In a medium size bowl, combine the soy sauce, sherry, vinegar, and ginger. Add the steak and toss well to coat. In a heavy 12 inch skillet, heat 1 1/2 teaspoons of the peanut oil and all the sesame oil over moderately high heat about 1 minute. Drain the... - 40.2262

Heat oil and salt in heavy large skillet over medium high heat. Mix in onion, garlic, 2 tablespoons cilantro, 1 tablespoon chili powder and crushed red pepper. Add 1 tablespoon water. Cover skillet and cook onion mixture 5 minutes, stirring... - 39.0219

Trim fat and bone from meat; cut meat into 4 to 6 serving pieces. Grease large skillet lightly with fat from meat. Brown meat thoroughly on one side; turn and season with 1/4 teaspoon salt. Brown other side of meat; turn and season with remaining 1/4 teaspoon... - 40.7666

Saute peppers in oil until soft in large skillet; remove to hot platter; keep warm. Cook steak in oil remaining in skillet, turning once, 5 minutes on each side, or until steak is as done as you like it. Slice steak and arrange with peppers on hot... - 38.1595

Combine first 5 ingredients; dredge steaks in flour mixture. Coat a large skillet with cooking spray add steaks, and cook over medium heat 5 minutes on each side. Drain on paper towels, and wipe skillet clean. Return steaks to skillet; add wine, water, and... - 33.7122

Rub steaks with generous amounts of pepper so seasoning will stick. Set aside. In a casserole dish, melt butter. Add remaining ingredients. Mix to a smooth sauce. Brush over steaks. Set remainder aside. In a large skillet, brown steaks 5 minutes or so. Do not... - 32.6712

Pour this Pepper Steak over a bowl of steaming rice and enjoy a blissful lunch ! Do add the pineapple tidbits to your basic Pepper Steak and I'm sure you'll love it! Do you have any suggestions? - 41.5954

Pound steak; cut into serving-size pieces. In skillet, brown steak in shortening; pour off fat. Add remaining ingredients. Cover; cook over low heat 1 hour 30 minutes or until tender. Stir occasionally. - 28.1537

1 Preheat the oven to 450°. 2 In a large ovenproof skillet, warm the oil over high heat until hot but not smoking. Add the steaks and sear for 2 minutes per side. 3 Place the skillet in the oven and roast the steaks for 3 minutes. 4 Turn the steaks over and... - 39.5737

Trim fat and bone from meat; cut into 4 to 6 serving pieces. In large skillet, brown meat on one side in oil over medium high heat. Turn meat; season with 1/4 teaspoon salt and 1/4 teaspoon pepper. Brown other side of meat; turn. Season with remaining salt... - 38.4465

1. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Combine flour and next 5 ingredients (through steak) in a large bowl, tossing to coat. Add beef mixture to pan; saute 3 minutes. Add bell pepper and remaining ingredients to... - 38.2074

1. Dry the steaks with paper toweling. Press the crushed peppercorns evenly onto both sides of the steaks. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the steaks and cook for 1 minute on each side for medium; cook... - 24.8655

1. Put the cornstarch into a large bowl and toss the steak slices in it to coat. Set aside. 2. Heat 1/4 cup of the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add half the steak slices and cook stirring once or twice, until no... - 31.1533

Cut meat in strips 1 inch by 2 inches. Toss with the cumin, chili peppers, and coriander. Heat the oil in a skillet; brown the steak, garlic, and onions in it. Add the salt and cream; cook over low heat 10 minutes. - 31.7799

Beat egg yolks in bowl, and add half the flour and the milk, beating until smooth. Add remaining flour, garlic and seasonings, and beat again until smooth. Fold in egg whites carefully. Dip steaks in batter, coating well. Heat oil in skillet, and fry steaks 2... - 34.507

Cook and stir green peppers, onion and raisins in oil in 10-inch skillet over medium heat until green peppers are tender, about 15 minutes. Stir in remaining ingredients. Microwave Directions: Mix green peppers, onion, raisins and oil in 2-quart microwavable... - 29.8954

In a heavy 12 inch skillet, heat the olive oil over moderately high heat until very hot. Sprinkle the steaks with the salt and pepper and cook for 30 seconds on each side; transfer to a heated platter and keep warm. Add the tomatoes, garlic, and oregano to... - 25.5586

