Preheat the oven to 350 "F. in a nonstick 10 inch skillet with an ovenproof handle, heat the olive oil over moderate heat for 1 minute. Add the green onions and cook, uncovered, until soft about 5 minutes. Add the garlic, zucchini, tomatoes, basil, thyme, and... - 37.036

Adapted from Sharp Microwave and Convection Cookbook. - 39.8223

Every season has its own good offering of vegetables and here is a recipe making the best use of seasonal vegebles. Check out Tamra Davis learning how to cook delicious frittata with seasonal vegetables at her friend's place. Great when served with greens and... - 112.744

Place butter and onion in 9-inch quiche dish. Microwave at HIGH (10) 2 to 3 minutes. Add asparagus, mushrooms and zucchini. Microwave at HIGH (10) 4 to 5 minutes; stir after 2 minutes. In small mixing bowl, combine eggs, milk, salt, pepper and hot sauce. Pour... - 42.2507

Broccoli, carrot, onion, Cheddar and Parmesan make this a hearty--and delicious--Italian omelet. - 37.8272

See how easy it is to make a frittata using only the stovetop. Chef Lisa demonstrates this recipe using local produce from the farmers market; Italian sausage with onions, peppers and herbs in an egg casserole with goat cheese. A delicious high-protein... - 117.961

Have a healthy and fancy brunch for yourself and your loved ones with this Frittata with Vegetables and Feta. It is colorful and delicious. So have some fun on your brunch table this weekend. - 85.3855

Want to treat your family to a special breakfast this weekend? take a look at this video to learn a fabulous Low Carb Vegetable Frittata recipe. The dish scores high both on taste and health, do try it out. - 14.554

Looking to prepare a wholesome and nutritious meal for your kids? Try making this Classic Vegetable Frittata! This recipe is a kid friendly recipe and hence does not use chili or herbs but when you are cooking this for adults, you can throw in herbs as well... - 14.1477

1 ln a 1 0-inch nonstickskillet, heat 1 teaspoon of the oil over moderate heat. Add the onion, red pepper, oregano, and 1/8 teaspoon each of the salt and black pepper. Saute, stirring occasionally, for 4 minutes or until the vegetables are tender. Add the... - 39.7033

Preheat oven to 350° F. If using fresh broccoli, steam or boil until tender about 10 minutes. Meanwhile, heat the oil in a 10-inch ovenproof skillet over moderate heat for 1 minute. Add the potatoes, onion, red pepper, garlic, and half of the salt, thyme,... - 42.3972

In large bowl, whisk together eggs, milk and pepper; stir in bread, mozzarella and cream cheese. Set aside. In 10-inch (25 cm) ovenproof skillet, heat oil over medium-high heat; saute onion, zucchini, mushrooms, red pepper, garlic, oregano and hot pepper... - 36.0567

Yummy Vegetable Frittata is rarely shared in my family. Everyone loves these Vegetable Frittata and refuses to part with their share. Try this tasty Vegetable Frittata recipe for yourself. - 41.114

1. Preheat oven to 350° F. Lightly grease an 8-inch springform pan or a 10-inch pie plate. 2. See step 2 of Omelette. 3. Combine remaining ingredients, by hand, in a mixing bowl; add cooled vegetable mixture. 4. Place mixture in pan and bake in oven until... - 33.2321

1 Using papertoweling, pat dry the potato slices. Heata 12 inch nonstick skillet over moderate heat. Add the potatoes in a single layer and cook for 3 to 4 minutes on each side or until golden. Transfer to a plate and set aside. In the same skillet, heat 1... - 39.7616

Place broccoli and carrots in steamer basket. Place basket over boiling water, Cover; steam for 8 to 10 minutes or just till vegetables are tender. In medium bowl beat the eggs with the cottage cheese, salt, and pepper. Stir in the steamed vegetables and... - 40.9886

