Easy Lamb Shoulder Chop Recipes

Enjoy our collection of easy lamb shoulder chop recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy lamb shoulder chop recipes.
CC - SEF: 246
Pomegranate Grilled Lamb Shoulder Chops With Fresh Mint And Orange Sauce

This lamb chop recipe will transport you to the Mediterranean while you prepare it in your backyard during a summer barbecue party. The pomegranate juice glazed lamb chops with the orange mint sauce, taste so authentically, exotically Turkish-Moroccan. Its a... - 99.3534

Portuguese Lamb Shoulder Chops

Portuguese Lamb Shoulder Chops has a luscious taste. The lamb chops and Spice Marinade gives the Portuguese Lamb Shoulder Chops a staggering taste. Portuguese Lamb Shoulder Chops is inspired by restaurants globally . Must catch it. - 24.7338

Tangy Lamb Shoulder Chops

Tangy Lamb Shoulder Chops is one of my favorite dishes. This lamb delicacy is quie easy to prepare too. Just give this a try and you will be happy that you did. - 40.7048

Spicy Lamb Shoulder Chops

1. Place the meat in a casserole dish. 2. Arrange the sliced onions and green peppers on top of the chops. 3. Mix the remaining ingredients together and pour the mixture over the meat. Cover the casserole and cook in a moderate oven 350°F (180°C) for about... - 35.2194

Curried Lamb Shoulder Chops

Learn how to prepare lamb shoulder chop in a flavorful Indian way. - 99.7571

Lamb Shoulder Chops With Caper Sauce

Melt butter in a skillet. Add chops; sprinkle with salt and pepper. Cook chops until lightly browned on both sides; cover and cook 20 minutes, or until tender. Meanwhile, combine remaining ingredients; cook over low heat 10 minutes, stirring frequently. - 30.7887

Mid Eastern Lamb Shoulder Chops

GETTING READY 1. Preheat your grill or broiler MAKING 2. Season the chops with salt and pepper, rubbing the seasoning on both sides of the chops. 3. Arrange the chops on foil on your grill or arrange in a broiler pan and place under the broiler 4. Grill or... - 45.9691

Root Beer Braised Lamb Shoulder Chops

This recipe is indeed the best braised lamb chops you have every tasted. A version of former Top Chef, Richard Blais's Braised Lamb Ribs, these lamb chops, braised in root beer and topped with toasted sesame seeds is a restaurant style, elegant dish which you... - 93.1444

Lamb Shoulder Chops With Lima Beans

Peel shallots and separate into cloves, if necessary. Peel garlic cloves and crush coarsely with the side of a knife. In a 4-quart or larger electric slow cooker, combine shallots, garlic, and leeks. Sprinkle lamb chops with pepper, dust with flour, and... - 44.2847

Mediterranean-style Grilled Lamb Chops With Fresh Mint And Orange Jelly

This lamb chop recipe will transport you to the Mediterranean while you prepare it in your backyard during a summer barbecue party. The unbelievably aromatic, glazed lamb chops with the orange mint sauce, taste so authentically, exotically Greek-Moroccan.... - 100.174

Shoulder Chops And Scallions

Try out this classic hot dish of Peruvian Shoulder Chops and Scallions. It's quick and easy to make, so delight in this Peruvian Shoulder Chops and Scallions. - 44.8542

Lamb Chops

MAKING 1. In a large skillet, heat the fat and brown the chops. Reduce heat and cook till done 2. Set the meat aside and drain pan drippings for gravy. SERVING 3. Serve meat hot - 31.5493

Barbecued Lamb Chops

Place lamb chops and onion slices in shallow baking pan. Combine all remaining ingredients; pour over chops. Bake at 350 degrees for 40 minutes or until of desired doneness, basting occasionally. - 27.1819

Stuffed Shoulder Of Lamb

Trim any fat from the boned shoulder, inside and out. Mix together the breadcrumbs, mincemeat, grated rind of both oranges and lemon, brandy or lemon juice and beaten egg. If it seems a little dry, add some juice from one orange to moisten. Stuff the lamb and... - 44.0524

Braised Lamb Chops

In large fry pan, brown chops in oil on both sides. Season with salt, pepper and garlic powder. Add mushrooms. Cover; simmer 45 to 60 minutes until tender. Remove chops to warm platter. Combine flour with water; add to liquid in pan. Cook, stirring... - 34.965

