it.
5. Bake the... - 42.6557
Quick Microwave Eggless Chocolate Cake
This is true vegetarian delight. If you love chocolate and if you love cakes, then this is it. And It is really a 'quick' recipe as you are making it in the microwave. - 141.231
Eggless Sponge Cake
Are you looking for simple way to make Eggless Sponge Cake? This recipe is perfect for you. This is a kid friendly recipe. As you know that it is a common dessert cake served at many gatherings such as birthday parties and weddings. This recipe makes your... - 43.3552
Microwave Chocolate Cake
This eggless microwave chocolate cake recipe is one that I absolutely love. This is one that comes to my mind when I want to cook fast and really delicious. Have made it atleast a 100 times and it is just perfect each time- a never fail recipe. All it takes... - 45.0968
Eggless Chocolate Cake With Chocolate Frosting
We know that all the vegetarians out there are gonna thank us for this Eggless Chocolate Cake With Chocolate Frosting recipe. Unlike popular notion, the cake will taste just as good as the ones with egg in them. Watch and learn this luscious cake recipe from... - 148.654
Homemade Eggless Chocolate Cake
Those who enjoy eating cakes will surely like this recipe. It's an eggless chocolate cake. Vegetarians can try this one out. It's simple and easy to make. Moreover, it is made in the pressure cooker. - 135.986
Eggless Chocolate Pudding Cake
MAKING
1) Take a 23 cm (9 inch) pie dish; grease it lightly with butter and then dust it with cocoa powder.
2) In a bowl, sift together 100 g (3 1/2 oz) of caster sugar, 3 tablespoons of cocoa powder and the remaining dry ingredients except brown sugar and... - 46.2349
Eggless Milkless Cake
This eggless milkless cake is a delectable bite for those counting calories. Enjoy this sweet and spongy cake with tea and feel light at tummy! - 47.2562
Eggless Date Nut Ring Cake
This date-nut ring cake is truly flavorsome and a delightful pick. Enjoy the goodness of dates and nuts in an orange-yoghurt flavor! - 53.5755
Eggless Mixed Fruit Cake
This fruit cake invites a variety of dried and fresh fruits. The mix of fruits has worked so well that you do not miss the eggs at all in the cake! - 52.4433
Eggless Sponge Fruit Cake
This wonderfully simple eggless cake recipe is the next to the best pick for vegans. Enjoy this healthy way to snack that checks on your cholesterol levels! - 51.1049
Egg-less Banana And Sour Cream Cake
This banana cake is meant for the health conscious and sweet-toothed. The goodness of yoghurt and wholewheat flour will for sure mind your waist! - 49.9735
Eggless Sponge Cake
Want your holiday dinner to end on a sweet note? Finish it off with this creative Christmas special egg-less sponge cake with homemade easy breezy Butter cream frosting! This recipe does not require you to cream butter and sugar, get any store bought cake mix... - 49.9213
Eggless Confectioners Frosting
MAKING
1.In a bowl, stir the sugar gradually into the milk or water
2.Add vanilla
3.More sugar may be added if the frosting is not thick enough
4.Any fruit juice or flavored liquid such as strong coffee or maple-syrup may be used instead of milk or... - 31.2064
Eggless Doughnuts
To all those who have a sweet tooth will relish these doughnuts. These are eggless doughnuts. The chef shows how to make the sugar glaze in the video. You can top it up with coconut or nuts or even sprinkle some colorful candies. Watch the video for this fun... - 129.228
Eggless Cinnamon Rolls
If you have a sweet tooth you will relish these rolls. You can serve the Cinnamon Rolls with tea or coffee. They taste so yummy and I'm sure your family and friends will love it. Do check out the video as chef Bhavna shares this eggless recipe. - 133.738
Microwave Coffee Mug Chocolate Cake
Are you an a diet and craving for chocolate cake? You can eat chocolate cake even when dieting. Yes it is true, you can make a healthy chocolate cake that is not only delicious, it is so simple, it takes just a few ingredients and takes only 3 minutes to... - 118.386
Microwave Poppy Seed Cake
MAKING
1)Using a mixer, beat the eggs, milk and cake mix.
2)Now add poppy seed,almonds and mix well.
To make 2 layers
3)Take 2 dishes,and line with wax paper and pour the batter equally into each.
4)On BAKE(6),cook each layer for 6 minutes.
5)Make sure to... - 45.1488
Microwave German Chocolate Cake
MAKING
1)Use a glass mixing bowl and blend the milk,butter and frosting mix.
2)On HIGH(9), cook this mix for 2 minutes till it begins to bubble.
3)Remove,stir well and evenly divide into 2 baking dishes.
4)Now prepare your cake mix as per the... - 39.5266
Microwave Apple Cake
MAKING
1) Sift together the flour, baking powder, salt and 1 tablespoon of granulated sugar in a medium-large bowl.
2) Use 2 knives to cut the shortening into the flour till the mixture is mealy.
3) In the center of the mixture, make a well and drop in the... - 47.005
Microwave Fruit Cocktail Cake
MAKING
1)Using the electric mixer, mix the eggs, sugars, soda,flour and liquid from the fruit cocktail
2)On a slower speed, add the fruit cocktail and nuts
3)Now take 2 baking dishes of equal size,pour this batter evenly into them.
4)BAKE(6) each layer for 6... - 48.408
Bewitching Microwave Cake+a15
MICROWAVE DIRECTIONS: Using solid shortening, grease 7-inch round pan provided with mix.
In medium bowl, combine all cake ingredients.
Beat with spoon about 75 strokes or until well blended.
Pour into prepared pan Microwave on HIGH for 6 1/2 minutes.
Cake is... - 45.2724
Sponge Cakes
This easy to make recipe for sponge cakes is guaranteed to come out great by BakingMama. Enjoy sponge cakes yourself or share with friends and family. Make sure to let me know. - 33.0706
Icing For That Special Fruit Cake
Looking for the perfect icing for that special fruit cake? Try this quick and simple, yet simple icing mix with generous flavors to make your fruit cake appealingly delicious! - 29.3167
Reception Carrot Cake
1. Preheat oven to 350°F. Grease and flour two 15 1/2" by 10 1/2" jelly-roll pans. In 1-quart saucepan over medium heat, heat orange juice and golden raisins to boiling. Reduce heat to low; simmer, uncovered, 5 minutes; remove saucepan from heat.
