1. Combine eggs, mayonnaise, curry, onion, salt, parsley, and cucumber in a medium-sized bowl. Mix well. 2. Fill the pita pockets with the mixture. Top with the sprouts. - 22.7304

1. Beat egg whites with water. 2. Place in a 4-ounce custard cup. 3. Microwave, uncovered, on medium for 1 1/2 minutes or until egg whites are set. 4. Cut an opening in pita bread and toast lightly. 5. Spoon in egg whites, cheese, red pepper, and scallion. - 31.5534

If weekend breakfast is always special for you, then this recipe of Pita Breakfast Sandwich is definitely enjoyable for you. Moreover, it is easy, quick and does not require multiple ingredients. Why wait - watch the video to learn the easy process and try... - 92.4702

Place butter in a 10- x 6- x 2-inch baking dish. Microwave at HIGH for 1 minute or until butter melts. Add green pepper and onions; microwave at HIGH for 3 to 4 minutes or until vegetables are tender. Combine eggs, salt, pepper, and ham; pour over... - 41.1396

In a skillet, brown and crumble sausage until fully cooked. Meanwhile, cut pita breads in half crosswise; wrap in foil and warm in the oven. Drain fat from skillet; to sausage, add onions, chili powder and eggs. Cook and stir gently over medium heat until... - 21.2893

Saute ground pork or pork sausage, until it is thoroughly cooked. Drain off any remaining fat and discard. Spread the pork 1/2 inch thick on pita buns or toast and place them on an ovenproof serving platter Top each bun with a lightly poached egg, cooked... - 25.4929

Preheat oven to 350°. Place pita bread on a baking sheet; brush egg white over each pita, and sprinkle with zahtar. Drizzle 1/4 teaspoon olive oil over each pita bread round, and bake at 350° for 8 minutes or until edges of bread begin to brown. Cut each... - 21.609

Pita In The Morning is an amazingly delicious and easy to prepare breakfast recipe. Try it for once; your family will love it! - 40.7165

Lightly coat 8-inch skillet with nonstick cooking spray. Cook egg product, covered, over very low heat 5 minutes or until just set. Let egg product cool; coarsely chop. In medium bowl, combine egg product, tuna, mayonnaise, cream cheese spread, water... - 28.306

The copenhagen pita is a dessert cake made with a filling of zwieback, almonds and cinnamon. Flavored with cognac, the copenhagen pita is baked with eggs, flour, sugar and butter and topped with filo dough. Served with honey and cinnamon sugar syrup, the... - 44.7767

Cheese Pitas is an irresistible recipe that you simply can't resist. Try this Cheese Pitas dish; I am sure you will have a huge fan following for this one! - 37.1262

Crab Pitas is an irresistible mouth-watering recipe. An easy to prepare crab recipe, Crab Pitas is a dish that you would surely love to try. - 40.3212

Saute onions in oil until glazed. Add spinach and cook just until wilted drain off extra juice. Add garlic salt and let cool. Mix together the ricotta, eggs, cheese, and spinach mixture. Season with salt and pepper to taste. Lay out filo dough and cover with... - 41.3161

Tuna-Vegetable Pita Sandwich is a mouth watering snack recipe. An easy to prepare vegetable and tuna mixed recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 38.7049

Cut each piece of pitta bread in half lengthwise using a sharp knife. Keep the halves whole and split open. Place 1 tablespoon coleslaw in the bottom of each half. Cut the fish into strips and dip into the egg then the breadcrumbs. Heat the oil in a deep fat... - 33.6021

Make a semi hard dough using all the above ingredients Table prove the dough in bulk for 20-30minutes Roll in a dough sheeter at 0.5mm / 1mm Cut into rounds Bake at 220Cfor 1min on the base of the oven or oven pre heated baking trays Cover with a plastic wrap... - 31.4261

Combine yeast with 1 cup lukewarm water and 1 teaspoon honey and set aside. Sift flours together and add wheat germ. Mix oil with 4 cups lukewarm water. Add salt. Make a well in the center of the mixed flours and gradually add oil and water mixture. Stir in... - 41.8751

