-
Home
- »
Recipes
- »
Mediterranean
- »
Tomato Pita
- » Egg Tomato In Pita
Egg Tomato In Pita Recipes
Enjoy our collection of Egg Tomato In Pita recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Egg Tomato In Pita recipes.
SL: 8539
Denver Pita Sandwiches
Place butter in a 10- x 6- x 2-inch baking dish.
Microwave at HIGH for 1 minute or until butter melts.
Add green pepper and onions; microwave at HIGH for 3 to 4 minutes or until vegetables are tender.
Combine eggs, salt, pepper, and ham; pour over... - 41.1396
Savory Egg Pockets
Heat margarine in 10-inch skillet over medium heat until melted.
Cook bell pepper and tomato in margarine about 3 minutes, stirring occasionally, until bell pepper is tender.
Mix eggs, Worcestershire sauce and salt.
Pour into skillet.
As mixture begins to set... - 33.5501
Pocket Salad Sandwiches
Assemble Blender.
Put oil, vinegar, salt, and pepper into blender container.
Cover and process at BEAT until blended.
Add green onion, parsley, and green beans.
Cover and process at BEAT until chopped.
Empty into refrigerator container.
Stir in tuna and... - 40.973
Pita In The Morning
Pita In The Morning is an amazingly delicious and easy to prepare breakfast recipe. Try it for once; your family will love it! - 40.7165
Stuffed Pita Scramble
MAKING
1) In a 8 inch non-stick skillet, saute the zucchini and onion in the margarine over a medium for 2 to 3 minutes, stirring constantly, until the zucchini is tender.
2) Stir in the ham (or turkey), stir constantly and cook for about 1 minute until... - 38.6454
West Coast Tuna Pitas
Lightly coat 8-inch skillet with nonstick cooking spray.
Cook egg product, covered, over very low heat 5 minutes or until just set.
Let egg product cool; coarsely chop.
In medium bowl, combine egg product, tuna, mayonnaise, cream cheese spread, water... - 28.306
Huevos Rancheros With Pita Chips
Separate pita bread into 2 rounds; cut each round into 8 wedges.
Place wedges on an ungreased baking sheet; coat with cooking spray.
Combine basil, garlic powder, and cumin; sprinkle over wedges.
Bake at 400° for 5 minutes or until crisp and lightly... - 42.5625
Denver Sandwich Pita-style
1. In a 9" x 5" loaf dish, combine butter or margarine, onion, green pepper and celery. Microwave, uncovered, at 100% (high) 1-1/2 to 2 minutes or until vegetables are tender. Stir in eggs and salt. Cover with vented plastic wrap.
2. Microwave at 70% (medium... - 31.9451
Chili Burgers In Pita Pockets
1. In a bowl, beat egg; stir in garlic, bread crumbs, parsley, chili powder, oregano, salt and pepper. Mix in beef and pork. Shape into 3 patties, each 5 inches (12 cm) in diameter.
2. Place on greased grill over medium heat; cook for 8 to 10 minutes on each... - 31.6929
Eggplant Chutney And Pita Chips
Arrange eggplant slices in a single layer on a baking sheet; sprinkle with salt.
Place a second baking sheet on eggplant, and place a heavy bowl on top baking sheet to weight it down.
Let stand at room temperature 45 minutes.
Transfer eggplant slices to a... - 42.9288
Fiesta Pitas
For avocado salsa, in a small bowl stir together avocado, tomato, taco sauce, onion, and 1/8 teaspoon salt.
Cover and chill till ready to use.
In a medium mixing bowl stir together egg and taco sauce.
Stir in oats, chili peppers, chili powder, and salt.
Add... - 45.4393
Egg Salad Filled Pita
1. Combine eggs, mayonnaise, curry, onion, salt, parsley, and cucumber in a medium-sized bowl. Mix well.
2. Fill the pita pockets with the mixture. Top with the sprouts. - 22.7304
Good Morning Egg-pita Sandwich
1. Beat egg whites with water.
2. Place in a 4-ounce custard cup.
3. Microwave, uncovered, on medium for 1 1/2 minutes or until egg whites are set.
4. Cut an opening in pita bread and toast lightly.
5. Spoon in egg whites, cheese, red pepper, and scallion. - 31.5534
Pitas Stuffed With Tofu Egg Salad
To make the salad, crumble the tofu onto a clean kitchen towel.
Roll up the towel and twist to remove as much liquid as possible.
Mash the eggs with a fork in a large bowl.
Add the tofu, celery, carrot, onion, mayonnaise, vinegar, mustard, salt and pepper... - 35.7463
Dill Pita Pocket Eggs
Coat a ramekin or custard cup with no-stick spray.
Add the egg and egg white.
Beat with a fork to combine.
Add the dill.
Microwave on high for 1 minute, or until slightly puffed.
Microwave the pita on high for 20 seconds.
Break up the eggs with a fork.
Spoon... - 30.3652
Mini Pita Pizzas
MAKING
1) Separate the pita bread across into 8 rounds
2) Onto a platter, place some absorbent kitchen towel and arrange the pita bread
3) Mix together the tomato sauce, oregano, basil
4) Spoon the mixture onto the pita
5) Layer the pepperoni slices
6)... - 42.1131
Artichoke Tomato Pitas
Place pita rounds on a large baking sheet.
Place one-fourth of artichoke, tomato, basil, and dressing down center of each pita.
Sprinkle each serving with 1/4 cup cheese.
Broil 3 inches from heat (with electric oven door partially opened) 2 to 3 minutes or... - 28.4915
Tomato And Cucumber Salata With Pita Croutons
To Make Croutons: Preheat oven to 325°F.
Cut the pita into 3/4-inch pieces.
Place on a rimmed baking sheet and bake, turning occasionally, for 18 to 20 minutes, or until golden brown and crisp.
Cool.
(Croutons may be stored in an airtight container up to 1... - 40.3639
Beefsteak Tomato, Bocconcini And Balsamic Stuffed Pita
1. Place vinegar, chopped basil and garlic in a mixing bowl. Drizzle in oil, whisking constantly, until smooth and thick. Season to taste with salt and pepper. Add tomatoes and bocconcini and toss well to coat. Let rest for at least 5 minutes. Add lettuce and... - 26.0694
Pita Bread And Tomato Salad
Are salads an integral part of your menu? Try this wonderful Pita Bread and Tomato Salad now. This delicacy is sure to impress everyone in your dining room. - 118.815
Pita Bread With Hummus Tomatoes And Mint
Pita Bread With Hummus Tomatoes And Mint has a lovely taste. The lemon juice gives the Pita Bread With Hummus Tomatoes And Mint a pungent and invigorating taste. - 39.0647
Tomato Cheese Stuffed Pitas
Preheat oven to 350°F.
Slice pita breads horizontally, halfway around, and open each to form a pocket.
Slide 1 tomato slice into each pocket.
Combine remaining ingredients in a small bowl.
Stuff 1/2 of mixture into each pocket.
Transfer to small baking... - 34.0944
Yogurt-marinated Lamb With Tomato-cucumber Relish Pita Sandwiches
TheDeliciousCook.com (previously known as CookingForYouAndMe.com) with Ronnie Woo presents a video recipe for how to make Yogurt-Marinated Lamb with Tomato-Cucumber Relish Pita Sandwiches! Ummm…hmm, this is a healthy and delicious dish. You can make these... - 147.302
Barleystuffed Pita Bread
Brown the ground beef, draining excess fat.