2. Into... - 44.3216
Eggles Cakes
Here is a perfect vegetarian and vegan adaptation of cake; a very tasty eggless cake! Made on shortcrust pastry, the candied ginger, fruits and nust filling makes this Eggless Cake taste so amazing. Give it a try and anyone would love it! - 45.9971
Czechoslovakian Wafer Cake
This Czechoslovakian wafer cake is a rich mixture of honey, lemon juice and other ingredients in wafer thinness. Try it to feel how it melts in your mouth! - 40.0318
Date & Nut Family Cake
This date & nut family cake is a true family delight! Enjoy the goodness of dates in the lovely combination of nuts, apples and cinnamons. - 49.9417
Wheat-free Carob Cake
Anyone of you out there who would like to know how to make a carob cake, can try out this one. The carob cake recipe is easy and all you got to do is to follow the steps below. Enjoy the unusual flavor of carob! - 44.3418
Vegan Fruit Cake
This eggless and butterless cake brings a sigh of relief to those minding their waist. Vegans can also now enjoy a traditional style fruit cake. Indulge your sweet tooth for the first time with no worries of fat or calorie issues! - 54.2002
Vegan Black Velvet Cake
Sweet and tangy, this wonderful black velvet cake can add life to special days. A quick and easy recipe for a complete dessert delight! - 51.139
Semolina Christmas Cake
Amazingly delicious christmas cookies guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.9404
Cupcake Using The Cupcake Maker
Have you bought your child a cooking contraption and don’t know how to use it yet. Sophie in this video owns a cupcake maker and makes a delish cupcake. See the video for more! - 99.8576
Microwave Cookie Crumb Crusts
MAKING
1) Place a glass pie plate and add butter.
2) Cook on ROAST(7) for 30 seconds till it melts.
3) Now mix the crumbs and the butter together.
4) Now transfer the mixture to the pie plate and press it down to the bottom.
5) Ensure the mixture is pressed... - 37.8284
Microwave Orange And Lemon Cheesecake
GETTING READY
1) Cover the bottom and sides of an 8-inches cake or flan tin with foil.
2) In a large microwavable dish, melt the butter by heating for 1 minute.
3) Mix in the brown sugar and crumbled biscuits.
4) Cover the base and sides of the prepared cake... - 44.7361
Microwave Chocolate Chip Bars
GETTING READY
1. Grease a 4 cup microwaveable baking dish.
MAKING
2. Place the butter and sugar in a small mixing bowl.
3. Use a wire whisk or an electric beater to whisk until light and creamy.
4. Add eggs, milk, vanilla and salt and beat until well... - 46.0942
Microwave Trifle
This delicious Microwave Trifle should not be missed. The addictive flavors of this wonderful dessert leaves a wonderful taste in your mouth that you just cant get enough off. Try this brilliant Microwave Trifle recipe! - 44.3742
Cup Cakes
Cup Cakes! It is true, good things do come in small packages. Cup Cakes are definitely a dessert that is meant to be enjoyed little by little! Here is a brilliant cupcake recipe for you! - 41.2873
Coconut Nut Topping For Cake
Coconut Nut Topping For Cake! This yumy frosting is sure to make your cake tastier and hisghly visually appealing! If you want to serve a tempting cake, then my adice would be to use this Coconut Nut Topping For Cake! - 30.7337
Candied Cherry Pineapple Upside Down Cake
MAKING
1. In an 8-inch microwave round baking dish combine the sugar and butter
2. Heat in the microwave on HIGH power for about 2 minutes until butter melts.
3. Remove from oven and stir until sugar dissolves. Spread evenly on bottom of dish.
4. Arrange... - 40.126
Carrot Spice Cake
1) With an electric mixer, blend flour, sugar, baking powder, baking soda, cinnamon, allspice, salt and carrot in a large bowl.
2) Add in oil, eggs, pineapple and vanilla and whisk 2 minutes at medium speed.
3) Put in the nuts and raisins. Whisk well.
4) Take... - 47.3885
Cherry Topping Pineapple Upside Down Cake
GETTING READY
1. Drain the pineapple slices, reserving the syrup.
2. Place them on paper towels.
MAKING
3. In an 8-inch round microwave baking dish place butter and melt in microwave for 1 minute
4. Sprinkle sugar over butter.
5. Arrange drained pineapple... - 46.2848
Sour Cream Coffee Cake With Almond Extract
MAKING
1) With an electric mixer, cream sugar and butter in a large bowl.
2) Put in the remaining ingredients. Whisk at low speed for 30 seconds and at medium speed 2 minutes.
3) Take a greased 20 cm (8-inch) microwave safe square dish.
4) Take a small bowl,... - 46.6886
Holiday Cranberry Coffee Cake
GETTING READY
1) Combine cranberry sauce, 4 tablespoons sugar, nuts and butter. Mix well.
2) Spread into a baking dish, bottom lined with wax paper.
3) Combine biscuit mix, juice, egg and remaining sugar, blending until smooth, for about 1/2... - 44.3078
Black Forest Torte
Drain cherries, reserving 3/4 cup syrup.
Halve the cherries and pour kirsch over; let stand at least 2 hours.
Prepare cake mix according to package directions.
Line bottom of two 8 X 1 1/2 inch round cake dishes with waxed paper.