1. Grease 10-inch quiche dish or 9" by 9" baking pan. In 10-inch skillet over medium-low heat, cook bacon until browned and crisp. With slotted spoon, remove bacon to drain on paper towels. Pour off all but 1/4 cup bacon fat from skillet. Over medium heat, in... - 28.2617

Preheat the broiler and set the rack 4 inches from the heat. Heat 1 tablespoon of the oil in a 12-inch ovenproof skillet over moderate heat for 1 minute. Add the onion, green pepper, and potatoes, cover, and cook, stirring occasionally, for 5 minutes. Add the... - 39.8514

Preheat oven in Convection Bake to 375°F (*350°F). Place onion, zucchini, mushrooms, asparagus and butter in 9-inch deep pie pan or quiche dish. Microwave at HIGH 3 to 4 minutes or until crisp tender. In small mixing bowl, combine eggs, milk, salt, pepper... - 29.4352

Place butter and onion in 9-inch quiche dish. Micro-wave at HIGH (10) 1 to 3 minutes. Add asparagus, mushrooms and zucchini. Microwave at HIGH (10) 3 to 5 minutes; stir after 2 minutes. In small mixing bowl, combine eggs, milk, salt, pepper and hot... - 38.7531

1. Preheat the broiler. Heat the butter and oil in a heavy 8-inch skillet over moderately high heat. Add the onion and garlic, and cook, uncovered, for 5 minutes, or until the onion is soft. Add the mushrooms and cook, tossing, for 1 minute, then add the... - 33.0373

Preheat broiler to hot. Drain mushrooms (use marinating liquid in a salad dressing or other recipe). Pat asparagus dry with paper towels. In a large bowl beat eggs, bread crumbs, water, salt and black pepper until blended. In a medium skillet with an... - 41.9441

Potato and Vegetable Frittata is for 4 "normal" servings or three big ones. It takes about 30-40 minutes total to make. By default this is vegetarian, but feel free to add sausage or something like that - 50.0204

1. Preheat broiler. 2. Combine cilantro, 1/4, teaspoon salt, and next 3 ingredients in a bowl, stir well with a whisk. 3. Coat a medium nonstick skillet with cooking spray, place over medium heat until hot. Add corn, and saute 1 minute. Add green onions and... - 27.6058

Are you looking forward to make a wholesome and nutritious frittata. Take a look at this fantastic recipe prepared by Bob McDiarmid in his kitchen. This frittata is power packed with all healthy ingredients and plenty of flavors to tickle your taste buds.... - 131.665

In a 10 or 11-inch frying pan with ovenproof handle, heat 3 tablespoons of the olive oil over medium-high heat. When oil is hot, add garlic and zucchini; cook, stirring occasionally, until zucchini is crisp-tender (about 5 minutes). Remove from heat. In a... - 39.4457

Cauliflower-Tomato Frittata is an irresistible delicious side dish recipe. Try this Cauliflower-Tomato Frittata; I bet you will have a huge fan following among your friends and relatives. - 42.3893

1. Heat the oil in a medium-sized omelet pan, add the zucchini, and cook until lightly browned on all sides. 2. Combine the eggs, parsley, thyme, 2 tablespoons of the cheese, and salt and pepper to taste. 3. Pour the egg mixture over the zucchini and cook,... - 25.7467

In 10-inch nonstick skillet, over medium heat, saute broccoli, chicken, tomato, onion and tarragon in margarine until broccoli is tender-crisp. Reduce heat to low. Pour Egg Beaters evenly into skillet over chicken mixture. Cover; cook for 5 to 7 minutes or... - 29.773

Preheat the oven to 375° F. Cook the spaghetti according to package directions. Meanwhile, heat the oil in a 12-inch ovenproof skillet over moderate heat for 1 minute. Add the onion and green peppers, cover, and cook, stirring occasionally, for 15 minutes or... - 35.8553

Looking for a recipe to cook vegetables with cheese and a few seasonings. Watch Chef Binks in the video showing how to cook Vegetable Frittata in with onions, mushrooms, zucchini and cheese. Simple and good with a glass of wine! - 15.8432