Zesty Lamb Chops

In microproof baking dish arrange lamb chops in one layer. Sprinkle with onion and garlic. Cook, covered, on HI (max. power) 5 minutes. Combine remaining ingredients and spread over lamb chops. Cover with waxed paper and cook on 60 (bake) 15 minutes, or until... - 29.7606

Baked Lamb Chops

Arrange chops in shallow baking dish. Sprinkle with salt and pepper. Combine all remaining ingredients; mix well. Pour over lamb. Bake at 350 degrees for 30 minutes. - 28.9126

Stuffed Shoulder Of Lamb

Cut pocket in lamb for stuffing. Melt small amount of fat in skillet; add bay leaves, green pepper and onion. Cook until tender. Add tomatoes and salt; cook for 5 minutes. Stir in rice. Fill pocket of lamb with rice stuffing; close opening securely. Place on... - 36.7105

Sweet Sour Lamb Chops

MAKING 1. In skillet brown chops on both sides in small amount of hot shortening. 2. In a bowl combine sugar, vinegar, 1 teaspoon salt, ginger and dash pepper and pour over meat. 3. Top each with orange and lemon piece and cook with cover over low heat 30... - 40.4153

Braised Shoulder Of Lamb

GETTING READY 1) In a bowl take cold water and put dried apricots in it. Soak overnight. 2) Drain out and chop finely. 3) Preheat oven at 450°F 4) Coarsely chop carrots, celery, turnips, and onions. MAKING 5) To prepare the stuffing, in a skillet melt... - 44.4206

Lamb Shoulder Cushion Roast With Stuffing

GETTING READY 1. Preheat the oven to 325° MAKING 2. Debone the roast. 3. In another pan, heat the butter and add the onion and the celery to the pan. 4. Add the rest of the ingredients and toss well to make sure that everything is cooked through 5. Fill... - 44.879

Lemon Parsley Lamb Chops

Trim excess fat from chops; set chops aside. In small bowl, combine parsley, garlic, olive oil, lemon rind and pepper. Place chops on oiled barbecue grill; grill over medium high heat 3 minutes. Turn chops; top evenly with parsley mixture. Grill 3 to 4... - 28.4631

Classic Lamb Chops Oriental

Score fat edges of chops. Place in shallow baking dish. Combine soy sauce, water, and garlic; pour over chops. Let stand in refrigerator several hours or overnight. Arrange the marinated chops on broilerpan rack. Broil 3 inches from heat about 10 minutes on... - 36.3813

Sweet 'n Sour Lamb Chops

Brown chops over low heat. Combine vinegar, brown sugar, salt, dash pepper, and ginger; pour over meat. Top each chop with orange slice and lemon wedge. Cover; cook over low heat 30 minutes or till tender. Remove to warm platter. Pour pan juices into... - 42.8639

Chutnied Lamb Chops

MAKING 1. In 8" sq. glass dish arrange chops evenly with bone ends in center. 2. Microwave at high, covered, 8-10 minutes, rotating dish 1/4 turn halfway through cooking. 3. Remove chops to paper towel, drain fat and add chops to dish. 4. In a bowl blend 1/2... - 41.142

Lamb Chops San Fernando

MAKING 1. In a broiler pan, add the lamb chops and broil six inches away from the heat for six minutes on each side 2. Brush each side with orange marmalade, broil for another couple of minutes on each side until the meat is done 3. Cut the oranhes into 3"... - 27.549

Barbecued Lamb Shoulder Roast

This Barbecued Lamb Shoulder Roast is a deliciously simple and satisfying meal and is enjoyed by foodies across the world. Try out this more unusual recipe for Barbecued Lamb Shoulder Roast and take delight in its wonderful glory. - 42.9648

Glazed And Stuffed Lamb Shoulder

1. Make the stuffing. Drain the can of apricots, reserving juice. 2. Cut 4 apricot halves into small bits; set the rest aside for garnishing. 3. Combine apricot bits, chopped walnuts and breadcrumbs in a mixing bowl. 4. Simmer the onion in butter or margarine... - 43.7394

Orange Lamb Shoulder

GETTING READY 1) Trim tthe excess fat from lamb, if any. 2) With skin side down, lay the lamb,and season the upper surface with salt and pepper. 3) Mix together the breadcrumbs, mushrooms, sultanas, onion, marjoram, orange rind and a little salt and... - 45.3768

