Easy Sour Cream Onion Pork Chop Recipes

Enjoy our collection of easy sour cream onion pork chop recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy sour cream onion pork chop recipes.
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Pork Chops In Sour Cream

Combine sage, salt, and pepper; rub chops with the mixture. Brown chops lightly in hot fat. Drain off excess fat. Add onions to chops. Dissolve bouillon cube in boiling water; pour over chops. Cover and simmer 30 minutes. Remove chops from broth. Combine sour... - 45.1393

Gourmet Pork Chops In Sour Cream

Rub pork chops with a mixture of sage, salt, and dash pepper. Brown lightly on both sides in hot shortening. Drain off excess fat; add onions. Dissolve bouillon cube in 1/4 CUP boiling water. Pour over chops. Cover and simmer 30 minutes or till meat is... - 43.59

Pork Chops With Onions

In salted hot skillet brown chops; pour off any fat. Add onions, thyme, consomme, pepper, and cayenne. Cover and simmer slowly for about 45 minutes. Remove chops and add sour cream; thicken with flour and a little cold water. Season to taste and pour over... - 38.7151

Quick-and-easy Pork Chops

These Quick and Easy Pork Chops are your perfect brunchmates on a busy day! Try these Quick and Easy Pork Chops and let me know how you liked it ! - 25.3545

Russian Pork Chop Casserole

Put the potatoes, onions and mushrooms in a bowl with the butter and cook on HIGH for 8 minutes, stirring twice. Season with the garlic salt. Heat a browning dish for 6-8 minutes, following the manufacturer's instructions. Add the chops and cook on HIGH for 4... - 41.589

Hash Brown Chops

Hash Brown Chops is an amazingly delicious recipe. Try this Hash Brown Chops recipe; I am sure you will have a huge fan following for this one! - 47.5249

Pork Chops With Dill Cream Gravy

MAKING 1 In a large skillet, melt butter. 2 Saute onions and mushrooms until tender. 3 Remove from the skillet and set aside. 4 Sprinkle pork chops with salt and pepper. 5 In large skillet, put the chops and brown on both sides. 6 In a bowl, mix... - 45.8575

Sour Cream Pork Balls

Mix the first six ingredients together. Form into 16 small balls. Roll each in flour. Saute in the heated fat, until lightly browned. Lift out and add onion and garlic to the pan. Cook slowly until tender. Stir in the 2 tablespoons flour, then add bay leaf,... - 44.464

Sweet And Sour Pork Using Chicken Bouillon

Saute meat in hot fat until brown on all sides; add salt, bouillon and onion. Simmer. Add green pepper and pineapple; continue cooking over low heat. Combine pineapple juice, mixed with enough water to equal 1 cup, cream of tartar, soy sauce and vinegar; cook... - 39.1877

All In One Pork Chop Meal

Place onion and butter in a 1-cup glass measure. Microwave at HIGH 1 minute. Set aside. Place pork chops in 12- x 8-inch baking dish. Spread potatoes over chops. Sprinkle with salt and pepper. Cover with waxed paper. Microwave at MEDIUM-HIGH 10... - 40.2699

Stuffed Pork Chops

Wipe chops with damp cloth, remove bones and trim off excess fat. Prepare dressing by combining remaining ingredients except 1/4 cup milk. Cut large gash or pocket in side of each chop, and fill with dressing. Sew chops up with coarse needle and thread. Sear... - 37.238

Ham Balls In Sour Cream Sauce

Ham Balls In Sour Cream Sauce has a delectable taste. The ham and sour cream gives the Ham Balls In Sour Cream Sauce a cool taste. Ham Balls In Sour Cream Sauce is inspired by restaurants across the world. Must catch it. - 36.5618

Pork Chop Casserole

In a shallow bowl, combine the flour, salt and pepper; dredge pork chops. Heat oil in a large skillet cook pork chops for 4-5 minutes per side or until browned. Place in a single layer in an ungreased 13-in.x 9-in.x 2-in.baking dish. Combine soup, broth,... - 44.1493

