Expecting vegetarian guests at home and don't know what to make? Try these simple vegetarian recipes which are healthy too. Watch this video now and surprise your guests with these delectable dishes. - 76.1605

Process milk, melted butter or vegetable oil and tofu together in a blender or food processor until smooth. Add flour, nutritional yeast, baking powder and salt. Blend thoroughly. Refrigerate batter for at least 1 hour. - 25.9684

Entree food enthusiasts, here are three easy to make entrees right for any meal. To begin with watch Stacey cooking shrimps, scallops and crabmeat with a few vegetables and flavors. A not to miss treat for shrimp and seafood lovers and indulging when... - 102.627

Desirous of pot roast or roast meat? here is a richly flavored and delicious pot roast dish. Catch up with Stacey as she sears and cooks the Cajun Pot roast and Tuscan Fantasy Chicken kebabs with a few flavors and meats. Luscious, flavorful and delicious... - 112.558

Finally to finish the meal here is an endearing dessert. Watch Stacey make the layered pastry and top it with whipped cream and fresh berries. A few ingredients and easy to make this dessert winds up the meal in a truly just fashion! - 104.12

Some dishes are misunderstood as average due to their simple names. Easy leek and cheese pie is one such recipe. It is a delicious dish perfect for summer brunches and Maria shows how easily this delectable pie is prepared and how nice the finished one looks,... - 110.437

Wash and core the apples but do not peel. Slice and dip in lemon juice. Arrange in alternate layers with the cheese. Crumbs, yoghurt salt is mixed together and poured over all. Dot with butter and bake at 350° F. for 30 minutes. - 22.5068

Sift the flour and salt into a mixing bowl. Gradually beat in the eggs with a wire whisk. Add liquids a little at a time, beating after each addition. When batter is smooth, stir in the butter. Let batter stand in the refrigerator two to three hours. Heat a... - 37.2375

1. Place contents of can in microwave dish and cover. - 14.8884

The kids get going three dishes to be made as appetizers on the event of being new year! Finger foods which are easy to prep and easy to eat is what this video is all about! - 113.377

Vegetarian Sushi - 48.5755

In a 3 quart pan over medium heat, melt butter. Add celery and carrot and cook, stirring occasionally, for 5 minutes. Add onions and cook for 3 minutes. Stir in flour and cook for 1 more minute. Gradually stir in stock and cook, stirring, until soup thickens... - 42.8913

Prepare marinated rice. Set aside for 1 hour or until next day; bring to room temperature before serving. Heat oil in a 5 quart pan over medium heat. Add onions, green peppers, and garlic; cook, stirring, until limp. Add stock, cumin, oregano, vinegar, and... - 40.3649

Fry tortilla pieces. In an 8 quart pan over medium heat, melt 1 tablespoon of the butter. Add pine nuts and walnuts and cook, stirring, until golden (about 2 minutes). Remove nuts; reserve. Melt the remaining 2 tablespoons butter in pan and cook onion and... - 44.1825

In a 5 quart pan over medium heat, melt butter. Add onion, celery, and carrot; cook, stirring occasionally, until vegetables are soft but not brown (about 10 minutes). Meanwhile, peel potato and cut into 1/2 inch cubes. Peel and dice tomatoes; you should have... - 47.419

Trim root ends and tough outer leaves from leeks; slit each leek lengthwise, rinse between layers, then thinly slice. In a 6 quart kettle over medium heat, cook leeks and garlic in oil, stirring occasionally, for 5 minutes. Add stock, beans and their liquid,... - 40.9856

Butter both sides of bread and place in a single layer on a baking sheet. Bake in a 350° oven for 10 minutes or until bread is lightly browned; turn and lightly brown the other side. Meanwhile, reserving 1 tablespoon of the almonds, spread remaining almonds... - 42.1408

In a 3 quart pan over medium heat, melt butter. Add onion, carrot, and celery and cook, stirring occasionally, until vegetables are soft (about 10 minutes). Stir in curry powder and cook for 1 minute. Stir in flour and cook for 1 more minute. Gradually stir... - 42.0329

Cover dried mushrooms with water and let stand for 30 minutes. Remove mushrooms; cut off and discard stems. Thinly slice mushrooms and set aside. Measure soaking water (discarding any sandy portion at the bottom) and add enough stock to make a total of 4 cups... - 44.5456

Trim root ends and tough outer leaves from leeks. Slit each leek lengthwise, rinse between layers, then thinly slice. In a 5 quart pan over medium heat, melt butter. Add leeks and onion (or use all onion), celery, and carrot. Cook, stirring, until onion is... - 45.8262

Rinse lentils; sort through and discard any foreign material. Drain well. Combine lentils and stock in an 8 quart pan; cover and bring to simmering. Peel potato and cut into 1/2 inch cubes; add to lentils. Cover and simmer for 20 minutes. Slice chard leaves... - 44.0596

With the soup and salad done, it is the turn of the third vegetarian delicacy which is a must try for spinach lovers to complete the meal. Watch Stacey and Kricket as they cook spinach with thickeners and a few flavors. Nutritious and fulfilling, the three... - 89.812