1. Trim off roots and leaf ends of leek. Cut leek lengthwise in half; separate into leaves. Rinse leek well with running cold water to remove all sand; drain well. Cut leek crosswise into 1/2-inch slices. Thinly slice mushrooms. 2. In 8- or 10-inch skillet... - 27.2554

Sprinkle grated zucchini with salt and let stand to draw moisture (about 15 minutes). Drain. Combine zucchini in bowl with egg yolk, lightly beaten. Add mashed potato, dehydrated onion flakes, half of the freshly grated Parmesan cheese, garlic powder, salt... - 25.1825

Beat eggs with salt and pepper in a medium bowl. Beat in Parmesan cheese. Melt 3 tablespoons butter with oil in a heavy 8- or 10-inch skillet. When butter foams, add onion. Saute over medium-low heat about 1 minute. Add zucchini, parsley and garlic. Saute 3... - 38.746

Melt 3 tablespoons of the butter or margarine in a skillet. Add onion and saute until clear in color, but not brown. Add turnips and cook for 4 minutes, stirring constantly. Cover and steam for 4 minutes. Add garlic and remove from heat. Combine eggs,... - 39.3308

If you friends staying over at your place, there nothing like starting your day with a nice fluffy frittata, its filling and makes you completely satisfied. Want to know how to get this going, check out this video for more! - 96.4397

Bella shows us the perfect use for all those leftovers. - 14.5127

A great way to Add Flavor to the Start of your Day - 38.6021

Spinach Frittata is an irresistible side dish recipe which you would surely love to serve to your friends. Enjoy this delicious Spinach Frittata recipe; I am sure you would love to prepare it again-n-again. - 40.5363

Have you ever tried making something with your leftovers like beans, veggies? You should watch the video to know the trick. Crema Mexicana is used in the recipe. Egg is the main ingredient in the recipe. You can serve it with toasted bread. - 124.488

In 10-inch omelet pan or skillet, saute onion and green pepper in 2 tablespoons oil until lightly browned. Add , potatoes, and olives; cook over low heat 5 minutes, stirring often. Loosen food from bottom of pan; add remaining oil. Tilt pan to allow oil to... - 33.9752

Peel, seed and dice tomatoes, as for Penne with Hot Pepper & Tomatoes. Beat eggs with salt and pepper in a medium bowl. Beat in Parmesan cheese. Melt 2 tablespoons butter with oil in a heavy 8- or 10-inch skillet. Add onions and garlic. Saute over medium heat... - 38.329

Pizza Frittata is delicious dish made from grains vegetables eggs chesse fruit. Specially great for holiday chrismas. - 37.2369

Adapted from Singing Chef Pasquale Cookery Show on PBS Canada. - 41.5311

Hearty Frittata is an amazingly delicious recipe. Try this Hearty Frittata dish; I bet you will have a huge fan following for this one. - 41.3159

Frittata O'Brien is delicious dish made from potato, butter, eggs and cheese. Specially great for chrismas holiday. - 32.8738

Carrot Frittata is delicious breakfast made from grains eggs cheese. Specially great for kids holiday chrismas. - 36.501

Quick Mushroom and Zucchini Frittata is a great way to have a quick and healthy breakfast. It provides you with the much required energy to keep going all day long. Have a look and try it out tomorrow. You can put in your favorite vegetables and it will... - 143.327

Saute green pepper and mushrooms in margarine. Beat eggs with seasonings; mix in cheese. Pour over sauteed vegetables. Cook 4 to 5 minutes, lifting edges with spatula to let uncooked egg run under the cooked part. Broil 1 minute until golden on top. - 29.7146

Preheat broiler. In large bowl beat eggs with Tabasco® sauce and salt. Gently fold in artichoke slices, pimiento and cheese. In 8- or 9-inch skillet with ovenproof handle,* heat oil; cook garlic until golden. Pour in egg mixture; cook over low heat. When... - 32.7727

