Easy Walnut Butterscotch Fudge Recipes

Enjoy our collection of easy walnut butterscotch fudge recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy walnut butterscotch fudge recipes.
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Butterscotch Fudge

Set Power Select at HIGH. In 2 1/2-quart casserole dish, combine sugar, butter and milk; heat 9 to 10 1/2 minutes or until sugar is dissolved, stirring twice. Add remaining ingredients and stir until butterscotch is melted. Turn into well greased oblong... - 35.6136

Butterscotch Fudge

GETTING READY 1. Generously grease a rectangular (8-cup), microwave baking dish. MAKING 2. In a medium (2 ½ quart) microwave proof dish combine first 3 ingredients. 3. Place in the microwave and heat on HIGH for about 12 to 13 minutes, stirring... - 45.9706

Chocolate And Walnut Fudge

1. Mix the condensed milk, milk, sugar, chocolate powder and cocoa and put the mixture to boil in a thick vessel. 2. When the mixture starts boiling, add the ghee. 3. Go on stirring and cooking until it becomes very thick. 4. Drop a teaspoon of the mixture... - 38.7443

Candy Fudge Scotch Ring

Melt chocolate and butterscotch morsels with condensed milk in top of double boiler over hot water. When mixture begins to thicken, remove from heat. Add nuts and vanilla. Blend well. Chill 1 hour. Line bottom of 9-inch pie pan. Place walnut or pecan halves... - 32.3155

Butterscotch Fudge

In 2 1/2-quart casserole, combine sugar, butter and milk. Cook at HIGH 9 to 10 1/2 minutes, or until sugar is dissolved; stir twice. Add remaining ingredients and stir until butterscotch is melted. Turn into well greased 12x8-inch dish. Cool; cut into squares... - 29.185

Butterscotch-pecan Fudge

Quick Chocolate Fudge. It's as easy as 1-2-3 to prepare this sweet tooth favoriteCombine pudding mix, brown sugar, milk, sugar;pecans, butter and vanilla in saucepan. Bring to a boil; cook, for 5 minutes, stirring constantly. Remove from heat; beatuntil... - 36.8077

Butterscotch Peanut Fudge

Melt butterscotch pieces and marshmallows with milk in medium saucepan. Stir in peanut butter and vanilla. Pour into buttered 9x9x2 pan. Let cool and cut into 1 inch squares. - 22.0773

Butterscotch Chocolate Fudge

Combine evaporated milk, water, cornstarch, sugar replacement, chocolate chips and butterscotch chips in saucepan. Cook and stir over medium heat until mixture thickens and chips are melted. Cool. Stir in vanilla extract. Beat with an electric mixer until... - 36.6124

Butterscotch Fudge

Microwave butter to melt at HIGH 30 to 45 seconds in a 2-quart casserole. Add brown sugar and milk. Microwave at HIGH 2 to 3 minutes. Add vanilla. Gradually stir in sugar and nuts. Press mixture into a buttered 8-inch cake pan. Cool completely. Cut into... - 33.4883

Butterscotch Fudge

I am sharing this old family recipe of Butterscotch Fudge. It is generally served as a Dessert for all our family get-togethers. I'm sure you will be doing the same thing soon! - 43.6061

Easy Microwave Fudge

Combine the chocolate chips, condensed milk and salt in a glass 1 quart measuring container with a handle. Microwave on high for 3 minutes or until chips are melted, stirring after each 1 1/2 minutes. Stir in the chopped nuts and vanilla. Pour into a greased... - 29.3751

Peanut Butterscotch Fudge Bites

This video is a creation of cheftinajo. You can visit cheftinajo for complete recipes, and more videos. - 17.5387

Butterscotch Fudge Boiled Icing

In a saucepan, mix together butter, brown sugar and milk; stir over medium heat for 1 minute; boil for 2 minutes more. Add the icing sugar; bring to boil again; pour quickly over baked cake. Superb over banana cake Or, for a difference, pour into shallow... - 19.9185

Butterscotch Peanut Fudge

In saucepan combine butterscotch pieces, milk, and marshmallows. Stir over medium heat until marshmallows melt. Remove from heat; beat in peanut butter, vanilla, and dash salt. Stir in nuts. Pour into buttered 9x9x2 inch pan. Chill. Cut in squares. Store in... - 39.5796

Black Walnut Fudge

Mix buttermilk and baking powder together; set aside. Mix sugar and syrup together in large sauce- pan. Add buttermilk mixture to sugar mixture. Cook for about 25 minutes or until mixture forms hard ball in cold water. Remove from heat; let stand sev- eral... - 35.7531

Venison With Fudge And Walnuts

Venison is healthy, fresh and delicious. Chef Belucci cooks it an unusual manner. He is making Venison with fudge and walnuts. This is rather an unusual recipe. It is sweet, has wine and walnuts. It can definitely made to impress family and friends. - 27.3309

Walnut Chocolate Fudge

Fudge is a type of confectionery which is usually very sweet, extremely rich and sometimes flavored with cocoa. It is made by mixing sugar, butter, and milk and heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it... - 44.8838

Butterscotch Yule Log

Butterscotch Yule Log!! If it is an impressive Dessert that you require, then this dish is the answer. This Butterscotch Yule Log is too good to be missed. - 42.7092

Carnation Famous Fudge

COMBINE butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan. Bring to a full rolling boil, stirring constantly, over medium heat. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat. STIR in marshmallows, morsels, nuts and... - 40.2386

Two-flavor Fudge

The two flavor fudge is chocolate and vanilla flavored fudge with added butterscotch morsels and marshmallow cream. Prepared by boiling milk and sugar, and combined with the flavoring ingredinets, the two flavor fudge has walnuts in it and is chilled firm... - 43.8743

Chocolate Walnut Fudge

1. Line 8-inch square baking pan with plastic wrap; smooth out wrinkles. In heavy 2-quart saucepan, melt chocolate with condensed milk over medium-low heat, stirring constantly, until smooth. Remove from heat. 2. Stir in walnuts, vanilla, and salt. Scrape... - 26.4211

Uncooked Chocolate Walnut Fudge

1. Butter a 20 cm/8 in square shallow tin. 2. Blend the dried egg and water to a smooth cream in a bowl. Break up and add the chocolate with the butter. 3. Place the bowl over a pan of hot water and stir briskly until the chocolate and butter have melted and... - 29.3828

Walnut Fudge Bread Pudding

Mix milk, sugar, chocolate pieces, and bread crumbs in the top of a double boiler. Cook and stir over hot water until chocolate is melted and mixture is thick. Remove from heat; stir in the butter. Gradually add the egg (beaten with the salt) to the chocolate... - 40.261