Pour 2 cups batter into each... - 43.6848
Chocolate Sauce
Have you prepared a good dessert, now this chocolate sauce will make it taste great! Richly textured and amazingly delicious chocolate sauce fits perfectly with your favorite desserts as well as fries. My peers simply love them, I bet even your peers too will... - 23.4673
Chocolate Icing
This delicious chocolate icing is a quick and simple way to grace up your favorite cakes. Try with dark or milky bar chocolate. - 18.6484
Date And Nut Bread
This delicious date and nut bread is also healthy with the use of dates and nuts, pineapple juice and wholewheat. A rich and nutritious way to supplement your diet! - 42.1732
Savory Bread
This savoury bread is deliciously flavored using onion soup. Delight in this wonderful recipe and feel light at stomach! - 34.531
Festive Rum Cake
GETTING READY
1. Grease a large (3 quart or 12-cup) microwave baking dish, generously with butter or oil
MAKING
2. Sprinkle the nuts in an even layer in the greased baking dish.
3. In a large mixing bowl, combine remaining ingredients except rum.
4. Use an... - 43.9441
Yellow Cake
GETTING READY
1. Grease an 8-inch round microwave baking dish with butter.
MAKING
2. In large bowl, combine sugar and butter.
3. Use electric mixer to beat until light and fluffy.
4. Add egg to creamed mixture and beat well.
5. Add remaining ingredients... - 45.977
Frost Cake
Combine cream cheese, powdered sugar and lemon juice.
Cream until smooth.
With 1/4 of the frosting, frost the top surface of the bottom layer, make a thin layer of apples and frost with another 1/4 of the frosting.
Place other layer of cake on top.
Using the... - 38.902
Quick Devil's Food Cake
GETTING READY
1. Grease and line the bottoms of 2 (8-inch) round microwave baking dishes.
2. On wax paper, sift together flour, baking soda and salt. Set aside.
MAKING
3. In a medium mixing bowl, combine shortening, sugar, cocoa and vanilla
4. Beat with... - 47.3885
Sponge Cake With Fresh Fruit
Sponge Cake With Fresh Fruit is very tasty. The lemon juice gives the Sponge Cake With Fresh Fruit more a lively taste. - 45.709
Old Fashioned Carrot Cake
Sift together flour, cinnamon, baking soda and salt; set aside.
Combine sugar, cooking oil and vanilla in bowl.
Beat until well blended, using electric mixer at medium speed.
Add eggs, one at a time, beating well after each addition.
Add dry ingredients,... - 42.9558
Rhubarb Gingerbread Upside Down Cake
MAKING
1) In a 23 cm (9 inch) glass pie plate, melt butter by microwaving it for 45 seconds on high.
2) Spread it to coat evenly over the bottom of the plate and then dust with brown sugar.
3) Sprinkle rhubarb over the sugar.
4) Take a large bowl and mix... - 47.7745
Chocolate Cake
1. Grease and line the base of a 20.5 cm (8 inch) round cake dish or souffle dish.
2. Cream the butter and sugar together until pale and fluffy. Add the eggs a little at a time, beating well after each addition. Add the flour and cocoa and fold in using a... - 37.1602
Spice Carrot Cake
GETTING READY
1. Grease generously an 8-inch (6 cup) microwave round baking dish.
2. Invert a small, 3-inch round mouthed glass in the center or the dish. Alternatively grease a microwave proof ring mould.
MAKING
3. Into a large mixing bowl, sift together... - 47.369
Granary Tea Cakes
1. Put the butter and milk into a small ovenproof bowl and microwave on HIGH for 2-3 minutes until the butter melts. Stir the mixture well and cool it until tepid.
2. Put the flour and salt into an ovenproof glass bowl and microwave on HIGH for 30 seconds to... - 40.7895
Passion Cake
GETTING READY
1. In a large bowl, prepare the frosting by mixing the cream cheese, lemon juice and icing sugar together
2. The mixture should be smooth and pliable and the flavors should be blended.
3. Set aside to chill till required
4. Grease and line a 23... - 45.8349
Ginger Cup Cakes
GETTING READY
1) First, prepare 12 double-thickness paper cases.
MAKING
2) Into a large bowl, put the molasses, honey, oil, milk and sugar.
3) With a wire whisk, beat thoroughly.
4) On high power, cook for 1 minute, stirring once in between. The sugar should... - 45.3383
Applesauce Cake
GETTING READY
1. Take a small bowl and combine flour, baking soda, salt and spices.
2. Thereafter sift mixture.
3. Take a medium-sized mixing bowl and combine butter and sugar and beat with electric mixer at medium speed until light and creamy.
MAKING
4. Put... - 46.4373
Japanese Style Mochi Sweet Rice Cake
Add an oriental kick to your dessert with this luscious Japanese cake. The glutinous mochi sweet rice cake often comes stuffed with sweet, flavorful filling. Try replicating this dish at home as prepared by Anna Kim and we bet you will be stuck to this... - 95.5656
Glazed Pound Cake
1. Generously grease 16-cup plastic bundt cake dish; coat with graham cracker crumbs. Beat sugar, margarine, eggs and vanilla in 3 1/2-quart bowl on low speed, scraping bowl constantly, 30 seconds. Beat on high speed, scraping bowl occasionally, 5 minutes.... - 31.4852
Crunchy Chocolate Refrigerator Cake
Break the chocolate into pieces and melt with the butter in a bowl for 2 minutes on HIGH.
Add 1/4 lb (125 g/4 oz) of sugar, stir thoroughly and leave to cool.
Rinse the raisins (sultanas) under plenty of cold running water.
Pat dry on kitchen paper and put in... - 42.5342
Battenburg Cake
1. Grease a shallow ovenproof glass dish about 18 X 23 cm (7 X 9 inches). Line the base with greaseproof paper. Divide the dish in half lengthways with a wall of greaseproof paper.
2. Cream the butter and sugar together until they become pale and fluffy. Beat... - 43.8746
Pineapple Orange Cake
GETTING READY
1. Spray a 9-inch microwave proof pie plate with nonstick cooking spray.
2. Cut a sheet of wax paper and set in the pie plate; spray with nonstick cooking spray.
3. Sprinkle graham cracker crumbs in pie plate and set aside.
MAKING
4. In a... - 48.4827
Nutty Bran Snack Cake
Combine butter and half of the honey in PYREX® 9 1/2-inch Flavor Saver pie plate.
Microwave 2 minutes or until butter is melted; stir.
Scatter whole nuts and raisins over bottom of plate.
Combine cereal and milk in small bowl; let stand.
