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Egg Nog Pudding Recipes
Enjoy our collection of egg nog pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for egg nog pudding recipes.
SL: 3798
Creamy Egg nog
Combine milk, cream, vanilla pudding mix and extract in a blender. Add a generous pinch of nutmeg. Whirl until well blended.
Serve at once, garnished with nutmeg. - 19.5265
Jellied Holiday Egg nog
Combine gelatin, pudding mix, and sugar in a large saucepan.
Add water.
Cook and stir over medium heat until mixture comes to a full boil.
Remove from heat.
Chill until thickened.
Prepare whipped topping mix as directed on package.
Thoroughly blend prepared... - 37.2218
Orange Eggnog Punch, Coffee Nog And Russian Egg Nog
Robin shows you how to three different types of eggnogs for Christmas. All these drinks are delicious and they come packed with the Holiday spirit. Serve to your friends and family and enjoy! Cheers! - 92.3105
Easy Eggnog
COMBINE pudding mix with 2 cups of the milk; stir until slightly thickened.
Stir in remaining 6 cups milk and eggnog until well blended.
Stir in brandy.
Chill until ready to serve.
Top with whipped topping and sprinkle with nutmeg, if desired. - 24.6623
Eggnog
This simple and easy Eggnog recipe is one that can be made within no time. It is a traditional Christmas & Thanksgiving drink, that is associated with the festive season. Celebrate your special moments. - 29.1328
Classic Egg Egg nog
MAKING
1 In a bowl, beat the egg and sugar along with a little milk until all traces of ropiness disappear.
2 In a pan, heat the remainder of the milk.
3 Gradually pour over the egg.
4 Into a tumbler, strain the mixture.
5 Flavour as... - 32.2008
Molasses Egg Egg nog
MAKING
1. In a mixing bowl, beat egg yolks and unsulphured molasses.
2. Gradually stir in milk.
3. In another clean dry bowl, beat egg white using an egg beater, until stiff.
4.Add to molasses-milk and gently stir in.
5.Pour into 2 serving... - 38.3987
Egg Egg nog
Beat the egg yolks until they are light and lemon-colored; add the honey and beat again. Blend in the milk.
Beat the egg whites until stiff, but not dry; fold them into the milk mixture, then fold in the whipped cream.
Spike it if you like, pour into small... - 25.0776
Eggnog Pound Cake
My wife likes this Egg Nog Pound Cake recipe. This is a kid friendly Egg Nog Pound Cake recipe. Whenever my son gets annoyed, my wife uses this cake to delight him. The interesting fact about this cake is that the very mention of it delights my son. So this... - 43.4696
Strawberry Nog
1. Place all ingredients, except ice, in blender container.
2. Cover and blend at high speed until frothy.
3. Add ice cubes, one at a time, blending smooth after each addition.
4. Pour into 4 glasses. - 28.6669
Banana Nog
Beat egg yolks at high speed of electric mixer about 6 minutes or till they are thick and lemon colored, Gradually add the 2 tablespoons sugar, beating constantly; beat in banana, vanilla, and nutmeg.
Stir in milk; chill well, Beat egg whites till soft peaks... - 32.2054
Egg Nog Cake Magnifique
Egg Nog Cake Magnifique is a delicious mouth-watering cake recipe. Try this amazingly irresistible Egg Nog Cake Magnifique dish; I bet you will get a lot of compliments for this one! - 47.1687
Cranberry Egg nog
This Cranberry Nog is an irresistible beverage recipe. Enjoy this mouth-watering Cranberry Nog drink with your loved ones in the coming weekend party! - 22.2899
Orange Apricot Egg nog
MAKING
1. In a blender, mix together orange and undrained apricots until smooth.
2. Stir in egg, milk, and vanilla. Mix for 1 additional minute.
SERVING
3. Immediately serve in a nice serving dish. - 32.3213
Old English Egg Nog Pie
Rub the fat into the flour. Stir in the ground almonds with 3 x 15 ml spoons (3 tablespoons) of the sugar. Bind to a soft dough with 1 egg yolk and the water. Roll out the dough and use to line a deep 20 cm (8 inch) loose-bottomed flan tin. Bake blind in a... - 28.4852
Apple Egg nog
Apple Nog is an irresistible mouth-watering beverage. An easy to prepare apple recipe, this Apple Nog is a beverage that you would surely love to try. - 30.7594
Bourbon And Heavy Cream Egg Nog Ice Cream
Love egg nog? Then you are sure to love egg nog ice cream. It has less fat than regular egg nog and is the perfect dessert for the holiday season, and otherwise! Want to learn how to make the perfect egg nog ice cream? Watch the video now! - 88.2064
Low Calorie Egg Nog
In large mixing bowl, combine all ingredients except egg whites.
Beat well.
Chill at least 1 to 2 hours.
Just before serving, beat egg whites until soft peaks form.
Fold into egg nog.
Sprinkle with additional nutmeg, if desired.
Serve immediately. - 34.4953
Lemon Egg Nog
MAKING
1) Stiffly beat the egg whites and beat in half of the sugar or honey.
2) Add the remaining sugar or honey to the egg yolks and fold the mixture into the beaten egg whites, lastly add the milk and salt, stir well and chill. ... - 33.8825
Japanese Egg Nog
Combine ice, Cointreau, Midori, milk and egg white in cocktail shaker; shake well.
Strain into martini glass. - 17.9103
Egg Nog Sauce
Stir sugar into the egg yolks.
Then beat in the brandy with a spoon.
When the mixture is smooth, fold in the cream.
If light cream is used, whip as in Whipped Light Cream, Method I. - 22.6828
Authentic Egg Nog
In a large mixing bowl, beat egg yolks until foamy.
Add sugar; continue beating until mixture is lemon-colored.
Stir in milk and cream.
With clean beaters, beat egg whites in a separate bowl until stiff.
Gradually beat in vanilla, then brandy and rum.
Fold... - 36.2335
Holiday Egg Nog
Beat egg yolks with a hand or electric beater until thick and lemon colored.
Then gradually beat in sugar.
Next gradually stir in brandy, and rum.
Cover and chill.
Just before serving, stir in milk, then fold in stiffly beaten egg whites and whipped cream.
If... - 35.2817
Egg Nog
Whisk all ingredients together, except nutmeg, until well blended.
Pour into glass and sprinkle top with nutmeg. - 24.9469
Elegant Egg Nog
Beat egg whites until foamy in 1-quart bowl.
Beat in 3 tablespoons sugar, 1 tablespoon at a time.
Continue beating until stiff and glossy.
Set aside.
Combine egg yolks, 1/2 cup sugar and salt in a 2-quart bowl.
Beat until thick and lemon-colored.
Stir in milk... - 41.447
Egg Nog Pie
1. Place the gingernuts in a paper bag and crush finely with a rolling pin. Combine with the caster sugar and melted butter. Press into the base and sides of a 20 cm/ 8 in flan dish and chill.
