Easy Party Turnover Recipes

Enjoy our collection of easy party turnover recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy party turnover recipes.
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Easy-fried Turnovers

Are you looking for a delectable Easy-Fried Turnovers recipe? Apple is the perfect ingredient for Easy-fried Turnovers. This is a great option for a snack. - 31.1549

Tuna Turnovers

Combine tuna, egg, celery, mayonnaise or salad dressing, and pecans. Remove rolls from packages; form eight 6x31/2-inch rectangles by sealing perforated edges of 2 rolls. Sprinkle 7 tablespoon cheese over half of each rectangle. Top with about 1/4 cup tuna... - 36.6702

Turkey Mushroom Turnovers

In a large frying pan, melt the butter over medium-high heat; add mushrooms and saute, stirring occasionally, until liquid has evaporated. In a small dish, stir together the sour cream, flour, salt, and sage; stir into mushrooms in pan and cook, stirring,... - 36.5398

Olive-ham Turnovers

Taste this wonderful Turnovers with exciting olive, ham and mayonnaise filling. Try out this unique and quick to make recipe and indulge yourself in this wonderful bite! - 42.7044

Cheese Apricot Turnovers

This Cheese Apricot Turnovers tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Cheese Apricot Turnovers and just relish! - 37.3306

Banbury Turnovers

This Banbury Turnovers tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Banbury Turnovers and just relish! - 38.4719

Fig-nut Turnovers

This Fig-Nut Turnovers tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Fig-Nut Turnovers and just relish! - 42.6202

Fruit Turnovers

YUM and extremely scrumptious, who doen't love this Fruit Turnovers ? One of the most popular desserts for all seasons, this Fruit Turnovers is a lot satisfying for your taste-buds and is also fun to make! - 32.7196

Swiss Turnovers

Irresistabily tempting and delicious, this Swiss Turnovers is sure to liven up your day. This Swiss Turnovers is richly flavored go perfectly with any palate. What are you waiting for, this Swiss Turnovers is also quick and simple to make! - 30.7892

Lunch Box Turnovers

YUM and extremely scrumptious, who doen't love this Lunch Box Turnovers ? One of the most popular desserts for all seasons, this Lunch Box Turnovers is a lot satisfying for your taste-buds and is also fun to make! - 35.7138

Olive Ham Turnovers

Heat oven to 425 °F. Sift flour with salt. Add garlic mayonnaise, cayenne, and water; mix. Turn onto lightly floured board; roll thin. Cut into 21/2 inch squares. Mix together filling ingredients. Put generous 1/2 teaspoon filling on each pastry... - 40.5005

Date Turnovers

Beat the first 4 ingredients together; then stir in sifted dry ingredients alternately with milk. Add the oats, and chill until firm enough to roll. Roll out on a floured board to 3/8-inch thickness, and cut into circles, 3—4 inches in... - 40.8147

Cherry-cheese Turnovers

Cherries are a wonderful ingredient that let you work out a piece of art every time. This cherry-cheese turnovers is a creation that is done with a lot of attention to detail. Worth every bit of the effort. - 33.3561

Stromboli With Mustard Sauce

GETTING READY 1) Preheat the oven to 400°F. 2) Lightly grease a baking tray and set aside. 3) Lightly dust a clean working board with flour. MAKING 4) On the board, roll out pizza dough, according to package directions. 5) Dredge with small amount of... - 42.8033

Tuna Turnovers

Combine first 5 ingredients; mix well. Separate biscuits. On a lightly floured board, roll out each biscuit into a 5-inch circle. Place a spoonful of tuna mixture on 5 biscuits and top each with a biscuit.Seal edges with a fork dipped in flour. Repeat... - 39.299

Blueberry Turnovers

GETTING STARTED 1. Preheat the oven to 400° F. MAKING 2. Roll the pastry dough into 1/8 inch thickness and cut out 8 squares of the size 5-inches. 3. In a bowl combine sugar, blueberries, lemon juice, flour and salt. Heap a tablespoon of this mixture on... - 38.7796

Pizza Tortilla Turnovers

PESTO SALSA: In bowl, combine tomato, basil, onion, garlic, Parmesan, and salt and pepper to taste. On work surface, arrange tortillas in single layer; sprinkle half of each evenly with half of the fontina cheese, leaving thin border. Spoon salsa over cheese,... - 35.2981

Summer Fruit Turnovers

Preheat the oven to 400°F. Line a baking sheet with foil and coat with no-stick spray. In a medium bowl, combine the strawberries, raspberries, sugar, flour, and lemon juice. Gently stir until the sugar is dissolved. Place a double layer of phyllo on a... - 39.246

Apple Turnovers

GETTING READY 1. Preheat the oven to 400°F. 2. Grease 2 baking sheets with a little butter. MAKING 3. In a mixing bowl, combine filling ingredients and mix well. 4. On a flour dusted work surface, roll out pastry into large 1/8- inch thick sheet. 5. Use a... - 44.054

Pizza Turnovers

Turn over a new way to eat pizza! Your family will love it! - 32.4331

Savory Turnovers

Roll out pastry to about 1/8-inch thickness, and cut into 4-inch squares.Place 2 or more ta-blespoons suitable savory filling just off center of each square. Brush edge of each square with water, and fold pastry over to make a triangle; press edges together... - 18.8206

Beef And Sausage Turnovers

Prepare pastry; chill at least 1 hour. For the filling, remove casings from sausage, crumble, and saute in a frying pan over medium heat with beef and nuts (if used) until browned. Remove from heat, mix in onions, 1 egg, and sour cream; season with salt and... - 36.3987

Spinach Turnovers

1. To make the filling, soak the raisins in a little warm water for 10 minutes. Drain, then chop them roughly. Heat the oil in a large pan or wok and add the spinach, stir, then cover and cook over a low heat for about 2 minutes. 2. Remove the lid from the... - 37.352

Beefy Turnovers

Beefy Turnovers is an amazingly delicious beef recipe. An easy to prepare recipe, Beefy Turnovers is a dish that you will surely love to talk about with us. - 32.7995

Cheddar Cheese Turnovers

Combine the flour and cheese in a bowl. Cut in the margarine until crumbly. Add the water 1 tablespoon at a time, mixing with a fork until the mixture forms a ball. Chill, wrapped in plastic wrap, for 30 minutes or longer. Preheat the oven to 425... - 35.77

Pepper Jelly Turnovers

Preheat the oven to 375 degrees. Combine the cheese and flour in a food processor container and pulse until mixed. Add the butter and process until mixture resembles coarse crumbs. Add water through the feed tube, pulsing until mixture holds together. Divide... - 36.9379

Deep Fried Eggplant Turnovers

Deep Fried Eggplant Turnovers make a great snack.The taste of Eggplant blended with cheese and egg filling, is a delight. Try these simple Deep Fried Eggplant Turnovers at your next party and have your guests bowled over. - 43.4722

