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Egg Less Cake Biscuit Recipes
Enjoy our collection of Egg Less Cake Biscuit recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Egg Less Cake Biscuit recipes.
SL: 489
Egg-less Banana Sandwich Cake
This banana sandwich cake is the ultimate dessert, anytime, anywhere. Sample this delicious bite flavored with a dash of lemon juice and vanilla. - 51.7914
Egg-less Almond Crumble Cake
Taste this great Almond crumble cake with the dash of lemon flavor. The perfect sweet and soft companion to any occasion! - 50.4149
Egg-less Cheese And Apple Coffee Cake
Treat yourself with this delicious and richly flavored apple and cheese coffeecake. A must enjoy snack for all cheese, apple and cake lovers! - 54.2831
Egg-lessbuttermilk Cake
This buttermilk cake is truly tasty with its fruit-mix. Try it out for a healthy bite or snack any time in the day. This buttermilk cake is a great tea-time treat. - 49.4447
Egg-less Ball Cake
Try this yummy and quick Ball Cake recipe and serve it as a tea time snack. - 46.0295
Egg-less Banana And Sour Cream Cake
This banana cake is meant for the health conscious and sweet-toothed. The goodness of yoghurt and wholewheat flour will for sure mind your waist! - 49.9735
Chocolate Biscuit Cake
This is a royal Biscuit Cake. This can be served for any celebration. It is heavenly delicious and it requires a lot of patience to make this cake. The Chef explains the recipe in detail, so do try out this recipe. -
Cocoa Biscuit Pie
Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its lovely taste from cocoa and eggs. Chocolate Cake is loved by many across the world. - 34.4787
Shortcake Biscuits
In mixing bowl, combine Make-ahead Mix, sugar, egg and milk.
Stir only until dry particles are moistened.
If sticky, add 1 or 2 tablespoons mix.
Knead on floured surface 10 times.
Roll out or pat to 1/2-in thickness (no thinner).
Cut into 2 1/4-in rounds with... - 36.8655
Biscuit Shortcake
Sift the flour, baking powder, salt, and sugar together.
Then cut in the shortening with two knives or a pastry blender, until the mixture is like coarse corn meal.
Next add the beaten egg and enough of the milk to make a dough that can be easily handled.
For... - 34.4436
Ladyfinger Sponge Biscuits
Lady fingers are long lady finger shaped vanilla deserts mae with flour. Made with eggs and sprinkled with sugar, the lady fingers are baked in the oven and served warm and delicious. - 39.1411
Rich Fruit Cake
With holiday season almost knocking at your door, it's time to get your mittens and oven ready and get on with some baking. And Chef Bhal Dave's fruit cake is the best and easiest way to get started. Easy to make and good to eat, these longstanding Christmas... - 57.9772
Easy Cheesecake
Preheat oven to 350 degrees.
In large bowl, mix cream cheese, sugar, vanilla, and eggs with electric mixer on medium speed, until well blended.
Pour into graham cracker crumb crust.
Bake for 35 minutes or until center is set.
Cool; refrigerate 3 hours or... - 31.2487
Hazelnut Biscuit Cake
Sift the flour and sugar into a mixing bowl.
Stir in the hazelnuts.
Make a well in the centre and add the butter and egg yolk.
Work the butter and egg yolk together, then slowly incorporate the flour and sugar to make a soft dough.
Chill for 30... - 39.0269
Biscuit Mix Coffee Cake
Combine 2 cup biscuit mix, sugar, water and egg in medium mixing bowl; mix well.
Spread in 9-inch round glass baking dish.
Sprinkle with Topping.
Microwave on low for 7 minutes.
Microwave on high for 4 to 4 1/2 minutes or until toothpick inserted near center... - 26.864
Royal Dark Chocolate And Biscuit Cake
Royal dark chocolate and biscuit cake, as the name implies is an amazing cake that was the wedding cake for royal wedding of Prince William and Kate Middleton. This video shows how this royal cake can be easily made in your kitchen. Flavor with your own... - 125.067
Scotch Coffee Cake With Biscuit Mix
Combine biscuit mix, sugar, salt, baking powder, raisins, and nuts.
Mix egg, melted shortening, milk, and rolled oats; add to biscuit mixture, mixing well.
Pour into greased 9-inch square pan.
Sprinkle with Topping.
Bake in preheated hot oven (425 °F.) for... - 39.8369
Biscuits For Fruit Shortcake
Biscuits For Fruit Shortcake is an irresistible snack recipe. The Biscuits For Fruit Shortcake recipe is something you would never want to miss out on! - 36.3632
Easy Bundt Cake
Preheat oven to 350 degrees.
Combine all the ingredients in a large bowl at the same time.
Beat at medium speed for 5 minutes.
Pour batter into greased and floured bundt pan.
Bake for 40-45 minutes.
Remove from oven and allow to cool in pan for 10-15... - 33.0005
Drop Biscuit Or Madison Biscuit
Boil potatoes until done; mash, add 5 ounces shortening; add a little flour to cool potatoes.
Add other ingredients.
The dough should be about the consistency of loaf-bread dough.
Let rise, drop with a spoon far apart in pans.
Let rise again and bake. - 28.5489
Individual Molten Chocolate Lava Cakes
Heat oven to 400 degrees.
Place butter and chocolate in microwave-safe bowl to melt on high for 1 minute.
Whisk melted butter and chocolate until smooth and all melted.
Add sugar and whisk until smooth.
Add eggs and whisk until smooth.
Add flour and whisk... - 34.1149
Alcohol Flavored Biscuit Tortoni
Biscuit Tortini has an Improbable taste. The Cream and eggs gives the Biscuit Tortini Bracing taste. Biscuit Tortini makes a wonderful ending to a family meal - 29.4965
Cheese Souffles
Preheat oven to 350 degrees.
In a small mixing bowl, beat egg whites until stiff peaks form.
Set aside.
In a medium saucepan, melt butter.
Whisk in flour until smooth; gradually add milk.
Bring to a boil over medium heat; cook and stir for 1-2 minutes or... - 33.9417
Sour Cream Cake
Preheat oven to 350 degrees.
Measure 2/3 cups dry cake mix into small bowl.
Cut in butter; mix in brown sugar.
Set aside.
In large bowl beat eggs lightly with a fork; stir in sour cream.
Blend in remaining cake mix.
Pour 1/2 the batter into greased and... - 34.4684
Shortcake Biscuits
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a food processor bowl fitted with a knife blade, add the baking powder, sugar, salt, butter and flour, then process for about 15 seconds, until the mixture resembles breadcrumbs.
3) Beat the egg and... - 38.2201
Appareil A Biscuit
In a stainless steel mixing bowl put the eggs, sugar; beat over water until 98 degrees F.
Remove from heat and continue beating (electric beater or hand) until thick and cold, then add the sifted cake flour by folding gently.
Last, fold in the cooled melted... - 30.391
Orange Biscuit Shortcake
Sift dry ingredients into a bowl, then cut or rub in the shortening to form fine particles.
Stir in a mixture of the remaining ingredients, except orange syrup, with a fork.
Spread in a deep, greased, round 8-inch pan.
