Easy Hoppin John Recipes

Enjoy our collection of easy hoppin john recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy hoppin john recipes.
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Traditional Hoppin John

Looking to make a traditional favorite this New Year? Go fro hoppin john — a unique Southern dish that combines rice and black-eyed peas together to create an exotic burst of flavor and texture. Healthy, nutritious, and tasty, this dish barely takes any... - 128.376

Hoppin John

How about a classic South American dish for this New year? Dave has chosen the right time and has come up with Hoppin John recipe that's appropriate for the New Year. He is showing a very easy way of making this black eyed peas and rice in a skillet. The... - 109.245

Hoppin' John New Year's Salad

How would you like to learn the Hoppin’ John salad? The traditional New year’s day salad, in Southern United States, this salad is believed to encourage a year filled with luck! Prepared using rice and beans, this salad is simple and healthy. Prepare this... - 118.236

Weezie's Hoppin' John

Comfort food simplified for everyday cooking! Surprisingly full of flavor and texture to make everyone ask for seconds. Serve as a main dish with greens and bread, or serve as a side dish with roast chicken. The pepper quantities are family-friendly, but add... - 34.3147

Hoppin' John

MAKING 1) Take a large saucepan and cook bacon in it until crisp. Remove and place on paper towels to drain. 2) Add garlic and onions to the drippings in the skillet and cook until soft. 3) Stir in water, black-eyed peas, bay leaf, rice, pepper, hot pepper... - 45.5196

Hoppin' John

Kids at home love this Hoppin' John - guess the name too play a part in making this their favorite. This Hoppin' John is pretty easy to prepare too - just give it a try this weekend. - 26.6791

Hoppin' John

Place the onion and celery in a large nonstick skillet coated with nonstick cooking spray; cook over medium heat for 5 minutes or until softened. Stir in the rice, chicken broth and black-eyed peas; bring to a boil. Reduce heat to medium-low and simmer for 15... - 27.0752

Hoppin' John

Combine all ingredients in saucepan; cook until thoroughly heated. - 22.1629

New Year's Day Good Luck Hoppin' John

This New Year's Day, bring on the good luck to your holiday table with Betty's hoppin' john. This flavorful South American treat tastes sumptuous and quite a doddle to make too. Stream the video and learn how to make this satisfying treat. - 105.244

Hoppin John Salad

MAKING 1) In a 1-quart ovenproof shallow casserole, mix together the escarole, peas, ham, water, and onion. 2) With a vented plastic wrap, cover the casserole. 3) On high power, microwave this for 4 minutes. You should rotate the casserole 1/2 turn, when... - 46.7721

Hoppin John

Saute ham, onions and hot pepper sauce in oil over moderate heat for 3 to 5 minutes, stirring frequently until the onions are soft but not yet browned. Combine black-eyed peas, ham mixture and rice; then heat. Garnish with thin slices of ham. Goes great with... - 29.1565

New Year Special Good Luck Hoppin' John

Bring some good luck to your New Year platter with this lip-smacking traditional treat. Betty, in this video recipe, assays how to make Hoppin John at home in her own way. It’s simple, quick and delicious, thereby ensuring that you have a tasty way to a... - 93.3511

Microwaved Hoppin John

In 3-quart casserole, combine peas and water; let soak overnight. Do not drain. Add onion, pepper, red pepper, garlic, and bay leaf. Cook, covered, at HIGH for 15 minutes or till boiling. Cook at MEDIUM LOW (3) for 45 minutes. Stir in salt pork. Cook at... - 41.4348

Microwaved Hoppin John

Set Power Select at HIGH. In 2 1/2-quart casserole dish, heat bacon and onion 4 to 5 minutes or until bacon is crisp, stirring once; stir in remaining ingredients. Heat, covered, 5 to 6 minutes or until liquid boils at HIGH. Set Power Select at... - 35.995

Hollister Hoppin' John

In a Dutch oven, lightly brown the sausage and drain. Do not over brown the sausage, as that will render all of the fat and most of the flavor. Add the water, onion, and peas. Bring to a boil, cover and simmer for 30 to 40 minutes. Remove the lid and simmer,... - 37.1674

Hoppin John

GETTING READY 1) Drain the peas and rinse thoroughly in cold running water. Strain water. MAKING 2) In a salad bowl, put in peas. 3) Add chopped celery to the peas, along with other ingredients. 4) Toss all together with your hands. SERVING 5) To be more... - 42.6148

