Egg Roll Crepe Recipes

Enjoy our collection of egg roll crepe recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for egg roll crepe recipes.
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Egg And Zucchini Crepes

These Egg and Zucchini Crepes are fabulous ! Try out these Egg and Zucchini Crepes for your family meal this weekend and feel free to cmment on it here ! - 37.5835

Tuna With Herbs Crepes

If you don't like to have crepes with only Tuna, try out the Tuna With Herbs Crepes, a delicious herbed version of the basic tuna crepes ! Feel free to suggest here about the tuna with Herbs Crepes - 33.1365

Cream Of Almond Crepes

These Cream of Almond Crepes are for the taste buds with a refined taste ! Enjoy the magic of Grand Marnier liquer in the Cream of Almond Crepes ! Tell me if you like them ! - 38.7051

Chicken And Oyster Crepes

These Chicken And Oyster crepes are an amazing treat for those of you seeking some tasty seafood ! Try out these Chicken and Oyster Crepes for your weekend dinner party and tell me how your guests enjoyed it ! - 40.5372

Crepes Romaine

These Crepes Romaine are truly tempting !This dish with the smoked salmon tastes incredible ! Try out these Crepes Romaine for your next meal and tell me if you like them ! - 35.327

Seafood Crepes

I like this seafood crepes recipe .Cooking is my hobby which I have primarily learn't from my mother. Normally for lunch during holidays, I cook this dish and enjoy it with my mother. You must try this seafood crepes recipe. - 39.5178

Exotic Pancake Crepe Rolls

GETTING READY 1. If the sweetcorn and peas are raw, they need to be boiled for 5 minutes. 2. Set aside to cool MAKING 3. In a large saucepan, heat the peanut oil. 4. Add the onions and stir fry till the onions are transparent 5. Then tip in the pepper and... - 44.5592

Imitation Chinese Egg Rolls

These Imitaition Chinese Egg Rolls are an interesting snack ! Try them out with your favorite savory sauces ! Tell me how you like these Imitation Chinese Egg rolls - 31.3221

Ham And Chicken Crepes

Melt the 1/2 cup butter or margarine in a medium saucepan. Add flour, and cook over medium heat for 1 or 2 minutes, stirring constantly. Dissolve bouillon cubes in water, and add to the flour and butter. Stir until thickened. Add meats, cracked wheat, and... - 37.9154

Chicken Filled Crepes

Prepare white sauce by melting butter and blending in flour and salt. Add milk all at once. Cook quickly, stirring constantly, until the mixture thickens and bubbles. Combine white sauce, sherry, chicken, almonds and onion. Divide the mixture between the... - 37.1987

Chicken In White Wine Crepes

These Chicken in White Wine Crepes are so different ! Let the magic of chicken in Veloute Sauce and white wine take you over completely ! Tell me if you have any suggestions for the Chicken in White Wine Crepes - 40.6085

Crepes With Chocolate Mousse

Crepes with Chocolate Mousse are a chocolate lover's dessert passion ! Try out these easy-to-make Crepes With Chocolate Mousse for your family tonight and enjoy their compliments ! Feel free to suggest here! - 32.9331

Meringue Crepes

These Meringue Crepes are so delicious ! Make these Meringue Crepes in a jiffy and serve them to your family for dessert tonight ! Tell me how they enjoyed them ! - 30.7444

Mushroom Crepes

Saute mushrooms, green onions, and garlic in vegetable oil for a few minutes. Add pureed tomatoes, salt, sugar, pepper and marjoram. Saute vegetables until liquid disappears. Reserve filling. To make crepe batter, sift together flour, salt, and baking... - 40.6741

Manicotti Crepes

These Manicotti crepes are an irresistible medley of cheeses ! Feast on the Manicotti crepes at your weekend party! Make them in a jiffy and please your guests !What do you say? - 31.5826

Beef And Blue Cheese Crepes

These Beef and Blue Cheese Crepes make a delightful breakfast ! You can gorge on the Beef and Blue Cheese Crepes for any meal ! Enjoy it and feel free to suggest if you want to ! - 40.0639

Cran Cherry Crepes

Thaw frozen cherries, Combine egg, skim milk, flour, and butter or margarine; beal till smooth, Lightly grease a 6-inch crepe pan; heat, Add 2 tablespoons batter; lift pan and tilt till batter covers bottom. Brown crepe on one side, Turn onto waxed... - 42.1895

Blintzes

Mix cheese, egg yolk, butter, and vanilla. Divide filling between the crepes on cooked side and roll up. Melt butter and oil in a large fry pan. Place half of crepes in pan and fry until golden brown, turning once. Repeat with rest of crepes. Add more butter... - 35.9161

Egg And Nut Filled Crepes

Egg And Nut Filled Crepes is easy to make. The cheese sauce and white pepper gives the Egg And Nut Filled Crepes a two dimensional taste. - 34.8839

Ham Egg Crepes

Place steel blade in 'work bowl; add onion. Process with on/off turns till finely chopped. Remove steel blade, leaving onion in bowl. Insert slicing disk, slice mushrooms. For sauce, in saucepan cook onion and mushrooms in butter or margarine till... - 42.9152

Egg And Zucchini Crepes

Saute bread crumbs in 1/4 cup butter; toss until lightly toasted. Remove from pan; reserve. Add rest of butter to pan; saute onion and zucchini until tender. Add eggs, salt, and pepper; with fork very lightly scramble mixture over low heat. Add egg mixture to... - 42.7019

Asparagus And Egg Crepes

Cook asparagus in salted water until tender. Drain. Arrange eggs and asparagus on crepes. Season with salt and pepper. Fold crepes and place in a shallow baking dish. Cover with a foil top. Heat at 350°F for 10 minutes or until warm. To make'sauce, place... - 37.4883

Spinach Crepes With Tomato Sauce

To prepare the batter for 12 crepes, place the flour, milk, vegetable oil, egg. 1 egg white, and 1/3 of the spinach in an electric blender or food processor. Blend for 10 to 20 seconds. Cover and refrigerate the batter for 2 hours. Cover and refrigerate the... - 41.8951

Asparagus Crepes Momay

Prepare Crepes and Mornay Sauce. Steam or cook asparagus in a small amount of boiling salted water just until crisp-tender, about 10 to 15 minutes. Drain. Divide asparagus spears between crepes. Combine eggs with 1/2 cup Mornay Sauce and salt. Spoon about 2... - 36.8397

Tuna With Herbs Crepes

Tuna With Herbs Crepes is one of those dishes that is very delicious. I can assure you, this Tuna With Herbs Crepes will make you crazy for all your life!! - 36.202

Russian Crepes

Drain the cottage cheese. Mix with the sugar, egg yolks, cardamom, and salt until it resembles a thick paste. Add all the fruit, including the lemon peel. Whip the 6 egg whites to stiff peaks and fold into cheese mixture. Divide the mixture between the crepes... - 35.9204