Earnest fans veggies, here is a delicious vegetarian three coursemeal just right for you. Check out Chef Stacey as she begins with the making of the meal with a red lentil soup. Nutritious and rich with flavors, the soup is truly appetizing. Watch the... - 115.404

With the appetizer done, check out Stacey Hawkins and Kricket making quinoa salad with quinoa, some fruits and some flavors. Crunchy, flavorful and nutritious, a colorful salad to adorn the meal table. Watch the following video for the third recipe to... - 113.5

Here is a simple healthy vegetarian chili recipe without meat. This recipe uses plenty of tomatoes, kidney beans and garbanzo beans. This vegetarian chili is full of flavor and perfect for a party. Top this vegetarian chili with little sour cream, some grated... - 109.749

Wish to add some difference to your meals? Try grilled corn, boca-burger on buns garnished with vegetables. Chef Bhal Dave presents easy to make vegetarian burger, which you can make from available ingredients and enjoy at home. Just enjoy! - 69.0313

If you refrain from egg but still want to try omelet, you can enjoy eggless omelet! Making this vegetarian pancake is easy and can be prepared with ingredients from kitchen cabinet. You can enjoy it baked or pan-fried and can be served with toast. - 59.9512

Have you been looking for a vegetarian variation of the classic lasagna? You've got it right here. Watch the chef share her personal recipe to make this Easy Vegetarian Lasagna. The dish is a great blend of flavors and is very very impressive. Treat yourself... - 89.9283

This quick versatile side dish pairs well with most any entrée. A bit different from the traditional couscous this pilaf-style couscous recipe is studded with raisins, chopped almonds and herbs and flavored with hearty spices that give it a unique flavor.... -

Judging if two ingredients will compliment each other needs some good taste buds and Maria seems to be having a perfect set of those. She proves it with her cauliflower and mascarpone tart. This tart is so rustic yet with delicate flavors and looks classy.... - 117.489

Would you like to try an Enchilada Vegetarian Recipe? I have learnt this Enchilada Vegetarian Recipe from one of my Mexican friend. She is a very good cook. This is a vegetarian delight. This is eaten as an entrée. You should also try this Enchilada... - 41.9631

For all the people who don't have the time to get into elaborate cooking and making different courses, here is a chicken and dumplings stew recipe which not only take care of your nutrition but also tastes yummy. Look at the video to get the easy steps of... - 105.632

Have you ever had a chance to taste homemade fresh Sicilian pizza - oh, they are just awesome! Even if you don't - here is the recipe for you. Now you too can prepare these exotic pizzas at home with any kind of toppings - be it vegetarian and non-vegetarian.... - 119.691

How about a vegetarian stuffed pepper recipe? Chef is making a simple and vegetarian Italian Mushroom Stuffed Peppers to go as a side dish. Sautéed mushrooms with cheeses, green onion, garlic and all that good stuff is a great vegetarian filling to go into... - 119.011

Thai Jumbo Scallops With Massaman Curry Sauce is a scrumptious Thai dish. Here, the chef makes this dish so effortlessly as if it can be cooked by anyone! Highly recommended for parties for its elegant looks, simplicity and taste. - 124.412

In a mixing bowl, combine the yogurt, oil, salt, and cumin. Add the chick peas, peppers, onion, and sunflower seeds, and toss to mix. Taste for seasoning, and add more salt and cumin if desired. - 31.5523

In large skillet, place vegetables and water. Cover; cook 7 to 10 minutes over medium heat. Uncover; stir in beans, spaghetti sauce and garlic powder; cook until heated through. Sprinkle with cheese. - 24.2712

Learn how to make a deliciously satisfying vegetarian meal using polenta (corn meal), fennel, leeks, onions, and mushrooms. Prepare the dish and it will leave you saying "That's Vegetarian!" - 45.0752

Combine ingredients in a saucepan; heat to simmering Simmer 2 to 3 minutes. - 18.6441

1. Combine juice and seasonings. 2. Chill. Garnish with lemon slice. - 25.4396

If you've gone out to a fancy restaurant in the last five years or so, you've most likely eaten a protein that is cooked sous-vide in a water bath. This process of vacuum-packing meat and cooking it in a precise temperature-controlled water bath has... - 122.625

This thyme and garlic crusted pork tenderloin recipe is simple yet so flavorful, it can easily compete with any good restaurant that you might have visited. Watch the video and see how a few simple steps turn this simple meat into a heart warming delectable ... - 100.582

Slice cabbage coarse, and combine with other ingredients in saucepan. Cover pot and simmer only until cabbage is done (Chinese soups are famous because most of them are cooked so quickly that the vegetables remain fresh and tasty). - 27.2016

Cook carrot, celery, onion flakes and chicken bouillon in covered saucepan for about 15 minutes, or until vegetables are soft. Puree in blender, add salt, pepper and thyme, and serve immediately over 1/2 cup rice in each of two soup bowls. - 26.6533

1. Marinate shrimp in French dressing for 1 hour. 2. Spread toast rounds with lemon mayonnaise. 3. Place shrimp, flat side down, on toast. 4. Fill curve formed by shrimp with caviar. 5. Garnish with tiny sprig of parsley at the head of shrimp. - 27.8834