Drizzle with Orange Syrup and bake at... - 32.7481
Georgia Raised Biscuits
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Sift dry ingredients into large bowl.
Cut in 1/2 cup... - 40.9219
Tuile Biscuit
1. Preheat oven to 400°F. Grease and lightly flour 2 cookie sheets. In a medium bowl, combine egg whites, sugar, salt, almond extract, and vanilla. Beat with an electric mixer on low speed until foamy.
2. Slowly add melted butter, mixing until well blended.... - 29.8908
Sweet Biscuit Apple Strudel
GETTING READY
1. Preheat the oven to 425°F
2. Prepare the pastry by rolling it out as thinly as possible to form a 14 in x 15 in sheet. Chill till required
MAKING
3. Slice the apples thinly
4. Crush the biscuits
5. Mix all the ingredients and then sprinkle... - 41.8918
Old Fashioned Sponge Cake
Preheat oven to 325° F.
In a medium bowl, beat yolks with hand beater or electric beater at high speed until thick and lemon colored.
Gradually add sugar in a stream, beating constantly.
Yolks should be thick and the consistency of mayonnaise.
Beat in lemon... - 33.9417
Single Layer Chocolate Cake
Preheat oven to 350° F.
Combine mix, cocoa, and egg with 3/4 cup water at low speed of electric mixer until well blended.
Continue beating at highest speed an additional 4 minutes.
Add vanilla and stir to blend.
Pour into a greased and floured 8-inch round... - 27.551
Fudge Cake
Preheat oven to 350° F.
Beat butter until light and creamy.
Beat in eggs one at a time, beating well after each addition.
Beat in sugar, 1/4 cup at a time.
Stir in flour and frosting mix.
Pour into a greased 10-inch tube pan and bake 60 minutes.
Cool 10... - 28.9363
Mystery Cake
Preheat oven to 350° F.
Combine all ingredients and beat at high speed of electric mixer 4 to 5 minutes.
Pour into a well-greased 7 1/2 by 12 by 2 baking pan and bake until tester comes out clean.
Sprinkle with powdered sugar, if desired. - 22.5828
Everyday Cake
Preheat oven to 350° F.
Combine cake mix, egg, and milk and beat at high speed of electric mixer until well blended, about 3 minutes.
Add vanilla and blend.
Pour into prepared 8-inch square or round baking pan and bake 25 minutes, or until cake tester... - 22.536
Carrot Snack Cake
Preheat oven to 350° F.
Puree carrots in work bowl of food processor; add remaining ingredients and process until very smooth and light.
Pour into prepared 8-inch square pan and bake for 30 minutes, or until cake tester or wooden pick inserted into center of... - 25.8342
Chocolate Chip Cake
Preheat oven to 350° F.
Combine cake mix, eggs, and milk together at low speed of electric mixer until well blended, about 3 minutes.
Continue beating at high speed for an additional 4 minutes.
Add chocolate chips and vanilla and stir to blend.
Pour into 2... - 26.3295
Chocolate Truffle Cake
Preheat oven to 425° F.
Heat chocolate and butter together over low heat until melted and smooth.
Remove from heat and cool.
Add sugar and flour; blend well.
Beat in egg yolks, one at a time, beating well after each addition.
Beat egg whites until... - 34.1886
Mini Cheesecakes
Preheat oven to 325 degrees.
Line muffin tin with foil liners.
Place one vanilla wafer in each liner.
Mix cream cheese, sugar, and vanilla extract on medium speed until well blended.
Add eggs.
Mix well.
Pour mixture over wafers, filling 3/4 full.
Bake 25-30... - 36.2155
Cherry Corn Muffins
Combine the mixes and cherries in a bowl; set aside.
Blend the beaten egg thoroughly with the evaporated milk and oil.
Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened.
Spoon batter into greased 2 1/2-inch muffin-pan... - 29.6443
Wheat N Raisin Muffins
Preheat oven to 375°F (190°C).
Assemble Mixer.
In small mixer bowl, put eggs, water, butter, and vanilla extract.
Mix at LOW then at MEDIUM-LOW until smooth.
In another bowl, stir together biscuit mix, wheat germ, and sugar.
Add dry ingredients and raisins... - 38.6842
French Cookie Cake
With a rotary beater, cream butter, orange peel, and powdered sugar until fluffy.
Beat in egg yolks, one at a time, whipping until mixture is very smooth and light.
Blend the 1/4 cup chocolate and coffee powder with 2 teaspoons hot water, then add to the... - 41.0235
Yogurt Cheesecakes
For those having cheese loving kids for dinner or any meal, here is a recipe just right to please them. Check out Stacey as she makes a quick and amazing cheesecake using yogurt and a few other simple ingredients and flavors. Healthy and delicious, a sure hit... - 111.389
Lemon Cake Dessert
Into the large bowl of your electric mixer, put the gelatin, granulated sugar, biscuit mix, eggs, salad oil, and water.
Beat at slow speed until the ingredients are combined, then beat at medium speed for 5 minutes.
Pour into a greased and floured 13 by... - 36.6378
St Catherine's Cakes
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Sift the flour with the mixed spice, then work these dry ingredients into the creamed mixture,... - 35.6708
Puffy Pancake
Heat oven to 400 degrees.
Generously grease rectangular baking dish or pan, 13 x 9 x 2 inches.
Heat water and margarine to boiling in 2 quart saucepan.
Add all the biscuit mix.
Stir vigorously over low heat, about 1 minute, or until mixture forms a ball;... - 32.6581
Japanese Cakes
Line a shallow 23 cm/9 in square cake tin with non stick baking parchment.
Whisk the egg whites until stiff but not dry.
Whisk in half the sugar, then fold in the remainder, together with the ground almonds and almond essence.
Spread the mixture evenly in the... - 37.8608
Graham Cake Roll
Preheat oven to 375°.
Prepare a 15 x 10-inch jelly roll pan; butter pan, line with waxed paper, butter paper.
Combine crumbs, sprouts and baking powder in bowl.
In mixing bowl beat yolks, gradually adding sugar, until light.
Beat in vanilla and almond... - 42.2973
Banana Cake Cookies
Combine cake mix, 1/3 c. (90 mL) of the mashed banana, and egg white in a medium-size bowl.
Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet.
Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown.
Move to... - 34.2117
Madeleine
Preheat oven to 375 degrees.
Butter and flour Madeline pan (or use Pam with flour).
In medium bowl, break eggs with a whisk.
Beat in sugar in a stream and add orange extract.
Beat by hand several minutes until frothy (or use mixer with whisk attachment.) Fold... - 30.1914
Oreo Cookies
Preheat oven to 350 degrees.
Stir together cake mix, shortening and eggs in a large bowl.
Make perfect 1 inch balls and place 2 inches apart on an ungreased cookie sheet.
Bake for 8-10 minutes.
Cool on a cooling rack until completely cool.
Frost between 2... - 26.543
Triple Chocolate Fudge Cookies
Cut butter into small pieces and place in medium, microwave safe bowl.
Add sweetened condensed milk and chocolate chips.
Microwave on high for one minute.
Remove and stir until butter is melted and mixture is smooth.