1. In a 9" x 5" loaf dish, combine butter or margarine, onion, green pepper and celery. Microwave, uncovered, at 100% (high) 1-1/2 to 2 minutes or until vegetables are tender. Stir in eggs and salt. Cover with vented plastic wrap. 2. Microwave at 70% (medium... - 31.9451

Preheat oven to 350 degrees. Squeeze all the liquid out of the spinach and place into a large bowl. Saute the onion in one tablespoon of butter and add to the spinach mixture. Add the cheeses and the spices to the mixture and mix well. Melt the remaining... - 43.8605

Try this Peta recipe. I am sure this tasty and irresistible mouth watering Peta will surely give you a huge fan following! - 42.9988

Assemble Blender. Put oil, vinegar, salt, and pepper into blender container. Cover and process at BEAT until blended. Add green onion, parsley, and green beans. Cover and process at BEAT until chopped. Empty into refrigerator container. Stir in tuna and... - 40.973

Prepare Cucumber Sauce. In small saucepan over high heat, heat V8 juice to boiling. Stir in rice; reduce heat to low. Cover; simmer 45 minutes or until rice is tender and liquid is absorbed, stirring occasionally. In medium bowl, stir together cooked rice,... - 42.5929

1. In small bowl, beat eggs and salt until just blended; set aside. 2. In 10-inch skillet over medium-high heat, cook frankfurters, stirring frequently, until browned on all sides. Remove to large bowl. 3. In same skillet over medium heat, in hot butter or... - 31.6567

Ratatouille Pocket Sandwiches is a meal in itself and is perfect as a packed lunch for children and for you and your husband to take to office! This tasty Ratatouille Pocket Sandwiches is my husbands favorite! Mine too! - 34.8092

Combine the lamb, minced onion, egg yolks, saffron, cinnamon, cumin, salt and pepper in a bowl. Mix thoroughly. Form the meat mixture into 6 "sausages," 5 to 6 inches long. Skewer a green pepper square, a lamb "sausage" and another green pepper square. Press... - 36.7167

Slice the chicken into long pieces. Mix all the ingredients of the marinade in a bowl. Add sliced chicken and keep aside for at least 4 hours or more in the fridge. Heat 2 tbsp oil in a pan/skillet, add chicken along with the marinade. Stir fry for 4-5... - 43.0291

In bowl combine eggs, avocados, mayonnaise, and curry powder. Spoon about 1/2 cup of the mixture into each of the pita halves. Top with tomato, lettuce, and alfalfa sprouts. Sprinkle with salt. - 26.4263

1. Melt the butter in a small skillet and saute the mushrooms and onion until tender but not browned. 2. Combine the eggs, water, salt and pepper to taste, and parsley. Pour over the mushroom mixture and stir over medium heat until the eggs are set but still... - 26.3174

This Eggs Blackstone makes a delicious breakfast ! Crispy bread toast topped with poached egg and tomato garnishing can be truly incredible ! Just try and let me know if you like this Eggs Blackstone. - 32.8609

In a bowl, combine the first six ingredients; mix well. Add eggs, celery, olives, onion and pimientos; mix well. Cover and chill for at least 1 hour. - 29.6729

I thought the egg curry was phenomenal and a refreshing change from my standard egg curry. Check it out and let me know if it sounds hatt ke to you too!! - 41.7522

Shakshuka, is a dish with origins in Algeria and Tunisia. It has similarities to a couple of other dishes around the world, like in mexican cuisine Heuvos Rancheros. The word Shakshuka means mixed up, so is the dish with so many blends of flavors and... - 52.458

Combine lettuce, cheese, ham, eggs, tomatoes, and green onions. Serve as is, or spoon the mixture into pita bread halves. Serve salad or sandwiches with salad dressing. Serve immediately. - 26.7419

These open face frittata sandwiches made with egg and spinach is a healthy meal that is best served hot and fresh from the skillet. Cooked together with eggs and feta cheese, these spinach frittatas are filling and nutrtious when served atop pita bread with a... - 42.3465

