Easy Steamed Pudding Recipes

Enjoy our collection of easy steamed pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy steamed pudding recipes.
SL: 9197
Easy Steamed Chocolate Pudding

This wonderfully scrumptious and impressively gorgeous Steamed Chocolate Pudding is a great way to finish off your meal. Why not, you can even have them for tea-time to liven up those laid back evenings. Here is a simple recipe of Steamed Chocolate Pudding;... - 43.1044

Steamed Butterscotch Bread Pudding

The taste of this very Steamed Butterscotch Bread Pudding recipe has played on my senses so much that I seldom consider any other dessert recipe. This Steamed Butterscotch Bread Pudding makes a compelling Dessert for most party meals. Try it and feel free to... - 41.0233

Steamed Christmas Pudding

In bowl, combine all ingredients. Mix until dry ingredients are moistened. Spoon into well greased (not oiled) 1 quart mold or casserole or 6 cup fluted tube pan. Cover with lid or foil. Place on rack in large steamer or kettle. Pour boiling water into... - 39.077

Steamed Sago Pudding

This Steamed Sago Pudding is indeed a heaven for those who love sweet desserts. Quick and easy to make, this Steamed Sago Pudding is subtly flavored with vanilla - you will sure be a fan of it! - 40.3974

Steamed Syrup Pudding

Pamper your taste-buds with this incredibly tasty Steamed Syrup Pudding that is bursting so full of flavor. This Steamed Syrup Pudding is a perfect dessert companion to any meal, loved by foodies of all ages and pretty much goes with all occasions. - 45.3911

Steamed Sago Pudding

Looking for a quick dessert to cook? This Steamed Sago Pudding is a quick and incredibly delicious dish that is highly satisfying. Steamed Sago Pudding is a great way of enjoying a nutritiously rich sweet dish! - 35.1693

Spicy Steamed Pudding

Looking for a quick dessert to cook? This Spicy Steamed Pudding is a quick and incredibly delicious dish that is highly satisfying. Spicy Steamed Pudding is best served with spicy hardsauce! - 37.884

Steamed Chocolate-fruit Pudding

This wonderfully scrumptious and impressively gorgeous Steamed Chocolate-Fruit Pudding is a great way to finish off your meal. Why not, you can even have them for tea-time to liven up those laid back evenings. Here is a simple recipe of Steamed hocolate-Fruit... - 36.4484

Steamed Sago Fruit Pudding

Looking for a quick dessert to cook? This Steamed Sago Fruit Pudding is a quick and incredibly delicious dish that is highly satisfying. Steamed Sago Fruit Pudding is a great way of enjoying a nutritiously rich sweet dish! - 44.8019

Steamed Date Pudding

This rich and flavorful recipe of Steamed Date Pudding simply tastes heavenly and is a perfect dessert for all seasons. Relatively easy to make this Steamed Date Pudding is sure to pamper your taste buds. So just try it out and experience it for yourself! - 38.834

Steamed Date Pudding

This delicious Steamed Date Pudding is equally nutritious and satisfying too. Indulge in the goodness of dates, while savoring the many flavors of mixed spices and nuts! This Steamed Date Pudding is very easy and simple to make. - 38.2398

Steamed Orange And Ginger Pudding

This delectable and gorgeous looking Steamed Orange Pudding is so flavorful that anyone takeing a bite of it can't just stop with one. Quick and simple, try out this Steamed Orange Pudding; all your dear ones are going to love this, coz it's so packed with... - 36.4104

Steamed Ginger Pudding

Try out this easy to follow and mouth-watering recipe of Steamed Ginger Pudding. A sure crowd pleaser, try Steamed Ginger Pudding for the next party at home. Let me know how your guests complimented on your culinary skills. - 30.4625

Steamed Fruit Pudding

Try out this easy to follow and mouth-watering recipe of Steamed Fruit Pudding. A sure crowd pleaser, try Steamed Fruit Pudding for the next party at home. Let me know how your guests complimented on your culinary skills. - 39.3886

Mocha Steamed Pudding

In small mixer bowl combine bread and milk; let stand for 5 to 10 minutes. Beat smooth with electric mixer. Beat in eggs and granulated sugar. Dissolve coffee crystals in 1/4 cup hot water; stir into bread along with oil. Stir together flour, cocoa powder,... - 43.7375

Steamed Raisin Pudding

1. Sift together the flour, baking soda, salt, and spices; set aside. 2. Break apart the suet (discarding membrane which coats it) and finely chop. Combine suet with molasses, milk, and water. Mix in the raisins. 3. Stir in the dry ingredients until well... - 38.9008

Steamed Cranberry Pudding

Steamed Cranberry Pudding is prepared with cranberries, vanilla wafers, slivered blanched almonds and hard sauce along with ground cinnamon and ground ginger adding flavor to the pudding. This Steamed Cranberry Pudding recipe will be enjoyed by all! Just... - 40.4171

Molasses Steamed Pudding

1. Generously grease a 2-quart mold (or two 1-quart molds). Grease tight-fitting cover. (If cover is not available, aluminum foil, parchment paper, or double thickness of waxed paper cut larger than mold may be substituted. Grease well before tying securely... - 37.2753

Steamed Pumpkin Pudding

1. Combine bread crumbs, flour, brown sugar, baking powder, baking soda, salt, cinnamon, and cloves in a large bowl. Set aside. 2. Beat eggs and remaining ingredients together. Add to dry ingredients; mix until blended. 3. Turn into a well-greased 1 1/2-quart... - 36.4466

Steamed Raspberry Pudding

This an amazing Steamed Raspberry Pudding recipe. This delicious pudding with its addictive flavor is sure to win you some fans. Try this Steamed Raspberry Pudding and serve as a tasty dessert for your party. - 31.0223

Steamed Raisin Pudding

Sift together the flour, baking soda, salt, and spices; set aside. Break apart the suet (discarding membrane which coats it) and finely chop. Combine suet with molasses, milk, and water. Mix in the raisins. Stir in the dry ingredients until well mixed. Turn... - 40.0456

Individual Steamed Chocolate Puddings

Combine the flour, baking powder, and salt; mix well. Cream the butter with extract until softened; add sugar gradually, beating constantly until blended. Beat in the eggs, one at a time, until mixture is fluffy. Blend in the chocolate. Beating just until... - 43.0513

Individual Steamed Chocolate Puddings

1. Combine flour, baking powder, and salt; mix well. 2. Cream butter with vanilla extract until softened; add sugar gradually, beating constantly until blended. Beat in eggs, one at a time, until mixture is fluffy. Blend in the chocolate. 3. Beating just... - 35.9885

Steamed Pumpkin Pudding

Combine bread crumbs, flour, brown sugar, baking powder, baking soda, salt, cinnamon, and cloves in a large bowl. Set aside. Beat eggs and remaining ingredients together. Add to dry ingredients; mix until blended. Turn into a well greased 1 1/2-quart... - 45.6132

Steamed Pumpkin Pudding

In mixer bowl, cream butter and sugars together till light. Beat in eggs. Stir together flour, salt, soda, cinnamon, ginger, and nutmeg. Mix pumpkin and buttermilk; add to creamed mixture alternately with dry ingredients, mixing well after each addition. Fold... - 42.6672

