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Easy Shark Steak Recipes
Enjoy our collection of easy shark steak recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy shark steak recipes.
SL: 5011
Grilled Shark Steaks
Place shark, olive oil and lemon juice in deep plate; marinate 20 minutes.
Drain fish well and pat dry; using heavy knife cut each shark steak into 2 pieces.
A wooden mallet is useful to pound knife through bone.
Place butter, ginger, garlic, chives, sugar,... - 40.1403
Herbed Shark Steaks
MAKING
1) Wash the shark steaks under cold, running water. Pat them dry.
2) Arrange the steaks in a shallow dish.
MAKING
3) In a bowl, mix wine, olive oil, basil, oregano, thyme, salt, white pepper and garlic powder. Pour the mixture over the steak.
4) Cover... - 47.1587
Marinated Shark Steaks
Marinated Shark Steaks has a lively taste. The Orange juice and chilli sauce gives the Marinated Shark Steaks a exciting taste. - 39.3558
Mako Shark Steak Au Poivre
GETTING READY
1.Take the skiced shark and wipe it dry.
2.Season the pieces with salt.
3.In a sheet of waxed pepper put pepper and coat the sliced fish with the pepper.
MAKING
4.Take a heavy skillet, and heat butter in it.
5.Put slices of fish in th ebutter... - 41.0887
Shark Steaks With Mushrooms
In a 9-inch microwave-proof dish, stir together lemon juice, wine, garlic, oregano, salt, fennel seed, pepper, and oil.
Add fish and turn several times to coat well.
Let marinate at room temperature for 30 to 60 minutes, turning every 15 minutes.
Drain... - 43.0282
Grilled Shark
Rinse,fish thoroughly in cold water; pat dry.
Combine remaining ingredients, stirring well; baste fish with dressing mixture.
Set remaining mixture aside.
Place fish in a well-greased wire grilling basket.
Grill over medium coals 6 to 8 minutes on each side... - 33.9468
Shark Picante
In a small bowl, combine ingredients for Lime Butter.
Beat until fluffy.
Cover and refrigerate until ready to use or for up to 2 days.
Rinse fish and pat dry.
Combine lime juice and salsa in a large heavy-duty plastic food bag or nonreactive bowl.
Add fish... - 45.6458
Spicy Shark Fillets
Seafood beckoning the hungry? Give it a go with this spicy shark fillet simply microwave! A meal ready in no time. Watch Mark the geeky cook unravel this out in the kitchen! - 80.0439
Grilled Shark
Grilled Shark is simply irresistible, to say the least! Try this Grilled Shark; I am sure you'll have a huge fan following for this one. - 36.8625
Savory Shark & Vegetables
In a bowl, stir together oil, lemon juice, garlic, parsley, salt, rosemary, mustard, and pepper.
Add fish cubes and stir to coat.
Cover and refrigerate for 30 to 60 minutes.
Lift fish from marinade; add onion and zucchini and turn to coat.
Lift vegetables... - 33.0112
Shark And Stars
GETTING READY
1) Pass 3 of the starfruits running them through a food mill or using a citrus juicer.
2) Pour the starfruit juice in a glass baking dish along with the lime juice, garlic, pepper and oil.
3) Add the shark and refrigerate for 1 hour, turning the... - 39.6828
Barbequed Shark And Vegetables With Orange Vinaigrette
1. Cut the shark into 6 even pieces. Set aside.
2. Heat a barbecue (until coals are medium-hot). Pierce capsicums with a knife and place on the hottest part of the grill. The skin should blister and char slightly after 12 minutes. Place in an airtight plastic... - 31.5175
Marinated Mako Shark Steaks
Place the shark steaks in a large shallow ovenproof casserole.
Combine all of the remaining ingredients in a small bowl and pour over the steaks.
Cover the dish and refrigerate for several hours or overnight, turning once.
Drain the steaks and grill or broil,... - 33.8596
Grilled Shark Steaks
Although not obtainable in all shops, shark has become a much more readily available fish.
It has a firm texture, is very satisfying and has a good flavour.
Marinating is not essential, but it adds more taste to the fish and gives a moister texture, for shark... - 42.4712
Barbecue Shark Or Tuna Steaks
In a sauce pan, saute the garlic and onion in the butter and olive oil.
Combine the sugar, Worcestershire, seasonings, catsup and lemon juice, add to the sauce pan.
Reduce heat and simmer 15-20 minutes, stirring occasionally.
Brush the fish with butter and... - 35.6174
Shark Steak Marchand De Vins
Heat 2 tbsp (30 ml) of butter in a sauce pan, saute the green onions for 3 minutes.
Add the wine, sherry and herbs.
Bring to a boil, reduce heat and simmer to 3/4 cup (160 ml) of liquid.
Strain through a fine sieve.
In a second sauce pan heat 2 tbsp (30 ml)... - 41.577
Shark Steaks In Beer Marinade
Thaw fish, if frozen.
Combine beer, oil, salt, garlic powder, pepper and mustard in shallow dish.
Add fish.
Marinate in refrigerator, covered, at least 30 minutes.
Remove fish from marinade; discard marinade.
Arrange fish on well-greased grid.
Grill, 4 inches... - 37.3103
Shark Fin Soup
Wash the sharks fins arid cover with cold water.
Drain, cover with fresh water, and boil 3 hours.
Drain, add fresh water, and boil again for 3 hours.
Drain and let dry.
Heat the oil in a saucepan; saute the ginger and sirlions for 3 minutes.
Add the sherry, 1... - 42.9379
Shark Curry With Cumin
What else can be more appetizing than nice fish curry with some rice or bread? Do you also think same way? If yes, here is a nice shark curry recipe for you. It is simple and quick recipe that is easy to follow. Watch the video to enjoy the recipe. - 122.859
Shark Fin Soup
Boil the shark fins in water for 20 minutes.
Drain the water and fill the pan again fresh with boiling water and cook for 20 minutes.
Repeat the draining and boiling process 4 times.
This preparation will take 2 hours.
Bring 1 1/2 cups secondary broth to the... - 43.0488
Shark En Brochette
GETTING READY
1. Take an ice cold saline solution prepared by dissolving 1 cup salt in 1 gallon water. Allow shark meat to soak in this solution for 2 hours before cooking.
MAKING
2. Prepare a mixture of lemon juice with thyme, pepper, oil, parsley and salt.... - 45.2153
Grilled Blacktip Shark
Fond of seafood? Here's a specially crafted recipe just for you. In this video, Chef shares his secret recipe of Grilled Blacktip Shark. The recipe is simple and can be easily prepared at home. Watch it now. - 80.1955
Sharks Fin Soup
Wash the sharks' fins and cover with cold water.
Drain, cover with fresh water, and boil 3 hours.
Drain, add fresh water, and boil again for 3 hours.
Drain and let dry.
Heat the oil in a saucepan; saute the ginger and scallions for 3 minutes.