Banbury Turnovers

Start heating oven to 450°F. Mix walnuts, raisins, figs, sugar, flour, lemon juice, and lemon rind. Roll pastry 1/8 " thick; cut into 4" squares. Place 1 tablesp. filling in corner of each. Moisten edges with water; fold from one corner to within 1/4 " of... - 39.004

Fried Meat Turnovers

1. Sift the flour, baking powder and salt into a bowl. Melt the butter and pour into the flour with milk and mix to make a firm dough. Roll out thinly. Cut into rounds about 4 inch (10 cm). Brush edges with milk or water and place a tablespoon of meat mixture... - 29.1763

Feta Cheese Turnovers

MAKING 1. In a bowl mix cheeses, eggs and pepper together. 2. Stack several sheets phyllo, brushing each sheet with butter and cut sheets in 4-inch squares. 3. Spread half of 1 side of each square with cheese filling and fold the other half over the... - 35.6405

Lamb Turnovers

Brown garlic in bacon drippings; add flour and salt, blending until smooth. Add milk gradually; cook over low heat until thickened. Remove from heat. Add green pepper and lamb; cool. Cut pastry into 5-inch rounds. Place 1/3 cup lamb mixture on each... - 43.8248

Miniature Chile Cheese Turnovers

Prepare pie crust mix, adding water as directed on package. Stir in 2 cups of the cheese. Divide pastry in half. Roll out one half on a lightly floured board to 1/16-inch thickness. With a cooky cutter, cut into 2 1/2-inch rounds. Moisten edge of each round... - 36.7528

Tuna Turnover

Prepare your favorite pie pastry or use a packaged mix. Roll out dough on a lightly floured board into a 12-inch circle. Spread evenly with butter. Combine tuna, onion, celery, peanuts, sour cream, lemon juice, and dill weed; spread mixture over half the... - 44.1175

Curried Chicken Turnovers

1. Heat oven to 400°. 2. Mix all ingredients except pie crusts. Allow pie crusts to stand at room temperature for 15 minutes to soften. Unfold each pie crust as directed on package. Remove plastic sheets; press out fold lines. Cut seven 3 1/2-inch circles... - 27.6825

Meat Turnovers

Dissolve yeast in warm water. Stir in sugar, oil, salt and enough flour to make dough easy to handle; turn onto floured surface. Knead until smooth and elastic, about 5 minutes. Place in greased bowl; turn greased side up. Cover; let rise until double, about... - 34.1408

Creamy Chicken Filled Turnovers

In 10-inch skillet melt butter; add onion. Cook over medium heat until softened (4 to 5 minutes). Stir in all remaining filling ingredients. Continue cooking, stirring occasionally, until cream cheese is melted and heated through (2 to 3 minutes). Set... - 40.8721

Easy Italian Turnovers

Preheat oven to 350°F. In medium bowl, combine all ingredients except pie crust; set aside. Open pie crusts; cut each into quarters to make 8 triangles. Place 1/4 cup beef mixture on bottom half of each triangle. Fold over top half and seal edges using... - 30.1978

Quick And Easy Apple Turnovers

Mix apples with sugar, cinnamon, and salt. Roll the pastry 1/8" thick, then cut into 4" squares. Place a rounded tablespoonful of the apple mixture and 1/2 teasp melted butter in center of each square. Dampen edges with water, then fold each square from... - 27.7347

Easy Italian Turnovers

Preheat oven to 350 F. In medium bowl, combine all ingredients except pie crust; set aside. Open pie crusts; cut each into quarters to make 8 triangles. Place 1/4 cup beef mixture on bottom half of each triangle. Fold over top half and seal edges using fo - 28.5219

Easy Filled Turnovers

Mix thoroughly shortening, sugar, eggs and vanilla. Blend in flour, salt and soda. Cover; chill 1 hour. Prepare filling. Heat oven to 400°. Roll dough 1/16 inch thick on lightly floured cloth-covered board. Cut into 3-inch circles or squares. Spoon 1... - 42.5494

Blueberry Turnovers

Roll pastry to 1/8 inch thickness; cut in eight 5 inch squares. Combine blueberries, sugar, flour, lemon juice, and salt; place a heaping tablespoon on each square. Fold pastry in half diagonally; seal edges with fork. Cut slits for escape of steam. Place... - 31.7111

Spinach Turnovers

Place the bread dough in a warm place and allow to rise. Mix all the filling ingredients together. When the bread dough has risen, roll out on a floured board to 1/4 in (6 mm) thickness and cut into 4 in (10 cm) squares. Place a tablespoon of filling on each... - 37.0308

Delicious Apple Turnovers

Combine apples and water in a large saucepan, bring to a boil. Reduce heat to medium, and cook, uncovered, 30 to 35 minutes or until tender, stirring occasionally. Drain well. Slightly mash apples, add 3/4 cup sugar, salt, 1/2 teaspoon cinnamon, nutmeg, and... - 42.4125

Tiny Mushroom Turnovers

Saute minced onion and chopped mushrooms in butter. Add flour, salt, and thyme, stirring until smooth, cook 1 minute, stirring constantly. Stir in sour cream, set mixture aside. Roll pastry out to 1/8-inch thickness on a lightly floured board, cut intorounds... - 34.7697

Fish Turnovers Monte Cristo

I wonder if these Fish Turnovers Monte Cristo were loved by the Count of Monte Cristo or not but I'm a fan of these crispy and crunchy fish bakes ! Eat them as appetizers or as a side course with some sauces poured over. Try out and tell me what you think... - 36.2372

Vegetable Turnovers

Cook hash browns and onion in 2 tablespoons butter until tender, set aside. Cook spinach according to package directions, drain well, and press dry. Set aside. Saute mushrooms in 2 tablespoons butter until tender, set aside. Roll pastry out into a 21 x... - 40.8436

Jam Turnovers

GETTING READY 1.Pre-heat the oven to Regulo 7, or 425°F. MAKING 2. On a floured surface, roll pastry out to an 8 inch square. Turn over the pastry. Trim edges. Cut to form 4 squares. 3. Spoon a quarter of the jam on each pastry square. 4. With water,... - 32.4558

Apple Turnovers

GETTING READY 1) Roll the prepared pastry out to an oblong about 1/4 inch (1/2 cm) thick. 2) Trim the edges into straight and then cut eight squares out of it. 3) Leave the pastry to rest while preparing the filling. 4) Peel, quarter and core the apples. Cut... - 42.7407

Greek Spinach And Cheese Turnovers

In blender or mixer bowl combine egg, onion, and feta cheese; beat to combine. Add cream cheese; combine well. Add spinach and seasonings; mix just until blended. Chill 1 hour phyllo dough Phyllo must be handled with great care, since it is very delicate and... - 42.6825