Cheese Crepes

Yummy delicious snack or a hearty breakfast, you can decide just how to serve these delicious cheese crepes. They are really easy to make and yummy in every bit. Enjoy!! - 44.6286

Strawberry Crepes

–  Put the strawberries in a bowl and pour maple syrup over them. Soak for a few hours. –  In a separate bowl, sift flour, baking powder and salt. Gradually pour in the milk and stir with a whisk until the batter is smooth. –  Pour the batter through... - 34.6978

Gourmet Asparagus Crepes

For those who love the flavor of asparagus, this Gourmet Asparagus Crepes is something not to be missed. This is a bake and serve variety and makes the best bet to add to your party menu. Check out the recipe of this easy to brew Gourmet Asparagus Crepes. - 45.2309

Crab Crepes With Shrimp Sauce Crepes

To make crepes: combine milk, egg, flour and salt; beat until smooth. Use crepe maker or fry crepes, one at a time, in lightly greased 6 or 7-inch skillet, using 3 tablespoonsful batter for each crepe. Pour batter into skillet; tilt pan quickly so that batter... - 38.4929

Grand Marnier Crepes

MAKING 1) In a blender, whip the batter ingredients at high speed for 2 minutes. Transfer the bowl into a bowl and refrigerate over dinner. 2) Heat crepe pan and add a little butter and spread it. Do this when the dinner is over and when everyone is ready for... - 44.8738

Diet Crepes

1 Place egg, egg white and skim milk in container of electric blender; add flour, salt and vegetable oil; cover container; process at high speed 30 seconds, or until smooth. (Or place egg, egg white, milk, flour, salt and vegetable oil in a small deep bowl;... - 29.3553

Low Carb Crepes

Uses splenda to save on your sugar intake. - 43.2899

Smoked Salmon And Cream Cheese Crepes

Soften the cream cheese with the cold white sauce and spread 2 tablespoons of the cheese on each crepe. Lay the smoked salmon over the cheese and fold or roll the crepes. Lay in a buttered oven-proof dish, dot with butter, and reheat in a preheated 400°F... - 23.5684

Salmon Crepes

Melt butter in saucepan over low heat. Blend in flour and salt. Mix well. Add milk all at once. Cook over moderate heat, stirring constantly, until mixture thickens and bubbles. Add salmon; heat thoroughly. Spoon on crepes; roll up. - 29.3822

Peach Dessert Crepes

These Peach Dessert Crepes are so delicious ! The red cherries and sliced peach dessert is a feast for your eyes ! Try out these Peach Dessert Crepes tonight for your family and tell me if they like them ! - 31.3461

Strawberry And Orange Crepes

Wash and slice the strawberries. Peel an orange and chop the peel into the smallest possible pieces. Put the peel in a saucepan of boiling water and simmer the peel for 15 minutes. Drain the peel. Cut the oranges into, segments, cutting between the... - 34.2727

Chocolate And Nut Crepes

Blend the cocoa, cornstarch, and sugar with a small amount of milk. Bring the rest of the milk to a boil and blend into cocoa mixture. Return to the pan and bring to a boil, stirring constantly, until thick. Reserve, 1/4 cup of the chocolate sauce and 1... - 30.2683

Creamed Mushroom Crepes

Cook onions and mushrooms in hot butter until mushrooms are done. Add cream, salt, and pepper. Remove mushrooms with slotted spoon and reserve. Dissolve flour in water; stir into creamy mixture in pan. Sim mer until thickened, stirring often. Add cheese and... - 38.2354

Tangy Apple Crepes

Melt margarine over medium heat in a large pan. Gently cook apples, mixed with lemon juice, peel, and spices about 8 minutes or until apples are just tender. Cook 2 to 3 minutes longer after sprinkling with sugar. Cool to room temperature. Roll up about 3... - 31.1794

Apple Crepes With Roquefort Cheese

These Apple Crepes With Roquefort Cheese are truly exotic ! Try out this blue cheese magic for dessert ! Tell me what you feel about the Apple Crepes With Roquefort Cheese ! - 34.9219

Shrimp Crepes With Veloute Sauce

These Shrimp Crepes with Veloute Sauce are the ultimate shrimp pancake dishes that I've ever tasted ! Try out these Shrimp Crepes with Veloute Sauce for your next meal and tell me if you like them ! - 35.3927

Breakfast Pudding Crepes

In a mixing bowl, beat biscuit mix, milk and eggs until smooth. Heat a lightly greased 8-in.skillet; add 3 tablespoons batter, lift and turn pan to cover bottom. Cook until lightly browned; turn and brown the other side. Repeat with remaining batter, greasing... - 34.9742

Ham Crepes

This Ham Crepes is an irresistible mouth-watering recipe. Enjoy this Ham Crepes in your meal and share your feelings with us for this one! - 41.4283

Crepes Stuffed With Bananas

Place butter and maple syrup in casserole; microwave 1 minute uncovered. Add bananas, liqueur and orange juice; mix and microwave 3 minutes uncovered. Meanwhile, beat egg whites until stiff. Add sugar slowly and continue beating 1 minute. Spread banana... - 34.2476

Strawberry Crepe

Yummy strawberries for dessert. I just love it. This strawberry crepe is a wonderful way to enjoy this delicious fruit. A lovely ending to a great evening. - 36.5239

Crepes Frangipane

Spread almonds in pie plate. Cook at HIGH for 5 to 6 minutes or till toasted, stirring 3 times. Grind and set aside. In 4-cup glass measure, combine granulated sugar and flour. Add milk. Cook at HIGH for 4 to 5 minutes or till thickened, stirring after each... - 42.1016

Chocolate Souffle Crepes

Prepare Crepes. Mix 1/2 cup granulated sugar, the cocoa, cornstarch and salt in 2-quart saucepan. Stir in water gradually. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Stir at least half of the hot... - 39.4502

Cream Of Almond Crepes

Cream Of Almond Crepes is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 43.4578

Sweet Crepes With Nutella

Dessert crepes or sweet crepes are a wonderful treat for any home. You will agree as you like it one in a while. In this video, chef makes some perfect crisp and soft sweet crepes with Nutella. They are just amazing. Watch the video for the recipe. - 148.986

Kensington Crepes

Kensington crepes are spiced turkey filled egg and flour crepes. Made with a filling of cooked turkey with onions and cheese for flavor, it has added egg for taste. Spiced with curry powder, it also has added nuts for a crunch to it. Cooked and baked it is... - 45.652

Curacao Strawberry Crepes

The Curacao Strawberry Crepes is an exquisite and easy to prepare dessert that will come into handy when you have to whip together an impressive finishing touch for your spread. Trust me, you will love Curacao Strawberry Crepes recipe. According to my... - 44.1793

Beef-spinach Crepes

Cook spinach according to package directions, omitting salt; drain well. Place between paper rowels, and squeeze until barely moist. Set aside. Combine ground chuck, onion, celery, and carrot in a medium skillet; cook over medium heat 5 minutes or until meat... - 42.8718