In a heavy 10 inch skillet, heat the olive oil over moderately high heat until very hot. Add the steak and cook, stirring, until no longer pink about 1 minute. Transfer to a platter. Add the pepper, green onions, lemon rind, and beef broth, and cook until the... - 27.7257

1. In 12-inch skillet over medium heat, in hot butter or margarine, cook onions and green peppers until tender. Remove to platter. 2. Meanwhile, in bowl, mix ground beef, bread crumbs, egg, and 1/2 teaspoon salt. Shape mixture into four 1/2 inch-thick... - 33.2364

Pork steaks with peppers is a vegetable and pork recipe. Spiced with garlic and flavored with thyme, the pork steaks are skillet cooked with onion soup mix. Simmered to a finish, the tomatoes and peppers in it give it a fresh and lovely taste. - 34.8817

A few spices go really well with some meats and it holds true for black peppercorn and beef. Take a look at the peppered flank steak recipe video to see how marinating these steaks in peppercorn changes its flavor and texture and gives it a little spicy... - 122.646

1. Place meat in 2-quart glass 1 casserole. Sprinkle with salt and pepper; add soy sauce. Stir in green pepper. Cover with glass lid or wax paper. 2. Microwave for 14 to 16 minutes on HIGH. Combine cornstarch and water in small bowl until smooth; stir into... - 27.4103

Heat oil in large nonstick skillet over medium-high heat. Add steak. Sprinkle with oregano. Cook 3 to 4 minutes or until steak is browned on both sides, turning after 2 minutes. Add onion and garlic to steak in skillet. Continue cooking 3 minutes. Add green... - 41.3879

Cut steak into 2-in.x 1/8-in.strips. In a large skillet or wok, brown steak in oil. Add garlic, ginger, salt if desired and pepper; cook for 1 minute. Remove meat and keep warm. Add green peppers and onions to skillet; cook and stir for 5 minutes or until... - 39.1063

Sprinkle turkey steaks with seasoned salt on both sides; sprinkle with pepper, as much as desired, on one side only. Heat butter in a skillet over medium heat; cook steaks, about 4 minutes on each side, or until tender. Serve with Roquefort Sauce. - 22.8414

In lg.nonstick skillet, heat oil over medium heat until hot. Add mushrooms and shallots; cook and stir 3 minutes or until tender. Remove from skillet; wipe out with paper towels. Combine lemon peel and pepper; press into both sides, of beef steaks. Spray same... - 40.3954

Score fat on the edge of the steak. Sprinkle both sides with pepper, pressing it into the meat well with the heel of the hand. Let stand at room temperature 1 hour. Broil steak to desired doneness: 12 to 15 minutes per side for rare, 18 minutes per side for... - 24.3278

How do you like the combination of ham and pineapple - if you say - very much, then this video recipe is dedicated to you. Simple, quick yet delicate preparation of ham and pineapple will make your mouth watery. In this video, chef demonstrates the quickest... - 104.171

Heat 3 tablespoons oil in skillet over medium-high heat. Add shallots, peppers, garlic, and vinegar. Saute 10 minutes. Remove peppers from skillet; drain if necessary and set aside in warm oven. Drain skillet and wipe clean. Heat remaining tablespoon of olive... - 34.6045

A delicious house hold favorite, that's so easy to make. a great comfort food - 38.0091

–  Spread ground pepper on waxed paper and press steaks onto it, making sure pepper adheres well to meat –  Combine all other ingredients in a bowl. –  In a skillet, melt butter, sear steaks on one side, turn and baste cooked surface with... - 28.4837

In 12-inch skillet, heat oil over medium-high heat and brown steaks. Remove steaks. Add peppers and garlic to skillet; cook over medium heat 5 minutes or until peppers are crisp-tender. Stir in tomato, then onion soup mix blended with water; bring to a boil... - 28.6504

In a large skillet heat oil over medium heat. Add steak. Saute until brown. Add tomatoes, green peppers, mushrooms and onion. Stir in soy sauce, salt, ginger, sugar and pepper; cover. Simmer for 30 minutes. In a small bowl blend a small amount of pan juices... - 43.7155

Trim any fat and bone from meat. Cut meat into 4 to 6 serving-size pieces. Grease skillet lightly with fat from meat. Brown meat thoroughly on one side; turn. Sprinkle with 1/4 tsp salt. Brown other side of meat; turn. Sprinkle with remaining 1/4 tsp... - 41.7685

