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Egg Pie Crust Recipes
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Never Fail Pie Crust
1. Into a large bowl, using a sieve, sift together flour, salt and sugar.
2. Cut the shortening.
3. In a medium mixing bowl, put together egg, vinegar and water; beat until well combined.
4. Add the shortening to the flour and sprinkle... - 41.0694
Foolproof Pie Crust
1)Take a bowl,mix flour,shortening,sugar and salt.Use a pastry blender if needed.
2)Take another bowl,combine the egg,vinegar,and water and add this to the flour mixture.
3)Carefully mix well and roll into a ball.
4)Chill for 5 minutes.
5)Divide this... - 37.5449
Pie Crust No Fail
Sift flour and salt, cut in shortening.
Mix egg in measuring cup, add vinegar and water to measure 1/2 cup.
Mix into dry mixture.
Makes 3 to 4 crusts. - 31.769
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Flaky Pie Crust
Sift flour, measure, and sift into a bowl with the salt.
Add the shortening and use a pastry blender or two knives to cut it into the flour until coarse crumbs are formed.
In a small bowl combine the beaten egg with the vinegar and water; drizzle over the... - 29.7835
Fool Proof Pie Crust
In a large bowl, stir with fork the flour, sugar and salt.
Cut in shortening until crumbly.
In small bowl, beat together water, egg and vinegar.
Add to flour mixture until well moistened.
Divide dough into 5 portions and shape each in a flat round patty,... - 36.6649
Two Crust Pizza Pie
1) Preheat the oven at 375 degrees for 3 minutes.
2) Take half of the pastry dough and roll out to fit into a 9 inch pie plate. The remaining pastry dough can be rolled to make a top crust.
3) Take the pizza or spaghetti sauce and... - 46.285
Makes Its Own Crust Date Custard Pie
Preheat oven to 350°F.
Butter a 10-inch pie plate.
Combine all ingredients except dates in a blender container.
Cover and blend at low speed for 3 minutes.
Pour filling into pie plate.
Stir in dates.
Bake on middle shelf of oven for 40 to 50 minutes, or... - 38.3635
No Crust Coconut Pie
Preheat oven to 350Â°F (175Â°C).
Butter a 10 inch pie plate.
In a 2 quart saucepan, bring 2 cups milk and risino to a boil over medium heat, stirring constantly.
Reduce heat and continue stirring 15 minutes.
In a large bowl, using a fork or whisk, lightly... - 44.1862
Angel Pie With Meringue Crust
1) Preheat the oven to 275 degrees.
2) To prepare the pie, first beat the 4 egg whites until foamy.
3) To this, add cream of tartar.
4) Continue beating until the whites turn stiff.
5) Now, add 1 cup sugar. Beat until stiff.
6) In a... - 50.3822
Triple Decker Pie Crust Layer Cake
Have the unbaked pie crust ready.
Beat eggs in medium bowl until well blended.
Add melted chocolate, salt, and vanilla extract.
Beat one more minute.
Stir in milk.
Pour into pie shell.
Bake at 300°F (150°C) for 50 minutes or until a knife inserted in center... - 39.5625
Walnut Meringue Ice Cream Pie
Lightly butter a 9-inch pie plate.
Preheat oven to 325 degrees.
Place egg whites in a clean dry copper or stainless-steel bowl.
Beat on medium speed until foamy.
Sprinkle in salt, raise speed, and beat until soft peaks form.
When egg whites are soft, begin... - 43.9392
Two-crust Lemon Pie
The two crust lemon pie is as the name suggests baked with the filling inside two layers of pie pastry crust. Prepared with a filling of grated lemon rind and lemon slices along with eggs, flour, butter and sugar, the two crust lemon pie is baked with egg... - 44.2926
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