Broccoli Crepes Gratinees

To Prepare Crepes: In blender container combine first 4 ingredients and process until smooth. Let stand about 15 minutes so that bubbles will subside. Lightly spray 9-inch nonstick skillet or omelet pan with nonstick cooking spray and heat (to test, sprinkle... - 38.5107

Ham Filled Crepes

Ham Filled Crepes brings a perfect and subtle blend of flavors to your table.Try this Ham Filled Crepes for once, I bet, you would always love to prepare this for your friends and family! - 28.4071

Carob Crepes

In the container of a blender, combine flour, carob, salt, eggs, honey, oil, and milk. Blend at medium speed until smooth. Chill for 45 minutes. When ready to bake, heat a 6-inch crepe pan or small skillet and oil it lightly. Pour in about 1 1/2 tablespoons... - 38.0047

Basic Crepes

–  In a bowl, mix all ingredients and refrigerate for 2 hours. –  In a lightly buttered skillet, pour 1/4 cup (60 ml) crepe mixture, spread evenly on skillet surface. Cook for 1 minute over medium heat. Turn crepe and cook on other side for 30... - 21.583

Crepes

MAKING 1. In a small bowl add melted butter, egg yolk, 1/4 cup milk, flour and egg. Beat the ingredients using a rotary beater to get a smooth mixture. 2. Add the remaining milk and blend well. Refrigerate for 30 minutes keeping the mixture. 3. Heat a 7... - 35.0022

Crepes With Pineapple

Crepes With Pineapple is an easy yet delicious dessert recipe. Try this Crepes With Pineapple; I am sure you will get a lot of compliments. - 36.9291

Breakfast Crepes

GETTING READY 1. Into a bowl break the eggs and beat well. 2. Whisk in the flour, sugar and enough milk to make a consistency of thin cream. 3. Whisk in the melted butter. MAKING 4. Raise a frypan over medium heat, ladle in some batter tipping it round the... - 36.762

Banana Crepes With Raspberry Sauce

Peel and split 4 bananas lengthwise. In a skillet, heat butter, and put the banana halves in for about 3 minutes, or long enough to coat with butter. Turn and coat other side. With slotted spoon, remove bananas from pan. Spread out the crepes on a board or... - 31.8675

French Crepes

Sift flour into bowl, add egg, egg-yolk, oil, salt and 2 tablespoons milk. Beat until smooth with small whisk. Mix in remainder of milk; refrigerate 1/2 hour. Heat heavy pan, grease with butter. Pour thin layer of pancake batter into pan, brown on one... - 32.6507

Basic Crepes

In medium mixer bowl, combine milk, 1 tablespoon oil and eggs with rotary beater or mixer at low speed. Add flour, sugar and salt; continue beating until smooth. Heat 1 teaspoon oil in a 7-inch fry pan over medium heat until drops of water "dance". Pour 1/4... - 35.3262

Traditional Crepes Suzette

A famous flamed dish for which restaurants charge the earth. But in fact the eating quality is much better if the pancakes are filled with suzette butter and reheated in the oven so that they retain a degree of crispness instead of becoming flannelly. Make... - 44.3064

Stuffed Cheese Crepes

Stuffed Cheese Crepes is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious Stuffed Cheese Crepes; I am sure you would love to try this Stuffed Cheese Crepes again-n-again. - 46.0687

Cheesy Vegetable Crepes

The classic thin pancake is made extra-easy with Bisquick® mix. The veggie filling and cheese make these crepes perfect fare for breakfast, lunch or dinner. - 43.2375

Crepes Suzette

Awesome!!!! This recipe of Crepes Suzette is just out of this world. Served as Dessert the Crepes Suzette comes from European culinary art. You will definitely come back and thank me for sharing this Crepes Suzette recipe. - 47.1254

Beef Stroganoff Crepes

Cut sirloin into 1/4 inch strips. Combine flour and salt and coat meat. Heat butter and brown meat on both sides. Add mushrooms and onion and cook 3 or 4 minutes, until onion is tender. Add bouillon and cook for 3 minutes longer. Mix the tomato paste into the... - 38.6716

Down East Lobster Crepes

Melt butter and blend in flour. Add cream and cook over low heat, stirring constantly, until thickened. Stir 2 tablespoons hot mixture into egg yolks; then place egg yolks in pan. Cook over low heat, stirring constantly, until'thickened. Add lobster, paprika,... - 37.4195

French Crepes

Why not start the day with some healthy fruit topped crepes. Watch the video to learn how to make delicious French crepes easily at home. Once you know how to cook them, relish them topped with your favorite cream, spread, or fruits. - 105.032

Basic French Crepes

Making crepes is a mystery to most people. Why? Because they are afraid that they just wont come out perfect. But the most imperfectly shaped crepe, once rolled up with jam or filling, fried in butter, and eaten with ice cream, is always perfect. Chef John... - 96.4542

Cheese Buntzes Crepes

Beat all Batter ingredients with mixer or in blender. Refrigerate 2 hours. Heat 10 or 12 inch frying pan to medium high heat and lightly brush with oil. Pour 3-4 tablespoons of Batter in pan and tip pan around quickly to coat bottom. Cook 1 minute and turn... - 37.2031

Crepes Bombay

Make crepe batter. Meanwhile, to make filling: In saucepan, melt butter; blend in flour and curry and cook for 2 minutes. Gradually add chicken stock. Cook, stirring constantly, until mixture comes to a boil and thickens. Season with salt and pepper; blend in... - 41.8174

Strawberry Pecan Crepe Rolls

MAKING 1 In a small bowl, combine yogurt, pecans, honey, and extracts. 2 Spread the crepes with the mixture within 1/4 inch of the edges. 3 Neatly fold the crepes into fourths. 4 Place in the refrigerator and chill. SERVING 5 Serve each pancake... - 36.2328

Rolled Crepes

Combine Neufchatel and ricotta cheese in a medium bowl; bear at medium speed of an electric mixer until smooth. Stir in ham and next 4 ingredients. Spread 2 Tablespoons cheese mixture on each Spinach Crepe; roll crepes rightly, and refrigerate for 1... - 22.0311

Rolled Meat Crepes

Prepare crepes, or bring to room temperature if refrigerated. Using metal blade, process garlic until chopped. Cut onion in chunks, add to garlic, and process with on-off bursts until finely chopped. Heat oil in a wide frying pan over medium-high heat, add... - 44.6953

Lobster Crepes (fruit Of The Sea Crepes)

These Lobster Crepes are delicious ! Enjoy these Fruit of the Sea Crepes at your next meal.Feel free to suggest about these Lobster Crepes here ! - 33.3775

Crabby Crepes

These Crabby Crepes taste awesome ! Try out these yummy and sumptuous Crabby Crepes for dinner and let me know if you like them ! - 28.4395

Sausage And Egg Roll

This Sausage and Egg Roll makes a delicious meal ! Try out this Sausage and Egg Roll for a brunch or light dinner and tell me if you've enjoyed it ! Your suggestions are welcome ! - 36.0289