Add the onion, green pepper, and garlic, and saute.
Add the tomatoes, spices, barley, and water.
Simmer 35 minutes or until barley is tender.
Salt and pepper to taste.
Stuff into Pita Bread, adding shredded lettuce,... - 33.1167
Open Face Pita Sandwiches
Heat oven to 375°.
Heat reserved oil in 10-inch skillet over medium-high heat until hot.
Saute chicken, Italian seasoning and onion in oil about 4 minutes, stirring frequently, until chicken turns white.
Cut tomatoes into 1/4-inch strips.
Stir tomatoes and... - 36.6351
Pita Bread Pizzas
1 Preheat the broiler, setting the rack 6 inches from the heat.
Arrange the pita rounds, cut sides up, on a baking sheet and toast for 1 to 2 minutes or until lightly golden.
2 Preheat the oven to 450° F.
In a 10-inch nonstick skillet, heat 2 teaspoons of... - 43.8205
Homemade Pita Sandwich
Fast, flavorful, and fresh, pita sandwiches never skimp on flavor, thanks to the slew of ingredients that adds zip to it. Sarah assembles an easy and nutritious sandwich using olives, lettuce, and easy-to-handle pita bread. A nice, filling sandwich to appease... - 85.7772
Pita Pinto Sandwich
MAKING
1.Take the pita bread and spread beans on it.
2.Add tomato, cheese and avocado to it.
3.Broil if desired or serve as it is.
SERVING
4.Serve in a plate. - 33.832
Tomato Caraway Egg Curry
Heat the oil in a saucepan over medium-low heat.
When hot, add the onion and bay leaves and cook until the onion is tender, stirring occasionally.
Add tomatoes, vinegar, salt, cayenne pepper, and caraway seeds and simmer gently until the tomatoes are soft,... - 35.568
Pita Party Pizzas
1. Spread 1/4 of the tomato paste on top of each pita pocket. Top with 1/4 of the mozzarella cheese followed by 1/4 of the mushrooms and a few onion rings. Sprinkle with 1/4 of the Italian seasoning and the Parmesan cheese.
2. Place the pita pizzas on a... - 28.3918
Pita Pizza
GETTING READY
1) Preheat oven to 425°F.
MAKING
2) On a baking sheet arrange pita rounds with cut side up.
3) Spread 2 tablespoons of tomato sauce evenly on top of each one.
4) Sprinkle 4 tablespoons of mozzarella over the tomato sauce.
5) Add any optional... - 47.2027
Pita Breakfast Sandwich
If weekend breakfast is always special for you, then this recipe of Pita Breakfast Sandwich is definitely enjoyable for you. Moreover, it is easy, quick and does not require multiple ingredients. Why wait - watch the video to learn the easy process and try... - 92.4702
Pita Pizza
Preheat broiler.
On baking sheet place toasted pita halves and spread 1 tablespoon tomato sauce over each; top each with half of the mushrooms and 1 1/2 teaspoons onion, then sprinkle each with 1 ounce cheese and dash each oregano leaves and garlic... - 23.1544
Pita Pizza
Preheat oven to 425°F (220°C).
Place pita bread on cookie sheet and cover with tomato sauce.
Add mushrooms, peppers and olives.
Remove sausage meat from casing and arrange on pizzas in tiny clumps.
Top with a mixture of grated cheeses and season with... - 36.8834
Mini Pita Pizzas
1. Heat oven to 500°F. Split each pita to make 2 rounds and place cut-side up on 2 baking sheets. Spread a tablespoon of tomato sauce evenly on each round. Arrange pepperoni and zucchini on each and sprinkle with mozzarella.
2. Bake on bottom rack of oven... - 27.273
Eggs Pierre
Saute ground pork or pork sausage, until it is thoroughly cooked.
Drain off any remaining fat and discard.
Spread the pork 1/2 inch thick on pita buns or toast and place them on an ovenproof serving platter
Top each bun with a lightly poached egg, cooked... - 25.4929
Egg And Sausage Pockets
In a skillet, brown and crumble sausage until fully cooked.
Meanwhile, cut pita breads in half crosswise; wrap in foil and warm in the oven.
Drain fat from skillet; to sausage, add onions, chili powder and eggs.
Cook and stir gently over medium heat until... - 21.2893
Anchovy & Eggs Stuffed Tomatoes
These Stuffed Tomatoes taste yummy ! Try out these Stuffed tomatoes with bowl of hot steaming rice. Feel free to suggest about it ! - 39.0899
Pita Pizzas
Mix the tomato sauce with the oregano and basil.
Spread it evenly on the pitas.
Top each circle with some mushrooms, chopped peppers and onions.
Sprinkle a little grated Parmesan on each pizza.
Preheat the oven to 400 degrees.
Place pizzas in the hot oven,... - 33.3867
Stuffed Pita Sandwich
GETTING READY 1) Wash and dry the lettuce and spinach leaves. 2) Squeeze off juice from fresh lemon. 3)... - 34.0158
Veggie Pita Pizza
If you are searching for a quick snack recipe, here is the ideal one. Watch this video to prepare your pita pizza in just couple of minutes. For the vegetarian foodies, this is a great choice of simple but delectable homemade pita pizza. - 112.709
Deli Pita Sandwich
Deli Pita Sandwich is one of those side dish that is very delicious. I can assure you, this Deli Pita Sandwich will make you crazy for all your life!! - 26.055
Avocado Filled Pita
1. Halve the avocado and remove the pit. Peel the avocado halves and chop the flesh coarsely. Combine with the lemon juice, garlic salt, oregano, and Worcestershire.
2. Fill pita halves with the avocado mixture. Combine the tomato, scal-lion, and red pepper... - 23.7757
Stuffed Pitas
1. Combine zucchini, broccoli, mushrooms, tomato, green pepper, corn, cumin, and cheese.
2. Stuff vegetable mixture into the 4 pita bread pockets. - 34.1702
Stuffed Pitas
MAKING
1) Take a food processor bowl and add lemon juice and oil to the beans.
2) Process until it becomes a smooth paste.
3) Season according to taste.
4) Add some garlic cheese and blend once again until smooth.
5) Toast each pitta on a toaster for ½ a... - 40.821
Chicken Pitas With Cucumber Relish
Chicken Pita with Cucumber Relish is a surefire when your craving for some yummy chicken treat. Be it any time of day, Chicken Pita with Cucumber Relish is a very filling dish. Try it at home, and I'm sure you will enjoy it. . - 35.8624
Tuna Nicoise In Pita Pockets
1 ln a medium-size saucepan of boiling water, cookthe green beans for 1 minute. Drain, rinse under cold running waterto cool, drain again, and set aside.
2 In a large bowl, mix the tuna, green beans, tomatoes, olives, onion, dill, oil, lemon juice, and... - 27.5592
Vegetable Pita Pizza
MAKING
1.Preheat broiler.
2. Take a small non stick skillet and heat some oil in it.
3. Add in pepper, onion, eggplant, garlic and stir cook for about 3 minutes until eggplant it light brown in color.
4. Take a baking sheet and arrrange pita halves on it.
5.... - 45.6543
Pita Bread Pizza
Cut pita bread crosswise to yield 2 round crusts.