Walnut Fudge Sauce

MAKING In a small pan, heat sugar, milk, butter and golden syrup till the time sugar dilutes completely and a smooth mixture is formed. Avoid boiling. Stir in the walnuts. SERVING Use the stuffing as desired or store in a firm container after it settles at... - 33.4684

Sweetheart Fudge Pie

Cream butter; gradually add brown sugar, beating at medium speed of an electric mixer until light and fluffy. Add eggs, one at a time, beating well after each addition. Add melted chocolate, coffee powder, and rum extract, mixing well. Stir in flour and... - 40.918

Nutty Butterscotch Squares

MAKING 1. In a saucepan, combine butter and sugar and cook them over a low flame until bubbly; turn the heat off and allow to cool 2. Beat eggs, one by one, into it, beating after every addition; add in vanilla as well 3. In a clean dry bowl, sift together... - 39.7089

Butterscotch Cookies

GETTING READY 1. Preheat oven at 375°. MAKING 2. In 2-quart saucepan melt butter, add sugar and mix well. 3. Add egg and beat till light colored. 4. Sift flour with baking soda and stir into egg mixture. 5. Add vanilla and walnuts, chill and roll into small... - 43.9841

Low Fat Butterscotch Brownies

GETTING READY 1. Preheat oven to 350° F. MAKING 2. Sieve in flour with salt and baking powder. Add oil and brown sugar and beat to a smooth mixture. 3. Cream egg with vanilla. Mix in nuts. 4. Fold egg mixture in flour mixture. 5. Grease an 8-inch... - 42.3129

Butterscotch-nut Bread

Sift flour, baking powder, soda and salt together. In mixing bowl beat egg, and add sugar gradually, beating until light. Add butter or margarine, and blend thoroughly. Add flour mixture, a little at a time, alternating with sour milk. Stir to keep mixture... - 38.0417

Super Easy Rocky Road Fudge

Line 9x13 inch baking pan with foil; grease lightly. Microwave morsels and sweetened condensed milk in large microwave safe bowl on high power for 1 minute; stir. Microwave at additional 10-20 second intervals, stirring until smooth. Stir in vanilla... - 30.4609

Fudge Scotch Ring

You can make a fabulous fudge scotch ring with my quick and easy recipe. The Fudge Scotch Recipe is a superb way to make your fudge look great. Really mouth-watering holiday fudge! - 37.0164

Walnut Wafers

Cut icebox cookie dough into 1/2 inch thick slices; halve each; shape into balls; roll in sugar; place 1 inch apart on greased cookie sheets; press walnut half in center of each. Bake in moderate oven (375°) 7 to 8 minutes; cool cookies 1 minute, then... - 21.4089

Maple Sugar Fudge

Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this maple sugar fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy - 31.8887

Easy No Beat Fudge

1 Combine the, sugar, evaporated milk and butter or margarine in a medium-size, heavy saucepan, then bring to a boil over medium heat, stirring constantly; cook for 6 minutes, or until candy thermometer reaches 227°. 2. Remove from heat; add chocolate pieces... - 25.661

Easy Fudge Tart

MAKING 1. In a pan melt butter. 2. Put in sugar and condensed milk. 3. Mix over low heat until sugar is dissolved and mixture boils. 4. Let it boil for 5 minutes stirring all the time. 5. Remove the pan off the heat and stir in walnuts, raisins and... - 37.9958

Small Batch Easy Fudge Brownies

Whether you live alone, are watching your calories, don’t have a large oven or simply don't want to bake a large batch of brownies cause all you really want is one or two, you should consider treating yourself to this recipe. Angie shares a recipe of a... - 115.727

Butterscotch Brownies

It's extremely easy to make this Butterscotch Brownies - a big hit with kids and adults alike. So try out this deliciously different recipe for Butterscotch Brownies and serve it to your loved ones - they'll simply love it! - 42.4953

Fudge Nut Muffins

These fudgey nut muffins taste like a delicious cross between a brownie and a fudge cake. The chooped walnuts add to the crunchiness of the muffins. The chocolate and the vanilla really flavores these fudgey nut muffins in an unforgettable way! A favorite of... - 45.558

Chocolate Fudge Upside Down Cake

GETTING READY 1. Prepare brown sugar syrup by melting granulated sugar in a skillet. 2. Preheat the oven to 350° F 3. Grease a 9-inch pan with butter. MAKING 4. In a large basin, sift the flour along with salt, baking powder and cocoa. 5. In a large mixing... - 46.0715

Fudge Rum Balls

Preheat oven to 375°F. Grease and flour 13x9x2-inch baking pan. Prepare, bake and cool cake following package directions. Crumble cake into large bowl. Stir with fork until crumbs are fine and uniform in size. Add 1 cup nuts, rum extract, confectioners sugar... - 30.4103

Nutty Fudge Crepes

If using a conventional oven, preheat to 350 °F (175 °C). In a bowl, beat cream cheese 2 minutes. Fold in Ricotta cheese. Add chocolate chips and orange peel. Spoon over each crepe. Fold crepes in four. Sprinkle with chopped nuts. Transfer to a cookie... - 29.5773

Fudge N Nut Brownies

1 Grease a 13x9x2-inch baking pan. Set aside. 2 In a large mixing bowl combine the sugar, butter or margarine, eggs, and vanilla. Beat with a wooden spoon or with an electric mixer on medium speed until thoroughly combined. (Mixture will look curdled.) Stir... - 28.817

Fudge Wafers

GETTING READY 1) Pre-heat the oven by setting the temperature to 400°F (200°C). MAKING 2) Take a bowl, mix the sugar, and butter creaming them until fluffy and light. 3) Add the egg beating it well. 4) Add the vanilla and chocolate, stirring them... - 44.9513

Holiday Divinity Fudge

1. Turn egg whites into large bowl of electric mixer; let warm to room temperature—about 1 hour. Line an 11-by-7-by-1 1/2-inch pan with waxed paper. 2. In a heavy 3-quart saucepan, combine sugar and corn syrup with the water. Cook, stirring, over low heat,... - 41.5097

Chocolate Nut Fudge

1. In heavy 3-quart saucepan over medium-high heat, heat first 5 ingredients to boiling, stirring frequently until sugar is completely dissolved. Set candy thermometer in place; reduce heat to low and continue cooking, without stirring, until temperature... - 32.1552

Butterscotch Crispies

Butterscotch Crispies has a fine taste. Butterscotch Crispies gets its taste from flour mixed with eggs and oats. Butterscotch Crispies is inspired by many bakeries worldwide. - 42.5056

Maple Dippers

Combine sugar, butter, coconut, milk and walnuts. Shape into small logs or patties. Melt butterscotch pieces and paraffin together; add maple flavoring. Dip each log or patty into butterscotch mixture with fork until well coated. Place on waxed paper to... - 30.7078