Add vanilla, and (optional items) and... - 28.3574
Apple Cranberry Shortcake
Combine biscuit mix and shortening in a medium-sized bowl.
Cut shortening into mix to form coarse crumbs.
Combine egg and skim milk in a bowl.
Beat slightly to blend.
Pour into biscuit mix.
Stir to moisten dry ingredients.
Divide dough in half.
Pat half of... - 42.7745
Cream Biscuits
Beat egg, add cream and yeast, and stir in enough flour to make stiff dough.
Make into biscuits and let rise for 5 hours.
You'll feel like ascending yourself when you have sampled one of these delicacies. - 14.9276
Biscuit Tante Marie
Separate the yolks and whites of 6 eggs.
Beat the yolks and slowly beat in the sugar until the whole is a creamy yellow.
Add the flour a bit at a time and beat the mixture until it is smooth.
Beat the whites of 6 eggs until stiff and standing in a peak.
Fold... - 37.8996
Caraway Biscuits
In a mixing bowl beat the 55 g - 2 oz butter and the oil with half of the sugar.
Into this mixture, beat the eggs until light and creamy, then whisk in the milk.
Sift the flour, baking powder, salt, cinnamon powder and fold all together with a metal... - 36.5404
Chocolate Biscuit Gateau
Grease a 6 inch cake pan with a detachable base.
Break up the chocolate and put it in a bowl over a saucepan of simmering water to melt.
Melt the butter gently in another pan.
Beat the eggs with the sugar in a bowl.
Pour in the melted butter in a steady... - 42.1455
Naples Biscuits
Beat egg yolks long and hard, preferably with an electric mixer, dry thoroughly, then beat egg whites until they hold a soft shape.
Add sugar, a little at a time, and continue beating until mixture stands in peaks.
Fold into yolks gently, then sift flour and... - 25.7743
Pike's Peak Raised Potato Biscuits
Peel potato, slice, and cook in boiling water to cover until very tender.
Do not drain.
Mash with fork or force through sieve.
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble... - 38.5063
Raised Biscuits
Combine egg, milk, butter, sugar & salt, mix well.
Stir in yeast water.
Add slowly flour to make a soft dough.
Set in warm place, let rise to double, knead down.
Repeat the rising & kneading again.
Roll out, cut, and place on a greased pan.
Cover with a clean... - 38.0726
Turkey And Biscuit Turnovers
Preheat the oven to 350°.
Lightly spray a cookie sheet with no-stick spray and set aside.
In a medium bowl, stir together the cream cheese, condensed soup, milk, salt and pepper until smooth.
Add the turkey, onions and pimientos, if desired.
Mix until well... - 45.0797
Colonial Buttermilk Biscuits
Colonial Buttermilk Biscuits is a splendid addition to your breakfast spread. Trust me your family will love the tasty Colonial Buttermilk Biscuits! - 41.7585
Chicken And Biscuits
To make the topping: In a small bowl, use a wire whisk to stir together the egg whites, yogurt, celery seed and salt until well combined.
Set the topping aside.
To make the chicken mixture: Preheat the oven to 375°.
Lightly spray a flat 2-quart casserole... - 44.3096
Southern Irish Potato Box Biscuit
Cook and mash the Irish potatoes fine.
Add melted lard, butter, sugar, and salt.
Add milk which has been scalded and dissolved yeast.
Add the 1 whole egg beaten with the 1 extra yolk; fold in the flour.
Knead and place in a large greased bowl to rise.
When... - 38.4412
Whole Wheat Honey Biscuit Mix
This Whole Wheat Honey Biscuit Mix tastes amazing ! I use it for making really delicious crumbly cakes ! Just try this Whole Wheat Honey Biscuit Mix and let me know if you like it ! - 38.9523
Chickpea Biscuits
GETTING READY
1. Start by preheating the oven to 375°F and also grease the baking tray
2. Start grating rind from the orange and squeeze 2 teasp orange juice and coarsely chop the nuts
MAKING
3. In a bowl, place the margarine or butter and sugar, and cream... - 41.395
Shortcake
In medium bowl blend butter, sugar, and egg; stir in milk.
Combine with flour, baking powder and salt.
Pour into 9-inch round glass dish.
Microwave (high) 5-6 minutes, rotating 1/4 turn halfway through cooking.
Rest 10 minutes. - 27.5637
Mom S Strawberry Shortcake
In a mixing bowl, beat eggs on medium speed for 3 minutes.
Gradually add 1 cup sugar, beating until thick and lemon-colored.
Combine flour, baking powder and salt; beat into the egg mixture.
Heat milk and butter just until butter begins to melt.
Beat into... - 42.5433
Strawberry Shortcake
Strawberry Shortcake has a Exclusive taste. The strawberries and egg yolks gives the Strawberry Shortcake Revitalizing taste. Must catch it - 43.5658
Nectarine Quick Shortcake
In mixing bowl combine biscuit mix, milk, egg, the 2 tablespoons granulated sugar, and lemon peel; stir just till dry ingredients are moistened.
Spread batter in greased 8x8x2-inch baking pan.
Peel and pit nectarines; cut into 1/4-inch thick slices.
Arrange... - 40.1136
Layered Strawberry Shortcake
Stir together strawberries and 1/4 cup sugar; set aside.
Stir together flour, 1/4 cup sugar, baking powder, and salt.
Cut in 1 cup butter or margarine till mixture resembles coarse crumbs.
Combine eggs and milk; add to dry ingredients, stirring just to... - 45.3471
Strawberry Rhubarb Shortcake
1. Wash rhubarb; trim ends and cut into 1-inch pieces. (There should be about 3 cups.)
2. Combine with 3/4 cup of the granulated sugar and water in a medium-size heavy saucepan; cover. Heat over low heat to boiling, then simmer 5 minutes, or until tender;... - 41.3565
Mincemeat Coffee Cake
Cream butter and sugar together; stir in well beaten eggs.
Sift flour, measure, then sift again with baking powder and salt.
Add lemon extract to milk, and stir into creamed mixture alternately with dry ingredients.
Combine mincemeat and nut meats.
Spread 2/3... - 40.1886
Glorified Egg Shortcake
Melt butter; blend in flour, salt, and pepper.
Cook over low heat, stirring until mixture is smooth; remove from heat.
Slowly stir in milk.
Bring to a boil over direct heat, stirring constantly.
Boil 1 min.
Just before serving, stir in rest of ingredients... - 39.2283
Quick Tuna Egg Shortcake
Stir milk and soup together until smooth, then add the next 3 ingredients.
Spread evenly in a greased 8-inch bake dish.
Measure biscuit mix into a bowl and stir in enough milk to make a soft dough.
Knead slightly, then roll or press out into an 8-inch square... - 33.5307
Kumquat Coffee Cake
Mix the 1/4 cup biscuit mix, 1/4 cup sugar, cinnamon, and nutmeg in a bowl.
Using a pastry blender or two knives, cut in the 2 tablespoons butter until mixture is crumbly; set aside for topping.
Combine the 2 cups biscuit mix and 3/4 cup sugar in a bowl.