Cheese And Onion Turnovers

GETTING READY 1. Pre-heat the oven to Regulo 7 or 425°F. 2. Skin the onions; using a knife slice thinly. MAKING 3. Prepare the pastry or use a ready made one from the store. 4. In a pan, cook in boiling salted water until soft for about 15-20 minutes.... - 39.3427

Golden Apple Turnovers

MAKING 1 Prepare piecrust mix, or make a pastry from your favorite double-crust recipe. Roll out, half at a time, 1/2 inch thick, on a lightly floured pastry cloth or board. Cut out 12 rounds with a 4-inch cooky cutter. 2 In a medium size bowl,toss apples... - 32.482

Mexican Turnovers

GETTING READY 1) Preheat the oven to 400° F. MAKING 2) In large iron skillet, saute the garlic in the oil, until golden. 3) Stir in all the ingredients except the piecrust mix, cover and simmer over a low heat for 1 hour, stirring occasionally. 4) Prepare... - 45.2307

Hot Pepper Jelly Turnovers

GETTING READY 1. Pre-heat the oven to 375° F. MAKING 2. With a pastry blender cut in the cheese spread and butter into flour until mixture resembles coarse meal. 3. Over the surface, sprinkle cold water evenly. With a fork, stir until all dry ingredients... - 37.3065

Little Pastries - Turnovers Jelly Tarts Rounds

GETTING READY 1) Preheat oven hot to 400F or 425F. MAKING 2) Follow package directions to mix piecrust mix with 2 tablespoons cold water. 3) Roll out to make 12-inch circle, about 1/8 inch thick. 4) Cut into desired shape. 5) To make Turnovers, cut into... - 37.4554

Savory Sausage Mushroom Turnovers

1. Cook sausage, mushrooms and onion in large skillet over medium heat until sausage is cooked, stirring occasionally to break up sausage. Remove from heat; drain if necessary. Stir in cheese, mustard, bell pepper and thyme. 2. Separate each package of... - 33.0551

As The World Turnovers

MAKING 1 In a large bowl, mix dry ingredients. 2 In a separate bowl, mix together wet ingredients. 3 Make a well in center of dry ingredients. 4 Pour in wet ingredients and mix well. 5 Add more flour if necessary to form a stiff dough. 6 ... - 40.5567

Easy Party Punch

Dissolve gelatins in boiling water; add next 3 ingredients. Stirin one tray ice cubes until melted. Spoon in sherbet. Serve immediately or let stand at room temperature - 32.2393

Easy Party Punch

MAKING 1) Mix the corn syrup and orange juice concentrate together. 2) Then stir in the ginger ale, blend well. SERVING 3) In a small punch bowl with ice, pour the mixture, garnish with the sliced oranges or strawberries and serve immediately. - 27.855

Easy Party Dinner For Eight Guests

For many of us who like to socialize, cooking for a party can be pretty stressful. But having friends over for dinner is a great way to get to know knew people, catch up with old friends and have a good time! Here is a super easy but elegant dinner menu when... - 99.6605

Easy Party Snacks

You have a party planned and sometimes its a blessing to have stock of recipes that can dish out some pretty looking appetizers which are fast and super easy! Rob shows three kinds snacks that are pretty looking and definitely worth a try! Watch the video for... - 100.694

Quick And Easy Party Trio Dips

Wow the guests at your next party with this tasty trio of dips. By making a trio of dips for people to choose from, you can create really impressive finger food with lots of flavorful little bites for people to choose from.  - 75.0022

Easy Party Appetizers

When you know how to make easy party appetizers, it becomes easy to serve your last-minute guests. It's always good to have a few quick appetizer recipes up your sleeve, so you can feel free to enjoy their company. Michele McAdoo for the Kraft Kitchens shares... - 143.669

Easy To Make Saucy Party Dip

Your party appetizers will fall flat without zesty saucy party dips. To sizzle up your party platter, Betty shows how to make a delectable saucy party dip. Ideal for any party, any appetizer, or any snack, this dip surely won't disappoint. Stream the video... - 96.1022

Easy Party Chicken

Rinse, pat dry chicken breasts. Cut each breast in half, bone. Wrap each piece in slice of bacon. Cover bottom of greased baking dish with chipped beef. Arrange chicken breasts on beef. Mix sour cream, mushroom soup, and drained mushrooms. Pour over... - 34.8262

Easy Party Ragout

MAKING 1. Prepare the lamb and veal by trimming all fat from them. 2. In heavy kettle or Dutch oven combine meats with onion, lettuce, salt, pepper and rosemary. 3. In hot water in 4-cup measure dissolve instant chicken broth or bouillon cubes and pour over... - 45.4833

Easy Tuna Party Mold

1. Soften gelatin in cold water. 2. Dissolve softened gelatin mixture in a double-boiler over hot water. Blend into mayonnaise and add remaining ingredients. 3. Pour into 1 quart ring mold coated with mayonnaise and chill until firm. 4. Unmold, garnish with... - 33.6291

Quick And Easy Party Chicken Supreme

GETTING READY 1) Preheat the oven to 400°F. Grease two 12X18X2" baking dishes with butter. 2) Place the chicken parts on a flat surface. Dust the chicken with seasoned flour to coat well. MAKING 3) Place the chicken pieces with their skin side down, in the... - 38.0176

Easy Party Mints With Royal Icing

Beat egg white lightly; add enough powdered sugar to make mixture stiff enough to put into pastry tube. Tint, put into pastry tube, and decorate making desired flowers and colors. - 17.2887

Apple Turnovers

Roll the bread thin with a rolling pin. Microwave the other ingredients until the apple is tender. The length of time will depend on the type of apple and the power of the oven. I start with 10 seconds on medium and adjust from there. The key is, you don't... - 30.5232

Mini Mistletoe Turnovers

Mini mistletoe turnovers is a cheesy turnovers recipe. Prepared with spinach combined with ricotta and mozzarella cheese, the mixture is wrapped in crecent roll triangles. Sealed and baked to a lovely goldne brown these turnovers can be served as a side in... - 32.9586

Cherry Turnovers

Preheat oven to 375 degrees. On a lightly floured surface, roll out each sheet of dough, still folded,into a rectangle about 10 x 14 inches. Cut each rectangle into quarters to form 8 small rectangles. Combine cherries, flour, sugar and lemon juice. Toss to... - 34.6939

Turkey Turnovers

1. Preheat oven to hot (450° F.). 2. Melt butter; add onion and flour and stir until smooth. Add the seasonings. Slowly add the milk, stirring constantly, and cook until thickened. Add the turkey; adjust the seasonings. Let mixture cool. 3. Meanwhile, roll... - 30.1243

Calzone

Preheat oven to 350 degrees. Spray baking sheet with non-stick cooking spray. Roll thawed dough into a 7 inch circle. Mix together ham, cheese, and pizza sauce. Spoon 1/4 of mixture onto half of the dough. Fold over like a turnover and seal edges with a... - 26.9241