Fudge Pudding

1. Preheat the oven to 350°F. In a mixing bowl, combine the flour, baking powder, salt, granulated sugar, and 2 tablespoons of the cocoa. Stir in the milk, oil, and walnuts. Spread the mixture into a greased 9-inch deep-dish pie plate. 2. In a small bowl,... - 31.7111

Pineapple Fudge

Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this pineapple fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy - 43.2738

Chocolate Butterscotch Bars

GETTING READY 1. Grease an 8 inch x 8 inch x 2 inch pan with butter and keep aside. 2. In a medium sized sauce pan, place water for boiling. MAKING 3. In a medium sized bowl, combine butterscotch chips and 1 tablespoon shortening. Place over hot water and... - 42.9363

Butterscotch Bars

Combine ingredients in small bowl of electric mixer; blend at low speed until well combined and particles are small Press mixture into paper-lined 8 in. square shallow tin. Bake in moderately hot oven, Mark 5, 375°F., 10 to 12 minutes. Remove from oven,... - 39.7337

Frosted Butterscotch Cookies

1 Grease cookie sheets. Set aside. 2 In a medium mixing bowl stir together flour, salt, baking soda, and baking powder. Set aside. In large mixing bowl beat the brown sugar and shortening with an electric mixer on medium speed until well mixed. Add eggs and... - 34.6729

Butterscotch Slices

butterscotch slices are butter and walnut cookies. Made with cake flour, vanilla, milk and brown sugar, the butterscotch slices offers you the luxuriant taste of butterscotch in crunchy little cookies. - 44.83

Butterscotch Cookies

Cream butter or margarine until soft and fluffy; add brown sugar, continuing to cream. Add eggs and vanilla. Sift dry ingredients together. Blend into egg mixture gradually. When mixture is smooth, add walnuts. Have ready several layers of waxed paper; turn... - 41.0386

Frosted Butterscotch Cookies

1. In a bowl combine flour, soda, baking powder, and salt; set aside. In a mixing bowl beat brown sugar and shortening with an electric mixer on medium to high speed till combined. Add eggs and vanilla; beat till combined. Alternately add flour mixture and... - 34.8574

Butterscotch Coated Bananas

If you were looking for a simple, easy to prepare and unique dessert then you are lucky. The Butterscotch Bananas is simply one of the best dish I have ever tasted. Try this Butterscotch Bananas recipe for yourself. - 37.9101

Honey Butterscotch Sauce

In a small saucepan, boil honey and water together over low heat, until mixture forms a soft ball when dropped in cold water (234° F.). Remove from heat and add butter and nuts. Place in covered jar and store in refrigerator. - 21.0089

Butterscotch Brownie Pinwheels

Grease a 15-in x 10-in x 1 -in baking pan; line with waxed paper and spray the paper with nonstick cooking spray. Set aside. In a microwave or heavy saucepan, melt the chocolate chips and 2 tablespoons of butter; stir until smooth. Stir in milk, flour and... - 41.1291

Butterscotch Brownies

GETTING READY 1) Preheat the oven to 350°F. 2) In a bowl, blend oil and sugar. 3) Stir in the beaten egg. 4) Gradually sift flour, baking powder and salt together to the egg mixture. 5) Add the vanilla extract and walnuts to the batter. 6) Spread the... - 42.9128

Butterscotch Brownies

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Take a saucepan, melt butter on low heat. Take off from heat, add sugar and mix till it properly blends. 3. Allow to cool and mix in the eggs. 4. Sift flour, salt and baking powder and mix with butter... - 43.1277

Butterscotch Brownies

Preheat oven to 350° F. Sift flour with baking powder and salt and set aside. Melt butter in a saucepan over low heat, add sugar, and stir until dissolved; cool 5 minutes. Beat in egg and vanilla, mix in dry ingredients and nuts. Spoon into a greased... - 33.7337

Butterscotch Ice Cream

In large bowl, combine ice cream, butterscotch-flavored morsels, walnuts, and coconut. Stir until well blended. Pour into airtight container, freeze until firm. - 24.8504

Iced Butterscotch Brownies

1. Grease well an 8 x 8 x 1 inch pan. 2. Melt butter in a saucepan over low heat. 3. Take off the heat, and stir in the sugar until blended. 4. Cool to tepid, then blend in egg. 5. Sift together, flour, baking powder and salt, and stir into the blended... - 35.0897

Butterscotch Brownies

GETTING READY 1. Preheat an oven to 175C (350 F). 2. Grease an 8 inch square pan. Keep aside. MAKING 3. In a medium sized sauce pan, melt butter. 4. Add sugar and mix well. Cool for 5 minutes. 5. Add eggs and beat well using a wooden spoon. 6. Add sieved... - 46.2077

Butterscotch Nut Buns

1. Combine brown sugar, corn syrup and the cup butter or margarine in a small saucepan; simmer 2 minutes. Pour into a 9x9x2-inch baking pan. Sprinkle with nuts. 2. Roll out sweet yeast dough to a 15x8-inch rectangle on a lightly floured surface. Spread entire... - 37.7818

Hello Dolly With Butterscotch And Chocolate Chips

Melt butter, add graham crackers, mix well, press into 9x13 inch cake pan. Combine all other ingredients, and spread on graham cracker base. Bake at 350°F for 30 minutes. Cool and cut in squares. - 27.1932

Butterscotch Toast

1. In small bowl, combine butter and sugar until well blended. 2. Spread each toast slice with some of butter mixture; sprinkle with nuts. 3. Place on ungreased cookie sheet. Run under broiler, 6 inches from heat, until top is bubbly and nuts are toasted. To... - 23.6219

Butterscotch Nut Bars

Spread in pan, and press 1/2 cup chopped walnuts into batter. Beat 2 egg whites stiff; add 3/4 cup brown sugar and 1/2 teaspoon vanilla. Spread on batter and bake at 350° F. until lightly browned. - 24.5233

Butterscotch Baked Apples

MAKING 1. Core the apples almost to the bottom, pare them about halfway down from the end of the stem and let stand on a shallow 13"X9"X2" baking dish 2. In a small bowl, mix butterscotch topping, cereal nad walnuts and add this moxture into the centre of the... - 35.6408

Butterscotch Chocolate Chip Chews

GETTING READY 1) Preheat oven to 350 degree. MAKING 2) Cream butter with brown sugar and sugar until pale. 3) Beat in egg, egg yolk, and vanilla. 4) Sift flour with salt and soda and then gradually add the cream mixture in it. 5) Stir in chips and nuts. 6)... - 48.9422

