Alternate spoonfuls of pudding and pie filling in tall glasses. Serve cold. - 15.7841

This Pineapple Pudding is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Pineapple Pudding is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 27.2999

This Pineapple Barley Pudding is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Pineapple Barley Pudding is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 40.0582

This Pineapple Dream Puddingis one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Pineapple Dream Pudding is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 30.8103

In a bowl, whip cream until stiff peaks form. Refrigerate. In a saucepan, bring water to a boil. Add rice. Cook 5 minutes. Remove from heat. Let cool. Refrigerate. In a bowl, mix all ingredients, except strawberries and poppy seeds. Divide among dessert... - 36.128

This light and flavorful, fruity custard pudding from South India is a great way to end your festive meal. The pudding is very light with no overwhelming sweetness. The tartness of the pineapple chunks with the sweet caramel against the pudding works really... - 113.289

First heat a pan, add pineapple pieces and 2 tbsp sugar. Mix it well and cook till pineapple are tender. Heat ghee in a pan and fry raisins and cashews and keep aside. In the same pan fry sooji till the raw smell has gone. Now add boiling water and... - 45.7599

In a bowl combine undrained pineapple, sugar, tapioca, lemon juice, salt, nutmeg, and 3/4 cup hot water. Let stand 10 minutes. Pour into a 1-quart casserole. Bake, uncovered, at 325° till tapioca granules are clear and pudding is thick, 40 to 50 minutes;... - 31.1847

For a vegan pudding recipe made with basil and pineapple, watch this video and turn your kitchen into an amazing place from where amazingly tasty treats emerge! - 89.9111

Pineapple Meringue Pudding is a mouth watering dessert recipe. An easy to prepare Pineapple Meringue Pudding wont let you forget its taste forever. So, give it a try and squander its taste! - 32.8585

Prepare pudding mix according to package direc- tions, using 1 1/2 cups pineapple juice instead of milk. Cool thoroughly. Beat until smooth; fold in whipped cream and walnuts. Chill. Garnish pudding with walnut halves. - 30.9538

Drain pineapple, reserving syrup. In large mixing bowl cream together butter, brown sugar, and vanilla till fluffy. Add egg yolks; beat well. Mix together gingersnap crumbs, baking powder, and salt. Add to creamed mixture alternately with evaporated milk; mix... - 44.8918

Blend flour, cornstarch and lemon juice in 2-quart saucepan until smooth. Add pineapple, egg yolks, sugar and lemon peel and mix well. Bring to boil over medium-high heat, stirring constantly until thickened, about 5 minutes. Remove from heat and let cool... - 39.779

Mix all together and chill thoroughly in refrigerator. - 22.3065

Pour rice into boiling salted water. Cook until tender; drain. Add eggs, pineapple, raisins, sugar, salt and milk. Pour into casserole. Dot with butter; sprinkle with nutmeg. Bake at 325 degrees for 50 min- utes. - 39.932

Place in top of double boiler and cook till thick and creamy. Place in pudding dish and spread with ingredients. Cook in slow oven 300° F. 15 to 20 minutes. - 35.1306

Drain pineapple and add enough water or other fruit juice to syrup to make 1/4 cup. Add with pineapple to remaining ingredients except sauce and mix well. Pour into 1 1/2 -quart baking dish. Bake in preheated slow oven (325°F.) for about 45 minutes. Serve... - 36.8965

Pour 1/2 cup pineapple juice into a small saucepan, and sprinkle gelatin on top. Let stand for about 5 minutes to soften. Warm mixture over low heat, stirring constantly, until gelatin dissolves. In a large bowl, mix together pineapple, 1/2 cup pineapple... - 30.9666

Heat oven to 325°. Beat butter, sugar and cinnamon in large mixer bowl 1 minute on medium speed, scraping bowl constantly. Add eggs; beat on high speed, scraping bowl occasionally, until mixture is light and fluffy, about 2 minutes. Fold in pineapple, bread... - 30.6623

Rub the inside of the cooking pot with butter and line the base with a greased circle of foil, cut to fit. Switch on the Slo cooker to HIGH and pre heat for at least 20 minutes. Cream the margarine and sugar until light and fluffy. Add the beaten eggs... - 36.7712

