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Easy Lettuce Wrap Dipping Sauce Recipes
Enjoy our collection of easy lettuce wrap dipping sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy lettuce wrap dipping sauce recipes.
SL: 445
Pheasant Lettuce Wraps With Soya Sauce Dip
Have you tried cooking pheasant before? Here is a great video showing you how to do this best. Spread it out with other chopped ingredients and allow your guests to turn it into lettuce wraps!! A great party idea! - 108.769
Vegan Lettuce Wraps
This is a very easy snack to put together. When you marry all of these ingredients together, you get this wonderful tasting masterpiece that will please everyone for sure. So light and great tasting, you can't go wrong. There are so many varieties that you... - 37.9038
Vietnamese Lettuce Wrapped Shrimp
GETTING READY
1 On to the skewers, neatly thread the shrimps.
2 Coat the grill with cooking spray and pregeat for 5 minutes.
MAKING
3 In a bowl, mix together the chile oil, pepper, sesame oil and soy sauce.
4 Arrange the skewers horizontally on the... - 44.3109
Thai Chicken And Lettuce Wrap
Thai chicken and lettuce wrap is yet another display of the richness of Thai cuisine in terms of flavors, mix of textures and the vivacious looking dishes. Take a look at this video for more details of this recipe. You would love your life after you have this... - 136.462
Quick Chicken Lettuce Wrap
Here is a quick and healthy recipe, that is simply great if you looking to trim down a couple of pounds. The chicken here is lightly sautéed with onions, corn , black beans, cilantro in extra virgin olive oil. This is low carb healthy recipe as the tacos or... - 109.871
Spinach-wrapped Chicken With Oriental Dip
Spinach-Wrapped Chicken With Oriental Dip is an easy to prepare side dish. The deadly combination of spinach and chicken wont let you to miss out this Spinach-Wrapped Chicken With Oriental Dip. - 40.4292
Hummus And Veggie Wrap
Chef is sharing one of his favorite wrap recipes which he makes with hummus. He prepares his vegan wrap with hummus and few simple ingredients from his kitchen cabinet. Again, he is very flexible with the recipe and allows using any vegetable of your choice,... - 93.1572
Vegan Sauteed Tofu Lettuce Wraps
If you know how to, you can make just about any dish vegan with a few substitutes. Don't believe us? Then watch this video and learn how to make vegan lettuce wraps with sauteed tofu. Watch to know more! - 116.283
Asian Mushroom Lettuce Wraps
Try out these Asian style mushroom lettuce wraps for an appetizing snack or even for lunch. Watch this impressive video to make this wonderful dish. The video is absolutely interesting and offers great serving suggestions too. This video is a must watch! - 151.252
Chicken And Lettuce Wraps
A low calorie chicken and lettuce wraps just for you. This easy to make stir fried chicken filling in lettuce is a crunchy delight. It is a healthy and nutritious dish that is a sure shot hit. Try this easy to make appetizer and watch the reaction of your... - 49.2184
Lettuce Wrap Ups
Rinse lettuce; trim and break into leaves.
Place in serving bowl, cover and refrigerate.
Measure out hoisin sauce; cover and let stand at room temperature.
Stir-Fry: Wash and trim beans.
Keeping vegetables separate, dice beans and water chestnuts into... - 44.6494
Vietnamese Lettuce Wrapped Shrimp
Thread the shrimp onto the skewers.
Lightly coat the grill with cooking spray and preheat for 5 minutes.
Combine the chile oil, pepper, sesame oil and soy sauce.
Place the skewers in the grill widthwise (horizontally) and brush with the oil and pepper... - 41.7863
Crunchy Chicken And Lettuce Caesar Wrap
This Crunchy Chicken and Lettuce Caesar Wrap is fast food at home! These delicious wraps are so easy to make and taste amazing with the fresh and crisp vegetable and the crunchy chicken tender out together with the delicious spread. Take a look at this video... - 144.969
Asian Chicken Lettuce Wraps
In a mood to try an innovative dish today? Watch the chef prepare this Asian Chicken Lettuce Wraps that is sure to impress all. The dish is easy to make and can be replicated in your own kitchen. This one is a must try. - 92.5202
Chicken, Chili And Lime Lettuce Wraps
With obesity rates on the rise, there is no better time than now for families to build healthier habits. This includes getting more exercise and eating healthier. Nutritionists recommend eating more whole grains, lean proteins and increasing the amount of... - 30.4925
Spicy Beef Forcemeat Wrapped In Lettuce Leaves
Preheat oven to 350F (175C).
Separate lettuce leaves, rinse and pat thoroughly dry.
Store in a zip-type plastic bag until needed.
On a baking sheet, toast nuts, stirring often, in preheated oven 6 to 8 minutes.
Watch carefully so they do not burn.
Prepare... - 38.7199
Southwestern Shrimp Dip In Lettuce Bowl With Crudites
1. Trim a 1-inch slice from core end of lettuce head. Stand lettuce head on a flat surface. With a paring knife, cut out the center, leaving a 1/2-inch-thick shell. Remove lettuce from the center; reserve for another use. Wrap lettuce "bowl" in moist paper... - 26.9057
Raw Lettuce Rolls Zucchini Noodles And Dips
All in one. This video shows you how to prepare a banquet of vegan dishes. Two rich and creamy dips with tomato and zucchini. Fresh and crisp lettuce rolls with sprouts, tomato and cucumber. Lastly a wonderful recipe of zucchini noodles with a flavorful sauce... - 112.652
Four Layer Cheesy Fiesta Dip
If you are confused about what to make for the sudden party that you've organized, watch this video recipe of Four Layer Cheesy Fiesta Dip. It is a perfect recipe for parties and goes well with chips, breads and even veggies. Have fun! - 120.111
Healthy Vegan Wrap With Hummus
If you have not tried vegan wrap with hummus yet, you should try it now! This easy dish can be ideal for lunch and lunchbox filler and perfect for the entire family. Balancing the nutritional quotient with fruits, vegetable and fibre, you can create this dish... - 106.869
Raw Rice Paper Spring Rolls With Peanut Dipping Sauce
When it’s raw, it’s real! There is nothing better than eating something so fresh, straight out of your garden! If you are on the path of healthy, natural and organic eating then this recipe is one that you must have. Here is an raw-some recipe that is... - 107.506
Wrapped Chicken Kebab With Pickles And Garlic Sauce
If you are looking for some interesting chicken dish idea, then nothing could be better than a wrap of chicken kebabs with zesty garlic sauce and pickles. This dish is full of flavors and makes a delectable appetizer which pairs well with both hot or cold... - 125.393
Korean Grilled Beef
Those who eat grilled beef frequently should now try grilling their beef in Korean style. Yes, Maangchi is showing her Korean way of grilling beef and she is serving it with lots of vegetables. A perfect balance of meat and vegetable diet is an additional... - 105.1
Lettuce Parcels With Avocado And Pimento Sauce
1. Peel, halve and stone the avocado; chop the flesh and put into the liquidizer with the garlic, chopped pimento, lemon juice and rind, chicken stock and salt and pepper to taste; blend until smooth. Cover and chill for 2 hours.