Pork Chops Paprikash

Preheat broiler. Melt butter in large skillet over medum-high heat. Separate onion slices into rings; add to skillet. Cook, stirring occasionally, until golden brown and tender, about 10 minutes. Meanwhile, sprinkle 1 teaspoon paprika, garlic salt and pepper... - 39.0001

Pork With Apple Caraway Cream

1 Cut the onions and apple into thin wedges. 2 Lightly dredge the pork in the flour, reserving the excess. 3 In a large skillet, preferably nonstick, warm 2 teaspoons of the oil over medium-high heat until hot but not smoking. Add the onions and garlic, and... - 39.3898

Baked Pork Chops

GETTING READY 1 Preheat the oven to 350°F. MAKING 2 In a hot skillet, brown the chops lightly. 3 Transfer to a baking pan. 4 Pour fat from the skillet, leaving about 1 tablespoon in the pan. 5 Addin flour and dehydrated onion soup mix. 6 Blend... - 38.4382

Braised Pork Chops In Dill And Paprika Sauce

MAKING 1) Season the chops generously with salt and a few grindings of pepper. 2) Coat the chops with flour and shake off the excess. 3) Take a 12-inch skillet and heat lard over high heat in it until a light haze forms over it. 4) Add in pork chops and... - 43.3489

Herbed Pork Chops

Trim excess fat from chops. Place excess fat in skil- let: render until 2 tablespoons fat collects in skillet. Remove trimmings. Mix flour, salt and pepper. Dredge chops in seasoned flour. Brown in hot fat; place in shallow baking dish. Combine soup, 3/4 cup... - 40.048

Pork Chops Rosado

In 12x8x2-in dish arrange pork chops with thickest meaty areas to edge and "tails" in center. Place onion and lemon slices over top of chops. Combine ketchup and sour cream. Pour over top. Cover dish with plastic wrap, turning back one corner to... - 30.9431

Pork Chops

Melt margarine, brown cabbage and onions; pour over chops, salt and pepper; pour 1/2 pt.sour cream over, cover with aluminum foil, bake in oven at 325 degrees for hour and quarter. - 20.0683

Pork Chops Paprika

MAKING 1) Dredge the pork chops with seasoned flour until thoroughly coated. 2) In a skillet, saute the pork chops in oil until tender. 3) Transfer the chops to a serving dish and keep hot. 4) In the same skillet, stir in the onion, garlic, mushrooms and beef... - 43.774

Pork Chops In Cider

GETTING READY 1) Preheat oven to temperature of 400 degrees. 2) Wipe the mushrooms clean and trim them. Set about 7 caps aside and slice the remaining thinly. MAKING 3) With some of the butter, grease a shallow ovenproof dish. Arrange the sliced mushrooms... - 45.0909

Hungarian Pork Chops

Trim excess fat from pork chops and sprinkle chops with salt and pepper. Saute onion and garlic in hot butter until soft and golden. Push aside or remove from skillet. Add pork chops and brown on both sides. Pour off fat. Lower heat and add bay leaf and... - 44

Hungarian Style Pork Chops

Sprinkle pork chops with salt and pepper. In a large skillet brown the chops in hot cooking oil; remove chops from skillet. In same skillet cook onion and garlic till tender but not brown. Add flour and paprika. Stir in broth, caraway seed, and cayenne; mix... - 42.8862

Pork Chops With Saffron Rice

Pork Chops With Saffron Rice has a one of its kind taste. The pork chops and saffron rice gives the Pork Chops With Saffron Rice Amazing taste. - 40.8085

Pork Chops With Saffron Rice

GETTING READY 1. Sprinkle chops with salt and pepper and set aside to marinate MAKING 2. In a large pan, heat the Crisco and then add the chops. Brown them in batches and then set aside till required 3. Add the rice mix and the onion and sauté gently 4.... - 41.6673

Pork Chops With Ham And Pickles

GETTING READY 1) Preheat oven to 200°F before warming. 2) Using paper towels dry the pork chops gently and season generously with salt and a few grindings of pepper. 3) Coat them with flour and shake off the excess. MAKING 4) In a heavy 10- or 12-inch... - 43.1483