Cut steak into thin strips; sprinkle with meat tenderizer. Brown in oil in skillet. Cut green peppers into thin strips; add onion, garlic, green peppers and celery to steak. Saute for about 2 minutes or until vegetables are partially tender. Combine... - 39.7155

Broil steak on rack for 12 minutes or until rare, turning once to brown both sides. In a preheated nonstick skillet or wok, combine green peppers, mushrooms, onion, and garlic; cook for 3 minutes, stirring constantly. Add salt, ginger, and pepper. In a small... - 41.077

1 Cut the bell peppers lengthwise into thin strips. Thinly slice the onion. 2 In a medium saucepan, bring the beef broth, garlic, oregano and black pepper to a boil over medium-high heat. Add the bell peppers and onion. Let return to a boil, then reduce the... - 34.6982

Trim excess fat from flank or sirloin steak. Cut diagonally across the grain into thin slices, then cut strips about 3 inches long. If using sirloin, thinly slice. To make beef easier to slice, store in freezer until partially frozen. Thaw slices completely... - 39.4593

Parisian Pepper Steak has a great taste. Parisian Pepper Steak gets its taste from steak mixed with shallots flavored with brandy. Parisian Pepper Steak is inspired by many food chains all over the world. - 37.1055

Imagine coming home to a dinner that is full of varied flavors and loaded with juicy chunks of meat. Well, with a little plan-ahead strategy and Betty's stir-fried sirloin steak and pepper, even you too can pull off a quick supper treat. Delish and a doddle... - 105.329

Thinly slice pork into bite-size strips. Cut green pepper into 1-inch squares. Drain pineapple, reserving syrup; add enough water to make % cup liquid. In bowl stir syrup mixture and soy into cornstarch. Stir in honey, bouillon granules, garlic, and... - 42.4837

The classic chinese pepper steak is a stir fried steak cubes recipe. Prepared with vegetables and cooked with stir fry sauce, the classic chinese pepper steak can be served with rice or noodles. - 34.9405

In skillet, brown steak in shortening; pour off fat. Sprinkle with pepper. Add soup, water, tomatoes, soy, and green pepper. Cover; cook over low heat 30 minutes or until tender. Stir now and then. Mix cornstarch and 2 tablespoons water until smooth;... - 34.4176

Warm 1 teaspoon of the oil in a large no-stick skillet over medium heat. Add the onions, green peppers, and yellow peppers. Cook, stirring, for 5 to 7 minutes, or until softened. Add the tomatoes and cook, stirring, for 2 minutes. Transfer to a large... - 44.2605

Slowly brown the cube steaks in a nonstick skillet. Drain any excess fat from pan. Pour milk over the steaks. Season with salt and pepper to taste. Reduce heat and simmer for 12 minutes. Place steaks on a heated serving plate. Sprinkle with paprika. - 27.0316

These Salmon Steaks With Dill are absolutely yummy! I've tried these Salmon Steaks With Dill along with rice. Try them out and let me know what you feel about these Salmon Steaks With Dill! - 39.9371

Take the hassle out of your weeknight dinner with this one-skillet dish. Betty's pan-seared garlic filet mignon beefsteak is a hearty, one-skillet dinner fare that's easy to fix and is extremely delicious and satisfying. Serve it to your family and it's... - 89.3939

Cut steak into serving-size pieces. Preheat browning skillet 4 1/2 minutes. Place meat in skillet and microwave 1 minute on each side. Sprinkle with soup mix. Add pepper slices and tomatoes. Heat tomato juice; stir in flour and pour over... - 30.9997

Cut steak into 3 x 5-inch pieces. Combine flour, salt and pepper. Dredge meat with seasoned flour. Place 3 or 4 carrot sticks on each piece of steak. Wrap steak around carrots and fasten with wooden picks. Brown rolls slowly in lard. Add potatoes and onions... - 40.3485

Trim fat from edge of steak. Cut enough fat to make about 2 tablespoons. Melt fat in 12-inch skillet; stir frequently to prevent scorching. Cut meat into 6 portions; pound in flour. Brown meat slowly in fat on both sides about 20 minutes. Sprinkle with... - 35.9837

Spray 10-inch nonstick skillet with nonstick cooking spray; add onion and pepper rings and cook, stirring occasionally, just until tender. Remove vegetables from skillet and sprinkle with marjoram; set aside and keep warm. On sheet of wax paper or a paper... - 29.118