Soften butter; spread on both sides of bread slices. Cut into 1/2 inch cubes; set aside. Drain pineapple; reserve syrup. Combine syrup and milk. (Add water, if needed, to make 2 cups.) Blend with egg yolks, 1/4 cup of the sugar, nutmeg, and 1/2 teaspoon of... - 44.0357

Cook this mixture over hot water until custard coats the spoon. Remove from heat and stir in dissolved gelatine. Add 1 cup crushed pineapple. Cool until the mixture begins to harden. Whip 1/2 cup cream or evaporated milk and fold into pineapple mixture. Beat... - 35.423

Easy Pineapple Pie is easy to make fruit pie. Easy Pineapple Pie gets its taste from pineapple mixed with lemon juice and milk. Easy Pineapple Pie is inspired by many restaurants across the world. - 33.5547

Mandarin Cake Frosting is an alluring dessert recipe that you will surely love to serve to your family. Try this luscious Mandarin Cake Frosting; I bet everyone in your family will always crave for it. - 19.6001

No sugar fruit pudding is a naturally sweetened fruit pudding made with fresh raspberries and pineapple bits. This fruit pudding is made with white bread pudding base and chilled with a cooked fruit topping. Served as a homely or holiday dessert, it is... - 31.5713

In medium saucepan, prepare rice according to package directions using water and salt. Meanwhile, combine remaining ingredients; add cooked rice to pudding mixture, stirring to combine. - 29.2927

This Pineapple Syrup pudding is an awesome dessert ! Take a scoop of this delicious pineapple and maraschino cherries dessert tonight and tell me if you like it ! Your suggestions for the Pineapple Syrup Pudding are welcome ! - 41.2896

Pour enough boiling water over currants to cover, let stand 10 minutes. Drain and set currants aside. Combine milk and pudding in a large saucepan. Cook over medium heat, stirring frequently, until mixture comes to a boil. Remove from heat, and stir in... - 33.685

Oooh… here is a fiery one. The Flaming Pud Whacker Cocktail is an intense pineapple cocktail with some banana liqueur, peach schnapps, dark rum and a bit of 151 to light (if you can get it to light that is). Watch and learn how to make this cocktail recipe... - 118.186

About 4 hours before serving: Make piecrust as label directs. Roll out three-fourths of dough to fit 9-inch pie plate, with 1/2,-inch overhang. Preheat oven to 425°F. Roll out remaining pastry into rectangle 12 inches long; cut into 1/4-inch strips. In large... - 43.6802

This Pineapple Upside-Down Custard nearly turned me upside down with pleasure when I first tasted it as a dessert at a friend's place. Try bout this Pineapple Upside Down Custard and tell me if you like it ! - 38.0875

Drain pineapple juice into a measuring cup; add enough water to the juice to make 1/4 c. (60 mL) of liquid. Combine crushed pineapple, pineapple liquid, and remaining ingredients in a large bowl. Fold to blend. Pour into a 1 1/2 qt. (1 1/2 L) baking... - 30.9321

Combine butter and brown sugar, spread evenly into 2 greased 9-inch round cakepans. Arrange pineapple slices, cherries, and pecans on top. Prepare cake mix according to directions. Pour batter into pans, bake at 350° for 30 to 40 minutes or until wooden... - 32.8129

In 9-inch square pan, melt butter or margarine. In bowl, combine next 4 ingredients. Mix until well blended. Pour over melted butter; do not stir. Pour undrained cherries over batter; do not stir. Sprinkle 1/2 cup sugar over cherries; do not stir. Bake at... - 37.2826

In saucepan combine milk and molasses; stir in cornmeal, ginger, cinnamon, and 1/4 teaspoon salt. Cook and stir till thick, about 10 minutes. Stir in butter. Turn into an ungreased 1-quart casserole. Bake, uncovered, at 300° about 1 hour. - 29.1213

One of the best ways to use up any leftover loaf of bread in your kitchen is to slice them, slather them with loads of butter, soak them in egg and milk mixture, and bake them until nice golden. Bread and butter pudding is not only a breeze to make, but also... - 92.3516