2. Mix the cooked rice with... - 32.9195
Chicken Almond Wraps
Preheat toaster oven to 350°F.
Sprinkle five spice powder over chicken thighs.
Place on toaster oven tray.
Bake 20 minutes or until chicken is no longer pink in center.
Remove and dice chicken.
Place chicken in bowl.
Add bean sprouts, onions, almonds, soy... - 35.5264
Easy Canned Salmon
This canned salmon wrap is a wonderful combination of salmon and walnuts. It is an anytime snack that would appeal to your taste buds. All you need is a handful of ingredients and here you have a delicious snack or even a complete meal ready in a jiffy. - 32.9432
Oriental Pork Wrap Ups
Combine green onion, soy sauce, and garlic powder.
Add ground pork; mix well.
Shape mixture into eight 3x 1-inch logs.
Grill over medium coals for 4 to 5 minutes; turn and brush with Sweet-Sour Sauce.
Grill logs till done, 3 to 4 minutes more.
In center of... - 35.1895
Shrimp & Bacon Wrap
For meat lovers, here’s a treat that won’t forget soon! Beryl Stokes makes this awesome treat that’s loaded with flavor but simple to prepare. The bacon and shrimp blend so well with each other that makes this dish a must try at your kitchen. - 91.9053
Oriental Pork Wrap Ups
Combine green onion, soy sauce, and garlic powder.
Add ground pork; mix well.
Shape mixture into eight 3x1-inch 1 ogs.
Grill over medium coals for 4 to 5 minutes; turn and brush with Sweet-Sour Sauce.
Grill logs till done, 3 to 4 minutes more.
In center of... - 37.6716
Deep Fried Bacon Wrapped Oysters
1. Shell oysters. Mince ginger root; then combine with soy sauce and sherry. Add to oysters and let stand 15 minutes, turning occasionally. Drain, discarding marinade.
2. Meanwhile crush nutmeats almost to a powder. Cut each bacon strip crosswise in 4... - 34.1551
It's Hot Chicken Wrap
Many of you love chicken wraps, but how many of you want it to be really hot? This special recipe is only for them. Follow the easy instruction and make your chicken wraps quite hot and spicy, so that you don't need to share it with any of your friends. - 114.236
Bacon Wrapped Shrimp Appetizers
Bacon Wrapped Shrimp Appetizers has a fine taste. The Chilli powder gives the Bacon Wrapped Shrimp Appetizers a fiery taste. Must catch it - 30.0029
Healthy Buffalo Chicken Taco Wrap With Greek Yogurt Spread
These healthy wraps are beyond perfect for the Super Bowl, for a light summer lunch or a quick dinner. Beyond perfect for your nagging comfort food craving. Beyond satisfying knowing that this has been turned inside out and made super healthy to keep you on... -
Halloween Spine Tingle Wraps
Halloween is an occasion to catch up with fun and celebration with food. Watch the video showing how to make tortilla wraps filled with luscious and flavorful ham, greens, mayonnaise and some seasonings. A cool and compact meal to rock the party! - 40.5355
Junky Burger Wrap
You cannot say it junk, but will definitely enjoy the junky taste. The junky burger wrap is just what you would like to carry for a day-out. You can also serve this as a hearty snacks to your guests. So, watch the video and learn all the tips. - 122.321
Asian Wraps
These delicious Asian wraps are going to give you a pleasant change of taste. Preparing them is so easy, but before that you should get a bunch of rice paper wrappers. Watch the video to learn the detail process. - 132.04
Hidden Mushroom And Bacon Wrapped
GETTING READY
1) Preheat the oven to 450°F.
2) Using a rolling pin, roll the biscuits into 3 inch circle.
MAKING
3) Make a layer by arranging 1 piece of bacon on each biscuit, top it with 1 mushroom and 1 more piece of bacon.
4) Place a biscuit over the... - 34.9349
Bacon Wrapped Prawns
Cook prawns in enough boiling water to cover until they turn pink (about 5 minutes).
Drain and cool; shell and devein.
Cook bacon strips in a frying pan over medium heat just until limp; drain and cut each slice in half crosswise.
Stir together garlic and... - 34.6418
Turkey Cranberry Brie Wraps
1. Warm tortillas according to package directions. Spread 1 1/2 teaspoons mayonnaise over each tortilla. Spread 2 tablespoons cranberry sauce over mayonnaise. Top each with a lettuce leaf, 2 ounces sliced turkey, and 1 ounce sliced cheese. Roll up tortillas. - 21.5372
Bacon-wrapped Bananas
This Bacon-Wrapped Bananas is a delicious dessert recipe. Enjoy this amazingly delicious Bacon-Wrapped Bananas recipe and share your feelings with us! - 28.122
Vegetarian Nori-wrapped Sushi (vegan)
Historically, sushi evolved as a utilitarian food as far back as 300 BCE when fermented rice was wrapped around fish as a form of food preservation. Today, sushi reminds us of the contradictions of our modern world. Inherently, sushi isn’t just food –... - 34.845
Shrimp Wrapped In Snow Peas
1. Combine the sauce ingredients in a small bowl, and stir to mix well. Set aside.
2. Place the snow peas in a microwave or stove-top steamer. Cover and cook on high power or over medium-high heat for 3 minutes, or just until the snow peas are bright green... - 27.3552
Chicken Sausage Wrap With Bleu Cheese Dressing
Sausage wraps can make a filling snack and favorite with all. Here is an impressive video that presents a wonderful recipe for chicken sausage wrap with bleu cheese dressing. The wrap with lettuce and pickles would surely turn out to be absolutely delicious... - 148.052
Grilled Bacon Wrapped Sweet Breads
Sweetbreads are the star of a barbecue in any Latin American country. They may look unappetizing when uncooked but taste fantastic when grilled. This recipe is a variation of moink balls! Tender beef sweetbreads are marinated in barbecue sauce enclosed in... -
Stuffed Frankfurter Wrap Arounds
GETTING READY
1. Preheat the griddle to 325°.
MAKING
2. On a lightly oiled electric griddle, arrange frozen potato patties and saute them for 15 minutes.
3. Slit the frankfurters in lengthwise manner up to the bottom, and fill with sweet -pickle relish... - 34.0366
Sweet And Sour Tomatoes With Filo Wrapped Brie Cheese
Check out of this unique appetizer that great for any time of the year. The chef here uses oven roasted tomatoes for an intense flavor with a sweet & sour glaze. The video shows a fantastic way to pamper your taste buds with a crisp and absolutely delicious ... - 141.659
Shrimp Dip
Combine the cream cheese, mayonnaise and sour cream in a small bowl and blend well.
Spread the cream cheese mixture over a 12 inch round plate that has an edge.
Layer the bell pepper, tomato, green onions, shrimp, seafood cocktail sauce and mozzarella cheese... - 33.8426
Thai Lettuce Parcels
GETTING READY
1. Make the dipping sauce by stirring together ingredients for the sauce in a small non-metallic bowl. Let stand for at least 30 minutes to blend flavors.
2. Wash the lettuce leaves and pat dry on paper towels.
MAKING
3. In a large wok or deep... - 43.8517
Cheesestuffed Lettuce Salad
MAKING
1) Take out the heart of lettuce leaving 1-inch shell.