Pork Curry With Apples And Cream

1. Heat the oil in a heavy 12-inch skillet over moderate heat. Add the onions, garlic, and celery, and cook, uncovered, for 5 minutes. Raise the heat to moderately high, add the pork, and cook, stirring, for 5 minutes, or until no pink remains. 2. Add the... - 35.5961

Beef Round In Sour Cream Gravy

Lay 2 slices salt pork in the bottom of a heavy kettle. Add onions, carrot, and garlic, and saute lightly. Remove vegetables from pan and set aside. Rub meat well with pepper and salt, and brown on all sides. Reduce heat; stir in wine and sour cream, blending... - 43.8978

Sausage Macaroni Skillet

Sausage Macaroni Skillet - the flavor of pork sausage in this dish is heavenly. Take my word - with this dish you will never stop by preparing just once. Check out the recipe of the Sausage Macaroni Skillet listed here. - 40.8602

Sour Cream Sauce

Peel and chop the onions; pit and chop the dates. Mix together the onions, dates, capers, vinegar and sugar and blend in the blender until smooth. Transfer to a bowl and beat in the oil, sour cream and parsley. Serve this sauce with baked potatoes, broiled... - 30.2231

Veal Bacon Casserole With Sour Cream

Dredge the veal with flour and brown in a frying pan in the oil and butter, add onions and saute until tender, about 5 minutes. Fry bacon or belly of pork until lightly brown, add to the veal and onions. Pour in wine, mix with meat and onions and place in a... - 45.5689

Turkey Sausage Patties With Sour Cream

Heat garlic oil in a nonstick skillet. Add onion and garlic and saute until onions are golden. Mix all other ingredients (except walnut oil) together in a bowl. Add onions and garlic and shape into eight balls. Flatten balls into patties. Heat walnut oil in... - 37.9304

Sour Cream Fruit Salad

GETTING READY 1.Preheat the oven to 350 degrees. MAKING 2.In a pan, heat oil and put ham and onion in it and stir well unti onion gets soft. 3.Add pork and beans, catsup, vinegar, Worcestershire sauce, salt, pepper and hot sayce in the pan and mix... - 44.3779

Meat Loaf In Sour Cream Pastry

Sift the flour and salt together into a large bowl. With two knives cut in the butter until the mixture is like coarse meal. In a separate bowl mix the egg and sour cream. Add this to the flour mixture until the dough forms a soft, pliable ball. Wrap the... - 42.4089

Szekely Gulyas

Szekely Gulyas has a grand taste. Szekely Gulyas gets its taste from pork meat mixed with sauerkraut and sour cream. Szekely Gulyas is inspired by many world class restaurants. - 34.9782

Pork With Caraway Cream

In 10-inch nonstick skillet melt margarine; add shallot (or onion) and saute until translucent, about 1 minute. Sprinkle with flour and stir quickly to combine; gradually stir in wine. Add broth and cook, stirring constantly, until mixture is smooth and... - 36.2704

Pork Sausage Burger With Mustard Cream

PREPARE AND HEAT barbecue. Place mince in large mixing bowl. 1.Add onion, breadcrumbs, garlic, egg and sage. Using hands, mix to combine thoroughly. Divide the mixture into 6 equal portions, shape into sausage shapes about 16 cm long. 2.Place burgers on hot,... - 44.9993

Spicy Pork Tacos

1. Heat the taco shells according to package directions. 2. Meanwhile, heat the oil in a 9- or 10-inch skillet over moderate heat. Add the onions, celery, and garlic. Cook, uncovered, for 5 minutes, or until the onions are soft. Stir in the tomato sauce,... - 32.744

Rice And Pork Casserole

Combine rice with butter, paprika, and salt. Spread half of rice in greased baking dish. Sprinkle with half of pork, combine remaining ingredients. Season with salt and pepper to taste. Spread half of mixture over pork. Repeat process with remaining rice,... - 40.7414

Whole Lomo Of Pork In Tomato Sauce

1. Put pork loin into a shallow baking pan; if necessary, cut in half so meat will fit into pan. 2. Combine tomato paste, onion, chili, garlic, salt, and pepper in a saucepan. Stir in chicken stock. Cook about 5 minutes. 3. Pour liquid over meat in pan. 4.... - 36.3556