Tiny Turnovers

These tiny turnovers are fried turnovers made with dough kneaded with white wine. Filled with a mix of marmalade with almonds, the tiny turnovers are prefect for parties are snacky desserts or dessert snacks! I love serving them with a drizzle of cinnamon... - 38.554

Apple Turnovers

Here’s a very quirky look at how to make a classic English pastry -apple turnovers. So simple to make, this puff pastry can well prepared with apple and an oven. Here’s the video, they turned out great… - 18.695

Apple Turnover For Kids

What more can be delightful than engaging kids into cooking using apples during winters! Check out Tamra Davis teaching how to make delicious and crispy Apple Turnovers with kids. Pleasing kids is so easy with this one! - 86.1953

Fruit Turnovers

Preheat oven to 350 °F (175 °C). Roll out flaky pastry to a 1/4 inch (0.5 cm) thickness. Cut into 4 x 6 inch (9 x 14 cm) ovals. With a pastry brush, moisten oval edges with water. Spoon 1/4 cup (60 mL) fruit filling into the center of each. Fold turnovers,... - 28.1972

Ham Turnovers

Preheat oven to 400 °F (205 °C). In a small bowl, mix egg and water. Set aside. With a rolling pin, flatten pastry. Cut into 5 inch (12.5 cm) rounds. Set aside. In a bowl, mix remaining ingredients, except poppy seeds. In the middle of each pastry round,... - 36.0509

Fruit Turnovers

GETTING READY 1) Preheat the oven to 400°F MAKING 2) Firstly, hull out the pastry about 1/8 inch thick. 3) Next, cut the pastry into 8 rounds of about 6 inches. 4) Now , take the peach slices and place 3 slices on each of the cut pastry circles and sprinkle... - 38.2581

Raisin And Walnut Turnovers

Combine all ingredients but pastry and mix well. Roll pastry 1/8" thick. Cut into 22 2 1/2" squares, and put about 2 teasp of the raisin mixture on each square. Moisten the edges of the squares with water, fold over from corner to corner to form a triangle,... - 31.1463

Strawberry Turnovers

Blend cornstarch and water. Add to Strawberry Topping. Cook over low heat until very thick. Roll pie dough thin. Cut into eight 4 in. (10 cm) squares. Place 1 1/2 tsp (7 mL) of the strawberry mixture into center of each square. Fold each square into a... - 29.6072

Mushroom Turnovers

GETTING READY 1) Preheat the oven to 450° F. MAKING 2) Combine the cream cheese and the butter together. 3) Stir in the flour and blend with the fingers or a pastry blender until smooth. Then refrigerate for minimum 30 minutes. 4) On a lightly floured... - 36.3515

Cherry Turnovers

Cherry Turnovers has a amazing taste. Cherry Turnovers gets its taste from eggs mixed with dough. Cherry Turnovers is loved by many around the world. - 33.3158

Turnovers

Follow the general directions for phyllo dough. Spread out one large sheet, coat with butter-flavored non-stick vegetable cooking spray. Fold the dough into thirds the long way. Spray again. Put 1/4 cup (60 mL) filling on the dough about 2 inches (5 cm) from... - 26.2354

Apple Turnovers

Combine first 3 ingredients in a small bowl; set aside. Place 1 sheet of phyllo on a damp towel (keep remaining phyllo covered). Lightly coat phyllo with cooking spray. Place another sheet of phyllo over first sheet; coat with cooking spray. Cut stacked... - 39.9684

Salami Turnovers

In a bowl, combine salami, cheese, garlic powder, and oregano; mix lightly. Place 2 teaspoons cheese mixture in center of each won ton skin. Wet your finger with water and lightly moisten all four edges of each skin. Fold in half diagonally to form a... - 34.0854

Spinach Turnovers

GETTING READY 1) Preheat the oven to the desired temperature of 375°F. 2) Take the uncooked biscuits from container, separate them, cover, and allow them to stand on a floured bread board for about 10 minutes, until they are slightly warm. MAKING 3) In... - 41.9864

Chicken Turnovers

These Chicken Turnovers are a pleasure to eat ! Try these creamy herbed meat and vegetable pie for your next meal. I invite you to share your views about these Chicken Turnovers with me. - 40.4085

Breakfast Raisin Turnover

GETTING READY 1) Preheat oven to 375°F before baking. MAKING 2) Take a small saucepan and dissolve arrowroot in lemon juice in it for the filling. 3) Mix in raisins and stir cook the mixture for about 1 minute over low heat until it becomes hot and... - 40.3064

Turkey And Ham Turnovers

Melt the butter in a skillet, then saute the onion and celery in it until tender. Blend in the flour, salt, pepper, and thyme. Stir in the broth and cook, stirring, until mixture thickens. Add the turkey, ham, and parsley and remove from heat. Roll pastry to... - 37.8616

Turkey Turnovers

1. Preheat oven to hot (450° F.). 2. Melt butter; add onion and flour and stir until smooth. Add the seasonings. Slowly add the milk, stirring constantly, and cook until thickened. Add the turkey; adjust the seasonings. Let mixture cool. 3. Meanwhile, roll... - 38.1587

Cheese Apricot Turnovers

GETTING READY 1) Preheat the oven to 375°F MAKING 2) Take a large mixing bowl and blend cream cheese and butter in it. 3) Gradually add sifted flour and salt to the above mixture and mix well to form a dough. Chill the dough. 4) On a floured board, roll out... - 41.0884

Pizza Turnovers

Saute" mushrooms, green pepper, and onion in margarine. Stir in tomato paste, water, and seasonings; simmer 15 minutes. Stir in cheese. On lightly floured board, roll pastry to 1/8-inch ihickness; cut into 3- 1/2-inch rounds. Spoon 1 teaspoon mixture onto... - 38.8508

Old Fashioned Apple Turnovers

Beat egg; stir in sugar, then sour milk and cream. Sift 2 cups flour with soda, cream of tartar, salt, and spices and stir into first mixture. Add more flour, enough to make a soft dough that can be rolled without sticking. Turn out on floured board; divide... - 46.0988

Apple Turnovers

Mix flour and the 1 teaspoon salt. Cut in shortening till pieces are the size of small peas. Sprinkle 1 tablespoon water over part of the mixture; gently toss with fork. Push to side of bowl; repeat till all is moistened. Form dough into a ball. Divide dough... - 43.3198

Sausage-cheese Turnovers

Sausage-Cheese Turnovers is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 26.5657

Smoked And Grilled Apple Turnovers

Why not make these unique apple turnovers this fall to enjoy the fresh flavors of the season. Watch this exciting way to make your dessert more sumptuous than ever. This video would definitely take you to an ultimate level of style and elegance. Check it... - 115.218