Fudgy Brownies

1 Preheat the ovento350° F. Lightly grease an 8" x 8" x 2" baking pan. In a large bowl, stir together the cocoa and water and let stand for 5 minutes. Stir in the oil, granu lated sugar, brown sugar, egg whites, and vanilla. Add the baking powder, salt, and... - 36.8738

Foolproof Dark Chocolate Fudge

In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt. Remove from heat; stir in nuts and vanilla. Spread evenly into wax paper-lined 8-or 9-inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off... - 36.2902

Chocolate Fudge

Couple of Tips for you with this recipe. use a long serrated knife, cut along the lines scored in the fudge to get a smooth even cut place one hand of the knife handle and the other on the top of the blade then press down evenly until cut through. make sure... - 44.5756

Pineapple Fudge

Combine sugars, cream, and pineapple; cook, stirring occasionally, to soft ball stage, 236 degrees. Remove from heat. Add butter, ginger, and vanilla. Cool to room temperature, stirring, until lukewarm. Beat until mixture loses its gloss. Add nuts. Pour into... - 44.5433

Chocolate Fudge

Combine all the ingredients together in a thick bottomed pan and cook on a medium flame till the mixture starts leaving the sides of the pan. Take off the flame and stir till the mixture cools. 1 his is the conventional fudge consistency but if you wish to... - 25.6871

Chocolate Fudge Cake

Chocolate fudge cake is a rich and delicious chocolate cake made with chocolate and nuts. Flavored with vanilla, the chocolate fudge cake is soft and buttery with a chocolate and nut frosting. Additional fudge sauce may be served over this delectable cake if... - 43.9104

Best Fudge

My wife likes this Best Fudge recipe. Whenever my son gets annoyed, my wife uses this Best Fudge to delight him. The interesting fact about this dish is that the very mention of it delights my son. It is absolutely delicious.So this dish brings joy to my... - 43.6833

Traditional Christmas Fudge

Traditional Christmas Fudge has a lovely taste. Traditional Christmas Fudge gets its taste from evaporated milk mixed with butter and topped with walnuts. - 36.2574

Peppermint Fudge

Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this peppermint fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy - 35.1946

Pamela's Chocolate Nut Fudge

GETTING STARTED 1. Preheat the oven to 234°F (111°C). MAKING 2. Take a saucepan and add sugar, cream, syrup, butter, and chocolate over it at medium heat. 3. Stir the mixture occasionally until it starts showing up 234°F (111°C) on a candy... - 46.7072

Fudge Ribbons

GETTING READY 1) Lightly butter a 9X9X2- inch baking pan. 2) In the top bowl of double boiler, melt the butterscotch-flavor pieces over simmering water. MAKING 3) When the butterscotch pieces melts completely take the boiler away from heat. 4) Stream in 1/3... - 36.7651

Double Chocolate Fudge

Line a 9-in square pan with foil and butter the foil; set aside. In a heavy saucepan, melt semisweet chocolate chips with 1/2 cup plus 3 tablespoons milk over low heat. Remove from the heat; stir in 1 teaspoon vanilla and 1/2 cup walnuts. Spread into prepared... - 36.7192

Holiday Mocha Fudge

MAKING 1. In a Dutch oven combine milk, sugar, butter and salt and cook over medium heat, stirring constantly, until sugar dissolves. 2. Bring to a boil, cook 3 minutes until mixture reaches 225°, stirring occasionally. 3. Remove from heat and add next 6... - 42.492

Fudge Squares

In a double boiler melt the chocolate and the butter, remove from the heat and beat in the sugar and eggs. Sift the flour with the baking powder, fold into mixture. Add the vanilla and walnuts. Pour batter into a 8" (20 cm) square buttered square pan. Bake in... - 41.2799

Triple Fudge Bars

Prepare pudding mix as directed on package label. Stir in dry chocotate cake mix. Pour into greased 9 x 13 x 2-inch pan. Sprinkle chocolate chips and walnuts over batter. Center pan on cooking grill; cover kettle and bake about 40 minutes or until done. Cool... - 34.1124

No Work Fudge

Butter an 8-inch square pan; set aside. In a 2-quart saucepan, melt chocolate pieces. Stir in condensed milk, vanilla and walnuts. Pour into prepared pan. Refrigerate about 2 hours or until firm. Cut into squares. - 31.1169

Chocolate Fudge

Melt butter in saucepan. Add milk. Add dry ingredients. Stir well. Boil until a teaspoon dropped in cold water forms a ball (approximately 5 minutes). Remove from fire. Cool for a few minutes. Add vanilla and nuts and beat till creamy. - 34.3129

Fudge

MAKING 1. Microwave all the ingredients, except nuts in a large bowl and such that all chocolate chips are melted, for 3 to 5 minutes on high, stirring once or twice while cooking. 2. Then into a well greased pan add nuts, pour the microwaved mixture and... - 30.6132

Fudge

Place all ingredients except nuts in large bowl. Microwave at MEDIUM (50%) until chocolate chips are melted, 3 to 5 minutes, stirring once or twice during cooking. Stir in nuts. Pour into well-greased square baking dish, 8 x 8 inches. Refrigerate until set. - 29.6033

Envelopes Of Fudge

In a mixing bowl, cream butter and cream cheese. Gradually add the flour. On a lightly floured surface, knead until smooth, about 3 minutes. Cover and refrigerate for 1-2 hours or until easy to handle. For filling, combine the sugar, cocoa, butter, yolk,... - 46.4059

Fudge Nut Sundae Pie

MAKING 1) Into the blender, add in the shelled cashews, pecans or walnuts. 2) Using the Stir Blade, pulse till the nuts are finely chopped. 3) Transfer the chopped nuts into a bowl. 4) Spoon half the amount of the vanilla ice cream into the chilled pecan... - 37.5776

Low Calorie Fudge Squares

Low-calorie fudge squares recipe is one that you are going to love. This low calorie recipe will not only satisfy your hunger for sweet but will also take care of calorie intake. Try the low calorie fudge squares now. - 43.7733

Fudge Surprises

Line a 13" X 9" X 2" baking pan with wax paper, extending the paper over the edges of the pan. Set the pan aside. In a large saucepan, melt the butter. Stir in the sugar and milk. Bring the mixture to a boil over medium heat, stirring constantly. Boil for 5... - 45.5617

Chocolate Fudge Cake

Cream margarine and sugar until fluffy. Beat in eggs, one at a time. Add 1/2 cup chocolate syrup. Sift flour with baking powder; stir into sugar mixture. Add remaining chocolate syrup, vanilla and walnuts; mix well. Pour into greased 9 x 12-inch loaf pan or a... - 42.3306

Maple Nut Fudge

Put the sugar, maple syrup, milk, and corn syrup into a saucepan. Cook, stirring constantly, to 238°F or until a little of the mixture dropped in cold water forms a soft ball. Drop in the butter, but do not stir it in. Set aside to cool, without stirring, to... - 30.2926