1 Heat butter in a saucepan Blend in flour, salt, and pepper Heat until bubbly 2 Gradually add half-and-half and 1 cup of broth, stirring constantly Bring to boiling, cook and stir 1 to 2 minutes 3 Blend in remaining broth and turkey Heat, do not boil Garnish... - 28.9407

Combine chicken and chicken broth; bring to boiling. Stir in remaining ingredients; cook only 3 to 4 minutes, or just until cabbage is crisp-tender. (Do not overcook.) - 28.8163

Combine all ingredients except almonds, mixing until well blended. Spoon mixture into 9-inch pie plate; sprinkle with almonds. Bake at 375°, 15 minutes. - 30.1321

This Italian wedding soup celebrates the wedding of its vegetables and meats. It definitely looks like you have arrived in the middle of a great combination of ingredients with their own subtle flavors and different textures. This soup is worth trying for a... - 111.942

Chicken recipes are extremely popular in the home kitchen. Today, we have one of the popular Italian recipe made with White wine. chicken breasts are cooked in a rich Marsala wine which gives its authentic flavour. Definitely something simple to get your... - 129.786

I never knew that this Beer Batter Shrimp would taste so good ! I've never used beer in my batters before, but believe me, this dish has been a hit entree for me ! Try this Beer Batter Shrimp and let me know if you like it ! - 35.4309

If you are craving for some tasty snacks at this moment, then this is the perfect recipe to try out. These spicy sausage bites are so yummy, that you better prepare these in large quantity. Use them in sandwich or serve over salad or simply dip in hot sauce,... - 105.39

A simple to make fried rice recipe. - 26.5802

Wash the watercress and dry it well. Chop fine, both leaves and stems. In small saucepan, combine water, chicken broth mix, onion flakes and salt. Cook, stirring constantly to dissolve the mix; add skim milk and bring to boiling point. Stir in chopped... - 30.6117

Combine asparagus, green beans (with 1 cup combined liquids), celery and parsley in blender and puree. Transfer to soup kettle with remaining ingredients. Bring to quick boil, then simmer for about 30 minutes. - 33.6393

Lightly rub 1 side of each piece of toast with garlic halves; discard garlic. In medium bowl, gently toss plum tomatoes with remaining ingredients. If not serving right away, cover tomato mixture and let stand at room temperature for up to 2 hours. Just... - 32.1805

1. Peel and dice apples. Pour the lemon juice over the apples. 2. Chop the onion and saute in butter with apples. 3. Add the curry, stir and brown the apples. Sprinkle with flour and add stock. Let the soup cook over high heat for 10 minutes. Strain. 4. Whip... - 35.1954

1. Cut the butter into the flour that has been sifted into a bowl. Blend well. Add the grated cheese, dry mustard, pepper, Cayenne pepper, and salt if necessary. Shape the paste into a ball, wrap well, and refrigerate for at least 10 minutes. 2. Roll out... - 24.1173

1. Melt butter in a saucepot; stir in flour and cook until bubbly. 2. Gradually stir in chicken broth and water; bring to boiling, stirring constantly. Cook 1 minute. 3. Stir in lettuce, celery, and watercress. Season with salt and pepper to taste. Cook until... - 29.9929

1. Sprinkle the gelatin in 1/2 cup of cold water. Heat until dissolved. 2. Chop the onion finely. Cut the shrimp in pieces, saving a few for decoration. 3. Mix the caviar paste and the dissolved gelatin. Whip the cream to a stiff peak. Mix all ingredients. 4.... - 27.5235

1. Wash the pods and put into a large kettle with the onion, mint, parsley, and stock. Bring to a boil, cover, and simmer for about 40 minutes. 2. When the outer flesh of the pods is tender, rub all through a sieve. 3. Melt the margarine in a pan, stir in the... - 35.9681

This deep fried squid is an addiction ! I love this crispy seafood fry as an appetizer with chilli sauce ! Try this deep fried squid your way and let me know how you liked it ! - 25.8429

1. Shape beef into tiny meatballs. Brown meatballs and onion in a large saucepan, or place in a shallow pan and brown in a 400°F oven. Drain off excess fat. 2. Add remaining ingredients. Bring to boiling, simmer 1 1/2 hours, or until vegetables are tender. - 31.1084

1. Mix the green pepper, celery, and pimiento together. 2. Mix the mustard with the lemon juice and oil. Add salt and pepper to taste. Pour over the vegetables, and mix well. 3. Divide equally between the four slices of ham, fold over and secure with wooden... - 27.132

1. Drain and flake tuna. Add mayonnaise, ketchup, salt, cayenne pepper, onion and Worcestershire sauce. 2. Pare cucumber and slice paper-thin (if desired, sprinkle with paprika). 3. For each canape, place cucumber slice on toast round, pile tuna mixture in... - 31.9134