Mix flour, baking... - 40.548
Korean Sweet Sticky Rice Cakes
Sweet sticky rice cakes are a must-have for the Lunar New Year in Korea. Watch this video to learn how to turn the traditional Korean dessert into a modernized sticky rice cake. These chewy, sticky rice cakes are bejeweled with walnuts and coated with cake... - 148.097
St. Patty's Day Cake Pops
Simple put, a CAKE “Lollipop!” This trendy dessert is a hit for kids of all ages. Amateur Kitchen is making these sweet treats, St. Patty’s Day worthy. - 44.3382
Chocolate Custard Cake
Preheat oven to 325°.
Butter a 9-inch cake pan.
In a bowl, mix flour, baking powder, and cornstarch.
Whisk together and sift twice.
In a bowl, mix egg substitute, ricotta cheese, fructose, and water.
Using an electric mixer, beat until frothy.
Gradually... - 39.4185
Cherry Chocolate Coffee Cake
Place frozen cherries in a 1 qt. (1 L) microwave measuring cup.
Heat in microwave on medium for 2 minutes.
Stir and then continue heating on medium for another 2 minutes.
Cherries should be thawed but not hot.
Use a scissors to cut cherries into pieces. (If... - 41.0443
Light And Lush Lemon Cake
Brush a 12-cup bundt pan with melted butter.
Sprinkle with confectioners' sugar and shake out the excess; set aside.
Fill a 3-inch-deep baking pan that is large enough to hold the bundt pan with 1 to 2 inches of water.
Place in center of oven and preheat to... - 42.1675
Pineapple Upside-down Cake
1. While preparing the cake mixture, add the pineapple essence instead of vanilla essence.
2. Grease and dust a 200 mm. (8") square tin.
3. Arrange the pineapple slices, cherries and walnuts decoratively in the prepared tin. Pour the golden syrup over the... - 37.393
Basic Crumb Crust
GETTING READY
1. Apply a light coat of oil inside a 9" pie plate
MAKING
2. In one and a half quart bowl, add butter or margarine and microwave at HIGH for almost a minute
3. Mix crumbs and sugar into it and add this misture over the bottom and sides of the... - 30.9956
Chocolate Upside Down Pudding
The Chocolate Upside Down Pudding for a tasty and visually appealing treat. These yummy Chocolate Upside Down Pudding will add to the beauty and quality of any spread! You only stand to gain by trying out this excellent Chocolate Upside Down Pudding recipe! - 44.4823
Two Nut Gateau
Set aside 6 walnuts and pulverize the rest in a food processor.
Stir in the ground hazelnuts and yeast.
Mix the instant coffee with 2 (1) tablespoons of water.
Whisk the egg yolks in a bowl with the sugar.
Stir in 3 (2) tablespoons of cognac, the instant... - 42.5067
Chestnut Gateau
Rinse the raisins (sultanas) under plenty of cold running water.
Pat dry on kitchen paper.
Put 2 oz (50 g/2 oz) in a bowl with the cognac.
Set the rest aside.
Heat in the microwave oven for 1 minute on HIGH.
Break the chocolate into pieces and melt in a bowl... - 43.5729
Chocolate Cherry Direidel Cake
Chocolate Cherry Direidel Cake is a unique and delicious cake that is perfect for your dinner parties. Surprise your guests with this exquisite dish. I am sure they will love the Chocolate Cherry Direidel Cake. - 44.8212
Homemade Chili's Molten Chocolate Cake
Looking to throw a super treat at home? Try cloning this chili style molten chocolate cake at home. This dessert is so sinful and so accurate like the store-bought ones that you really won't notice any difference. Just follow the instructions to the T to... - 101.361
Marbled Pound Cake- Part 1, Baking
This is part 3 of a 3 part video series. This video shows how to finish the cake. Watch part 1 and 2 for the rest of the recipe. - 105.623
Apricot-almond Marble Pound Cake
To Make Cake: Preheat oven to 350°F.
Place apricots in a medium microwavesafe bowl.
Pour brandy over, cover, and microwave on high (100%) for 2 to 4 minutes, or until apricots are soft.
Uncover and cool slightly.
In a large mixing bowl with electric mixer,... - 43.1219
Cherry Pineapple Upside Down Cake
GETTING READY
1. Prepare an 8-1/4-inch round or 8-inch square dish.
2. Tip the butter or margarine into the dish
3. Microwave on High for 30 seconds
4. Add brown sugar to the dish and set aside to melt
5. Arrange the pineapple slices and cherries over brown... - 40.27
Holiday Cranberry Cake
Sift together the first four ingredients, add the orange peel, and set aside.
With an electric mixer, soften the margarine.
Add the sugar and acesulfame-K and beat for a few minutes.
Add the egg substitute slowly and beat.
Alternately add the flour mixture... - 45.6871
Chocolate Cake Supreme
GETTING READY
1. Measure and sift the flour thrice, adding the baking powder and salt when sifting the third time.
2. Melt the bitter chocolate over a double boiler.
3. Beat the egg whites in a clean dry bowl, until they form peaks.
4. Preheat the oven to... - 47.4146
Chocolate Ruffle Cake
One thing chocolate lovers cannot resist is a good and rich chocolate cake. Here is an amazingly simple recipe to make a chocolate ruffle cake that will leave everyone wanting more, and more and more! Biting into this moist and creamy chocolate treat is a... - 132.377
Marbled Pound Cake- Part 1, Preparation
This is part 1 of a 3 part video series. This video shows how to go about starting a marbled found cake. Watch part 2 and 3 to see how it comes along. - 102.423
Molten Chocolate Lava Cake
If you like chocolate and you like cake then you are just going to get addicted to this molten chocolate lava cake. It seems ten times better than any brownie or cupcake you have ever eaten. The chef shares his secret of how exactly to get the warm chocolate... - 114.179
Coconut Macaroons
1. Mix the cream, sweetener and extracts. Add the coconut, mix well and let stand for one hour. If mixture feels dry to the touch after one hour, add a little more cream.
2. Preheat oven to 350°F.
3. Whip egg whites until it peaks. Fold into coconut... - 35.5711
Caramel Chocolate Napoleon Gateau
Divide the puff pastry into 3 equal portions.
Flour a pastry board and roll out one of the portions as thinly as possible.
Using a plate as a guide, cut a circle 9 inches (23 cm) in diameter.