In medium bowl, combine , cheese, milk, garlic powder and seasoned pepper; set aside. Spray 10-inch ovenproof nonstick skillet lightly with nonstick cooking spray. Over medium-high heat, saute zucchini, tomato and mushrooms in skillet until tender. Pour egg... - 37.2173

Combine eggs, milk, salt, and pepper; beat well, and set aside. Saute broccoli, onion, and garlic in oil in a 9 inch nonstick skillet until tender. Remove from heat; stir in egg mixture. Sprinkle with cheese; cover and cook over low heat about 10 minutes or... - 31.2639

A quick and easy meal that can be made anytime and will be sure to wow your guest and maybe even you at the ease of this Delicious and Low Fat dish! - 53.2195

Frittatas are an Italian dish and share a few similarity with Omelets. Watch this video to see how spinach frittata is made by using a variety of ingredients such as potato, spring onions, spices and egg. Just 20 minutes of cooking and the frittata is all... - 131.752

Preheat oven to 450°F. Coat medium nonstick ovenproof skillet with nonstick cooking spray. Heat skillet over medium heat until hot. Add broccoli; cook and stir 2 minutes. Add potatoes; cook and stir 5 minutes. Beat together egg substitute, milk, salt and... - 40.1129

I just adore the flavor of potatoes and this Herbed-Potato Frittata is one of my hot favorites. It is indeed the richness of potatoes and seasonings that make this Herbed-Potato Frittata yum. Give this Herbed-Potato Frittata a try. - 40.2012

Place the onions in an 8" X 8" baking dish. Mix with the oil (if using). Microwave on high for 1 minute. Add the potatoes, red peppers, and green peppers. Microwave on high for 3 minutes. Stir in the parsley. In a small bowl, beat the egg whites until... - 39.9642

Combine water and salt in a large saucepan, bring to a boil. Add diced zucchini, and cook about 2 minutes. Drain, and set aside. Combine breadcrumbs and milk in a large bowl, let stand 5 minutes. Stir in cooked zucchini and eggs. Coat a 9-inch pieplate with... - 37.6412

Kiddies Frittata is my version of Italian Frittata. My son Arjun loves it! - 32.5103

1. Preheat the broiler. Spray a small cast-iron or other ovenproof skillet with nonstick spray and place over medium heat. Add the bell pepper and onion and cook until softened, about 4 minutes. Add the potatoes, breaking up the larger slices with the side of... - 28.6825

Frittata Sandwiches is an irresistible mouth-watering recipe. Try this easy to prepare Frittata Sandwiches, you will surely love to serve to your loved ones. - 41.3328

1. Preheat broiler. 2. In a 10-inch nonstick ovenproof skillet, combine zucchini, corn, bell pepper, onion, oregano and water. Cover and cook over medium heat, stirring occasionally, until crisp-tender. 3. Thoroughly blend eggs and milk in a bowl. Pour over... - 28.6784

This Potato Frittata is one of the most versatile dishes in terms of ingredients and serving options. You can put in any meat, vegetable or cheese you want and you can serve it any time of the day. Great for breakfast, lunch or dinner and can also double up... - 156.019

Bring water to a rapid boil in a heavy 2 quart saucepan. Add 1/2 teaspoon salt and oil. Gradually add noodles, being sure water continues to boil. Cook noodles uncovered until tender but firm, stirring occasionally. Drain. Beat eggs in a medium bowl. Add... - 41.4777

Want to enjoy a gourmet meal that is easy and economical? This salad meal can be made in less than 20 minutes and uses fresh, organic ingredients that are delicious and healthful. The fritatta recipe combines the goodness of ham, red pepper, and asparagus... -

In medium bowl, blend savory herb with garlic soup mix, eggs and milk; set aside. In omelet pan or 8-inch skillet, melt butter over low heat and cook egg mixture, lifting set edges with spatula and tilting pan to allow uncooked mixture to flow to bottom. When... - 23.0047