Brown the sausage on all sides in a deep 12-inch skillet over moderate heat about 10 minutes. Drain off all but 2 tablespoons of the drippings. Stir in the onion, green and red peppers, potatoes, water, and black pepper. Reduce the heat to low, cover, and... - 28.5621

The savory Beef and Pepper Rice Skillet is a tasty and filling lunch! If you want a spicier Beef and Rice Skillet, just pour some savory sauce over it. Otherwise try it out with sweet sauces. Do you have any suggestions? - 34.0376

Brown ground beef, onion and green pepper. Drain. Add gravy and simmer for 20 to 30 minutes. - 21.9687

For a quick weeknight dinner, try making this dish. In this video, Betty presents a step-by-step instruction on how to make this one skillet dish. It's so full of flavor that your family will fall in love with it. Stream the video recipe for further... - 102.044

Yummy chicken is a great idea for your lazy Sunday lunch or even for the freind's party that you have planned for the weekend. Try this delicious easy skillet chicken it is truly a simple and easy dish to make. Lay out a spread that you would efeel proud of.... - 43.1795

Saute carrots in oil for 10 minutes. Add onion rings and zucchini slices; season with salt, pepper, and garlic powder. Saute very slowly about 10 minutes, until tender. - 25.1575

Beat egg and milk together. Mix flour, salt and pepper. Dip chicken into egg mixture; roll in flour mixture. Brown chicken well in mixture of oil and butter in heavy skillet. Pour off skillet drippings; return chicken to skillet. Add 1/2 cup boiling water;... - 34.1258

This pepper steak tastes WOW with rice ! Try out this Spicy Pepper Steak for your weekend fare ! Tell me if you like it ! - 39.5089

1. In large nonstick skillet, heat oil; add onion, green bell pepper, and scallions. Cook over medium-high heat, stirring occasionally, until onion is translucent, about 2 minutes. 2. Add potatoes, eggs, milk, and pepper; cook, stirring frequently, until eggs... - 28.3515

Whether you are looking for a great accompaniment for spicy stews, chowder and chillies or just add a fiery kick to your salads, cornbread is what you need. Betty shows how to put together this tasty one-skillet cornbread recipe that is ready in less than an... - 99.1558

Lightly brown meat; drain off excess fat. Add onion and green pepper; cook till tender. Stir in macaroni and next 5 ingredients. Cover and simmer 20 minutes. Stir in sour cream; heat through, but do not boil. Pass grated Parmesan cheese. - 38.364

Combine beef, potatoes, onion, parsley, salt and pepper. Melt shortening in large skillet over medium heat. Spread meat mixture in skillet. Brown hash 10 to 15 minutes, turning frequently with wide spatula. Stir in water. Reduce heat; cover and cook 10... - 30.9328

Whether you need a great accompaniment to go with your chilies and stews or just savory snack for picnic or potluck, this cornbread skillet dish will surely wow the crowd. Betty whomps up this ultimate crowd-pleasing delight that can be prepared in less than... - 101.261

If you like to try something deliciously extraordinary then give this Swiss Steak a try. Tasting just fabulous, this Swiss Steak is also gonna amaze you with the ease involved! - 41.3331

The flat iron steak is a relative newcomer in the butchers counter. The best part is that it is the cheapest cut of beef that you would find in the market. - 28.5722

Sherried Fillet Steaks has a good taste. The topping of parsley enhances the taste of Sherried Fillet Steaks. It is as easy to make dish. - 30.1461

Porterhouse Steak is easy to make appetizers. Porterhouse Steak gets its taste from steak cooked with vegetable, flavored with lemon juice. Porterhouse Steak is inspired by many food joints around the world. - 34.6495

This Swiss Steak in Sour Cream tastes fantastic. Lunch, to me, with the Swiss Steak in Sour Cream, is sheer pleasure! Try out the Swiss Steak in Sour Cream and narrate your joyous experience to me ! - 35.2969

Preheat oven to 350 °F (175 °C). In a plate, combine flour, salt and pepper. Dredge steak with mixture. With a meat mallet, pound steak so seasoned flour will stick. Set aside. In a large skillet, heat oil. Brown meat on both sides. Degrease skillet. In a... - 39.1291

Combine meat, pepper, and salt. Shape into 3 or 4 plump oval patties. Pan-fry in hot fat in a skillet or broil 4 to 6 min. each side. - 22.345