Prick all over with a fork and put in the refrigerator to rest for... - 44.2031
Cardamom Pecan Slice
GETTING READY
1. Lightly grease a 23 cm (9 inch) round microware flan or other straight-sided dish
2. Line the greased dish with baking parchment
3. In the middle of the tin, place a 7.5 cm (3 inch) round drinking glass.
MAKING
4. Sift the icing sugar
5. In... - 47.7103
Nut Cake
GETTING READY
1. Into a bowl, sieve the flour and baking powder. Stir in the breadcrumbs and nuts.
2. Preheat the oven using microwave plus conventional top and bottom heat.
3. Grease a microwaveable, 8-inch cake tin.
MAKING
4. In a large mixing bowl,... - 48.9813
Rich Gluten Free Coffee Cake
Are you on the lookout for a yummy cake recipe that is different from the commonplace? Then this video is just the thing for you. Watch and learn to make a unique coffee cake that promises to pleasantly surprise. This is a simple recipe and does not require... - 15.7808
Tasty Cake Pops
This is a versatile dessert recipe that you can tailor to whatever season or occasion you wish. Lynn shows in the video that it could be great for holidays, baby or wedding showers. As for me, I just love the look of the cake pops. They look very appetizing... - 135.121
Cake Pops
Bake cake according to package directions and let cool completely.
Crumble entire cake using a mixer, food processor or your hands.
Mix in half of the container of frosting.
Line a cookie sheet with wax paper.
Using a small cookie scoop, scoop and roll... - 31.9487
White Layer Cake
GETTING READY
1) In a bowl, beat shortening and sugar to light creamy consistency.
2) Add drops of water to the mixture and keep on beating.
3) Separately, sift in flour and baking powder for two times and add the flour mixture into the cream.
4) Add... - 43.6578
Glazing Cake
If you have been baking cakes often but are left out on the decoration part, then, you are not able to impress the crowd. In this Glazing Cake video, the chef shows you how to decorate a cake that looks as delicious as it tastes and brings you all the... - 121.663
Sara S Chocolate Sponge Cake
GETTING READY
1) Pre-heat the oven to 190C/fan 170C/gas mark 5.
2) Take a 23cm x 23cm springform tin, grease and double line it.
MAKING
3) In a large bowl, whisk the butter and sugar till they turn light and fluffy. Beat in the eggs one by one. Remember to... - 47.066
Homemade Coconut Cream Cake
For all with a sweet tooth, here comes another great dessert recipe. This Homemade Coconut Cream Cake recipe is an innovative creation. Watch this video for the details of this delightful cake. This is a great way to treat your family on the weekends. - 149.511
Chocolate Saddle Of Venison Cake
GETTING READY
1) Preheat oven moderately to 350°F.
2) Place rack at the center of oven and heat to 350°F.
MAKING
3) Using a cylinder-shaped pastry brush, grease 12-inch Rehriicken mold with butter.
4) Sprinkle with flour and tap out the excess.
5) Melt... - 45.7001
Birthday Bug Cake
1. Bake the Easy vanilla cake in a greased, lined deep 20cm cake tin; drench with syrup and leave to cool. Leave the oven on.
2. Break the white chocolate into cubes into a microwaveable bowl, and heat on High for 1 min (or melt over a pan of simmering... - 32.7893
Carrot Cake With Cinnamon Frosting
GETTING READY
1. Preheat oven to 180C/160C fan/gas before baking.
MAKING
2. Take a bowl, add sultanas, mix in orange juice and orange zest.
3. Place in the microwave on medium temperature for 1 to 2 min.
4. Take a 2 lb loaf pan, grease and line the tin base... - 45.8216
Christmas Yule Log Cake
GETTING READY
1. Grease a 9 1/2 –inch X 13 1/2 -inch jelly roll or Swiss roll pan with butter and dust with.
2. Sift 3/4 cup flour and cornstarch. Keep aside
3. Before baking the cake, preheat oven to 350°F.
MAKING
4. In a large mixing bowl of an electric... - 47.2114
Chocolate Cherry Truffle Cake
GETTING READY
1. Preheat oven to 350°F; grease a twelve cup fluted tube with shortening and dust with flour
MAKING
2. In a mdeium mircowave safe bowl, microwave all the ngredients for filling on HIGH for half an hour or more, stirring them every fifteen... - 47.2114
Mocha Hazelnut Cream Filled Cake
GETTING READY
1) Preheat oven to 350°F. If using dark or nonstick pans, heat oven to 325°F.
MAKING
2) Grease bottoms of two 9-inch round pans with shortening.
3) In a large bowl, add cake mix, water, butter, eggs and coffee granules. Beat with electric... - 42.8247
Chocolate Fondant Lava Cake
Chocolate fondant lava cake is a heavenly chocolate dessert. The video shows an easy way to prepare this simplest and most satisfying chocolate dessert. This molten hot chocolate dessert is surely going to impress your family and friends! - 114.302
Chocolate Cherry Mousse Cake
MAKING
1 Cut the cake in half horizontally. Reserve one half for another use.
2 For the mousse: In a small saucepan or the microwave, heat 1/2 cup of milk .
3 In a heavy-bottomed medium saucepan, combine cocoa and sugar . Gradually whisk in the hot milk... - 46.6708
Orange Cream Cheese Cake
GETTING READY
1. Grease an 8 inch flan tin generously with butter.
2. Crush the biscuits in a zip lock bag, using a rolling pin until they resemble cake crumbs.
MAKING
3. In a small sauce pan, melt the butter on a low flame. You can also melt the butter in... - 44.5433
Dark Chocolate And Orange Cake
A vegan treat all the way ! This video shows a wonderful way to make a chocolate and orange cake for the vegans out there. It has all the normal ingredients of the classic chocolate cake but adds to that the zest and spice of tangy orange. The taste of it is... - 139.327
Leschanz's Chocolate Mousse Cake
MAKING
1 For the cake: Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter the inside of a 9-inch springform pan. Dust with flour and tap out the excess.
3 In a large metal bowl set over a pot of hot, not... - 45.7001
Danish Coffee Cake
GETTING READY
1) Preheat oven to 350 °F.