Easy Lemon Pudding

Grease a 1 1/2-pt. pudding basin. Sift together the flour, salt and baking-powder. Rub in the fat and add the sugar and grated lemon rind. Mix to a soft dropping consistency with the beaten egg, lemon juice and milk. Put the pudding into the greased basin and... - 34.0501

Easy Ginger Pudding

Grease a 2-pt. basin. Prepare the suet. Sift the flour, ginger, salt and bicarbonate of soda into a bowl. Add the finely-chopped suet and sugar. Stir in the treacle, beaten egg and sufficient milk to make a soft dropping consistency. Put the mixture into the... - 37.2241

Steamed Graham Pudding

The steamed graham pudding is a graham flour pudding made with raisins and molasses. Prepared with sour milk and eggs, the steamed graham pudding is sweetened with molasses only and is light and delcious as a dessert. - 41.4437

Steamed Chocolate Puddings

This Steamed Chocolate Pudding tastes incredible ! Try this creamy and nutty chcocolate custard for your next dessert. Your suggestions for this Steamed Chocolate Pudding are welcome. - 41.9629

Steamed Apple Date Pudding

Steamed Apple Date Pudding is one of my favorite pudding. Made with cooking apple, walnuts and custard sauce, the Steamed Apple Date Pudding moist and delicious. Learn how to make Steamed Apple Date Pudding by following this easy recipe. You'll be very... - 40.1541

Chocolate Steamed Pudding

Cream butter; add sugar gradually. Mix well; add egg. Sift flour, baking powder and salt together; stir into creamed mixture alternately with milk. Melt choco- late; add vanilla. Fold into pudding. Turn into but- tered 2-quart pudding mold. Steam, covered,... - 40.8741

Individual Steamed Fig Puddings

Rinse figs, dry on a towel, clip stems and force enough through food chopper to measure 3/4 cup. Cream shortening and sugar together until fluffy. Add beaten eggs and mix; then add figs, blending well. Sift flour, salt, soda and spices together; add... - 45.5083

Holiday Molasses Steamed Pudding

Mix buttermilk and soda together until foaming. Add sugar, salt, molasses, egg, shortening, raisins and flour, stirring gently. Pour into greased angel food cake pan. Place on rack in steamer over water. Steam for 2 hours. Beat egg yolks until lemon colored;... - 40.9026

Steamed Bread Pudding

Combine sugar, cinnamon, cloves, soda, butter and egg with 1 cup water; stir in bread crumbs, nuts and raisins. Place pudding into mold; seal tightly. Steam for 1 hour. Serve vi/ith Brown Sugar Sauce. - 34.3604

Steamed Zucchini Pudding

Cream margarine and sugar; add egg and orange extract; beat well. Mix together dry ingredients; add to creamed mixture alternately with milk. Stir in zucchini. Spoon into oiled custard cups or individual steam pudding molds. Cover; steam 1 hour for large... - 35.3834

Steamed Carrot Pudding

Grease a 2-quart mold (not ring mold). Grind together carrots, apples, potato, and suet, using coarse blade of food grinder. Combine sugar, orange juice, egg, and vanilla. Stir into carrot mixture. Stir together flour, soda, cinnamon, nutmeg, cloves, and... - 45.1996

Individual Steamed Fig Puddings

Put first 5 ingredients in large bowl. Sift in dry ingredients and mix well. Combine molasses and evaporated milk; add to fruit mixture and stir until well blended. Press into 8 buttered custard cups. Cover with transparent plastic wrap twisted to hold... - 46.0571

Molasses Steamed Pudding

Generously grease a 2-quart mold (or two 1-quart molds). Grease tight-fitting cover. (If cover is not available, aluminum foil or baking parchment cut larger than mold may be substituted. Grease well before tying securely over mold.) Sift the flour, baking... - 45.6953

Steamed Strawberry Pudding

Cream 1 tablespoon butter and 1 tablespoon sugar; add egg, blending thoroughly. Add milk and flour alternately to creamed mixture. Add baking powder and salt, stirring well. Pour into greased baking pan; place in pan of lukewarm water. Steam, covered, for 1... - 41.7122

Steamed Fig Pudding

MAKING 1) In a small bowl and beat the egg well. Keep it aside. 2) In a wide bowl, put in the cream shortening, and the beaten egg. Add the milk and mix the ingredients well. 3) Now add in the figs and the flavoring. Mix well. 4) Pour in batter into a well... - 41.9867

Steamed Spiced Graham Pudding

MAKING 1.Mix raisins and white flour. 2.Mix dry ingredients thoroughly. 3.Add molasses, milk, cracklings and raisins; mix well. 4.Fill a greased mold 2/3 full cover tightly and steam 3 hours. SERVING 5.Serve with cream - 39.4348

Traditional Christmas Pudding - Part 2: Steaming And Decorating

Part 2 of the video series explains how to perfectly steam and decorate the christmas pudding. Sue McMohan's amazingly detailed descriptions in the video make things so simple that you would want to make this rich pudding for almost every dessert! - 130.352

Steamed Apple Prune Pudding

Cream butter and sugar until light and fluffy; beat in molasses. Add egg yolks, one at a time, beating after each addition. Add sifted dry ingredients. Stir in fruits. Then fold in stiffly beaten egg whites. Pack in greased 1 1/2 -quart pudding mold. Cover... - 45.9074

Steamed Fish Pudding

GETTING READY 1. In a mortar, place the chili peppers, salt, pepper, scallions, lemon rind, garlic and the cabbage and pound well 2. Chop the fish very fine and set aside till required 3. Preheat the oven to 325° oven. b 4. In a large bowl, blend the... - 46.4283

Steamed Fluffy Rice Pudding

Add raisins to hot milk. Let stand 15 minutes. Beat egg yolks, salt and honey. Slowly combine beaten eggs with milk and raisins. Add rest of ingredients except egg whites. Turn all into top of double boiler. Cook over hot water until thickened. Remove from... - 37.7219

Steamed Pudding

Steamed Pudding has a lovely taste. Steamed Pudding gets its taste from flour mixed with tomato soup and eggs, flavored by shortening. Steamed Pudding is inspired by many food chains across the world. - 44.4321

Steamed Date Pudding

The steamed date pudding is one of my favorite pudding. Made with dates and bread crumbs, the steamed date pudding is prepared along with milk and egg with sugar for sweetness. Moist and delicious, the steamed date pudding is great when dates are in season. - 42.848

Steamed Welsh Pudding

Steamed Welsh pudding is a traditional European style pudding made on various occasions. You can serve it with custard, caramel or fruit sauce. You will love this dessert a lot. - 43.7356

Steamed Peach Pudding

The steamed peach pudding is one of the best loved fruit puddings in our family. Moist and delicious, the steamed peach pudding is made with milk and sliced peaches. Served as such or with some peach juice or whipped cream, the steamed peach pudding is lovely... - 41.7552

Steamed Cranberry Pudding

The steamed cranberry pudding is a very simple yet delicious recipe to prepare for some special guests. When served with caramel sauce, whipped cream or ice cream is just tastes heavens. Try this simple steamed cranberry pudding recipe at home. - 49.0885

