MAKING 1. Break away the egg shells. In a bowl, mash eggs very finely. 2. In a bowl, add hot milk, flour and butter. Mix well and make the panada sauce. 3. Put in the mashed hard boiled egg. Season to taste. 4. On a plate, spread the mixture into an oblong... - 47.4407

1. Pick and wash the gram. 2. Chop onion and chillies and peel and cut pumpkin. 3. Boil in very little water the gram, pumpkin, green chillies and onion. 4. When gram is cooked, remove from fire and mash to a pulp. 5. Hard-boil eggs and divide into... - 42.2521

GETTING READY 1. Boil eggs for 8-10 minutes. 2. Drain and refresh in cold water. 3. Shell, halve and chop the egg whites fine and sieve the egg yolks. Combine in a bowl 4. Chop the ham and combine with eggs and keep aside. MAKING 5. In a saucepan, melt... - 42.2129

1. Make a thick sauee with the butter, flour and milk. 2. Season carefully with salt, pepper and cayenne. 3. Add the eggs chopped finely and the cheese. Mix well. 4. Spread the mixture on to a wetted plate and leave to cool. 5. Divide into equal portions and... - 35.5319