Flaky Crab Turnovers

Flanky Crab Turnovers tastes great. The Crab lovers should not miss Flanky Crab Turnovers. Flanky Crab Turnovers is an easy to make dish. - 42.0849

Cheese Pastry Turnovers

Cream butter and cheese. Work in flour and milk. Roll as for pastry, then cut in rounds. Put small spoonful red currant jelly on one half circle and fold over. Press edges together and bake until lightly brown. About 12 minutes at 350 degrees. - 27.4791

Tantalizing Turnover Cocktail

This cocktail is sure to put your whiskey in a sling. This three-ingredient recipe comes loaded with spiced rum, lemon juice and apple juice. Just when you are in a mood of a little celebration, you can turnover to this drink. Watch out this space for the... - 90.6488

Nut Turnovers

Combine nuts, cinnamon, clove, and masticha and mix with enough honey to bind the mixture without making it too stiff. Allow to stand while making pastry. Roll out dough as thinly as possible on a floured board and cut into 3 inch rounds. Place 1 heaping... - 34.7407

Feta Cheese Turnovers

Mix cheeses, eggs and pepper together. Stack several sheets phyllo, brushing each sheet with butter. Cut sheets in 4-inch squares. Spread half of 1 side of each square with cheese filling; fold unspread half over filling. Press edges firmly together; brush... - 29.4905

Saucy Turnovers

Heat oven to 425°. Cook frozen vegetables as directed on package, adding onion to water; drain well. Divide pastry into 6 equal parts. Roll out each 1/8" thick; trim to a 6" circle; arrange on baking sheet. Place a scant 1/3 cup of cooled vegetables on each... - 27.3653

Sour Cream Pastry Dough For Turnovers

1. Measure flour and sugar into a medium-size bowl. 2. Cut in butter or margarine with a pastry blender until mixture is crumbly. Add sour cream. 3. Mix lightly with a fork until dough clings together and starts to leave side of bowl. Gather dough together... - 27.4964

Beef And Cabbage Turnovers

Dissolve yeast in warm water. Stir in sugar, oil, salt, egg and 1 cup of the flour. Beat until smooth. Mix in enough remaining flour to make dough soft but easy to handle. Turn onto well-floured surface; knead until smooth and elastic, about 5 minutes. Place... - 38.6463

Persimmon Puff Turnovers

Peel and dice persimmons. Place into a medium-size bowl, and mix in cornstarch. Stir in honey. Roll out puff pastry to a 3/16-inch thickness. Cut into 4-inch squares. Spread about 1 tablespoon jam on each square of pastry, leaving a 1/2-inch margin at... - 33.9154

Beef Turnovers

In skillet, cook ground beef and onion until beef is browned, drain off all fat. Stir cornstarch and salt into beef mixture. Stir in ketchup, cook until mixture is slightly thickened. Remove from heat and cool well. Heat oven to 400 degrees. Lightly grease... - 40.7581

New Hampshire Turnover Apple Pie

Fill 9-inch pie pan with apples. Roll out pastry. Fit over top of apples and trim edge. Bake in preheated hot oven (425°F.) for 25 minutes, or until apples are soft. Remove from oven and turn upside down on warm serving plate. Lift up pie pan. Scrape out... - 35.4197

Banana Nut Turnovers

Prepare pastry; divide in half. On floured surface, roll and trim each half to a 12-inch square. Cut each half into four 6-inch squares. Peel bananas; slice half a banana onto each pastry square. Sprinkle each with a little lemon juice. Top each with 1... - 36.7258

Fresh Raspberry Turnover

Mix sugar, cornstarch and raspberries in saucepan. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Cool. Heat oven to 425°. Prepare pastry; roll on lightly floured cloth-covered board into 14-inch... - 34.3687

Shrimp Cheese Turnovers

Cut butter and cream cheese into flour till mixture resembles coarse crumbs. Gather dough into ball; chill 1 hour. Roll 1/8-inch thick on floured cloth; cut with 2-inch round cutter. Dot rounds with cheese spread and cut-up shrimp pieces. Fold over into half... - 27.6532

Filled Turnovers

Mix thoroughly shortening, sugar, eggs and vanilla. Blend in flour, salt and soda. Cover; chill 1 hour. Prepare filling. Heat oven to 400°. Roll dough 1/16 inch thick on lightly floured cloth-covered board. Cut into 3-inch circles or squares. Spoon 1... - 37.8779

Little Latvian Turnovers

GETTING READY 1. Pre heat the oven by setting it to 400°F. MAKING 2. Knead all the ingredients to make a soft dough. 3. Roll the dough and make small circles by cutting it with a water glass. 4. Fill each circle with 1 teaspoon of the filling. 5. Fold it... - 39.1886

Tuna Turnover

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) Place the biscuit dough between 2 sheets of wax paper and roll it into a circle which is about 6 inches in diameter. MAKING 3) Combine together all the remaining ingredients in a small bowl. 4)... - 35.1504

Bean And Cheese Turnovers

Prepare Red Salsa. Mash beans and garlic. (Add 1 to 2 tablespoons reserved bean liquid if beans are dry.) Place tortillas on ungreased cookie sheet. Spread about 1/4 cup of the bean mixture on half of each tortilla to within 1/2 inch of edge. Mix cheeses,... - 40.453

Brunch Turnovers

For filling, in a mixing bowl combine chicken, spinach or broccoli (cut up any large pieces of broccoli), cheese, onion, oregano, garlic salt, and pepper. Set aside. In a mixing bowl, stir together biscuit mix and flour. Stir in milk just till moistened. Turn... - 37.9379

Quick Cherry Turnover

Prepare pastry. Roll out half of the pastry to make an even 11-inch circle. Place pastry circle on a baking sheet. In mixing bowl combine pie filling and almonds; spoon half over center of half of pastry circle, leaving a 1 1/2-inch edge along the... - 39.0837

Lemon Banbury Turnovers

Combine all ingredients except pastry. Roll pastry to 1/8" thickness and cut in 4"-squares. Place squares on a greased or oiled baking sheet. Place 1 tablesp of the apple mixture on each square. Dampen edges, with water, then fold each over from corner to... - 37.7001

Banbury Turnovers

GETTING READY 1) Preheat the oven to 425°F MAKING 2) Take a clean bowl and mix together flour and sugar. Fold in beaten eggs. 3) Mix the remaining ingredients, except the pastry, in the bowl. 4) On a lightly floured surface, roll out pastry to about 1/8... - 44.1581

Fig Nut Turnovers

GETTING READY 1) Preheat the oven to 425°F MAKING 2) Take a saucepan and add sugar, figs, apple, almonds, rind, liquid, cinnamon and mace. Mix well. 3) Place the saucepan over medium heat and simmer the mixture for about 5-6 minutes, until apples are tender... - 45.1264