This Round Steak in Beer gravy is my addiction! My rice and noodle dishes don't seem to appetize me without a generous helping of this Round Steak in Beer gravy ! Try out the dish and tell me how you liked it ! - 36.2637

Beef Cubed Steaks Provenqale has a divine taste. Beef Cubed Steaks Provenqale gets its taste from beef mixed with zucchini and cheese. Beef Cubed Steaks Provenqale is inspired by many restaurants worldwide. - 37.445

Heat the oil in a deep 12-inch skillet over moderate heat for 1 minute. Pat the fish dry with paper toweling, then add to the skillet and brown lightly 2 to 2 1/2 minutes on each side. Transfer to a plate. Saute the shallot in the skillet drippings for 2... - 38.0625

In hot skillet, brown meat on all sides. Add onions and garlic and cook until onions soften. Add paprika and caraway seeds and stir. Stir in wine, vinegar, tomato paste and pepper. Add enough water to come about two thirds of the way up the sides of the... - 36.1306

1 Place the steak between 2 pieces of plastic wrap. Using the flat side of a meat mallet, pound steak to a 12x8-inch rectangle. Sprinkle the steak with the 1 1/2 teaspoons fresh or 1/2 teaspoon dried thyme, the sage, and basil. Roll up, jelly-roll style,... - 28.8201

Swordfish steaks with dill mustard sauce is a herbed swordfish preparation. Skillet cooked with white wine, dill and mustard, the swordfish are simmered to doneness. Finished with heavy cream to create a saucy texture, the swordfish steaks are filling and can... - 31.9596

If salmon is always your favorite pick of the day, then here is something really interesting for you to try with. This recipe video shows, one of the simplest and easiest salmon recipes on earth. The pan-seared salmon steak goes well for any meal - be it... - 107.912

Combine Russian salad dressing, soy sauce, and ginger, stir well. Add beef, mushrooms, sprouts, and broccoli, toss gently. Cover salad, and chill, stirring occasionally. Cut off tops of peppers, remove seeds. Spoon beef mixture into peppers. - 31.3734

Brown beef in butter in skillet. Add beer, basil, salt and pepper. Cover and simmer 30-45 minutes or until tender. Stir in gravy mix, and cook 5-7 minutes1 - 26.329

Heat large heavy skillet or Dutch oven. Add bacon bits and fry until crisp. Lift out with a slotted spoon and set aside. Add oil and garlic to pan and heat gently. Combine 3 tbsp. flour, paprika, 1 tsp. salt and 1/2 tsp. pepper in a flat dish. Brush steak... - 42.6974

Try out this amazing recipe for Round Steak and Vegetables - an easy and fun way to make snacks lively and healthy! - 42.2999

Lay the halibut steaks out on waxed paper and squeeze lemon juice over them generously. Combine flour, salt, pepper, rosemary and garlic powder and dip steaks in mixture to coat both sides. Heat butter in a large skillet, add the steaks and fry over moderate... - 32.8485

Place steaks on plate. Press peppercorns and rosemary onto both sides. Heat 2 tablespoons olive oil in heavy medium skillet over medium high heat. Add garlic and 3/4 teaspoon rosemary and saute 30 seconds. Add all mushrooms and saute until beginning to... - 38.9396

Soften the shiitake mushrooms in a cup of boiling water for 15 to 20 minutes. Drain, cut off and discard the stems, then slice the caps 1/4 inch thick; set aside. If you are using sliced fresh mushrooms, simply add in Step 4. Meanwhile, melt 1/2 tablespoon of... - 39.5501

In 12-inch skillet heat margarine until bubbly and hot; add onions and garlic and saute until softened. Add veal, paprika, salt, and pepper and saute until veal is lightly browned. Add cabbage, 1 1/2 cups water, and the tomatoes and broth mix and stir to... - 31.476

In this video, Dave is showing how to make Quesadilla in a cast iron skillet. It’s a good way of putting your old cast iron to use or rather a good alternative to grilling Quesadilla. Hi recipe is very simple and he gives you the flexibility of using your... - 85.5022

Southwest Skillet is a delicious confluence of chicken and pasta with irresistible chunky seasonings, chili powder and red bell pepper seasonings. If you can resist the temptation of this chicken breast dish(which I guarantee you can't) you are super human !... - 28.4016