2. Sprinkle the gelatine over 30 ml/2 tbls of the water and leave... - 34.0764
Egg Nog Pie
Soak gelatin in water.
In medium mixing bowl scald milk.
MICROWAVE 2 to 3 MINUTES on HIGH, or until hot.
In small mixing bowl, mix together egg yolks, sugar, cornstarch and salt, and add to milk.
MICROWAVE 3 to 4 MINUTES on '6', or until thickened.
Stir in... - 48.2576
Original Egg Nog
Using a large mixing bowl, beat eggs until very light and lemon colored.
Gradually beat in sugar, salt and vanilla.
Stir in milk, using larger container if necessary.
Add liquor.
Refrigerate for 24 hours before serving.
To serve, run through blender to foam... - 39.344
Egg Nog
Beat yolks and whites separately.
Add 1/2 cup sugar to yolks while beating.
Add 1/4 cup sugar to whites after beaten stiff.
Mix yolks with whites.
Stir in milk, whipped cream, whiskey and rum.
Let set for at least 2 hours.
Stir before serving.
Top with nutmeg... - 30.5138
Creamy Egg Nog
GETTING READY
1. Start by chilling the cans of evaporated milk
MAKING
2. In a bowl, put the next 3 ingredeints, and whisk properly together
3. In the same bowl, now add the sherry and whisk again, then add the rum or cognac, and whisk properly again
4. In... - 40.5719
Quick Party Egg Nog
Spoon softened ice cream into a large punch bowl.
Add eggnog and, if desired, bourbon, stirring gently to blend.
Sprinkle with nutmeg, if desired.
Serve immediately. - 22.6198
Unsweetened Raw Organic Egg Nog
Eggnog is a Christmas classic beverage but the traditional one is high in calories and sugar. If you are on the path to cooking for health and well being, then you must try this recipe. Watch Luci Lock prepare organic, raw and all natural eggnog. It is so... - 96.4633
Spirited Egg Nog
In pitcher, combine egg nog and liquor.
Garnish with whipped cream and nutmeg.
Refrigerate leftovers. - 20.1405
Banana Egg nog Shake
The banana nog shake is prepared with ripe bananas and eggs. Blended together with yogurt milk and honey along with vanilla and rum for flavor, the banana nog shake is fruity and festive and best whipped up on holidays. - 30.5292
Egg Nog
You will simply like looking at this Egg Nog drink in an Irish coffee mug. I was glad with this Egg Nog cocktail drink as it gifted me the kick I was waiting for. A real nice one! - 23.1964
Apple Cider Egg Nog
In large bowl, combine ingredients; mix well.
Chill.
Garnish as desired.
Refrigerate leftovers. - 22.6148
Basic Egg Nog
MAKING
1) Into a large bowl, add in the egg whites. Beat the egg whites to form stiff peaks.
2) In a second bowl, add in the egg yolks. Add in sugar and 1/2 pint milk while beating the yolks.
3) Transfer the egg yolk mixture into a punch bowl.
4) Stir in... - 40.3828
Baltimore Egg Nog
MAKING
1) Into a large mixing bowl, add in the egg whites. Set aside.
2) In a punch bowl, add in the egg yolks. Add in the sugar while beating the yolks. The mixture must end up smooth.
3) Next, pour in madeira, rum and brandy while continuing to beat.
4)... - 40.9833
Lion Egg Nog
MAKING
1) Into a large mixing bowl, add in the egg whites. Set aside.
2) In a punch bowl, add in the egg yolks. Add in the sugar while beating the yolks. The mixture must end up smooth.
3) Next, pour in the whisky and rum while continuing to beat.
4) In a... - 38.2054
Frozen Egg Nog
MAKING
1) Into a bowl, add in the cream. Whip the cream till it becomes stiff. Refrigerate.
2) Into a bowl, add in the egg yolks. Add in sugar and beat till the mixture becomes smooth.
3) Fold in the whipped cream gently.
4) Refrigerate the mixture till it... - 37.9613
Sweet Egg Nog
MAKING
1) Into a large bowl, add in the egg whites.
2) In a punch bowl, add in the egg yolks. Add in 4 tablespoons of sugar while beating the yolks.
3) Slowly pour in whisky, rum and brandy while continuing to stir. Keep aside.
4) Beat the egg whites to form... - 42.5089
Lemon Egg Nog
Beat lemon juice, egg yolks and 1 tablespoon of honey.
Add milk, milk powder, and beat until smooth.
Beat egg whites stiff.
Add remaining tablespoon of honey to egg whites.
Beat again.
Fold egg whites into lemon mixture.
Dust with cinnamon and serve. - 27.0296
Grapefruit Honey Egg nog
Beat egg white until stiff.
Set aside.
Beat egg yolk.
Gradually add grapefruit juice, beating constantly.
Add salt and honey.
Add to egg white, mixing gently.
Pour into chilled glass and sprinkle with nutmeg. - 25.5571
Spiced Egg Nog
Combine the milk and butter in a 2-cup, heat-resistant, non-metallic measuring cup.
Heat, uncovered, on full power 1 1/2 minutes or until butter melts and milk is hot.
Beat egg whites until soft peaks form.
Beat in sugar until stiff and glossy.
Beat egg... - 38.8662
Frozen Egg Nog
Beat eggs with sugar and salt till very thick.
Whip cream to custard consistency and fold in with vanilla.
Pour into refrigerator tray and freeze. - 23.9195
Holiday Egg Nog
Beat egg yolks until thick and light.
Gradually beat in sweetened condensed milk, salt, vanilla and milk.
Whip egg whites until stiff but not dry.
Gently fold egg whites into milk mixture.
Sprinkle with nutmeg and garnish with whipped cream if desired.... - 30.6458
Elegant Egg Nog
Beat egg whites until foamy in 1 quart bowl.
Beat in 3 tablespoons sugar, 1 tablespoon at a time.
Continue beating until stiff and glossy.
Set aside.
Combine egg yolks, 1/2 cup sugar and salt in 2 quart bowl.
Beat until thick and lemon-colored.
Stir in milk... - 32.5862
Milk And Orange Egg nog
Whisk together the milk and egg, then add the yogurt, orange rind, juice and honey.
Continue whisking until well blended.
Pour into tumblers and sprinkle with nutmeg to taste - 20.9657
Orange Banana Egg nog
In electric blender container, blend milk, Egg Beaters, banana, orange juice concentrate, honey and wheat germ until smooth.
Serve immediately. - 30.564
Spicy Apple Egg nog
MAKING
1. In a medium (2-quart) microwaveable measuring cup or bowl, add egg yolks and beat lightly with a fork.
2. Add sugar, salt, spices and apple juice whisk until well blended.
3. Stir in milk.
4. Place in microwave and heat for 7 to 8 minutes,... - 46.3981
Fruited Honey Yogurt Egg nog
In blender container place yogurt, water, frozen concentrate, honey, egg, and vanilla.