Pot Roasted Stuffed Shoulder Of Lamb

GETTING READY 1) Wash all the vegetables and chop them. MAKING 2) Take all the ingredients of stuffing and mix in a bowl. 3) Fill the stuffing into the lamb and tie into round shape. 4) Take a pan and heat the dripping. 5) Add meat and brown on all the... - 44.7374

Cheese Glazed Lamb Chops

1. Heat a heavy 12-inch skillet over high heat for about 1 minute, add the lamb chops, and brown for 1 minute on each side. (You will not need any oil.) Sprinkle with the salt and pepper. Add the wine, cover, reduce the heat, and simmer for 35 to 40 minutes,... - 26.6665

Glazed Lamb Chops

GETTING READY 1) Arrange all the ingredients required. MAKING 2) On rack of unheated broiler pan, place the lamb chops. 3) Broil 3... - 26.1084

Holiday Lamb Cushion-style Roast

This Holiday Lamb Cushion-Style Roast has always been my personal favorite, ever since I first had it at my graduation farewell. Here's a rather simple recipe for Holiday Lamb Cushion-Style Roast for you to try and do let me know how it turns out for you! - 43.8777

Baked Lamb Chops

Arrange chops in shallow baking dish. Sprinkle with salt and pepper. Combine all remaining ingredients; mix well. Pour over lamb. Bake at 350 degrees for 30 minutes. - 27.9277

Pineapple Lamb Chops

Trim fat from chops; lightly grease heavy skillet with fat from one chop. Brown meat on both sides; season with salt and pepper. Remove chops and drain off fat. Layer potatoes and mushrooms in skillet; cover with browned chops. Top each chop with a pineapple... - 37.1887

Glazed Lamb Chops

GETTING READY 1. Preheat the oven at 350°. 2. Sprinkle chops with salt and pepper. 3. Score fat around edges of chops to prevent curling, brown both sides well under broiler and drain off all fat. MAKING 4. Oil a baking pan and place the chops in it. 5. In... - 41.1862

Curried Lamb Chops

GETTING READY 1 Preheat the oven to 350° Fahrenheit. MAKING 2 With half the salt and pepper, sprinkle the chops. 3 In a skillet, heat the fat and brown the chops quickly. 4 In a shallow baking dish, place the chops. 5 In a bowl, combine together... - 46.6064

Lamb Chops With Chinese Vegetables

Trim excess fat from chops; lightly grease heavy skillet-with fat from one chop. Brown meat on both sides. Drain off excess fat. Drain liquid from Chinese vegetables and water chestnuts, reserving 3/4 cup liquid. Mix reserved liquid, soy sauce, garlic, and... - 43.8102

Sweet And Sour Lamb Chops

Brown chops on both sides on cooking grill over coals at sides of charcoal kettle or in gas kettle with cover off using DIRECT METHOD HIGH HEAT. Turn as needed with tongs to brown evenly. While chops are browning prepare sauce. Combine sugar, vinegar, lemon... - 44.3505

Lamb Chops With Mushrooms And Wine

1. Heat 2 tablespoons of the butter in a heavy 12-inch skillet over moderately high heat until bubbly. Add the lamb chops and cook, uncovered, for 3 minutes on each side for medium rare, 5 minutes for medium, and 6 minutes for well done. Remove the chops to a... - 34.8634

Herb-glazed Lamb Chops

Herb glazed lamb chops is an easy and quick cooked lamb dish prepared with lamb shoulders or leg. Flavored with soy sauce, mustard and basil the herbed lamb chops are prepared in a jiffy and can be served with rice or flat breads. - 38.1195

Roast Stuffed Shoulder Of Lamb

GETTING READY 1 Ask the butcher to bone the shoulder of lamb but leave it unrolled. 2 On a board, lay the meat out flat skin side down. 3 Using a sharp knife, cut out any excess fat taking care not to pierce the outer skin. 4 Preheat the oven... - 44.5391

Poached Glazed Lamb Shoulder

You'll simply love the Poached Glazed Lamb Shoulder from the American cusine. An easy to make side dish, the Poached Glazed Lamb Shoulder is one of the best recipes that you can mouth! Please let us know if you agree with us. - 41.8673