Chocolate Coconut Crepes

Melt chocolate, water, and butter over low heat. Slowly mix in cream to make sauce. Stir in coconut. Divide between crepes and roll up. - 23.6101

Hot Ice-cream Crepes

Preheat oven to 475°. Divide ice cream between the crepes and roll up. Place in an oven proof dish. Bake in hot oven for about 2 to 3 minutes. Serve with cold chocolate sauce or melba sauce. - 20.3284

Ham And Asparagus Crepes

Peel the lower third of each asparagus spear and simmer, uncovered, in plenty of lightly salted water for about 15 minutes or until tender. Spread out the crepes and cover each crepe with a slice of ham. Over the ham place 2 or 3 asparagus spears and roll up... - 23.8561

Brandied Apricot Crepes

Spread jam over crepes. Roll up and arrange in buttered baking dish. Sprinkle with sugar and melted butter. Broil for a minute or two to brown tops. Heat brandy in a small pan. Pour over crepes and ignite with long match. Serve. - 25.9106

Fresh-fruit Dessert Crepes

Blend sour cream, cream cheese, and sugar well; then whip until smooth and fluffy. Sweeten fruit with sugar and set aside. Top dessert crepe with 2 or 3 tablespoons of cream cheese mixture and roll up. Spoon fresh fruit over top. Serve cold or warm. - 24.7969

Cheese, Bacon And Onion Crepes

These Cheese, Bacon and Onion Crepes make a truly delightful meal ! Try out these Cheese, Bacon and Onion Crepes for your next party meal and tell me how you've enjoyed it ! - 32.611

Sour Cream Strawberries Crepes

These Sour Cream and Strawberries Crepes are truly exceptional ! I never tasted a more delicious combination of strawberries and sour cream ! Make these Sour Cream And Strawberries Crepes for your dessert today and tell me if you like them ! - 30.837

Danish Prune Crepes

These Danish Prune Crepes are the best prune desserts that I've ever tasted ! Enjoy these easy-to-prepare Danish Prune Crepes with your family and tell me how you've enjoyed them ! - 33.2696

Mandarin-cream Crepes

These Madarin-Cream Crepes are a rare orange treat ! Make these Mandarin Cream crepes in a jiffy and and see your family enjoy them for dessert ! Feel free to comment on this dish here ! - 26.2506

Whipped Cream Filled Crepes

These Whipped Cream Filled Crepes are one of the best creamy desserts that I've ever tasted ! Make these fruit and cream dessert in a jiffy and serve them up to your family this weekend ! So, how do you like the Whipped Cream Filled Crepes ? - 23.3062

Crepes With Hot Chicken Salad

These Crepes With Hot Chicken Salad are really hot ! The irresistible salad made of chicken, pecans and mushrooms is a rare treat! Try out these Crepes With Hot Chicken Salad for your next meal. Feel free to suggest here about them. - 32.4815

Citrus Crepes

These Citrus Crepes are so refreshing after a meal ! Let the tangy lemon and orange flavors of the Citrus Crepes g the better of you ! Try out this easy diish and tell me if you like it ! - 37.6269

Black-cherry Crepes

These Black Cherry Crepes are a seduction ! Just taste this Bing Cherries magic and you'll never be able to leave it ! Make these Black Cherry Crepes in a jiffy and serve them out to your friends this weekend after dinner with a whipped cream topping ! Tell... - 43.0107

Blueberry Crepes

These Blueberry Crepes are terrific ! You can never expect to get a tastier berry dessert treat ! Try out these Blueberry Crepes and tell me if you like them ! - 38.9849

Strawberry-banana Crepes

These Strawberry Banana Crepes are so deliciously soothing after a hot and spicy meal ! Try out these Strawberry Banana Crepes tonight and tell me if your family enjoyed them! - 37.366

Flaming Shellfish Crepes

Make white sauce by adding butter Tabasco sauce, and seasonings to milk. Add beaten egg yolks and cook over low heat until thickened. Blend in remaining ingredients except brandy. Place crepes in single serving baking dishes. Fill cavity with shrimp crab... - 35.2975

Spinach Crepes

1. Preheat oven to 350° F. 2. Cook spinach according to package directions. Drain thoroughly. 3. Add salt, pepper, ricotta cheese, milk, eggs, and nutmeg. 4. Put 1/4 cup filling in center of each crepe; overlap sides. 5. Place seam side down in 13- X 9-inch... - 30.3407

Calorie Counters Crepe Batter

Combine ingredients in medium mixing bowl. Beat with electric mixer, blend in a blender, or whisk until smooth. Refrigerate 1 hour or more. If batter separates, stir gently before cooking. Cook on upside down crepe griddle or in traditional pan - 24.1469

Egg And Nut Crepes

Make the crepes using the Basic Crepe Batter or Cheesey Crepe Batter. Set aside. Mix together the mayonnaise, salt, coriander, pepper, paprika and mustard in an electric blender. Pour the mayonnaise mixture on the chopped eggs and mix with the huts, celery... - 36.6975

High Protein Egg Crepes

MAKING 1.In a blender, put eggs, flour, milk, margarine, and vanilla. 2.Blend well until smooth. 3.Leave the batter for 20 minutes. 4.Put fruit and sauce of the choice. SERVING 5.Serve with coffee. - 35.2103

Egg Crepe

In a small bowl, beat all ingredients with a fork. Heat a 9- or 10-inch nonstick skillet over medium-high heat. Wipe skillet with a paper towel dipped into vegetable oil. Pour egg mixture into oiled skillet. Swirl skillet so egg mixture covers bottom of pan... - 32.4642

Egg And Bacon Crepes

Make the crepes using the Rich Crepe Batter. Set aside and keep warm. Cut the bacon into small pieces and cook in a rarge trypan until crisp. Remove from frypan and drain on absorbent paper. Melt the butter in the same frypan and cook the onion until golden... - 33.5694

Thin Egg Pancakes Crepes

MAKING 1. In a bowl, beat eggs; add milk and quarter cup of water and beat again 2. Combine flour and salt to it and pour the batter into the pitcher to be able to use it conveniently 3. Apply oil on a 5" or 6" skillet and heat it; pour about obe and a half... - 38.1499

Whole Wheat Crepes

Beat all ingredients together with a wire whisk or rotary beater until smooth. Grease a heavy, round-bottomed crepe or omelet pan or a skillet thoroughly with butter. Place the pan over medium-high heat. When pan is hot, water drops will bounce off. Ladle... - 37.1886

Chicken Mushroom Crepes

In a small skillet over high heat, lightly toast the oats, shaking the pan almost constantly until they're light brown. Place all crepe ingredients except the Equalâ„¢ in blender. Process well, add Equalâ„¢ and blend again. Heat a 10-inch Teflon... - 36.207

Crepes Farcie

Mix spinach with egg yolks, salt, and pepper. Add flour and mix until blended. On a lightly floured surface, roll out dough 1/16 inch thick. Cut into 4-inch squares. Add squares one at a time to boiling salted water and cook about 2 minutes, or until... - 38.5063