Mix... - 42.3644
Decadent Chocolate Cake
Decadent Chocolate Cake has a Distinctive taste.The eggs and vanilla extracts gives the Decadent Chocolate Cake Great taste. - 44.7053
Linzer Torte
Preheat oven to 325°.
Blend butter into flour with pastry blender; add almonds, and knead into flour mixture.
Mix sugar with cloves, cinnamon and cocoa, and mix into egg yolks.
Add to flour mixture, kneading dough until smooth and well-blended.
Spread about... - 41.5899
Piquant Muffins
Heat oven to 350 degrees.
Grease 12 medium muffin cups.
Measure biscuit mix into bowl.
Add salad dressing mix and blend lightly with a fork.
Beat egg, milk and shortening or oil together with a fork.
Add to biscuit mix and beat vigorously 30 seconds.
Spoon... - 39.4856
Southern Peach Shortcake
Place peaches in bottom of well greased 8 in. (20 cm) baking dish.
Sprinkle with 1 T. (15 mL) of the sugar replacement, the almond extract and cinnamon.
Combine flour, remaining 1 T. (15 mL) sugar replacement, baking powder and salt in mixing bowl.
Add... - 39.914
Southern Shortcake
Southern Shortcake is a delicious biscuit topped with cream and strawberries. Try this Mexican dessert and your joy will know no bounds once you bite into it. So what do you think about this Southern Shortcake ? - 42.6378
Low Calorie Fudge Squares
Low-calorie fudge squares recipe is one that you are going to love. This low calorie recipe will not only satisfy your hunger for sweet but will also take care of calorie intake. Try the low calorie fudge squares now. - 43.7733
Cherry Pinwheels
Preheat oven to 325° F. (slow).
Grease 15" x 11" jelly roll pan.
Line bottom with waxed paper, grease again and flour lightly.
Prepare maraschino cherries.
Measure flour, baking powder and salt into a bowl.
Stir thoroughly to blend.
Add cherries and mix so... - 40.3783
Shortcake Supreme
Combine dry ingredients.
Add combined egg, milk and margarine, mixing just until moistened.
Spread into greased and floured 8-inch layer pan.
Bake at 450°F., 12- 15 minutes or until golden brown.
Cool 10 minutes; remove from pan.
Cool.
Combine marshmallow... - 41.4777
Raspberry Shortcakes
Preheat oven to 450°F.
Spray baking sheet with nonstick cooking spray.
Toss 1 1/4 cups raspberries with 2 1/2 tablespoons sugar; set aside in refrigerator.
Combine flour, 2 tablespoons sugar, baking powder and baking soda in medium bowl.
Cut in margarine... - 44.7841
Sour Cream Cookies
Cream margarine and fructose together until well blended.
Beat in egg.
Dissolve baking soda in sour cream; then beat into creamed mixture.
Stir in lemon zest and vanilla.
Next, stir in sifted cake flour. (Dough must be firm.) Cut into 50 thin slices.
Bake at... - 32.6842
Chocolate Monsters
Lightly grease two baking trays and make a greaseproof paper piping bag.
Cream the butter or margarine with the sugars until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Sift together the flour and cocoa, then work these dry... - 41.067
Penny Wafers
1. Combine currants, hot water, and rum extract in small bowl; let stand about 1 hour to blend flavors.
2. Beat butter or margarine until soft in medium-size bowl with electric mixer at high speed; beat in sugar, then egg, beating until fluffy; stir in flour... - 27.9412
Lemon Cookies
Preheat oven to 350 degrees.
Mix together cake mix, egg, and cream cheese.
Juice and zest the lemon and add to the mixture.
Roll the mixture into small balls and roll into powdered sugar.
If dough is sticky, refrigerate it for an hour.
Bake for 7-10 minutes. - 30.5465
Chocolatissimo
Preheat oven to 350° F.
Melt chocolate with coffee in top of double boiler over hot, not boiling water.
Stir until smooth; set aside to cool.
Cream butter and sugar in a large bowl, using hand or electric mixer.
Add cooled chocolate and blend well.
Add egg... - 31.5509
The Only Cheesecake
Preheat oven to 325° F.
Put all ingredients in a large mixing bowl.
Using high speed of electric mixer, combine until smooth and well blended.
Pour into prepared graham or praline crust.
Place on center rack of oven and bake until center of cake is set,... - 26.9461
Fresh Pasta
Mound flour on a clean work surface.
Make a well in the center; break eggs into well and add salt and oil.
Beat eggs with a fork 1 minute.
Gradually mix flour into eggs with fingertips, moving hand in circular motion, until mixture forms a crumbly... - 36.4745
Mocha-frosted Chocolate Cake
Combine biscuit mix, cocoa, sugar, eggs, milk, butter or margarine and vanilla in large bowl.
Beat on low speed with electric mixer 1/2 minute to blend ingredients.
Increase the speed to medium and beat for 4 minutes.
Scrape the bowl often with a rubber... - 38.4771
Everyday Coffee Cake
In mixing bowl stir together biscuit mix and sugar.
Add milk, egg and oil.
Beat by hand, mixing well.
Pour into greased 8-in round dish.
Blend biscuit mix, brown sugar, butter and cinnamon until crumbly.
Sprinkle over batter and sprinkle with nuts.
Microwave... - 41.1122
Brunch Cakes
Beat together cheese, sugar, egg yolk, and vanilla; stir in pineapple.
Flatten each biscuit on ungreased baking sheet to a 2 1/2-inch circle, building up rim on sides.
Spoon 1 tablespoon cheese filling in center of each.
Bake in 375° oven 10 to 12 minutes. - 22.502
Coffee Cake Ring
MAKING
1. Warm milk and sprinkle yeast over top.
2. Let it stand to soften.
3. Cream shortening and butter; add sugar and salt.
4. Cream together until light and fluffy.
5. Add egg yolks, yeast-milk and enough flour to make soft dough.
6. Knead until smooth... - 43.244
Dark Chocolate And Poached Pear Cake
Dark chocolate and pear cake is a decadent cake a creation which is sinful through and through! Try this cake and you wouldn’t have enough of it! Watch this video and bake this creation! -
Baked Cake Mix Cookies
If you need a quick and easy dessert idea with minimal ingredients, then this Cake mix cookies recipe is for you. Here is a professionally made video to help you make scrumptious cake mix cookies with just 3 ingredients. Not only this, you also have the... - 116.791
Flourless Chocolate Cake Part 1 -mixing The Cake Batter
Heard of chocolate cake without flour or are you a lover of gluten free food, here is the one just right for you. Check out Chef Stacey Hawkins as she mixes dark chocolate with eggs and other flavors as she begins to make the cake. Watch the following video... - 107.662
Flourless Chocolate Cake Part 2 - Baking The Cake
Heard of chocolate cake without flour or are you a lover of gluten free food, here is the one just right for you. With the cake mixture done, watch Chef Stacey as she bakes the cake and then prepares it with a garnish to be served. Simple and easy flourless... - 104.387
Fruit Coffee Cake
Combine biscuit mix and 1 1/2 cups sugar in large bowl; mix well. In medium bowl beat eggs; stir in milk. Add to dry ingredients, and stir until well blended. Pour into two buttered pans. Drain fruit well; arrange evenly on top of batter. Combine 2 cups... - 22.5443
Applesauce Cake
In medium-size bowl beat eggs; add water. In large mixer bowl combine biscuit mix, sugar, soda, and spices. Add egg mixture and half of applesauce; beat at low speed of mixer or by hand until blended, about 2 minutes. Add remaining applesauce; beat until... - 22.5806