Heat oil in a large skillet; add onions and cook until tender, stirring occasionally; remove onions with a slotted spoon to a bowl. Add the meat to skillet and brown evenly over medium heat, stirring occasionally. Mix garlic with the salt; add to skillet... - 34.0708

Try out the easy-to-make Grilled Sirloin With Red Pepper Puree. Enjoy the Grilled Sirloin With Red Pepper Puree at any party and let us know how much you liked it! - 40.199

Cut meat into 2-inch cubes; then slice very thin for quick cooking. Place in bowl; add next 5 ingredients and let stand 1/2 hour. Quarter tomatoes. Remove stems, seeds and white membranes from peppers; cut into 1 1/2-inch squares. Start cooking about 10... - 41.3789

Italian Beef Skillet has a very fine taste. The blend of parmesan cheese adds up the taste of Italian Beef Skillet. Italian Beef Skillet is an easy to make dish. - 42.6758

1. In small bowl, with wire whisk or fork, beat eggs, water, salt, and pepper. In 10-inch skillet over medium-low heat, melt butter or margarine, tilting skillet to grease sides. Pour egg mixture into skillet; cook until set around edge. 2. With metal... - 22.2194

Saute onion and celery in vegetable oil until soft in a large frying pan. Stir in frozen potatoes; sprinkle salt and pepper over top. Cook slowly, stirring several times, until potatoes are golden. Pour tomatoes and juice over potato mixture; stir lightly;... - 32.0456

Cut steak into 2-in.x 1/4-in.strips. Heat oil in a large skillet; brown meat over medium-high heat for 5 minutes or until no longer pink. Drain if necessary. Stir in remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until... - 32.7665

In small bowl, combine garlic powder, ginger and pepper; blend well. Sprinkle mixture on both sides of pork chops. (Reserve any remaining garlic powder mixture.) Heat oil in large skillet over medium heat. Add pork chops; cook 2 to 3 minutes on each side or... - 35.9698

In a small bowl, combine the lime juice, olive oil, 1 teaspoon of the cumin, the red pepper flakes, and garlic. Place the steak in a baking pan just large enough to hold it, and pierce well with a fork. Pour in the marinade and turn the steak to coat well;... - 37.6654

Sprinkle beef cube steaks on both sides with freshly ground pepper, pressing in firmly with hands. In medium skillet brown the steaks very quickly in butter or margarine, about 1 minute on each side. Sprinkle with salt. Add brandy to skillet; flame. Remove... - 25.6871

In a resealable plastic bag, combine flour, 1/4 teaspoon salt and pepper. Cut steak into two pieces; place in bag and shake to coat. In a skillet over medium heat, brown steak in oil. Add tomatoes. Reduce heat; cover and simmer for 40 minutes. Add green... - 31.343

Polynesian Pork Steaks is one of my favorites and is packed with the flavors of plums, This Polynesian Pork Steaks is quite a hit among the kids at home. Just give it a try, you will love it for sure. - 40.8426

For first part of sauerbraten sauce, melt butter or margarine in a small saucepan; stir in flour, salt, ginger, pepper, and cloves. Cook, stirring constantly, just until bubbly. Stir in 1/2 cup of the water, brown sugar, vegetable flakes, and vinegar;... - 38.4198

Preheat broiler. Place steak on rack in broiling pan and broil, turning once, until rare, about 5 minutes on each side. Slice steak diagonally across the grain and cut each strip in half lengthwise; set aside. In 12-inch nonstick skillet heat oil; add garlic... - 37.5784

This pepper steak recipe is a flavorful round steak recipe prepared with veggies. Skillet cooked, the pepper steak is flavored with soy sauce and garlic along with ginger. Simmered to a finish, the pepper steak makes a lovely and filling meal for homely... - 40.6775

How about pepper steak with a difference? This video shows you a quick recipe that includes sautéing the beef with a few vegetables. A yummy looking dish, this recipe is worth a try. - 59.8139

Freeze meat 1 hour to firm (makes slicing easier); slice into very thin strips. In 2 L (2 quart) shallow glass dish 30 x 20 x 5 cm (12 x 8 x 2 inches), combine onion and green pepper. Cook in microwave oven 4 minutes or until tender, stir once. Add broth and... - 37.3485

Chinese Pepper and Steak Stir-fry is a truly simple recipe to prepare after a busy day at work. The ingredients used by the chef in this recipe are readily available in your kitchen cabinet. This is an excellent recipe when you are in no mood to cook but... - 110.023