Cover and blend about 1 minute or till smooth.
Through opening in lid of blender (or with lid slightly ajar) add ice cubes one at a time while blending; blend till... - 28.8064
Egg Nog
– Mix all ingredients in blender until smooth and foamy. - 21.6204
Non Fat Egg Nog
In a large saucepan over medium heat, heat 5 cups milk, Egg Beaters, and sugar until thickened, stirring constantly.
Remove from heat; stir in vanilla and rum extracts.
Cover and chill.
Just before serving, stir in brandy if desired; thin to desired... - 26.8605
Festive Egg Nog
In large saucepan, over medium heat, heat 5 cups milk, Egg Beaters and sugar until thickened, stirring constantly.
Remove from heat; stir in vanilla and rum extracts.
Cover; chill at least 3 hours.
Just before serving, stir in brandy if desired; thin to... - 33.8356
Beer Egg nog
MAKING
1) In a bowl whisk eggs till frothy.
2) Mix remaining ingredients with it.
SERVING
3) Serve cold or heat lightly before serving without boiling.
4) Sprinkle nutmeg on top and serve. - 29.8514
Classic Cooked Egg Nog
This clasic cooked eggnog recipe is for the old and favorite eggnog, taken out of my granny's cookbook. Cooked in a sauec pan with eggs, milk and sugar, the cooked eggnog is chilled before serving. Flavored with a little vanilla, this cooked eggnog recipes... - 35.4996
Frozen Egg Nog Logs
Cool Pastry Cream slightly.
Whisk in rum extract, if desired, and nutmeg.
Fold whipped cream into Pastry Cream.
Spoon mixture into 2 empty 20-ounce fruit or vegetable cans, or use 2 1-pound coffee cans, dividing the mixture between them. (It will not... - 22.5112
Mock Egg Nog
1. In electric blender, blend 1 cup of the crushed ice, the water, dry milk powder and rum and vanilla extracts at high speed until thick and smooth, about 30 to 45 seconds.
2. Add remaining crushed ice and blend at high speed 30 seconds longer.
3. Pour 1 cup... - 22.1019
Molasses Egg nog
Combine milk, cream, salt and molasses, Stirring well.
Pour into glasses and sprinkle a dash of the preferred spice on top. - 20.9569
Orange Buttermilk Egg nog
In a blender container combine buttermilk, frozen orange juice concentrate, sugar, and vanilla.
Cover and blend till smooth.
Add ice cubes, then cover and blend till smooth and frothy.
Garnish each serving with a mint sprig and an orange twist, if desired. - 34.0523
Imperial Pineapple Egg nog
MAKING
1. In a Dutch oven mix pineapple juice, orange peel, cinnamon and nutmeg.
2. Heat just to boil and remove thereafter.
3. Put in topping and honey.
4. Into hot pineapple juice mixture whisk in.
SERVING
5. Using additional nutmeg sprinkle servings and... - 37.2836
Hawaiian Pineapple Egg nog
MAKING
1) In an electric blender container put undrained crushed pineapple, bananas, salt, and half of pineapple juice.
2) Blend at high speed until smooth.
3) Mix remaining pineapple juice and blend for 1 second longer.
SERVING
4) Pour into tall glasses and... - 28.8205
Holiday Egg-nog Bread
Holiday season definitely calls for eggy-delights. And what better way to jazz up any celebration is to prepare some yummy egg recipes. This quick and easy bread recipe features cinnamon and nutmeg and adds in a festive, fragrant feel to any holiday spread. - 62.3409
Soy-free Vegan (cashew) Egg Nog
In this video, you'll find Brock repeating a favorite holiday drink recipe from last year, but a soy-free version of vegan egg nog this time. Yes, the vegans can have fun too! Watch and learn, how to make this drink from this video! Enjoy! - 114.727
Orange-yogurt Nog
1. Place all ingredients, except ice and nutmeg, in blender container.
2. Cover and blend at high speed until frothy.
3. Add ice cubes, one at a time, blending smooth after each addition.
4. Pour into 4 glasses. Add sprinkle of nutmeg. - 29.6674
Nutmeg Nog
MAKING
1) Into a bowl, beat the egg till light and foamy using a fork
2) Tip in the sugar and beat till the egg turns a light lemon color
3) Add in the milk and vanilla
SERVING
4) Pour into a tall glasses and sprinkle with nutmeg - 33.584
Apple Nog
MAKING
1. In medium microwavable bowl or mug, combine and stir together all ingredients.
2. Place in the microwave at MEDIUM or level -7 for 10 to 11 minutes, stirring liquid once or twice after 4 to 5 minutes, until piping hot.
SERVING
3. Pour into 2... - 37.0204
Eggless Nog
Place all ingredients in blender, and blend at low speed. - 23.8129
Delicious Eggnog
Here is another great tasting Eggnog recipe for you all.This is made with cinnamon & tastes lovely with the spicy,sweet flavor of cinnamon.There are different ways of making the drink,this is one delicious way to do it. - 33.252
Chocolate Ice Cream And 3 Kinds Iced Coffee
beat egg-yolks add sugar, pour in 1/3 milk till creamy, slowly pour in melted chocolate mix well, add the rest of milk in and fresh cream stirred well, add salt and rum.
pour in ice cream machine for 40 or 50 minutes
or put in freezer.
how to make... - 42.3047
Raw Vegan Holiday Eggnog
Looking for a healthy yet easy to make eggnog recipe? How about vegan eggnog? Sounds too good to be true? Well then, you need to watch this video and you will definitely be pleasantly surprised. Watch now to know more about making the perfect holiday eggnog... - 15.7712
Brandied Coffee Nog
Combine the first 5 ingredients in a large saucepan.
Cook over medium heat, stirring constantly, until mixture thickens.
Remove from heat, stir in brandy.
Set aside.
Combine 1/4 cup corn syrup and water in a small saucepan.
Cook, uncovered, over high heat... - 38.9958
Creamy Apricot Nog
In top of a double boiler, beat egg yolks until smooth.
Stir in 1/2 cup of the sugar, salt, and milk.
Cook, uncovered, over simmering water, stirring occasionally, until custard thickens (about 15 minutes); let cool.
In a large bowl, beat egg whites until... - 37.84
Golden Apricot Nog
In a 1 to 2-quart pan, combine the apricots, water, 1/4 cup of the sugar, and the cinnamon stick.
Bring to a boil over high heat, then cover, reduce heat, and gently simmer until apricots are very tender when pierced, about 15 minutes; discard cinnamon.
Let... - 37.7375
Holiday Nog
In a blender container combine about half of the milk, pudding mix, sugar, and peppermint extract, then cover and blend till smooth. Pour into a large pitcher. Stir in the remaining milk. Cover and chill till serving time.