Its weekend and you want to kick start your day with a great breakfast? This video is just right for you. Watch the chef demonstrate a stepwise procedure to prepare this delicious Classic Shakshuka recipe. The dish is full of flavor and makes a perfect... - 84.8056

Greek Eggplant Dip is a delicious and easy to make recipe. Greek Eggplant Dip is excellent served with Pita bread. The olive oil and garlic adds to the taste of this wonderful dip. Try this Greek Eggplant Dip recipe at home and surprise your guests. - 44.3327

In a medium mixing bowl combine egg, milk, bread crumbs, parsley, onion, 3 teaspoons of the sesame seeds, the garlic, mint, and salt. Add ground beef or lamb; mix well. Shape mixture into 24 meatballs. Spray a large skillet with nonstick spray... - 37.3295

Turkish Eggplant Dip is a simple and tasty recipe which can be easily tried at home. Turkish Eggplant Dip has a distinct flavor of olive oil which makes this dip completely irresistible.Try this easy Turkish Eggplant Dip recipe at home. - 44.7602

These flavorful rounds are made from well-seasoned fava beans and then fried golden brown. They're perfect served by themselves or in pita bread sandwiches. - 42.0202

The video is in Turkish. - 79.4861

In skillet, saute onion and curry powder in butter until onion is tender. Stir in almonds and pineapple. In bowl, combine onion mixture thoroughly with lamb, bread crumbs, eggs and pepper. Shape meat mixture into 6 patties. Grill patties, on uncovered grill,... - 34.4002

In a small mixing bowl combine tuna, egg, pickle, celery, mayonnaise, and mustard; mix gently. Divide among 3 small airtight containers. Chill overnight. Store up to 3 days in the refrigerator. Makes 3 servings. For each serving, pack 1 lettuce leaf and 2... - 28.871

1. Crumble sausage into 1-quart casserole. Cover tightly and microwave on high 2 to 3 minutes, stirring every minute, until done; drain. Stir in chili powder, onions and eggs. 2. Cover tightly and microwave 3 to 4 minutes, stirring every minute, until set. 3.... - 23.6931

Mix lamb and beef with egg, crumbs, oregano, garlic, onion, pepper, and parsley. Shape into 6 burgers. Chill until ready to grill-Preheat stovetop grill. Grill burgers over high heat until golden brown on the outside and medium done on the inside, or to... - 36.2393

In a blender or food processor fitted with a metal blade, process bread, 1 jar caviar, egg, lemon juice and onion until blended. With machine running, slowly pour in oil, processing until thick and creamy. Season with pepper to taste. Spoon into a small... - 37.233

For vegetarians who are on a high protein diet, try this recipe of Egyptian fava beans. It’s nutritious and very yummy. It is similar to hummus but has sourness from the tomatoes. It makes a delicious dip for pita bread. There are many ways of making fuul.... - 61.4096

These chicken burgers with herbed yogurt sauce makes for a complete meal. Prepared with ground chicken mixed along with oregano and paprika with garlic and bread crumbs, the chicken burgers are grilled and served on buns with a topping of yogurt sauce. - 37.9685

For yogurt sauce, combine the 1/2 cup yogurt, the cucumber, dillweed, and mint leaves. Cover and refrigerate at least 1 hour for flavors to blend. In a medium mixing bowl combine egg and the 2 tablespoons yogurt. Stir in bread crumbs, the chopped onion,... - 42.0621

1. Cucumber-Yogurt Relish: In a bowl combine cucumber, yogurt, mint and garlic. Season with salt to taste. 2. Burgers: In a bowl, beat egg; stir in green onions, raisins, bread crumbs, cumin, coriander, salt, pepper and cinnamon. Mix in ground lamb. Shape... - 29.5974

In a medium mixing bowl combine eggs, Worcestershire sauce, chili powder, sugar, mustard, and garlic salt. Stir in crushed chips. Add beef and mix well. Shape meat mixture into eight 1/2-inch-thick patties. Place patties in a 15x10x1-inch baking pan. Cover... - 35.9777