Black Forest Cake
For the cake
1. Grease and dust a 175 mm. (7") diameter tin.
2. Sieve the flour and cocoa together.
3. Beat the eggs and sugar very well until thick and double in quantity. This should take 4 to 5 minutes.
4. Add the flour, melted butter, essence and 2... - 45.6132
Holiday Cranberry Coffee Cake
Holiday Cranberry Coffee Cake is a tempting and absolutely delectable treat that you wont be able to resist. I loe making this yummy cake for occassions, mainly because it gies the whole family a chance to enjoy its mild and addictie flaors. Try the Holiday... - 48.4488
Hot Cross Fruit Muffins
Mix the biscuit mix, sugar, and cardamom in a bowl; stir in the raisins and citron.
Blend the egg, milk, and shortening thoroughly.
Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened.
Spoon batter into greased 2... - 38.1351
Deviled Ham Muffins Petite
Combine tomato sauce and onion in a saucepan and bring to boiling over low heat.
Stir in cheese and ham; heat until cheese is melted and mixture is well blended.
Stir some of the mixture into slightly beaten egg and return to saucepan, stirring... - 41.886
Italian Tiramisu
Tiramisu is a wonderful dessert which is absolutely delicious and so easy to make.The recipe here has a twist as it makes use of a surprise ingredient. Watch the video to know what is it and make this fantastic dessert at home. -
Tiramisu
1. 6 eggs
2. 8 soup spoons sieved sugar powder
3. 750 gramm mascarpone
4. 6 soup spoons sieved cocoa powder
5. 4 soup spoons coffee add some sugar, cooled to room temperature, ( or strong coffee, espresso ).
6. 350 gramm sponge finger
7. 5 soup spoons... - 46.6533
Petit Fours
Cream butter and shortening thoroughly.
Gradually add 1 cup sugar, and cream together till light and fluffy.
Add extracts.
Sift together flour, baking powder, and salt: add to creamed mixture alternately with milk, beating till smooth after each... - 44.09
County Fair Egg Bread
County fair eggs bread is less of a dinner bread and more of a cake or dessert like bread. It is better served as a sweet bread. County fair bread can be eaten warm with butter and jam. It isn't very complicated to bake this bread. Bake yourself and enjoy... - 48.5078
Quick Apple Coffee Cake
Combine sugar, 2 c. biscuit mix, egg, milk and apples; beat vigorously for 30 seconds.
Spread batter in greased 9" round baking pan.
Combine brown sugar, cinnamon and 1/3 c.biscuit mix.
Cut in butter until crumbly.
Add apples.
Sprinkle over batter.
Bake in... - 39.3166
Quick Cheese Coffee Cake
Heat oven to 350°F.
Combine cream cheese, sugar, flour and egg until smooth.
Separate dough into 10 biscuits.
Place in ungreased 8 or 9-inch round cake pan; press over bottom and up sides to form crust.
Pour cream cheese mixture over crust.
Combine sugar... - 33.6494
Chocolate Drizzle Easter Cake
Chocolate drizzle easter cake is a delectable cake loaded with chocolate. A chocoholic's delight, this chocolate drizzle cake is made with chocolate mix, nuts, biscuits and dried figs, frozen and served with chocolate sauce and more chocolate decorations and... - 40.76
Coffee Crown Cake
1. Heat milk in small saucepan; stir in sugar; cool to lukewarm.
2. Dissolve yeast in very warm water in large bowl. ("Very warm" water should feel comfortably warm when dropped on wrist.) Stir in cooled milk mixture and beaten eggs.
3. Beat in 2 cups biscuit... - 36.4094
Peach Or Pineapple Upside Down Cake
If you ever thought making an upside down cake is such a hard nut to crack then this Peach Or Pineapple Upside Down Cake recipe is surely gonna take you by surprise! Yes, very simple and delicious dessert, this Peach Or Pineapple Upside Down Cake will always... - 46.1623
Banana Split Cake
Double crust Banana Split cake with lots of other fruit flavors.An absolute delight this Banana Split Cake has lots of nuts & graham crackers in it.A very popular American Banana Split Cake recipe. - 50.6524
Marbled Pound Cake- Part 1, Baking
This is part 3 of a 3 part video series. This video shows how to finish the cake. Watch part 1 and 2 for the rest of the recipe. - 105.623
Chocolate Cherry Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Cut thawed cherries into three or four pieces.
Combine chocolate cake mix and cherry drink mix in a small bowl.
Add cherries with their juice and the water.
Use a fork to thoroughly mix the... - 34.8213
Quickie Peanut Cookies
In medium bowl combine Snackin' Cake, peanut butter, water and egg.
Drop by teaspoons (1-inch) in ring on wax paper (12 cookies at once).
Flatten.
Microwave medium (50%) 3 1/2-4 1/2 minutes, rotating 1/4 turn halfway through cooking.
Cool.
Repeat with... - 27.1195
Walnut Wafers
Drop from spoon in small portions and bake as a drop cake, 375° F. for about 15 minutes. - 23.6039
Walnut Kisses
Beat sugar replacement into stiff egg whites.
Sprinkle flour over egg white mixture; gently fold flour into egg whites with wire whisk or wooden spoon.
Fold in walnuts and vanilla.
Drop by teaspoonfuls onto lightly greased cookie sheets.
Bake at 325°F... - 28.027
Applesauce Spice Cookies
Sift cake flour, baking powder, baking soda, cinnamon, cloves, nutmeg, and salt into a bowl.
Combine margarine and fructose in a mixing bowl.
Beat until creamy.
Beat in egg and sweetener.
Add flour mixture alternately with applesauce to creamed mixture,... - 34.6825
Chocolate Oatmeal Rounds
Combine chocolate cake mix, egg white, and water in a small bowl.
Beat thoroughly.
Stir in dry oatmeal.
(Add a small amount of water, if needed.) Shape into rolls 1 1/2 in.
(3.7 cm) in diameter.
Wrap in wax paper or plastic wrap.
Chill thoroughly.
Cut into 40... - 32.1181
Chocolate Tea Cookies
Cream shortening.
Add sugar replacement, egg, vanilla extract and milk.
Blend well.
Add half the sifted flour; stir to completely blend.
Stir in melted chocolate and remaining flour.
With cookie press, press onto ungreased cookie sheets.
Bake at 350°F... - 32.0006
Chocolate Boats
Lightly grease 24 10 cm/4 in boat shaped pastry moulds.
Sift the flour into a bowl.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the almonds, sugar and egg and mix together quickly to make a firm dough.
Knead the dough... - 40.5137
Spicy Christmas Tree Cookies
Preheat oven to 400° F. (hot).
Cream the butter, and add sugar gradually until light and fluffy.