To serve, stir and pour into... - 24.6901
Fresh Orange Nog
MAKING
1. In a blender, add orange juice, honey, egg, ice and blend until smooth.
SERVING
2. In a glass, pour the contents and serve chilled. - 26.5093
Easy Apple Nog
GETTING READY
1) In a casserole, add egg yolks to beat lightly with a fork.
2) Fold in sugar, salt, cinnamon, nutmeg, and apple juice to blend well.
MAKING
3) Stir in milk and microwave at HIGH for 5 minutes.
4) In a mixing bowl, add egg whites to beat... - 45.261
Hot Malted Nog
Combine milk, malted milk powder, and egg in a saucepan, stirring well.
Cook mixture over low heat until thoroughly heated, stirring constantly with a wire whisk (do nor boil).
Remove from heat; stir in vanilla.
Dear milk mixture at medium speed of an... - 21.3834
Mocha Nog Pie
Soften gelatin in cold water; set aside.
Mix sugar, nutmeg, and coffee in top of double boiler.
Bring to boiling.
Remove from heat; add the gelatin and stir until gelatin is dissolved.
Stir about 1/2 cup hot coffee mixture into egg yolks, then blend into... - 42.4654
Banana Nog
In a blender container combine yogurt, cranberry-apple juice, banana pieces, egg, and almond extract.
Cover and blend till smooth.
With blender running, add ice cubes, one at a time, through hole in lid, blending till smooth after each addition. - 29.4128
Coffee Nog
1. Gently heat the milk and add it to the freshly brewed coffee.
2. In a medium-size bowl, beat egg yolks with sugar. Gradually add milk-and-coffee mixture, beating continuously with a fork or small whisk.
3. Pour into warmed mugs. For extra flavor, spike the... - 27.0752
Orange Nog
MAKING
1. In a blender, add scalded milk, blend at slow speed.
2. Add cereals to the blending milk, add orange juice concentrate, sugar and blend.
3. Now, add eggs and blend until smooth and frothy.
SERVING
4. Into a glass, pour the contents and serve... - 31.4775
Orange Nogs
Just before serving:
Beat all ingredients until frothy. (Or place in blender container and blend a few seconds.) - 18.7257
Coffee Nog A La Mode
Combine coffee, egg substitute, and sugar in a large saucepan; stir well.
Gradually add milk, stirring well.
Cook over low heat until thoroughly heated, stirring constantly (do not boil).
Pour 3/4 cup coffee mixture into each of 6 mugs.
Top each serving with... - 26.2347
Hot Mint Chocolate Nog
MAKING
1 In a blender, place all the ingredients.
2 Blend until smooth.
SERVING
3 Serve at once. - 31.2572
Hot Apple Cider Nog
Combine first 6 ingredients in a medium saucepan, mixing well.
Gradually add scalded milk, stirring constantly with a wire whisk.
Cook over low heat, stirring constantly, until thoroughly heated (do not boil).
Ladle into mugs.
Top each serving with a dollop... - 26.7436
Microwave Apple Nog
MAKING
1. In glass bowl, combine all ingredients except milk and cinnamon sticks and gradually stir in milk.
2. With cover, cook on ROAST (7) for 6 to 7 minutes just until mixture is steaming stirring twice during cooking.
SERVING
3. Pour into mugs and serve... - 34.7241
Marshmallow Cream Nog
Combine first 4 ingredients in a large saucepan; stir well.
Cook over medium-low heat until marshmallow cream melts.
Gradually stir about one-fourth of hot mixture into egg substitute; add to remaining hot mixture, stirring constantly.
Cook mixture over low... - 37.8537
Hot Apple Cider Nog
MAKING
1. In a medium saucepan add first 6 ingredients and combine.
2. Add scalded milk and stir with a wire whisk.
3. Cook and stir over low heat. Do not boil.
4. Ladle the drinks into mug.
SERVING
5. Add a dollop of whipped cream on each serving.
6.... - 44.3972
Pumpkin Nog Pie
Preheat oven to 400°F.
In medium bowl, combine flour, salt, and pumpkin pie spice.
Cut in shortening, using pastry blender or two knives, until mixture is size of small peas.
Sprinkle water over mixture, one tablespoon at a time, while tossing and mixing... - 41.5764
Nutritional Fruit Nog
The above made choices are done as its a compulsion There are quite a few recipes that follow under one heading ! - 37.0795
Eggnog Snow Pudding
Sprinkle gelatin over water to soften.
Stir over hot water or low heat until thoroughly dissolved.
Gradually stir into egg-nog.
Chill until thickened.
Then whip until light and fluffy.
Beat egg whites until stiff.
Gradually beat in sugar and nutmeg.
Fold into... - 44.4596
Ginger Pudding With Egg
Pre heat the empty Slo cooker for 20 minutes while preparing the pudding.
Butter a 550ml (1 pt) basin.
Sieve together the first four ingredients.
Mix in the breadcrumbs and suet.
Add the golden syrup and beaten egg and mix (adding a little milk or water if... - 42.8368
Egg Pudding With Dried Scallops
The interesting variations you can make to an egg pudding is endless and the Egg Pudding With Dried Scallops proves the fact. I said just two words after tasting this Egg Pudding With Dried Scallops "OH WOW"! You will say the same too. - 24.099
Corn Pudding
My friend’s daughter Yenene likes this Corn Pudding recipe. Though she is 15 years old, but she has mastered the cooking technique of this Corn Pudding . Whenever there is a gathering of my family and my friends, she definitely cooks this dish .It is... - 39.3445
Basic Egg Pudding
If you are looking for some easy Chinese dish to please your daughters, this Basic egg dish will very well do the trick for you. As everyone knows, egg only gets better with ham and so is this Basic Egg Pudding. Your kids will love them too. - 23.5193
Chocolate Egg Yolk Pudding
Melt chocolate over hot water; mix sugar, flour and salt, and blend with chocolate.
Stir in 1 cup of the hot milk and beat until smooth; then cook over direct heat until mixture boils, stirring constantly.
Stir rest of hot milk slowly into beaten egg yolks;... - 33.9684
Large Grain Puddings With Eggs
Wash the grain in cold water, if necessary.
Put the grain and milk into a strong or double saucepan and cook slowly until the grain is tender.
Remove from the heat and allow to cool slightly.
Separate the eggs and whisk the whites stiffly.
Stir into the... - 27.7622
Powdered Grain Puddings With Eggs
Mix the grain to a smooth paste with a little of the milk and put the rest of the milk on to boil.
Pour the boiling milk quickly on to the blended paste, stirring vigorously to prevent lumps forming.
Return the mixture to the saucepan, heat until it thickens,... - 31.1354
Small Grain Puddings With Eggs
Heat the milk, and infuse the flavouring for about 10 min., then remove it.
Sprinkle the grain into the flavoured milk, stirring quickly to prevent lumps forming.