Steamed Pudding

Beat butter and sugar together until light and fluffy; add eggs one at a time, beat well after each addition. Fold sifted dry ingredients and milk alternately into creamed mixture. Grease 2 1/2 pint pudding basin, cover base with jam. Spoon in pudding... - 29.3426

Chocolate Steamed Pudding

Cream butter; add sugar gradually. Mix well; add egg. Sift flour, baking powder and salt together; stir into creamed mixture alternately with milk. Melt chocolate; add vanilla. Fold into pudding. Turn into buttered 2-quart pudding mold. Steam, covered, for... - 35.5899

Steamed Molasses Pudding

Cover raisins with hot water in saucepan; cook for 5 minutes or until plump. Drain and chop. Sift flour, soda, cinnamon, ginger and salt together. Combine 1/3 cup boiling water and butter; let stand until but- ter is melted. Stir in molasses and egg. Resift... - 43.0866

Honey And Raisin Steamed Pudding

MAKING 1) Cream the fat and sugar together. One at a time, beat the eggs in and add a bit og flour in between. 2) Into the mixture, fold the flour which is still remaining, baking powder and bran. Add the raisins next. 3) Into a pudding basin which has been... - 40.0663

Cranberry Steamed Pudding

Cream the shortening and sugar; add eggs, cranberries, and molasses. Sift together dry ingredients; add to first mixture. Thoroughly grease a 1 1/2-quart mold and dust lightly with flour; pour in batter. Cover tightly; steam about 3 1/2 hours. - 32.0579

Old Fashioned Steamed Pudding

Soften bread crumbs in sour milk. Cream shortening and sugar until fluffy; add vanilla and blend thoroughly. Beat egg and combine with milk and crumbs, then add to sugar and shortening mixture. Mix thoroughly. Sift flour, salt, soda and spices together; add... - 43.4417

Steamed Apricot Pudding

MAKING 1) Slice all the apricots into little pieces, except for one. If the apricots are too hard to handle, soak them in water for a couple of hours. Drain and dry them before slicing. 2) Into a bowl, sieve together flour, baking powder and salt. 3) To the... - 44.4699

A Steamed Pudding Primer

Generously butter a 1 litre/1 3/4 pint pudding-basin, and add to the basin whatever you have chosen to flavour your pudding. Cream the butter (or stir the suet) with the sugar and beat in the eggs little by little. Sieve the flour with a pinch of salt, fold... - 42.344

Honey Steamed Pudding

GETTING READY 1. Prepare a steamer. 2. Grease a 4 individual molds with oil or unsalted butter. 3. Cut 4 squares of butter paper to cover the molds. MAKING 4. Use a large clean and grease free bowl. 5. Cream softened butter until light and fluffy. 6.... - 45.3104

Steamed Pudding

GETTING READY 1) Grease a 1 1/2-quart mold. MAKING 2) Into a large bowl, sift together flour, baking powder, baking soda, cinnamon, and nutmeg. Mix well. 3) Take a little of the spice mix and dust over the dates or figs. Keep them aside. 4) In a bowl, add in... - 46.3969

Holiday Steamed Pudding

MAKING 1. In a bowl cream together shortening, sugar and vanilla. 2. In a bowl beat egg yolk and add to creamed mixture. 3. Stir in dates, cherries and nuts. 4. In a bowl combine cracker crumbs, baking powder and salt. 5. Add alternately to fruit mixture with... - 48.6233

Chocolate Steamed Sponge Pudding

GETTING READY 1) In a medium bowl, add in the fat and sugar. Cream well to get a light and fluffy mixture. 2) Add in the eggs, one by one, and continue to beat the mixture. 3) Next, add in the dry ingredients. Carefully fold in the flour, baking powder,... - 40.4911

Steamed Date Pudding

Chop dates, melt butter in boiling water, dissolve soda in milk. Sift dry ingredients into basin, add dates, water and milk, stir until smooth. Pour into 2 1/2-pint greased pudding basin, cover, steam 2 hours. - 27.9606

Steamed Fruit Pudding

Dissolve bicarbonate of soda in the cold water; melt butter in the hot water. Chop fruit. Put all dry ingredients in basin and mix with the liquid; add brandy; allow to stand overnight. Mixture thickens with standing. Next day, place mixture into a greased... - 37.2751

Steamed Lemon Pudding

Cream butter and lemon rind, add sugar, beat until light and fluffy. Add eggs one at a time, beating well after each addition. Fold in sifted flour, beat lightly until smooth. Combine the 2 oz. sugar with strained lemon juice, pour into greased 2 1/2-pint... - 30.9878

Steamed Carrot Pudding

In a large bowl, mix together sugar, flour, cinnamon, soda, cloves, nutmeg, and salt. Add suet, raisins, and currants and stir until evenly mixed into flour mixture. Squeeze most of liquid from shredded potato with your hands; add potato and carrot to flour... - 40.8323

Arrowroot Pudding Steamed

Mix the arrowroot to a smooth paste with a little of the milk. Boil the remainder of the milk and pour over the arrowroot paste, stirring well. Return to the saucepan, stir, and simmer gently until the mixture thickens. Leave to cool slightly and stir in the... - 29.0363

Steamed Chocolate Pudding

Grease a 2-pt. basin. Sift together the flour, salt and baking-powder. Rub in the fat. Add the sugar and cocoa. Mix to a soft dropping consistency with the beaten eggs and milk. Add vanilla essence to taste. Put the mixture in the basin; cover. Steam for 2 hr... - 38.4288

Steamed Brown Bread Pudding

Combine ingredients in order given and place in greased mold. Cover tightly. Place in pan of boiling water and steam 3 hours. Serve with a sauce. For 6. - 38.1929

Homemade Steamed Cranberry Pudding

Sprinkle 1/3 cup flour over cranberries. Add molasses; stir. Mix soda in hot water; add to cranberry mixture; stir. Add 1 cup flour. Place in double boiler and steam 1-1/2 hours. Serve with Butter Sauce - 35.9469

Cracked Wheat Steamed Pudding

Pour milk into top of double boiler over direct heat. Bring to boil. Lower heat. Stir in cereal and blend until smooth. Add rest of ingredients. Place over bottom of double boiler, to which hot water has been added. Cook, covered, over low heat, until cereal... - 28.6122

Steamed Orange Pudding

Cream the butter and sugar together until the mixture is light and fluffy. Beat in the eggs, one at a time, then sift in the flour and baking powder. Fold in with the orange rind, then stir in the orange segments and juice. Spoon into a greased 900 ml/1 1/2... - 36.5862

Steamed Date Pudding

MAKING 1) In a bowl, combine the potato, dates, egg, sugar, butter, orange rind and juice and mix well. For a softer consistency, add more orange juice. 2) Add the mixture into a lightly greased basin. 3) Place lid and steam for 1 1/2 hours. SERVING 4) Serve... - 36.7712

Steamed Chocolate Pudding

Cream butter and sugar until light and fluffy. Add egg and vanilla. Beat until blended. Add sifted dry ingredients alternately with milk, beating until smooth. Stir in chocolate. Put in greased pudding mold (1 quart), cover tightly, and put on rack in... - 47.7422