Remove any visible fat from the steak. Combine the pepper, salt, garlic powder and parsley and press firmly into all sides of the steak. Coat the grill with cooking spray and preheat for 5 minutes. Grill the steak for 7-8 minutes, or according to your... - 23.9856

Coarsely crack black pepper. Sprinkle half of the pepper over steak. Rub pepper into meat, pressing with your hands. Turn steak over. Rub remaining pepper into other side of meat. Place steak on the unheated rack of a broiler pan. Broil 3 to 4 inches from the... - 32.7482

1. Preheat broiler if manufacturer directs. In small bowl, mix first 5 ingredients. 2. Place beef top round steak on rack in broiling pan. Spread half of the lemon-pepper butter over top of steak; broil steak 8 minutes. Turn steak; spread with remaining... - 21.6853

Coat the grill with cooking spray and preheat for 5 minutes. Remove any visible fat from the steak and cut diagonally across the grain into thin slices. Place the steak slices in the grill and sprinkle with the salt, pepper and cayenne pepper. Grill for 2... - 28.0196

1. Cut onion into 8 wedges; separate layers. Cut peppers into 1/2 inch-wide strips. With knife held in slanting position, slice steak into 1/8-inch-thick strips. 2. In medium-sized bowl, mix water, steak sauce, bouillon, sugar, cornstarch, and beef strips. 3.... - 29.5881

There is something comforting about a strip steak cooked to perfection. If you want to make a simple, fast lean protein main course, this steak is just what you should be making. Pepper crusted strip steak pan seared then drizzled with a delicious thin pan... - 121.168

A French dish using a filet mignon seasoned with cracks of black pepper. JB does his way and comes with this cracker of a dish! Watch the video for details on how! - 43.9117

Trim fat from steaks. Coarsely crush peppercorns on a cloth with a rolling pin or with a mortar and pestle. Combine crushed peppercorns and allspice. Sprinkle both sides of steak with the pepper mixture; press into surface, place steaks on the cooking... - 26.9961

1. Place tuna steak in a shallow glass or ceramic bowl and cover with soy sauce, garlic, lime juice, and sugar. 2. Cover, then refrigerate for no more than 2 hours or let sit at room temperature for one hour, turning occasionally. 3. Heat a large nonstick... - 28.9538

Season salmon fillets with the lemon juice and a little white pepper if desired. Broil until well done but not dry. Garnish each fillet with chopped parsley and serve with a lemon slice if desired. - 21.8475

Mix flour, salt and pepper. Pound the steak with the back of a heavy knife working in half of the flour mixture per side. Cut meat into 4 and put in baking dish. Sprinkle any remaining flour over top of meat. Add 1 cup water to onion soup mix and pour over... - 29.4481

Fajitas are a popular favorite at Mexican Restaurants but are really easy to make at home. Join James in his kitchen and learn a quick and easy way to prepare skirt steak Fajitas using ingredients that you probably already have in your pantry cupboard. These... - 133.881

Looking for an easy homemade Chicken recipe, why not give this Skillet Herb-Fried Chicken a try! Extremely simple and incredibly easy, it is needless to say that this Skillet Herb-Fried Chicken is also appetizingly inviting! - 40.5228

1. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the pork chops and cook, uncovered, for 4 minutes on each side, or until browned. Remove the chops to a platter and set aside. 2. Reduce the heat to moderately low,... - 33.1496

A nice cajun treat for those just starting their journey into the cajun culinary field - 39.2123

1. Quarter the cabbage, trim off and discard the core at the point of each quarter, then cut the quarters into 1/8-inch-thick slices. Set aside. 2. Cook the bacon in a 12- or 14-inch skillet over moderately high heat for 5 minutes, or until crisp. Remove from... - 31.6719

This extra delicious Chicken Barbecued in a Skillet is sure to catch your fancy. With a combintaion of ingredients, it's needless to say that this Chicken Barbecued in a Skillet is sure to challenge your taste buds! - 35.2184

Cut onion, celery and green pepper into thick slices; combine in bowl. Chop mushrooms and water chest- nuts coarsely; break off tips of snow peas. Drain bean sprouts. Combine mushrooms, water chestnuts and snow peas in separate bowl. Cut pork into thin... - 44.5274

Simple, delicious, and a breeze to make, creamy pasts is just perfect when you feel like indulging! Packaged with loads and loads of cheese, this one dish can derail your diet considerably, but who cares when it can do such more to perk you up, appease your... - 31.9442