Chicken Vegetable Turnover With Broiled Tomatoes

MAKING 1) Pierce the frozen vegetable pouch with a knife, place over the rack and thaw as per the directions. 2) In a 12 inch pizza pan or a foil wrapped rack, place the pie crust and brush the edges with water. 3) Mix the chicken and herbs, then spread over... - 36.1892

Shrimp Cheese Turnovers

GETTING READY 1) Into the flour, cut the butter and cream cheese till the mixture resembles coarse crumbs. 2) Shape the dough into a ball and chill it for 1 hour. MAKING 3) Roll the dough on a lightly floured surface to a thickness of 1/8-inch and cut it... - 37.8295

Mincemeat Turnovers With Rum Sauce

GETTING READY 1. Prepare the pastry pie crust in a medium bowl by blending the mix with ice water. Follow the pack instructions to get the right mixture. Shape the mixture into a ball and then divide into half. Set aside to chill for 30 minutes. 2. In a... - 45.5871

Tourtiere Turnovers

In a large mixing bowl, cream together butter and cream cheese. Sift together flour and salt, and stir into butter a half-cup at a time. Beat well. Form dough into a ball, dust with flour, and flatten slightly. Wrap dough in waxed paper and chill for at least... - 37.5709

Meat Filled Turnovers

Beat together butter and cottage cheese until well blended and creamy. Add flour and beat until thoroughly combined. Use immediately or cover and store in refrigerator for as long as 5 days. (If chilled, let dough come to room temperature before using.) To... - 44.9232

Italian Fried Salami And Cheese Mini Turnover

These are fried pockets of sinful goodness. This calzone-like Italian snack is simply a pocket of pizza dough filled with lots of cheese and salami and deep-fried. A nice non-mess alternative to pizza slices, that makes a great hand held snack for kid's and... - 129.858

Chicken & Almond Turnovers

In a medium skillet, melt butter or margarine; add onion, garlic, and chicken. Cook and stir over medium heat about 5 minutes. Stir in tomatoes, curry powder, basil and salt. Simmer over medium heat until flavors blend, about 5 minutes. Stir in almonds; set... - 42.4973

Chile Cheese Turnovers

Cut cheese in 1/2 by 1/2 by 1-inch strips. Place 1 strip cheese and about 1/2 teaspoon chiles in center of each won ton skin. Wet your finger with water and lightly moisten all four edges of each skin. Fold in half diagonally to form a triangle, then pinch... - 36.6813

Beef And Cheese Turnovers

Heat oil in a pan. Cook onions until light brown. Add beef, breadcrumbs, seasonings and flavourings and fry gently until beef is cooked. Allow to cool. Add cheese and cream. Make pastry and divide into 8. Roll out each ball of dough into a circle. Cut slits... - 44.9554

Lunch Box Turnovers

GETTING READY 1) Preheat the oven to 425°F MAKING 2) Take a saucepan and combine prunes, cooked apricots, sugar, cornstarch, salt and lemon juice in it. 3) Cook this mixture over low flame for about 5 minutes to make the filling 4) In the meantime, roll out... - 39.0486

Raisin Orange Turnovers

Combine raisins, water, and orange juice in saucepan. Bring to a boil and boil for 5 minutes. Then add sugar, tapioca, cinnamon, and salt. Cook, stirring constantly, until mixture comes to a boil. Remove from heat; add vinegar, butter, and orange... - 46.6482

Salami And Cheese Turnovers

To make filling, in a bowl stir together tomato sauce, cheese, salami, oregano, and garlic powder until well blended; set aside. Prepare pastry using your own recipe or a packaged mix. On a lightly floured board, roll out about 1/4 of the pastry at a time... - 33.9684

Currant Turnovers

GETTING READY 1) Preheat oven to temperature of 425 degrees. MAKING 2) On a floured surface, roll out the dough and cut out rounds measuring 4 rounds of 4 inches each. 3) In a pan, put the currants with some water and simmer till the currants are soft and... - 38.4923

Mincemeat And Orange Turnovers

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) On a floured surface, thinly roll out the dough. Cut out 6 to 8 rounds. 3) Mix together the mandarins and mincemeat and divide the mixture evenly between the dough rounds. 4) With water,... - 33.7745

California Walnut Party Torte

This simple yet lovely California Walnut Party Torte will soon become a hit in the next party you host. Quite simple to make this Party Torte is a fabulous snack to impress your guests. - 40.5474

Party-perfect Peas

Cook peas according to package directions. Drain. Drain water chestnuts and bean sprouts; slice water chestnuts. Slice mushrooms; saute lightly in small amount of butter. Combine peas, water chestnuts, bean sprouts and mushrooms; stir in soup. Spoon into... - 36.4396

Party Gingerbread

Sift flour, salt, baking powder and spices together. Cream shortening, sugar and soda; blend in molasses. Stir in 1/2 cup flour mixture. Beat in eggs, one at a time, beating well after each addition. Add butter- milk alternately with remaining flour... - 44.5462

Pink Party Mold

This Pink Party Mold are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Pink Party Mold and surprise your loved ones! - 39.9603

Party Devils Food Cake

Party Devils Food Cake is a simple and easy to make cake. The combined flavors of the cake and the almond frosting with cherries makes it sinfully delicious. Try this Party Devils Food Cake recipe. You will love it! - 29.7495

Party Peach Melba

Place a peach half in each individual serving dish; sprinkle with almonds. Spoon raspberries on top. Cover; refrigerate at least 1 hour. Just before serving, top each serving with a scoop of ice cream. - 23.8662

Pizza Party Snacks

Combine all ingredients except muffins, blend well. Spread mixture on muffin halves. Bake at 450° for 8 minutes or until cheese is bubbly. Serve warm. To freeze, place unbaked muffin halves on baking sheets, and place uncovered in freezer until... - 35.0035

Party Peach Slaw

Combine cabbage, peaches, and onion in a large bowl, cover and chill. Combine sugar, mustard, and salt in a small bowl. Add 1/4 cup oil, beat at medium speed of an electric mixer until blended. Add vinegar alternately with remaining 1/4 cup oil, beat... - 35.3604

Party Vegetable Salad

Layer lettuce, chopped green onions, celery, green pepper strips, water chestnuts, and green peas in a large salad bowl. Pour Parmesan Mayonnaise over top of salad. Sprinkle with herb salad seasoning. Cover salad tightly, and refrigerate overnight. To serve,... - 32.1318

Party Bread

Dissolve yeast and sugar in warm water, let stand 5 minutes. Combine milk and next 3 ingredients in a large mixing bowl, stir in yeast mixture. Gradually stir in enough flour to make a soft dough. Turn dough out onto a floured surface, and knead until smooth... - 38.9039

Sausage Calzones

Prepare Calzone Dough. While dough is resting, prepare filling: In 10 inch skillet, cook sausage and onion over medium heat until browned, about 10 minutes, stirring to break up sausage. With slotted spoon, remove sausage mixture to large bowl. Stir in... - 36.317