2) Blend cheese and mayonnaise together.
3) Mix thoroughly remaining ingredients.
4) Spoon filling in to the lettuce shell, wrap and chill for 1 to 2 hours.
SERVING
5) Cut across slices about 3/4... - 36.7625
Grilled Crab Lettuce Roll Ups
GETTING READY
1 Coat the grill with cooking spray and preheat for 5 minutes.
MAKING
2 In a bowl, add the crabmeat,bread crumbs, onion, mayonnaise, mustard, pepper and salt.
3 Spred the mixture in the grill and cook for 2-3 minutes.
4 The crab mixture will... - 45.4745
Butter Lettuce Cups With Buffalo Chicken
Here is a healthier version of buffalo wings, for all the health-concerned foodies. You will get almost the same flavor and texture of buffalo wings, without the negative factors. Preparation is super easy and this can also be served by wrapping inside... - 110.494
Vietnamese Pork Sticks With Lettuce Cups
For meat: Combine all ingredients in large bowl and use hands to mix gently but thoroughly.
Shape into 12 cylinders approximately 3 inches long and no more than 1 inch thick.
Insert bamboo skewer through each cylinder and set aside.
Arrange garnishes in... - 41.7604
Skewered Beef With Apple & Lettuce
In a bowl, mix ginger, soy sauce, sugar, wine, sesame seeds, sesame oil, and chili oil.
Stir in beef and let stand for 5 to 10 minutes.
Lift beef from marinade and drain briefly; reserve marinade.
Thread beef equally onto 4 metal skewers; place skewers on... - 42.6779
Korean Beef In Lettuce
1. Arrange romaine leaves in 12- by 8-inch microwave-safe baking dish; add water. Cover with vented plastic wrap; microwave on high 3 minutes or until wilted. Drain and set aside.
2. Crumble beef into 2-quart microwave-safe casserole. Cover with lid;... - 29.0319
Thai Style Beef And Lettuce Salad With Chile Lime Dressing
GETTING READY
1) Discard the ends and any wilted outer leaves of the romaine, leaf lettuce and curly endive. Separate the leaves, to rinse in water and then dry. Cut or tear the leaves into bite-size pieces, wrap and refrigerate.
2) In a medium bowl, add 2... - 48.0844
Japanese Chicken In Nanban Sauce
For all the Japanese food lovers this video is a must watch. Japanese Chicken in Nanban Sauce is a classic oriental delicacy that is sure to impress your guests. The distinct Japanese flavors make this dish stand out completely. - 144.569
Horseradish Dip
Drain salmon.
Remove skin, if desired.
Mash bones.
Beat cream cheese, sour cream, horseradish, salt and garlic powder until smooth.
Beat in salmon and bones until blended.
Arrange romaine lettuce in a bowl.
Spoon in salmon mixture.
Sprinkle with paprika. - 34.9379
Thai Spring Rolls With Peanut Dipping Sauce
Expecting guests? This video might come as a savior. Watch chef Heather share her personal favorite recipe to prepare these totally delightful Thai Spring Rolls with Peanut Dipping Sauce. This recipe is sure to fetch you compliments. - 104.077
Dip It Sauce With Vegetables
1. Place the strainer over the medium mixing bowl. Put the cottage cheese in the strainer. Let the liquid run into the bowl. Lift the strainer from the bowl. Throw away the liquid.
2. Put the drained cottage cheese in the mixing bowl. Add the cream cheese and... - 23.6753
Lamb Chops With Mint And Mustard Dipping Sauce
MAKING
1) Pre-heat broiler to high heat.
2) Take a small saucepan, add garlic and olive oil. Cover and heat over low heat for 5 minutes, then remove.
3) Line the lamb chops on a broiler pan.
4) Add 3 teaspoonfuls of the garlic oil over the lamb and evenly... - 44.6225
Vegan Tofu Fish Cake With Dipping Sauce
Think fish cake can never be vegan? Then watch this video and you will never think the same again! This is a simple recipe for tasty vegan fish cake and an equally yummy dipping sauce. Watch to know more. - 106.545
Iceberg Salad With Blue Cheese Dressing
Lettuce salad or lettuce in salad is rightly enjoyable and here is one such salad recipe. Watch Chef David Hu showing how to make Iceberg Salad with lettuce and topping it with Blue Cheese Dressing. Makes an ideal after dinner salad with flavor and texture! - 116.55
Green Vegetable Sauce
1. Put the water and scallions in the container of an electric blender or food processor and blend or process until smooth. While blending or processing slowly, gradually add the lettuce, spinach, beet tops, avocado, parsley, mint, and basil.
2. Season... - 31.0815
Swiss Dip Sandwich
Preheat oven to 375°F.
On bottom half of bread, arrange steak and sprinkle with cheese; top with remaining half.
Wrap in aluminum foil, sealing edges airtight with double fold.
Bake 25 minutes, or until cheese is melted, then slice into 4 equal pieces.
Mean... - 25.6458
Creamy Taco Dip
In a mixing bowl, beat cream cheese and sour cream until smooth.
Stir in taco sauce and cumin; set aside.
Spread the refried beans over the bottom of a serving platter or 13-in.x 9-in.x 2-in.dish.
Spread cream cheese mixture over the beans, leaving about 1... - 33.7667
Artichokes With Sour Cream Ham Dip
Prepare and boil artichokes but add olive oil to cooking water.
When stem ends are fork tender, drain artichokes.
Let cool slightly, then pull out center leaves.
Using a spoon, scrape out fuzzy centers.
Cool, wrap, and refrigerate artichokes for 1 hour or... - 36.9997
Creamy Roasted Garlic And Bacon Dip With Mayonnaise
A mouth watering and taste bud-tickling dip. This is an amazing video which prepares a creamy dip with roasted garlic, bacon and mayonnaise. Yummy. This is so rich and comforting that you would crave for more. Serve this with any fried or grilled meat and... - 135.251
Californian Style Imitation Crab And Avocado Spring Roll
Sushi spring rolls using imitation crab meat and made in California style! This definitely sounds to be a great healthy alternative and avocado lovers will love the twist. Pretty neat to be served as party starters and when paired with a wonderful dipping... - 130.324
Piquant Shrimp Dip
Who isn't excited about making this Piquant Shrimp Dip. It is one such recipe that will surely have your tongues rolling by the end of it! Very easy and simple to prepare, this Piquant Shrimp Dip is amazingly delicious! Give it a try and just sit back and... - 37.9529
Classic Roasted Bell Pepper Dip
Want to try a spicy and flavorful dip? This video is a must watch for you. Chef Tse shares her secret recipe for this Classic Roasted Bell Pepper Dip. Hit the play button now. - 115.89
Hot Taco Dogs
Without cutting all the way through, split hot dogs length wise.
Simmer in taco sauce 10 minutes.
Tuck one hot dog into each taco shell, spoon on thawed avocado dip.