1. Combine all ingredients except milk, flour, and garnishes in a large saucepan. Bring to boiling; simmer 30 minutes. 2. Gradually add milk to flour, stirring until smooth. Stir into soup. 3. Bring soup to boiling; boil 1 minute, stirring constantly. 4.... - 34.3109

1. Cook leek, onion, and garlic in butter for 15 minutes, using low heat and stirring often. 2. Add stock. Cover and simmer 30 minutes. 3. Add noodles. Cover and simmer 15 minutes, or until noodles are tender. 4. Add beer; heat to simmering. Gradually add... - 32.3517

1. Combine broth, potato, and carrot in a saucepan; bring to boiling. Simmer 30 minutes. 2. Add remaining ingredients; cook 5 minutes, or until cabbage is crisp-tender. - 30.4481

Fish Kabobs- I simply love these skewered fish rubbed with pepper and lemon juice seasonings as an entrée. Try these Fish Kabobs and let me know if you like them. - 32.756

Unroll dough on lightly floured surface; press together seams to form 12 x 4 inch rectangle. Sprinkle top of cream cheese with half of dill; lightly press dill into cream cheese. Place cream cheese, dill-side down, in center of dough. Sprinkle cream cheese... - 29.1213

Prepare Pesto Spread. Cut 1/2-inch slice from top of tomato; zigzag edge. Scoop out pulp. Fill tomato with Pesto Spread; place in center of large serving platter. Arrange remaining ingredients around tomato. - 32.8558

Heat Oil in 1 quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt. Stir to blend and break apart tomatoes. Heat to boiling. Reduce heat to medium-low. Cook, stirring occasionally,... - 38.2712

Grind the mince twice. Add cumin seeds, onion, chilli, garlic, ginger, coriander leaves and fenugreek, and grind for the third time. Add the rest of the ingredients and shape the mixture into sticks. Grease a heavy frying pan and arrange the sticks on it side... - 39.4547

Thaw puff pastry as label directs. Meanwhile, in small bowl, mix paprika, thyme, ground red pepper, and salt. Grease 2 large cookie sheets. Unfold 1 sheet puff pastry onto lightly floured surface. With floured rolling pin, roll pastry into 14" by 14"... - 40.524

In 5 quart Dutch oven, melt margarine over low heat. Add onion, celery, and carrot; cook 10 minutes, until tender. Stir in garlic and thyme; cook 1 minute. Add tomatoes, broth, salt, pepper, bay leaf, and 1/2 cup water, heat to boiling over high heat. Reduce... - 42.4195

In 4 quart saucepan, melt margarine or butter over medium heat. Add onion and cook until golden, about 10 minutes, stirring occasionally. Stir in flour and salt; cook 2 minutes, stirring frequently. Gradually stir in milk, chicken broth, and 1 1/2 cups water;... - 40.7031

1. In a 3-quart casserole, saute onions in butter 4 to 5 minutes, stirring every minute. Stir in flour and cook until sauce bubbles, about 1 minute. 2. Add milk slowly, stirring gently. Cook until slightly thickened, about 6 to 8 minutes, stirring every 2... - 33.3122

Cut offends from loaf of bread; reserve for making bread crumbs another day. Slice loaf diagonally into 1/2 inch thick slices. In medium bowl, with fork, lightly mash beans with lemon juice, sage, salt, pepper, 1 tablespoon olive oil, and 2 teaspoons... - 38.1117

Cook eggplant in 1 inch boiling water for 3 minutes; drain. Cook carrots in 1 inch boiling water until crisp tender (about 6 minutes); drain. Cook unpeeled potatoes in 1 inch boiling water just until tender (about 20 minutes); drain and cut in half. Place... - 40.4328

1. Remove the shells from the shrimp, and wash in cold water. Reserve 1/2 cup shrimp for garnish. Put the shells into a pan with the stock, and simmer gently for 20 minutes. 2. Melt the butter, and cook the onion, carrot, and celery for 4-5 minutes to soften.... - 38.3436

Cut kernels from corncobs (you should have about 3 cups); reserve 3 corncobs. In 5 quart Dutch oven, cook bacon over medium heat until browned. With slotted spoon, remove bacon to paper towels to drain. To fat in Dutch oven, add onion and jalapeno and cook... - 43.3153

1. Melt the butter and cook the onion and potato gently, covered, to 5 minutes, shaking the pan occasionally to prevent sticking. Add 1 cup of the corn. Stir well. Then add the milk, bay leaf, parsley, salt, pepper, and mace. Bring to simmering heat, add... - 32.5321

1. Melt the butter; add the onions and garlic and a sprinkling of sugar. Brown slowly, stirring constantly to prevent burning. Sprinkle in the flour and brown this slightly. Add the water, and the wine if using; otherwise add an equivalent amount of water.... - 32.4558

1. Wash and soak the split peas overnight if not using a quick-cooking variety. Drain and put into a pan, with 5 cups water, the ham bone, vegetables, bay leaf, parsley sprigs, and salt and pepper. Bring to a boil. Then simmer for 1 1/2-2 hours or until peas... - 33.9684