Using the teaspoon of butter, grease a deep pie dish or pudding basin. Place the raspberries in a large mixing bowl and sprinkle over the sugar. Set aside. Using a teaspoon, sprinkle a little of the milk over each slice of bread to moisten it. Line the dish... - 40.9698

The fresh pineapple and almond pudding is a homely pudding that can be made with either lady fingers or angel cake slices. Made with cooked pineapple, sugar and ground almonds along with sherry and cinnamon, the fresh pineapple and almond pudding is chilled... - 45.4031

1. Blend pineapple juice, cornstarch, and 2 peeled bananas until smooth. 2. Cook banana mixture over medium heat until thickened, stirring constantly. 3. Pour over 2 sliced bananas in dessert dishes. - 19.8262

1. Drain the syrup from the pineapple can and keep aside. 2. Dissolve the jelly in 2 teacups of boiling water. 3. Cool a little and add 1 teacup of the pineapple syrup. 4. Rinse a mould — size 250 mm.x125 mm. or 200 mm.x200 mm. (10"x5" or... - 46.7709

In 2-quart (8 x 8) glass baking dish, melt butter (20 sec). Blend in brown sugar and pineapple; spread evenly over bottom of dish. Prepare cake mix as directed on package using half the ingredient amounts. Pour over pineapple mixture in pan, spreading to - 24.3916

Combine dried fruits, pineapple chunks and juice, red wine and water in 3-quart casserole. Spread cherry pie filling over mixture. Sprinkle with chopped walnuts. Cover. MICROWAVE 20 to 25 MINUTES on HIGH, or until fruits are tender. Serve warm or chilled. - 34.5225

In a saucepan, combine the first five ingredients; bring to a full boil, stirring constantly. Remove from the heat and stir in vanilla. Cool for 5 minutes, stirring twice. Spoon into individual serving dishes - 30.5915

Anyone who enjoys pudding would like to taste different types of puddings like this one ‘coconut pudding’, simple yet delicious. Coconut is naturally sweet and when transformed into a pudding, its tastes enhances to higher levels. Watch the video for... - 144.361

Heat the milk to almost boiling, then sprinkle in the sago, semolina or ground rice, stirring briskly. Simmer until the grain is cooked and the mixture begins to thicken —about 10-15 min. Add the sugar. - 23.8469

Heat the milk and add to it the breadcrumbs, fat, lemon rind and granulated sugar. Leave to soak for 30 min Separate the eggs and stir in the yolks. Pour the mixture into a buttered pie-dish and bake in a moderate oven (350° F., Gas 4) until set—about 3/4... - 34.6716

Melt butter in a 9 inch square pan. Combine 1 cup sugar, flour, baking powder and milk; mix until well blended. Pour over melted butter; do not stir. Pour undrained cherries over batter; do not stir. Sprinkle remaining 1/2 cup sugar over cherries; do not... - 31.7024

Mix the cornflour with a cup of water. Place the pineapple and sugar into a clean vessel and add the cornflour mixture. Stir well and cook over a medium heat till thick. Add the spice powder. Cool. Whisk the egg whites and stir into the cool sauce. Place in a... - 26.6726

In 1 1/2-quart saucepan beat whole eggs and egg yolks. Stir in milk and the first 1/4 cup sugar. Cook and stir over medium-low heat about 10 minutes or till mixture is slightly thickened and coats a metal spoon. Remove from heat; stir in rum. Chill. Line... - 43.4263

Drain pineapple, reserving syrup. Combine biscuit mix, drained pineapple tidbits, and pecans. Stir in milk. Spread batter in greased 10 x 6 x1 1/2-inch baking dish. Add water to pineapple syrup to make 1 1/2 cups. Combine with remaining ingredients in... - 41.7927

This is one pudding that we gaurantee that you will come back for second and third helpings. The Pineapple & Raisin Rice Pudding is so yummy that it almost melts in your mouth. Watch and learn the recipe from this video. Enjoy! - 109.582