Be it a simple brunch or a casual lunch, quick, easy and comforting frittatas will make an ideal addition to your menu. Ready in just 30 minutes, this satisfying and simple dish is a real crowd-pleaser. If you haven't really tried potato frittatas yet, stream... - 105.212

Artichoke Frittata is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Artichoke Frittata and... - 44.7882

Italian Baked Frittata is a delicious side dish recipe. Try this effortlessly prepared mouth watering Italian Baked Frittata; you would always love to serve to your loved ones. - 34.5982

Combine beans with beaten egg yolks. Add seasonings and minced herbs except the chives for garnish. Beat egg whites until stiff and fold, 1/3 at a time, into vegetable mixture. Pour batter into a heated heavy iron skillet (be sure the handle is neither... - 25.6639

The Fresh Corn-And-Pasta Frittata combines the richness of corn and pasta and is the best pick for the kids. This is a bake and serve Fresh Corn-And-Pasta Frittata and make sure that you garnish with onion before serving. - 40.0844

Artichoke Frittata Squares is a delicious recipe that you would love to prepare on a get together. Try this Artichoke Frittata Squares recipe; I am sure you will have a huge fan following for this! - 38.4978

Cut potatoes into 2 cm cubes. Boil, steam or microwave until just tender; drain. Heat oil in large non-stick pan; cook onion and bacon, stirring, until onion is soft. Add potatoes; stir until browned lightly. Add spinach; stir until just wilted. Whisk eggs... - 36.2059

If you haven’t decided what to cook this holiday, then try this egg and bacon frittata recipe. The pleasure you would experience in cooking this recipe would make your holiday more delightful. This dish would be so tasty that the fragrance of it will make... - 34.0956

When you are looking to serve a yummy appetizer, something as tasty and satisfying like potato frittatas will definitely seem like an awesome bet. Good to eat and quite a breeze to make, this one's one dish that you won't get over so easily. - 96.4605

This Frittata Primavera is an irresistible side dish recipe. Enjoy this mouth-watering Frittata Primavera with your loved ones in the coming weekend party! - 27.9386

Finely chop fresh spinach. In saucepan melt 1 tablespoon of the butter or margarine. Add onion, garlic, and spinach. Cook over medium heat, stirring frequently, about 15 minutes or till liquid is evaporated from spinach. Remove from heat; stir in cheese,... - 39.3446

Cabbage Frittata is a recipe that can be prepared in nearly no time. Try this Cabbage Frittata recipe; I am sure you will have a huge fan following for this one! - 31.7501

Remove tips from unpeeled zucchini and slice thinly. In large heavy skillet, heat olive oil and butter together. Add zucchini and cook, stirring frequently, until tender and lightly tinged with brown, about 5 minutes. Beat eggs and season with salt and pepper... - 36.2697

In skillet, melt butter over medium-high heat; cook mushrooms, stirring occasionally, for 3 to 5 minutes or until tender. In bowl, whisk together eggs and sour cream; stir in mushrooms, cheese, bread crumbs, onions, parsley, salt and pepper. Pour into... - 34.0635

1 Cut the bell pepper into thin strips. Coarsely chop the scallions. Halve (or quarter) the mushrooms. 2 In a medium saucepan, bring the broth and 1/2 teaspoon of the thyme to a boil over medium-high heat. Add the bell pepper, scallions and mushrooms. Reduce... - 34.9501

In a large omelet pan, melt the butter with the oil over moderate heat. When the foam subsides, add the onion and fry it for 8 to 10 minutes, or until it is golden Add the courgettes [zucchini] to the pan and fry for 4 minutes, turning occasional- 284 ly. Add... - 38.5196

Heat oil in a wide frying pan over medium heat; add eggplant, onion, and garlic. Cook, stirring often, until vegetables are soft . Add mushrooms, zucchini, basil, oregano, salt, and pepper. Cook, stirring, until mushrooms are soft. Add tomatoes and cook,... - 42.199