In 5 quart Dutch oven, heat 2 teaspoons olive oil over medium heat until hot. Add butternut squash and onion and cook, stirring occasionally, until golden, about 10 minutes. Remove squash mixture to bowl. In same Dutch oven, heat remaining olive oil over... - 41.4693

In large bowl, soak rice noodles in enough warm water to cover for 20 minutes. Drain noodles. Meanwhile, in 3 quart saucepan, heat broth, basil, cilantro, coriander seeds, cinnamon stick, garlic, and one third of green onions to boiling over high heat. Reduce... - 38.8642

These Fried Clams make a delightful entrée, complement or snack ! Try this crispy egg-coated, bread crumbs-rolled clam fries dunked in savory dips and let me know if you like it ! Your suggestions for these Fried Clams are welcome. - 35.4061

Coarsely cut up half of 1 cucumber, half of the yellow pepper, and all the red onion; set aside to stir into soup later. Cut remaining cucumbers and yellow pepper into chunks. In food processor with knife blade attached, blend chunks of cucumber and yellow... - 37.5796

1. Melt butter, oil, or bacon fat. Cook the peppers and onions gently for 5-6 minutes without browning. Stir in flour and blend well; add tomato puree, chopped, de-seeded fresh or canned tomatoes, stock, bay leaf, herbs, and seasoning. Bring to a boil,... - 30.4057

1. Set out a large saucepot or Dutch oven and a saucepan. 2. Partially thaw frozen Brussels sprouts. 3. Make chicken broth by dissolving bouillon cubes in boiling water. Set aside. 4. Fry in saucepot or Dutch oven the bacon and garlic. 5. Add 3 cups of the... - 43.5196

1. Heat the bacon pieces in a pan. When the fat has run, add the butter. When it has melted, add the onions and cook gently for 5-6 minutes until tender and golden brown. Add the tomatoes and tomato puree, lemon rind, stock, salt, pepper, sugar, and herbs.... - 32.9731

In small bowl, combine soup, taco seasoning mix and hot pepper Sauce; stir until blended. On large serving plate, spread mixture into a 6 inch round. Spread sides and top of bean mixture with sour cream to cover. Layer chilies, olives, cheese, alfalfa sprouts... - 35.8485

Combine ham, egg and pepper in medium bowl; mix well. Shape into 1-inch logs or balls. Roll in bread crumbs. Refrigerate, covered, 1 hour. To make mustard sauce, combine horseradish sauce, mustard and celery salt in small bowl until well blended. Refrigerate,... - 39.3583

This is a traditional Italian cooked sausage that was created in the town of Modena. It's a must at every Christmas and New Year's party in Italy and is eaten with lentils, polenta or mashed potatoes. Chef John teaches us how to make this classic sausage dish... - 131.331

1. Peel and quarter the cucumbers; remove and discard seeds. Cut into small dice. Reserve 4-5 tablespoons of cucumber dice to use as garnish: sprinkle these with salt, and let stand for 20 minutes before washing and draining. Melt the buttef and cook the... - 36.7262

1. Put the potato, onions, and celery in a pan with the stock, bay leaf, and sprigs of parsley. Simmer gently, covered, until the potato slices are tender. 2. Meanwhile, pour boiling water onto the almonds and let stand for a few minutes; then drain and pop... - 37.6584

In 8 quart Dutch oven, heat 1 tablespoon vegetable oil over medium high heat until hot. Add celery and onion and cook until tender and golden, about 10 minutes, stirring occasionally; transfer vegetables to bowl. Pat beef dry with paper towels. In same Dutch... - 44.5909

Prepare Cinnamon Croutons. Cut off root end from leek. Cut leek lengthwise in half; rinse with cold running water to remove sand. Coarsely chop white and pale green part of leek; discard tough dark green part. In 5 quart Dutch oven or saucepot, melt margarine... - 41.211

There are a few dishes which are so versatile they can be had hot or cold, as an appetizer or main course, its easy to carry for outings and there is no limit to how creative you can get with the ingredients. Dolmas is one such recipe and it is gaining... - 111.092

Pat beef dry with paper towels. In 8 quart Dutch oven, heat 1 teaspoon oil over medium high heat until hot. Add half of beef and cook until well browned on all sides. Transfer beef to plate. Repeat with 1 teaspoon oil and remaining beef. Reduce heat to... - 41.8618

Cook 1 cup rice separately either in a rice cooker or pressure cooker/open vessel on the stove. Add Oil in a saucepan, when hot, add mustard seeds & wait until they splutter, then add cumin or jeera. Add cloves & cinnamon sticks. To this, add ginger garlic... - 41.7457

Casseroles are the perfect way to appease your hungry gut. And Betty's delightfully celestial cheese-rice strata is no exception. Warm, creamy, tasty, this is one casserole that will go with almost any entrée. A perfect addition to your holiday table or... - 107.105

Vegetarian pizza with a delicious topping is a favorite and here Bale Dave makes it easier with simple ingredients from your kitchen. Alfredo white sauce topping made with Parmesan cheese is a different but delighting combination to make the pizza tastier.... - 56.4772