Garnish with lettuce, cheese, and a spoonful of taco sauce on each sandwich. - 20.7902
Dolmas
There are a few dishes which are so versatile they can be had hot or cold, as an appetizer or main course, its easy to carry for outings and there is no limit to how creative you can get with the ingredients. Dolmas is one such recipe and it is gaining... - 111.092
Classic Caesar Salad With Toasted Almonds
Robin and her 88 year old Mother-in-Law show you their family Caesar Salad recipe which has been enhanced with toasted almonds. This is a video to watch for all you suckers of family recipes and secrets. It is going to impress you a lot. - 132.752
Champ
Include the superly delicious and filling Champ into your breakfast menu ! You'll surely fall for this layered vegetable cheese and meat sandwich. Top it up with your favorite savory sauce and tell me if you like it ! Your suggestions for the Champ are... - 36.6046
Layered Dip Italiano
Line a small, deep bowl with plastic wrap.
Push several heaping spoonfuls of the spreadable cheese into the bottom of the bowl.
Cover with a layer of pesto.
Add a layer of one of the other ingredients.
Repeat layers.
Cover with plastic wrap and refrigerate... - 35.361
Creamy Shrimp Dip
In 1 1/2 -quart microwave oven safe serving dish, combine all ingredients.
TO HEAT BY AUTO SENSOR: Cover completely with plastic wrap.
Heat on COOK A1. - 23.2518
Five Layer Mexican Dip
MAKING
1) Mix together the beans and salsa in a small bowl.
2) In a different bowl, blend together the yogurt and avocado.
3) Layer the ingredients in a shallow serving dish starting with the bean mixture.
4) With the avocado sauce, top the mean mixture and... - 36.0131
Bean Dip Ole
In 1 1/2-quart serving dish combine beans, sauce, cheese, green onions and Tabasco sauce; stir well.
TO HEAT BY TIME Set Power Select at HIGH 4 to 5 minutes.
TO HEAT BY INSTA-MATIC Cover completely with plastic wrap; heat on COOK 8.
Cheese should be... - 33.4657
Shrimp Dip
MAKING
1) Into a medium bowl, whisk together the sour cream, cocktail sauce, mayonnaise, lemon juice and the hot pepper sauce
2) Add in the shrimp and chopped green onion
3) Cover with cling wrap and place in the refrigerator to chill for an hour
SERVING
4)... - 34.5063
Grilled Buffalo Chicken Strips With Chunky Blue Cheese Dip
This fresh, flavorful grilled buffalo chicken strips recipe beats the fast food version hands down! Here the chef provides very simple instructions to make grilled buffalo chicken strips in few easy steps along with this she also shows steps to make chunky... - 111.544
Guacamole Chili Dip
1. To prepare guacamole: In covered blender or food processor, combine first 6 ingredients; blend until smooth. Cover and set aside.
2. Crumble beef into 1 1/2-quart microwave-safe casserole. Add 1/2 cup onion. Cover with lid; microwave on high 3 minutes or... - 34.0546
Guacamole Dip
Blend together avocado, mayonnaise and lemon juice.
Add remaining ingredients.
Mix well.
Chill.
Serve as a dip or as a salad dressing over shredded lettuce.
Tomatoes may be also added.
Makes 2 1/2 cups. - 38.1596
Cheesy Barbecued Bean Dip
1. Place beans in small microwavable bowl; mash slightly with fork. Stir in process cheese spread and barbecue sauce. Cover with vented plastic wrap.
2. Microwave at HIGH 1 minute; stir. Microwave 30 seconds or until hot. Garnish with green onion, if desired.... - 26.7302
Creamy Shrimp Dip
In 1 1/2-quart microwave-safe serving dish combine all ingredients.
TO HEAT BY TIME Set Power Select at HIGH for 5 to 6 minutes.
Stir once.
TO HEAT BY INSTA-MATIC Cover completely with plastic wrap; heat on COOK 8.
Stir until well blended.
Serve warm with... - 29.2375
Cheesy Barbecued Bean Dip
1. Place beans in small microwavable bowl; mash with fork. Stir in cheese spread and barbecue sauce. Cover with vented plastic wrap.
2. Microwave at HIGH 1 minute; stir. Microwave 30 seconds or until hot. Garnish with green onion and bell pepper cutouts, if... - 26.5955
Avocado And Tofu Dip
Cut the avocado in half, remove the pit, and scoop out the flesh, placing it in a blender or a food processor bowl.
Crumble in the tofu.
Add the rest of me ingredients, and process until smooth and creamy.
You may need to scrape the sides of the container... - 34.8147
Dilly Ham Dip
MAKING
1 In a 1-1/2-quart bowl, place cream cheese.
2 Microwave at 10% (LOW) for 1-1/2 to 2 minutes or until softened.
3 Add milk, Worcestershire sauce, green onion and pepper.
4 Beat with an electric mixer on medium speed until blended.
5 ... - 42.1494
Artichokes With Dips
Trim stems close to base of each artichoke.
Cut 1 inch off tops and trim sharp ends off each artichoke leaf.
Rinse and shake off excess water.
Place artichokes upright in 9-inch square baking dish.
Pour broth and lemon juice over artichokes.
Cover with... - 47.7378
Onion Yogurt Dip
MAKING
1) In a small mixing bowl, add all ingredients, mix well until thoroughly blended.
2) Pour in a serving dish, cover with a plastic wrap and refrigerate for at least 1 hour. Stir to mix when ready to serve.
SERVING
3) Use as required. - 30.2712
Taco Salad Dip
1. Crumble ground beef into 1 1/2-quart casserole. Cover loosely and microwave on high 2 minutes 30 seconds to 3 minutes 30 seconds or until very little pink remains; break up beef and drain.
2. Stir in beans, tomato sauce, seasoning mix, onion, bell pepper,... - 32.913
Shrimp Cocktail With Tangy Dip
1. Shell and devein shrimp. In 2-quart saucepan over high heat, heat water and salt to boiling. Add shrimp; heat to boiling. Reduce heat to medium; cook shrimp 1 minute, until shrimp are tender and turn pink; drain.
2. In small bowl, mix chili sauce, catchup,... - 28.8825
Chunky Salsa Dip
MAKING
1) In a bowl, add scallions, chopped plum tomato, sour cream, lime juice, mayonnaise, salt, hot sauce and ground red pepper.
2) Cover the bowl with a plastic wrap and refrigerate till serving time.
SERVING
3) Stir the Chunky Salsa Dip once before... - 34.2027
Bacon Bites With Barbecue Dip
GETTING READY
1) Make bacon into 3/4" pieces.
MAKING
2) In 1/2-cup serving dish combine all ingredients except Canadian-style bacon.
3) Wrap loosely.
4) Microwave on high (550 watts) till hot for 20 to 30 sec [30 to 45 sec]. Stir once
5) Skewer bacon on... - 38.2927
Crispy Chicken Fingers With Three Different (great-tasting) Dips
This crispy chicken fingers is definitely for you if you’re having trouble weaning your kids away from the neighborhood fast-food joint, or if you’d simply like to offer a delish-dish to the kids that will help them to sit happily at the table. And, just... - 48.4874
Easy Kick-off Casserole
It’s hard to find a recipe that can be enjoyed as a dip and as a meal. But here chef Tawnya has a recipe which would just do that and it’s meal in a rush for anyone who wants a meal in no time. She is making a Mexican casserole dish with hamburger and... - 127.461
Easy Caesar Salad
Jam Pack your regular Caesar salad with nutrients and goodness! Don’t go for a store bought one but make one at home and be healthy! Watch the video for more on this! -
Easy Chicken Cordon Bleu
Place each chicken breast between sheets of plastic food wrap and pound with mallet to 1/2 inch thickness.