MAKING
2) Take a pastry blended and cut flour into butter with it.
3) Sprinkle with water and blend using a fork (or blend for about 30 seconds using a food processor).
4) Form a ball with the mixture and divide into... - 44.5501
Orange Gateau
Divide the cake into three equal parts.
Make the syrup by mixing the orange juice and sugar and 1/2 teacup of water.
Sprinkle this syrup over each of the three parts and allow to soak.
For the filling
Mix the orange juice, sugar, cornflour and butter in a... - 46.1725
Oriental Oden
Stews always top the list of your favorites? Here's an amazing video that shows a great Japanese assorted stew recipe called Oden. This dish is an absolute bliss in winters. Don't deprive yourself of the authentic Oriental taste. Watch the video now. - 147.664
Swiss Roll
Use a 225 mm. x 350 mm. (9"x14") Swiss roll tin for the larger mixture and a 175 mm. x 275 mm. (7"x11") tin for the smaller mixture. Prepare the tin as follows — apply melted butter, put grease proof paper over it and apply melted butter once again... - 38.348
New-fangled Fruitcake
Sights and sounds of Christmas and a recipe for you to print out for a fruitcake that's actually edible. New-Fangled Fruitcake is a rich pound cake, studded with chocolate. - 37.1772
Chocolate Cupcakes
Simple and simply delicious! Cake mix and ready-to-spread frosting mixed with melted chocolate--what could be easier? - 37.0138
Peppermint Brownies
1. If using a microwave oven to melt the chocolate, place the chocolate in a small bowl and microwave uncovered at high power for 3 to 4 minutes, or until almost melted. Remove the bowl from the oven and stir the chocolate until completely melted. If melting... - 35.2552
Heart Shaped Valentine Brownies
Here is a beautiful, delicious way to say I love you - with chocolate. The smooth, beautiful topping is what makes these valentine's brownies extra special, and professional baker Liv Hansen from the Betty Crocker Kitchens shows you how to do it. We'll never... - 115.146
Hot Dog Pops
Why not make these quirky hot dog POPs as delicious snacks for a summer barbecue? - 36.6049
Chocolate Almond Torte
GETTING READY
1 For the cake: Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter the inside of a 9-inch springform pan. Line the bottom of the pan with parchment or wax paper. Dust with flour and tap out the... - 46.3075
Grace's Chocolate Fancy
GETTING READY
1. In a small bowl, break chocolate into pieces and melt the chocolate over a pan of simmering water or place in the microwave.
2. When the chocolate has melted, pour in oil and stir to blend into the chocolate.
3. On a clean marble or... - 44.9867
Tiramisu Cheesecake With Chocolate Chip
Have you ever imagined what will happen if two great desserts are put together in a pan? Watch this video recipe of Tiramisu Cheesecake with Chocolate Chip. This recipe combines the best of tiramisu with luscious cheesecake. It is one of the best desserts for... - 140.219
Belgium Waffles With Bacon
Warm milk for 1 minute in microwave or on stovetop. Pour the yeast in the milk and let sit for 5 minutes or until bubbly on top. In the meantime separate the egg yolks and whites into two separate bowls. Whip the egg whites to a medium peak and set aside.... - 40.0361
Harvest Cheesecake
Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery show. - 44.0258
Puff Pastry Cream Slices With Coffee Icing
GETTING READY
1 Turn a 1514 X 1014-inch jelly-roll pan upside down, and cut a piece of parchment paper to fit the underside.
2 On a lightly floured work surface, roll out the pastry slightly larger than the paper, and slide it onto the paper.
3 ... - 45.7189
Dobos Torte
GETTING READY
1 Place the racks in the center and top third of the oven and heat to 400 degrees farenheit.
2 Cut six pieces of parchment paper to fit the baking sheets.
3 Using the bottom of a 9-inch springform pan as a template and a dark pencil or pen,... - 46.1078
Chocolate Cherry Roulade
GETTING READY
1 For cake:Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter a 15 1/2 X 10 1/2 X 1-inch jelly-roll pan.
3 Line the bottom of the pan with parchment paper. Coat with flour and tap out the... - 46.8995
Simple Sachertorte
GETTING READY
1 For the torte: Place a rack in the center of the oven and heat to 400 degrees farenheit.
2 Lightly butter a 9-inch springform pan and line the bottom with a round of parchment or wax paper. Dust the sides of the pan with flour and tap out... - 45.3646
Chocolate Nut Torte
GETTING READY
1) Make Sugared Violets- Cut each violet with a 1-inch-long stem just before sugaring.
2) With a small craft paintbrush, brush egg white on underside, then top side, of petals until coated.
3) Take a small spoon, hold a violet over bowl, and... - 44.2972
Chocolate Cream Dumplings
GETTING READY
1 Position a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter the bottom only of a 13 X 9-inch baking pan, and line the bottom with parchment or wax paper.
MAKING
3 For the plain layer: In the... - 46.361
Steamed Pork Bun ( Siopao )
How To Make Pork Filling:
Place the pork in a bowl and marinade it with hoisin sauce and refrigerate it for 1-2 hours.
Heat the shortening in a pan.
Saute the garlic and onions
Put the marinade pork and cook until the color of the outer part turns light... - 44.7003
Fruity Custard Tart
Fruit tarts are an elegant dessert! it’s a crispy cookies crust, filled with some pastry cream and fruits layered! See the video on how to get the custard and the fruits layered to make this beautiful tart! - 120.536
Quickie Peanut Cookies
MAKING
1. Use a medium bowl to crush and mix the Snacking Cake, peanut butter, water and egg.
2. Use a teaspoon to spoon out teaspoons (1-inch) on the mixture in the shape of a ring on wax paper. This will make 12 cookies.