For all the Mexican food lovers, nothing can get better than this. Chef Bhal Dave arranges a special platter of Mexican dinner with Layered Poblano Vege Lasagna, Cuke Radhish & Tomato Salad & Layered Lime Cream Trifle Dessert. These toothsome dishes can be... - 68.8596

For those who follow vegan diet, start your day with Vegetarian shepherd and make your breakfast exciting. Easy to make and healthy, these food will win your heart for long . With EJ you can turn every meal a delicacy. - 78.797

For a healthy, anti aging dinner recipe that is also 100% vegetarian, watch this video. This recipe will yield a delicious dinner that is sure to impress everyone. Learn to cook tasty a dinner that all your guests are bound to love. Watch to know more! - 71.223

Chef Binks invites his friend Scott Donhauser to share an Italian restaurant-style recipe that can be easily replicated at home to impress guests at a formal dinner party. What’s more? It is a complete vegetarian entrée that will not only impress hardcore... - 117.362

If you really appreciate the taste of lasagna but wish you could weed out the meat from it, this video could bail you out. Chef Bhal Dave shares his Italian style vegetarian lasagna dinner that is not only a cinch to make, but also highly satisfying and... - 75.4193

Are you tired of coming across only non-vegetarian recipes? Then here’s one for you! A pure vegetarian recipe, this one is being done at Kat’s friend’s place. A simple chili recipe, this one seems to be a good try. - 106.164

Many people have complained that there aren't enough vegetarian food choices. Well, here is one excellent vegetarian sandwich recipe! I think, if you can, then you should have it quite often. Enjoy the video from Chef Binks and enjoy making it. - 114.186

Who can refuse stuffed peppers on a plate? Brown rice and tofu stuffed bell peppers not only makes for a very pretty plate of food but they are delicious and of course, any time you can get your proteins, vegetable, and starch in one neat package, you have to... - 123.563

For those who believe Rice-A_Ronni is served best at restaurants, this San Francisco preparation at home is going to leave you awestruck. This popular rice dish can be prepared within minutes in your kitchen and with the available ingredients. Dinner hasn't... - 72.4815

Want a refreshing veggie appetizer that's actually appetizing and attractive to serve? Manjula has a very interesting appetizer from Spanish Cuisine her vegetarian viewers; non-vegetarians too can enjoy them. She puts them together very skillfully and easily.... - 93.8119

Want an interesting snack recipe? Then this video is just the thing for you. Watch the learn to make the perfect nachos that will make the perfect snack, all the time! - 82.2684

Vegetarians and especially Indian have been deprived of delicious cakes for a long time. Chef Manjula is putting an end to this wait as she has come up with a vegetarian pineapple cake. She has a simple recipe that doesn’t require any difficult whipping or... - 96.2831

Most Indians and vegetarians have difficulty finding vegetarian cookie recipes. So, Indian Chef Manjula is showing is cookie recipe which is eggless, yet delicious, soft and crunchy. All it requires is making a dough and making small flat biscuits, rest is... - 103.185

Have you been looking for a sushi recipe that fits your vegetarian diet criteria? This recipe is just perfect for you. Watch the chef demonstrate a stepwise process to prepare this yummy Oriental Vegetarian Sushi recipe. The dish is too good to be missed. - 75.2973

This delicious and nutritious soup should be a part of you winter soup recipe repertoire. This is a quick, easy and light soup recipe which makes a wholesome meal on a cold winter night. A vegetarian miso flavored broth with dim sums, water chestnuts,... - 103.444

Vegetarian Chili is a delicious treat you'll love to gorge on. Prepare this chili dish effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 38.2944

1. Heat oil at low to medium heat in a pan large enough to fit a flat tortilla. 2. Spread avocado, artichoke hearts and chiles evenly on tortilla. Sprinkle with cheese. 3. Place another tortilla on top and brown as cheese melts. Flip tortilla over using a... - 27.8469

A layered noodles and vegetarian lasagna with creamy tomato and cheese sauce, spiced with italian herbs like basil, oregano and thyme and filled wit pesto sauce and veggies! - 46.2271

1. Combine rice, cheeses, shallots, zucchini, carrot, asparagus, pine nuts, eggs and yoghurt. Season with pepper. 2. Spoon mixture into a deep well-greased 23 cm / 9 in springform pan. Bake at 190°C / 370°C / Gas 5 for 40 minutes or until firm. Cut into... - 33.9776

1. Boil lentil and rice separately. 2. Put them into a pan, add fresh breadcrumbs and the marmite, salt and pepper. 3. Parboil capsicum, chop fine and add to mixture. 4. Add melted butter. Mix well. 5. Keep on fire and cook lightly. 6. Turn out and leave till... - 41.2642

Looking for a simple yet satisfying vegetarian soup? Then Italian minestrone surely won't disappoint. Chef Bhal Dave uses garden fresh veggies, pasta and luscious spices to stir up this hearty, creamy soup. Treat your vegetarian friends to this... - 82.7469

Do you wanna learn how to make the delicious vegetarian version of Hot Sauce recipe? In the video, Barry makes the delicious side dish with such an ease that you would also want to try it. Don't miss the video! - 20.4973