Crab Crepes

Make Crapes. Spread some filling over each crepe and roll up like cigars or fold into quarters. When all crepes are filled, place in a well greased shallow ovenproof casserole in a single layer if rolled, or slightly overlapping if folded. Sprinkle with... - 32.768

Crepes Suzette

This very famous but really very simple dessert is not difficult. A more awe-inspiring recipe for the crepes is common at many great parisian restaurants, but this is excellent and simple. The successful making of crepes depends on the thinness of the... - 34.1189

Crab Crepes

Prepare crepes in advance. Melt butter over low heat and saute mushrooms for 5 minutes. Stir in flour and let bubble. Add cayenne and fish stock and cook and stir until mixture boils. Mix cream with egg yolks and stir into hot mixture. Add wine, salt, and... - 41.6437

Orange Crepes

For filling, combine 1/3 cup sugar, the flour, 1/2 teaspoon orange peel, and the salt. Blend in milk. Cook and stir till thickened and bubbly; cook and stir 2 minutes more. Gradually stir half of the hot mixture into beaten egg; return mixture to... - 37.3799

Asparagus Crepes

For batter, combine the milk and egg in a blender; cover land process until blended. Add flour; cover and process until blended. Cover and refrigerate for 1 hour. Heat a lightly greased 8-in.skillet over medium heat. Pour 1/4 cup batter into the center of the... - 42.6122

Crepes With Pineapple Filling

Crepes with pineapple filling are an interesting dish to serve for an light dessert, side dish or breakfast. You will enjoy it thoroughly. Crepes are an versatile dish that can be made with number of flavors and sauces. - 51.2097

Crepes Filled With Cheese And Strawberries

Prepare the crepes by blending together all the ingredients in a bowl and beating well. Cover and refrigerate for one to two hours. Meanwhile, wash and stem the strawberries. Reserve a few whole berries for the garnish. Slice the rest and mix with the... - 38.3149

Peaches N Crepes

Combine first 6 ingredients; beat with rotary beater till smooth. Refrigerate the batter several hours to let it thicken a little. Heat a heavy 6-inch skillet till a drop of water dances. Then grease lightly and pour in 2 tablespoons batter. Lift skillet off... - 28.3675

Peachy Strawberry Dessert Crepes

MAKING 1.Mix strawberries,orange juice and peaches and refrigerate for few hours. 2.Take a bowl, mix yogurt, sour cream and vanilla in it and refrigerate. 3.Take the crepes, fill fruit mixture and a small amount of cream mixture in it and... - 35.1657

Chicken Crepes Elegante

For crepes: In mixing bowl combine egg, the 1 cup milk, and the 1 tablespoon margarine or butter. Add the 1 cup flour; beat till smooth. Lightly grease a 6-inch skillet; heat. Pour 2 tablespoons batter into skillet; lift pan and tilt from side to side till... - 44.09

Peach Crepes

GETTING READY 1) Preheat the oven to 400°F. 2) Heat a 5-6 inch skillet moderately. MAKING 3) Take a clean bowl and gently mix together sugar, salt and flour. Add in the cereal crumbs 4) In a separate bowl whisk eggs, milk and butter and blend into the dry... - 46.884

Crepes Gorgonzola

In blender container combine flour, salt, eggs, 1 1/2 cups milk, and 1 1/2 tablespoons melted butter. Blend until smooth. Stir in green onion. Cover and refrigerate at least 2 hours. Brush bottom and sides of 7-inch crepe pan with melted butter. Heat. Pour in... - 42.9199

Crab Crepes

Crepes Sift flour into bowl, make well in centre, add lightly beaten eggs, cream and milk, mix until well combined. Beat in melted butter, allow to stand 1 hour. Pour thin layer of batter into pan 18cm (7in) in diameter, brown on one side, turn and cook other... - 38.1982

Crepes With Chicken Liver Pate

These Crepes With Chicken Liver Pate are simply awesome ! Try out these Crepes with Chicken Liver Pate this weekend for dinner and share your plesant experience with us ! - 38.0201

Whole Wheat Crepes

GETTING READY 1. In a measuring cup, mix the milk, 2 tablespoons oil, salt and eggs. 2. In a mixer bowl, add the flour. 3. Mixing all the time, add the liquid in a steady stream and blend well to create the batter. 4. Cover and refrigerate for at least 1... - 43.3741

Delicate Orange Crepes

In blender container or bowl, blend cottage cheese until fine. Add sour cream, sugar, salt, orange peel, juice, eggs and flour; blend at high speed until well mixed. Heat a 6 inch crepe pan or fry pan over medium high heat. Grease lightly. Pour 3 tablespoons... - 40.5784

Whole Wheat Crepes

In a blender or food processor (or with a wire whip or electric mixer), blend eggs and milk; add flour and blend until smooth. Let stand at room temperature for 1 hour. Place a 6 or 7 inch crepe pan or other flat bottomed frying pan over medium heat. When... - 32.8396

Chocolate Crepes

In heavy saucepan, melt broken chocolate with butter, stirring constantly. In blender, combine milk, eggs, sugar, brandy and salt; blend in flour. Add chocolate mixture, blending until smooth. Chill at least 2 hours. Season 6-inch crepe pan with oil; wipe out... - 40.5373

Chicken Filled Crepes

Combine eggs, milk and salt in medium mixing bowl with rotary beater. Add flour, beat until smooth. Heat a 7 or 8-inch skillet over medium heat. (Be sure pan is hot before starting.) Grease lightly before each crepe. Pour batter, scant 1/4 cup at a time, into... - 44.5127

Spinach And Cheddar Crepes

Cook the spinach according to the instructions on the package, then drain thoroughly. Chop finely. Add half the cheese to the spinach. Keep warm. Sift the flour into a mixing bowl. Add the salt, egg and half the milk. Beat together until well blended, then... - 38.0846

Apple Raisin Crepes

Combine oat bran and baking powder; add combined milk, egg whites and margarine, mixing well. Heat 6 to 7-inch crepe pan or skillet over medium heat; lightly spray with vegetable oil cooking spray or oil lightly before making each crepe. Pour about 1/4 cup... - 47.3668

Sauteed Crab Crepes

Saute first 5 ingredients in butter in a large skillet Until vegetables are tender. Remove from heat. Stir in the next 7 ingredients. Combine egg and mayonnaise in a bowl; stir in crabmeat mixture. Fill each crepe with a heaping one-fourth cup crabmeat... - 33.5643

Strawberry Crepes

Beat baking mix, egg and milk with rotary beater until smooth. Lightly grease a 6- or 7-inch skillet. Heat skillet until few drops water sprinkled on it "skitter" around: Pour 2 tablespoons batter into hot skillet; rotate pan until batter covers bottom. Cook... - 37.4478

Spinach Crepes

Clean spinach, then coarsely, chop. In a blender or food processor, whirl spinach, eggs, and oil until smooth; add flour and whirl to blend. Add milk and whirl until smooth; stop to scrape container sides as needed. Set a 6- to 7-inch crepe pan or... - 38.4152