Ham-filled Calzone

Cream the yeast with 2 tablespoons (3 T) of the water. Sift the flour and salt into a warmed bowl and rub in the lard. Make a well in the centre and pour in the yeast liquid and remaining water. Draw all the ingredients together and beat until the mixture... - 42.6624

Game Day Party Snacks

The big game is on TV and the crowd is ready to chow down! Tracy Metro for the Kraft Kitchens shares some great game day recipes and entertaining ideas that will score big with family and friends! - 40.6846

Party Dips

For recipe directions, please refer to the video - 12.5963

Party Dips

For recipe directions, please refer to the video - 92.4715

Fun Party Pizza

Want a birthday party recipe that is just as fun for the kids to make as it is for them to eat? You got to try this quilt pizza. This recipe is a fun way to get the kids involved in making something for the party and the best part is that everyone gets... - 110.927

Party Mints

These Party Mints are irresistible! Just try them for your next big day and let me know if you like them. Your suggestions for these Party Mints are welcome. - 14.8571

Jiffy Party Chicken Salad

Combine chicken and chestnuts. Combine mayonnaise and soy sauce; mix with chicken. - 26.3675

Sourdough Party Dips With A Healthy Twist

This video is a creation of madewithlove. You can visit madewithlove for complete recipes, and more videos. - 56.5147

Party Ham Ring

Soften gelatin in 1/4 cup water in saucepan; bring to a boil. Blend in sour cream, mayonnaise, vinegar, salt and pepper. Chill until thickened; whip until fluffy. Fold in remaining ingredients; pour into 5 1/2-cup ring mold. Chill until firm. - 36.0662

Strawberry Party Meringue

Cream 2 cups powdered sugar, butter and egg yolks until light and fluffy; beat in lemon juice and peel. Spread over bottom of Meringue Shell. Hull straw- berries; arrange over creamy layer, pressing down lightly. Reserve several perfect berries for... - 36.4072

Party Pecan Torte

Beat egg yolks until thick and lemon colored; beat in half the sugar gradually. Mix flour, baking powder, salt and pecans. Beat into egg yolk mixture. Beat egg whites until stiff penks form; beat in remaining sugar gradually. Fold egg white mixture into egg... - 42.0225

Party Ham Sandwiches

Combine yogurt, chives and mustard in small bowl. Arrange bread slices on serving tray; spread evenly with yogurt mixture. Layer lettuce, ham, cucumber slice and tomato half on top of each bread slice. Garnish serving tray with lettuce and green onions, if... - 27.5319

Party Ham Sandwiches

GETTING READY 1. In small bowl mix yogurt, chives and mustard. MAKING 2. On serving tray place the bread slices spreading evenly with yogurt mixture. 3. On top of each bread slice, place lettuce, ham, cucumber slice and tomato half. SERVING 4. Over the... - 39.519

Perky Party Cheese Ball

When you need fast-to-fix treats to please your guests, cheese balls can make for a stunning entree. In this video, Betty shares how to make party cheese ball. Ideal for family get-togethers, or Christmastime dinner, this wonderful, make-ahead appetizer is a... - 101.819

Party Mints

Party Mints is an amazingly delicious mouth watering dessert recipe. Serve it at your party; I bet you will have a huge fan following for this one! - 30.0764

Party Cheese Ball

Combine softened cream cheese and Cheddar cheese, mixing until well blended. Add pimiento, green pepper, onion, Worcestershire sauce, lemon juice and seasonings; mix well. Chill. Shape into ball; roll in nuts. Serve with crackers. During the party season,... - 38.5014

Party Punch

1. Bring to boil water and sugar. 2. Combine with rest of ingredients and chill. - 28.4367

Balboa Party Burgers

Combine mayonnaise, sour cream, onion and parsley; mix well. Shape meat into six oval patties. Broil on both sides to desired doneness. Season with salt and pepper. Top patties with sauce and cheese; broil until cheese is melted. Spread toast with margarine;... - 33.7089

Party Cheese Logs

In large bowl of electric mixer, combine all ingredients except walnuts. Beat on low speed until smooth. Chill; divide mixture in half. On waxed paper, shape each half into a log 20 cm (8 inches); roll in walnuts. Refrigerate. - 31.3642

Rye Party Puffs

Preheat the oven to 400 degrees. Bring the water and butter to a boil in a saucepan over medium heat. Add the flours, parsley flakes, garlic powder and salt all at once; stir until a smooth ball forms. Remove from heat. Let stand for 5 minutes. Beat in the... - 42.506

Roast Pork Party Style

Make 6 slits almost to bone in pork loin. Place a slice of onion and 1/2 slice apple in each slit. Rub roast with sage; tie securely. Roast fat side up at 160°C (325°F) for 2 hours; pour off fat. Combine soup and Madeira; pour over meat. Roast 30 minutes... - 38.1552

Coffee Party Canapes

MAKING 1. Put small slices of cheese or grated cheese on top, after the shells have been filled. SERVING 2. Serve Coffee Party Canapes hot for breakfast. - 28.4828

Children's Party Punch

Be the perfect mom, making your child's favorites. This Children's Party Punch is a wonderful addition to your kid's party menu. The children are all going to surely love it. A quick and easy way to get the crown to the "Best mom in the world". - 36.9038

Party Meringues

Garnish each cup with 1/4 cup (60 mL) custard. Cover with successive layers of hazelnut chocolate spread, then raspberries. - 20.7066

Card Party Punch

In a large pitcher combine orange juice and grapefruit juice concentrates. Add ginger ale, water and ice cubes; mix well. Into chilled glasses pour punch. Garnish with fresh mint leaves. - 28.2751

Party Dip

MAKING 1) In a bowl beat French dressing into the cream cheese. 2) Mix remaining ingredients and blend till creamy. SERVING 3) Serve encircled with salty biscuits or potato chips. - 29.9085

Homemade Party Guacamole

If you always enjoy homemade fresh food, then you should definitely like this recipe of guacamole. Prepared with fresh avocados to get most of the fresh flavors. Serve this guacamole with fresh vegetables. - 133.097

Party Cheese Balls

Combine parsley with cheese, Pecans and Worcestershire sauce; blend thoroughly. Shape into balls. Chill for several hours. - 23.6596

Party Rye Bread

Party Rye Bread is an amazingly delicious recipe. An easy to prepare recipe, Party Rye Bread is a dish that you will definetely love to share with your friends and family. - 24.6425

New Year's Eve Party Cheese Ball

The new years party cheese ball is a peppy mixed cheese ball made with cream cheese, blue cheese and cheddar cheese. Beaten and combined together and flavored with cayenne pepper, worcestershire sauce, garlic powder and onion powder, the new years party... - 41.8526