Potted Pork Balls

In small nonstick skillet combine 1/4 cup onion and 1/4 teaspoon garlic and cook, stirring constantly, until onion is soft but not brown. Transfer to medium bowl and add pork, bread cubes, sour cream, parsley, salt, rosemary, and pepper; stir to combine. Form... - 38.4633

Slow Cook Pork Roast And Shredded Pork Chili

This is the best recipe you will make-Go make it. - 105.796

Savory Pork Fillet

Cut fillets into slices; lightly brown in oil until golden brown all over, about 4 to 5 minutes, sprinkling on paprika. Remove from pan; place in flameproof dish. Cook mushrooms 2 to 3 minutes in oil; add to pork. Pour over tomato sauce and seasonings; cook... - 28.7295

Pork Slices In Mole Verde

1. Combine onion, almonds, and oil in a saucepan Cook over medium heat until onion is soft. 2. Turn contents of cans of green tomatoes into an electric blender and blend until smooth (or force green tomatoes through a sieve). 3. Add puree to onion mixture and... - 33.8676

Pork Paprika

GETTING READY 1) Preheat the grilling equipment. MAKING 2) Take peppers and put under the hot grill for about 10 minutes or until their skins are charred . Flip occasionally to evenly roast on all sides. 3) Once peppers are done, allow them to cool, for a... - 46.1697

Pork Slices In Mole Verde

Pork slices in mole verde is a savory and delightful pork recipe that can be served with a side of choice. this mexican recipe for pork is fairly easy to prepare and is flavored with tomatoes, coriander, chilies and cream. Prepare this pork in nole verde for... - 48.2391

Bacon And Onion Dip

1. Mix 1/2 to 2/3 of the dip mix into 1 pint of sour cream (Although the package says to use the entire contents per pint of sour cream, I find this flavor much too strong). 2. Add chopped scallions reserving a small portion as garnish. Serve dip in a flat... - 24.782

Easy Mexican Skillet

Lightly brown meat; drain off excess fat. Add onion and green pepper; cook till tender. Stir in macaroni and next 5 ingredients. Cover and simmer 20 minutes. Stir in sour cream; heat through, but do not boil. Pass grated Parmesan cheese. - 38.0898

Pork Stroganoff

This Pork Stroganoff is one of the finest pork stews that I've ever tasted Spiced with paprika and clove, seasoned with sour cream, onions and parsley, this Russian pork stew is an addiction that features on my meal menu especially when my main course is... - 45.3965

Potted Pork Balls

In small nonstick skillet combine 1/4 cup onion and 1/4 teaspoon garlic and cook, stirring constantly, until onion is soft but not brown. Transfer to medium bowl and add pork, bread cubes, sour cream, parsley, salt, rosemary, and pepper; stir to combine. Form... - 37.9517

Pork And Cabbage Soup

MAKING 1. In a saucepan, heat oil and brown pork cubes, half at a time; drain off the excess fat. 2. Combine the tomato soup, condensed beef broth, water, shredded cabbage, chopped onion, sherry, bay leaf, salt, paprika, and pepper; boil the mixture. 3.... - 43.2435

Happy 30th Episode! Fresh Veggie Salsa

This recipe is quick and simple! If you’re making this for a 4th of July or Canada Day BBQ, or a picnic you could get it ready at the last minute. You could also make it ahead of time and let it marinate so all the flavors kinda combine. I’m taking mine... - 118.061

Creamy Pork And Sauerkraut

Cook chopped onion in hot cooking oil till tender but not brown. Add cubed pork, sauerkraut, water, paprika, and salt. Cover and simmer till flavors are blended, about 20 minutes. Stir in sour cream. Heat through, but do not boil. - 31.8067

Latvian Pork Stroganoff

Fry the pork for 10 minutes over medium heat with the fat and the onion, turning the strips frequently. Sprinkle with the flour and continue cooking for two or three minutes. Add the gherkins, stock, sour cream, salt and paprika. Bring to a boil, stirring,... - 33.8199

Pork And Potato Bake

Preheat the oven to 350 degrees. Brown the chops in a skillet lightly greased with vegetable oil, sprinkling the chops with seasoned salt. Remove from heat. Combine the soup, milk, sour cream, pepper and the 1/2 teaspoon seasoned salt in a large bowl. Stir in... - 45.6493