Add the egg and syrup.
Blend well.
Measure flour, soda and spices into a bowl.
Stir thoroughly to blend.
Add blended dry ingredients to creamed mixture and mix... - 45.7886
Rich Teas
Cream shortening and sugar replacement.
Add beaten egg, vanilla extract, salt and milk.
Blend thoroughly and add half of the sifted flour.
When well mixed, add melted chocolate and remaining flour.
Mold with cookie press on cold, ungreased cookie sheet.
Bake... - 30.5002
Almond Shortbread
Almond Shortbread is a unique dish that is both delicious and visually appealing. Surprise your guests for your children's next birthday party with this perfect Almond Shortbread recipe. - 39.3764
Applesauce Cocoa Cookies
Cream together the shortening and sugar replacement.
Add egg and blend well.
Sift all dry ingredients together and add alternately with applesauce and water to creamed mixture.
Be sure to add flour first and last.
Drop by teaspoon onto greased cookie... - 33.4412
Shortbread Christmas Tree
Using cardboard, cut out a Christmas tree 13 inches (33 cm) high and 11 inches (28 cm) wide at the widest point.
To make shortbread, knead flour, powdered sugar, butter and egg to a dough.
Wrap in foil and refrigerate 30 minutes.
To make filling, prepare... - 45.5306
Sugar Cookies
Measure flour, baking powder, salt and nutmeg onto waxed paper.
Stir thoroughly to blend.
Cream shortening and butter until light and fluffy.
Add vanilla.
Gradually add sugar, mixing until creamy.
Beat in eggs, one at a time, beating well after each... - 39.7382
Brown Edge Spicies
1. Measdre flour, baking powder, baking soda, salt, cinnamon, nutmeg and ground cloves into sifter.
2. Beat shortening until soft in medium-size bowl with electric mixer at high speed; add sugar gradually, beating after each addition until well blended.
3.... - 37.9225
Frosted Fudge Cake
In 4 cup glass measure melt chocolate (high) 2 minutes.
Blend with water, milk and vanilla.
Pour into 8-inch round glass dish lined with wax paper.
In small bowl combine biscuit mix, sugar, shortening, milk, egg, and vanilla.
Pour over chocolate.
Microwave... - 38.2225
Coconut Walnut Cake
Preheat oven to 375°.
Combine corn syrup, butter, and brown sugar.
Spread in bottom of greased 9x9x2-inch baking pan.
Sprinkle with coconut and nuts.
In mixer bowl combine Biscuit Mix or packaged mix, sugar, orange juice, egg, oil, and vanilla.
Beat on low... - 45.4218
Country Apple Coffee Cake
Preheat oven to 350°.
Grease bottom and sides of pan with 1 tablespoon of butter.
Spread one cup of apples in pan.
Cut each biscuit into four pieces.
Arrange point side up over apples.
Top with remaining apples.
Mix remaining butter with brown sugar,... - 44.1641
Sherried Coffee Cake
1. Heat over to 400°F.
2. Combine biscuit mix and sugar in a mixing bowl. Combine butter, sherry, egg, and milk; beat lightly. Make a well in center of biscuit mix. Pour in milk mixture. Stir quickly just until batter is mixed, but still lumpy.
3. Turn... - 37.1397
Kumquat Coffee Cake
MAKING
1. In a bowl mix the 1/4 cup biscuit mix with 1/4 cup sugar, cinnamon and nutmeg.
2. Into the mixture using a pastry blender or two knives, cut in 2 tablespoons butter until mixture is crumbly and set aside for topping.
3. In a bowl combine 2 cups... - 47.1807
Peachy Cheese Cake
1 Place the butter in a large mixing bowl and microwave on full power for 1 1/2 minutes.
2 Mix in the biscuit (cracker) crumbs with 25g/1 oz (2 tablespoons) sugar. Press over the base of a large souffle dish or a 25cm/10 inch flan dish.
3 To make the jam easy... - 43.4687
Plantation Pineapple Cake
1. Combine biscuit mix, granulated sugar, eggs, milk, vanilla, lemon rind and 3 tablespoons of the butter or margarine in the large bowl of electric mixer. Beat at low speed 1/2 minute to blend ingredients. Increase speed ' to medium; beat 4 minutes. Scrape... - 33.332
Cherry Coconut Coffee Cake
MAKING
1. Take an 8-inch round glass cake dish in microwave oven and soften the butter in it. Stir in the brown sugar, cherries, coconut, walnuts and blend it well. Spread the mixture evenly throughout the dish.
2. Take a small mixer bowl and combine... - 43.2039
Holiday Cranberry Coffee Cake
GETTING READY
1) Combine cranberry sauce, 4 tablespoons sugar, nuts and butter. Mix well.
2) Spread into a baking dish, bottom lined with wax paper.
3) Combine biscuit mix, juice, egg and remaining sugar, blending until smooth, for about 1/2... - 44.3078
Streusel Cinnamon Coffee Cake
GETTING READY
1. In a small bowl, combine all the ingredients required for the Streusel mixture and keep aside.
2. Grease a 9"x9"x1 3/4" baking pan using butter.
3. Preheat oven to 375F (187.5C).
MAKING
4. In a medium sized bowl, using a electric beater,... - 48.2975
Sour Cream Coffee Cake
Cream butter and sugar until fluffy (you can use a little less sugar if you prefer your coffee cakes less sweet).
Add eggs and cream again.
Fold in the sour cream and vanilla.
Sift flour, salt and baking powder together and fold into above creamed mixture... - 45.9593
Brunch Cakes
Beat together cheese, sugar, egg yolk, and vanilla; stir in pineapple.
Flatten each biscuit on ungreased baking sheet to a 2 1/2-inch circle, building up rim on sides.
Spoon about 1 tablespoon filling in center of each.
Bake at 375° for 10 to 12 minutes. - 27.6066
Cookie Crumb Coffee Cake
Combine first 6 ingredients.
Beat at medium speed 2 minutes, scraping sides of bowl often.
Turn half the batter into a greased 10x6x1 3/4 inch baking dish.
Combine last 4 ingredients; mix till crumbly.
Reserve 1/2 cup mixture for topping; sprinkle remainder... - 37.4742
Fudge Frosted Cake
This Fudge Frosted Cake is a desire ! Try this chocolaty and nutty baek for your dessert tonight. Your suggestions for this Fudge Frosted Cake are welcome. - 35.5883
Quick And Easy Waffles
In a mixing bowl, combine biscuit mix, eggs and oil.
Add soda and mix well.
Bake in a preheated waffle iron according to manufacturer's directions until golden brown. - 20.1764
Prune Crumble Cake
GETTING READY
1. Preheat oven to 375 degree F
2. Grease a cake tin and line it with a piece of baking paper.
3. In a bowl sift flour, baking powder and salt and set aside.
4. In a bowl combine all the crumble ingredients and toss well.
MAKING
5. In a bowl,... - 44.3323
Coffee Crown Cake
GETTING READY
1. In a small saucepan, scald milk adding sugar over moderate heat. Allow to cool till lukewarm
2. In a very large bowl, add moderately hot water and dissolve the yeast completely. Add the cool milk mixture along with the beaten eggs
3. Slowly... - 49.3509
Chestnut And Chocolate Cake
GETTING READY
1) Grease the sandwich tins and line the bases with non-stick (silicone) cooking paper.