Chicken Filled Crepes

GETTING READY 1. Preheat oven at 375°F. MAKING 2. In a 1-quart saucepan melt butter. 3. Add flour and salt. Mix well. 4. Add milk immediately and cook stirring until thick. 5. Add sherry, green onion, chicken, and pecans. 6. Spoon the filling into each... - 44.0857

Crab Crepes

Prepare crepes in advance. Melt butter over low heat and saute mushrooms for 5 minutes. Stir in flour and let bubble. Add cayenne and fish stock and cook and stir until mixture boils. Mix cream with egg yolks and stir into hot mixture. Add wine, salt, and... - 41.0443

Broccoli Crepes Au Gratin

GETTING READY 1. Preheat the oven to 350° F. 2. Grease a baking dish or casserole with butter. MAKING 3. Arrange the pancakes on a clean work surface 4. Place a few florets of broccoli in the center of each pancake 5. Season the broccoli with salt and... - 44.3782

Chicken Crepes

Crepes: Combine all ingredients, except butter and oil. Whip in blender until smooth; chill, covered, for at least 1 hour. Heat a 6" crepe pan; brush with butter combined with oil. Pour in 2 tbs. batter; roll quickly to spread over pan. Cook until edges... - 43.9378

Seafood Crepes

GETTING READY 1) Preheat the oven to 350°F. 2) In a non-stick pan, heat butter and sauté shallots and herbs, until shallots are golden browned. 3) Stir in flour and cook over slow heat, for 3 minutes. MAKING 4) Put in mushrooms, wine and cream. 5) Simmer... - 43.5749

Banana Filled Crepes Flambée

Banana Filled Crepes Flambees is an amazingly tasty dish. I serve this often for a fancy brunch. Very filling and delicious, the Banana Filled Crepes Flambees is something you just shouldn’t miss. - 45.7418

Orange Crepes

Orange crepes are the best thing to serve in the orange season. Make these crepes with fresh orange juice and rind. There is nothing as wonderful as the fresh oranges into crepes. - 50.7331

Spinach Filled Crepes

Combine first 5 ingredients in container of on electric blender. Top with cover, and blend or high speed for 30 seconds. Refrigerate batter 1 hour. Coat an 8-inch crepe pan or nonstick skillet with cooking spray,- place over medium-high heat until just hot,... - 38.8373

Chicken 'n' Broccoli Crepes

For Sauce: In saucepan melt butter. Blend in flour and salt. Add milk, cook, stirring until thickened. Stir in cheese and wine till cheese melts. Remove 1/2 cup sauce, set aside. Stir mushrooms into remaining sauce. For Filling: Cook broccoli, drain. Combine... - 47.2277

Salmon Crepes

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) In a medium-sized bowl, combine together ¾ cup of flour and ¼ teaspoon of salt. 3) In a small bowl, beat the eggs and add the milk. Stir well. Beat the mixture into the flour mixture... - 46.8263

Pancakes Crepes Turbigo

MAKING 1) In a bowl sift flour and salt. 2) Mix egg, salad oil and milk to make a thin batter. 3) Heat little oil in 20 cm (8 in.) frying-pan or pancake (crepe) pan. 4) Gently drop 2 tablespoonsful of the batter at the center of the pan and rotate to spread... - 44.7796

Buckwheat Crepes With Caramelized Apples

These buckwheat cakes are delicious and filling crepes with caramelized apple filling. Prepared with buckwheat flour, eggs, sugar and milk, the filling is made with caramelized apple slices cooked in apple juice. These crepes are great for breakfast. - 43.1968

Crepe Cones

In bowl, combine flour and salt; make well in center. Whisk together eggs, milk and 2 tbsp (25 mL) of the butter; gradually pour into well, whisking to draw in flour until smooth. Cover and refrigerate for 1 hour. Strain to give smooth whipping cream... - 42.2234

Sausage Filled Crepes

GETTING READY 1. Preheat the oven at 375° MAKING 2. Mix the first 3 ingredients together. 3. Stir in flour and 54 teaspoon salt. Mix well till smooth. 4. Take a greased 6-inch skillet and pour 2 tablespoons batter in it. Tilt the pan to all sides to cover... - 40.7463

Apple And Hazelnut Crepes Flambée

For crepes: Combine eggs, milk, water, sugar, Calvados and melted butter in large bowl of electric mixer and blend well at medium speed. Add flour and salt and beat until smooth. Let stand about 1 hour. Heat 1 teaspoon butter in 6-inch crepe pan or skillet... - 44.5274

Chicken Crepes

Beat Egg Beaters and milk together. Add flour and beat well. Let the batter stand, but beat again before cooking. Heat a crepe pan or a small non-stick pan sprayed with Pam Spray until hot. Pour about 2 Tbs.of batter into the pan. Tilt the pan to coat the... - 37.4378

Strawberry Crepes

GETTING READY 1) Preheat oven to temperature of 250 degrees. MAKING 2) In a small bowl, blend together the cream cheese, 2 tablespoons of sugar, orange rind and cinnamon. Add ½ cup of sliced strawberries and stir well. Keep aside. 3) Melt 1 tablespoon of... - 42.3369

Cannelloni Crepes

Prepare Calorie Counter's Crepes; set aside. Cook frozen spinach according to package directions. Drain well, squeezing out excess liquid. Set aside. For filling, in skillet cook meat, onion, celery, carrot, and garlic till meat is browned and vegetables are... - 41.2304

Chicken Crepes

GETTING READY 1. Preheat oven to 425°F 2. In a medium bowl, blend together the flour, eggs, butter, salt and half a cup milk and beat with rotary beater until smooth; blend the remaining half cup of milk as well 3. Cover this batter and place in the... - 34.4049

Sauteed Crab Crepes

GETTING READY 1 Preheat the oven to 350° F. 2 Lightly grease a 13-x 9- x 2-inch baking dish. MAKING 3 In a large skillet, melt butter and saute first 5 ingredients until vegetables are tender. 4 Remove from the heat. 5 Stir in the next 7... - 44.4684

Fresh Peach Crepes

MAKING 1) For the crepes, in an electric blender, add all ingredients except vegetable oil. 2) Process for a 1 minute till all ingredients are well blended. 3) Using a rubber spatula, scrape down the sides of the blender. 4) Process for another 15 seconds. 5)... - 47.2146

Broccoli Crepes Gratinees

Crepes: In blender container combine first 4 ingredients and process until smooth. Let stand about 15 minutes so that bubbles will subside. Lightly spray 9-inch nonstick skillet or omelet pan with nonstick cooking spray and heat (to test, sprinkle pan with... - 39.5319

Ham And Egg Rolls

Ham and egg rolls are ham and egg stuffed hamburger buns that are heated before serving. Made with helpings of ham and egg along with green onions, olives, chili sauce and cheese, the ham and egg rolls are filling and quite heavy to be eaten as a full meal. - 29.5424