Continue stirring until the mixture has simmered long enough for the grain to become transparent... - 29.2039
No Egg Rice Pudding
MAKING
1) In the slow cooker, place all the ingredients except for the cream. Stir once.
2) Cover the cooker and cook on LOW for 4 to 6 hours.
SERVING
3) Transfer the pudding to a decorative serving bowl and serve lukewarm. Heavy cream or half-and-half can... - 35.6449
Steamed Bacon And Egg Pudding
GETTING READY
1) Preheat oven to temperature of 375 degrees.
2) Slice the bread into fingers.
MAKING
3) With half of the bread fingers, line a deep buttered dish.
4) With the bacon and its fat, sprinkle the bread slices. Cover with the remaining half bread... - 42.3796
Egg Pudding And Corn Beef Hash
Wondering what to serve your special friend on a fabulous dinning occasion? This recipe of Egg Pudding and Corn Beef Hash has everything. It is going to create a magical spell over your guests and they are going to appreciate your cooking skill. - 71.6359
Eggs, Pate And Pease Pudding
Boil the split peas till they are soft enough to form a thick pureeâ€â€or pease pudding.
Drain and mash.
Keep the water they were cooked in: it makes an excellent soup, with a little butter mixed with flour added to it.
Toast 4 very thick large... - 23.6661
Eggnog Rice Pudding
Heat eggnog over low heat.
Combine cornstarch and milk.
Pour into egg nog, stirring constantly.
Cook and stir over low heat until mixture thickens.
Add raisins just before removing from heat.
Add salt and rum extract.
Fold in cooked rice.
Pour into individual... - 38.8952
Banana Pudding
Banana Pudding is delicious dessert. Banana Pudding gets its taste from flour mixed with eggs and milk, flavored with vanilla extracts and layered with bananas. Banana Pudding is loved by many across the world. - 42.2841
Tapioca Fluff Pudding
In large saucepan combine sugar, tapioca, and salt.
Stir in milk; let stand 5 minutes.
Stir in egg yolks.
Bring mixture to a full boil, about 10 minutes, stirring constantly.
Remove from heat (mixture will be thin).
Stir in vanilla.
Beat egg whites till stiff... - 38.6039
Orange Tapioca Pudding
Orange Tapioca Pudding has a grand taste. Orange Tapioca Pudding gets its taste from milk mixed with eggs and flavored with orange juice. Orange Tapioca Pudding is inspired by many food joints around the world. - 41.527
Queen Of Puddings
This Queen Of Puddings recipe is simply irresistible. Try this pudding recipe prepared with bread, egg whites, and jelly; you will definetely feel the deliciousness of this baked pudding recipe. - 44.4431
Coconut Queen Of Puddings
Coconut Queen Of Puddings has a one of its kind taste. The coconut and raspberry jam gives the Coconut Queen Of Puddings a lips smacking taste. Coconut Queen Of Puddings is inspired by restaurants worldwide. - 37.283
Bread And Butter Pudding
Butter bread, remove crusts and cut into neat fingers.
Line a greased pie dish with some of them.
Sprinkle in half the fruit and put another layer of bread and butter.
Beat eggs well with the milk and sugar Pour almost all into the dish.
Put on the final... - 30.86
Snow Pudding
1. Mix the gelatin, sugar, and salt in a saucepan. Stir in the water. Stir over low heat until gelatin and sugar are dissolved. Remove from heat and stir in the lemon juice.
2. Chill until mixture is slightly thickened, stirring occasionally.
3. When gelatin... - 29.1169
Corn Pudding
Preheat oven to 325°F Combine corn and onion in food processor; cover and process using on/off pulse until corn is broken but not pureed, scraping side of bowl as necessary.
Add milk and eggs; pulse until just blended.
Add muffin mix and salt; pulse only... - 38.0953
Maple Cream
This Maple Cream makes a dreamy dessert ! Relish this irresistible maple flavored chilled pudding after a summer meal and tell me what you think about this fabulous dessert ! Your suggestions for this Maple Cream are always welcome! - 42.9082
Breakfast Bread Pudding
In a large bowl, combine butter, egg yolks, milk, mustard, salt and cayenne pepper.
Stir in bread cubes and cheese.
In another bowl, beat egg whites until soft peaks form; fold into bread mixture.
Pour into a greased 9-in.square baking dish.
Cover and chill... - 34.1729
Yorkshire Pudding
Yorkshire Pudding is an easy baked snack recipe which you will simply love. I bet, clubbing these Yorkshire Pudding with your favorite roast beef would be just heavenly! - 33.304
Frosted Chocolate Pudding
Frosted Chocolate Pudding has a exceptional taste. The eggs and cornflour gives the Frosted Chocolate Pudding a rousing taste. Frosted Chocolate Pudding is inspired by restaurants universally. - 30.7716
Corn Pudding
This lovely corn pudding is a smooth and creamy pudding prepared with fresh corn. Prepared with added eggs, the corn pudding is flavored with butter and seasoned to taste. Served as a side, it is filling and delicious. - 32.3694
Fudge Pudding
Cream sugar, vegetable shortening, and egg yolks.
Add chocolate and mix well.
Stir in flour and vanilla.
Add salt to egg whites and beat until stiff; fold into chocolate mixture.
Pour into greased 8x8x2 inch baking pan.
Bake at 325° for 30 minutes. - 33.4624
Corn Pudding
In 1 1/2 quart casserole, combine corn, eggs, milk, butter, flour, sugar and salt.
Microwave at high (10) 11 to 16 minutes until center is barely set.
Let stand 5 minutes - 26.5465
Corn Pudding
Combine all ingredients, mix well.
Pour into a lightly greased 1-quart baking dish.
Bake, uncovered, at 350 degrees for 30 minutes or until firm. - 26.593
Fresh Corn Pudding
Combine all ingredients; pour into greased casserole.
Place casserole in pan of hot water in oven.
Bake in preheated 350°F oven about 50 minutes. - 27.4596
Ginger Pudding
Sift flour, ginger and soda into a bowl, and add the sugar and shredded suet.
Stir in the beaten egg and treacle, adding enough milk to make a soft mixture which will drop from a spoon.
Put into a well greased 2 pint basin.
Cover with foil or greaseproof... - 29.5107
Butterscotch Pudding
Combine sugar, corn starch and salt in 2-quart casserole.
Gradually stir in milk.
MICROWAVE 6 to 7 MINUTES on '8', or until thickened, stirring once with wire whip.
Stir a little of the hot mixture into egg yolks.
Blend warmed yolks into hot... - 36.0449
Vanilla Pudding
In medium saucepan combine the sugar, cornstarch, and salt.
Stir in milk.
Cook and stir over medium heat till thickened and bubbly.
Cook and stir 2 minutes more.
Remove from heat.
Gradually stir about 1 cup of the hot mixture into egg yolks or egg.