Place pita bread on baking sheet; spread cut side with tomato sauce, meat, and any or all of the remaining ingredients.
Top with cheese.
Bake at 400° for 20 minutes. - 23.9481
Stuffed Pitas
GETTING READY
1) Soak the bulgur for about 1 hour.
MAKING
2) Take a pan and prepare bulgur according to package directions.
3) Take a large mixing bowl and combine bulgur with all other ingredients in it.
4) Cut meat into bite-size pieces, if desired.
5)... - 45.6848
Cheese Pitas
Cheese Pitas is an irresistible recipe that you simply can't resist. Try this Cheese Pitas dish; I am sure you will have a huge fan following for this one! - 37.1262
Crab Pitas
Crab Pitas is an irresistible mouth-watering recipe. An easy to prepare crab recipe, Crab Pitas is a dish that you would surely love to try. - 40.3212
Spinach And Ricotta Pitas
Saute onions in oil until glazed.
Add spinach and cook just until wilted drain off extra juice.
Add garlic salt and let cool.
Mix together the ricotta, eggs, cheese, and spinach mixture.
Season with salt and pepper to taste.
Lay out filo dough and cover with... - 41.3161
Greek Pitas
Layer lamb, tomato, onion and cucumbers in pockets of Pitas or on 4 slices of bread.
Top with a dollop of sour cream.
Makes 4 servings. - 26.0494
Pita Pizzas
GETTING READY
1. Preheat the oven to 200C/180C fan/gas 6
2. Place a baking sheet inside the oven to heat up as the oven heats up.
MAKING
3. Spread the pita bread with one teaspoon of the sun-dried tomato puree.
4. Sprinkle on the chopped tomatoes, shallots,... - 39.8017
Tuna-vegetable Pita Sandwich
Tuna-Vegetable Pita Sandwich is a mouth watering snack recipe. An easy to prepare vegetable and tuna mixed recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 38.7049
Pita Bread Pizzas With Peppers And Smoked Ham
MAKING
1) Halve the pitta bread horizontally, place the golden sides on a baking sheet and brush the pale sides with a little olive oil.
2) Place the tomatoes towards the edges of the bread, sprinkle oregano, salt and pepper.
3) Place sliced red and green... - 40.8816
Pita Pockets
In small bowl, combine soup and sour cream; mix well.
Set aside.
In large nonstick skillet sprayed with vegetable cooking spray, cook turkey over medium-high heat until no longer pink; drain.
Add soup mixture, cheese, onions and salt to skillet; mix... - 39.8668
Pita Pizza
Broil the pita on one side only for about 3 minutes, or until crisp but not browned.
Flip and spread the soft top with the tomato paste.
Sprinkle with the basil and oregano, then with the mozzarella.
Place the pita on a plate and microwave on high for 30... - 23.1862
Hummus Pita Sandwiches
Open pita pockets. Place Hummus in the bottom of each pocket. Fill with vegetables. Drizzle a little tamari over the top of the filling. - 21.8424
Barbecued Pork In Pita Pockets
GETTING READY
1) Maintain the temperature in the broiler at High.
MAKING
2) Take a large heavy-based skillet and melt butter in it.
3) Add honey to this and brown the pork at a comparatively high flame, frequently tossing.
4) Add onion and garlic (if... - 43.9898
Special Pita Pizza
Place pita bread on a baking sheet.
In a small bowl, stir together tomato sauce, basil, oregano and garlic powder. Spread over pita.
Combine vegetables and desired amount of cheese in a bowl. Add olive oil and tamari. Toss to mix. Spoon onto pita.
Bake at... - 31.0619
Frankfurter In A Pita
Up to 6 hours before mealtime, in a large custard cup combine the chicken frankfurter, cheese, tomato, onion, and sweet pickle relish; securely cover with clear plastic wrap.
In a clear plastic bag place the pita bread half; seal.
Pack frankfurter mixture,... - 25.6726
Greek Pita With Pork Souvlaki Stuffing
If Greek pita is one of your favorites - then you should learn some delicious variations to enjoy your Greek pita. This video presents Greek pita with a topping of Pork souvlaki. Try this out in your next venture of Greek pita, you are going to love it. - 110.324
Zahtar Pita
Preheat oven to 350°.
Place pita bread on a baking sheet; brush egg white over each pita, and sprinkle with zahtar.
Drizzle 1/4 teaspoon olive oil over each pita bread round, and bake at 350° for 8 minutes or until edges of bread begin to brown.
Cut each... - 21.609
Veggie Pita Pizza
Spread pizza sauce on pita halves; place on small plates.
Place zucchini and onion in 2-cup casserole.
Microwave uncovered on high (100%) until tender, 2 1/2 to 3 minutes.
Stir in tomato, olives, salt and basil.
Spoon vegetables onto pita halves; top with... - 39.2811
Amigo Pita Pocket Sandwiches
In large skillet, brown ground turkey until no longer pink; drain fat. Add corn, tomato paste, water, green pepper and Taco Spices & Seasonings; mix well. Bring to a boil over medium-high heat; reduce heat to low and cook, uncovered, 15 minutes. Cut off top... - 29.5417
Smoked Turkey-and-watercress Pitas
Combine yogurt and mustard in a small bowl; stir well.
Spread mustard sauce evenly on inside surface of each pita half.
Place 1 turkey slice, 2 tomato slices, and 1/4 cup watercress in each half; sprinkle each with 2 tablespoons cheese. - 24.4956
Veggie Pita Pizzas
Split each pita bread round horizontally so you have four rounds.
Place rounds on a baking sheet.
Bake in a 450° oven for 2 to 3 minutes or till dry and crisp.
Spread each round with tomato sauce.
Arrange vegetable on top of each round.
Sprinkle with... - 24.3471
Pita Pizza Snacks
Split pita breads in half.
Toast.
Top each half with tomato sauce, cheese, green pepper and mushrooms.
Place on paper towel-lined serving plate.
Microwave at 70% (Medium High) for 1 1/2 to 2 minutes, or until cheese melts, rotating plate after half the time. - 34.1228
Cheesy Pita Bread Sandwiches
GETTING READY 1) Arrange all the ingredients required. MAKING 2) In a small bowl, beat cream cheese till softened. 3) To... - 32.4501
Bean Filled Pitas
MAKING
1. In a large bowl toss beans with next 6 ingredients until beans are coated.
2. Gently fold in cheese, tomatoes and cucumber and chill with cover for about 2 hours.
3. Cut pita breads in half and fill each half with about 2/3 cup bean... - 41.2625
Salad In A Pita
MAKING
1) Take a small bowl and combine together cucumber, lettuce, tomato, onion rings and salad dressing. Toss to coat evenly.
2) Fill each of the pockets with prepared vegetable mixture.
SERVING
3) Top each pocket with half the sprouts and half the cheese. - 38.1892
Pita Mushroom Pizzas
Cut around edge of each pita to separate into 2 rounds; place on baking sheet.
Broil for 1 to 2 minutes on each side or until crisp.
In skillet, simmer mushrooms with water over medium heat, covered, for 5 minutes or until tender; drain and set aside.
In bowl... - 41.1726
Crunchy Turkey Pitas
Combine all ingredients except pita breads, lettuce and tomato in medium bowl. Cover; refrigerate 1 hour to blend flavors.