3. Flatten the cookies and then... - 34.844
Brown 'n Serve Peanut Butter Frosting
MAKING
1. In a mixing bowl, mix peanut butter with cream and sugar.
2. Apply over cooled cake.
3. Raise shelf
4. Brown for 4 to 5 minutes, until frosting is bubbly and only slightly brown. Turn dish once
SERVING
5. Use this frosting while hot. - 30.9548
Diplomat Pudding
MAKING
1. Strain the jam through a fine sieve and throw away the solids.
2. Divide the cake into 1/2 to 3/4 inch thick slices using a serrated knife.
3. Cut 5 slices of cake diagonally, spread one side of all the slices with the jam and keep it aside. (If... - 43.2162
Powdered Sugar Frosting
MAKING
1. In 1 1/2 qt. glass casserole, blend sugar, milk, salt and vanilla and add butter.
2. Microwave at high for 1-1 1/2 minutes.
3. In a bowl beat frosting until smooth.
SERVING
4. Use to frost for 2 cakes(8-inches) or as desired. - 30.7926
Penuche Glaze
MAKING
1.Take a 1 quart glass casserole, put butter and brown sugar in it and heat for minute at High in microwave oven.
2.Once done, take the dish out and add confectioner's sugar and milk to it.
3.Stir well until a smooth mixture is formed.
SERVING
4.Use... - 27.8289
Cream Cheese Frosting
MAKING
1. In small bowl soften cream cheese and butter (high) 1/2-1 minute.
2. Blend in powdered sugar and vanilla until light and fluffy.
SERVING
3. Use the frosting with cakes, pies or puddings or as desired. - 27.7696
Chocolate Carob Roulade
GETTING READY
1) First, shape a large sheet of non-stick vegetable parchment to form a 10X6 inches rectangular tray.
MAKING
2) In a bowl, whisk the egg yolks until frothy.
3) To this, add the sugar and whisk until thick.
4) To this, add the flour, carob... - 41.9995
Kahlua Chocolate Fondue
In a 1 quart glass measure, combine chocolate chips and heavy cream.
Microwave on Power 7 for 3 to 5 minutes, or until chocolate is completely melted, stirring with wire whisk twice during cooking cycle.
Stir in Kahlua.
Pour into serving bowl.
Using fondue... - 27.4547
Creamy Butterscotch Frosting
MAKING
1. In a one and a half quart bowl, mix the butterscotch pieces and butter/margarine and microwave at HIGH for a couple of minutes till the chips melt
2. Stir it after one minute and after another half a minute; remove, stir to combine and cool to room... - 31.6596
Lemon Sauce Topping
MAKING
1. In 4 cup glass measure, combine sugar and cornstarch and stir in water.
2. Microwave at high 2-2 1/2 minutes, stirring every 30 seconds and blend in butter, lemon rind, juice and salt.
SERVING
3. If desired mix in flavorings and color as desired... - 33.7045
Butterscotch Topping
GETTING READY
1. Using a 4-cup measure, combine brown and granulated sugars and flour.
2. Mix in remaining ingredients.
MAKING
3. Let it microwave at Power Hi for 1 1/2 to 2 minutes or such that mixture boils.
4. Mix well and let it microwave at Power 7 for 4... - 37.604
Hot Fudge Sauce
MAKING
1. In a small (2 cup) microwave proof bowl or measure, combine chocolate and syrup
2. Heat in the microwave on MEDIUM power for about 4 to 4 1/2 minutes, stirring halfway through cooking time, until chocolate has melted completely.
3. Stir in cream... - 32.5806
Chocolate Fondue
MAKING
1) Mix chocolate chips and heavy cream in a 1-quart glass measure.
2) Melt the chocolate in microwave at Power 7 for 3 to 5 minutes.
3) Stir with wire whisk twice and also stir in Kahlua.
4) Pour into a pretty serving bowl.
SERVING
5) With a fondue... - 34.5643
Super Chocolate Frosting
MAKING
1. In a small (4 cup or 1 quart) microwave proof bowl or measure, place chocolate.
2. Heat in the microwave on MEDIUM power for about 3 minutes, stirring halfway through cooking time, until chocolate has melted completely.
3. Stir in milk, water and... - 36.7074
Ring Mold With Exotic Fruits
Ring Mold With Exotic Fruits has a very delightful taste. The honey, with sugar cane syrup gives the Ring Mold With Exotic Fruits a perfect taste. - 45.2214
Caramel With Sesame Seeds
MAKING
1. Take a 30 cm (6 inch) shallow, square cake tin and line the base with foil.
2. Oil lightly and sprinkle sesame seeds properly in the base.
3. Take a large heatproof bowl, place the remaining ingredients and
4. Place the remaining ingredients in a... - 38.2132
Chocolate Fudge
MAKING
1) Take a 5 L (20 cup) glass bowl. Add in sugar, butter and milk and mix.
2) Cover the bowl and microwave at HIGH for 7 minutes.
3) Stir once.
4) Microwave at HIGH for 3 to 4 minutes or until mixture forms a soft ball in cold water.
5) Put in the... - 40.5841
Classic Cornbread
MAKING
1) Take a medium sized bowl. Using electric blender, cream fat and sugar together.
2) Put in egg and beat well.
3) Add in cornmeal and stir.
4) In a bowl, sift flour with baking powder and salt.
5) Sprinkle baking soda into buttermilk.
6) Put in flour... - 45.9011
Blueberry Cottage Pudding
Grease an 8" (20 cm) square microproof baking dish.
Combine fruit, 1/3 cup (75 mL) sugar and lemon rind in prepared dish.
In medium size mixing bowl combine flour, 1/2 cup (125 mL) sugar, baking powder and salt.
Cut in shortening with pastry blender.