Bring water to a rapid boil in a heavy 3 quart saucepan. Gradually add noodles, being sure water continues to boil. Cook noodles uncovered until tender but firm, stirring occasionally. Drain. Preheat oven to 350°F (175°C). Place butter in a 13" x 9"... - 42.4745

In a large mixer bowl cream together butter or margarine, vanilla pudding mix, and cinnamon till fluffy. Add eggs, one at a time, beating well after each addition. In another bowl combine milk, undrained pineapple, coconut, raisins, and vanilla. By hand,... - 41.5321

Place bread cubes in greased oblong baking dish, 10 x 6 x 1 1/2 inches, or square baking dish, 8 x 8 x 2 inches. Spread pineapple on top. Beat egg yolks slightly; stir in brown sugar, lemon peel, cinnamon, salt and the reserved syrup. Slowly stir in... - 41.2712

Drain pineapple, reserving .syrup. Prepare cake mix according to package directions, except substitute reserved pineapple syrup plus enough water to equal liquid called for. Pour into greased and floured 9x9x2-inch baking pan. Bake at 350° for 25 to 30... - 37.261

Thr fruit bread pudding with whiskey sauce is prepared with white bread cubes along with eggs, milk ,sugar and pineapples. Baked in the oven along with butter and vanilla, almond extract and raisins for flavor, the fruit bread pudding is a dessert pudding... - 46.8191

Drain pineapple well and save the juice. Sprinkle pineapple in greased 9 x 13 x 2 inch pan. (Smaller pan makes the roll too thick.) Scatter zucchini over pineapple. Sprinkle with brown sugar and pat it down with your hand. Mix sugar and egg yolks. Stir in... - 42.4883

Easy pineapple parfaits are layered desserts made with pineapple and fruit cocktail along with ice cream. Garnished with pineapple chunks or cherries the easy pineapple parfaits are best served chilled. - 19.8114

Prepare pineapple container according to directions and set aside. In medium saucepan combine diced pineapple, water, and lemonjuice. Cook about 5 minutes. Place in food processor or blender container and process, in 2 batches if necessary, until... - 29.7241

Combine juices, pineapple, salt and sugar; mix well. Stir 1/2 cup water and cornstarch together; add to pineapple mixture. Bring to a boil; simmer, stirring constantly, for 5 minutes. Remove from heat; stir in butter. Serve on sliced angel food or pound cake. - 33.606

This Pineapple Upside Down Cake tastes incredible ! Try this dessert cake with cherry and pineapple decorations for your next meal. Your suggestions for this Pineapple Upside Down Cake are welcome. - 35.6307

Blend cream cheese and pineapple juice. Spread pineapple slices with cheese mixture. Place on lettuce. Garnish with green grapes. - 25.6148

Caramelized pineapples topped on a luscious pineapple cake! The dessert is truly a luscious one, but is time-consuming. Here is an easy recipe that will help you prepare your favorite dessert with fewer efforts! - 109.886

Baked pineapple is a refreshing side prepared with crushed pineapples and sugar. Made with bread slices and eggs mixed with butter and pineapples, in a casserole, the baked pineapple is best served with cooked ham or lamb as a neal. - 27.5372

Mix sugar and flour in saucepan. Stir in crushed pineapple, reserved pineapple syrup, the lemon juice, butter and nutmeg. Cook, stirring constantly, until mixture thickens, about 5 minutes. Cool thoroughly. - 25.0483

You'll simply love this Pineapple In Kirsch. I bet, this delicious Pineapple In Kirsch recipe would surely tempt you to prepare for your coming parties. - 25.4931

Combine cake mix and half of the pineapple juice in a mixing bowl. Beat on high for 3 minutes. Add remainingjuice and continue beating for 3 more minutes. Transfer to an 8 in. (20 cm) wax-paper-lined or greased and floured cake pan. Bake at 375°F (190°C)... - 24.577

Stir raspberries, bananas and nuts into sherbet. Return to freezer until ready to serve. Serve in dessert dishes with fancy cookie. This is delicious - 23.4869

As quick freezing is essential, turn refrigerator to "freeze" 15 minutes before beginning. Beat 1/4-pint of the cream, condensed milk, mixed spice, ground nutmeg and coffee together. Pour into refrigerator tray and freeze. When frozen, turn into a basin. Whip... - 38.6802