Roast Shoulder Of Lamb With Herb Stuffing

Preheat the oven to 375°F (190°C). To make the stuffing, melt the butter in a frying pan and fry the onion and garlic until soft. Re- move the pan from the heat and stir in the rest of the stuffing ingredients. Open up the meat and put the mixture in the... - 43.7261

Shoulder Of Lamb In Garlic And Mint

MAKING 1) Make a paste of mint and garlic and spread over the meat. 2) Season with salt and pepper and tie with string. 3) Preheat browning dish for 6 minutes on power and add oil in it. 4) Cook the meat for 10 minutes on power. SERVING 4) Add salt and... - 31.5717

Broiled Lamb Chops Oregano

GETTING READY 1) Remove all the visible fat off the chops, by trimming it. 2) In a cup mix together 1/2 teaspoon of salt, pepper, garlic powder, oregano and juice. 3) Rub both the sides of meat with the oregano mixture. MAKING 4) Place the meat on the... - 39.7202

Roast Shoulder Of Lamb

Wipe the lamb with a cloth, pierce it in about eight places with a knife, and stuff the openings with small slices of garlic. Rub with salt and pepper, and pin slices of onion all over it with toothpicks. Pour the vinegar over the lamb and let it soak for 15... - 33.8578

Honey Orange Lamb Chops

1. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the lamb chops and cook, uncovered, for 3 minutes on each side for medium rare, 5 minutes for medium, and 6 minutes for well done. Remove the chops to a platter. 2.... - 33.4871

Orange Lamb Chops

Trim excess fat from chops. Combine orange peel, juice, and thyme; spoon over chops. Let stand 1 hour at room temperature or several hours in refrigerator; turn chops once or twice. Drain, reserving orange mixture. Brown chops on both sides in hot vegetable... - 32.8099

Lamb Chip Chops

GETTING READY 1. Preheat the oven to 230C/450F/Gas 8. MAKING 2. In a large casserole, heat the margarine over high heat on the hob. 3. Arrange the chops in the hot fat and sear them on both sides till browned. 4. Remove the chops onto a platter. 5. Add... - 43.1338

Lemony Lamb Chops

Trim excess fat from chops. In large skillet, cook trimmings until about 1 tablespoon of fat accumulates; discard trimmings. Slowly brown chops in fat on both sides (about 15 minutes). Combine the 1/3 cup water, lemon juice, Worcestershire sauce, salt,... - 45.3087

Baked Lamb Chops In Red Wine

Rub chops with garlic, salt and pepper. Brown chops on both sides in 2 tablespoons butter. Transfer to baking dish. Keep them hot. Mean while, saute onion, shallots and parsley in 2 tablespoons butter. When soft, blend in flour. Add wine gradually. Cook until... - 45.1529

Lamb Chop Casserole

GETTING READY 1. Preheat oven to 350CF. MAKING 2. In a large heavy skillet, brown the chops well on both sides and place them in a shallow baking pan. 3. Into the empty skillet pour the water and stir to loosen particles in the bottom of the pan. 4. In a... - 41.0476

Lamb Chops A La Grecque

GETTING READY 1. Score fat around edges of chops to prevent curling. 2. Under broiler brown both sides well and drain off all fat. MAKING 3. In the broiler pan, combine tomatoes, onion, green pepper, salt, sugar, oregano and garlic. 4. Place chops on top and... - 38.3245

Rosemary Lamb Chops

Heat wok over medium-high heat; add oil. Brown lamb chops on both sides in hot oil; remove from wok. Add onion,salt, rosemary, and pepper to wok. Stir-fry over high heat for 5 minutes. Return chops to wok; pour wine or broth over all. Reduce heat; cover and... - 33.8231

Braised Lamb Chops

GETTING READY 1) Remove the visible fat from the chops. 2) Place the chops on the broiling pan. MAKING 3) Broil the chops about 2 inches from the heat until browned the evenly. 4) In a saucepan, mix together water or stock, vinegar, paprika, garlic, salt and... - 41.8722

Lamb Chops Provengal

1. Preheat the broiler. Heat the oil in a 2-quart saucepan over moderate heat. Add the onion, garlic, and green pepper, and cook for 2 minutes. Add the tomatoes, and cook for 1 minute. Stir in the wine, salt, and black pepper, and simmer, uncovered, for 15... - 31.1483