2) Heat the oven at 350°F or Mark 4.
3) Skin, cook, and sieve the chestnuts.
MAKING
4) Check the weight of the sieved chestnuts and use only 8 oz.
5) In... - 44.4366
Eggles Cakes
Here is a perfect vegetarian and vegan adaptation of cake; a very tasty eggless cake! Made on shortcrust pastry, the candied ginger, fruits and nust filling makes this Eggless Cake taste so amazing. Give it a try and anyone would love it! - 45.9971
Carolyn's Apple Cake
GETTING READY
1) Preheat oven moderate to 350 degrees.
MAKING
2) In a small bowl beat oil and 1/2 cup sugar together until light and fluffy.
3) Add eggs and beat one at a time.
4) Mix vanilla.
5) In a large bowl mix and sieve flour and kelp.
6) Mix grated... - 46.7685
Grand Fruit Cake
Grease and double-line one 25 cm/10 inch tin.
Wrap two layers of brown paper around the outside rising well above the cake tin.
Tie with string.
Cream the butter and sugar until light and fluffy.
Gradually add the beaten eggs, with a tablespoon of the flour... - 46.8863
Rich Strawberry Shortcake
Rich strawberry shortcakes are creamy rich desserts made with fresh strawberries and light cream. Baked to a golden brown and topped with whipped cream the strawberry shotcake is generally served warm. - 41.9757
Tiramisu
Tiramisu recipe adapted from Marguerite Patten BBC cookery show. - 41.6683
Italian Tiramisu
1. Spread ladyfingers on a large baking sheet. In a small bowl combine coffee and brandy. Sprinkle ladyfingers with mixture and set aside.
2. In a medium bowl, beat egg yolks and sugar with an electric mixer until thick and lemon colored, 4 to 5 minutes. Add... - 26.343
Marbled Pound Cake- Part 1, Preparation
This is part 1 of a 3 part video series. This video shows how to go about starting a marbled found cake. Watch part 2 and 3 to see how it comes along. - 102.423
Frozen Praline Souffle
Attach a foil collar to a 1.2 litre/2 pint souffle dish, or to 8 ramekin dishes, by folding a length of foil in half, sticking it to the outside of the dish using a little butter, then tying securely with string.
Cut the biscuits into small pieces and... - 46.6488
Easy Cheese Muffins
Easy Cheese Muffins is simple and east to make muffins. The eggs with milk and flour and topped with cheese gives Easy Cheese Muffins a prefect taste. - 30.4596
Banana Bread
If you are learning how to bake, check out this video recipe for banana bread as this is a perfect recipe for you to start off. You can see how the fat guys make a perfectly baked banana bread following a recipe and sure looks yummy. - 79.8605
Tiramisu Part 1 – Introduction
For all those who like making heavy indulgent desserts at home, this Italian tiramisu dessert recipe video series is a must watch. Here the chef has divided the video in 2 parts – In this part she gives the ingredient details and gets started with the... - 74.5522
Tiramisu Part 2 – Finishing
This is part 2 of Italian tiramisu dessert recipe video series. Check out the video for step by step instructions and also get some quick presentation tips. The video is in Filipino language. - 82.1939
Original Linzer Torte
1. Preheat the oven to 190°C/375°F/ Gas 5. Cream the butter and sugar together until light. Slowly add the eggs and 1 of the egg yolks, beating all the time, then add the cinnamon and rind.
2. Stir the crumbs and ground almonds into the mixture. Mix well,... - 38.2393
Japanese Cheesecake
A light and fluffy cheesecake made with whipped eggs and very little cream cheese. - 44.1254
Easy Onion Cake
Preheat oven to 375°F.
In a large, heavy skillet over medium heat,, melt butter.
Add onion; saute until tender.
Arrange biscuits to cover the bottom of an ungreased 9-inch round cake pan.
Spoon onion over biscuits.
In a small bowl, beat egg with sour cream... - 33.9255
Coffee Cake
In medium mixing bowl combine biscuit mix, sugar, egg and milk.
Pour into 9" cake pan.
In small bowl combine brown sugar, cinnamon and walnuts; sprinkle evenly over top.
Microwave (high) 6-7 minutes rotating dish 1/4 turn halfway through cooking.
Rest 5/... - 27.21
Pecan Coffee Cake
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) Combine the granulated sugar, 2 cups biscuit mix, 1 egg, and the milk, then beat the mixture vigorously for 30 seconds.
3) In a greased 9-inch round layer pan or 8- or 9-inch square pan, spread the... - 38.0525
Date Crumb Cake
Prepare date filling and crumb mixture from date bar mix according to package directions.
Pat 1 1/2 cups of the crumb mixture on bottom of ungreased 9x9x2-inch baking pan.
In mixing bowl, combine biscuit mix and sugar.
Blend egg, milk, and oil; stir into dry... - 31.1418
Dutch Prune Cake
Mix biscuit mix with 1/2 teaspoon cinnamon; add liquid and beaten egg to make a soft dough.
Spread dough in greased 1 1/2 -quart round baking pan; arrange prunes over top and sprinkle with sugar and a little cinnamon.
Bake in preheated hot oven (400°F.) for... - 31.0451
Peanut Butter Marmalade Coffee Cake
GETTING READY
1) Preheat the oven to 400° F.
MAKING
2) Mix the sugar and biscuit mix, then cut in the peanut butter.
3) Beat the egg and milk together with a fork and beat into the biscuit mixture for 1/2 minute with a spoon.
4) Pat the mixture into... - 39.5031
Chocolate Almond Cake
Lightly oil a rectangular loaf tin.
Melt butter in a saucepan until soft, and add chocolate, stirring constantly until butter and chocolate are well mixed.
Stir in ground almonds.
Melt sugar in a separate pan with a little water.
Then add this to the... - 37.9333
Pound Cake
Poundcake, delicious and moist, traces its name to —sugar, butter, flour and eggs.
Our modern ver- its ingredients.
The old-time poundcake recipe sions are adaptations of the original recipe—just called for a pound of each of the basic ingredients as... - 14.1066
Cold Cake
Beat eggs, cocoa powder, butter, caster sugar and coffee powder in a bowl.
Heat water in a pan and as soon as the steam starts to rise, put this bowl on the boiling water pan and keep beating untill the liquid turns into thick paste.
Make sure the bowl does... - 43.3614
Peanut Butter Coffee Cake
This Peanut Butter Coffee Cake tastes too good ! Try this creamy coffee cake for your next coffee brunch. Tell me if you've liked this Peanut Butter Coffee Cake. - 27.5057
Peanut Honey Coffee Cake
Stir to combine thoroughly the first 2 ingredients; add egg and milk.
Blend in honey and the 1/4 cup peanut butter (mixture will not be smooth).
Turn into greased 9x9x2-inch baking pan.
Combine remaining ingredients till crumbly; sprinkle atop batter.
Bake at... - 36.9061
Blueberry Coffee Cake
Preheat oven to 350 degrees.