Fudge Macaroon Bars

In a saucepan over low heat, melt chocolate and butter. Remove from the heat; cool slightly. Stir in the sugar, flour, salt, vanilla and eggs; mix well. Spread half of the batter into a greased 13-in x 9-in x 2-in baking pan. In a bowl, combine the filling... - 46.6486

Never Fail Fudge

MAKING 1. In a medium sized sauce pan, combine butter, sugar and milk. Mix well. 2. Bring to a boil and boil for 5 minutes. 3. Off flame, add remaining ingredients ( except walnuts) and mix well. 4. Add nuts and mix well. 5. Grease pan with butter and pour... - 40.8474

Marshmallow-fudge Squares

Mix first 6 ingredients together, and spread in greased 8-inch square pan. Bake at 325°F. 25 minutes. Cover with marshmallows; cut sides down, and cool. Drizzle with frosting. When completely cold, cut into 30 small squares with a warm wet knife. - 33.6741

Opera House Chocolate Fudge

In heavy saucepan, heat half and half with broken chocolate, corn syrup, sugar and salt. Stir until smooth. Heat to boiling; lower heat. Cook on low heat, uncovered, without stirring, to soft ball stage (235° F) or about 35 minutes. Cool to lukewarm. Stir in... - 39.3494

Fudge Rice

Scald milk in heavy saucepan. Stir in rice. Mix sugar, flour and salt. Whisk into scalded milk. Cook, stirring over medium heat, for 5 minutes. Stir small amount of hot mixture into eggs. Then stir back into saucepan. Cook stirring for 1 minute. Add... - 44.8346

Quickie Sugar Fudge

MAKING 1. In 1 qt. glass casserole, add powdered sugar, cocoa, milk, salt and butter. 2. Microwave at high for 2 minutes and stir evenly. 3. Add vanilla and nuts, blending well. 4. Line a pie plate with wax paper, pour fudge into plate and chill until... - 38.0357

White Chocolate Fudge

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Combine cream cheese and sugar; beat at medium speed of an electric mixer until smooth. Add chocolate and vanilla, beating well. Stir in chopped... - 32.4604

Holiday Chocolate Fudge

1. Line a 9-by-5-by-3-inch loaf pan with waxed paper. Let paper hang over sides slightly; butter lightly. 2. In top of double boiler, over hot, not boiling, water, melt chocolate. Add condensed milk, nuts and cherries; mix well. 3. Turn into prepared pan.... - 25.0462

Spee Dee Fudge

Melt butter or margarine and chocolate over hot water. Combine egg, light cream, vanilla, and confectioners' sugar in large bowl. Add chocolate mixture; beat only until blended. Quickly, stir in nuts. Pour into an 8x8 inch pan. Chill in refrigerator until... - 39.5178

Fudge Squares

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a pan, sift flour with baking powder and salt 3.Now melt shortening with chocolate 4.Then beat sugar into eggs, add chocolate mixture and blend 5.Add sifted ingredients, nuts and vanilla... - 41.6668

Chipped Chocolate Fudge

In the top of a double boiler, melt together chocolate and milk. Remove from heat; allow to cool slightly and add vanilla. Beat at medium speed of electric mixer until the mixture loses some of its gloss and thickens slightly. Pour into a well-buttered 8-inch... - 26.3199

Smoothie Chocolate Fudge

In 1-quart glass bowl combine chocolate and milk. Micro-cook, covered, until chocolate melts, about 1 minute, stirring once. Stir in sugar, vanilla, and salt. Fold in the nuts. Turn into waxed paper-lined 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Let stand till... - 33.6639

Quick Chocolate Fudge

In saucepan, heat milk with butter until melted. Add sugar and salt, stirring constantly until liquid starts to boil. Cook on low heat, stirring, for 2 minutes. Remove from heat. Mix in Chocolate Chips and marshmallows, beating until smooth and thick. Stir in... - 37.1486

Magic Velvet Fudge

MAKING 1. In 1 1/2 qt. glass casserole, microwave chips at high for 2 minutes, rotating 1/4 turn halfway through cooking stirring until smooth. 2. Blend in milk, vanilla, powdered sugar and salt and continue blending adding nuts. 3. Line a 12x8-inch dish... - 34.2712

Chocolate Fudge Cake

Chocolate Fudge Cake has a Fantastic taste. The vanilla and chocolate gives the Chocolate Fudge Cake Impressive taste. - 41.1097

Fudge Brownies

Preheat oven to 350°. Generously grease a 9 by 13-inch baking pan; set aside. In a 2-quart pan, melt butter and chocolate over medium-low heat; stir until well blended. Remove from heat and stir in sugar, salt, and vanilla. Add eggs, one at a time, beating... - 40.4707

Chocolate Fudge Hash Candy

Cook chocolate and milk over low heat, stirring constantly, until smooth and blended. Add corn syrup, sugar, salt, hashish and pot. Cook, stirring, until sugar dissolves and mixture boils. Lower heat and keep simmering, without stirring, until a small soft... - 43.1892

Mamie Eisenhower S Fudge

Line a 13-in x 9-in x 2-in pan with foil and butter the foil with 1 tablespoon butter; set aside. In a large heatproof bowl, combine the candy bars, chocolate chips and marsh-mallow creme; set aside. In a large heavy saucepan over medium-low heat, combine the... - 42.6148

Fudge Tart

GETTING READY 1.Grease a flan tin with butter MAKING 2.In a heavy bottomed sauce pan, melt the butter over a low flame. 3. Add the sugar and pour in the condensed milk. Stir to blend with the butter and until the sugar dissolves. 4. Bring the mixture to a... - 42.5654

Fudge Brownies

GETTING READY 1) Preheat the oven to 325°F. 2) In a mixing bowl, combine the cocoa and brown sugar. 3) Add margarine and egg. 4) With a wooden spoon, beat the mixture until thoroughly blended. 5) Sift together flour and salt into the batter. 6) Add the... - 44.2407

Fudge Brownies

Melt chocolate and butter together over hot water. Cool slightly. Gradually add sugar to eggs, beating thoroughly after each addition. Blend in chocolate mixture. Stir in flour. Then add vanilla and nuts. Spread in greased 9-inch square pan. Bake in slow oven... - 37.1797

Dark Chocolate Fudge

1. Smoothly line an 8- or 9-inch square pan with foil. Lightly butter foil. 2. In a 3- to 4-quart pan, mix half-and-half, sugar, corn syrup, and salt. Stir occasionally over high heat until simmering, about 3 minutes. With a brush dipped in water, frequently... - 36.4973