Lamb Chop Quince Saute

Trim excess fat off lamb chops. Brown them in oil. Lay them in shallow ovenproof dish or Dutch oven. Saute green onions until golden and sprinkle them over the chops. Saute quince slices until brown on both sides, adding more oil if necessary. Lay them on top... - 36.6797

Lamb Chop Special

MAKING 1) Apply the cooking oil over the potatoes and chops, then place them directly over the rack and cook as per the directions. 2) In the center of each pear half add a teaspoon of the mint jelly and place over the bottom rack. 3) Then place the rolls... - 33.8166

Savory Skillet Lamb Chops

1. Slowly heat salad oil in skillet with tight-fitting lid. Add chops; brown well on both sides—about 5 minutes in all. 2. Add rest of ingredients along with 1/2 cup water, mixing well; bring to boiling. Reduce heat; simmer, covered, 40 minutes, or until... - 27.2995

Orange Ginger Lamb Chops

GETTING READY 1) Make thin slices from each orange ends. Cut remaining orange into 4 slices. Discard seeds. 2) Make thin slices from onions ends. Do not separate into rings. MAKING 1) In a skillet heat oil and brown chops. Pour out the fat. 2) In a bowl mix... - 44.7873

Lamb Chops In Spicy Sauce

MAKING 1. In a skillet add the shortening and brown chops and ham in it. 2. Remove the fat from the mixture. 3. Put the remaining ingredients into the skillet. Do not put noodles at this stage. 4. Keep cooking the ingredients for 45 minutes over low heat or... - 42.0352

Lamb Chop Casserole

In a frying pan, saute chops in oil until browned on both sides. Remove from the pan. Dip eggplant in milk, then in cracker crumbs; saute in the drippings (add more oil if necessary), turning once to brown both sides. In a greased 2-quart casserole, alternate... - 37.1973

Lamb Chops With Lemon Mustard Sauce

Slash edges of lamb chops to prevent curling. Preheat a 10-inch microwave browning dish on 100% power (HIGH) for 5 minutes. Use a heat-proof pastry brush to brush cooking oil on the bottom of the browning dish. Add the lamb chops. Micro-cook, covered, on 100%... - 38.7575

Lamb Chops Cream Gravy

GETTING READY 1. Rub the lamb chops with a clove of garlic to infuse flavor. MAKING 2. Use a large skillet, 3. Heat oil the skillet. 4. When oil is hot, arrange lamb chops and sear on both sides. Remove chops from the pan 5. Add onions to the fat in the... - 44.9543

Lamb Chops With Apples And Potatoes

GETTING READY 1) Preheat the oven to 375°F before baking. MAKING 2) Take a frying pan; heat butter in it and fry chops quickly till browned and keep warm on a separate dish. 3) In the same butter, stir fry potatoes and onions until golden. 4) In a buttered... - 42.6327

Lamb Chops Hawaiian

Place chops in shallow glass dish. Stir together reserved pineapple syrup, soy sauce, vinegar and mustard; pour over chops. Cover tightly; refrigerate at least 4 hours, turning chops occasionally. Drain chops, reserving marinade. Melt shortening in large... - 38.5161

Lamb Chops In Spicy Sauce

In skillet, brown chops and ham in shortening; pour off fat. Add remaining ingredients except noodles. Cover; cook over low heat 45 minutes or until chops are tender. Stir now and then. - 30.9609

Lamb Chops Oregano

GETTING READY 1) Line the broiler rack with foil. MAKING 2) Place the chops on the broiler rack. 3) In a small saucepan, mix butter, lemon juice, oregano, and salt and pepper. 4) Heat the saucepan over medium heat, until butter is melted. 5) Brush this... - 36.771

California-style Lamb Chops

Brown lamb chops in oil in large skillet. Remove chops; drain, reserving 1/2 tablespoon drippings in skillet. Add onion to reserved drippings; saute until tender. Add chops. Drain peaches; reserve syrup. Mix 3/4 cup reserved peach syrup, lime peel, lime... - 42.614

Casserole Dinner Of Lamb Chops

Heat fat in skillet, and brown chops well. Put a layer of potatoes and onions in bottom of deep baking dish; add chops, then another layer of potatoes and onions and top with carrots. Melt butter or margarine, and stir in flour. Remove from heat, and slowly... - 39.8556