Place the biscuit mix, 2/3 cup sugar and 1/4 cup dry milk in a 3-quart bowl.
Add the water and egg and beat well with mixer at medium speed.
Pour into a greased and floured 9-inch pan and cover with blueberries.
Mix remaining... - 36.343
Coffee Cake
MAKING
1) Take a medium mixing bowl and combine together sugar, biscuit mix, milk and egg.
2) Pour the prepared batter in a 9-inch cake pan.
3) Take a small bowl and combine together cinnamon, brown sugar, and walnuts.
4) Sprinkle mixture over top and... - 35.4412
Lemon Coffee Cake
Combine the biscuit mix, 1/4 cup brown sugar, and spices in a bowl and mix well.
Combine the milk, egg and 1/4 cup butter.
Add to dry ingredients and beat for 30 seconds.
Mix remaining brown sugar, lemon peel and walnuts.
Pour half the batter into a greased 9... - 37.8629
Date Streusel Coffee Cake
GETTING READY
1. Pre heat an oven at 187.5 C (375 F).
2. Grease a 9 inch square/ round baking dish and keep aside.
3. Prepare date filling and crumb mixture as per packet instructions. Keep aside.
MAKING
4. In a medium sized bowl, combine sugar, milk, egg... - 44.6465
Frosted Polka Dot Coffee Cake
Pour the warm water into a large, warm bowl.
Add the yeast and stir until dissolved.
Add the sugar, potatoes, margarine, cinnamon, salt and egg and blend well.
Add half the biscuit mix and mix.
Add remaining biscuit mix and mix well.
Press into a greased... - 41.2077
Old Fashioned Tea Cakes
Beat sugar, butter, eggs, milk, and mixed flavorings together.
Add flour sifted with baking powder until dough will roll like biscuit dough.
Roll thin, cut, place in ungreased pan and sprinkle with sugar.
Cook in quick oven, about 450 degrees for 10 to 12... - 30.1349
Quick Coffee Cake
1. Combine all coffee cake ingredients, except 1 tablespoon sugar and cinnamon, in medium mixing bowl; mix well. Divide dough in half; spread half in 9-inch round glass baking dish. Sprinkle Filling overtop. Drop remaining dough by teaspoonfuls over Filling... - 33.4148
Quick Coffee Cake
1 Combine all coffee cake ingredients, except 1 tablespoon sugar and cinnamon, in medium mixing bowl; mix well. Divide dough in half; spread half in 9-inch round glass baking dish. Sprinkle Filling over top. Drop remaining dough by teaspoonfuls over Filling... - 36.7712
Old Fashioned Pound Cake
Cream butter and sugar well; add flour.
Add eggs one at a time until well blended.
Add salt and orange juice.
Beat one hour (if electric mixer is used less time is required).
Bake in tube pan 1 hour in 325-degree oven - 28.6719
Streusel Coffee Cake
GETTING READY
1. Preheat the oven to 400°F
2. Lightly grease a 9-inch round baking tin with butter or baking spray.
MAKING
3. In a large bowl, combine the biscuit mix, sugar and egg.
4. Blend the egg into the beer in a measuring jar or bowl.
5. Gradually... - 46.2531
Rum Cake
Crush very finely the digestive biscuits by rolling them with a rolling pin until you have 1 1/2 teacups.
Add 2 oz. icing sugar, mix well.
Stir in 5 tablespoons melted butter until well blended.
Pat into the bottom and sides of a large pie tin.
Bake in an... - 40.0575
Old Fashioned Crumb Cake
Mix thoroughly the dry ingredients and shortening.
Break the eggs into a cup and beat them, filling the cup with milk.
Take out 1/2 cup of the dry mixture, stirring the beaten milk and egg into the remainder of the mixture.
Put into cake tins or biscuit pans,... - 28.4481
Dutch Cake With Peaches
GETTING READY
1. Pre heat an oven at 175 C (350 F).
MAKING
2. In a medium sized bowl, combine 2 cups biscuit mix (keep aside 1 tablespoon), 3 tablespoons sugar, milk, egg and 2 tablespoons butter. Mix well and spread uniformly on to an 8 inch round baking... - 45.606
Creamy Cheese Cake With Strawberries
Rub the cheese through sieve.
Cream the butter with the sugar, then beat in the egg yolks.
Add the cream, cornflour, lemon juice and rind and cottage cheese.
Mix thoroughly to blend ingredients.
Fold in the egg whites, whisked to a stiff snow.
Butter a cake... - 47.4562
Danish Apple Cake
Try this easy to prepare version of Danish Apple Cake. I am sure, once you try it, you will always crave for some more! - 44.986
Fudge Frosted Cake
1. Melt chocolate in a 1-quart glass measuring cup in microwave oven (2 minutes at HIGH); stir after each minute. Add water, sweetened condensed milk and 1 teaspoon vanilla extract; stir.
2. Line an 8-inch round glass cake dish with waxed paper. Pour... - 34.7864
Holiday Coffee Cake
Combine first 6 ingredients, mixing well.
Pour batter into a greased and floured 61/2-cup ring mold.
Bake at 400° for 20 to 25 minutes.
Remove from mold and pour glaze over coffee cake while still warm.
Sprinkle with chopped pecans. - 29.3969
Cranberry Cake
Heat oven to 350°.
Grease and flour square pan, 9 X 9 X 2 inches, or 6-cup ring mold.
Mix baking mix, sugar, shortening, milk and egg.
Beat 1/2 minute.
Fold in cranberries.
Spread batter in pan.
Bake until cake is golden brown and wooden pick inserted in... - 33.5231
Frosted Fudge Cake
MAKING
1. In 4 cup glass measure melt chocolate at high for 2 minutes and blend with water, milk and vanilla.
2. Line an 8-inch round glass dish with wax paper and pour the mixture into it.
3. In small bowl combine biscuit mix, sugar, shortening, milk, egg... - 45.1623
Brown Sugar Lemon Coffee Cake
Combine biscuit mix, 1/4 cup brown sugar, and spices; mix well.
Combine milk, egg, and first 2 tablespoons melted butter.
Add to dry ingredients; beat for 30 seconds.
For topping, mix together 1/2 cup brown sugar, lemon peel, chopped nuts, and second 2... - 37.2065
Sherried Fig Cake
In saucepan combine figs, cinnamon, lemon peel and juice, and 1 cup water.
Bring to boiling; reduce heat and simmer, covered, 30 minutes.
Add the 1/4 cup sugar and sherry; cook 5 minutes more.
Remove from heat; cool.
Drain figs, reserving 2/3 cup liquid.
Chop... - 42.5801
Quick Microwave Eggless Chocolate Cake
This is true vegetarian delight. If you love chocolate and if you love cakes, then this is it. And It is really a 'quick' recipe as you are making it in the microwave. - 141.231
Eggless Chocolate Cake With Chocolate Frosting
We know that all the vegetarians out there are gonna thank us for this Eggless Chocolate Cake With Chocolate Frosting recipe. Unlike popular notion, the cake will taste just as good as the ones with egg in them. Watch and learn this luscious cake recipe from... - 148.654