Combine puree, brown sugar and salt with 1/4 cup boiling water in saucepan; boil for 5 minutes. Place bread cubes in casserole. Pour melted butter over bread cubes; add tomato mixture. Bake, covered, at 375 degrees for 30 minutes. - 25.5103

Microwave milk in a 4-cup glass measure at HIGH 2 to 3 minutes. Combine sugar, cocoa, cornstarch, and salt in a bowl. Stir into the hot milk mixture; then add the beaten eggs. Microwave at HIGH 3 to 5 minutes or until thickened. Stir once or twice. Add... - 34.8342

This wonderfully scrumptious and impressively gorgeous Steamed Chocolate Pudding is a great way to finish off your meal. Why not, you can even have them for tea-time to liven up those laid back evenings. Here is a simple recipe of Steamed Chocolate Pudding;... - 43.1044

Butter an 8 inch square baking dish; set aside. Preheat oven to 300°F (150°C). Bring water to a rapid boil in a heavy 3 quart saucepan. Add salt and oil. Gradually add noodles, being sure water continues to boil. Cook noodles uncovered until tender but... - 43.5684

Place pudding mix in a 2 qt.glass casserole dish. Gradually stir in milk. Stir in remaining ingredients except nutmeg. Microwave 7 to 9 minutes or until pudding comes to a boil. Stir every 3 minutes during cooking. Stir and sprinkle with nutmeg. Cover and let... - 30.8153

Grease a 1 1/2-pt. pudding basin. Sift together the flour, salt and baking-powder. Rub in the fat and add the sugar and grated lemon rind. Mix to a soft dropping consistency with the beaten egg, lemon juice and milk. Put the pudding into the greased basin and... - 34.0501

In a deep, 1 quart, heat-resistant, non-metallic casserole combine all ingredients. Heat, uncovered, on roast for 1/2 minutes or until mixture boils. Stir mixture occasionally during last 5 minutes of cooking time. - 23.0571

Love it or hate it, but you simply can't ignore this yummy dessert that is fast becoming a rage with sweet lovers. Chef Keith Snow shares a simple rice dessert recipe using plantation rice and a slew of other traditional pudding ingredients and tops it up... - 112.202

Slowly heat milk. Add rice, sugar, and salt and cook over low heat for 45 minutes, stirring occasionally. Add vanilla and cream or evaporated milk. Cool. Sprinkle with nutmeg or cinnamon to taste. - 30.9288

1. Cream butter and sugar. 2. Add beaten yolk of egg and flour sieved with baking powder. 3. Fold in well beaten white of egg. Add milk and essence. 4. Pour into greased mould and steam (1-1 1/2 hours). 5. Serve with jam sauce. - 37.6039

Put the rice, sugar and milk into a lightly greased ovenproof dish and stir to mix. Dot over the butter and put into the oven preheated to cool (150°C/300°F or Gas Mark 2). Bake for 2 1/2 hours, or until the liquid is absorbed and the rice is tender. Stir... - 23.9698

Place margarine in 2-cup measure. Microwave uncovered on high (100%) until melted, 30 to 40 seconds. Mix in milk, egg, sugar and vanilla with fork. Stir in bread. Spoon into two 10-ounce custard cups; sprinkle with cinnamon. Microwave uncovered on medium... - 38.0445

Tie whole spices in cheesecloth. Add spice bag, salt, and rice to 5 cups coconut milk. Simmer until rice is tender and almost dry, about 25 to 30 minutes. Remove spice bag; add remaining coconut milk, sugar, and raisins. Stir, simmer until rice is almost... - 33.2973

Grease a 2-pt. basin. Prepare the suet. Sift the flour, ginger, salt and bicarbonate of soda into a bowl. Add the finely-chopped suet and sugar. Stir in the treacle, beaten egg and sufficient milk to make a soft dropping consistency. Put the mixture into the... - 37.2241

Do not wash rice. Combine rice, salt and sugar in a flat baking dish (6 1/2 x 10 1/2 x 1 3/4 inches). Add scalded milk, stir to mix and dot with butter. Place in a slow oven (300° F.) and bake for about 1 1/2 hours until rice is very tender and milk is... - 27.5709