Return to... - 38.6757
Creamy Corn Pudding
Melt butter in a heavy saucepan over low heat; add flour, sugar, and salt, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly.
Remove from heat, and stir in... - 34.6982
Chocolate Icebox Pudding
Fold all the ingredients into the chocolate-gelatin mixture.
Line pie tins with crushed graham crackers or vanilla wafers.
Add filling, cover with plastic wrap and place in the freezer - 26.4777
Steamed Tomato And Dates Pudding
Sift flour with baking powder, soda, and spices; dust dates with small amount of flour mixture.
Cream shortening and sugar; add egg and mix well.
Add dry ingredients alternately with soup; stir well after each addition.
Fold in dates.
Pour into greased... - 41.4417
Vanilla Fluff Pudding
Blend sugar, corn starch and salt in 1 quart casserole.
Gradually stir in milk.
Mix well.
MICROWAVE 8 MINUTES on '8', or until thickened, stirring twice with a wire whip.
Stir a little of the hot mixture into egg yolk.
Add warmed yolk to hot mixture.
Mix... - 34.9502
Chocolate Pudding
Combine butter and chocolate in custard cup.
MICRO WAVE 45 SECONDS to 1 MINUTE on HIGH, or until melted.
Set aside.
Mix sugar, corn starch and salt together in l 1/2-quart casserole.
Gradually stir in milk.
Blend in melted chocolate mixture.
MICROWAVE 6 to 7... - 38.2751
Corn Pudding
Combine corn, flour, sugar, and salt in a large bowl, stirring well.
Combine remaining ingredients, stirring well; add to corn mixture.
Pour corn mixture into a lightly greased 1 1/2 quart casserole.
Bake at 350° for 1 hour, stirring twice during first 30... - 29.9264
Berry Rice Pudding
In medium saucepan combine water, evaporated skimmed milk, and rice.
Bring to boiling.
Reduce heat; cook, covered, over low heat for 20 minutes, stirring often.
Uncover; cook 5 minutes more.
In a small bowl combine egg yolk, 2 tablespoons sugar, lemon juice,... - 43.8254
Queen Of Puddings
1. Grate the lemon rind and chop the cherries and sultanas.
2. Bring the milk and butter to boil and pour over the bread crumbs.
3. Add the sugar, grated lemon rind and the chopped cherries and sultanas.
4. Separate the eggs.
5. Beat the egg-yolks and add to... - 45.7946
Queen Of Puddings
Heat the milk and butter together with half the sugar.
Now beat in the breadcrumbs and let the mixture stand for 10 minutes.
Separate the yolks and whites of the eggs.
Beat the yolks and add them to the mixture.
Now add the grated lemon rind.
Put the mixture... - 34.9911
Upside-down Date Pudding
The upside down date pudding is a baked pudding prepared with flour, eggs and sugar along with dates and walnuts. The upside down pudding date pudding is baked with a brown sugar sauce over it. Rich and chewy, the upside down date pudding can be served as... - 42.7557
Queen Of Puddings
Preheat the oven to moderate 350°F (Gas Mark 4, 180°C).
Using the teaspoon of butter, grease an ovenproof dish and set aside.
Place the remaining butter, the sugar and lemon rind in a medium sized mixing bowl.
Beat well with a wooden spoon until the mixture... - 39.5754
Pineapple Syrup Pudding
This Pineapple Syrup pudding is an awesome dessert ! Take a scoop of this delicious pineapple and maraschino cherries dessert tonight and tell me if you like it ! Your suggestions for the Pineapple Syrup Pudding are welcome ! - 41.2896
English Plum Pudding
Combine all ingredients and mix well.
Pack into a well-greased 1 quart mold.
Cover with aluminum foil and fasten on with string.
Place mold on a trivet in the slow cooker and add about 3 inches of boiling water.
Cover and cook on high 5 to 6 hours.
Remove... - 35.615
Tapioca Pudding
Combine egg yolks, 3 tablespoons sugar, salt, milk and tapioca in a 1 1/2 quart casserole.
Let stand a few minutes to soften tapioca.
Beat egg whites in a 2 quart bowl until foamy.
Gradually beat in sugar and vanilla.
Continue beating until egg whites hold... - 29.6523
Cheese Pudding
Cheese Pudding is an easy yet delicious side dish recipe. Try this Cheese Pudding; I am sure you will get a lot of compliments. - 32.2106
Cheese And Ham Pudding
Cheese And Ham Pudding has a scorching taste. The ham and cheese gives the Cheese And Ham Pudding a bracing taste. Cheese And Ham Pudding is inspired by restaurants internationally. - 35.6205
Mocha Walnut Pudding
Mocha Walnut Pudding is a yummy desert. If you like coffee flavored pudding then try this Mocha Walnut Pudding recipe, you will love it. - 33.5437
Strawberry Topped Castle Puddings
Strawberry Topped Castle Puddings is easy to prepare. Strawberry Topped Castle Puddings gets its rich flavor from vanilla essence. Strawberry Topped Castle Puddings is inspired by many restaurants across the world. - 33.8116
Bread Pudding With Apples
Bread Pudding With Apples is easy to make. The apple layers gives the Bread Pudding With Apples a mouth watering taste. - 36.0134
Yorkshire Pudding
Yorkshire Pudding,as the name suggests originated in Yorkshire but is very popular all over UK.It is essentially made with batter & served with beef,chicken or any dish with gravy. - 29.3957
Banana Pudding
Slice bananas into large mixer bowl.
Mash well then add remaining ingredients.
Blend at medium speed for 2 minutes.
Pour into 10" greased tube or bundt pan and bake for 60 to 70 minutes at 350°.
Test for doneness.
Cool in pan for 25 minutes - remove and... - 35.2427
Tapioca Pudding
Whisk together the milk, tapioca, salt (optional), egg substitute, and beaten egg white in the top of a double boiler.
Heat the water in the lower part to boiling.
Cover the top part and cook for five minutes while stirring.
Remove from the heat; add the... - 31.8166
Savory Corn Pudding
Mix well all ingredients.
Pour into a greased 1 1/2 quart baking dish.
Bake at 350°F for 45 minutes, until firm. - 25.2818
Brown Rice And Yam Pudding
Crave for a sweet tooth? How about opting for making a pudding which is healthier for you? The this old fashioned brown rice pudding should do just the thing! See the video for more - 142.248
Rice Pudding With Marmalade Sauce
Rice Pudding With Marmalade Sauce has a great taste. Rice Pudding With Marmalade Sauce gets it taste from milk mixed with rice and eggs, flavored with vanilla extract and marmalade sauce. Rice Pudding With Marmalade Sauce is inspired by many food joints... - 36.0331
Breakfast Pudding Crepes
In a mixing bowl, beat biscuit mix, milk and eggs until smooth.
Heat a lightly greased 8-in.skillet; add 3 tablespoons batter, lift and turn pan to cover bottom.