This video is a creation of KathEats. You can visit KathEats for complete recipes, and more videos. - 10.3857

In skillet cook ground beef or sausage, onion, and green pepper till meat is browned and vegetables are tender. Drain off fat. If using ground beef, season the meat with 1/2 teaspoon salt. In mixing bowl combine eggs, milk, oregano, pepper, and 1/2 teaspoon... - 38.4752

In a large mixing bowl, beat the eggs and water until blended. In a heavy 10 inch skillet, melt the butter and oil over medium-high heat just until the butter has foamed. Add the onion and saute it over medium heat until light brown, about 6 to 7 minutes. Add... - 40.9409

Reviewer’s Note: Need a good recipe for mother’s day. This recipe for a mushroom and spinach frittata and a pecan nuts and fruit salad will dish up a delightful mother’s day brunch for you. Directions for preparation: • Preheat the oven to 375-400... - 40.7141

Combine vegetables and oil in medium bowl; cover. Microwave at HIGH (100%) until vegetables are tender, about 5 minutes. Drain liquid. Beat eggs with cream cheese and milk until smooth. Mix in remaining ingredients. Pour into buttered 9-inch spring form... - 36.7842

In saucepan cook onion in 1 tablespoon of the oil, butter, or margarine till tender. Remove from heat. Stir in vegetables or meat. Combine eggs, salt, pepper, and vegetable or meat mixture. In a 10-inch oven-going skillet, heat the remaining oil, butter, or... - 36.1784

In an 8-in.ovenproof skillet over medium heat, saute the onion and zucchini in oil for 2-3 minutes. Pour eggs over top; sprinkle with salt. Cook until almost set, 6-7 minutes. Sprinkle with cheese. Bake at 350° for 4-5 minutes or until the cheese is melted. - 28.1974

Heat oil in a wide frying pan over medium-high heat. Add onion, garlic, chard, and zucchini; cook, stirring occasionally, until vegetables are soft (about 5 minutes). Remove from heat and let cool slightly. Beat eggs lightly with pepper, basil, and... - 37.8081

Place potato slices on a baking sheet coated with cooking spray. Bake at 400° for 15 minutes or until tender. Coat a large nonstick skillet with cooking spray; add 1 teaspoon oil, and place over medium-high heat until hot. Add leeks, zucchini, and garlic;... - 41.334

Coat a medium nonstick skillet with cooking spray; place over medium-high heat until hot. Add corn and green onions; saute until tender. Combine egg substitute and next 4 ingredients; stir well. Pour egg mixture over vegetables in skillet. Cover and cook over... - 42.6733

In covered saucepan cook zucchini and leek in a small amount of boiling salted water about 5 minutes or just till tender; drain well. In 10-inch oven-going skillet, heat butter. Spread vegetables in bottom of skillet. Combine eggs, pars ley, water, salt,... - 41.1351

1. Coat a medium nonstick skillet with cooking spray; place over medium-high heat until hot. Add corn and green onions; saute until tender. 2. Combine egg substitute and next 4 ingredients; stir well. Pour egg mixture over vegetables in skillet. Cover and... - 32.4243

Spray a 10 inch ovenproof skillet with nonstick spray coating. Heat skillet over medium high heat. Add ham, onion, and green pepper. Cook about 4 minutes or till vegetables are tender and ham is lightly browned. Meanwhile, in a mixing bowl combine eggs,... - 36.8908

Using metal blade, process garlic until chopped. Cut onion and zucchini in chunks. Cut Swiss chard stems in 2-inch lengths; cut leaves in 2-inch-wide strips. Add onion, zucchini, and Swiss chard stems to garlic and process with on-off bursts until coarsely... - 41.1718

In a medium bowl, beat eggs with salt and pepper; set aside. In a large skillet over medium heat, melt 3 tablespoons of the butter. Add zucchini and onion; saute until vegetables are tender but not brown. Remove from skillet; set aside, covering to keep... - 37.3485