Quick Pork Curry

Cook tomato, onion, curry, and 1/4 teaspoon salt in butter till onion is tender. Stir in soup and milk. Add pork; simmer 10 minutes. Stir in sour cream; heat through, but do not boil. - 37.5204

Pork Savory

MAKING 1. In a small bowl, combine flour and sour cream. Mix well and keep aside. 2. In a medium sized bowl, combine pork, salt and pepper. Mix well and keep aside. 3. In a medium sized pan, heat oil. 4. Once hot, add seasoned pork and saute till evenly... - 43.3788

Pork Korma

1. Melt ghee on medium heat and saute onions, garlic and ginger for 1 minute. Add coriander and chili powder and saute 1 more minute. 2. Increase heat and add pork, stir occasionally until browned. 3. Reduce heat to medium. Add about 1/4 of sour cream, stir... - 34.8679

Pork Paprika With Sauerkraut

1. Mix pork, onion and garlic in 2-quart casserole. Cover tightly and microwave on medium (50%) 11 to 13 minutes, stirring after 6 minutes, until pork is no longer pink and onion is tender. 2. Stir in remaining ingredients except sour cream, parsley and... - 30.973

Pork Stroganoff

In medium saucepan brown the pork in hot oil. Drain off fat. Add onion, mushrooms, garlic, bouillon granules, dillweed, 1 cup water, and 1/8 teaspoon pepper to pork. Cover and simmer till pork is tender, 40 to 45 minutes. Blend sour cream, wine, and... - 41.3773

Hungarian Pork Stew

In large plastic food storage bag, combine flour and pork. Shake to coat. Place in 3-quart casserole. Stir in remaining ingredients, except sour cream. Cover. Microwave at High for 5 minutes. Reduce power to 50% (Medium). Microwave for 50 minutes to 1 hour 10... - 44.0639

Boiled Beef And Pork Loaf With Vegetables

Have butcher grind pork; or force through food chopper twice, using medium blade. Combine with remaining ingredients except vegetables and sour cream and mix well. Shape into rounded loaf about 8 inches long. Put loaf on a square of cheesecloth. Roll up, and... - 45.9833

Pork And Sauerkraut Goulash

In a large bowl, cover sauerkraut with cold water and soak for 20 minutes, then drain and press out liquid. Set sauerkraut aside. In a large ovenproof casserole, saute the onion in the vegetable oil. Remove casserole from heat and add garlic, paprika, salt,... - 40.3768

Pork-and-sauerkraut Goulash

GETTING READY 1. Cut pork into 2-inch cubes. MAKING 2. In large Dutch oven or heavy kettle, combine pork, onion, garlic, dill, caraway seed, salt, bouillon cube and boiling water and bring to boiling. 3. Reduce heat and simmer, covered for 1 hour. 4. Add... - 43.9389

Santa Fe Pork Burritos

Combine first 4 ingredients in a large nonstick skillet; cook over medium-high heat until meat is browned and vegetables are tender, stirring until meat crumbles. Drain and pat dry with paper towels. Wipe drippings from skillet with a paper towel. Return meat... - 39.9001

Hungarian Pork Stew With Spaetzle

1. In 5-quart Dutch oven over medium heat, in hot salad oil, cook onions and garlic until tender, stirring occasionally. Stir in paprika; cook 1 minute. Add pork cubes and next 6 ingredients; over high heat, heat to boiling. Reduce to low; cover and simmer 45... - 31.4682

Pork Chalupa

Pork Chalupa is a very tempting recipe that you must try out. Prepare the Pork Chalupa in a jiffy and let us know after you've enjoyed it ! - 41.3603

Paprika Pork With Sauerkraut

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) After trimming the meat, cut it into cubes of roughly 1 1/2-inches each. Mix together salt, half the pepper and 1 teaspoon of flour and dredge the meat properly in the mixture. MAKING 3) In a... - 43.4949

Pork And Green Tomato Sauce

1. Brown meat in oil in a large skillet. Push meat to sides of skillet; add onion and garlic and cook until onion is soft. Add green tomatoes, chilies, cilantro, marjoram, salt, and water; mix well. Cover; bring to boiling, reduce heat, and cook until meat is... - 27.9451