Wondering what to do with the leftover bits of bread that you picked from the store 3 days back? Imple, just make it into a lip-smacking bread pudding. A real comfort treat, this recipe video shows how to prepare this yummy dessert at home. Ideal for... - 118.555

Yes sir, we love our Banana Pudding! It is so darn tasty that everyone will want second and third servings. So without much ado, watch and learn how to make this delish dessert from this video. What a delight! Enjoy! - 94.1975

POUR milk into blender. Add pudding mix and ice cream; cover. Blend at high speed 30 seconds or until smooth. Pour into glasses. - 24.031

In 4-cup measure or 1-quart casserole, combine all ingredients. Cook, uncovered, 6 minutes or until mixture boils, stirring occasionally during last half of cooking. - 19.2109

Pour milk into blender container. Add remaining ingredients; cover. Blend at high speed 15 seconds or until smooth. - 23.0632

In 4-cup measure or 1-quart casserole, combine all ingredients. Cook uncovered, 6 minutes or until mixture boils, stirring occasionally during last half of cooking. - 22.6628

In 4-cup glass measure or casserole combine all ingredients. Cook, uncovered, 6 minutes or until mixture boils, stirring occasionally during last half of Cooking time. - 21.1238

Mix tapioca and milk in 4-cup glass measure. Cook on HI (max. power) 4 minutes. Stir, cook on HI (max. power) 2 minutes, or until mixture comes to full boil. Pour into serving dishes and cool. - 20.2802

Beat the egg yolks, add sugar and cornstarch or flour, and mix thoroughly. Add milk and cook in a double boiler until creamy, stirring constantly. Remove from the heat and add vanilla. Place alternate layers of graham crackers, crumbed, and sliced bananas in... - 40.9551

In 4 cup glass measure, mix sugar, cornstarch and salt. Stir in milk. Microwave (high) 5-6 minutes, stirring every minute until mixture boils. Add vanilla. Pour into serving dishes; chill until serving. - 23.9248

Follow directions on box for preparing rice. Add to milk in top of double boiler, and cook covered over boiling water until rice is tender, about 50 minutes. Stir occasionally with a fork during first part of cooking to keep rice from sticking. Beat egg yolks... - 37.7551

Drain plums, reserving syrup for sauce. Remove pits and cut plums in pieces. Prepare gingerbread mix according to package directions, adding salt and plum pieces. Stir in raisins and nuts. Turn batter into well-greased 6-cup mold*. Bake, uncovered, in... - 41.4152

Heat oven to 350°F. Grease 1-quart casserole. In small bowl, beat egg yolks; stir in milk, lemon juice and lemon peel. Add sugar, flour and salt; beat until smooth. In another small bowl, beat egg whites until stiff peaks form. Gently fold yolk mixture... - 39.369

Combine sugar, flour, and a dash salt. Stir in butter, lemon peel, and lemon juice. Combine egg yolks and milk; add to flour mixture. Beat egg whites till stiff peaks form; fold in egg whites. Turn into ungreased 8x8x2-inch baking pan. Place in larger pan on... - 35.0143

Cook the noodles according to the directions on the package, rinse, and drain. Combine with melted shortening. Put in a greased 1-quart ring mold. Set the mold in a pan of hot water for 15 or 20 minutes. Unmold and fill the center with creamed fish, meat, or... - 24.3248

Empty the canned puddings into a bowl and mix thoroughly. Refrigerate several hours, allowing flavors to blend. Pour boiling water over the gelatin and stir until dissolved; blend in the pineapple juice and pour into a shallow pan. Chill until very firm. Turn... - 34.6757

This Frozen Christmas Pudding is something you cant miss out on your Christmas preparations! A blend of varity fruits and nuts in cream base, this Frozen Christmas Pudding is so full of flavor that will sure make your Christmas so memorable! Give it a try as... - 43.9026

Pineapple And Coconut Dessert has a mind blowing taste. Pineapple And Coconut Dessert liked by children a lot. The pineapple with egg gives the Pineapple And Coconut Desserta mouth watering taste. - 38.1275