Make... - 46.0943
Chocolate And Brazil Nut Fudge
MAKING
1. Take a 30-32 cm (6-7 inch) square cake tin and line is evenly with oil.
2. In a large heatproof bowl, sieve the icing sugar, cocoa and salt.
3. Add milk and butter pieces.
4. Place in the microwave, uncovered, for 2 minutes on high temperature.... - 36.4608
Christmas Pudding
GETTING READY
1. Grease and line a 900 ml (1 1/2 pint) heatproof bowl using baking parchment.
MAKING
2. In a small heatproof dish, tip in the butter and the golden syrup
3. Cover the dish and then microwave on HIGH for 40 seconds or till melted
4. Add the... - 47.4975
Raspberry And Coconut Topping For A Plain Sponge
GETTING READY
1. Allow the sponge you want to flavor and soften cool completely before you prepare the topping.
MAKING
2. In a Pyrex glass bowl, melt the jam in a microwave or over a saucepan of boiling water
3. Using a palette knife spread the jam evenly... - 29.541
Indian Paneer Pasanda
If you are looking for an exotic Indian vegetarian curry to serve with naan, watch this video of Paneer Pasanda. It’s a dish fit for a king. Chef Sanjay Thumma prepares this Mughlai specialty which will make your mouth water. Paneer sandwiches stuffed with... - 147.093
Hot And Spicy Dukbokki
If you like spicy food, you will love this popular Korean street food. The rice and fish cakes fried in a sauce are a treat for your taste buds. They are chewy, spicy and salty, soft and crunchy. This dish makes the perfect snack on a rainy day. You may have... - 143.027
Butterscotch Fondue Sauce
GETTING READY
1) In a casserole, add evaporated milk, molasses and butter to combine.
MAKING
2) Microwave at HIGH for 6 minutes, by stirring every alternate minute.
3) Drizzle in vanilla, rum and cinnamon.
4) Allow the mixture to cool.
SERVING
5) Use the... - 40.1465
Chocolate Chestnut Torte
1. Butter bottom of a 9-inch cake or cheesecake pan (at least 3 in. tall) and line with baking parchment, microwave-safe cooking paper, or waxed paper cut to fit. Butter and flour pan.
2. In a deep bowl with a mixer on high speed, whip egg whites and cream of... - 39.7661
Leschanz's Sachertorte
GETTING READY
1 For the cake:Place a rack in the center of the oven and heat to 400 degrees farenheit.
2 Lightly butter a 9-inch springform pan and line the bottom with a round of parchment or wax paper.
3 Dust the sides of the pan with flour and tap... - 45.7523
Beef And Cheddar Spirals
This recipe for The Elvis Coffee Cake from Anne Colagioia takes the flavors of Elvis Presley's favorite sandwich (banana, peanut butter and bacon) and uses them to make an easy coffee cake that is perfectly fit for the original king of rock and roll. Anne... - 36.5569
Ichigo Daifukumochi
A soft, pillowy rice flour ball filled with sweet bean paste and a ripe strawberry, this traditional Japanese confection makes a wonderful summer cocktail-party dessert. In this tutorial, learn how to make Ichigo Daifuku using Kiri-mochi (square pieces of... -
Sooji Dhokla
Those who enjoy dhokla must have tried making the dish at home. If your attempt to making the dish was disastrous, then you have stumbled upon the right place. Chef Manjula is going to share her sooji dhokla recipe which is slightly different from the... - 123.427
Almond Tart
GETTING READY
1. Line a 7 inch tart or flan tin with rolled pastry dough to make a pastry shell.
2. Place the tin on a baking sheet.
3. Preheat the oven to 375°F, 190°C
MAKING
4. In a mixing bowl, cream the butter and sugar using a wooden spoon or... - 45.8859
Brandied Coconut Crusted Cookies
GETTING READY
1. Preheat an oven to 350°F or Gas 4
2. Grease a baking tray with oil or butter or line it with butter paper.
MAKING
3. In a clean grease free glass bowl, combine the egg whites with cream of tartar.
4. Using an electric beater beat the egg... - 46.8174
Gingerbread With Quark Cheesecake
1. Preheat the oven to 275°. Spray a 6-inch spring form pan with vegetable oil spray. Wrap the outside of the pan tightly with foil and set it in a small roasting pan.
2. Make the cheesecake: In a medium bowl, using an electric mixer beat the cream cheese... - 33.3005
Simple Chocolate Souffle
For all those who think they are kitchen challenged, here is a recipe for simple chocolate souffle which is so easy that anyone who can spell kitchen can cook. In this video you will find the simplest steps of making the world's most famous hot, chocolate... - 121.035
Homemade Sopes
Sopes are finger foods in Mexico - “antojitos,” the foods you crave. These are the snacks and street foods, as well as the special-occasion treats, that Mexicans love best–the stuff that comforts the soul and sets the heart racing. Sopes, little masa... - 51.2637
Holiday Candy Fudge Bars
GETTING READY
1. Grease a 13-inch X 9-inch baking tin with butter or baking spray.
2. Preheat the oven to 375°F
MAKING
3. In a large mixing bowl, combine the dry ingredients.
4. Drizzle the butter or the mixture and beat with an electric mixer until... - 47.5074
Chocolate Sweetheart
1. Heat oven to 350°F. Grease and flour 8-inch square baking pan.
2. In medium bowl, stir together flour, granulated sugar, brown sugar, cocoa, baking soda and salt.
3. Add water, oil, vinegar and vanilla; beat with whisk or spoon until smooth.
4.... - 45.2114
Ozoni Soup
Need appetizer ideas for the Japanese new year party?? There is no better way to kick start the Japanese new year than to treat your family to this traditional Ozoni soup. Here's a great video that shows a clear, step wise guide on how to prepare this... - 145.461
Mini Corn Muffins With Chilies And Cheese
To make the creamed-corn muffins, preheat the oven to 425 F.
Grease or spray thirty-six 1 1/2-inch miniature muffin cups.
In a large microwave-safe bowl or saucepan, melt the butter.
Cool slightly, then whisk in the milk.
Whisk in the egg and the corn.
Stir... - 42.4668
Marble Gugelhupf
GETTING READY
1 Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Using a cylinder-shaped pastry brush, butter the inside of a 9- to 9 1/2-inch Gugelhupf mold. Coat with flour, tapping out the excess.
MAKING
3 In the top part... - 44.5229
Tasty Walnut Twists
Bring a little flair to your dessert table with this nutty recipe. Greg Patent shares a simple walnut-based dessert recipe that are simply tempting and worth bingeing. What's more, this dessert recipe is a great way to get the maximum goodness of walnuts... - 110.703
Ladyfinger Torte With Rum Cream
MAKING
1 For the rum syrup: In a small saucepan, bring the sugar and water to a full boil over high heat, stirring to help dissolve the sugar.
2 Pour into a small bowl and stir in the rum. Cool completely.
3 To make the ladyfingers: Position racks in... - 45.7958