Fudge Squares

GETTING READY 1. Grease a cake tin with butter, dust with flour and line with greased parchment or heavy paper. 2. Preheat the oven to 375°F 3. Into a bowl, sift together twice, the flour and salt. Keep aside. 4. Dust the nuts with a little flour and keep... - 45.4861

Cream Cheese Fudge

If you like cream cheese fudge, then will love this recipe I have furnished below. This is pretty easy way to make a nice cream cheese fudge. Make yourself happy! - 35.1708

Old Time Fudge

Butter sides of heavy 2-quart saucepan. In it combine sugar, milk, chocolate, salt, and corn syrup. Heat over medium heat, stirring constantly till sugar dissolves, chocolate melts, and mixture comes to boiling. Then cook to soft-ball stage (234°), stirring... - 34.1285

Brown Sugar Fudge

Combine sugars and milk in saucepan; cook over me- dium heat to soft-ball stage, stirring occasionally. Re- move from heat; add bgtter and vanilla. Cool in pan of cold water; beat until thick. Add nuts; pour into greased 9-inch square pan. Refrigerate until... - 33.5049

Fudge Brownies

In a saucepan over low heat, melt butter and chocolate; cool for 10 minutes. In a mixing bowl, beat eggs, sugar, vanilla and salt. Stir in the chocolate mixture. Add flour and nuts; mix well. Pour into a greased 9-in.square baking pan. Bake at 350° for 45... - 37.3041

Ghirardelli Square Fudge Brownies

Cream butter with brown sugar, vanilla and salt (just until blended); beat in eggs. Mix in Ground Chocolate. (Do not overmix.) Total mixing time is about 2 minutes. Scrape down bowl; stir in flour and nuts. Spread into greased 8 or 9-inch square pan. Bake at... - 36.986

Remarkable Fudge

Butter sides of heavy 3-quart saucepan. In it combine sugar, milk, and butter. Cook over medium heat to soft-ball stage (236°), stirring frequently. Remove from heat and add chocolate, marshmallow creme, vanilla, and nuts. Beat till chocolate is melted and... - 29.1225

Can't Fail Fudge

MAKING 1. In a large sauce pan combine marshmallows, milk, sugar, oleo, salt and cook stirring such that the mixture reaches a full rolling boil. 2. Let it boil for five minutes on medium heat stirring constantly and remove from heat. 3. Stir in chocolate to... - 39.4654

Apple Fudge Brownies

GETTING READY 1. Grease generously an 8-inch (6 cup) microwave round baking dish. MAKING 2. In a large microwave proof bowl, combine butter and chocolate. 3. Melt in the microwave for about 3 minutes, stirring frequently. 4. Add and blend sugar, applesauce,... - 46.0097

Hot Fudge Pudding

Hot Fudge Pudding is a simple and easy to make recipe. It is diffiuclt to explain how delicious this pudding is. The rich blend of mellowed flavors of the nuts and cocoa is simply heavenly! - 38.9168

Applesauce Fudge Brownies

1. Place butter and chocolate in a 3-quart glass mixing bowl. Microwave, uncovered, at Cook Cycle 1 (power level 10)for 2 1/2 to 4 minutes,or until melted. Stir in brown sugar, applesauce, eggs, and vanilla. Blend in flour 1/4 cup at a time. Add baking powder... - 30.3564

Mystery Fudge Cake

1. Combine dry ingredients in a large bowl and set aside. 2. In another bowl beat together butter and sugar until smooth and blended. 3. Add eggs one at a time and beat well after each addition. 4. With a wooden spoon, stir in vanilla, orange peel, and green... - 44.048

Blond Fudge

Place sugar, syrup, milk, and cream in a large, heavy saucepan (mixture tends to boil up, so pan should be at least 4 times combined volume of ingredients); insert candy thermometer. Heat and stir over moderate heat until sugar dissolves, reduce heat slightly... - 38.3737

Caramel Fudge Sauce

MAKING 1. In a large pan, tip in the sugar and stir till dissolved. Bring this mixture to the boil and simmer for one minute. Add the evaporated milk and bring to the boil. 2. In a small bowl, mix the cornflour and water to make a smooth pate and then pour... - 35.3426

Chocolate Fudge Cake

GETTING READY 1. Preheat oven to 350° Fahrenheit. 2. Grease and flour a 9x9x2-inch baking pan. 3. In a medium bowl, using a sieve, sift flour with soda, and salt; keep aside. MAKING 4. In a large mixer bowl, beat together Crisco and sugar until creamy and... - 48.8031

Chocolate Fudge Cake

Butter a deep 20 cm/8 inch or 25 cm/10 inch tin or two sandwich-tins of the same diameter and dust with cocoa powder. Melt the chocolate in a bowl over a pan of hot but not boiling water. Slowly add the butter in small pieces until you have an unctuous... - 43.2773

Maple Syrup Fudge

Combine maple syrup, corn syrup and half and half in 1-1/2 - quart saucepan. Place pan over moderate heat; stir constantly until mixture starts to boil. Continue cooking mixture without stirring until it reaches 234 degrees on candy thermometer or until a... - 35.7773

Chocolate Truffle Fudge

GETTING READY 1) Lightly butter a 8-inch foil pie plate or line a 8X8X2-inch pan with parchment paper. 2) In top part of double boiler place together sweetened condensed milk, semi-sweet-chocolate pieces, and salt. MAKING 3) Heat over simmering water,... - 38.161

Fudge Nut Angel Cake

Combine frosting mix and whipping cream. Cover and chill 1 hour. Cut a 1 inch slice from top of cake; set aside. With knife parallel to cake sides, cut around cake 1 inch from center hole and 1 inch from outer edge, leaving cake walls 1 inch thick. Remove... - 36.5999

Martha Washington Fudge

Cook one large can of evaporated milk and 4-1/2 cups of granulated sugar in heavy bottom pan. Bring to rolling boil, boiling 6 minutes stirring constantly. Pour over mixture in bowl. Stir until thoroughly mixed (don't beat). Pour into greased (large cake) pan... - 34.2466

Cream Cheese Fudge

MAKING 1) In a double boiler, melt chocolate. As it melts add cream cheese and sugar and beat until smooth. 2) Mix together chocolate and vanilla and beat well. 3) Add chopped pecans. 4) Take a lightly greased 8-inch square pan and put the mixture into... - 39.932

Maple Fudge Frosting

1. Combine the sugar, maple syrup and cream in a saucepan; bring to a boil, stirring constantly. Cover the saucepan and boil 3 minutes without stirring. Remove the cover and continue boiling until the mixture forms a soft ball when a little is dropped into a... - 25.7642