Top each piece with a ham slice.
Cut each cheese slice into 4 strips; place 2 strips on each ham slice.
Roll meat around cheese.
May be secured with... - 41.4507
Easy Homemade Lamb Gyro
What’s a good lunch after a hot, hot summer day? These easy Greek-style lamb gyros with grilled lamb crunchy cool veggies like red onion, cucumber and tomato and fresh zingy flavors of the Mediterranean. These lamb wraps have all that and more. The taste of... - 118.244
Easy Homemade Lamb Gyro
What’s a good lunch after a hot, hot summer day? These easy Greek-style lamb gyros with grilled lamb crunchy cool veggies like red onion, cucumber and tomato and fresh zingy flavors of the Mediterranean. These lamb wraps have all that and more. The taste of... - 118.244
Pressed Shanghai Ham
The Pressed Shanghai Ham is a truly unique dish. I often serve this for parties or just for dinner at home. They are easy to put together and are delicious too! Try this wonderful Pressed Shanghai Ham recipe! - 44.4771
Easy Fajitas
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a 1 quart casserole and combine together water, lime juice, chili powder, garlic, beef and oregano. Cover using a lid or foil.
3) Wrap tortillas also in foil.
4) Bake tortillas and meat in the oven for... - 44.5365
Easy Savory Meat Loaf
Soak breadcrumbs in a bowl with wine or water until all liquid is absorbed.
Combine all other ingredients on a large dish, add moist crumbs and mix well, using hands.
Turn mixture into a greased loaf pan and pack down, cover and chill for 1 hour.
Cook in a... - 42.1264
Easy Appetizer Cut Outs
GETTING READY
1) Preheat the oven to 425 F
MAKING
2) Using cookie cutters, cut different shapes of the bread slices
3) Keep aside the trimmings to make breadcrumbs
4) Onto a greased baking sheet place the cut out bread shapes
5) Bake for 5 minutes till... - 40.8386
Quick And Easy Whole Enchilada — Cheese And Beef Enchilada
This Super Bowl day, ditch your worries about the calories and load up your plate with yummy enchiladas. You can take inspiration from Betty’s beef and cheese enchilada recipe of customize your own dish. Fun, filling and flavorful, this is one treat that... - 99.8225
Beef Shawarma
Love the popular Lebanese cuisine shawarma - you can easily prepare them at home, without going to any authentic Mediterranean restaurant. How? Follow the step-wise direction in this video and make your own plate of beef shawarma. - 121.685
Salmon Mousse
1. Empty envelopes of gelatin in cold water, soak for 5 minutes. Heat water until gelatin is completely dissolved. Add lemon juice. Cool.
2. Mix together flaked salmon, onion, mayonnaise, and Tabasco. Fold into gelatin mixture. Pour into fish mold. Chill... - 30.7334
Blue Cheese Walnut Spread
In small saucepan, sprinkle unflavored gelatine over 1/4 cup cold water; let stand 1 minute.
Stir over low heat until gelatine is completely dissolved, about 3 minutes.
In blender, process sour cream, remaining 1/2 cup water, milk, lemon juice, Worcestershire... - 36.2243
Salmon Mousse
GETTING READY
1. On a large buttered square piece of aluminum foil, place the salmon steak.
2. Wrap the fish tightly and neatly in the foil.
3. In a large saucepan, place the salmon parcel and cover it with cold water.
4. Bring to a boil.
5. Reduce heat and... - 42.603
Marinated Wings Of Chicken And Other Poultry
Chicken may be the most popular poultry dish that you can find because of the many recipes that originate from different countries around the world. Even children are very fond of eating fried chicken. This is because of the fact that chicken is easier to eat... - 46.0099
Avocado Mushroom Sauce
Place steel blade in work bowl; add onion.
Process with on/off turns till finely chopped.
Add mushrooms; process with on/off turns till coarsely chopped.
In 1 1/2-quart saucepan cook onion-mushroom mixture in butter or margarine till tender.
Stir in flour and... - 43.9373
Peanut Chicken With Sweet And Sour Sauce
Peanut Chicken With Sweet And Sour Sauce is a very easy to prepare delicious recipe. Enjoy this amazingly mouth watering Peanut Chicken With Sweet And Sour Sauce dish; I am sure you would love to share your experience with me. - 45.1005
Shrimp With Herb Sauce
MAKING
1) Divide the shrimps equally over 6 lettuce beds. Cover with a wrap or waxed paper and place in the refrigerator.
2) In a bowl, mix rest of the ingredients together and refrigerate for 1 hour.
3) Spoon the herb-mayonnaise sauce over the chilled... - 34.9256
Shrimp With Herb Sauce
Shrimp With Herb Sauce is an irresistible mouth-watering recipe. Try this easy to prepare Shrimp With Herb Sauce, you will love to serve to your loved ones. - 30.1919
Greek Cucumber Sauce
MAKING
1) In a muslin cloth, wrap the cucumber and take out all the moisture
2) In a bowl, add the cucumber, yogurt, garlic, oregano, salt and pepper
3) Check for the seasoning
4) Store the sauce in airtight jars in the refrigerator for up to 3... - 34.5809
Shrimp Salad With Remoulade Sauce
Place shrimp in 1 1/2-quart casserole.
Set aside.
In 2-cup measure, blend all Remoulade Sauce ingredients, except sugar.
Pour 3/4 cup Remoulade Sauce over shrimp.
Stir to coat.
Cover.
Chill for 1 hour.
Stir sugar into remaining sauce.
Cover.
Chill.
For... - 50.1907
Vegetable Still Life With Sauce
Remove all but the prettiest leaves on vegetables with tops.
If made ahead, wrap damp vegetables (including tops) in paper towels, then enclose in a plastic bag and chill up to 4 hours.
Cut bell peppers in half crosswise.
From each cut side, slice off pieces... - 22.3186
Aubergine Eggplant With Two Sauces
Put the aubergines (eggplant) in a dish, add the water, cover with vented cling film (plastic wrap) and cook for 7 minutes, rearranging once, until tender.
Dust the drained aubergine (eggplant) slices with flour, then dip in the beaten egg and breadcrumbs.... - 27.9097
Burritos With Rice And Mole Sauce
Gear up for these holidays with some healthy, spicy and delicious burritos. Watch this interesting video that is nicely explained and well demonstrated. See and make your burritos with a wrap of collard greens and a spicy seasoned rice and vegetables... - 117.248
Succulent Lobster With Zesty Sauces
1. Steam lobster over high heat for 15-18 minutes until done.
2. Split lobster in half, discard dark vein. Rinse and cut meat into 1/2 (2 cm) chunks. Place lobster chunks on top of lettuce on a platter, as though the lobster is whole.
3. Combine ingredients... - 29.0002
Olive-shrimp Tree With Spanish Sauce
Cook shrimp in boiling salted water for about 3 to 5 minutes; peel and devein.