Add the sherry,... - 46.6664
Shark's Fin Soup
Soak dried shark's fin in hot water for about 30 minutes until swollen and transparent.
Drain.
Heat stock with soy sauce, shallot oil, salt and pepper, then add shark's fin, scallops, fish maw, ginger and chicken.
Thicken with cornflour and serve.
Garnish... - 47.3103
Vegetarian Shark S Fin Soup
1. Bring soup stock to a boil; add salt and ginger; cook over medium heat for 1-2 minutes. Discard ginger and add soy sauce, sugar and sesame oil.
2. Drain bean thread noodles and add to stock along with remaining vegetables. Boil over medium-high heat for 2... - 30.677
Macadamia Nut Mako Shark
Wash and pat dry the mako shark.
Combine the nuts, cheese and bread crumbs in a small mixing bowl.
Dip the steaks in the melted butter then dredge through the crumb mixture.
Place into a small casserole dish.
Bake in a preheated 350°F (180°C) oven for 15... - 30.5857
Shark With Lime Cumin Marinade
Rinse steaks; pat dry with paper towels.
In a plastic food-storage bag, combine lime peel, lime juice, cumin and oil.
If desired, chop 5 or 6 cilantro sprigs; add to juice mixture.
Reserve remaining cilantro for garnish.
Place fish in bag; close... - 35.1577
Sesame Dill Shark
Single layer.
For the marinade, combine lemon peel, lemon juice, cooking oil, and dillweed.
Pour over fish.
Turn fish to coat it with marinade.
Cover and marinate fish in the refrigerator for 4 to 6 hours, turning fish over occasionally.
Drain the fish,... - 32.1999
Beer Battered Shark
Cut the shark into 1" strips.
Whip the eggs, 1 cup (250 ml) flour, beer, and baking powder together.
Heat the oil to 375°F (190°C).
Dust the shark with remaining flour.
Dip into the batter then deep fry in small batches to golden brown, reserve hot.
Once... - 31.6972
The Shark Attack: Cocktail
Vodka in any form is hard to beat. We loved the vodka and grenadine combination which actually starts to look like blood in the water. A great pick-me-up after a hard day at work. -
Oriental Stir Fried Shark Salad
Place 2 tablespoons salad oil in a wok or 10 to 12-inch frying pan over medium-high heat.
Add fish and ginger; stir-fry until fish is slightly translucent but still moist in center (cut to test), 4 to 6 minutes.
Lift from wok; set aside.
Add remaining salad... - 37.4219
Easy Flat Iron Steak
The flat iron steak is a relative newcomer in the butchers counter. The best part is that it is the cheapest cut of beef that you would find in the market. - 28.5722
Bbq Squid
Enjoy seafood at your table whenever you want! Barbeque squid is a delicious dish made in a simple way by Grace piper with squid, chili sauce and spices. It is a sheer delight for seafood lovers! - 73.0981
Easy Steak B1ane
In lg.nonstick skillet, heat oil over medium heat until hot.
Add mushrooms and shallots; cook and stir 3 minutes or until tender.
Remove from skillet; wipe out with paper towels.
Combine lemon peel and pepper; press into both sides, of beef steaks.
Spray same... - 40.3954
Quick And Easy Salmon Steaks With Watercress Sauce
Oven Steam Method: On lightly oiled large piece of foil, arrange salmon in single layer.
Sprinkle with lemon juice, and pepper to taste.
Fold foil over salmon and seal; place on baking sheet.
Bake in 400°F/ 200°C oven for about 15 minutes or until fish is... - 43.5595
Quick And Easy Spencer Steak
Learn how to make delicious Quick And Easy Spencer Steak. All you have to do if to follow the three step instruction here and you have a Quick And Easy Spencer Steak dish ready before you! - 16.1396
Easy Red And Green Pepper Steak
In a medium size bowl, combine the soy sauce, sherry, vinegar, and ginger.
Add the steak and toss well to coat.
In a heavy 12 inch skillet, heat 1 1/2 teaspoons of the peanut oil and all the sesame oil over moderately high heat about 1 minute.
Drain the... - 40.2262
Easy Onion Steak
Mix flour, salt and pepper.
Pound the steak with the back of a heavy knife working in half of the flour mixture per side.
Cut meat into 4 and put in baking dish.
Sprinkle any remaining flour over top of meat.
Add 1 cup water to onion soup mix and pour over... - 29.4481
Easy Broiled Salmon Steaks
Season salmon fillets with the lemon juice and a little white pepper if desired.
Broil until well done but not dry.
Garnish each fillet with chopped parsley and serve with a lemon slice if desired. - 21.8475
Easy Poached Salmon Steaks
1. Pat salmon steaks dry. Arrange fish, thickest parts to outside edges, in rectangular dish, 11 x 7 x 1 1/2 inches; sprinkle with salt. Place dill weed sprig and lemon slice on each. Add peppercorns; pour wine over fish.
2. Cover tightly and microwave on... - 24.5183
Quick And Easy Fajitas
Fajitas are a popular favorite at Mexican Restaurants but are really easy to make at home. Join James in his kitchen and learn a quick and easy way to prepare skirt steak Fajitas using ingredients that you probably already have in your pantry cupboard. These... - 133.881
Easy Asian Flank Steak
1. In a shallow glass dish, whisk together hoisin sauce, soya sauce, lime juice, oil, garlic and chili paste; add steak, turning to coat both sides with marinade. Refrigerate, covered, at least 8 hours or up to 24 hours. Remove meat from refrigerator 30... - 22.6639
Easy Swiss Steak
Pound steak; cut into serving-size pieces.
In skillet, brown steak in shortening; pour off fat.
Add remaining ingredients.
Cover; cook over low heat 1 hour 30 minutes or until tender.
Stir occasionally. - 28.1537
Easy Swiss Steak
Swiss Steak is a recipe which you will simply love. An effortlessly prepared side dish; the Swiss Steak is a dish that you would love to serve at coming party! - 26.8034
Easy La Strip Steak
If you want to recreate the restaurant-like LA strip steaks at your home, then here is the recipe. In this video, chef uses special marinade and spices to make it more delicate. You too can make it, if given a chance. Why don't you give it a try? - 125.972
Quick And Easy Grilled Rib Eye Steak With Thyme-caramelized Onions
Take your steak from good to gourmet with this delectable, quick and easy grilled dish recipe. Betty shows your how to perfectly grill rib eye stick and jazz it up with yummy thyme caramelized sauce. Ready in just 45 minutes, all it takes s a handful of... - 104.807
Easy Marinated Steak
GETTING READY
1) Preheat the broiler.
2) Combine the wine, soy sauce and seasonings for the marinade.
MAKING
3) In a long glass baking dish,place the steak and pour the marinade over the meat.
4) Cover the dish with lid and refrigerate at least 12 to 18... - 40.9639
Easy Oven Barbecues Steak Supreme
GETTING READY
1) Preheat the oven to 350° F.