Hungarian Pork

MAKING 1) With a sharp knife cut pork into 3.75 cm (1 1/2 inch) chunks. 2) Heat oil and butter and fry pork till brown. 3) Drain out the excess oil placing the pork on absorbent paper towels. 4) In the remaining oil, fry onion and paprika stirring... - 45.7807

Tasty Salsa Verde Pork & Pasta Stew

Make this delicious stew when you are in hurry. The perfect blend of olive oil along with some chilies gives the amazing taste of pork. Watch this video and try this recipe now. - 132.809

Smoked Pork And Cabbage

Heat the oil in a large saucepan over moderate heat for 1 minute. Add the onion and saute until limp 5 minutes. Add the cabbage, apple, and water, cover, and cook, stirring occasionally, for 10 minutes or until the cabbage has wilted. Meanwhile, cook the... - 37.1847

Veal Steak With Pork Filling

1. Flatten the steaks and sprinkle with salt and pepper. 2. Slice the mushrooms and saute in some butter. Mix with the ground pork and chopped bacon, blend well and divide into 4 portions and place each portion in the center of each piece of veal, roll up and... - 37.7575

Pork Picadillo

Preheat oven to 350°F. Spray bottom of ovenproof Dutch oven or heavy, wide saucepan with cooking spray and heat over high heat until hot. Add pork and saute, stirring often, until browned, about 10 minutes. Add onions and saute, stirring occasionally, until... - 43.2437

Turkey Sausage Patties With Pork Rinds

MAKING 1. In a nonstick wok or skillet, add garlic oil to heat up. 2. Add onion and garlic in the heated oil and sauté until it becomes golden brown. 3. Mix other ingredients together in a bowl, except walnut oil. 4. Add sautéed onions and garlic to the... - 43.0459

Party Pork Burritos

MAKING 1) Take a Dutch oven and place onion, garlic, salt and pork in it. Add water and cover the utensil tightly. Cook the mixture on low heat for 2 hours or until pork is tender. Allow the pork to cool in juices. 2) In the meanwhile, take a large saucepan... - 43.5397

Pork And Apple Cabbage Rolls

1. Heat oil in a frying pan over a medium heat, add onion and bacon and cook, stirring, for 3-4 minutes or until onion is soft. Stir in apple and caraway seeds and cook for 2 minutes longer. Remove pan from heat and set aside to cool. 2. Place pork, rice,... - 38.1084

Pork Stuffed Cabbage Rolls

GETTING READY 1) Rinse the sauerkraut under cold running water and cover them with cold water, keeping aside for 10 to 20 minutes to reduce sourness. 2) Dry the sauerkraut by squeezing them and then keep aside. MAKING 3) Take a large saucepan and allow... - 45.1579

Cooking For The Week- Meatballs With Pasta, Pork Fried Rice With Shrimp Pizza

See how easy it is to save time and money in the kitchen while preparing healthy home made dinners for your family. - 107.794

The Frugal Gourmet

This The Frugal Gourmet is simply irresistible and mouth-watering. Try this easy to prepare Frugal Gourmet; I am sure you will love to share it with your loved ones. - 42.3497

Tacos Con Puerco

1. In 5-quart Dutch oven over medium-high heat, in hot salad oil, cook pork cubes, onion, and garlic until meat is browned, stirring occasionally. Reserve 1/2 cup chopped green chilies. Stir remaining chopped green chilies into meat mixture with water, salt,... - 34.8146

Guiso De Puerco

Coat the pork with flour. Heat oil in large skillet and saute the pork until brown. Remove and set aside. Add the onion and bacon to the skillet and cook until bacon is crisp. Stir in the pork and remaining ingredients except sour cream. Cover and simmer... - 42.3638

Black Hat Chilli

MAKING 1. In a large saucepan heat the oil and brown the meat. 2. Put in the chopped onions and the rest of the ingredients leaving the cilantro, salt and green onion until the last 3-4 minutes of cooking. 3. If the chilli is too hot smooth it out with some... - 38.961