Cover styrofoam cone with screening; fasten with pins or staples.
Separate parsley into individual sprigs; insert stems in screening.
Cover entire cone with parsley sprigs.
Insert... - 39.5827
Microwave Brisket In Horseradish Sauce
GETTING READY
1. In a microwave oven, sear the brisket conventionally by brushing oil on both sides on surface unit.
2. Add the seared brisket into the casserole along with bay leaf, onion, water and bouillon.
3. Wrap the casserole using plastic.
4. Dip the... - 44.2778
Rum Bavarois With Fresh Cherry Sauce
Allow to soak for a few minutes until the gelatin swells and turns opaque.
Add the softened gelatin to the hot custard, and stir well until completely dissolved.
Allow the custard to cool until it is only just cold—do not allow it to set.
Stir the custard... - 41.4822
Artichokes With Curry Sauce
Trim the artichoke stems to within 1/2" of the bottoms.
Snap off the tough bottom row of leaves.
Using kitchen shears, cut the top quarter from each remaining leaf.
Rinse well and shake off excess water.
Wrap each artichoke in wax paper.
Place each upright in... - 33.4593
Shrimps Tempura With Coconut Cream Sauce
Here the chef has prepared Japanese shrimps tempura that is an excellent appetizer with a fantastic taste. This delicious recipe is worth trying for a family get together or on any other special occasion. Serve this shrimps tempura with coconut cream sauce... - 114.68
Breast Of Chicken With Black Olive Mousse And Tomato Cream Sauce
GETTING PREPARED
1. In a mixing bowl, mix together the chopped chicken, egg, and egg white
2. Add the olives and mix again.
3. Add the cream in a slow but steady stream.
4. Mix in the salt and pepper.
5. Cover and refrigerate.
MAKING
6. With a... - 44.5773
Cheese Sauced Schnitzel
Cut veal into 4 pieces.
Place 1 piece of veal between 2 pieces of clear plastic wrap.
Working from the center to the edges, pound with a meat mallet to 1/4-inch thickness.
Repeat with remaining veal.
Sprinkle lightly with pepper, if desired.
In a shallow bowl... - 49.1117
Chili Cheese Wontons With Cilantro Sauce
MAKING
1. For making the sauce, in a small bowl, stir together V8 juice, cilantro and green onion and set aside.
2. For making the filling into an 8-inch skillet over medium heat, in 1 tablespoon hot oil, let the onion and red pepper cook with chili powder... - 45.7654
Veal Parmigiana In Tomato Sauce
1. Preheat oven to 350°. Pound veal cutlets between two sheets of wax paper or plastic wrap until flattened to 1/2-inch thickness. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper.
2. Spread flour on a plate or sheet of wax paper. In a wide shallow... - 31.0175
Deep Fried Haddock Sandwich With Bbq Sauce
Watch Chef Tony Clark as he prepares a deep fried haddock sandwich with bbq sauce. The video is nicely presented to make an excellent sandwich that would serve as a great holiday meal. Take a look at this easy recipe video and give it a try yourself! - 139.761
Barbecue Chicken
Wash and dry chicken pieces.
Combine remaining ingredients, except cornstarch, in a 8- to 9-inch glass pie plate.
Microwave at HIGH 1 minute or until butter is melted.
Mix well.
Dip chicken pieces in sauce.
Arrange sauce-coated chicken pieces in a 13- x... - 38.0546
Steamed Dim Sum
1 Mix all filling ingredients together. Place 2 -3 tsp (10-15 ml) filling in the center of each skin. Gather edges around filling in cup shape and press so that filling comes up to the edge of each skin. Place a pea on top of filling. The dim sum should have... - 28.5697
Greek Chicken Pita Sandwiches
1. In a bowl combine chicken, lemon juice, garlic, oregano, salt and pepper; marinate at room temperature for 10 minutes.
2. In a large nonstick skillet, heat oil over high heat; cook chicken, stirring, for 2 to 3 minutes or until no longer pink. Add onion... - 32.5187
Texas Tortilla Twisters
Texas Tortilla Twisters - this is quite a heavy treat, however I adore this for its creamy-n-yummy flavor. The recipe don’t require much cooking time - all that is required is the perfect mix and the perfect blend. Give this Texas Tortilla Twisters a... - 38.0911
Mexican Avocado Salad
Stir taco sauce into avocado dip.
Serve cold on individual lettuce leaves and sprinkle lightly with garlic salt if desired. - 17.2841
Spicy Ssamjang
If you are a fan of Korean food then ssamjang is something that you must have in handy. Watch to video to learn how to make this spicy Korean Ketchup that can be used as a dipping sauce or as a base for korean recipes. It's spicy, sweet, sour and salty, a... - 121.119
Baba Ghanoush
A few dishes like this baba ghanoush might take a while to prepare with all the roasting of the eggplant and all, but it is such a handy dish to have in your fridge due to its great flavor that matches well with anything, breads, chips, meats, vegetables.... - 117.465
Pollo Relleno
1 Rinse chicken; pat dry with paper towels. Place each breast half between 2 pieces of heavy plastic wrap. Working from center to the edges, pound lightly with the flat side of a meat mallet to 1/8 inch thickness. Remove plastic wrap.
2 In a shallow bowl... - 32.5865
Spicy Wings Of Seitan
Looking for a perfect accompaniment to go with burgers or wraps? Try Spicy wings of Seitan! The recipe is an amazing amalgamation of vegan ingredients which result in a hot and spicy flavor with a crispy crunch! What is made this goes well with fajitas and... - 117.661
30-minute Baked Fish Dinner
Preheat oven to 425°F.
Spread halibut in foil-lined pan, mix evaporated milk and steak sauce, and spread over fish.
Sprinkle with crackers.
Dry potato quarters, and dip in salad oil.
Sprinkle generously with salt, and arrange in second baking... - 40.4566
Grilled Chicken Breasts Supreme
Wash and dry chicken; cut out any small rib bones and breastbones so breasts will lie flat, butterfly style.
Shake in mixture of flour, salt, pepper and nutmeg in paper bag to coat well.
Beat egg with water in pie plate; place ground cashew nuts in second pie... - 40.2463
Fish Almondine
In pie plate or on wax paper combine finely chopped almonds, bread crumbs, parsley, lemon pepper, paprika and salt.
Set aside.
Place 1 tablespoon butter in pie plate.
Microwave at High 30 to 45 seconds, or until butter melts.
Blend in egg.
Dip fillets in egg... - 49.077
Prawn Teriyaki
Looking for a party food that is easy to make and filling? Whether it is a dressing up or a dressing down party, prawn teriyaki would be a great choice. With this prawn recipe, you can place the seafood on a skewer with pineapples, bell peppers, and onions to... - 48.9142
Vietnamese Spring Rolls With Shrimp
If you like to eat Vietnamese food, here is a simple to make recipe that can be enjoyed at home. In this video, chef Marie from Thriftycookingmom.com shows how she makes Vietnamese spring rolls with few ingredients. The best part of her videos is she gives... - 137.948
Angels On Horseback
MAKING
1.Make 2 equal divisions of bacon slices and wrap each halved strip around oysters.