2) Pound the seasoned flour into steak with a meat hammer or edge of a heavy saucer.
MAKING
3) In a heavy saucepan or skillet, saute the steak, onion, celery and garlic in shortening, until browned.
4) Stir in... - 43.1494
Easy Steak Tartare
Grind meat twice and mix with yolk.
Blend mustard to a paste with water; add seasonings.
Mix with meat; taste and adjust seasonings as desired.
Shape meat into mound on chilled plate.
Cover with a layer of sour cream and top with caviar.
Place chopped onion... - 33.423
Easy Steak Tartar
Cut the meat into rough cubes and 1 1/2 cups at a time, mince finely in the work bowl.
On individual plates shape the meat into 4 mounds.
Make a well in each and place an unbroken egg yolk in each one.
Arrange all the other ingredients on individual serving... - 29.5441
Quick And Easy Salisbury Steaks
1. Combine first 4 ingredients; stir well. Shape mixture into 4 (1/2-inch-thick) patties.
2. Coat a large nonstick skillet with cooking spray; place over medium heat until hot. Add patties; cook 4 minutes on each side or until done. Remove patties from... - 30.1828
Quick And Easy Pan-seared Garlic Filet Mignon Beef Steak
Take the hassle out of your weeknight dinner with this one-skillet dish. Betty's pan-seared garlic filet mignon beefsteak is a hearty, one-skillet dinner fare that's easy to fix and is extremely delicious and satisfying. Serve it to your family and it's... - 89.3939
Quick And Easy Mayo Steak Sauce
When we think of steak sauce we rarely think of cold mayonnaise based steak sauce, but why not? It's fantastic on roast beef sandwiches then why not on a steak? Mayonnaise + salty + spicy + acidic + herby = awesome steak sauce! Chef John combines mayonnaise... - 121.371
Easy Swiss Steak
Swiss Steak is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious Swiss Steak; I am sure you would love to try this dish again and again. - 35.536
Easy Swiss Steak
Cut steak into serving-size pieces.
Preheat browning skillet 4 1/2 minutes.
Place meat in skillet and microwave 1 minute on each side.
Sprinkle with soup mix.
Add pepper slices and tomatoes.
Heat tomato juice; stir in flour and pour over... - 30.9997
Easy Pepper Steak
1. Place meat in 2-quart glass 1 casserole. Sprinkle with salt and pepper; add soy sauce. Stir in green pepper. Cover with glass lid or wax paper.
2. Microwave for 14 to 16 minutes on HIGH. Combine cornstarch and water in small bowl until smooth; stir into... - 27.4103
Quick N Easy Pepper Steak
Trim fat and bone from meat; cut meat into 4 to 6 serving pieces.
Grease large skillet lightly with fat from meat.
Brown meat thoroughly on one side; turn and season with 1/4 teaspoon salt.
Brown other side of meat; turn and season with remaining 1/4 teaspoon... - 40.7666
Easy Steak And Kidney Pie
Roll the meat in the seasoned flour, coating it well.
Melt the drippings in a saute pan.
Add the meat, a few pieces at a time and fry quickly until browned all over.
Transfer the meat as it browns to a saucepan.
Add the onions to the sautd pan, fry until... - 41.3295
Easy Swiss Steak
Easy Swiss Steak has a fine taste. Easy Swiss Steak gets its taste from steaks mixed with flour and cream. Easy Swiss Steak is inspired by food joints around the world. - 29.1096
Easy Swiss Steak
GETTING READY
1) Pound the steak with a meat hammer or edge of a heavy saucer.
MAKING
2) In skillet, saute the steak in shortening, until browned; drain off the excess drippings.
3) Stir in rest of the ingredients; blend thoroughly.
4) Cover and cook over a... - 35.0357
Easy Swiss Steak
Combine flour, salt and pepper.
Place steak on a board and pound half of the flour mixture into each side of steak with the back of a heavy knife.
Cut meat in 4 pieces and place in an (8 x 8-inch) square glass baking dish.
Sprinkle any remaining flour over... - 26.0797
Easy Swiss Steak Recipe
MAKING
1 Slash fat edges of meat.
2 Cut meat in 5 or 6 pieces.
3 Coat meat with flour.
4 With a meat mallet, pound meat until it is 1/4 inch thick.
5 In a 3-quart casserole with lid, mix tomato sauce, water and Swiss-steak seasoning mix.
6 Add... - 36.6779
Easy Grilled Zucchini Steaks
Grilled Zucchini Steaks is a great dish for vegetarians. The Chef shows an easy way to make it. Besides being tasty, Zucchini has many health benefits. So, don't forget to try out this recipe. - 125.702
Easy Crockpot Round Steak & Gravy
Cut up steak into serving-size pieces.
Place in crockpot.
Add other ingredients.
Cover and cook on low 8 hours or on high 4-5 hours.
Gravy is good with potatoes or rice. - 25.7434
Steak Tartare
Check out this versatile and deliciously rich Steak Tartare. Quick and simple to make, serve and delight in this Steak Tartare whichever way you please! - 25.2853
Stuffed Ham Steak
I bet this is the best recipe for Stuffed Ham Steak I have ever come across. Amazingly simple, incredibly tasty and quite easy on your pocket, this Stuffed Ham Steak can be made within no time. You would really want to give it a try! - 44.7219
Swiss Steak
If you like to try something deliciously extraordinary then give this Swiss Steak a try. Tasting just fabulous, this Swiss Steak is also gonna amaze you with the ease involved! - 41.3331
Grilled Steak Fajitas
Have a backyard fiesta with these grilled steak fajitas! It’s easy enough to make for a weeknight meal or a summer grill out in Chicago. -
Grilled Flank Steak With Chimichurri
Spicy, savory, perfectly seasoned chimichurri, bustling with rich and bold flavors of oregano and pepper drizzled over succulent, smoked chunks of steaks is indeed one dish to die for. Follow this recipe, fire up the grill, and treat your family and your... - 95.9939
Homemade Grilled Steak
Grilled steak makes for an indispensable part of any al fresco meal. Irresistibly good and ridiculously simple to make, grilled steak tastes heavenly with any array of toppings. This video serves as an easy guide on how to grill steak to perfection. - 102.944
Pepper Steak
Score fat on the edge of the steak.
Sprinkle both sides with pepper, pressing it into the meat well with the heel of the hand.
Let stand at room temperature 1 hour.
Broil steak to desired doneness: 12 to 15 minutes per side for rare, 18 minutes per side for... - 24.3278
Caramelized Steak
If you are a lover of red meats particularly steak, here is a recipe to make one for dinner. Watch chef Caitlin making caramelized steak using a few ingredients along with strip steak. Luscious and delicious turns great for dinner! - 107.547
Stuffed Steak Roast
Stuffed Steak Roast is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this one! - 36.1418
Round Steak And Vegetables
Try out this amazing recipe for Round Steak and Vegetables - an easy and fun way to make snacks lively and healthy! - 42.2999
Tangy Flank Steak
Place flank steak in a large shallow container.