Steamed College Pudding

Grease a 4 cup pudding basin and prepare a steamer. Mix together the dry ingredients. Mix in the beaten egg and enough milk to produce a soft consistency which drops easily from the spoon in 5 seconds. Turn into the basin, cover with greased foil and tie down... - 33.7841

Steamed Suet Pudding

MAKING 1.Mix raisins with 1/2 cup of the flour. 2.Sift remaining flour with dry ingredients. 3.Combine suet, milk and molasses and add to dry ingredients. 4.Add raisins and mix thoroughly. 5.Fill greased pudding mold 2/3 full, cover tightly and steam 3... - 42.8045

Steamed Cranberry Pudding

Sift dry ingredients. Add molasses and boiling water; stir in cranberries. Pour into buttered 1 1/2-quart mold; cover tightly with a lid or double thickness, of wax paper or aluminum foil; secure with string. Place on rack in large kettle and add boiling... - 32.8796

Apple Pudding Steamed

Chop the apples coarsely. Mix together the breadcrumbs, suet, sugar, nutmeg and salt. Add the apples. Beat the eggs. Stir in the eggs and milk, and mix well. Leave to stand for 1 hr to allow the bread to soak. The mixture should then drop easily from the... - 38.2518

Fruited Steamed Cranberry Pudding

In bowl mix cranberries, raisins, nuts, and dates. Add flour; stir well. Mix molasses, soda, 1/3 cup boiling water, and 1/4 teaspoon salt; stir into fruit mixture. Pour into greased 7-cup tube pan. Cover tightly with foil; tie with string. Place on rack in... - 39.8799

Steamed Pudding

GETTING READY 1) In a casserole, add all ingredients to blend properly, until well moistened. MAKING 2) Cover the casserole with a piece of clean cloth and cook for 7 minutes or until a toothpick comes out clean. SERVING 3) Garnish with whipped cream to... - 42.777

Steamed Date Pudding

MAKING 1) In a large bowl, mix together shortening, brown sugar and eggs. Add in the dates. Stir well. 2) In a bowl, sift together the flour, salt, baking soda. Gently fold the dry ingredients into the egg mixture. 3) Next, fold in the lemon rind and... - 42.9899

Steamed Cherry Pudding

Remove stems and pits from cherries. (Cherries are easily pitted with a cherry pitter; alternatively, open one end of a paper clip and use this to hook them out.) Mix with the breadcrumbs, sugar and lemon rind. Heat cream or evaporated milk, bring to the boil... - 41.1577

Steamed Chocolate Pudding

MAKING 1.Melt chocolate and butter together. 2.Sift flour, baking powder and salt together. 3.Beat egg; add sugar gradually and continue beating until mixture is creamy. 4.Add melted chocolate and mix thoroughly. 5.Add dry ingredients alternately with milk... - 41.9731

Steamed Chocolate Pudding

Lavishly butter a Kugelhopf mould. Stir the chocolate pieces and coffee together in a metal mixing bowl over a low heat, until the chocolate melts and forms a paste. Off the heat, beat in the butter, then the egg yolks, sugars and finally the flour. If the... - 39.1453

Steamed Apple Pudding

MAKING 1. Take a saucepan and lightly heat about 2 tablespoons of molasses. Add the chopped apples and cook for 10 minutes. 2. In a bowl, mix together the left over molasses, butter, orange juice, egg yolk, orange zest, and vanilla extract. 3. In another... - 44.1978

Steamed Blackberry Pudding

GETTING READY 1. Drain the berries, reserving syrup. 2. Grease and flour well a 5 1/2-cup mold. MAKING 3. In a bowl, cream butter and sugar till light. 4. Add eggs and vanilla and mix well. 5. In a bowl sift together flour, baking powder, cinnamon and 1/2... - 48.2117

Steamed Pudding

In a large bowl, combine the applesauce, eggs, honey, oil, apple juice or orange juice, vanilla, lemon juice, and lemon rind. Stir in the flour, cinnamon, soda, and allspice. Fold in the dates or raisins and nuts. Coat a 6-cup ring mold with no-stick... - 43.3153

Steamed Fig Pudding

Sift flour, measure and resift 3 times with next 7 ingredients. Add finely chopped or ground suet, figs and raisins and stir thoroughly to distribute. Combine the molasses, milk, eggs, and vanilla and mix well. Add to the flour mixture and beat until well... - 37.8629

Steamed Pumpkin Pudding

Pudding: In mixing bowl cream together shortening, brown and granulated sugars, and spices. Beat in 2 eggs. Sift together flour, baking powder, salt, and soda. Combine pumpkin and sour cream; add to creamed mixture alternately with sifted dry ingredients,... - 49.19

Steamed Raisin Pudding With Irish-whisky Sauce

MAKING 1. In the top of double boiler over hot water heat milk and raisins 20 minutes. 2. Remove top of double boiler from water and set aside 10 minutes, to cool. 3. Sift flour with baking powder, sugar, salt, nutmeg and cinnamon. 4. In large bowl, with... - 48.364

Chocolate Steam Pudding

Add 1 1/2 squares Baker's Chocolate, melted, with 2 tablespoons butter and Vanilla and salt to flavor. Steam 45 minutes. - 26.4693

Steamed Molasses Pudding

Mix flour, salt, spices, and baking soda. Combine egg, molasses, and water; pour into dry ingredients; mix thoroughly. Stir in candied fruit and raisins. Pour into 2 greased 1-pound coffee tins. Cover and steam for 3 to 4 hours. Serve hot with lemon sauce. - 38.6532

Whole Wheat Steamed Pudding

Blend all ingredients in top of double boiler. Cover and cook over hot water for 2 hours. Serve hot, topped with yoghurt. - 20.3929

Steamed Apple Ginger Pudding

Grease ten 6-ounce custard cups or three 2 1/2-cup cans. Blend gingerbread mix (dry), applesauce and water in large mixer bowl. Beat 2 minutes on medium speed, scraping bowl frequently. Stir in raisins. Pour batter into cups. Place rack in Dutch oven or... - 33.5663

Steamed Chocolate Pudding

Sift flour, measure and resift 3 times with baking powder, salt and spices. Melt chocolate and butter over hot water. Cool. Beat egg yolks until light and foamy; add sugar and continue beating with rotary beater until fluffy. Add chocolate and butter and... - 41.6753

Steamed Spiced Fruit Pudding

Pour the buttermilk over the bread crumbs and allow them to soften. Sift flour, measure and resift 3 times with cinnamon, cloves, and baking soda. Cream butter, add sugar and blend thoroughly. Add molasses and egg and beat until fluffy. Stir in sifted dry... - 41.0204

Steamed Date Pudding

MAKING 1 In a bowl, cream together butter, shortening and sugar until light and fluffy. 2 One by one, add the eggs, mixing well after each addition. 3 In another bowl, sift together flour, salt, mace and allspice. 4 Stir alternately in to the... - 43.99