Assemble as a regular cold sandwich. Or, make 2 open-faced sandwiches and bake at 400° F. for 10 minutes. - 25.5063

Stuffed eggplant is a delicacy you have fondly relished at restaurants. Now you can learn to make it in easy steps too. Bhal Dave sums each process in an articulate manner. Now you can treat your guests with stuffed eggplant with Pita Bread along with... - 70.2065

Have you ever dreamt of baking your own pizza in your own oven! It's going to be an exciting project, indeed. Particularly when you use all organic ingredients, then it is the healthiest choice of all. Watch the chef in this video in baking a pizza from... - 106.337

Healthy food doesn't have to be really bad. This delicious lasagna recipe that is prepared using sweet potatoes is sumptuous to the hilt. Brimming with other healthy, low-fat ingredients, this delicious dish is a treat for your health as well as taste buds. - 73.6039

Love sushi and want to keep it simple with regular vegetables - watch this video. The chef here shows the easy way to roll sushi using different ingredients of his choice. You can have your choice to roll them up. So, get the detail instruction and start now. - 100.464

Special family get together is almost here and you have no idea how to impress your guests? How about surprising and impressing them with your amazing culinary skills? Here is an amazing video that will ensure that your guests are left in awe! Watch and learn... - 35.9772

If you have been frequenting Italian restaurants to eat Vegetarian Fettuccine Alfredo, now you can start making at home with Bhal Dave's own version of the dish which he makes with brilliance. The taste is going to linger on even after its over! - 61.8732

1. Cut each green pepper lengthwise in half; remove stems and seeds. 2. In 12-inch skillet in 1/2 inch water, place pepper halves cut side up; over high heat, heat to boiling. Reduce heat to low; cover and simmer 5 minutes or until peppers are... - 27.7527

1. Preheat the oven to 500 degrees. 2. Press the soybeans, lima beans, and navy beans through a collander or puree in a food processor. Add the salt, paprika, butter, sage, thyme, marjoram, and savory. Add enough wheat germ to make a moldable mixture. 3.... - 32.4738

In 1 1/2 quart casserole, cook spinach with water that clings, covered, at HIGH for 5 minutes, stirring once. Drain and set aside. In same casserole, cook mushrooms, carrot, onion, and oil, covered, at HIGH for 5 minutes or till tender, stirring once. Stir in... - 44.3306

Cut tops off peppers and remove seeds; set aside. In a large bowl, combine the rice, tomatoes, corn, onion and beans. Stir in Monterey Jack cheese, olives, basil, garlic, salt and pepper. Spoon into peppers. Combine the spaghetti sauce and water; pour half... - 41.0262

1. Preheat oven to 350°. 2. Cut tops off bell peppers, discard seeds and membranes. Cook peppers in boiling water 5 minutes, drain. 3. Heat oil in a large nonstick skillet over medium-high heat. Add shallots, saute 3 minutes or until tender. Add mushrooms,... - 30.2161

Coat a Dutch oven with cooking spray; add oil, and place over medium heat until hot. Add onion, green pepper, and celery; saute 5 minutes or until onion is tender. Add remaining ingredients except tofu to Dutch oven; bring to a boil. Cover; reduce heat, and... - 38.7319

1. Place condensed milk in a bowl and beat well. 2. Add mustard, salt and pepper. 3. Add oil 1/2 teaspoon at a time and keep beating continuously. Keep in a cool place, covered, until required. - 28.4905

Place cheese on bottom half of roll and place under broiler until cheese melts. Top with sauteed mushroom and onion, lettuce, tomato slices, pickles, and raw onion. Replace top of roll; slice into individual servings. (May broil top part of roll in aluminum... - 31.7835

Planning to throw a thanksgiving party for the whole family and need a quick side dish idea, then this amazing olive salad is surely going to be hit specially with the vegetarian crowd. The chef provides very simple instructions here to put together a great... - 102.523

Hot and sour soup for dinner? No big deal, just pick up[ a packet of Chings ready to cook pouch, boil it in water, and there it is!! A nice hot bowl of soup ready to be eaten!! Watch and learn! - 74.9326

A quick soup without any effort? Here is Chef Vikas from Ching’s secret recipe showing you how to correctly prepare Ching’s instant Manchow soup! Watch the video and prepare your own in minutes! - 86.2192

Now this is the type of meal that would not make you miss meat at all! Barry makes a great vegetarian twist on burgers with some sweet potato fries. These bean burgers are often more delicious than the meat variety and are definitely more healthy. They are... - 109.886

Thanksgiving is all about the turkey! But what about the vegetarians? They are the ones who think “there is nothing in this for me.” Watch the video to know how to make a vegetarian turkey. Yes you read correctly, the chef gives an easy step-by-step... - 125.716

Who said Bolognese has to have meat? Watch this video in which Holistic Chef Charles Crouch gives you tips on how to make a Vegetarian Bolognese Pasta Bake in which the meat is substituted with delicious Portobello mushrooms. This makes for one easy casserole... - 115.311

Here are some yummy Vegetarian Cabbage Rolls. They make the perfect appetizers to serve in a cocktail party. The Chef in the video shows you how to make it. Enjoy! - 110.344