Combine remaining ingredients, pour over steak.
Cover and chill at least 2 hours, turning steak often.
Remove steak from marinade, grill over hot coals 10 to 12 minutes on each side or to desired degree of... - 29.2027
Delicious Slow Roasted Rib Eye Steak
When you need something special for the weekend, just try making the mouth-watering slow roasted rib eye steak. Delicious and simple, this melt-in-the-mouth roast isn't something that would require you to slave over the stove for hours. All you need is a... - 12.1689
Fried Halibut Steaks
Lay the halibut steaks out on waxed paper and squeeze lemon juice over them generously.
Combine flour, salt, pepper, rosemary and garlic powder and dip steaks in mixture to coat both sides.
Heat butter in a large skillet, add the steaks and fry over moderate... - 32.8485
Herbed Salmon Steaks
Heat oven to 450°.
Arrange frozen salmon steaks in greased baking pan, 13x9x2 inches.
Mix lemon juice, butter, marjoram leaves, onion salt and seasoned pepper; brush on fish.
Bake uncovered 35 minutes or until fish flakes easily with a fork.
Sprinkle with... - 32.775
Company Steak
Heat large heavy skillet or Dutch oven.
Add bacon bits and fry until crisp.
Lift out with a slotted spoon and set aside.
Add oil and garlic to pan and heat gently.
Combine 3 tbsp. flour, paprika, 1 tsp. salt and 1/2 tsp. pepper in a flat dish.
Brush steak... - 42.6974
Grilled Fish Steaks
Rinse the fish steaks and pat them dry.
Mix together the marinade ingredients.
On a deep platter, marinate the fish in this mixture for at least 2—but no more than 4—hours in the refrigerator, turning occasionally.
Oil the grill bars.
Cook the fish steaks... - 38.1124
Butter-broiled Halibut Steak
Place frozen halibut steaks on rack in broiler pan; brush with melted butter or margarine.
Broil, 4 to 6 inches from heat, 5 minutes; turn.
Brush with remaining melted butter or margarine; sprinkle with salt, pepper, and paprika.
Broil 8 minutes longer, or... - 24.7122
Easy Beef Roulades
The beef roulades are prepred with round beef steaks. Cooked with gravy along with yellow onions, dill pickles and bacon, the beef roulades are simmered with broth flavored with beef bouillon and can be served over rice. - 31.7365
Easy Beef Fajitas
Easy beef fajitas recipe is probably the easiest of all to make fajitas, but grilling that meat and vegetables on the charcoal grill gives it a nice smoky kick. Watch the video for details. - 55.6969
Easy Wiener Schnitzel
The Wiener Schnitzel is a tender and tasty veal preparation that your guests will surely get addicted to. Try this wonderful Wiener Schnitzel recipe at home and taste for yourself this exquisitely delicious dish. - 36.6676
Minute Steaks
Rub each steak with garlic.
Brush each steak on both sides with oil.
Salt and pepper steaks.
Cook 2 minutes on each side in very hot pan. - 25.7494
Texas Flank Steak
Place flank steak in a shallow dish.
Combine remaining ingredients, and pour over steak.
Cover and refrigerate 8 hours, turning steak often.
Drain steak, reserving the marinade.
Grill steak over hot coals 10 to 12 minutes on each side or to desired degree of... - 25.1979
Deviled Fish Steaks
This special recipe for Deviled Fish Steaks makes real great choice. Try out this gorgeous Deviled Fish Steaks recipe, which is simple, yet delicious! - 28.5633
Quick Bistro Style Steak
Remove steaks from refrigerator 30 minutes before cooking.
Season with pepper.
Heat a large heavy skillet over medium heat until hot; add oil and butter. Increase heat to high; brown steaks about 1 minute on each side. Reduce heat to medium; cook to desired... - 36.8952
Snowcapped Salisbury Steaks
Combine beef, rolled oats, onion, 2 tsp. salt, pepper, egg and tomato juice, mixing lightly with a fork.
Shape into 6 patties, 1 1/2 inches thick.
Broil about 4 inches from the heat until well browned on the outside and done as you like them (5 minutes a side... - 37.8088
Grilled Eggplant Sesame Steaks
1. Slice the eggplant into thick cross-sectional slices and brush both sides of each slice amply with olive oil. Grill or broil the slices until tender, turning to brown each side slightly.
2. Brush the slices lightly with sesame oil, coat them with sesame... - 18.9232
Fried Steaks (argentine Style)
Beat egg yolks in bowl, and add half the flour and the milk, beating until smooth.
Add remaining flour, garlic and seasonings, and beat again until smooth.
Fold in egg whites carefully.
Dip steaks in batter, coating well.
Heat oil in skillet, and fry steaks 2... - 34.507
Steak In Coconut Cream
Cut meat in strips 1 inch by 2 inches.
Toss with the cumin, chili peppers, and coriander.
Heat the oil in a skillet; brown the steak, garlic, and onions in it.
Add the salt and cream; cook over low heat 10 minutes. - 31.7799
Grilled Porterhouse Steak
Delve into the unusual Porterhouse steak brought to you by cajun speacilist chef Beryl Stokes. The tantalizing aroma of steak combined with potatoes and seasoning would just capture your senses . Try this different recipe and get grilled to it forever. - 102.497
Broiled Porterhouse Steak
Trim excess fat from steak, and gash remaining fat edge to prevent curling.
Skewer tail close to steak.
Rub each side with garlic.
Combine salad oil, wine and Worcestershire sauce, and brush over steak.
Leave at room temperature 20 minutes.
Preheat broiler 10... - 40.0909
Quick Sauerbraten Steaks
For first part of sauerbraten sauce, melt butter or margarine in a small saucepan; stir in flour, salt, ginger, pepper, and cloves.
Cook, stirring constantly, just until bubbly.
Stir in 1/2 cup of the water, brown sugar, vegetable flakes, and vinegar;... - 38.4198
Braised Stuffed Flank Steak
Pack dressing over unscored side of steak.
Roll up as for long jelly roll; secure with skewers or string.
Melt fat in heavy skillet or electric frying pan, and brown steak roll thoroughly over high heat.
Reduce heat to simmer, adding 1 cup hot water and... - 40.3863
Steak Piquant
Brown beef cubes in vegetable oil in large frying pan.
Stir in water, bouillon cubes, salt, cardamom, pepper and lemon juice.
Cover; simmer 20 to 30 minutes, or until meat is tender.
Cook noodles, following label directions; drain; place in greased 12 cup... - 38.9173
New York Strip Steaks With Warm Caramelized Mushroom Salad
Most of us who cook steaks at home, serve it without any sauce or just with a basic gravy out of a can! Restaurant-style sauces are just too difficult, or that's what we think! Chef John shows us not only how to cook perfect steak-house style steaks but also... - 125.075
Red And Green Pepper Steak
Saute peppers in oil until soft in large skillet; remove to hot platter; keep warm.