Brown Sugar Fudge

MAKING 1. In a large (3-quart) microwaveable casserole, combine brown sugar, cream and syrup. 2. Place in the microwave and cook for about 17 minutes, stirring twice during cooking, until it is bubbly and reaches soft ball stage. To check, spoon a few drops... - 38.9962

Best Chocolate Fudge

Heat sugar, milk, chocolate, salt, and corn syrup, uncovered, in a large, heavy saucepan with a candy thermometer over moderate heat, stirring constantly, until sugar dissolves. Continue cooking, uncovered, without stirring but occasionally moving a wooden... - 41.0063

Fudge Chocolate Chip Cookies

In heavy saucepan, melt 1 cup Chocolate Chips with butter, stirring constantly. Beat egg with sugar, brown sugar and vanilla until creamed. Mix in melted chocolate. Stir flour with baking soda, baking powder and salt. Combine milk with lemon juice, stirring... - 43.7283

Peanut Butter Fudge

1. Using a small amount of the butter (a teaspoon or less), butter a 9-by-9-by-2-inch pan. Line pan with waxed paper; lightly butter paper. 2. In a heavy, 3-quart saucepan, over low heat, cook brown sugar, granulated sugar and cream, stirring constantly with... - 39.4174

Fudge Frosted Cake

This Fudge Frosted Cake is a desire ! Try this chocolaty and nutty baek for your dessert tonight. Your suggestions for this Fudge Frosted Cake are welcome. - 35.5883

Very Sticky Chocolate Cake With Fudge Icing

Butter a round 9-inch x 4-inch deep cake pan and line the bottom with baking parchment paper. To make the cake, put the butter in a mixing bowl and beat well, gradually adding the sugar. Beat until the mixture is light and fluffy. Sift the sweetened cocoa and... - 41.6842

Homemade Chocolate Walnut Chow Mein Bites

When it comes to experimenting with chocolates, the options are surely endless. In this video, Betty whomps up a delightful holiday treat that is both sweet and salty as well as chewy and soft. This is one dish that you won't find in any restaurant.... - 97.8605

Peanut Butter Balls

Melt butterscotch chips, 2 tablespoons water, and peanut butter in microwave in 20 second intervals until chips are melted and mixture will blend together. Stir after each 20 seconds. Add remaining ingredients. Shape into walnut sized balls by pressing... - 24.2201

Pull-apart Morning Rolls

Sprinkle walnuts in the bottom of a well-greased 10-ih.fluted tube pan. Combine pudding mix, brown sugar and cinnamon. Roll each dinner roll in butter and then in brown sugar mixture; coat well. Place each roll in pan. Cover and refrigerate overnight. Remove... - 29.3668

Easy Caramel Sundae Cocktail

Talk about 100% creative cocktail chemistry, and here we are. This is a dessert style cocktail that contains no sweetener, cream or juices; just a wicked blend of several alcoholic mixtures. Bottoms up! - 125.541

Apple Chiffon Cake

For Cake, heat oven to 350°F. Combine Crisco® Puritan® Oil and sugar in large bowl at medium speed of electric mixer. Add eggs. Beat well. Combine flour, baking powder, salt, baking soda, nutmeg and ginger. Add to oil mixture. Beat until just blended. Stir... - 42.5938

Mocha Nut Pie

GETTING READY 1. In a medium sized bowl, combine sugar, butter and cracker crumbs. 2. Mix well and transfer to a 9 inch pie plate. 3. Spread mixture evenly to make a uniform base all around the pan, including bottom and sides. Do not spread mixture near rim... - 47.5525

Date-nut Filling

Combine sugar, egg yolks, cream and dates in saucepan and beat to blend well. Set over moderate heat and cook, stirring constantly, until beginning to thicken, 5 to 6 minutes. Remove from heat and stir in vanilla and nuts. Cool. Use to fill Butterscotch Roll... - 26.6186

Baked Apples A La Suisse

Want to whip up something sort of an appetizing lunch; baked apples a la butterscotch suisse is exactly what you should make. I have tried some of the popular combinations to make baked apples a la suisse adaptable to everyone’s palate. It’s quick and... - 45.8521

Chocolate Haystacks

Melt chocolate and butterscotch bits in a double boiler over simmering water. Off heat mix in nuts and noodles. Drop by tablespoonfuls on wax paper and cool to room temperature. - 29.2858

Chocolate Nut Sundae Cups

Prepare dessert mix with milk and water as directed on package. Chill till almost set, 45 minutes to 1 hour. Stir; fold in the 1/4 cup chopped nuts. Drop onto waxed paper-lined baking sheet in about 1/2 cup portions. Make a depression in center of each with... - 38.5625

Festive Cranberry Dessert Squares

In a small bowl, combine cranberries and sugar; set aside. In a large bowl, combine the butter, quick bread mix, oats and brown sugar; set aside 1 cup for topping. Press remaining crumb mixture into a greased 13-in x 9-in x 2-in baking dish. Bake at 350° for... - 45.7001

Ice Cream Sundae Pie

Allow ice cream to soften or stir with spoon until pliable. Spoon into pie crust. Cover and freeze until firm, about 3 hours. Serve pie wedges with fudge topping, whipped cream, and cherries. Add nuts, if desired. - 29.7072

Short Cut Rocky Road Candy

MAKING 1) In 2-quart saucepan, mix the butterscotch, condensed milk and chocolate chips together. 2) Stir and cook over a gentle heat, until the chocolate chips are melted. Turn off the heat. 3) In a food processor bowl fitted with a disc with the slicing... - 36.2286

Ting A Lings

MAKING 1. In a medium sized bowl, combine all the ingredients and mix well. 2. Drop spoonfuls on wax paper and set in a cool, dry place. SERVING 3. Serve on a platter. - 29.2528

Layer Bar Cookies

GETTING READY 1. Preheat oven to 350°. MAKING 2. In 13x9x2-inch baking pan melt butter or margarine and sprinkle crumbs evenly. 3. Layer with chocolate and butterscotch pieces, flaked coconut and walnuts and pour sweetened condensed milk over all. 4. Bake... - 41.5378

Marshmallow Marie Bars

GETTING READY 1. In a medium sized sauce pan, place water for boiling. MAKING 2. In a medium sized bowl, combine butterscotch chips and butter. Place over hot water and melt. 3. Once melted, add peanut butter and 1 cup marshmallows and mix well. 4. Once... - 42.1886

7 Layer Cookie Bars

Great for an after school or work snack. - 31.6945

Sugared Puffs

Fill metal fondue pot 1/2 full with cooking oil. Heat to 350°F. on stove. Transfer to fondue stand and maintain heat over direct high heat. Prepare puffs while oil is heating. Open 1 pack age (8 ounce) refrigerated crescent rolls. Unroll; separate into... - 28.1575