Combine first 3 ingredients in a medium mixing bowl. Slowly add scalded milk, stirring constantly. Stir in rice, cinnamon, amaretto, and vanilla. Spoon mixture into a buttered 1 1/2-quart baking dish. Place dish in a larger shallow pan, add 1 inch of water to... - 38.2836

This Queen Of Puddings recipe is simply irresistible. Try this pudding recipe prepared with bread, egg whites, and jelly; you will definetely feel the deliciousness of this baked pudding recipe. - 44.4431

Are you planning to cook a perfect dessert for your folks? Here's a easy and simple recipe for Jellied Tropicana. - 43.8976

Drain syrup from peaches into a 2 cup measure; add water to make 13/4 cups; pour 1 cup into a small saucepan. Dice peaches and set aside. Heat syrup mixture in saucepan to boiling; stir into gelatin in a medium size bowl until gelatin dissolves; stir in... - 36.629

Transform your pineapples into a show stopping dessert with this lip-smacking upside-down cake. Layered with buttery rich white cake and caramelized chunks of pineapple, this classic dessert is a win-win treat all the way. This video recipe teaches you how to... - 90.0522

Peel and core pineapple and cut into 6 wedges lengthwise. Tear 6 squares of heavy-duty aluminum foil and lay them out on table. Put a wedge of pineapple on each. Combine brown sugar and mace and add 1 tbsp. of this mixture to each piece of pineapple. Add 1... - 35.3653

Sandy demonstrates how easy it is to cut up a pineapple on the lanai of her vacation rental in Hawaii. - 24.1735

Beat egg yolks until lemon colored. Add 1/2 cup sugar and pineapple. Place in saucepan over low heat, stirring constantly, until thickened. Remove from heat; add gelatin. Stir until gelatin is dissolved. Set in pan of cold water or ice cubes to cool. Beat egg... - 39.3075

Preheat oven to 325°F. In medium size bowl, combine sweetened condensed milk and water. Gradually stir in eggs, salt and vanilla. Pour into a 1 quart shallow (7 x 7 x 2 inch) baking dish or 6 individual custard cups. Sprinkle with nutmeg. Place in... - 34.8866

In a 2 cup glass measure, scald milk (high) 3-4 minutes. In 2 qt glass dish boil 1 1/2 cups water (high) 3 minutes. In 1 qt glass casserole, beat eggs lightly; add sugar, salt and vanilla. Blend in milk slowly. Place custard mixture in dish with hot... - 29.0728

1. Combine the sugar, cocoa, and cornstarch. 2. Add the milk and vanilla to cocoa mixture. 3. Transfer the pudding to a heavy saucepan. 4. Cook, stirring, for 10 minutes or until smooth and thickened. 5. Pour into four small bowls and chill for 1 hour or... - 29.3262

Yorkshire Pudding is an easy baked snack recipe which you will simply love. I bet, clubbing these Yorkshire Pudding with your favorite roast beef would be just heavenly! - 33.304

Deliciously sweet and amazingly gorgeous hot apple pudding is truly a wonderful treat for the whole family. Yes my family is in love with this hot apple pudding and I assure even yours will like it equally. Just give it a try and sit back and relish the taste. - 28.2815

Combine all ingredients, mix well. Pour into a lightly greased 1-quart baking dish. Bake, uncovered, at 350 degrees for 30 minutes or until firm. - 26.593

1. In a medium saucepan, whisk together sugar and cornstarch; add milk, whisking until smooth. Place over medium heat; cook, stirring, for 5 minutes or until mixture comes to a full boil; cook for 15 seconds. 2. Remove from heat. Stir in chocolate chips and... - 25.9393

The taste of this very Steamed Butterscotch Bread Pudding recipe has played on my senses so much that I seldom consider any other dessert recipe. This Steamed Butterscotch Bread Pudding makes a compelling Dessert for most party meals. Try it and feel free to... - 41.0233

In bowl, combine all ingredients. Mix until dry ingredients are moistened. Spoon into well greased (not oiled) 1 quart mold or casserole or 6 cup fluted tube pan. Cover with lid or foil. Place on rack in large steamer or kettle. Pour boiling water into... - 39.077