2.Heat fat to 375 degrees.
3.Fry the bacon wraps for 3 minutes each.
4.Drain on paper towel.
5.Make 4 pieces of every slice and place them each on lettuce.
6.Top the... - 33.5586
Tropical Fruit Gazpacho
Chill yourself with this a cold tropical fruit gazpacho on hottest days of summer. Watch this interesting video that presents an amazing recipe for gazpacho that can be made within no time. The recipe is simple and easy made with the any of the tropical... - 151.927
Zucchini Rapees
MAKING
1. Into a bowl, using the coarsest side of the grater grate the zucchini, cover the bowl with plastic wrap to seal and refrigerate.
SERVING
2. Just before serving, fold the Sauce Tartare into the zucchini, arrange on lettuce leaves and sprinkle with... - 26.1917
Sardines Spring Rolls Vietnamese Style
Bored of your regular spring rolls? Bring variation in your menu by making Sardines spring rolls Vietnamese style. This is an excellent summer time appetizer which contains sprouts, cucumber and sardines. Garnish with basil, cilantro and lettuce and serve it... - 116.819
Korean Bbq Beef Short Ribs
This festive season try your bbq beef short ribs in Korean style. Maangchi is making a totally different marinating sauce with onion, garlic and ginger. It’s pretty simple and can be marinated well in advance and barbequing takes only few minutes.... - 119.919
Veggies In A Tortilla Blanket
Thinking of a unique appetizer? This should help! Here is the recipe for veggies in a blanket. The recipe is basically a hummus smeared tortilla with vegetables. This literally takes only a few minutes to make. Watch the video, and surely this is going to be... - 102.611
Taos Chalupas
Dip tortilla quickly into hot shortening, drain and place on hot serving plate.
Sprea mashed frijcles evenly over tortilla; then a layer of guacamole, then chicken or turkey and shredded lettuce.
Pour heated chile and tomato sauce over all and top the center... - 29.0784
Shellfish Cocktail
GETTING READY
1) Use a basin, to place the shellfish.
2) Finely shred lettuce leaves.
MAKING
3) Use two glasses to put the shredded leaves at the base. Set aside.
4) In a basin, add mayonnaise, ketchup and cream to combine. Stir in the Tabasco sauce,... - 45.7567
Chili Meat Roll
Mix all ingredients, except last 2, lightly but thoroughly.
Divide in half.
Flatten one half on waxed paper in a rectangle about 10 x 8 inches.
Lay 4 eggs in center lengthwise on meat.
Wrap meat around eggs, shaping in roll.
Repeat with second half of... - 45.8446
Sardine Stacks
MAKING
1 In a small bowl,blend mayonnaise or salad dressing, lemon juice and chili sauce.
2 Spread over the bread.
3 Layer each of the 6 slices with sliced eggs, sardines and lettuce and top with the remaining bread.
4 Cut each sandwich into half;... - 36.5567
Hot Pita Pockets
MAKING
1. In a 2 quart microwave safe casserole dish mix the pork and beef and microwave at full power for 4 minutes (or until the meat turns brown) covered with microwave safe plastic wrap, stirring in between 2-3 times.
2. Remove from the microwave and... - 44.9775
Chicken Liver And Bacon Roll Ups
GETTING READY
1) Take the chicken livers to lightly dip in mustard sauce.
2) Slice the bacon in halves and wrap the chicken livers with these bacon halves. Use a toothpick to secure the edge.
3) In a plate, spread crumbs and roll the wraps in crumbs to coat... - 35.9154
Shrimp Cocktail
Combine all ingredients except shrimp; chill sauce thoroughly.
To serve as individual appetizers, mix shrimp with sauce and serve in lettuce-lined cocktail sherbets.
For a party snack, fill a large bowl with crushed ice and place a dish of sauce in center;... - 24.6847
Spring Rolls Stuffed With Salmon And Avocado
A few dishes like these spring rolls stuffed with salmon and avocado are simply magical in terms of their looks, texture and the combination of flavors. Take a look at this video to see how these scrumptious babies can be prepared at home. - 103.377
Mexican Roll Ups
Mexican rolls ups are tortilla roll ups prepared with cream cheese andjalapenos. Flavored with a bit of minced garlic, these tortilla roll ups are great when served with a picante sauce or guacamole as a dip. - 31.3258
Taco Hot Dogs
MAKING
1. In a medium bowl, mix taco sauce, cheese, onion and chillies
2. Slit the hot dogs along the lengthwise, though not all the way through and stuff with three quarters of the cheese mixture
3. Place in the taco shells; stand them upright in a 12"X7"... - 40.1577
Make-ahead Beef Tacos
Heat 1 tablespoon salad oil in skillet.
Add beef and brown, breaking up with a fork.
Sprinkle with salt.
Combine tomato sauce and tabasco; add to beef with chili powder.
Simmer, stirring occa sionally, until liquid evaporates, about 15 to 20 minutes.
Add... - 41.5315
Chicken Chile Rolls
Place chicken between 2 sheets of heavy-duty plastic wrap, and flatten to 1/4-inch thickness, using a meat mallet or rolling pin.
Place a green chile half and 1 cheese strip in center of each breast half.
Roll up lengthwise; tuck ends under.
Secure with... - 42.0799
Liverwurst Salad Sandwich
MAKING
1) Take a small bowl, with the help of a fork, mash the liverwurst.
2) Now add celery, pickle, mayonnaise, and pepper,then fold the mixture well.
3) Evenly spread half of liverwurst mixture on each slice of toast and cover 1 slice with lettuce leaves... - 37.388
Burgers Canadian
In small bowl, combine mayonnaise, steak sauce and horseradish.
Cover; chill until serving time.
Shape ground beef into 4 patties.
Grill burgers over medium heat for 4 minutes on each side.
When almost done, top with cheese; grill until cheese melts.
Grill... - 39.6414
Grilled Beef Steak
Have a nice steak with some mashed potatoes and nice roasted veggies. Make a Filipino style grilled beef steak! Its got a different flavor altogether. See the video for more on this special grill! Note there is no audio instruction for this video! - 75.9038
Korean Galbi Barbeque
Bored of eating the same candied sweet potatoes and minced meat pie for every Thanksgiving dinner? Then spice up the holiday fare with something truly untraditional and freaking delicious — the Korean Galbi BBQ. Although authentic galbis are cooked in... - 14.2677
Hoagie Sandwiches Au Tus
1. Slice loaf of sourdough bread lengthwise. Spread one side with mustard and one side with catsup.
2. Layer chicken or turkey, tomatoes, lettuce, onion, and pickle slices on 1 side of the loaf. Top with the rest of the loaf of bread.
3. Slice crosswise into... - 31.0854
Sashimi
Remove all skin and dark meat from boneless fish.
Cut diagonally across the fish into very thin slices.
Chill.
Combine soy sauce and ginger in small bowl (if using other ingredients, such as dry mustard, use amount to your taste).
Arrange fish on shredded... - 28.7686
Lamb Tacos
Saute lamb in a skillet in oil with onion until onion is soft and lamb is cooked through; drain and discard fat from pan.
Add taco sauce, salt and garlic salt; heat through.