Cook steak in oil remaining in skillet, turning once, 5 minutes on each side, or until steak is as done as you like it.
Slice steak and arrange with peppers on hot... - 38.1595
Pepper Tuna Steaks
1. Preheat large microwave browning dish by manufacturer. Pat fish steaks dry; brush both sides with margarine. Sprinkle with thyme, pepper and paprika; press into fish.
2. Place fish on hot browning dish. Microwave uncovered on high 4 to 5 minutes, turning... - 21.0089
Easiest Ever Fish Steaks In Foil
Preheat oven to 450°F.
Spray 18-inch square of heavy-duty aluminum foil with nonstick cooking spray.
Arrange fish steaks in center of foil.
Sprinkle with lemon juice then grated peel.
Lightly sprinkle with paprika; dot with margarine.
Bring two sides of foil... - 31.9045
Fish Steaks With Zucchini Mayonnaise
GETTING READY
1) Cut the fish equally in 4 portions.
2) In a non-stick pan heat together wine, water, and tarragon to boil.
MAKING
3) Gently add fish in the wine mixture.
4) Let the wine mixture boil.
5) Put the lid on and simmer until fish is tender and... - 40.6892
Fijian Fish Steaks
Wipe the fish so that it is clean and dry, then place in a single layer in a large shallow dish, arranging so that they do not overlap.
Mix together 45 ml/3 tbsp of the coconut milk and the remaining ingredients and pour over the fish.
Leave to marinate for... - 40.0974
Broiled Fish Steaks
GETTING READY 1) Wash and pat dry the fish steaks. 2) In a small dish, mix all the ingredeints to prepare a sauce. ... - 23.5456
Gingery Grilled Swordfish Steaks
Combine the olive oil, lemon juice, sherry, soy sauce, garlic, ginger, lemon rind, and pepper and set aside.
Lay the swordfish steaks in a shallow baking pan just large enough to hold them, pour on the marinade, and turn the steaks to coat well.
Cover and... - 35.9195
Swordfish Steaks With Dill Mustard Sauce
Swordfish steaks with dill mustard sauce is a herbed swordfish preparation. Skillet cooked with white wine, dill and mustard, the swordfish are simmered to doneness. Finished with heavy cream to create a saucy texture, the swordfish steaks are filling and can... - 31.9596
Grilled Fish Steaks With Vegetable Butter
GETTING READY
1. In a bowl, combine vegetable soup mix, butter, brandy and ginger and beat well with a electric mixer or wire whisk until creamy.
2. Turn butter onto a wax paper and shape into a log.
3. Wrap tightly like a sweet and refrigerate until... - 37.3662
Easy Halibut Wellington
For filling, in a small saucepan cook mushrooms and green onion in butter or margarine for 4 to 5 minutes or till vegetables are tender, stirring constantly.
Remove from heat and cool slightly.
Stir in egg yolk, dill weed, salt, and pepper.
Set aside.
Remove... - 40.5316
Barbecued Round Steak
Barbecued Round Steak is a delicious and sumptuous steak preparation. You will definitely get hooked to the flavors of this dish. Try the Barbecued Round Steak recipe and surprise your family with this tasty and filling dish. - 27.6546
Broiled Halibut Steaks With Coffee Butter
This special recipe for Broiled Halibut Steaks with Coffee Butter makes real great choice. Try out this gorgeous Broiled Halibut Steaks with Coffee Butter recipe, which is simple, yet delicious! - 34.0763
Pan Roasted Rib Eye Steak
1. Preheat the oven to 400°F. Heat a cast-iron pan over high heat. Season meat on both sides with salt and pepper to taste.
2. When the pan is very hot, add the oil and gently lay the steak in the pan. Brown the meat for 5 minutes. Turn the steak over, add... - 21.1687
Cube Steak Stroganoff
Cube Steak Stroganoff is a flavored and tender meat dish with noodles. It is perfect for your dinner parties or even an informal get together at home. I am sure you will get hooked to this Cube Steak Stroganoff recipe. - 33.077
Teriyaki Steak
Teriyaki Steak is a unique and winning steak dish that is perfect for your dinner parties. Surprise your guests with this filling and tasty dish. I am sure they will love the Teriyaki Steak. - 36.6097
Stilton Topped Steak
1. First prepare the marinade, if using. Mix the ingredients together, pour over the steak in a bowl and leave in a cool place for 2 hours.
2. To prepare the topping, mash the Stilton cheese and horseradish sauce together. Moisten with the milk and season... - 33.9953
Cube Steaks With Black Pepper And Cream
1. Dry the steaks with paper toweling. Press the crushed peppercorns evenly onto both sides of the steaks. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the steaks and cook for 1 minute on each side for medium; cook... - 24.8655
Steak Supper In Foil
Heat oven to 450°.
Place 24 X 18 inch piece of heavy duty aluminum foil in baking pan; place meat on foil.
Stir together mushroom soup and onion soup mix (dry); spread on meat.
Top meat with vegetables; sprinkle water on vegetables.
Fold foil over and seal... - 32.3694
Minute Steaks Monaco
1. Heat a heavy 12-inch skillet over moderately high heat until very hot. Sprinkle the bottom of the skillet with the salt, add the steaks, and cook for 1 minute on each side for rare; cook an additional minute per side for well done. Remove the steaks to a... - 31.8583
Hot And Spicy Ham Steak
1. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the ham steak and cook, uncovered, for 3 minutes on each side, or until browned.
2. In a small bowl, combine the water, ketchup, sugar, vinegar, mustard, and... - 30.5726
Ham Steak With Glazed Apple Rings
1. Heat 1 tablespoon of the butter in a heavy 12-inch skillet over moderately high heat until bubbly. Add the ham steak and cook, uncovered, for 3 minutes on each side, or until browned. Remove the ham to a platter and set aside.
2. Pour off and discard the... - 25.3995
Pepper Steak Bordelaise
Trim fat and bone from meat; cut into 4 to 6 serving pieces.
In large skillet, brown meat on one side in oil over medium high heat.
Turn meat; season with 1/4 teaspoon salt and 1/4 teaspoon pepper.
Brown other side of meat; turn.
Season with remaining salt... - 38.4465
Swiss Steak
Mix flour, salt and pepper.
Sprinkle one side of meat with half the flour mixture; pound in.
Turn meat; pound in remaining flour mixture.
Cut meat into 6 serving pieces.
Melt shortening in large skillet; add meat and brown over medium heat, about 15... - 39.6136
Ham Steak Florentine
1. Preheat the broiler. Trim the fresh spinach of coarse stems and blemished leaves, and wash it. Place the spinach in a 3- or 4-quart pot with just the water that clings to the leaves, and cook covered, for 5 minutes, or until just limp. If you are using... - 31.5972
Steak Pie
Cut steak into 1 1/4-inch cubes.