Warm the oil in a medium ovenproof no-stick skillet over medium heat. Add the shallots; cook for 2 minutes, or until tender. Add the potatoes, artichokes, red peppers, and thyme; cook for 2 minutes. In a medium bowl, whisk together the egg, egg whites, and... - 49.4185

In 10-inch ovenproof skillet, over medium-high heat, cook broccoli, mushrooms, red pepper and onions in spread until tender-crisp, about 5 minutes. Remove from heat. In small bowl, with electric mixer at medium speed, beat eggs, mustard, water and Italian... - 32.7943

1. Arrange zucchini evenly in ungreased pie plate, 9 x 1 1/4 inches. Top with carrots and corn. Mix remaining ingredients except bell pepper; pour over vegetables. 2. Elevate pie plate on inverted dinner plate in microwave. Cover with waxed paper and... - 25.6465

Pasta Frittata is a simply delicious recipe. Try this Pasta Frittata; I bet, yoy will get a huge fan following for this one. - 46.9073

Cook chopped potato in a saucepan in boiling water to cover 10 to 12 minutes or until tender. Drain well. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add potato, tomato, and next 3 ingredients; saute until onion is... - 39.3813

Place potatoes in a medium saucepan; cover with water, and bring to a boil over medium-high heat. Cook, uncovered, 20 minutes or just until tender. Drain; let cool. Peel potatoes, and cut into 1/4 inch slices. Coat a large nonstick skillet with cooking spray;... - 41.4956

In a large skillet, melt 1/4 cup butter or margarine. Add onions, mushrooms and zucchini; saute until vegetables are tender, about 2 minutes. Preheat oven to 400°F (205°C). In a medium bowl, beat eggs. Stir in garlic, parsley, salt, pepper and sauteed... - 43.1668

1. Cook potato in a saucepan in boiling water to cover 10 to 12 minutes or until tender. Drain well. 2. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add potato, tomato, and next 3 ingredients; saute until onion is... - 30.6204

Combine dried mushrooms and 2 cups water in a saucepan, and bring to a boil; remove from heat. Cover and let stand 30 minutes. Drain; chop mushrooms, and set aside. Remove stems from spinach, and wash leaves. Place spinach in a large Dutch oven; cover with... - 39.3686

Preheat oven to 350°. Steam broccoli, covered, in skillet for 2 to 3 minutes in 2 tablespoons water or in the microwave oven for about 1 1/2 minutes: Drain well. Heat oil in skillet over medium heat, add broccoli, mushrooms, and garlic. Stir, cover, and cook... - 31.6596

Brown sausage in large skillet over medium-high heat; remove and drain well. Pour off grease from skillet. Add oil and heat until light haze forms. Add spinach, mushrooms and onion and saute until onion is translucent. Remove from heat. Preheat oven to 350°F... - 40.3339

Vegetable Mixture Heat the oil in a large frying pan; add garlic. Stir. Add Cookin’ Greens Designer Mix and red pepper; sauté for 7 minutes or until just cooked. Season with salt. Set aside to cool down while preparing the egg mixture. Egg Mixture In a... - 39.1252

1. Preheat oven to 425°. 2. Heat oil in a medium nonstick skillet over medium-high heat. Add eggplant and next 3 ingredients; cook 10 minutes or until vegetables are tender. Stir in olives. 3. Combine eggs, egg whites, and next 3 ingredients in a small bowl,... - 27.9307

Coat a 10-inch ovenproof skillet with cooking spray; place over medium-high heat until hot. Add onion, mushrooms, and chopped peppers; saute until vegetables are tender. Stir in olives and next 5 ingredients. Set aside. Combine egg substitute, milk, and... - 40.4173

Preheat oven to 350°. In skillet over medium-low heat, heat oil a minute or two, then add artichokes, mushrooms, onions, garlic, basil, salt, and pepper. Stir to mix, cover, and cook 5 minutes. In bowl combine eggs, parsley, and most of the cheese, pour over... - 31.0773