Fill each pita bread half with lettuce, 1 slice tomato and about 1/2 cup turkey mixture. - 32.0281
Greek Style Pita Sandwiches
Greek Style Pita Sandwiches gives a pleasant taste. The boneless lamb and reduced calorie salad dressing makes Greek Style Pita Sandwiches very unique and tasty. The Lamb or Pork Lovers must taste Greek Style Pita Sandwiches. - 42.2704
Reuben's Pita
GETTING READY
1) Cut 4 waxed papers 12 inches long, then fold each piece into half lengthwise into 12 x 6 inches.
MAKING
2) In a non-stick skillet, brush the pita breads with olive oil and cook over a medium heat, flattening them with a spatula for about 1... - 40.8644
Vegetable Cheese Pita Sandwiches
These Vegetable Cheese Pita Sandwiches are a desire ! These bread sandwiches with an abundance of vegetables and cheese are a delightful treat. Try these Vegetable Cheese Pita Sandwiches and let me know if you like them. - 39.6382
Spicy Beef And Mushrooms In Pita
Beef Mushroom! Were you looking for a tasty and unique meat preparation that you can serve for an informal dinner? Then Beef Mushroom is definitely the recipe for you. Try it! - 34.0831
Greek Salad Pitas
1 Preheat the oven to 350°F.
2 Cut the cucumber crosswise into 4 equal pieces. Shred 1 piece of the cucumber on a box grater; squeeze out the excess liquid and transfer the shredded cucumber to a small bowl. Stir in the yogurt, garlic, and salt.
3 Chop the... - 37.6507
Skillet Chicken Pitas
Combine mayonnaise and garlic powder.
Separate each pita round into 2 rounds.
Spread mayonnaise mixture evenly on inside of split rounds.
Arrange chicken strips evenly down centers of pita rounds; top evenly with lettuce, tomato, and cucumber.
Fold over left... - 43.3694
Turkey Pita Sandwiches
Heat oil in large skillet and saute turkey in hot oil, breaking up with fork, until meat browns.
Add onion, garlic, red peppers, oregano and thyme and cook until onion is soft over medium low heat.
Add vinegar or wine and pepper.
Freeze.
To serve, defrost and... - 40.6349
Greek Chicken Pita Sandwiches
1. In a bowl combine chicken, lemon juice, garlic, oregano, salt and pepper; marinate at room temperature for 10 minutes.
2. In a large nonstick skillet, heat oil over high heat; cook chicken, stirring, for 2 to 3 minutes or until no longer pink. Add onion... - 32.5187
Pita Pizzas
Heat oven to 425°.
Split each pita bread in half around edge with knife.
Place in ungreased jelly roll pan, 151/2 X 10 1/2 x 1 inch.
Bake uncovered about 5 minutes or just until crisp.
Cook onion and garlic in reserved bean liquid in 10-inch nonstick skillet... - 35.3662
Pita Pockets
Mix together the soy sauce, lemon juice and honey. Add the meat cubes and marinate for at least 2 hours.
Heat a browning dish to maximum, according to the manufacturer's instructions. Remove the meat from the marinade, add butter to the browning dish and stir... - 32.8331
Pita Pizzas
GETTING READY
1. Preheat the oven to 375°F.
MAKING
2. Warm the pita bread in the preheated oven for about 5 minutes.
3. Carefully split the breads into halves and arrange them on a large baking sheet.
4. Heat a nonstick skillet over a medium flame.
5.... - 43.6463
Pita Pizzas
GETTING READY
1. Split pitas to make 8 rounds and arrange on large paper towel-lined plates.
MAKING
2. In a bowl combine tomato sauce, oregano and basil and spread about 2 tablespoon (25 milliliter) over each round.
3. Top with pepperoni, sprinkle with... - 40.1532
Chicken And Rice Pitas
In a small saucepan stir together water, rice, and bouillon granules.
Bring to boiling; reduce heat.
Cover and simmer about 45 minutes or till rice is tender.
Meanwhile, combine chicken, broccoli, cheese, carrot, and olives.
Add rice mixture.
Stir together... - 45.2856
Vegetarian Chickpea Pitas
MAKING
1) In a small mixing bowl, add the dill, tahini, sour cream, and half-and-half. Mix well.
2) Keep stirring until the mix is smooth and creamy.
3) To this, add chickpeas and feta cheese. Mix well.
4) Now, with a knife, cut each pita into half crosswise.... - 43.8864
Veggie Pita Pizza
You can have this pizza on the table quicker than you can place an order for take-out pizza, and it’s designed especially for two! - 35.3954
Greek Salad Pitas
In food processor with knife blade attached or in blender, place beans, yogurt, oil, lemon juice, salt, pepper, cumin, and garlic; blend until smooth.
Cut off top third of each pita to form a pocket.
Use half of bean mixture to spread inside pockets.
Combine... - 36.0002
Pita Bread Pizza
Preheat the oven to 425° F.
Heat the oil in a 12-inch nonstick skillet over moderate heat for 1 minute.
Add the onion, pepper, salt, basil, and oregano, and saute, stirring often, for 2 minutes or until slightly softened.
Add the mushrooms and saute,... - 39.8071
Greek Pitas
In a small bowl, combine yogurt, cucumber, dill and seasoned salt; cover and chill for 6 hours or overnight.
In a large resealable plastic bag, combine oil, lemon juice, mustard, garlic, oregano and thyme; add pork.
Seal bag and turn to coat; chill for 6... - 35.1365
Swordfish Souvlaki Pitas
1. Gently combine the swordfish, half the garlic, the lemon juice, oregano, and thyme in a large bowl; cover and refrigerate, stirring occasionally, 20 minutes.
2. Meanwhile, combine the yogurt, cucumber, vinegar, salt, pepper, and the remaining garlic in a... - 29.0635
Tuna Provolone Pita Pockets
1. Break the tuna with a fork into bite-size pieces. Combine the tuna, cucumber, Provolone, tomato and olives in a large bowl. Stir in the salad dressing. Let the tuna mixture marinate in the refrigerator for several hours. Stir the mixture occasionally.
2.... - 31.0327
Greek Style Pitas
Partially freeze meat.
Thinly slice, across the grain, into bite-size pieces.
Preheat a wok or large skillet over high heat.
Add cooking oil. (Add more oil as necessary during stir-frying.)
Stir-fry the garlic, oregano, and thyme in hot oil for 30... - 40.9776
Steak And Onion Pitas
Stir together sour cream and mustard.
Cover and refrigerate till serving time.
Partially freeze beef.
Thinly slice, across the grain, into bite-size pieces.
Set aside.
Preheat a wok or large skillet over high heat.
Add salad dressing.
Stir-fry garlic in hot... - 45.7554
Lean Pork Pitas
Cut the pork across the grain into 1/2" cutlets, then slice each piece into thin strips.
In a large bowl, combine the mustard, oil, lemon juice, garlic and oregano.
Add the pork and toss well to coat all the pieces.
Let stand about 10 minutes.
In a small... - 48.604
Chick Pea Patties In Pita Pockets
Preheat the oven to 325°F.
Bake the sesame seeds in a pie pan, uncovered, shaking often, until the seeds are golden about 10 minutes.
Set aside.