Shrimp Egg Rolls

Mix shrimp, bean sprouts, celery, mushrooms, 1 1/2 teaspoons salt, monosodium glutamate and sugar; refrigerate. To make wrappers combine flour, remaining salt and 3 beaten eggs. Stir in water, a little at a time, until a smooth thin batter is formed. For each... - 43.955

Chicken In White Wine Crepes

This Chicken In White Wine Crepes is absolutely delightful to pep up weekend family dinners. Enjoy as a light meal or otherwise, the Chicken In White Wine Crepes is sure to catch you by surprise and get you hooked to it. - 41.4148

Spring Rolls (egg Rolls)

Mix the flour, salt, eggs, and water until smooth. Lightly oil a 6-inch skillet and heat. Pour as little of the hatter as necessary to cover the bottom, into the skillet. Bake over very low heat until set, then turn over for a few seconds. Turn out onto a... - 33.971

Simple Nutella Crepe

If you enjoy crepes, this video is for you. This video features a Simple Nutella Crepe recipe. You can use any kind of filling in it to make it attractive and flavorful. Check this video for more details! - 11.2192

Crepe Suzette With Orange Syrup

Mix and sift flour, salt, baking powder and sugar; add milk, well-beaten egg, and butter; mix well. Drop by small spoonfuls on hot griddle, greased well with oil. Brown both sides; roll while hot. Place in little deep dishes and serve with Orange Syrup poured... - 33.5928

Hot Milk Crepes

Heat milk and butter or margarine in saucepan, and cool slightly. Add eggs, and beat well. Sift next 4 ingredients together, and add to egg mixture. Use small frying pan about 5 or 6 inches across. Pour in only enough batter to coat bottom of pan thinly,... - 33.3175

Crepe Filling

In medium size bowl, combine sour cream, onion, eggs and black pepper. With small rubber spatula, gently fold caviar into sour cream mixture. Spread mixture evenly over crepe leaving a 1 inch border around edges. Beginning at short end, carefully roll crepe. - 28.4393

Crespelle Crepes With Ricotta Filling

GETTING READY 1) Preheat the oven. 2) In a blender, puree the milk, eggs, flour and melted butter to form a smooth batter. 3) In a 9-inch greased nonstick pan, add 1/4 of the crepe batter and swirl the pan to spread it around evenly. 4) After a minute, when... - 43.1892

Crepes (crespelle) With Ricotta Filling

Blend in processor. Melt in 9 "-10" skillet and pour butter into batter. Using 1/4 cup measuring utensil, pour batter in pan, to form thin crepes. When brown on one side (approx.1 minute), turn over and cook on other side an additional 30 seconds. Repeat with... - 41.1805

Dessert Crepes

Melt the butter in a 6-inch heavy skillet and set aside. Combine the flour, sugar, and salt in a bowl. Add a mixture of eggs, milk, melted butter, and lemon peel; beat with a hand rotary or electric beater until smooth. Heat skillet to moderately hot. Pour in... - 37.5958

Almond Crepe

Almond Crepes make a perfect meal or breakfast. Some of the crepes can be served as dessert after good meal. This is a recipe to make almond crepes, that can be made for a heavy almond rich dessert!! - 51.3341

Ground Beef Spinach Crepes

In a large frying pan over medium heat, saute the beef and sausage with onion and garlic until meat is crumbly. Mix in spinach and salt to taste.Beat eggs with the 3/4 teaspoon salt and the milk. Stir flour into egg mixture; beat until well blended. Heat... - 42.29

Crepe Style Manicotti

Prepare main dish crepes; set aside. In skillet cook ground beef or ground pork, onion, and garlic till meat is browned and onion is tender. Drain off fat. Stir in undrained tomatoes, tomato paste, water, basil, 3/4 teaspoon salt, sugar, and fennel... - 38.2476

Spring Rolls Egg Rolls

MAKING 1) In a bowl, whisk together flour, eggs and water until smooth. 2) Heat a non-stick pan and lightly oil it. 3) Pour little batter just enough to cover the bottom of the pan. 4) Cook over low heat until set, and then turn over a few seconds. 5) Remove... - 36.788

Crab Crepe Maxim's

MAKING For crepes. 1.In a bowl, mix flour with salt and then add half and half. 2.Mix them well. 3.Put oil and egg and blend them until smooth. 4.Make sure the batter is thin to make crepes with not more than 1/8" thickness. 5.In a 8-9"inch omelette pan, heat... - 46.312

Buckwheat Crepes

GETTING READY 1. In a measuring cup, mix the milk, butter or margarine, salt and eggs. 2. In a mixer bowl, add the flour. 3. Mixing all the time, add the liquid in a steady stream and blend well to create the batter. 4. Cover and refrigerate for at least 1... - 43.8783

Peach Crepes With Raspberry Sauce

1. Sift flour into a medium bowl, make a well in the center. Combine eggs, butter and milk in a jug, pour into well and slowly mix to a smooth batter. If necessary, blend or process batter to remove any lumps. 2. Pour 2 tablespoons of batter into a heated,... - 36.1996

Crepes With Nut Sauce

Sift the flour, salt and sugar into a bowl. Make a well and add the egg and half the milk. Beat until smooth, then gradually beat in the remaining milk and 1 teaspoon oil. Set aside. Mix together half the hazelnuts, 5 tablespoons cream and half the... - 43.3532

Cointreau Cranberry Crepes

CRANBERRY FILLING: In saucepan, bring cranberries, sugar and water to boil: reduce heat and boil gently, stirring often for 5 minutes or until skins pop. Stir in liqueur and orange rind; let cool. Custard: In top of double boiler or in heavy saucepan, stir... - 39.1839

Cheesy Norwegian Crepes

In bowl, combine 1/2 cup cheese, flour, eggs, rnilk, melted butter, and 1/2 teaspoon salt. Blend well. Refrigerate at least 30 minutes. Stir batter; if necessary, thin slightly with additional milk. For each crepe, pour about 2 tablespoons batter into lightly... - 41.3116

Crepes With Chicken Liver Pate

Heat 2 tablespoons butter in frying pan. Add livers; cook, stirring occasionally, over medium heat 10 minutes or until tender. Drain. Chop livers and eggs in food grinder, food processor, or blender (add a little at a time). Work cream cheese with spoon until... - 41.2544

Sesame Crepes

In a blender or food processor (or with a wire whisk, egg beater, or electric mixer), whirl eggs, milk, the 1 tablespoon oil, flour, sesame seeds, and salt until smooth. Cover and refrigerate for 1 hour. Heat a 6 or 7 inch crepe pan or other flat bottomed... - 40.486

Shrimp-mandarin Crepes

Combine egg, milk, 1 tablespoon melted butter, and flour; beat smooth. Lightly grease a 6-inch skillet; heat. Remove from heat and pour 2 tablespoons of batter into skillet; quickly tilt pan from side to side till batter covers bottom. Return to heat; brown... - 42.2114