Combine flour, 1 tsp. salt and 1/4 tsp. pepper in shallow dish.
Roll cubes of meat in mixture to coat all sides.
Heat butter or oil in large heavy saucepan or Dutch oven.
Add onions and cook gently 2 minutes.
Add beef cubes... - 42.4837
Ham Steak With Apples And Cranberries
1. In a glass measure, combine apple cider, brown sugar, lemon juice, mustard and cornstarch until smooth.
2. In a large nonstick skillet, heat butter over medium-high heat; brown ham on both sides. Remove to a plate.
3. Reduce heat to medium. Add green... - 27.2745
Fieeet Steak Chinese-style
1 Freeze beef briefly until firm, then cut into thin slices.
2 Combine beef, soy and hoisin sauces, sherry and five-spice, and marinate for 15 minutes. Remove beef and set marinade aside.
3 Heat 1 tbsp (15 ml) oil in a pan. Add salt and onion and stir-fry 1... - 28.502
Special Sirloin Steak
Combine scallions, garlic, oil, soy sauce, wine, and hot sauce in a 4-quart casserole.
Stir steak into marinade.
Turn to coat all steak pieces well.
Cover and marinate several hours or overnight in the refrigerator.
Use either of the following methods to... - 34.5118
Oriental Steak Broil
1. Preheat the broiler. In a 1-quart saucepan, combine the lemon juice, oil, garlic, soy sauce, salt, pepper, and aniseed. Bring to a boil over high heat and stir about 30 seconds, or until the salt dissolves.
2. Put the steak into a 9"x 9"x 2" nonaluminum... - 29.3562
Skirt Steak With Mushrooms
1. Cut the steak into 4 pieces, pat the pieces dry with paper toweling, and sprinkle them with the salt and pepper.
2. Heat the oil in a heavy 12-inch skillet over high heat for about 1 minute. Add the steak and cook uncovered, for 3 minutes on each side.... - 30.4853
Chinese Pepper Steak
1. Put the cornstarch into a large bowl and toss the steak slices in it to coat. Set aside.
2. Heat 1/4 cup of the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add half the steak slices and cook stirring once or twice, until no... - 31.1533
Spicy Steak And Sauce
When it comes to grilled food, steak certainly walks away with the crown. And when you top it off with finger-licking good sauce, the enticement just rises. This video demonstrates a step-by-step recipe on how to make brilliant steak and sauce that really... - 12.4523
Steak Nachos With Pico De Gallo Salsa
Every woman dreams of creating a taste buzz in your home with simple recipe with lot ado but no fuss. Here is quite a simple steak nachos recipe for a woman like you. The video shows steak nachos that can bring change to the dinner table. Watch the chef make... - 143.911
Garlic Ginger Pepper Steak
1.
Heat a large nonstick skillet over medium-high heat.
Coat pan with cooking spray.
Combine flour and next 5 ingredients (through steak) in a large bowl, tossing to coat.
Add beef mixture to pan; saute 3 minutes.
Add bell pepper and remaining ingredients to... - 38.2074
Pepper Steak Salad Cups
Combine Russian salad dressing, soy sauce, and ginger, stir well.
Add beef, mushrooms, sprouts, and broccoli, toss gently.
Cover salad, and chill, stirring occasionally.
Cut off tops of peppers, remove seeds.
Spoon beef mixture into peppers. - 31.3734
Indian Steak
1. Heat the butter and the oil in a heavy 8- or 9-inch skillet over moderate heat. Add the onion and curry powder, and cook uncovered, until the onion is dark brown and crisp—about 12 minutes. (Be careful not to let the onion burn; turn down the heat if it... - 27.2364
Ham Steak And Cranberry Orange Sauce
Preheat browning dish according to manufacturer's directions.
Place ham steak on preheated dish.
Cover with a paper towel.
Microwave at HIGH 1 to 2 minutes.
Combine cranberry sauce, orange juice, and horseradish.
Turn ham slice over and top with cranberry... - 28.0764
Chuck Steaks With Herb Butter
1. Put the chuck on the counter, place your hand flat over it, and, cutting parallel to your hand, cut the meat horizontally into 4 slices.
2. Pound the slices with a wooden mallet until they are 1/4 inch thick. Trim off any excess fat.
3. Notch the edges of... - 33.2494
Ham Steak With Lemon Raisin Sauce
1. Heat 1 tablespoon of the butter in a heavy 12-inch skillet over moderately high heat until bubbly. Add the ham steak and cook uncovered, for 3 minutes on each side, or until browned. Remove the ham to a warm platter, cover with aluminum foil, and set... - 28.2677
Baked Ham Steak
1. Preheat the oven to 375°F. Place the ham steak in a nonaluminum 9"x 9"x 2" buttered baking dish and set aside. In a small saucepan, combine the lemon juice, sugar, curry powder, and mustard. Bring the mixture to a boil and pour over the ham. Let the ham... - 24.8471
Dill Steak
Mix 2 tablespoons flour, the salt and pepper.
Sprinkle 1 side of beef with half of the flour mixture; pound in.
Turn beef and pound in remaining flour mixture.
Cut beef into 6 serving pieces.
Heat oil in 4-quart Dutch oven.
Cook beef over medium heat until... - 41.9171
Salmon Steak With Pistachio Crust
Take a look at this salmon steak with pistachio crust recipe and see how easy it is to prepare a salmon dish which will be a hit among all. The chef is quite smart to use a combination of market bought and fresh ingredients so that working class people can... - 118.16
Stir-fried Steak Mushroom And Cheese Sandwich
Here is a gourmet sandwich that takes little time to make, taste delicious, and satisfies your hunger without adding too many calories to your diet. Watch Elba show you how to make an Asian style beef stir fry with mushrooms and green pepper with a bit of... - 120.311
Salisbury Steak With Onion Sauce
1. Place 2 tablespoons of the butter, the water, and all but 2 tablespoons of the onion in a heavy 10-inch skillet over moderately low heat. Cover and cook for 10 minutes, stirring occasionally to prevent browning.
2. Meanwhile, in a large bowl, combine the... - 32.8529
Perfectly Cooked Steak
If you believe in achieving perfection in your cooking, you are going to love this video. Perfectly Cooked Steak recipe video demonstrates the various stages of cooking Steak just perfectly. This helps you understand how each stage contributes to coming close... - 14.1237
Herbed Round Steak
Herbed Round Steak is something you gotta try out for the party next week. The Herbed Round Steak needs quite effort from your side for the preparation part, however the flavor of this Herbed Round Steak is just yum. Why don’t you give this Herbed... - 31.8419
Flat Iron Steak
This is an easy flat iron steak recipe that I found on a recipe exchange website. A cut of beef, also known as a Flat Iron roast or shoulder top blade steak, that is taken from the shoulder clod just above the shoulder blade. The Flat Iron has two halves that... - 42.7967
Quick Steak Pizzaiola
In a heavy 12 inch skillet, heat the olive oil over moderately high heat until very hot.