Wrap taco shells in foil; heat in 300° F oven 5 to 10 minutes.
Spoon lamb filling... - 32.1499
Stuffed Tomatoes
Dip tomatoes in hot water, skin them and remove cores and seeds; flavour with salt and pepper.
Cut the ham and the meat salad into small pieces, and fill them into the tomatoes, pour some tartare sauce on each tomato, and sprinkle with chopped... - 27.3155
Guacamole Salad
Combine all ingredients and mix well.
Spoon into a quart jar.
Seal and chill for 1 hour. (Avocado mixture will darken if not covered tightly.)
Serve in small mounds on shredded lettuce or romaine.
Can be served as a dip also. - 35.0096
Vietnamese Meat Loaf
Measure out 8 tablespoons [120 ml.] of the soaked and chopped bean thread for use in this recipe.
Add the mushrooms, shallots, onion, fish sauce, salt and pepper, and mix thoroughly with your hands into the chopped pork.
Break the eggs into the meat mixture... - 44.261
Beefeater Roliups
MAKING
1 In a small bowl, blend cream cheese, dip mix, horseradish and milk .
2 Spread over the roast-beef slices.
3 Place 1 or 2 carrot sticks at one end of the each slice.
4 Roll up in the jelly-roll fashion.
5 Spread the bread with butter or margarine and... - 40.1398
Salad Loaf
Salad Loaf has a Implausible taste.The tabasco sauce and capsicum gives the Salad Loaf Astonishing taste. - 37.1133
Tuna Chaudfroid
Dissolve the gelatine in the boiling water.
Add the lemon juice and when cool stir into the mayonnaise.
Arrange the fillets on a wire tray, with a plate underneath to catch any 'drips'.
Use the sauce when cold, but before it sets, and spoon carefully over the... - 37.9011
Romaine Salad For Eight
MAKING
1) In a large salad bowl, tear the Romaine lettuce into bite-size pieces.
2) Pour over the garlic flavored oil and sprinkle over the salt, pepper, Worcestershire sauce and cheese.
3) Break an egg over the greens and sprinkle with the lemon juice and... - 38.5806
Sausage Pitta Parcels
MAKING
1) Prick the sausages and place on the metal grid.
2) Cook for 20 minutes, turning occasionally.
3) Warm the pitta bread on the cooler part of the barbecue.
4) Cut in half and make a pocket for each half by loosening their insides.
5) Add the... - 37.2437
Beef Tartar Japanese Style
To prepare and cook
1. Sprinkle beef with salt and pepper. In a skillet heat oil over high heat. Sear beef for 30 seconds on each side until just browned.
2. Pour sake or brandy over all and ignite. When flame dies away, remove meat from heat. The outside... - 39.9654
Rocky Mountain Loaf
Cut French bread in half lengthwise; wrap top half and store for later use.
Cut thin slice off bottom of remaining half to make it sit flat; spread inside with butter.
Arrange lettuce and ham atop bread; top with cheese triangles and peach halves.
Blend... - 28.888
Chicken Caesar Salad
Wash and pat dry chicken breasts and pound between two sheets of plastic wrap to a thickness of 1/2 inch.
Whisk together the oils, lemon juice, garlic, Worcestershire sauce and 1/4 cup Parmesan.
Brush the chicken with some of the dressing.
Place the chicken... - 36.4317
Sardine Stacks
GETTING READY
1. In a small bowl, combine mayonnaise or salad dressing, lemon juice and chili sauce and whisk lightly until well blended.
2. Chill if not using immediately
MAKING
3. Spread mayonnaise or dressing spread on one side of all the bread slices.... - 38.4738
Bagna Cauda
GETTING READY
1. In a large bowl pour enough water to soak the vegetable strips and pit in some ice cubes in it, soak the vegetables for an hour to make them crisp.
2. Remove from water, pat dry on paper towel and arrange on a serving dish with lettuce... - 43.3198
Fruit Juice Cubes
Prehaps this Fruit Juice Cubes has been the very ultimate fruit dessert you were waiting for! Great with a medly offruit juices wrapped in flavored gelatin base, this Fruit Juice Cubes is one of those delicious fruit desserts you can whip up in no time. Give... - 26.0757
Rumaki
Cut each liver into 3 pieces; fold each piece around a water chestnut.
Wrap a piece of bacon around the liver and chestnuts and fasten in place with a toothpick.
Marinate in the soy sauce mixed with the ginger for 1 hour.
Place on a rack in a shallow pan and... - 31.2796
Barbecued Shrimp
Cut shrimp along inside curve and open out butterfly-style.
Place an onion on one half of shrimp; fold shrimp together.
Wrap a slice of bacon around shrimp; secure with a toothpick.
Set aside.
Repeat with remaining shrimp.
In a small bowl, mix brown sugar,... - 39.9148
Enchiladas
GETTING READY
1. Preheat the oven to (400°).
MAKING
2. In a pan combine tomato sauce, water and chili powder and bring to a boil.
3. Dip 6 tortillas in sauce and place on a flat baking pan.
4. Sprinkle with 1/3 of the cheese and onions.
5. Dip 6 more... - 42.1418
Vietnamese Pork Barbecue Platter
Prepare Skewered Pork.
Line a platter with red leaf lettuce.
Arrange Boston lettuce leaves, vermicelli, rice paper wrappers, onion, cucumber, carrot, cilantro, basil and flowers attractively in separate piles on red leaf lettuce.
Arrange Skewered Pork on... - 40.9088
Barbecued Pork Sandwiches
MAKING
1) Take a 3-quart casserole and combine pork, onion, garlic, bay leaf and beer in it.
2) Using a plastic wrap, cover the casserole tightly and microwave for 40 to 50 minutes at Power 7 till pork is soft and loses its pink color.
3) Leave aside, still... - 44.0009
Greek Lamb Baguette
GETTING READY 1) Arrange a cling film. MAKING 2) Season the inside of the baguette with some olive oil, vinegar,... - 28.6034
Faux Chopped Liver
MAKING
1) In a frying pan, melt the butter and saute the onions till browned
2) Combine the onions, eggs, sardines, walnuts, salt and pepper in a chopper or grinder
3) Chop the ingredients finely
4) Empty the ingredients into a bowl, cling wrap and place in... - 36.2662
Steamed Broccoli
MAKING
1.In a large bowl, mix blue cheese, cream cheese, onion , Worcestershire sauce and 1 tablespoon mayonnaise.
2.Take the slices of toast and spread the cheese mixture evenly on them.
3.Put 2 slices of tomato on every slice along with 2 turkey slice and 1... - 34.9506
Mexican Won Tons
GETTING READY
1) In a saute pan, heat oil and cook the ground meat.
2) Let cool.
3) On an egg roll wrapper, place 1/2 tablespoon of the meat. Roll up the wrapper like a burrito. Repeat the process until all the meat is used up.
4) In a heavy wok, add enough... - 38.1523
Homemade Summer Rolls
If you like making different types of appetizers, then this one is for you. The Chef shows how to make the summer rolls. The filling needs to be cooked before making the roll. This is a delicious appetizer, so do give it a try. Don't forget to watch the video. - 109.948