Cook until lightly browned; turn and brown the other side.
Repeat with remaining batter, greasing... - 34.9742
Jus Gravy Yorkshire Pudding
In medium bowl, beat eggs with electric mixer until frothy.
Reduce speed and gradually add flour and salt, beating until smooth.
Slowly add milk and 14 cup water, beating until blended.
Increase speed to high and continue beating 10 minutes.
Let stand 1... - 43.4574
Cornbread Pudding
Place butter or margarine in a 9 X 13-inch glass baking dish.
Preheat oven to 375°F.
Place baking dish in oven until butter melts and sizzles.
Meanwhile, in a large bowl, whisk eggs and buttermilk until blended.
Mix in baking soda, baking powder, sugar,... - 42.2407
Creamy Rice Pudding
Creamy Rice Pudding is an amazingly delicious version. An easy to make sauteed recipe, you will simply find this Creamy Rice Pudding recipe both mouth-watering and amazingly tempting. - 46.9828
Rum Pudding
GETTING READY
1. Beat the egg yolks well until they are light
2. Add sugar and beat well again
MAKING
3. In a pan filled with water, sprinkle the gelatin and mix well
4. Add the gelatin mixture to the egg yolk mixture
5. Place the pan on top of a double... - 42.3951
Corn Pudding
Preheat oven to 325°.
Beat eggs in bowl; add remaining ingredients as listed.
Pour mixture into buttered 1 1 1/2-quart baking dish.
Place dish in a pan of hot water 1 inch deep.
Bake 1 hour or until knife inserted into center comes out clean. - 35.812
Corn Pudding For Six
Cook onion in butter or margarine till tender but not brown.
Stir in milk, salt, and pepper; heat almost to boiling.
Gradually stir milk mixture into beaten eggs; add corn.
Turn into four 6-ounce custard cups
Place in an 8x8x2-inch baking pan; pour hot water... - 32.4197
Queen Of Puddings
Queen Of Puddings is a mouth watering recipe. An easy to prepare Queen Of Puddings wont let you forget its taste forever. So, give it a try and squander its taste! - 43.0429
Queen Of Puddings
GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.Soak crumbs in milk.
3.Beat egg yolks; add 1/4 cup of the sugar and salt and add to milk mixture.
4.Pour into greased baking dish, set in pan of hot water and bake in moderate oven for 1... - 39.6958
Queen Of Puddings
Butter a 2 1/2-pint (1 1/4-liter) shallow baking dish.
Heat the milk, butter, granulated sugar and lemon rind slowly in a covered saucepan, stirring once as the butter melts.
When the milk is just warmed through, turn off the heat but leave the pan on the... - 40.6672
Almond Pumpkin Chiffon Pudding
Preheat oven to 350°F.
Spread almonds in single layer on baking sheet.
Toast in oven 5 to 8 minutes until browned, stirring occasionally.
Sprinkle gelatin over milk in small saucepan; let stand 5 minutes to soften.
Stir over low heat until milk is hot and... - 40.0001
Home Style Bread Pudding
In medium mixing bowl, combine eggs with milk, vanilla, cinnamon, salt, bread, sugar, and raisins or dates.
Pour into 1 1/2-qt.baking dish.
Place metal trivet or rack in bottom of slow-cooking pot.
Add 1/2 cup hot water.
Set baking dish on trivet.
Cover pot;... - 41.5754
Queen Of Pudding With Raspberry
Preheat oven to 350° F.
Place bread crumbs in a buttered 1 1/2-quart casserole.
Slowly mix milk into eggs, then stir in sugar, salt, butter, and lemon rind; pour over bread and let stand 1/2 hour at room temperature.
Mix lightly, set casserole in a shallow... - 42.093
Queen Of Puddings
GETTING READY
1.Preheat oven to Regulo 4 or 325°F.
2. Take a 1 pint pie dish and grease it with margarine.
MAKING
3. In a deep pan, boil the milk; take away from heat and add margarine, sugar, grated lemon rind and breadcrumbs. Let it stand for 15... - 46.0233
Bread And Butter Pudding
Bread and Butter Pudding is typically a British traditional dessert. This dessert is easy to make and can be made using stale/ left over bread. Variations to this dish include using different kinds of bread such as brioche, egg bread etc. - 40.1777
Bread And Butter Pudding
Bread And Butter Pudding is an amazingly delicious version of dessert. An easy to prepare recipe, Bread And Butter Pudding is a dish that you will surely love to talk about with us. - 31.8956
Simple Queen Of Puddings
GETTING READY
1) Remove the bread crusts and cut slices into large cubes—should be about 2 oz (50 g).
2) Grated the lemon rind finely.
MAKING
3) In a saucepan, combine the milk and butter and bring just up to the boil.
4) Remove pan from heat and add... - 45.9317
Cheddar And Rye Bread Pudding
1 Preheat the oven to 350°F. Grease a 1 1/2-quart bakingdish. In a large bowl, combine the bread cubes, cheese, milk, green onions, eggs, egg whites, mustard, and red pepper.
2 Pour the mixture into the bakingdish, cover, and place in.a larger baking dish or... - 28.3014
Sinful Chocolate Pear Pudding
Wanna indulge in a sinful treat…here is a delcious chocolate pear pudding for you. Its creamy, its chocolaty and above all its so yummilicous that you would not keep your hands off it. So, watch the video and learn from Nigella how to bring this sinful... - 136.511
Bread And Butter Pudding
MAKING
1. At the bottom of a greased casserole dish cover with a single layer, buttered side down after buttering the slices of bread and.
2. Scatter with sultanas and currants and cover with another layer of bread.
3. Scatter over 2 tablespoons brown sugar,... - 39.344
Queen Of Puddings dessert
Put the breadcrumbs, sugar and margarine in a bowl and pour on the hot milk.
Leave to soak for a few minutes.
Separate the egg yolks and whites; beat the yolks and add to the milk mixture.
Add flavouring and salt.
Pour into a greased 2 pint (1 1.) pie dish or... - 39.1499
Bread And Butter Pudding
GETTING READY
1.Preheat oven to Regulo 4 or 325°F.
2. Wash and clean sultanas.
3. Take a 1 pint pie dish and grease it a cooking fat of choice.
MAKING
4. Apply butter the bread. Using a knife, trim off crusts and cut each piece into 4 neat triangles.
5. In... - 44.593
Traditional Yorkshire Pudding With Onion Gravy
Making Yorkshire pudding from scratch is not rocket science. It is really simple, cheap and much tastier than ready frozen ones. Traditionally this savory pudding was served before the Sunday lunch so that it would partially fill people up so that they would... - 85.6689
Frozen Pud
Set freezer to rapid-freeze 2 hrs before making ice-cream.
Warm the milk to blood heat in a pan, remove from heat.
Beat the egg yolks with the sugar until pale and creamy, then beat in the milk.