Steamed Holiday Pudding

MAKING 1) Take a large size bowl and combine the first 8 ingredients in it. Mix nicely. 2) Add orange juice, eggs and water. Stir nicely. 3) Take another bowl and mix together candied fruit, raisins, currants and figs in it. Add to the flour mixture, stirring... - 47.006

Steamed Jam Sponge Pudding

MAKING 1) In a large mixing bowl, add in the quick-creaming luxury margarine, castor sugar, eggs, flour and milk. 2) Beat for about 2 minutes. If the margarine is not soft enough, press it to the sides of the bowl while beating. 3) Take a 1 1/2-pint pudding... - 43.4515

Steamed Marmalade Pudding With Lemon Sauce

GETTING READY 1. Grease a pudding bowl and keep aside. 2. In a medium sized bowl, sieve together flour, salt and baking powder. Keep aside. MAKING 3. In a large sized bowl, combine sugar and butter and cream well. 4. Add egg and beat well using a wooden... - 47.9515

Steamed Cocoa Pudding

In a small bowl, stir together flour, cocoa, and baking powder; set aside. In a large bowl, beat egg whites with an electric mixer until foamy. Gradually add 1/4 cup of the sugar, beating until mixture holds soft peaks; set aside. In another large bowl,... - 44.4082

Light Plum Pudding

Combine first 10 ingredients in a large bowl, stir well. Combine egg yolk, brandy, orange juice concentrate, and oil, stir into fruit mixture. Beat egg whites (at room temperature) until stiff peaks form, fold into fruit mixture. Spoon into an 8-cup mold... - 38.3469

Steamed Carrot Suet Pudding

Mix carrot, potato, sugar, and suet. Add remaining ingredients except sauce and mix well. Pack into greased 1-quart pudding mold. Cover and steam for 2 hours, or until done. Serve warm, topped with Hard Sauce, garnished with a few strips of candied orange... - 40.5635

Basic Steamed Lemon Pudding

Sift flour with baking powder and salt and set aside. Cream butter and sugar until light, add eggs, one at a time, beating well after each addition. Beat in lemon rind and juice. Add flour alternately with milk, beginning and ending with flour; beat well... - 43.0036

Steamed Strawberry Pudding

Cream shortening, beverage mix, and 1/2 cup sugar until light. Add flavoring. Add sifted dry ingredients alternately with milk, beating until smooth. Beat egg whites until foamy; gradually add remaining sugar, continuing to beat until stiff. Fold into first... - 48.524

Steamed Plum Puddings

1. Chop candied peel very fine. 2. In large bowl, combine peel, suet, nuts, raisins, currants, spices, salt, sugar, preserves and bread crumbs. 3. In medium bowl, beat eggs until very thick. Beat in milk. 4. To fruit-spice mixture, add beaten egg mixture,... - 45.524

Steamed Date Pudding

Grease well a 3-cup ovenproof glass bowl. Stir together water and Date Filling from date bar mix. Mix in crumbly mix, eggs, nuts, mace, cinnamon and nutmeg. Pour into bowl; cover with aluminum foil. Place rack in saucepan; pour water into pan up to level of... - 38.8662

Steamed Date Nut Pudding

Set Power Select at MEDIUM. Combine flour, walnuts, dates, raisins, cinnamon, baking soda and salt; stir in water, molasses, egg and butter. Turn batter into greased 6-cup glass Bundt dish or 2-quart glass bowl with inverted glass in center. Cover with... - 41.3996

Steamed Bacon And Egg Pudding

GETTING READY 1) Preheat oven to temperature of 375 degrees. 2) Slice the bread into fingers. MAKING 3) With half of the bread fingers, line a deep buttered dish. 4) With the bacon and its fat, sprinkle the bread slices. Cover with the remaining half bread... - 42.3796

Caramel Sauce For Steamed Puddings

Melt sugar in a heavy-bottomed saucepan over medium heat. Let brown slightly. Stir in the boiling water. Cook over medium heat until smooth and all the hard particles have dissolved. Make a paste of the cornstarch, salt, and cold water. Gradually add to the... - 41.3175

Simple Fruit Pudding

Beat butter, sugar and honey together thoroughly. Sift flour, salt, baking powder and spices together and add to first mixture alternately with milk, beating well after each addition. Stir in fruit. Spoon into well greased 1 1/2-qt. mold or pudding... - 39.4287

Steamed Boston Brown Bread With Raisins

GETTING READY 1. Great two 1-quart tin cans with oil. MAKING 2. In a large mixing bowl, 3. Combine cornmeal, flours, baking soda and salt. 4. Pour in the molasses and buttermilk and mix, stirring until smooth and well blended. 5. Add in raisins and gently... - 43.6753

Chocolate Pudding

Add sugar to beaten egg, add baking powder to crumbs and mix with egg mixture. Add milk. Melt chocolate with butter and add along with vanilla and a pinch of salt. Steam for 45 minutes. - 30.2234

Rich Fig Pudding

Beat egg yolks until light, beating in sugar gradually. Beat egg whites until stiff; fold into egg yolk mix- ture. Add bread crumbs, figs, butter, allspice, vanilla and brandy; mix lightly. Turn into greased 2-quart mold; cover. Steam for about 4 hours. Serve... - 38.2016

Easy Canary Pudding

1. Cream butter and sugar. 2. Add beaten yolk of egg and flour sieved with baking powder. 3. Fold in well beaten white of egg. Add milk and essence. 4. Pour into greased mould and steam (1-1 1/2 hours). 5. Serve with jam sauce. - 37.6039

Oven Steamed Figgy Pudding Christmas Pudding

1. Preheat oven to 350°F. Grease 2 1/2-quart metal steamed-pudding mold or fluted tube pan. 2. With kitchen shears, cut stems from figs, then cut figs into small pieces. In 2-quart saucepan, combine figs and milk. Cover and cook over medium-low heat,... - 39.9185

Steak And Kidney Pudding

Dice meat and kidney into 1 in. cubes, discarding any gristle or excess fat. Toss meat in seasoned flour until well coated. Dice onion finely, add to meat. Use 2/3 of prepared pastry to line 4 pint greased pudding basin, fill with meat; add stock. Roll out... - 44.6136

Plum Pudding

Soak currants and raisins in Brandy for 2 hours. In large bowl, sift dry ingredients. Add currants, raisins, nuts, citron, mixed fruit and apple; mix to coat with flour. Stir in soup, suet and molasses; mix until well blended. Pour into 2 well-greased 1.5 L... - 43.6496

Guards'pudding

Mix the breadcrumbs and sugar together well. Stir in the eggs, the melted butter and jam. Dissolve the baking soda in the water and stir thoroughly into the mixture. Turn into a well-greased 4 cup pudding mold. Cover with greased foil and steam for 2 hours... - 30.2574

Christmas Fig Pudding

If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This christmas fig pudding is a simple and easy recipe that has the mouthwatering flavors and tastes of figs. So now... - 44.1549

Syrup Sponge Pudding

Grease a basin and, if liked, put an extra tablesp of golden syrup in the bottom. Mix together the flour, breadcrumbs, suet, sugar, ginger, bicarbonate of soda and salt. Beat the egg with the golden syrup, treacle and a little of the milk. Stir this into the... - 34.6045