California Lamb Chops

Trim all fat from lamb chops. Set aside. Combine remaining ingredients, except eggs, in a 2-cup glass measure. Cook on HI, 2 1/2 minutes. Slowly beat hot liquid into eggs. Set aside. Preheat browning dish according to manu-facturer's directions. Place lamb... - 40.1751

Princess Lamb Chops

Princess Lamb Chops! Were you looking for a tasty and filling lamb preparation that you can serve for a dinner party? Then Princess Lamb Chops is definitely the recipe for you. Try it! - 43.0166

Lamb Chops With Sour Cream Olive Sauce

Place meat on a broiling rack and broil. For well done chops, allow about 8 minutes broiling time for each side. Sprinkle chops with salt and pepper to taste, then remove to a platter and keep hot. Scrape pan drippings into a small saucepan and add the... - 32.8241

Breaded Lamb Chops

1. In pie plate, mix eggs, water, salt, and dill weed. Dip chops into egg mixture; then into crumbs; coat each chop twice. 2. In 12-inch skillet over medium heat, in hot oil, cook chops until of desired doneness, about 15 minutes, adding oil if necessary. - 27.3352

South Seas Lamb Chops

Combine all ingredients except chops in shallow pan. Place chops in pan and marinate 2 hours, turning after 1 hour. Arrange chops on broiler rack. Place under broiler, 2 to 3 inches from heat. Broil 8 to I0 minutes until brown. Turn, brush with marinade and... - 30.045

Barbecued Lamb Chops

MAKING 1) For the sauce, mix together all the ingredients except chops. 2) Heat over low flame for about 15 minutes, stirring occasionally. 3) Apply the sauce over lamb and broil on each side for 5 to 7 minutes, keeping 3 to 4 inches from heat, basting... - 39.4414

Spicy Barbecued Lamb Chops

In a shallow baking pan, stir together wine, oil, garlic, salt, ground cumin, cinnamon, cumin seed, and onion. Turn lamb chops in marinade to moisten all sides, then arrange in a single layer. Cover and refrigerate for at least 4 hours or until next day,... - 34.8799

East Indian Marinated Lamb Chops

GETTING READY 1) Mix together olive oil, vinegar, and marjoram. 2) Mix in lamb chops and keep marinated for at least 4 hours. MAKING 3) Combine together all other ingredients excluding butter. 4) Coat marinated chops with this mixture, shaking off excess... - 43.403

Lamb Chop And Macaroni Skillet

MAKING 1) In a 10-inch skillet melt butter. 2) Mix lamb and cook on low heat till brown. 3) Cook covered for 30 minutes till lamb is cooked. 4) Take out lamb and store the dripping. 5) Pour water to lamb drippings and boil. 6) Stir in soup mix, salt and... - 42.5631

Lamb Chops Ole

In a 10 x 6 x 2-inch baking dish combine the onion, green pepper, and celery. Add water. Cook at HIGH for 2 minutes. Add tomato sauce, garlic, chili powder, and hot pepper sauce. Dip lamb chops in mixture to coat, then arrange atop mixture. Cover; cook at... - 38.2844

Lemon And Garlic Lamb Chops

Lemon and garlic lamb chops is a skillet cooked lamb recipe. Prepared with a seasoned flour coating, it is flavored with garlic powder and lemon peel. The floured lamb chops are fried in oil to cook and can be served with fresh or baked vegetables and... - 39.1507

Lamb Chops A La Grecque

Combine oil, lemon juice, salt, oregano, and pepper in plastic bag. Add lamb chops; marinate 2 to 4 hours in refrigerator. Drain, reserving marinade. Using marinade, brown the meat on both sides in heavy 10-inch skillet over medium-low heat till done 10... - 27.3472

Oriental Lamb Chops

Heat the sesame oil in a skillet large enough to hold all the lamb chops. Add chops and brown them lightly on both sides. Transfer chops to paper towels to drain. Add the onion and garlic and cook, covered, over low heat for 20 minutes, or until tender and... - 35.1214

Marinated Barbecued Lamb Chops

This Marinated Barbecued Lamb Chops is a wholesome treat dedicated to a true meat-lover. This version of Marinated Barbecued Lamb Chops is so full of hearty ingredients and is also relatively quick and simple to make. - 43.0689