In an electric blender or food processor, blend the chick peas, cumin, coriander, garlic, cayenne pepper, peanut... - 40.7581
Breakfast Pita Sandwiches
GETTING READY
1) Use a medium skillet to coat with cooking spray.
MAKING
2) Place the skillet over medium heat until hot.
3) Add mushrooms, onion, and green pepper to sauté until tender.
4) In a small bowl, beat eggs, cottage cheese, and pepper.
5) Pour... - 48.2975
Copenhagen Pita
The copenhagen pita is a dessert cake made with a filling of zwieback, almonds and cinnamon. Flavored with cognac, the copenhagen pita is baked with eggs, flour, sugar and butter and topped with filo dough. Served with honey and cinnamon sugar syrup, the... - 44.7767
Surimi Pitas
In a small bowl, combine all ingredients except bread and lettuce.
Cover and refrigerate until thoroughly chilled.
Split each pita carefully around top edge of bread, about one-third of the circumference of the bread.
Insert lettuce leaf in pita and fill with... - 29.9726
Garden Patch Pitas
Combine first 6 ingredients in a medium bowl.
Combine vinegar, sugar, oil, pepper, and salt in a jar; cover tightly, and shake vigorously.
Pour over vegetable mixture,- toss well.
Cover and chill 6 to 8 hours.
Line pita halves with lettuce.
Spoon 3/4 cup... - 33.0683
Cinnamon Pita Crisps
GETTING READY
1) Preheat oven to 350°.
2) Cut the pita rounds crosswise in half.
3) Cut each half in 4 pieces and place aside.
MAKING
4) In a jellyroll pan, place the pita wedges by keeping the smooth side down.
5) In a bowl, add egg white and remaining... - 41.3474
Greek Chicken Pitas
Greek food is so flavorful and fresh tasting. And many of the dishes are surprisingly simple to make. Using store bought tzatziki here is a time saver, but if you want to make it from scratch, it's pretty easy. It's just a mixture of plain Greek yogurt,... - 32.6223
Pita Parcels
Cut each piece of pitta bread in half lengthwise using a sharp knife.
Keep the halves whole and split open.
Place 1 tablespoon coleslaw in the bottom of each half.
Cut the fish into strips and dip into the egg then the breadcrumbs.
Heat the oil in a deep fat... - 33.6021
Turkey Stuffed Pitas
GETTING READY
1. In a small mixing bowl,
2. Combine the marinade ingredients and mix well.
3. Using a sharp knife make 4 crisscross, 1/3-inch-deep cuts on both sides of the turkey breasts. Arrange in a shallow dish or tray.
4. Coat the turkey with the... - 45.7666
Pita
Make a semi hard dough using all the above ingredients
Table prove the dough in bulk for 20-30minutes
Roll in a dough sheeter at 0.5mm / 1mm
Cut into rounds
Bake at 220Cfor 1min on the base of the oven or oven pre heated baking trays
Cover with a plastic wrap... - 31.4261
Hot Pita Pockets
MAKING
1. In a 2 quart microwave safe casserole dish mix the pork and beef and microwave at full power for 4 minutes (or until the meat turns brown) covered with microwave safe plastic wrap, stirring in between 2-3 times.
2. Remove from the microwave and... - 44.9775
Chicken Merry Go Round In Pita Bread
This Chicken Merry Go Round In Pita Bread has really made me go around in joy ! This bread stuffed with avocados, vegetables and onion with salt and pepper seasonings is a rage. Try this Chicken Merry Go Round in Pita Bread and let me know if you like it. - 31.3887
Village Salad With Grilled Pita Bread
MAKING
1. In a large bowl combine vegetables, olives and parsley.
2. On top of the salad, rest sliced feta cheese.
3. In a small plastic container combine oil, vinegar and oregano with a lid.
4. Combine oil and vinegar by shaking vigorously to and pour over... - 41.9118
Breakfast Pita Sandwiches
Coat a medium nonstick skillet with cooking spray; place over medium-high heat until hot.
Add mushrooms, onion, and red pepper; saute 4 to 5 minutes or until vegetables are tender.
Combine egg substitute, cottage cheese, and pepper in a small bowl; stir well,... - 33.9142
Pita
Combine yeast with 1 cup lukewarm water and 1 teaspoon honey and set aside.
Sift flours together and add wheat germ.
Mix oil with 4 cups lukewarm water.
Add salt.
Make a well in the center of the mixed flours and gradually add oil and water mixture.
Stir in... - 41.8751
Lamb Pita Sandwich
This video shows an amazingly simple lamb pita sandwich which will take your taste buds on a royal Greek food safari. Try it with your partner and you would like to eat it over and over again. - 148.467
Spinach Pita
Preheat oven to 350 degrees.
Squeeze all the liquid out of the spinach and place into a large bowl.
Saute the onion in one tablespoon of butter and add to the spinach mixture.
Add the cheeses and the spices to the mixture and mix well.
Melt the remaining... - 43.8605
Ratatouille Pocket Sandwiches
Ratatouille Pocket Sandwiches is a meal in itself and is perfect as a packed lunch for children and for you and your husband to take to office! This tasty Ratatouille Pocket Sandwiches is my husbands favorite! Mine too! - 34.8092
Bruschetta Pita Wedges
GETTING READY
1. Preheat oven to 4000F
2. Prepare a large baking sheet and spread out the pita breads on them
3. Bake this for 6-8 minutes until slightly crisp
MAKING
4. In a large bowl, place the vinaigrette, basil, tomatoes and garlic.
5. Mix well till... - 43.2213
California Pita Pockets
GETTING READY
1. To prepare the cilantro leaves rinse, dry and finely chop them.
2. Cut the tomato into 1/2-inch dice and keep aside.
MAKING
3. Combine them with the mayonnaise and the juice of 1 lime.
4. With the mayonnaise mix the chicken and season to... - 45.3574
Eggplant And Feta Pitas
Arrange eggplant in a single layer in a 13- x 9- x 2-inch baking dish coated with cooking spray.
Cover; bake at 425° for 10 minutes.
Turn eggplant; cook, uncovered, 10 minutes.
Let cool slightly.
Fill each pita half with 2 eggplant slices, 1 tomato slice,... - 31.3149
Tabbouleh With Pita Chips
Pour water over bulgur in a large bowl; cover and let stand 1 hour.
Drain thoroughly.
Add diced tomato; stir well.
Cover and chill at least 2 hours, stirring occasionally.
Serve with Pita Chips. - 34.8929
Spinach And Feta Pita
"This is great as a party appetizer or a full meal. Tasty, full of flavor AND good for you. The crunchy crust is what I really like! You can play with the veggie toppings and cheeses for a great meal that is fast and delicious! - 35.6904
Tuna Salad Pita Sandwiches
Combine all ingredients except pitas and the accompaniments.
Mix well.
Refrigerate for at least 1 hour.
Cut each pita in half.
Line each half with a leaf of lettuce, a slice of tomato, mushroom slices and sprouts.
Add tuna salad and garnish with a sprig of... - 38.3504
Turkey Kebabs In Pita Bread
1. Put the lemon juice, oil, onion, garlic, bay leaf, oregano, salt, and pepper hi a large heavy plastic bag. Mix well. Add the turkey cubes, eliminate as much air as possible, and close the bag. Set in a shallow pan hi the refrigerator for 4 to 24 hours.... - 27.4548
Lamb Patties In Pita
In a food processor or blender, process the bread cubes in short bursts to make soft crumbs.