1. Drain pineapple, reserving 2 teaspoons juice. In a medium bowl, combine pineapple, tuna, cabbage, green onion and olives. 2. In a small bowl, combine mayonnaise or salad dressing, reserved pineapple juice, celery salt and pepper. 3. Combine tuna mixture... - 37.9375

Drop the garlic, ginger, shallot, chili pepper, and coriander through the feed tube of a food processor with the metal blade in place and the motor running and chop fine, about 30 seconds, scraping down the work bowl as necessary. Add the yogurt and process... - 44.4502

These homemade falafel patties are yeast leavened falafel patties made with garbanzo beans and a medley of flavorful spices. With an exotic blend of middle eastern flavors, these flafel patties can be served with yogurt with an assortement of fresh veggies... - 38.8579

Soak the beans in water for about twenty-four hours. Drain and rinse. Puree in a food processor or blender. Transfer to a mixing bowl. Add all the remaining falafel ingredients, mixing well until creamy and smooth. If the batter is too thin, add a little... - 39.0953

In large mixing bowl, combine bread and water. Let stand for 3 minutes. Mix. Stir in remaining loaf ingredients. Shape into loaf. Place in 8 x 4-inch loaf dish. Place on saucer in microwave oven. Microwave at 70% (Medium High) for 19 to 24 minutes, or until... - 45.7482

This Mediterranean eggplant dip is just ideal with grilled chicken or fish. You can even try it with plain and simple crackers. Preparation part is super easy and you can store it in refrigerator for few days. Prepare over the weekend and enjoy throughout the... - 114.649

Prepare Dilled Yogurt Sauce. Combine lamb and beef in a medium bowl. Break white-bread slices in pieces. Place in a blender or food processor. Process to uniform crumbs. Add breadcrumbs, parsley, garlic, salt, pepper, fenugreek and cumin to meat... - 43.2072

Puree garbanzo beans in a blender, food processor or food mill. Or, mash beans with a potato masher. Place in a bowl. Stir in breadcrumbs, sesame seeds, parsley, lemon juice, garlic, onion, salt, cumin, turmeric and red pepper. Add egg. Form rounded... - 44.2972

Soak chick peas in water to cover for 12 hours, then pass drained peas through a mincer or mix to a paste in a food processor. Soak bulgur in water to cover for 1 hour, if very coarse pass through mincer. Crush garlic with salt and combine all ingredients... - 30.3598

1. Grind the chick-peas through the coarse blade of a meat grinder or in the container of a food processor. 2. Add the remaining ingredients, with the exception of the last 6 ingredients. Mix well. The mixture will be soft. 3. Preheat the oil to 365... - 30.9681

Those who are fond of Mediterranean cuisine must have heard of the hummus. This is a popular side dish which is normally served with pita bread or kabab. Watch the video as the chef shows the quick recipe of hummus. - 130.136

The eggplant moussaka is a spicy and savory eggplant and beef recipe. Mediterranean in origin, this eggplant moussaka is prepared with a cheese topping and spiced with cinnamon and nutmeg. Rich and filling, the eggplant moussaka can be served with pita bread... - 44.2194

Some food combinations like this kofta bi tahini is really exquisite. The flavors are so unique but still they marry each other so well that only your taste buds can give the verdict. Take a look at the video clip for the recipe and give it a try. - 116.907

This is a really easy and tasty Indian dish (dry curry) that is sure to stir up your taste buds. Delicious baingan bharta is ready to eat with pita bread, Indian naan, or rice. This is one of my favourite recipe. - 47.8333

Piskóta is a wonderful old Serbian recipe for cherry cake. This version contains many eggs. Sometimes these Piskóta recipes will contain only 4 eggs but a lot of butter, but no matter the recipe it is a wonderful cake of the former Yugoslavia with many... - 55.0834

Stuffed Grape Leaves aka Dolmathes are a party food-just rolling the stuffed leaves, laughing and talking makes for the beginning of a party. A small glass of Retsina (Greek wine) helps in this labour of rolling dozens of grape leaves. Greeks always have... - 54.0598