Orange Marmalade Pudding

1. Cream butter until softened. Add sugar gradually, beating until thoroughly blended. Add eggs in thirds, beating thoroughly after each addition, until mixture is light and fluffy. Beat in marmalade. 2. Mix flour and baking soda thoroughly and add to butter... - 30.8187

Old-fashioned Plum Pudding

Mix spices, baking powder, soda, salt and bread crumbs together. Add suet, eggs, molasses, orange juice and milk. Sprinkle flour over glazed fruit and raisins; toss lightly. Add to molasses mixture, stirring well. Turn into greased 2-quart pudding mold. Place... - 44.7349

Four Fruit Layer Pudding

You can use a selection of any fresh or dried fruit for this pudding, but it looks most attractive with layers of contrasting colors. Grease a 5 cup pudding basin and prepare a steamer. Roll out suet crust thinly. Cut out a small circle to fit the bottom of... - 35.1441

Rum And Toffee Pear Pudding

In a small pan, gently heat the butter, rum and sugar together until melted and stir to blend. Put one third of this mixture in the bottom of a well-buttered 1.5 litre/21/2 pint pudding-basin. Put the sliced pears into a bowl and pour the remaining syrup over... - 47.392

Steak And Kidney Pudding

Half fill a steamer or large pan with water and boil. Grease a 900ml (1 1/2pt) pudding basin. Reserve a quarter of the pastry to make the lid. Roll the remainder into a circle, and line the basin. Coat the meat with seasoned flour. Remove the skin and core... - 39.3574

English Plum Pudding

Sift 3/4 cup flour, 1 teaspoon salt, soda and spices together; stir in fruits and nuts. Soften crumbs in milk for 10 minutes. Beat brown sugar and egg yolks together; add suet and crumb mixture. Stir into fruit mixture. Add juice and jam. Beat egg whites... - 46.0534

Traditional Christmas Pudding - Part 1: Ingredients And Preparation

Christmas really does not feel like christmas unless there is a rich and delicious christmas pudding served as a dessert, right? Worried that the cooking is too time consuming and cumbersome? Well, not any more! Watch part 1 of the 2 part video series on... - 132.452

Steamed Brazil-nut Pudding

Brazil nut pudding is an exotically flavored fruity and nutty pudding made with fruits, juice and raisins along with chopped brazil nuts. Steamed, instead of baked, the brazil nut pudding is also spiced with a medly of spices like cinnamon, allspice, and... - 43.5984

Steamed Christmas Pudding

1. Separate the eggs. 2. Cream the butter and powdered sugar very well. 3. Add the egg-yolks, one at a time and beat very well. 4. Mix all the dry fruits and peel. Sprinkle a little flour over them. 5. Add the fruit and peel mixtures, spices and vanilla... - 45.7543

Steamed Tomato And Dates Pudding

Sift flour with baking powder, soda, and spices; dust dates with small amount of flour mixture. Cream shortening and sugar; add egg and mix well. Add dry ingredients alternately with soup; stir well after each addition. Fold in dates. Pour into greased... - 41.4417

Steamed Cranberry Pudding

In a medium mixing bowl stir together the all-purpose flour, baking soda, ground cinnamon, ground nutmeg, and ground cloves. In a small mixing bowl combine the hot water, light molasses, and brown sugar; stir into flour mixture along with the halved... - 39.4204

Steamed Date Nut Pudding

In medium bowl, combine flour, walnuts, dates, raisins, cinnamon, baking soda and salt. Stir in water, molasses, egg and butter. Pour batter into a greased 10 cup fluted tube dish or 6 cup fluted glass mold. Cover completely with plastic wrap. Cook at MEDIUM... - 40.6892

Plum Duff

Grease a 1-qt, casserole or mold generously. Drain plums very well, saving juice for sauce. Cut plums into halves, remove stones and lay fruit, cut sides down, on paper towelling to dry. Put plums, cut sides up, on bottom of greased casserole or mold. Sift... - 41.0984

Apple And Apricot Steamed Pudding

This Apple And Apricot Steamed Pudding is a dessert recipe. Try this Apple And Apricot Steamed Pudding and share your feelings with us for this recipe! - 37.6992

Cranberry Raisin Steamed Pudding

1. Grease 1-quart bowl and line bottom of bowl with waxed paper; grease paper. 2. Rinse fresh or frozen cranberries with running cold water and drain well. In 3-quart casserole or bowl, combine cranberries, raisins, and water; cover with casserole lid or... - 39.7001

Mincemeat Steamed Pudding

Grease round baking dish, 8 x 1 1/2 inches. Place straight sided beverage glass or custard cup open end up in center of baking dish. Mix mar garine, brown sugar and eggs. Stir in mince meat and milk. Mix in flour, baking powder and nuts. Spoon batter around... - 39.9822

Steamed Fig Pudding

Chop the suet and figs and mix them together with a wooden spoon or with your hands. Soak the bread crumbs in milk and add to the suet mixture. Beat in the eggs, add honey, and mix thoroughly. Pour into a mold which has a tight-fitting lid. Cover and place in... - 34.6596

Steamed Plum Pudding

It is no wonder that Steamed Plum Pudding is my favorite dessert. This exquisite dish is too tasty resist. Treat your guests to a delightful surprise with this brilliant Steamed Plum Pudding recipe! - 42.6017

Steamed Plum Pudding

Generously grease 4-cup mold. Pour milk over bread crumbs. Mix in shortening and molasses. Stir in remaining ingredients except Amber Sauce. Pour into mold; cover with aluminum foil. Place mold on rack in Dutch oven; pour in boiling water to level of... - 41.277

Steamed Fig Pudding

Steamed Fig Pudding is a delicious dessert recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 35.8608

Steamed Fig Pudding

1. Rub 2 1-quart molds, or a larger mold with margarine or butter; put water on to boil. 2. Put the suet through the food chopper, then rub it between palms of hands until creamy. Gradually work the sugar into the suet until mixture is blended and fluffy; add... - 35.7842

Fruit Pudding

The fruit pudding is a cooked fruit pudding. Steamed to prepare, the fruit pudding is made with flour, sugar, eggs and milk and vanilla for flavor. This fruit pudding is a juicy and delicious pudding and is quite a simple dessert to serve and enjoy. - 46.0696

Giant Christmas Pudding

Watch this video to learn how to make a giant Christmas pudding in your kitchen in 30 minutes and see one man eat the 2300 calorie dessert in one go! This one is epic ! Warning, this video is not meant for the weak hearted or for diabetics. - 75.4432

Ginger Pudding

Beat butter, syrup and ginger until light and fluffy; add warm milk, in which soda has been dissolved. Stir in sifted flour and salt, mix well. Place mixture into 2 1/2-pint greased pudding basin, cover, steam 1 1/2 hours. - 29.9187

Buckeye Pudding

Mix in order given and steam 2 hours. - 26.5637

Surprise Pudding

Mix well and steam 3 hours. Other fruits may be added. - 29.7043

Feather Pudding

Put 1/4 cup honey, mixed with 2 tablespoons hot water in bottom of greased pudding dish. Steam 1 hour. Serve with cream or whipped cream. - 28.6013