Transfer to a large bowl.
Add the lamb, onions, parsley, 1/2 teaspoon of the ground coriander, and the pepper, allspice, and garlic.
Mix well.
Form into 16 meatballs;... - 37.8517
Goat Cheese Pita Pizza
MAKING
1) In a small mixing bowl, combine together he chevre, ricotta cheese, 2 teaspoons of Parmesan cheese, parsley and basil.
2) With a fork, mix well. Set aside.
3) Heat the oil in a 9-inch non-stick skillet.
4) Add the garlic and sauté over moderate... - 50.9567
Warm Mediterranean Eggplant Dip With Herbed Pita Crisps
1. Preheat the oven to 450°. Spread the eggplant slices on a baking sheet and drizzle 1 1/2 tablespoons of the oil on top. Season with 1 teaspoon of the salt. Bake for 25 minutes. Let cool slightly, then chop finely and set aside.
2. Meanwhile, using a sharp... - 39.8277
Chicken Salad In Mini Pita Breads
Chicken Salad In Mini Pita Breads has a great taste. The Non vegetarians must try this Chicken Salad In Mini Pita Breads. The Chicken Salad In Mini Pita Breads is an easy to make dish. - 31.0994
Lamb In Pita Bread
1. Place the lamb in a food processor and process just until ground. Set aside.
2. Preheat the oven to 300°.
3. Stack the pitas, wrap in foil and set aside.
4. In a medium-size nonstick skillet, brown the lamb, onion, bell pepper and garlic over medium-high... - 40.262
Minted Grilled Chicken Burgers In Pita Pockets
1. Prepare a medium-hot fire in a barbecue grill. In a large mixing bowl, combine chicken, onion, bread crumbs, garlic, mint, cumin, coriander, salt, and pepper. Mix with your hands to blend well. Form into 6 oval patties, each about 4 1/2 inches long and 1/2... - 27.6726
Greek Pita Pizzas With Spinach And Feta
Preheat the oven to 425°F.
Heat the oil in a large non-stick skillet over medium heat.
Add the onion and cook, stirring frequently, until softened, about 4 minutes.
Stir in the garlic, oregano, and salt; cook, stirring, about 1 minute.
Stir in the spinach... - 43.5091
Lentil Filled Pitas
GETTING READY
1) Set the broiler at High.
MAKING
2) Take a saucepan and sauté the onion gently for 3-4 minutes in melted butter until translucent but not colored.
3) Put the mushrooms and cumin in it and stir-fry for another 2 minutes.
4) Stir in lentils... - 42.4929
Vegetable Cheese Pita Sandwiches
MAKING
1. Take a 2-quart glass casserole and add butter, cauliflower, broccoli and carrots into it. Wrap it with all –glass lid or plastic wrap. Microwave it for about 3 -4 minutes at high until the vegetables turn soft.
2. Blend the fried vegetables with... - 44.403
Vegetarian Lentil Patties In A Pita
MAKING
1.Take a medium mixing bowl and add in lentils, cracked wheat, lemon juice, scallion, bread crumbs, parsley, salt, pepper. Mix well.
2.Divide the mixture into 2 portions and make patties out of them.
3.Place the patties on non stick baking sheet.
4.... - 48.6189
Mexican Pita Pockets
For Mock Sour Cream: Blend ingredients in a blender until smooth.
Set aside.
Note: You can use fat-free sour cream instead of mock sour cream.
Brown turkey meat and onion in a bowl in the microwave about 3-4 minutes.
Cover with a piece of waxed paper as you... - 38.7328
Caponata With Pita Wedges
Saute half of eggplant in a large nonstick skillet with 1/2 teaspoon olive oil over high heat 6 minutes or unril lightly browned, stirring occat sionally.
Remove eggplant, and set aside.
Re-pear with remaining eggplant and oil.
Coat skillet with cooking... - 39.0552
Mediterranean Vegetable Salad In Pita Bread
MAKING
1) Take a 2-quart casserole and combine olive oil, cauliflower, broccoli, carrots and celery in it.
2) Coat the vegetables with oil by tossing them and microwave, after covering tightly with plastic wrap, for 4 to 5 minutes at Power Hi until vegetables... - 48.7507
Lamb Burger With Cheese And Pita Chips
Lamb burgers are good for a change, if you are looking for one. They taste better and are little uncommon. You will love the soft chewy flavor of these burgers. They are filled with cheese, mustard and pita chips. Watch the video to learn step by step. - 142.244
Chicken Pita Sandwiches With Yogurt Sauce
Combine first 10 ingredients in a large heavy-duty, zip-top plastic bag; seal and shake well to coat chicken.
Marinate in refrigerator 8 hours, turning bag occasionally.
Combine cucumber, onion, mint, and yogurt in a medium bowl; stir well.
Cover and... - 38.9813
Chicken Pitas With Yogurt Dill Sauce
1. Combine yogurt, 1 teaspoon lemon juice, dill, 1/4 teaspoon salt, and 1/4 teaspoon paprika in a bowl; cover and chill.
2. Sprinkle chicken with oregano, pepper, remaining 1/2 teaspoon salt, and 1/4 teaspoon paprika. Heat oil in a nonstick skillet over... - 32.5809
Portobello And Onion Pita Sandwiches
1. Heat a large nonstick skillet over medium-high heat. Swirl in the oil, then add the onion. Cook until lightly browned, 7-8 minutes. Add the salt, cumin, coriander, cayenne, and pepper; cook, stirring, until aromatic, about 30 seconds. Add the garlic and... - 27.5366
Joe's Special Stuffed Pita's
MAKING
1) Into a skillet, fry the meat till evenly browned
2) Using a knife, chop the onion roughly
3) Cut the tofu onto cubes
4) Add the onion to the beef
5) Mix together the tofu, oregano, marjoram, Worcestershire sauce, salt and pepper to the beef and cook... - 43.8474
Spicy Black Bean Pitas With Vegetables
MAKING
1. To make the beans, in a Dutch oven cover them with cold water, bring to a boil, reduce the heat, simmer the beans until they are tender, approximately 1 hour and sprinkle with the salt.
2. In a saute pan heat the olive oil over medium heat, sauté... - 48.5486
Mediterranean Pita Rounds
Position knife blade in food processor bowl; add first 4 ingredients.
Process until smooth, scraping sides of processor bowl occasionally.
Set aside.
Arrange pita bread rounds on ungreased baking sheets; brush with olive oil.
Bake at 450° for 6... - 38.4148
Roasted Vegetable Pitas With Sour Cream Dressing
Combine first 5 ingredients in a small bowl; stir well, and set aside.
Combine zucchini and next 7 ingredients in a bowl; toss gently.
Spoon vegetable mixture onto rack of a broiler pan coated with cooking spray.
Broil 10 minutes or until tender and lightly... - 31.9379
Hot Spinach Spread With Pita Chips
In a large bowl, combine the first seven ingredients.
Transfer to a greased 1-1/2-qt. baking dish.
Bake, uncovered, at 375° for 20-25 minutes or until bubbly.
Meanwhile, cut each pita bread into eight wedges.
Place in two 15-inchx 10-inchx 1-inch baking... - 36.1335
Garbanzo Beans In Pita
Cut a small piece of each pita bread off and reserve.