Custard

GETTING READY 1. Preheat the oven to 350°F. MAKING 2. In a container of food processor, add egg yolks, milk, sugar, vanilla, salt and nutmeg and blend the mixture by turning on and off the STIR blade for about 3-4 times. 3. Spoon the mixture to 4 or 5... - 39.6091

Graham Cracker Prune Pudding

Butterscotch Sauce: In a 4-cup glass measure combine 1/2 cup packed brown sugar, 1 tablespoon cornstarch, and dash salt; mix well. Stir in 1/2 cup water and 2 tablespoons light corn syrup. Micro-cook, uncovered, till thickened and bubbly, 3 to 4 minutes; stir... - 34.1463

Saucy Banana Split

If you are looking for a dessert that would just leave your guests jaws-dropped, this is it. In this video, Betty shows how to make saucy banana split. Serve them with three large dollop of vanilla ice cream and top it with a lip-smacking sauce and voila! you... - 101.509

Maple Brownie Dessert

Prepare Cake-like Brownies as directed on package except-bake 30 minutes. Cool thoroughly. Beat whipping cream, sugar and maple flavoring in chilled bowl until stiff. Spread whipped cream on brownies; top with walnut halves. Cover and refrigerate at least 2... - 25.4378

Peppermint-ice-cream-sundae Pie

This recipe of Peppermint-ice-cream-sundae Pie is going to be an all time favorite of everyone who tastes it. Its easy to make beforehand and children love the taste combination. This Peppermint-ice-cream-sundae Pie when served as Dessert is sure to please... - 41.2286

Pears Helene

Cut pears into halves lengthwise. Boil water and sugar together for 5 minutes; stir in vanilla. Add pears and simmer over low heat for 5 to 10 minutes, depending on quality and ripeness of fruit. Cool pears in syrup; drain. (Drained canned pears can be used.)... - 39.5621

Chocolate Chip Cake

Heat oven to 350°. Grease and flour 2 round layer pans, 8 or 9x1 1/2 inches. Measure all ingredients except filling, walnuts and glaze into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed, scraping bowl... - 41.0443

Banana Split Cake

1. Preheat oven to 350°F. Prepare Sublime Hot Fudge Sauce; cool completely. 2. In plastic bag, with rolling pin, finely crush cookies. In 9" by 3" springform pan, with fork, stir cookie crumbs and melted butter until evenly moistened. With hand, press cookie... - 39.286

Nut, Wafer And Chocolate Magic Bars

Snack bars are not hard to make most often with commonly available ingredients. Here is a recipe to make delicious bars for kids with layers of chocolate, coconut, butter and walnuts to name a few. A sure hit with kids and a good idea to satiate food cravings! - 43.1772

Layered Brownies

GETTING READY 1 Preheat the oven to 350°F. 2 Grease two 8x8x2" pans. MAKING 3 Follow the directions for cake-like brownies. 4 Equally divide each batter in half. 5 Evenly spread the chocolate batter in the prepared pans. 6 Spread the blond... - 37.9613

Loaded Oatmeal Cookies

Loaded Oatmeal Cookies are healthy cookies. Loaded Oatmeal Cookies gets its taste from butter mixed with eggs and milk, topped with walnuts. - 37.8371

Banana Split Pie

GETTING READY 1. Following directions on the package, bake pastry shell and cool it completely. 2. Slice banana thinly and toss with lemon juice. MAKING 3. Into the cooled pastry shell, line bottom with banana slices. 4. Spread softened ice-cream on top of... - 47.0401

Scotch Nut Oatmeal Cake

In 8-inch round glass baking dish, melt 2 tablespoons butter on HI (max. power) 45 seconds. Mix together brown sugar, butterscotch chips, and nuts. Spread evenly in bottom of dish, place small glass in center, open end up. Set aside. Heat water in glass... - 40.8175

Banana Split Pie

Banana Split Pie has a Delicious taste. The bananas and lemon juice gives the Banana Split Pie Gripping taste. Must catch it - 33.2819

Quick Brownies

In small bowl, mix colorings and 1 teaspoon cold water. Add nuts and toss well to distribute color evenly. Press 1 1/2 rolls brownie dough in each of 2 greased 15 x 10 x 1 -inch jelly-roll pans. Press 1/2 cup nuts firmly on each and bake in preheated slow... - 22.577

Anise Cakes

GETTING READY 1. Preheat oven to 275° F. MAKING 2. Prepare a mixture of flour with cinnamon, anise, orange peel, and walnuts. 3. Cook sugar with water until it reached thread-like consistency or a candy thermometer reads 230° F. 4. Take off from heat and... - 40.8602

Mixed Fruit Crisp

Place fruit in greased or Pam-sprayed 8-1/2 x 11-inch dish. Sprinkle sugar, if needed. Sprinkle dry muffin mix over fruit. Cut up margarine and dot dry mixture. Sprinkle nuts over top. Microwave on high for 12-14 minutes. Turn 1/4 turn after 6-8... - 36.6335

Oatmeal Brownies

Heat oven to 350° F. Grease 13 x 9-inch pan. In medium bowl, combine 1 cup of the brownie mix, rolled oats, walnuts and margarine; mix well. Press 1 1/2 cups of the mixture evenly into greased pan. Bake at 350°F for 10 minutes. In large bowl, combine... - 36.0232

Chocolate Cream Puff Turtles

GETTING READY 1) In a bowl, combine flour, sugar, cocoa, salt and soda. Place it aside. 2) Preheat oven 400°F (200°C). MAKING 3) In a saucepan, combine water and butter and bring this to a boil over medium heat. Alternately MICROWAVE on HIGH for 1 1/2-2... - 44.4185

Blue Ribbon Chocolate Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease three 9X1 ½-inch layer cake pans, line with parchment paper and grease the paper. 3) In a bowl, sift together flour, baking powder and salt. MAKING 4) In a large mixer bowl, beat the butter or... - 45.6871

Cinnamon Oatmeal Cookie

Cinnamon makes this oatmeal cookie anything but ordinary. With the right amount of spice, these cookie are truly irresistible. Bob Baker tells you how to toss out batches of chewy, crispy cookie that also makes for a total health treat. This fiber-dense treat... - 111.009

Classic Devil's Food Cake

Put the chocolate, milk, brown sugar and one egg yolk in the top of a double saucepan or in a heatproof bowl placed over a pan of hot water. Heat gently, stirring, until the chocolate melts and the sugar dissolves. Remove from the heat. Sift the flour, soda... - 44.6045

Sour Cream Raspberry Brownies

To date I cannot resist a warm fudge brownie topped with vanilla ice cream and nuts...what a beauty, and so irrestible!! So I was happily surprised to find a variaiton to the traditional brownie recipe and make one with Sour Cream. I share with you my recipe... - 42.2042

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