Party Sandwich Loaf

Mix eggs, curry powder and enough mayonnaise to moisten. Combine ham and celery; moisten with additional mayonnaise. Blend avocados and French dressing. Cut bread into 4 slices; spread each slice with butter. Spread bottom slice with ham mixture; top with... - 41.4552

Pineapple Party Cake

DISSOLVE gelatin in boiling water. Add pineapple and ice cubes. Stir until gelatin begins to thicken, 3 to 5 minutes. Remove any unmelted ice. Chill until thickened. SPOON 1 cup thickened gelatin over each cake layer; chill about 15 minutes. FOLD whipped... - 38.4502

Raspberry Party Salad

Dissolve gelatins in 2 cups boiling water; add berries and relish. Stir well. Chill until partially set; add car- bonated beverage slowly and carefully. Mix well; pour into mold. Chill until firm. - 29.0907

Lime Party Punch

DISSOLVE gelatins in boiling water; cool. Stir in club soda, wine and orange slices just before serving - 22.6228

Party Sandwich Loaf

Remove crusts from sandwich loaf; slice into 7 layers lengthwise. Cover 3 layers with Ham Salad. Cover 3 layers with Egg Salad. Assemble loaf with alternate layers of ham and egg fillings. Wrap in plastic wrap; chill thoroughly. About 1 hour before serving,... - 32.8064

Party Meatballs

MAKING 1) In a saucepan melt cranberry sauce. 2) Mix salsa and meatballs. 3) Boil the mixture and stir gently. 4) Transfer the content into slow cooker. 5) Cook covered on low for 2-4 hours. SERVING 6) Serve hot. - 32.6441

Party Mints

Blend in mixer the cream cheese, powdered sugar, flavoring and color to the consistency of pastry dough. Roll into marble size balls, about 1/4 teaspoon. Flatten and decorate with tines of fork or a nut. May also be molded. Let stand until dry. Store in... - 31.1847

Party Dip

MAKING 1) In a bowl beat oil, vinegar dressing and cream cheese. 2) Blend well. 3) Beat in tomato ketchup, onion and anchovy essence. SERVING 4) Serve with salted biscuits or potato crisps. - 29.1122

Orange Party Punch

MAKING 1) In a saucepan, mix together the gelatin and the sugar in about 2 cups of boiling water 2) Add in 2 cups of cold water and the fruit juices 3) Place the mixture into the freezer to chill 4) Into a punch bowl, spoon the sherbet and pour the gelatin... - 38.1712

Superb Party Punch

Peel peaches, slice into punch bowl, sprinkle lightly with sugar. Add chilled white wine, red wine, Cointreau and brandy. - 26.779

Party Punch

Combine sugar and water in saucepan, stir over low heat until sugar dissolves, bring to boil; reduce heat, simmer 5 minutes. Add strained tea, refrigerate. Squeeze juice from oranges and lemons. Add strained fruit juices, grape juice and undrained pineapple... - 36.4747

Party Chicken Salad

Slice mushrooms thinly, place in shallow dish. Pour French dressing over, stand 1 hour, stirring occasionally. Wash and drain whole lettuce, discarding outer leaves. Cut each lettuce crossways into 6 wedges, arrange in base of large deep salad bowl.... - 37.8929

Hot Pepper Cheese Party Dip

In small mixer bowl combine cream cheese and sour cream. Beat at medium speed, scraping bowl often, until smooth (1 to 2 minutes). By hand, stir in all remaining ingredients except tortilla chips. Cover; refrigerate at least 2 hours. Serve with tortilla chips. - 29.2077

Party Cheese Balls

These Party Cheese Balls are perfect for an outdoor holiday event. Even if you are hosting an indoor party, they should be just perfect to treat your guests lavishly. You are sure to be showered with compliments when the gooey taste would carry your guests to... - 34.3705

Cereal Party Mix

1. Preheat oven to 250° F. 2. Melt margarine in shallow baking pan. Stir in salt and Worcestershire sauce. 3. Add remaining ingredients. Stir to coat pieces with margarine. 4. Heat 45 minutes, stirring every 15 minutes. 5. Spread on paper toweling to cool.... - 31.3485

Party Pizza

A prebaked crust, bottled barbecue sauce, shredded chicken and lots of cheese make it one of the tastiest pizzas you'll ever try." - 30.1565

Party Surprise Loaf

Cream butter; add cheese, anchovies, ham, eggs and relish. Mix well. Cut lengthwise slice from top of bread; hollow out loaf. Fill with anchovy mixture; replace top slice. Wrap in foil; chill. Cut crosswise to serve. - 31.7543

Party-stuffed Baked Potatoes

Bake potatoes at 425 degrees for 45 minutes to 1 hour or until tender. Cut potatoes into halves length- wise; scoop out centers. Mash potatoes; add cream, butter, salt, pepper, eggs and chives. Whip until light and fluffy. Pile into shells; sprinkle with... - 35.2467

Party Mocha Torte

Melt chocolate in coffee. Cream butter and sugar; add egg yolks, one at a time, beating constantly. Add cooled chocolate. Sift dry ingredients; add alter- nately with beaten egg whites to chocolate mixture. Bake in 2 buttered and floured cake pans at 350... - 36.3339

Quick Party Rolls

Dissolve yeast in 1 1/4 cups warm water. Stir in butter, salt and egg custard mix. Add flour gradually, blending well. Turn out on floured board; knead several times. Roll out; cut into 24 rounds with biscuit cutter. Fold over as for Parker House rolls. Place... - 31.9562

Salmon Party Ball

Drain and flake salmon, removing bones and skin. Combine salmon, cheese, lemon juice, onion, horseradish, 14 teaspoon salt, and liquid smoke; mix. Chill several hours. Combine pecans and parsley. Shape salmon mixture into ball; roll in nut... - 35.8465

Party Potatoes Au Gratin

Dot the bottom of a shallow baking dish with half the butter. Cover the bottom with a layer of thinly sliced onions. Then add a layer of potatoes, followed by a layer of half the cheese. Salt and pepper each layer of potatoes. Repeat all layers again,... - 35.1565

Lynn's Frosted Party Salad

Dissolve gelatin in boiling water. Stir in frozen concentrate. Add fruit and pour into a 9 x 13-inch pan. Chill until firm. Top with the following frosting. 1 pkg.(3 oz.) instant lemon pudding 1 C cold milk 1 envelope whipped topping mix, prepared as... - 32.9364

Party Lamb Chops

1. Sprinkle chops with salt and pepper. 2. Brown chops on both sides in butter in skillet. Spread mustard on chops. 3. Add celery and liquid from can, tomato juice, and wine. Cover and simmer 1 hour over low heat until chops are tender. Place chops on platter... - 27.8642

Salmon Party Spread

In a bowl, combine the first nine ingredients; stir until well blended. Cover and chill 2-24 hours. Transfer to a serving bowl; sprinkle with pecans or parsley. - 35.0045

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