Open breads to form a pouch.
Set aside.
In bowl combine chick peas, parsley, lemon juice, garlic, cayenne, cumin, and coriander.
In separate bowl combine remaining ingredients.
Divide each mixture into 6... - 40.1129
Grilled Cheese Pita Sandwiches
MAKING
1) Cut a opening from one side of each pita.
2) Stuff one-fourth cheese and any optional additions into the opening.
3) The optional addition should be wedged in the middle of the cheese, to let cheese melt evenly.
4) Heat a large skillet sprayed... - 41.9775
Greek Pita
Prepare all of the filling ingredients.
In a large bowl mix together the filling ingredients.
Cut the pita breads in half and lighdy toast them in a toaster oven.
Fill each half with a lettuce leaf and about 1/2 cup of filling.
Serve immediately, while the... - 34.6668
Chopped Chicken Liver In A Pita
1.Place all ingredients except pita and lettuce in mini food processor; process until smooth, about 1 minute. Cover and refrigerate at least 1 hour or overnight to blend flavors.
2.Spread chicken liver mixture onto bottom half of pita; top with torn lettuce... - 29.6045
Pita Bread
Try this Peta recipe. I am sure this tasty and irresistible mouth watering Peta will surely give you a huge fan following! - 42.9988
Pita Bread With Falafel And Tahini
How about some really healthy Falafel? A really simple recipe that is nutritious and tasty! Watch this video and learn how to make this! A little time consuming, but certainly the end result will be worth it! Watch and learn… - 116.327
Orange Chicken Pita With Vegetables And Tahini Dressing
GETTING READY
1. Soak beans overnight in water with baking soda.
2. Pour a marinade of orange juice, paprika, turmeric, and cumin over chicken breasts arrange in a rimmed baking pan and refrigerate, covered, for 4 hours or overnight to absorb the flavors.
3.... - 45.5915
Grilled Pita Dippers With South Western Hummus
ITS A VERY NICE FUSSION OF DIFFERENT CUSINES ( ARABIC , GREEK AND AMERICAN ).
EVERY BODY LOVES PITA BUT U ALL WILL LOVE TO EAT A GRILLED PITA BREAD WITH A AROMA OF BURNT BUTTER WITH FUSSION OF PITA , AND A DIP ITSELF ONLY MADE FOR PITA . - 54.3747
Chicken Shawarma Roll
Slice the chicken into long pieces.
Mix all the ingredients of the marinade in a bowl.
Add sliced chicken and keep aside for at least 4 hours or more in the fridge.
Heat 2 tbsp oil in a pan/skillet, add chicken along with the marinade.
Stir fry for 4-5... - 43.0291
Turkish Tacos
Combine the lamb, minced onion, egg yolks, saffron, cinnamon, cumin, salt and pepper in a bowl.
Mix thoroughly.
Form the meat mixture into 6 "sausages," 5 to 6 inches long.
Skewer a green pepper square, a lamb "sausage" and another green pepper square.
Press... - 36.7167
Egg Fried Tomatoes
1. In 12-inch skillet, cook bacon over medium heat until browned. With slotted spoon, transfer bacon to paper towels to drain; crumble. Set aside skillet with drippings.
2. In pie plate, beat egg white and salt. On waxed paper, combine cornmeal and pepper.... - 28.2925
Fried Green Tomatoes With Egg
1. In a pie plate, whisk the egg, milk, and hot pepper sauce. In a cup, mix the sugar, salt, and pepper. Spread the cornmeal on a plate. Dip the tomato slices into the egg mixture, sprinkle with the sugar mixture, then coat with the cornmeal.
2. In a 12-inch... - 33.6326
Eggs Poached In Tomato Sauce
Heat oil in 10-inch skillet; saute onion in oil until transparent.
Add tomatoes, parsley, pepper flakes and salt; mix well.
Cover; simmer for about 25 min- utes.
Break eggs into sauce, spacing apart.
Cover; simmer until eggs are set. - 30.2681
Scrambled Eggs With Tomato
1. Prepare scrambled eggs.
2. Blanch tomatoes. Cut into halves. Remove seeds.
3. Chop roughly.
4. Heat fat. Saute onion without discolouration.
5. Add the tomatoes and season.
6. Simmer over a gentle heat till moisture is evaporated.
7. Serve eggs in... - 40.3211
Solar Cooked Tomato Chilly Eggs
Eggs, chilies, tomatoes and onions all in a meal to make a nice brunch or breakfast for the day! Satisfying and filling! A video to watch to cook a hearty breakfast. Note that the video is without the audio! - 50.8939
Skillet Eggs In Herbed Tomato Sauce
In a 12- to 14-inch frying pan over medium heat, combine oil, garlic, tomatoes with their juice, parsley, sage, rosemary, and sugar.
Boil, uncovered, until reduced to 1 3/4 cups, 20 to 25 minutes; stir often, breaking up tomatoes with a spoon.
Add salt and... - 31.7452
Egg And Tomato Salad
On a salad plate or in a bowl, alternate tomato and egg slices on lettuce.
In a small bowl, whisk remaining ingredients until smooth.
Pour over salad and serve immediately - 28.7651
Chicken And Tomato Egg Drop Soup
1. In 1-quart microwavable casserole combine tomato juice, 1 cup water, the chicken, and soy sauce and microwave on High (100%) for 4 minutes until chicken is no longer pink, stirring once halfway through cooking.
2. Remove casserole from oven and, stirring... - 24.492
Salmon-egg Stuffed Tomatoes
Sprinkle salmon with lemon juice; mix with eggs, celery, mayonnaise, relish, dillweed, 1/2 teaspoon salt, and pepper.
Chill.
Turn tomatoes stem end down.
Cut each tomato into 6 wedges, cutting to, but not through, base of tomato.
Spread wedges apart... - 40.1174
Shakshuka - Tomato And Egg Recipe
Shakshuka is perfect for Breakfast, Lunch or dinner. A Healthy Vegetarian dish. For Written & Printable Recipes Visit My Website www.HowToExpo.com - 19.99
Scrambled Eggs With Tomatoes
– In a bowl, beat eggs with chili sauce and tomato paste.
– In a skillet, melt butter and cook eggs over medium heat. Stir from time to time. Halfway through cooking process, add tomatoes. Season with salt, pepper and basil. - 23.0889
Pigeon Eggs In Tomatoes
Try out your bowl of rice with these utterly delicious Pigeon Eggs in Tomatoes ! Tell me if you've enjoyed these baked eggs in tangy tomato gravy ! Your suggestions for these Pigeon Eggs In Tomatoes is welcome ! - 39.9494
Tomato Sauce Poached Eggs
In small nonstick skillet heat oil over medium-high heat; add onion and saute until tender.
Add mashed garlic and saute for about 30 seconds.
Stir in tomatoes and seasonings, reduce heat to low, and let simmer until mixture thickens slightly.
Make 2... - 31.3981
Quick Scrambled Eggs With Sundried Tomatoes And Thyme
Who does not like scrambled eggs for breakfast? Imagine you had them with sundried tomatoes and thyme, sounds delicious! Here is a video with a simple and good recipe for scrambled eggs and sundried tomatoes with thyme. Hope you enjoy it. - 119.452
Sardine Egg Salad Stuffed Tomatoes
Rinse tomatoes (peel if desired) and chill thoroughly in refrigerator.