Lamb Chops Venetian Style

Heat butter and oil in heavy skillet. Wipe chops with damp cloth; season with salt and pepper. Saute in butter and oil approximately 4 minutes per side, until well-browned and almost done. Remove from pan; keep warm. While chops cook, peel onion; quarter;... - 40.3485

Moroccan Lamb Tajine With Turnips And Chickpeas

This is an outstanding video for Moroccan recipe, lamb tajine with turnips and chickpeas The turnip here wonderfully retains all the spicy flavors of the meat and gets a rich buttery texture that would simply melt in your mouth. This is a great video to try... - 132.481

Lamb Chops Teriyaki

1. Preheat broiler if manufacturer directs. 2. Meanwhile, in small bowl, mix first 7 ingredients until sauce is smooth. 3. Place lamb chops on rack in broiling pan; broil 10 to 15 minutes for medium-rare or until of desired doneness, turning chops once and... - 30.2948

Broiled Lamb Chops With Mustard Honey Glaze

In a small bowl, stir together mustard, honey, soy, garlic, and ginger. Trim excess fat from chops; slash through remaining edge fat to, but not into, meat at 1-inch intervals. Place chops on a rack in a broiler pan Generously spread chops with about half... - 26.7883

Crusty Mustard Lamb Chops

In bowl, combine crumbs, garlic, thyme and pepper; stir in 3 tbsp (50 mL) of the mustard until combined. Trim excess fat from chops, slash edges. Brush chops all over with remaining mustard. Broil 4 inches (10 cm) from heat for 5 minutes or until... - 28.7997

Sweet-and-sour Lamb Chops

Try this Sweet and Sour Lamb when you want a break from spicy lamb dishes! Serve the Sweet and Sour Lamb with chops to your guests and tell me how they liked the dish! - 41.4661

Lamb Chops Italian

These Lamb Chop Italians are a desire ! Your snacktime can never be the same without these Lamb Chops! Try out these Lamb Chops and let me know how you've liked them! - 40.1109

Mexican Style Lamb Chops

1. Combine all ingredients, except lamb chops, in a 2-quart glass casserole. Cover. Microwave at Cook Cycle 1 (power level 10) for 6 minutes, stirring once. 2. Place lamb chops in baking dish with sauce. Spoon sauce over top of chops. Cover. Microwave at Cook... - 31.791

Lamb Chops With Mint Pesto

1. Place mint, parsley, walnuts, and garlic in a food processor. Process until chopped. With machine on, pour 1 cup olive oil through feed tube in a slow stream. Continue to process until pesto is finely chopped but not pureed. Season with vinegar, 3/4... - 28.9133

Lamb Chops Italian Style

Combine wine vinegar, chopped mint, and garlic. Marinate chops in this mixture for 1 hour or longer, turning once. Remove chops from marinade and broil or barbecue, basting once or twice with the remaining marinade. For well done chops, allow about 8 minutes'... - 27.2445

Lamb Chops Champvallon

These Lamb Chops Champvallon is a desire ! Seasoned and wined Lamb Chops are so convenient to make too. Do try out this Lamb Chops Champvallon and let me know if you like it ! - 35.484

Snow Capped Lamb Or Veal Chops

Slowly brown chops in small amount hot butter or oil. Sprinkle with salt and pepper; drain off fat. Add consomme, thyme, celery, and onions; cover. Simmer 30 to 45 minutes, until meat is done; stack chops to one side. Drain mushrooms; reserve liquid. Stir... - 39.0352

Broiled Lamb Chops With Red Currant Sauce

1. Preheat broiler if manufacturer directs. From lemon, grate 2 teaspoons peel and squeeze enough juice to make 1 tablespoon. 2. In 1-quart saucepan over low heat, heat lemon juice, lemon peel, currant jelly, mustard, and salt until jelly melts. Remove from... - 23.3163

Lamb Chops With Mustard And Chives

MAKING 1. Take a heavy large skillet, add butter or oil and allow to heat till it starts bubbling. Add chop and sear either sides so as to seal the juices. Lower the heat to medium and cook, while turning occasionally, for about 10 to 12 minutes or till when... - 32.0623

French Lamb Chop Casserole

Heat 2 tablespoons of oil in a 12-inch skillet over moderately high heat for 1 minute. Add the eggplant and saute, stirring occasionally, until golden brown on all sides 5 to 6 minutes. Transfer the eggplant to an ungreased shallow 2-quart casserole. Heat 2... - 41.7654