Combine first 10 ingredients in a large bowl, stir well. Combine egg yolk, brandy, orange juice concentrate, and oil, stir into fruit mixture. Beat egg whites (at room temperature) until stiff peaks form, fold into fruit mixture. Spoon into an 8-cup mold... - 38.3469

Heat oven to 375 degrees. Have ready 1 1/2-qt. casserole. Heat milk and butter to scalding point in small saucepan. Add bread crumbs and cook and stir 1 minute over moderate heat. Pour into large bowl. Add 1/4 cup sugar, cinnamon, nutmeg, salt and lemon... - 43.2176

Combine brown sugar, cornstarch, flour, and salt in a 1 1/2-quart glass mixing bowl, mix well. Gradually stir in milk. Microwave at HIGH 6 to 8 minutes or until thickened and bubbly, stirring every 2 minutes. Beat egg yolks slightly. Gradually stir about... - 42.3103

Bread pudding with an exotic and spicy twist. - 40.5176

Dissolve gelatin in 1/4 cup boiling water; set aside. Cook sugar and 1 cup cold water together until thread forms. Add syrup to egg yolks; beat until cool. Add gelatin. Fold in whipped cream; add rai- sins, nuts and fruits. Place in 2 refrigerator trays or... - 38.8334

Prepare pudding mix according to package direc- tions. Fill parfait glasses 1/2 full with pudding; place in leaning position in refrigerator until set. Drain pineapple; chill. Fill parfait glasses with pineapple. Add dollop of whipped cream to each glass; top... - 24.0969

Acini Di Pepe Fruit Pudding is a delicious dessert recipe. The irresistible taste of Acini Di Pepe Fruit Pudding won't let you go away from it. - 44.1696

Prepare the Basic Roll-Up Recipe. Cool and unroll. Put the pudding mix into a mixing bowl. Add the skim milk and mix until the pudding is thick. Beat in the pineapple. Spread this filling evenly on the roll and roll up the cake, starting from the short... - 26.9466

1. Whip the cream in a small bowl until stiff. Refrigerate. 2. Drain the pineapple, reserving the juice. 3. Beat together the cream cheese, the reserved pineapple juice and the vanilla pudding in a medium-size bowl until smooth. 4. Gently fold the crushed... - 28.7463

Twist crown from pineapple. Cut pineapple lengthwise into quarters. Cut fruit from shell and core. Cut pineapple into chunks. Divide among eight 1-cup souffle or dessert bowls. Place milk and pudding mix in blender; process 40 seconds until well... - 29.0232

Prepare the phyllo tart shell. Put the phyllo shell on a dessert plate. Put the pudding mix into a medium mixing bowl. Add the milk and combine according to the directions on the package. Spoon into the tart shell. Dry the drained pineapple slices on paper... - 34.0138

1. Grease and dust a 175 mm. or 200 mm. (7" or 8") diameter flan tin and pour the cake mixture into it. 2. Bake in a hot oven at 450°F. for 12 to 15 minutes. 3. The cake is ready when it leaves the sides of the tin and is springy to touch. 4. Take out from... - 39.9287

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge. Flute edge; prick pastry. Bake in a 450° oven for 10 to 12 minutes or till golden. Cool on rack. For filling, in saucepan cook pudding mix according to package... - 44.303

Looking for a creamy, dreamy dessert to spoil your family and friends this Easter? Then this luscious dole pineapple Easter cake will surely come to your rescue. It is quick, easy, elegant, and scrumptious and can be made in minutes. Stream the recipe video... - 117.956

In small bowl combine flaked coconut and margarine; press on bottom and sides of a 9-inch pie plate. Bake coconut pie shell in a 325° oven about 15 minutes or till coconut is golden; cool. Prepare pudding mix according to package directions. Cover surface of... - 37.9562

Light oven at set temperature between 400-425 degrees. Then make custard as follows: Beat the eggs and sugar, mix smoothly; add salt and milk. Stir until custard is well-blended. Break up bread, slice by slice, and stir into mixture. Custard should be a... - 37.8657