Drain 1 can of sardines, remove tails, and cut the sardines into pieces; reserve the other can of sardines for completing the salad.
Lightly toss the sardines with the eggs and... - 39.1784
Eggs With Tomatoes
Eggs in Chinese style are cooked in different ways and here is a preparation ideal to serve over rice. Check out Chinese cook Marie Wong making Fried eggs with tomatoes with typical Chinese flavors. Energizing in Chinese style! - 55.9439
Eggs In Tomatoes
Wash tomatoes, cut off tops, and scoop out center to make ample room for an egg.
Break egg into each hollow, allowing room at the top for expansion.
Sprinkle with salt and pepper and bake in moderate oven (350 F.) about 10 minutes, or until egg is almost... - 24.9142
Tomatoes Stuffed With Egg Salad
Tomatoes stuffed with egg salad is a filled or stuffed tomatoes recipe. Easy to fix, the tomatoes are cored and simply mixed with egg salads and filled back in with olives as topping. Served chilled as a side, it is juicy and delicious. - 35.7542
Egg Stuffed Tomatoes
– Slice top off tomato and scoop out pulp without damaging the outer skin.
– Break 1 egg into each tomato and season with salt and pepper. Sprinkle with Parmesan.
– In a small bowl, mix together olive oil, basil, and garlic. Brush tomato skin with... - 27.9266
Scrambled Eggs With Tomatoes
MAKING
1) In a bowl mix together eggs, milk, salt, crushed oregano, parsley flakes, and pepper. Beat them until smooth.
2) In a skillet, melt butter and add egg mixture and cook.
3) Lift the mixture from the bottom of the pan with the spatula.
4) When eggs... - 35.2836
Tomatoe And Egg
This video is a creation of yummyrecipe. You can visit yummyrecipe for complete recipes, and more videos. - 15.8336
Tomato Topper For Eggs
In saucepan, cook sausage, onion, and green pepper until done; pour off fat.
Blend in soup, water, and wine.
Heat; stir occasionally - 21.2246
Baked Eggs With Tomato Sauce
Mix together the tomato juice, sour cream (creme fraiche) and parmesan cheese.
Taste and add salt and pepper.
Divide the mixture between 4 ramekin dishes.
Put the dishes in a circle in the microwave oven and cook on HIGH for 2 minutes.
Break 1 egg into each... - 35.3018
Tomato Egg Nests
Tomato Egg Nests has a Matchless taste.The Carrots and Cheese gives the Tomato Egg Nests Luxurious taste. - 33.4137
Egg Tomato Nests
Egg Tomato Nests it simply yumlogical. The tomotoes mixed with butter and dash of peeper gives the Egg Tomato Nests a prefect taste. - 34.1877
Eggs With Tomatoes
Prepare Plain Tomato Sauce.
Melt butter with oil in a large skillet.
When butter foams, add onions.
Saute over medium heat until pale yellow.
Add tomato sauce and season with salt and pepper.
Break eggs into skillet and cook about 1 minute.
Spoon a generous... - 33.5456
Tomato And Molded Egg Salad
Hard-cook eggs; cool slightly; while still warm, shell and rice or sieve them.
Add the salt and pepper, and pack down firmly into 2 glasses.
Chill thoroughly, then remove by running a knife around the inside of glasses.
Then cut each molded egg mixture into 4... - 28.4437
Eggs With Tomato
Wash, peel and quarter the tomatoes.
Simmer them gen- tly in the water in a covered pan until soft.
Pour into a baking dish.
Beat eggs well and mix in salt, pepper, cinnamon, parsley and spring onions.
Pour this mixture over the tomatoes.
Cook over a low... - 31.9457
Eggs Poached In Tomatoes
Cut tomatoes into cubes and drain in a colander for several minutes.
Meanwhile, in a 10 to 11-inch frying pan over medium-high heat, cook mushrooms in butter, stirring, until mushrooms are soft and juices have evaporated.
Add tomatoes and stir to heat... - 32.6862
Eggs Poached In Tomatoes
MAKING
1) In a large saucepan, preferably terracotta, saute the garlic in the oil, until slightly golden.
2) Stir in the tomatoes and cook over low heat for about 15 minutes or until very soft.
3) Stir in the salt and pepper to taste, then stir in the basil,... - 37.4663
Eggs Poached On Tomatoes And Smoked Herring
MAKING
1) In a skillet, stir the tomatoes, harissa, paprika, garlic and caraway seeds in the heated oil.
2) Gently stir in the herring and water, then simmer over a low heat for 5 minutes.
3) Stir in the red pepper and cook further over a low heat for about... - 42.2504
Eggs In Tomatoes
1. Cut a thin slice from the top (not the stem end) of each tomato.
2. Carefully remove pulp. Place tomatoes on a greased baking dish.
3. Break egg and drop one into each tomato.
4. Mix tomato pulp grated cheese and breadcrumbs. Season to taste.
5. Roll into... - 36.6828
Egg In Tomato
Place lettuce leaves on each plate.
Cut the tomatoes in half, from top to bottom.
Lay each cut side down and make several cuts in the tomato.
Insert a wedge of egg in each cut of the tomato.
Place a small puddle of vinaigrette on the lettuce and set the... - 24.2518
Hard Boiled Egg Anchovy And Tomato Canapes
1 Boil the eggs for 10 minutes, then cool in cold water. Peel them.
2 Cut each slice of tomato in three curved strokes in order to obtain 3 crescents. Put all 36 crescents to one side.
3 Butter the slices of bread and cut them into halves diagonally.
4 Cut... - 24.7841
Eggs Baked In Tomatoes
Without peeling cut off tops of tomatoes; remove seeds.
Place tomato shells in shallow greased casserole and sprinkle with oil, salt, and pepper.
Break 1 egg into each tomato.
Sprinkle a little more oil, salt, pepper, and some of the oregano on each egg.
Bake... - 35.0009
Eggs Baked In Tomato Cups
GETTING READY
1) From the tomatoes, remove the seeds and pulp carefully.
2) Drain the tomato halves by putting them up-side down.
3) Along with fresh herbs and shallots, chop the pulp and season with pepper and salt.
MAKING
4) Into each empty tomato shell,... - 42.2296
Stuffed Eggs And Tomato
Pre-heat the oven to 350°F and lightly grease a baking dish.
Hard-boil the eggs - about 10 minutes in boiling water.
Peel the eggs and slice them in half lengthways.
Remove the yolks and place them in a mixing bowl.
Blend the yolks, butter, half the tomato... - 32.8599
Tomato And Egg Starters
GETTING READY
1) Scald the skin of the tomatoes and slice off the tops at the stalk end and set aside.
2) Turn tomatoes upside down to drain.
3) Peel and chop eggs.
MAKING
4) Crumble bacon and mix with the remaining ingredients.
5) Stuff tomatoes with the... - 38.0082
Sauteed Tomatoes With Egg Sauce
Cut the washed stemmed tomatoes in halves and dip in seasoned flour.
Saute in 3 tbsp fat until tender, turning once.
Arrange on buttered toast.
Then melt 2 tbsp fat in the same frying pan, add the onion and flour and stir until smooth.
Then add the milk, salt... - 35.0407