Cherry And Nutmeg Christmas Pudding

Mix all together and steam 3 to 6 hours. I do mine in individual molds and it makes 12. - 34.4956

Coconut Pudding

Grease a 1 1/2-pt. pudding basin. Sift together the flour, salt and baking-powder. Rub in the fat and add the sugar and coconut. Mix to a soft dropping consistency with the beaten egg and milk. Put the pudding mixture into the basin and cover with a piece of... - 34.3952

Canary Pudding

Grease a 1 1 1/2-pt. pudding basin or mould. Cream together the fat and sugar until soft and lighter in colour. Beat in the eggs gradually. Add the lemon rind. Stir in lightly the sifted flour and baking-powder. Pour into the basin or mould. Cover with a... - 35.6674

Transparent Pudding

Well butter 6 dariole moulds. Cream together the fat and sugar until lighter in colour and quite soft. Add each egg separately and beat well. One-third fill each mould with this mixture and put a dessertsp. of apricot jam on top; then cover with the remaining... - 29.1623

Leek Pudding

Sift the flour, salt and baking powder into a bowl and mix in the suet. Add the leeks, then bind to a sticky dough with cold water. Turn the dough into a greased pudding basin, filling it three-quarters full. Cover and steam for 2 hours. Turn out and serve... - 28.3686

Ginger Pudding

If sour milk is used, use 1 teaspoon soda instead of baking powder. Steam 1 1/2 hours. - 31.0456

Carrot Pudding

Mix ingredients in order given. Turn into well greased molds; cover and steam 3 to 5 hours. - 32.3368

Deep Dish Apple Pudding

Mix suet with flour, salt and baking powder. Add enough cold water to make a soft dough. Roll out to 1/4 inch thickness and line small greased pan with round of dough. Fill with sliced apples and sprinkle with sugar. Cover with another round made from the... - 37.1509

Cranberry Pudding

Mix ingredients in the order given. Turn into greased mold, cover with waxed paper and steam 2 hours. Serve with Foamy Cranberry Sauce. Serves 6. - 36.7202

Regal Pudding

Melt chocolate and add remaining ingredients, folding in egg whites. Pour into greased mold, cover tightly and steam 30 minutes. Serves 6. - 32.4134

Molasses Fruit Pudding

Melt shortening, add molasses, milk and beaten egg. Mix dry ingredients together, add raisins and stir into first mixture. Turn into greased mold, cover and steam for 1 1/2 hours. Serves 6. - 36.0332

Date Pudding

Combine first 5 ingredients. Beat eggs, add sugar and water. Add to crumb mixture. Pour into a greased mold, cover and steam 45 minutes. Serves 6. - 35.3216

Creamed Rice Pudding

Put the rice in the top of a double boiler with the milk and vanilla bean. Cook gently, stirring occasionally, for 1 1/2 hours or until the rice is soft and creamy. Stir in the sugar. Remove the pan from the heat. Remove the vanilla bean and cool the... - 30.4791

Caramel Pudding

Lightly beat the eggs with 1/3 cup of the sugar. Add the vanilla extract and 1 cup cream and stir. Melt the remaining sugar in a saucepan and cook until it turns a pale caramel color. Pour the caramel into a 2 1/2-pint capacity steaming mold and pour over the... - 35.8822

Snowdon Pudding

This is a warming and satisfying Welsh pudding well suited to climbers or other hungry and energetic folk. Prepare a steamer and grease a 5 cup pudding mold. Decorate the mold with some of the raisins and the glace cherries, cut side down. Mix together the... - 36.8879

Cranberry Pudding

Cranberry pudding is a pudding which can be prepared in in few hours. The making process is very small and does not need to many ingredients also. Try making this pudding to serve it to friends on the occasion of Thanksgiving. - 38.3048

Bachelor's Pudding

Grease a pudding basin. Clean the fruit. Mix together the sifted flour, salt, baking-powder, sugar, breadcrumbs and suet. Stir in the dried fruit. Add the well-beaten egg and some of the milk. Stir, adding more milk as required, until the mixture drops easily... - 36.3608

Rich Chocolate Pudding

Put the chocolate and butter in a bowl over a saucepan of hot water until melted. Remove from heat and stir until smooth. Warm the milk and add it gradually. Stir in the sugar. Add vanilla to the beaten egg yolks and stir into the chocolate. Mix in... - 38.7251

Ginger Pudding

1. Cream butter and sugar well. 2. Add yolk of egg and beat. 3. Sieve flour and baking powder. 4. Beat egg white stiffly and add flour and white alternately. 5. Fold in ginger powder. 6. Grease pudding mould, pour in mixture and cover with grease proof... - 41.9289

Albert Pudding

1. Cream margarine and sugar. 2. Beat eggs and add gradually beating mixture well with each addition of egg. 3. Sift flour and baking powder together. Fold in gradually. 4. Grease a pudding mould. Decorate with cherries. Pour in the mixture to fill three... - 38.7246

Apricot Suet Pudding

Half fill a steamer or large pan with water and bring to the boil. Grease a 900ml (1 1/2pt) pudding basin. Mix the flour, salt, suet, sugar, apricots, apple and lemon rind together. Make a well in the centre and add enough milk to give a soft dropping... - 37.7996

Fruit Pudding With Suet Crust

Prepare the fruit and mix it with the sugar. Sift the flour and baking-powder, add the suet and salt. Mix with sufficient water to make a soft, but firm, dough. Grease and line a basin. Fill to the top with the fruit and sugar and add 1/4 gill of cold... - 34.7422

Christmas Pudding

Light and Delicious Steam 2 hours and store in dry cool place. - 33.9407

Cherry Pudding

Cream shortening and sugar, add egg and beat well. Sift flour, baking powder and salt. Add sifted dry ingredients to the egg mixture alternately with the milk. Add cherries with the last flour. Add the almond flavoring and blend well. Turn into greased mould... - 39.6687

Snowdon Pudding

Grease a 2-pt. mould (or basin) with butter. Prepare the raisins and halve the cherries. Decorate the bottom and sides of the mould with some of the raisins and cherry halves. Put the remainder of the fruit into a mixing bowl. Add the suet, breadcrumbs,... - 41.2937

Finger Pudding

Grease a mould. Separate the eggs. Beat the yolks and sugar together until light and creamy. Add the ground almonds, lemon rind, cinnamon, cloves, the melted fat and the crushed biscuits. Mix well. Stiffly whisk the egg whites and fold them in lightly. Pour... - 35.0171

Lemony Treacle Layer Pudding

Divide the suet pastry into two equal portions, using one portion to line a 2-pt. basin. From the other portion cut off enough to make the lid; roll out the remainder thinly. Mix the breadcrumbs and grated lemon rind. Put a layer of treacle in the basin;... - 30.6898

Plum Raisins Pudding

Grease a 2-pt. basin. Prepare the suet, raisins and currants. Sift the flour, salt and baking-powder and mix with the breadcrumbs, suet, sugar, raisins, currants, ground mace and grated nutmeg. Stir in the beaten egg and milk and mix to a dropping... - 36.128