Melt butter in large skillet; cook and stir rice in butter until brown. Remove from heat. Stir in amount of water as directed on package for 6 servings and the remaining ingredients. Cook as di rected on package or until liquid is absorbed and rice is tender. - 27.2204

For all seafood and chicken lovers, Skillet Paella is the perfect dish. This wonderful combination of shrimp, clams and chicken is sure to get you addicted to it! Try this excellent Skillet Paella recipe! - 35.3883

Trim excess fat from steaks, and place steaks in a large shallow container. Combine remaining ingredients except pepper, stirring well; pour over steaks. Cover and refrigerate 3 hours, turning steaks occasionally. Remove steaks from marinade. Press 2... - 35.7774

When you don't have much time in hand, but still want to serve something delicious for dinner - then here is the perfect recipe to try with. It takes just 15-20 minutes to pep up the sirloin steak by adding peppercorns in liberal quantity. The simple mushroom... - 99.851

The pepper steak is a round steak prepared along with green peppers. Cooked in a skillet the pepper steak is flavored with garlic and onions along with monosodium glutamate. Seasoned to taste, the pepper steak is simmered to finish and can be served with... - 32.7698

Season meat with garlic salt and ginger. Heat half the oil in skillet; add meat and brown quickly on all sides. Remove meat. Add remaining oil; heat. Add peppers, onion and celery; cook just till slightly tender. Mix cornstarch, water and soy sauce. Add to... - 36.4603

The cracked pepper steak is a rib eye steak prepared with green onions. Skillet cooked, this rib eye cracked pepper steak is flavored with garlic and fresh pepper to taste. Prepared with butter, the cracked pepper steak is great with mashed potatoes and salad... - 31.7619

The pepper steak port au prince is prepared with peppercorns and cooked in amber rum and white wine along with beef stock. Don’t let the fancy ingredients scare you, it is a fairly simple recipe that can be prepared in a skillet with ease. With a whole... - 46.4623

In 12-inch skillet, heat oil over medium-high heat and brown steaks. Remove steaks. Add peppers and garlic to skillet; cook over medium heat 5 minutes or until peppers are crisp-tender. Stir in tomato, and then onion soup mix blended with water; bring to - 21.844

Trim fat from beef. Partially freeze beef; thinly slice across the grain into bite-size strips. For sauce, in a small mixing bowl stir together the water, soy sauce or Worcestershire sauce, cornstarch, bouillon granules, and pepper. Set the mixture aside.Cook... - 42.9558

Cut meat into 2-in.x 1-in.strips; brown in a skillet in oil for 10 minutes. Add onion and garlic; cook for 3-4 minutes. Dissolve bouillon in boiling water; pour into skillet. Sprinkle meat with pepper. Cover and simmer for 35-40 minutes or until meat is... - 39.6656

Pepper Steak tastes like something similar my mom made years before. I like this Pepper Steak just like it is. You will like it too! - 30.7911

Brown the meat and onions in hot oil in large skillet. Gradually stir in bouillon; simmer until meat is tender. Add water chestnuts, mushrooms, and peppers. If using pineapple, drain and add it, too. Simmer for 5 minutes. Blend cornstarch with soy sauce and... - 38.9525

Pound steak; cut into serving-size pieces. In skillet, brown meat in shortening; pour off fat. Stir in soup, water, and lemon juice. Cover; cook over low heat 1 hour 15 minutes. Add pepper. Cook 15 minutes more or until. Meat is tender. Stir occasionally. - 29.8913

If you want to cook something very special for the most special person in your life, then here is the recipe. This crispy hanger steak is excellent on the taste buds and you can prepare it any time. Serve with your choice of wine and enjoy a special dinner. - 117.308

Cut meat into 4 to 6 serving pieces. Grease skillet lightly with fat from meat. Brown meat thoroughly on 1 side; turn. Sprinkle with 1/2 teaspoon salt; brown other side of meat and turn. Sprinkle with 1/2 teaspoon salt. Push meat to one side of skillet. Add... - 39.5183

1 Preheat the broiler or start the charcoal. If broiling, line a broiler pan with foil. 2 Grate the zest from the lemons, then juice them. 3 Place the steaks in a shallow nonaluminum pan and pour the lemon juice over them. Let stand while you prepare the... - 33.5422