Strain into a clean pan, then cook over a gentle heat until... - 40.2724
Fruity Floating Islands
For meringue, beat egg whites and cream of tartar with an electric mixer on medium speed till soft peaks form (tips curl).
Gradually add the 1/4 cup sugar, beating till stiff peaks form (tips stand straight).
In a heavy 10-inch skillet heat the 1 1/4 cups... - 45.6741
Custard With Egg Whites
MAKING
1) Using the electric beater, whip the egg whites
2) Add in the sugar gradually and beat the whites till well combined
3) Add in the milk to the egg mixture and add in the almond extract, vanilla and nutmeg and beat well
4) Spoon in the mixture into... - 41.6565
Egg Custard Sauce
MAKING
1. In a Pyrex mixing bowl, beat together the egg and milk
2. Place the bowl in a large microwave safe dish containing about inch depth of water and microwave in the waterbath for two minutes
3. Stir and cook for another minute, add sugar and vanilla... - 34.5138
Egg Custard
In glass measuring cup, cook milk on high (9) for 3 minutes to scald.
In glass baking dish, beat together eggs, sugar, salt, and vanilla.
Gradually stir hot milk into egg mixture.
Sprinkle with nutmeg.
Cook on Defrost (4) for 9 to 10 minutes or until custard... - 28.8125
Basic Egg Custard
Basic Egg Custard is an irresistible mouth-watering recipe. An easy to prepare custard recipe, this Basic Egg Custard is a dish that you would surely love to try. - 29.4017
Microwave Egg Custard
MAKING
1) Use a glass bowl and cook milk on HIGH(9) for 3 minutes till its scalding hot.
2) In a baking dish, add eggs,salt,sugar and vanilla. Beat well.
3) Now slowly mix hot milk into egg mixture,to avoid the eggs from scrambling.
4) Add the nutmeg.
5) Cook... - 42.7331
Egg Custard
MAKING
1. Take a casserole, add sugar, gelatin, eggs, milk and salt and blend thoroughly.
2. Insert few incisions on the mixture’s top, cover and cook, stirring intermittently, for about 5 minutes or till mixture foams.
3. Allow the mixture to cool till it... - 43.2465
Easy Egg Custard
GETTING READY
1) In a 2-cup measure, add the milk.
2) Sclad in the microwave at HIGH for 3 1/4 t0 4 minutes.
MAKING
3) In a 1 1/2-qt. casserole, beat the eggs, sugar, salt and vanilla.
4) Stir in the hot milk slowly into the casserole.
5) Evenly... - 42.2487
Quick Egg Custard
GETTING READY
1. Grease 6 (6 ounce) microwave proof custard cups or small dishes.
MAKING
2. In a small (1 quart) microwave proof bowl, heat the milk in the microwave for about 4 minutes until hot but not boiling.
3. In a medium bowl, combine eggs, sugar and... - 39.3751
Basic Egg Custard
GETTING READY
1. Grease 6 (6 oz) custard cups with butter.
MAKING
2. In a small (1-quart) microwave proof measure, heat milk for about 5 minutes, until hot but not boiling
3. Stir in the sugar until it dissolved
4. Add eggs stirring quickly to prevent... - 38.6895
Baked Egg And Milk Custard
GETTING READY
1. Use a 2 cup glass measure to measure out the milk. In a microwave, scald milk on (high) for 3-4 minutes.
MAKING
2. Use another 2 qt. glass dish, to boil 1 1/2 cups water on (high) 3 for minutes.
3. Beat eggs lightly and then add sugar, salt... - 37.1351
Egg White Souffles
Lightly butter 6 small ramekins and sprinkle with caster sugar.
Drain the mangoes, retaining the syrup.
Mash or puree roughly and, if too sweet, add a little lemon, lime or orange juice to taste.
Whisk the egg whites until stiff but not dry, stir about a... - 31.3244
Quick Egg Custard
MAKING
1. In a 2-cup measure, pour the milk.
2. Heat the milk in the microwave for 3 to 3 1/2 minutes at High, until scalded but not boiling.
3. In a 1 1/2-quart casserole beat the eggs, sugar, vanilla and salt together.
4. Slowly blend hot milk into egg... - 43.1504
Oven Steamed Figgy Pudding Christmas Pudding
1. Preheat oven to 350°F. Grease 2 1/2-quart metal steamed-pudding mold or fluted tube pan.
2. With kitchen shears, cut stems from figs, then cut figs into small pieces. In 2-quart saucepan, combine figs and milk. Cover and cook over medium-low heat,... - 39.9185
Upside Down Cherry Pudding A Pudding That Exchanges Top For Bottom
Sift flour, measure and resift 3 times with baking powder and salt.
Cream butter, add sugar gradually and continue creaming until light and fluffy.
Beat in whole egg.
Stir in vanilla.
Add sifted ingredients alternately with milk, beginning and ending with... - 40.604
Cream Style Corn Pudding
Corn Pudding has a luscious taste. Corn Pudding gets its taste from corn mixed with bacon, eggs and milk. Corn Pudding is cherished by many around the world. - 36.9475
Fruit Bread Pudding With Meringue Topping
Thr fruit bread pudding with whiskey sauce is prepared with white bread cubes along with eggs, milk ,sugar and pineapples. Baked in the oven along with butter and vanilla, almond extract and raisins for flavor, the fruit bread pudding is a dessert pudding... - 46.8191
Fish Pudding
Remove any skin or bones from fillets.
Put fish through meat grinder 3 times, using finest blade.
Add butter or margarine, and put through grinder again.
Sift flour with salt, pepper and nutmeg; combine light cream and egg yolks.
Add flour and egg mixtures... - 45.6239
Bread And Butter Pudding With Custard
1 Use the soft butter to grease the base and sides of a 30 x 20 x 5cm/ 12x8x2 inch ovenproof glass dish.
2 Cover the base of the dish with a layer of the bread, buttered side up.
3 Sprinkle with half the raisins, half the spice and half the brown sugar.
4 Add... - 43.4219
Birds Nest Pudding
Put thinly sliced apples in a buttered deep pie dish; sprinkle with cinnamon.
Blend the egg, sugar, salt, cream, milk, flour and baking powder just until mixed.
Shape dough with hands to cover apple dish.
Bake at 400 degrees, 25 minutes.
When done, invert... - 37.1039
Date Pudding
Mix the flour and dates in a saucepan.
Add the eggs, milk, and honey.
Cook over medium heat, stirring, until thick.
Stir in the nuts.
Pour half of the mixture into an oiled, 1 1/2 quart, deep baking dish.
Cover with a layer of granola, about 1/4 inch... - 37.5938
Bread Pudding
Put broken bread into a large baking dish.
In another bowl, whip eggs, milk, sugar and vanilla together.
Pour over bread.
Stir to moisten all the pieces of the bread.
The consistency should be like turkey stuffing before baking.
Add cinnamon and fruit if you... - 37.0321