Candied Fruit Pudding

Cream shortening and sugar until fluffy. Beat egg yolks until thick and combine with creamed mixture. Chop candied fruits, mix with flour and salt and add gradually to first mixture, blending thoroughly. Fold in egg whites beaten until stiff but not dry. Pour... - 35.0576

Christmas Pudding

MAKING 1. In a basin sieve flour, salt, bicarbonate of soda and grated nutmeg together. 2. Add breadcrumbs, sugar and shredded suet. 3. Chop the raisins and peel. 4. Add cleaned currants and sultanas. 5. Add beaten eggs to it and mix. 6. Add some milk if... - 47.1236

Cranberry Pudding

MAKING 1. In a bowl mix flour, molasses, cranberries and nuts. 2. Mix soda to hot water. 3. Pour into a bowl and mix gently. 4. Grease a 1-quarter mold. 5. Pour the mixture into it. 6. Cover tightly with foil. 7. Steam over boiling water for 1 1/2... - 41.0313

Carrot Pudding

MAKING 1.Mix crumbs, salt and baking powder together very well. 2.Add remaining ingredients and mix thoroughly. 3.Fill greased mold 2/3 full and steam 3 to 4 hours. SERVING 4.Serve with fruits - 38.482

Cranberry Pudding

MAKING 1. In a large mixing bowl combine molasses and water and stir in soda. 2. Combine flour and salt, add molasses mixture and stir until smooth. 3. Add cranberries and stir gently. 4. Grease the top of a double boiler and pour in cranberry mixture. 5.... - 41.432

Fruit Pudding

MAKING 1) Into a bowl, sieve together flour and baking powder. 2) Add in the suet along with enough water to give the batter a soft, rolling consistency. 3) Grease a pudding basin. Line it with about 2/3 of the rolled out pastry. 4) Slice the rhubarb into... - 43.3619

Cranberry Pudding

MAKING 1) Mix together the ingredients in the following order eggs, sugar, molasses, hot water, flour, baking soda, salt and then the cranberries 2) Mix well to ensure everything is blended in 3) Pour into a greased mould and steam over simmering water for an... - 47.1236

Chocolate Bread Pudding

GETTING READY 1. Collect and measure all the required ingredients 2. Prepare a double boiler pan by setting a saucepan filled with 3 inches of water over a medium low flame. MAKING 3. In a mixing bowl that fits over the double boiler, combine the chocolate... - 44.1825

Persimmon Pudding

GETTING READY 1. Grease a pudding mold with butter. 2. Sift the flour with baking powder and salt. MAKING 3. In a large mixing bowl, combine butter and sugar and cream until soft and fluffy. 4. Blend the persimmon pulp into the creamed mixture. 5. Dissolve... - 44.9154

Quick Company Pudding

GETTING READY 1) Rinse berries under water and remove their outer covering (If bananas are used, skin and cut them into slices). MAKING 2) Using only 1 1/2 cups milk, prepare pudding mix as per the directions on package. 3) Stir in salt and orange rind. 4)... - 42.3204

Christmas Pudding

To make the hard sauce: Combine butter, boiling water, confectioners' sugar, lemon extract, orange juice and orange rind in double boiler; mix well. Cook over boiling water until blended, stirring constantly. Stir in whipped cream just before serving. To make... - 45.3396

Simple Christmas Pudding

1. Cream butter and sugar until light and fluffy. Add eggs and beat well (a). Sift flour with spice and salt. Stir into creamed mixture (b). Add mixed fruit (c), dates, cherries and sherry or orange juice and mix well. 2. Spoon mixture into greased 4-cups... - 36.9516

Orange Sponge Pudding

Cream the butter and sugar together in a mixing bowl. Beat in the eggs one by one, adding 1 tablespoon of the flour with each egg. Fold in the remaining flour with the orange rind and juice. The batter should drop easily from the spoon, so stir in a little... - 36.897

Vegan Christmas Pudding

GETTING READY 1. Put washed and dried fruits into a large bowl along with chopped peel, sugar, spices, breadcrumbs, nuts, fat and flour MAKING 2. Stir in enough orange juice to moisten, and allow to stand overnight 3. Next day, if necessary, add a little... - 45.661

Real Plum Pudding

Cut up fruits; add crumbled bread, salt, spices, scalded milk and sugar. Beat eggs until light and add fruits, suet, wine, brandy, etc. Steam in pudding dishes, water 2/3 up on puddings for 5 hours. Reheat in same manner 1 hour only Christmas day. - 37.4911

Cabinet Pudding

1. Prepare a steamer. Place a round of greaseproof paper in the bottom of a 1.15 litre/ 2 pt/5 cup pudding basin. Grease the basin and paper. 2. Halve the cherries and arrange a few in the bottom of the basin. Mix the sponge cake crumbs with the ratafias,... - 34.3424

Malvern Apple Pudding

GETTING READY 1. Grease a 1 litre pudding mold with oil or butter. Cut a square of greaseproof paper to cover bottom of mold so that the pudding can be demolded easily. 2. Cut a piece of foil to cover the mold when steaming the pudding. MAKING 3. In a... - 47.3599

Delicious Plum Pudding

Stir soda into molasses. Combine flour, baking pow- der, salt, spices, bread crumbs, suet, dates, raisins and nuts in large bowl. Add molasses mixture and milk; mix well. Pour into 2 greased 1-pound molds; cover tightly. Steam for 1 hour and 30 minutes. Beat... - 43.3251

Brandy Plum Pudding

Sift together dry ingredients; add currants, raisins, nuts, citron, orange peel, and grated apple. Stir in suet, milk, and molasses. Pour into two buttered 1 1/2 quart molds. Cover tightly with a lid or double thickness of wax paper or aluminum foil; secure... - 46.0342

Orange Syrup Pudding

MAKING 1) In a bowl, add butter and sugar, and cream till fluffy. 2) Add the orange rind and the eggs a little at a time, while beating. 3) Sift together flour and salt and gently fold into the creamed mixture, and add the orange juice. 4) Take a 900 ml (1... - 43.0955

English Plum Pudding

Sift flour, salt, soda and spices together; stir in fruit and almonds. Soften crumbs in milk 10 minutes. Beat sugar into beaten egg yolks; add suet and crumbs; stir into flour fruit mixture. Add fruit juice and jelly and mix well; fold in stiffly beaten egg... - 40.303

Christmas Pudding

MAKING 1) In a large mixing bowl add in the breadcrumbs, grated apple, ale or milk., flour, eggs, mixed spice, cinnamon, nutmeg, shredded suet, brown sugar, carrot, candied peel, almonds, currants, raisins, sultanas, prunes or apricots, lemon rind and lemon... - 48.4219

Plum Pudding

An easy to make Plum Pudding. Try it for once and let me know how this Plum Pudding recipe turns out for you. I bet, you and your loved ones will always crave for it! - 46.3578

Chocolate Marble Pudding

MAKING 1)To Make the Pudding: In a bowl, sift maida and baking powder. 2)In a blender, cream Nestle Butter and sugar together it turns light and fluffy. 3)Pour in beaten eggs gradually. 4)Fold in sifted maida into the mixture. 5)Pour in Nestle Milk so that... - 47.9558

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