Slow Cooker Black Bean Chili

MAKING 1) In a slow cooker, combine together all the ingredients except for the sour cream. 2) Cover the cooker and cook over low heat for 6 to 8 hours, or till the pork is tender. 3) Use sour cream to garnish individual servings. SERVING 4) Serve hot. - 39.7187

Polish Cabbage Soup

MAKING 1) In a saucepan, add butter to melt on medium heat. 2) Add pork to brown evenly. 3) Stir in remaining ingredients into the pork leaving the sour cream. 4) Cover the saucepan, reduce heat to low and cook for 30 minutes by frequent stirring. SERVING 5)... - 41.2245

Mexican Medley

In heavy skillet, cook and stir sausage, onion, and green pepper until meat is browned and onion is tender. Drain off excess fat. Stir in remaining ingredients. Cover; simmer 30 min., or until noodles are tender. (Add more water, if necessary.) Garnish with... - 33.7149

Transylvanian Goulash

GETTING READY 1) Rinse the sauerkraut thoroughly under cold running water and cover it with cold water for 10 to 20 minutes to reduce its sourness. MAKING 2) In a 5-quart casserole, over moderate heat, melt lard and sauté onions in it for 6 to 8 minutes,... - 43.0439

Sausage Stroganoff With Worcestershire Sauce

In a large skillet, cook sausage and onion until meat is no longer pink and onion is tender; drain. Add mushrooms; cook for 1 minute. Add 1 cup broth, Worcestershire sauce and pepper; cover and simmer for 5 minutes. Gradually stir remaining broth into flour;... - 42.3102

Brunch Enchiladas

GETTING READY 1. Preheat oven at 350°. MAKING 2. In a skillet, stir-fry ham, onions and green pepper in oil until vegetables are tender. 3. Place 1/3 cup on center of each tortilla and put 3 tablespoons of cheese. 4. Grease an 11-in. x 7-in. x 2-in. baking... - 43.4366

Slow Cooker Black Bean Chili

Tender pork and chunky salsa give this amazing chili a delightful flavor. Best of all, it's made in a slow cooker! - 130.619

Savory Croquettes With Mushroom Sauce

GETTING READY 1) Pre-soak dried mushrooms in 1/2 cup boiling water. 2) Alternately pare and quarter the potato. 3) Put the potato quarters in a small saucepan with water to cover. 4) Reduce to a simmer and cook until tender enough for about 20 minutes. 5)... - 42.3031

Outdoor Burritos Ranchero Chile Verde

Outdoor holidays are always fun and with food made at the spot they enliven the occasion to the spirit. Check out the chef in the video showing how to make Burritos Ranchero Chile Verde a spicy snack with chili verde made of pork and rice mixture. Enjoy this... - 125.742


These are my husbands favorite! We like to also serve them over egg noodles. - 41.9508

Super Bowl Chili

Super Bowl Chili is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Super Bowl Chili and let... - 43.0904

Chicken Saute Hungarian Style

Cut the chicken into quarters, salt and pepper it, dust with paprika and flour, and fry in butter on both sides until brown 5 to 6 minutes. Brown the onion and pork in a bit of fat. Heat 1 tablespoon butter with 1 teaspoon flour and add to the pork and... - 36.2084

Cattle Buyers Beef Spread

Cattle Buyers Beef Spread - as the name goes is the best pick for the beef lovers. However, if pork is your pick, try ham instead of beef. Either way, I am damn sure that you will love this cattle buyers beef bread. - 42.3646

Sausage Skillet Supper

Place onion and green pepper in blender container; blend till coarsely chopped. Cook sausage, onion, and pepper till meat browns; break up sausage as it cooks. Drain off fat. Add remaining ingredients, except sour cream. Cover. Simmer 20 minutes; stir... - 44.2364

Super Sausage Dip

In a large skillet, cook the sausage, onion and green pepper over medium heat until the meat is no longer pink; drain. Add the tomatoes and green chilies; mix well. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes, stirring occasionally. Add... - 37.7571

Polish Cabbage Soup

Brown pork in butter. Add remaining ingredients except sour cream. Cover; cook over low heat 30 minutes; stir often. - 33.0584