Sprinkle the steaks with the salt and pepper and cook for 30 seconds on each side; transfer to a heated platter and keep warm.
Add the tomatoes, garlic, and oregano to... - 25.5586
Steak Parsley
In a heavy 10 inch skillet, heat the olive oil over moderately high heat until very hot.
Add the steak and cook, stirring, until no longer pink about 1 minute.
Transfer to a platter.
Add the pepper, green onions, lemon rind, and beef broth, and cook until the... - 27.7257
Honey Glazed Ham Steaks
Pan-fry ham steaks on both sides in large nonstick skillet over medium-high heat. Place ham on heated serving dish; set aside. Add honey, water, ginger and cloves to skillet; bring to a boil. Simmer 1 to 2 minutes. Brush sauce over ham; serve with remaining... - 23.2912
Oven-barbecued Round Steak
Cut beef into strips or squares.
Heat oil in skillet, and brown meat on all sides.
Remove to casserole.
Pour off excess fat from pan, and make sauce by simmering all remaining ingredients a few minutes.
Pour over meat pieces, cover and bake in... - 37.4434
Steakhouse Rib Eye Steaks
One of the better cuts of beef, the rib-eye steak is guaranteed to satisfy even the most dedicated carnivore. Chef John shows us a simple and secret steakhouse way to get the most out of this beautiful piece of meat. You need not go to a steakhouse to satisfy... - 121.015
Flank Steak With Tamari Rub For Dinner
Tender flak steak with tamari rub makes for a trendy, tasty skillet recipe. Rich and bold flavors of wine, black cherries, blackberries, vanilla and wood lend this dish a really exotic feel. Try making this recipe at home and treat your guests to a yummy... - 104.222
Salisbury Steak Hamburger With Gravy
In this video, Dave is making a mouth watering meat dish, Salisbury Steak Hamburger with Gravy. When you look at the final dish, it would be hard to believe a recipe like this can be made so easily. The ground beef with freshly chopped onion, garlic and some... - 109.557
Grilled Flank Steak And Vegetable Fajitas
If you want to add some authentic Mexican touch to your meal, you can go with these flank steak fajitas. They are extremely delicious and nutritious as well, serving all types of useful nutrients. Watch the video carefully, so that you don't miss a single... - 119.619
Orange-glazed Ham Steak
In a 12 x 9-inch (30 x 23 cm) glass baking dish, combine brown sugar, cornstarch and curry powder.
Stir in the orange juice and rind.
Mix well.
Place the ham slice in the mixture, then turn it two or three times to coat it well on both sides.
Stud the fat... - 36.5534
Garlic Balsamic Glazed New York Steak Sandwich
Have you eaten any sandwich that is better than a New York steak sandwich? You will definitely need a fork and knife to eat this open faced sandwich but it’s worth every bit of effort! Chef John transforms the already delicious Steak Sandwich into a to-die... - 96.4168
Sous Vide Steak Ny Strip Steak
If you've gone out to a fancy restaurant in the last five years or so, you've most likely eaten a protein that is cooked sous-vide in a water bath. This process of vacuum-packing meat and cooking it in a precise temperature-controlled water bath has... - 122.625
Cowboy Steak - Rib Eye Steak Done In A Different Way
Everybody knows how to make steaks. But this one is different, probably one you haven’t done before. This recipe is not suited for health fanatics or vegans! Slow cooked charcoal grilled rib-eye steaks smothered with butter. These steaks are buttery bliss! - 88.1689
How To Cook Steak (rump Steak)
This video is a creation of GourmetButcher. You can visit GourmetButcher for complete recipes, and more videos. - 14.2149
Delmonico Steaks With Balsamic Onions And Steak Sauce
MAKING
1. Heating a heavy grill pan or griddle pan over high heat, wipe it with olive oil and cook steaks 4 minutes on each side for medium, 7 to 8 minutes for medium well.
2. With steak seasoning or salt and pepper season, transfer to a warm platter and keep... - 41.8775
Barbecued Bison Steaks
Easy ingredients to make the marinade and slapped onto the grill to get these beefy bison steak done! A meat feast indeed! Watch Nikki the foodie get these steaks done. - 79.3439
Healthy Bistro-style Steak Sandwich
This is a very easy sandwich to make, nothing complicated about it but it looks and tastes like the one you get at a bistro. Flank steak is a great piece of protein, it is lean, inexpensive and tastes good! Char grilled perfectly cooked flank steak and... - 122.714
Bbq Flank Steak
Bbq Flank Steak is an amazingly delicious side dish recipe. The effortlessly prepared Bbq Flank Steak is a dish that you would love to serve at your party. - 29.2091
Stuffed Cube Steaks
Pound steaks to 5 mm (1/4 inch) thickness.
Sprinkle with salt and pepper to taste; brush with French dressing.
Marinate in shallow dish for 1 hour at room temperature.
Combine vegetables, 50 mL (1/4 cup) water and 1 mL (1/4 teaspoon) salt in saucepan.
Simmer... - 36.3219
Blade Steak Parmesan
If you are planning to add steak to your party menu, the Blade Steak Parmegian is something not to be missed. This is an easy to prepare recipe and requires just a handful of ingredients. Just give this rich tasting Blade Steak Parmegian a try. - 35.5975
Barbecued Sirloin Or Flank Steak
Mix the first 10 ingredients in a large sealable plastic bag.
Add the steak and massage in the marinade.
Remove the air from the plastic bag and chill for 8 to 10 hours.
Prepare the barbecue grill and brush with oil.
Remove the meat from the bag and pat... - 36.6584
Tofu Steak
– Heat broiler.
– Slice tofu into 1/2 to 1 inch (1 to 2 cm) thick pieces, baste in soy sauce and season with salt and pepper. Broil until browned on each side for a few minutes. - 16.9321
Steakhouse-style Steak Dinner
While it's true that sometimes nothing beats the atmosphere and personal attention of dinner at a restaurant, it can be heavy on the bill. Re-create the experience at home for less than half that amount. Watch Dorothy put together a complete steak dinner in... - 75.62
Grilled Steak
Chef Jenny has a great recipe for you. So time to take out those grills. Check out the video of the tasty Grilled Steak. A great recipe always works wonders when you have guests over. Definitely a dish that impresses everyone. - 62.1753
Bourbon Rib Eye Steaks
In a skillet, melt butter.
Sear steaks 3-5 minutes each side.
Season with salt and pepper.
Pour bourbon over steaks.
Flambe 30 seconds.
Remove steaks from skillet.
Keep warm.
Fold cream into steak cooking fat.
Whisk to a smooth sauce.
Bring to a boil.
Remove... - 31.0837
No Mess Savory Steak
Preheat oven to 375°F.