Turkey Crepes

1. To prepare crepes, in blender, combine milk, egg, flour, margarine, and salt. Blend on high speed until combined, about 1 minute. Refrigerate for 20 minutes. 2. Spray small nonstick skillet with nonstick cooking spray; heat for 1 minute. Pour scant 1/4 cup... - 32.3295

Corn Crepes With Spicy Tomato Sauce

Corn crepes with spicy tomato sauce is a lovely and filling vegetable crepe. Prepared with a mixed vegetable medley for the filling, the crepes are finished with a chili yogurt topping. Flavorful and healthy, this vegetable crepe can be served for lunch or a... - 44.1806

Easy Crepes

All you breakfast lovers, will really enjoy these crepes. Chef Jessica shows how to make crepes. Crepes are French style pancakes. The Chef adds oat flour to the batter to make it more healthier. They are so yummy and mostly eaten for breakfast. So don't... - 125.134

Cherry Cheese Crepes

For the crepes: In a medium bowl, use a wire whisk to stir together the milk, egg substitute and honey. In a small bowl, stir together the unbleached flour and whole-wheat flour. Gradually stir the flour mixture into the milk mixture just until... - 41.5719

Crepes A La Reine

In skillet, brown mushrooms and cook onion with thyme in butter until tender. Stir in 1/4 cup soup, chicken, salt, and pepper. Heat; stir now and then. Meanwhile, in saucepan, combine remaining soup, cream, and Sauterne. Heat; stir now and then. In bowl,... - 35.8088

Crepes Supreme

Crepes: Beat 2 eggs till light; add salt and 2 tbs.melted butter. Mix and add 2/3 cup flour with 11/3 cups milk. Beat. Cook in crepe pan till bubbles show, then turn till lightly browned. You may freeze these by putting wax paper between the crepes then... - 41.9566

Dessert Crepes

Beat eggs in small bowl, and stir in dry ingredients. Add milk and next 3 ingredients. Strain, and allow batter to stand at least 30 minutes or as long as 2 hours. Melt 1 teaspoon butter or margarine in frying pan of 5-inch diameter; when hot, pour in about 2... - 38.0002

Asparagus Crepes With Fresh Tomato Sauce

Crepes Sift flour and salt into bowl, add eggs, oil and 2 tablespoons milk. Beat until smooth. Beat in remainder of milk; refrigerate 30 minutes. Heat heavy pan, grease with butter. Pour thin layer of pancake batter into pan, brown on one side. Turn, brown... - 43.8726

Crepes For Savory Fillings

Sift flour and salt together into a bowl; mix all remaining ingredients and add slowly to dry ingredients, beating until smooth. Let stand at room temperature 15 minutes. Brush bottom and sides of a heavy 6" skillet with cooking oil and set over moderate heat... - 34.329

Crepes With Sauce Mornay

Crepes With Sauce Mornay are very popular among my friends. You will love this pancake dish for its simplicity and taste. Crepes With Sauce Mornay are my husbands favorite and I often pamper him by serving it for most weekend morns. - 47.4366

Beef Crepes Continental

1 Make Basic Crepes and bake; set aside while making sauce and filling. 2 Melt 4 tablespoons of the butter or margarine in a medium-size saucepan; blend in flour, 1/2 teaspoon of the salt, and 1/8 teaspoon of the pepper. Cook, stirring constantly,... - 41.7286

Crepes With Spinach

Mix flour, salt, paprika, ginger and celery seed together in bowl. Whisk in eggs until throughly blended. Add beer and whisk again. Stir in 3 tbsp (45 ml) melted butter. Pass batter through medium-fine sieve (holes must be large enough for celery seed) into... - 41.2667

Summer Crepes With Berry Berry Salad

summer crepes with berry berry salad is a fresh and delicious crepes recipe made with flour and eggs and falvored with vanilla. Filled with a pureed berry filling, the summer crepes are topped with a dollop of yogurt cheese and icing sugar. - 42.3703

Savory Lobster Mushroom Crepe

GETTING READY 1. Heat olive oil in a saucepan placed on low heat and stirring continuously, add flour. Cook for about a minute for a brownish roux. 2. Warm milk in a saucepan on low heat and whisk in about ¼ cup to the flour mixture. Whisking continuously,... - 43.373

Crepes Romaine

This Crepes Romaine surprises you with the flavors packed into it. For those who loves the strong taste of the deadly combination of salmon and cooked eggs, this is defintely the dish for you. Try this Crepes Romaine for once, I bet, you will get a lot of... - 45.2783

Crepes

Beat together egg, milk and flour until smooth. Add salt and parsley, cover and refrigerate several hours. Heat a 7-inch skillet over medium heat and add butter to coat. Adding additional milk if too thick, pour in half the batter. Tip pan to evenly coat... - 26.6917

Chicken Mushroom Crepes

GETTING READY 1. Inside a small skillet over high heat, lightly toast the oats, shaking the pan almost constantly until they're light brown. 2. In a blender place all crepe ingredients except the Equal. 3. Process well, add Equal and blend again. 4. Heat a... - 46.185

Neapolitan Crepes

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a bowl, combine the eggs and half of the milk. 3) In another bowl, combine the flour and the remaining milk and make a paste. 4) Into this, stir in the egg mixture. 5) Now, add a pinch of salt. 6) In... - 43.77

Featherweight Crepes

Featherweight crepes are simple to make and delicious snack or light dessert dish. These crepes are rich with cottage cheese still are light on the stomach. Serve featherweight crepes with some sauce of your choice and enjoy. - 43.4127

Valencia Crepes

Beat eggs with whisk in medium mixing bowl. Gradually add flour and sugar alternately with milk and water, beating until smooth. Beat in margarine. Refrigerate 1 hour before using. Prepare crepes. Peel oranges. Cut into segments, cutting between... - 38.7331

Florentine Apple Crepes With Smoked Salmon

Wash and dry the spinach, remove the stems. Heat half the butter in a sauce pan, and saute the spinach until wilted and tender. Set aside to cool. Heat the remaining butter in a second sauce pan and add the flour and cook for 2 minutes over low heat. Add the... - 46.0262

Stuffed Crepes Italian Style

Mix the cottage cheese, egg, Swiss cheese, 2 tablespoons Parmesan or Romano, garlic, and pepper well. Lay out 8 crepes. Fill each with the cheese mixture, and roll up. Place in a greased baking dish with the seam sides down. Top with tomato or spaghetti sauce... - 32.2667

Beef Crepes With Blue Cheese

Brown beef and onion in oil. Mix slightly beaten egg with cheese and add to beef along with olives and sour cream. Simmer for 5 minutes, stirring constantly. Salt and pepper to taste. When mixture has cooled, fill crepes. Roll up and place on buttered cookie... - 36.4738

Smoked Turkey Cheddar Crepes

Whip the eggs, add the flour, salt and milk, and blend thoroughly with the oil. Heat an 8" (20 cm) skillet and spray with non-stick food spray. Add 3-4 tbsp (45 ml-60 ml) batter, fry to golden brown over medium heat. Turn out and cool. Fry the turkey and the... - 41.0617

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