For sauce, in a small saucepan melt margarine or butter. Stir in cornstarch. Add 1 cup milk. Cook and stir till thickened and bubbly, then cook and stir for 2 minutes more. Stir in Swiss cheese till melted. Stir in carrot. Set sauce aside and keep warm. In a... - 40.9002

1. Heat 2 tablespoons of the oil in a heavy 10-inch skillet over moderate heat for about 1 minute. Add the onion and green pepper. Cook uncovered, for 3 minutes. Add the beef and cook stirring, until browned—about 4 minutes. 2. Add the oregano, basil, chili... - 32.6078

Preheat oven to 450°. Combine first 3 ingredients in a small bowl; stir well. Set aside. Combine macaroni and next 4 ingredients in a medium bowl; stir well. Melt margarine over medium heat in a 10-inch non-stick skillet coated with cooking spray. Add onion... - 39.2201

Looking for a healthy, low-fat high protein breakfast recipe, then do try this out. The Chef shows how to make Spinach and Mushroom Frittata. The best part about a frittata is that there is no flipping! This is not only very simple to make but is super... - 133.961

For most of us a Frittata is an omelet served as a breakfast item. Here is a wonderful wholesome frittata that makes a meal anytime of the day or night. A must try for all frittata lovers. This recipe is simple to make and promises to yield a dish so yummy... - 90.5514

If you are looking for an alternate to your eggs and bacon breakfast, your search stops here. This zucchini mushroom and egg white frittata is one dish which completes the breakfast and keeps you healthy. So whenever you want a change of taste in your... - 115.195

An easy and tasty snack to prepare with eggs and bacon! Using the solar cooker and if have an hour and 45 minutes you have these delectable eggy portions ready! Watch the video for more! - 49.7392

Kick start your day with a super healthy vegetable and steak frittata. The video here demonstrates an incredible recipe that would add a special touch to your holiday breakfast. The chef presents the recipe in such an impressive manner that it makes cooking a... - 118.436

Lightly beat the eggs with the water. Heat the oil in a frypan and, stirring constantly, brown the cheese. Add the eggs, season with salt and pepper and cook, covered, over a low heat until the bottom is browned and the eggs mostly set. Put frypan under a... - 24.1349

This is my favorite clean up the fridge recipe since the day I found it, not only because it looks and tastes great but also because it utilizes all my left over from the fridge. Take a look at the video to see how simple it is to make this easy frittata. - 103.725

Pre-heat oven to 400ºF. Heat olive oil over medium heat in oven proof skillet. Add onion and garlic; cook 2 minutes. Add tomato and zucchini and cook until soft, about 10 minutes. Break eggs into bowl and stir in basil, pepper, parsley and pasta. Add eggs to... - 32.1899

Frittata means no flippy-flip! This is a heart friendly frittata using egg whites, tender spring asparagus, onions cooked in olive oil and topped with a little cheese. This frittata is perfect for a light, high-rich springtime lunch or brunch. - 119.77

An awesomely tasty vegetarian meal – basically a giant omelette filled with spinach, onion, potato and garlic topped with tomatoes and cheese. Very simple to make and incredibly filling – give this one a try, it’s a real crowd pleaser! - 22.1399

This springtime frittata offers a blast of flavor and color and is perfect for a special vegetarian brunch or a quick weekday supper. And since it’s a frittata, there is no flipping or baking needed in this one! Made with egg substitute and almond milk this... - 117.79

Slice the zucchini, and blanch it for 5 minutes in boiling water; drain. Mix the bread crumbs, milk, and lemon peel together. Blend with the zucchini. Whip the eggs, and add the water; whip again. Pour into hot omelet pan greased with butter and peanut... - 39.5143

Melt butter in medium, oven safe frying pan over medium low heat. Add ham, mushrooms, red pepper and onions; saute until tender. Whisk eggs, milk and Garden Blend in medium bowl until blended. Pour over ham mixture. Cook until edges are set. Gently lift edges... - 37.338