On 18 x18-inch piece heavy-duty aluminum foil, place steak; sprinkle both sides of steak with onion soup mix.
Wrap foil loosely around steak, sealing edges airtight with double fold.
Place in 13x9-inch baking or roasting pan and bake 1... - 20.6463
Hot Steak Bunwiches
Make shallow diagonal cuts 1 inch apart on one side of steak (to keep meat from curling); place, scored side down, on broiler rack.
Broil, following range manufacturer's directions, 3 minutes; turn; broil 3 to 4 minutes longer - 17.6773
Swordfish Steak With Rosemary
1. Dredge the steak with the flour. Press the rosemary into the fish and brush with oil.
2. Heat five tablespoons of the butter in a skillet, add the fish and cook, turning once, until the fish flakes easily when tested with a fork, about fifteen minutes.... - 24.4211
Chopped Steak Specials
Mix together ground beef, milk, and seasonings and shape into 12 thin patties about 1/4 in thick.
Brown chopped onion in fat, and make onion sandwiches by placing-between two, patties.
Brown double patties in heavy skillet until done, and serve on hamburger... - 23.0274
Peppered Flank Steak
A few spices go really well with some meats and it holds true for black peppercorn and beef. Take a look at the peppered flank steak recipe video to see how marinating these steaks in peppercorn changes its flavor and texture and gives it a little spicy... - 122.646
Broiled Salmon Steaks
Wipe fish with clean, damp cloth.
Pin flank ends together with toothpicks.
Melt butter or margarine.
Preheat broiler.
Place steaks on greased broiler pan.
Brush with melted butter or margarine, and position 2â€â€4 inches from heat.
When top side... - 32.5243
Blade Steak With Red Wine
If you love the steak and red wine combo, this Blade Steak With Red Wine is easy and good. This Blade Steak With Red Wine recipe I have shared with you helps save you a lot of trouble. A must try! - 20.0854
Mushroom Tenderloin Steaks
Prepare to be astounded by the mouthwatering flavors and texture of the Mushroom Tenderloin Steaks. A very filling and tasty low fat steak, the Mushroom Tenderloin Steaks can be served for a party at home or enjoyed at a family dinner. - 27.9707
Mustard Topped Steak
1. Preheat broiler if manufacturer directs. Place beef top round steak on rack in broiling pan. Broil steak about 20 minutes for rare or until of desired doneness, turning steak once.
2. Meanwhile, in small bowl, mix mayonnaise, bread crumbs, mustard, and... - 19.733
Speedy Skillet Steaks
Combine first 5 ingredients; dredge steaks in flour mixture.
Coat a large skillet with cooking spray add steaks, and cook over medium heat 5 minutes on each side.
Drain on paper towels, and wipe skillet clean.
Return steaks to skillet; add wine, water, and... - 33.7122
Dijon Flank Steak
Remove any visible fat from the steak and place the steak in a flat glass pan.
In a small bowl, combine the mustard, vinegar, salt and pepper and pour over the steak.
Refrigerate, covered, for 30 minutes.
Coat the grill with cooking spray and preheat for 5... - 29.1898
Spicy Pork Steaks
Brown steaks in shortening; pour off pan drippings.
Season steaks with salt and pepper.
Mix 1/2 cup water with brown sugar, vinegar, cinnamon, allspice and cloves; pour ever steaks.
Add prunes and apri- cots.
Simmer, covered, for 45 minutes or until steaks... - 38.103
Savory Herbed Steak
Trim fat from steaks.
Combine basil, tarragon, chives, and garlic.
Rub herb mixture on both sides of steaks, pressing into surface.
Place steaks on the cooking grill.
Grill 6 to 7 minutes for rare, 7 to 9 minutes for medium, or 9 to 11 minutes for well-done,... - 26.7463
Florentine Salmon Steaks
Stir milk into sauce mix until smooth; let stand 10 minutes.
Blend mayonnaise into sauce mixture.
Spread thawed, uncooked spinach in bottom of greased, shallow baking dish.
Sprinkle with salt, dot with butter, and place salmon steaks over spinach.
Spread... - 30.1137
Strip Loin Steaks
Preheat barbecue at HIGH.
Brush steaks with oil and place on hot grill.
Cook 8 to 10 minutes depending on taste.
Turn 3 to 4 times and season after searing.
Meanwhile, heat butter in saucepan.
Cook onions, garlic and parsley 3 to 4 minutes over low heat.
Add... - 33.4515
Flank Steak With Candied Shallots
In a small saucepan, melt butter.
Cook shallots 5 minutes.
Mix.
Stir in mustard and port.
Over high heat, reduce liquid by half.
Add broth to saucepan.
Bring to a boil.
Reduce by half.
Season to taste with salt and pepper.
Meanwhile, in a frying pan, heat... - 34.8108
Grilled Salmon Steaks
1. Place the salmon steaks in a large pan. Mix the remaining ingredients and pour over the top. Allow to stand three to four hours, turning once.
2. Preheat broiler. Remove the steaks from the marinade, reserving the marinade. Place the fish on greased... - 28.9501
Rib Eye Steaks
Preheat barbecue at HIGH.
Mix marinade ingredients together and pour over steaks.
Set aside in refrigerator for 1 hour.
Place steaks on hot grill and cook 5 to 6 minutes each side depending on taste.
Baste occasionally and season with pepper. - 31.0703
Mediterranean Grilled Lamb Steaks
Want an idea to cook lambs with flavors in a simple way? Here is a recipe by chef John to grill lamb steaks after marinating them in seasonings and flavors. Ideal for pleasant dinners! - 96.4939
Salmon Steaks With Lemon Dill Sauce
Salmon Steaks With Lemon Dill Sauce is a delicious sauteed side dish recipe that is simply easy-to-prepare. Once you have this recipe, I am sure you will always crave for it. - 44.757
Lemon Veal Steak
Rub meat with garlic.
Cut meat into 3/8 inch slices.
In a large frying pan, melt butter, then brown meat quickly.
Remove from heat, and squeeze juice of one lemon slice over all the meat.
Season with salt and paprika.
Arrange onion and tomato slices over the... - 38.6892
Trout Steaks With Yams
We are making Trout steaks with yams. Trouts are very healthy. It is high in unsaturated fat, low on cholesterol, which makes it good for heart. The Trout steaks and yams has everything in it. It has proteins, carbohydrates and essential fat too. - 37.4503
Chef Special Steak Sauce
In search of tasty steak sauce recipe? Look no further. This video is just apt for you, watch the chef prepare this Special Steak Sauce with a twist. We bet you would want to make this sauce over and over again. - 117.944
Stuffed Steak Ole
Remove any visible fat from the steak.
With a sharp knife, cut a slit sideways into the steak to create a pocket, without cutting completely through the meat.
In a medium bowl, combine the tomato, cilantro, garlic, onion, green pepper, cumin, pepper and... - 34.7427