Vegetarian Alfredo sauce recipe is exclusively for those who do not include meat or fish in their diets. They can enjoy this sauce with pasta and can have a delicious taste. - 44.4399

Cook beans in salted water to cover until tender. Drain well. Melt butter in medium skillet over medium heat. Add onion and saute until well browned. Combine with beans, eggs, toast, walnuts, salt and pepper in processor or blender and mince finely.... - 34.7509

Heat the oil in a large skillet over medium-high heat. Add the garlic cumin, and coriander and cook, stirring, for 2 minutes, or until the garlic begins to brown. Add the eggplant, zucchini, squash, pepper, and mushrooms, and cook, stirring frequently, for 8... - 38.6883

In Korea it is believed that a good dish is one in which the ingredients speak for themselves. Beoseot jeongol is one such kind of dish. Watch this video and you will see how quickly you can put together autumn in your bowl. Gather together various mushrooms,... - 131.286

This recipe was built for the grill and will satisfy not only the herbivores but interest even the most die-hard meat eaters! For a unique and healthy twist on a classic easy stuffed peppers recipe, try out these low-fat, low-cholesterol, low-sodium, stuffed... -

Rich and flavorful, this nutty, earthy flavored burgers make for quick weeknight dinner. Camilla Saulsbury shares with her a vegetarian burger recipe that is a treat for the epicureans. Try making this at home and enjoy a filling, tasty burger at home. - 101.4

I am sure all your vegetarians and health consious out there are gonna love this Vegetable Soup. Zero calories and so full with the goodness of mixed vegetables, this Vegetable soup can even aid you in weight loss. - 35.8024

Vegetarian Chili With Rice has a great taste. The spicy blend with vegetables gives Vegetarian Chili With Rice a peerfect taste. Vegetarians should taste Vgetarian Chili With Rice. - 33.0335

Vegetarian Mulligatawny Soup has a brilliant taste. The essence Lemon juice gives the Vegetarian Mulligatawny Soup a bracing taste. - 39.8588

In a large saucepan or Dutch oven, heat oil over medium-high heat. Add onions and garlic and saute until onions are soft, 2 to 3 minutes. Add remaining ingredients, except pasta and cheese, and bring to a boil. Reduce heat and simmer, covered, about 1 hour,... - 44.8026

Would you like to taste the best ever Macaroni Au Gratin? Please try this Macaroni Au Gratin recipe and let me know how it worked out for you. - 49.7711

When summer squash abounds, the best way to make the most of it is to pulp it into yummy stew. To add some more taste to it, you can further add some tomatoes and hearty herbs to stir up a comforting bowl of soup. Chef Keith's recipe would be an able guide in... - 103.902

Why not add some spice on your dish on this weekend ? This vegetable chili recipe a great way to get kids to eat fiber-rich foods. A colorful, satisfying bowl of chili that packs with plenty of Vegetables and flavor ,even for the most dedicated meat eaters.... - 112.252

Coat a large skillet with cooking spray. Add oil, and place over medium heat until hot. Add onion, and saute until tender. Stir in chopped pepper, basil, rhyme, and pepper, and continue to cook over medium heat, stirring frequently, until vegetables are... - 39.9687

Preheat oven to 450°F. Heat oil in heavy medium skillet over medium heat. Add zucchini, yellow squash and crushed red pepper; saute until vegetables are almost tender, about 5 minutes. Place pizza crust on baking sheet. Spread mushroom sauce over. Sprinkle... - 40.7895

Simmer tomatoes, tomato sauce, oregano, basil and pepper while you prepare other ingredients. Heat oil in skillet and saute onions and garlic until onion is limp. Add mushrooms, carrot and green pepper and saute over high heat to evaporate liquid... - 37.6947

1. Heat the oil in a large heavy skillet and saute the onion and carrot until the onion is tender. Add Chinese cabbage, snow peas, spinach, and romaine lettuce. Cover the pan and cook, without added liquid, until wilted. 2. Add the bean sprouts, sesame seeds,... - 31.628

In a Dutch oven, saute onions, peppers and garlic in oil until tender. Add zucchini, summer squash, tomatoes, eggplant and mushrooms; cook and stir for 5 minutes. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 1-1/2 to... - 36.1979

Preheat oven to 350°F. In 10-inch skillet heat oil; add onion and garlic and saute until onion is softened. Add zucchini and cook, stirring constantly, until tender-crisp, about 3 minutes. Stir in tomatoes, beans, and seasonings; bring to a boil. Transfer... - 35.3007

1. Bring soup stock to a boil; add salt and ginger; cook over medium heat for 1-2 minutes. Discard ginger and add soy sauce, sugar and sesame oil. 2. Drain bean thread noodles and add to stock along with remaining vegetables. Boil over medium-high heat for 2... - 30.677

Cook the macaroni in a large pot of boiling water until just tender, about 5 to 6 minutes. Drain, rinse with cold water, place in a bowl, and set aside. In a 2-quart casserole, combine the onions, peppers, and garlic. Microwave on high for 3 minutes, or until... - 44.0118