Hoppin' John

MAKING 1. In a 9-inch nonstick skillet, pour in the oil 2. Heat the oil and then add in the onions and seasonings 3. Cook till the onions are translucent and cooked through 4. Add the peas, rice and bacon bits to the mixture and cook till the mixture is... - 44.506

Hoppin' Chicken John

1. In a large Dutch oven, cook bacon over medium heat until crisp, about 5 minutes. Remove to paper towels with a slotted spoon. Pour off all but 3 tablespoons of drippings. Cook chicken in drippings over medium-high heat, turning, until golden brown all... - 31.369

Hoppin' John

MAKING 1. In a medium (2 to 2 1/2 quart) microwaveable casserole or deep dish, combine bacon and onion 2. Place it in the microwave and cook for about 5 minutes, stirring after 3 minutes, just until bacon release fat and is crisp. 3. Stir in peas, rice and... - 39.5158

Crab Hoppin John

1. In a medium saucepan, bring 1 cup of water to a boil over high heat. Add the black-eyed peas and return to a boil. Reduce the heat to moderate and simmer until almost all the water has been absorbed, 20 to 25 minutes. The peas should no longer taste... - 36.9241

Hoppin John

In a medium saucepan, bring the water to a boil. Add the peas and reduce the heat. Cover and simmer about 45 minutes or until the peas are tender but not mushy. Meanwhile, lightly spray a medium skillet with no-stick spray. Add the bacon and cook according to... - 45.0575

Hoppin John

GETTING READY 1) Wash and rinse the peas in cold running water for few minutes. 2) In a pot, place the peas along with water, and bring to boil. 3) Take the pot off the heat and allow to soak overnight. MAKING 4) Add ham hocks, onions, bell peppers,... - 44.609

Hoppin John With Tofu

Heat the oil in a 10-inch skillet over moderate heat for 1 minute. Add the onions, green and red peppers, and garlic, and saute, stirring occasionally, for 5 minutes or until soft. Transfer to a bowl and set aside. Pour 3/4 cup of the water into the skillet... - 41.983

Hoppin' John Salad

In a medium saucepan over medium-high heat, cook the bacon for 2 to 3 minutes, or until crisp. Remove from the saucepan and set aside until cool; crumble. Add the onions and garlic to the same saucepan. Cook for 3 to 5 minutes, or until softened. Add the... - 47.6305

Hoppin' John

1. In 4-quart saucepan, heat oil over medium heat. Add celery, onion, and red pepper. Cook, stirring frequently, until onion is golden, about 10 minutes. Add garlic; cook 2 minutes longer. 2. Add black-eyed peas, ham hock, water, broth, 1 teaspoon salt,... - 36.4877

Southern Hoppin John

Have you been looking for a vegetarian version of hoppin john? This video is just perfect for you. Watch the chef share her secret recipe to prepare this Southern Hoppin John. This recipe is an absolute delight, don’t miss it. - 105.882

Hoppin John

1. Place the black-eyed peas in a 4-quart pot, and add 2 1/2 quarts of water. Cover and soak for 4 hours or overnight. (Place the pot in the refrigerator if soaking for more than 4 hours.) When you are ready to cook, drain off the soaking water and return the... - 27.6853

New Year’s Day Hoppin’ John

Hoping for a successful New Year? Start the year off right with a delicious bowl of Hoppin’ John. Hoppin’ John is a traditional southern dish of black-eyed peas, rice, and greens believed to bring prosperity and luck for the year ahead. The black-eyed... - 31.1515

Hoppin'john

In 3-quart casserole, place sausage and onion. Microwave at HIGH (10) 8 to 10 minutes, until sausage is thoroughly cooked; stir after 4 minutes to break sausage apart. Add black-eyed peas, rice, red pepper, water, salt and pepper. Cover. Microwave at HIGH... - 33.9827

Hoppin John

Soak dry peas, using 8 cups water, as directed Drain mixture, reserving 6 cups of the liquid. In heavy 3-quart saucepan cook bacon, onion, and garlic till bacon is crisp and onion is tender. Remove bacon; drain. Crumble and set aside. Stir peas, rice, salt,... - 35.5732

Hoppin' John Peppers With Spicy Chips

Preheat oven to 350°. Cut tops off bell peppers; discard seeds and membranes. Chop tops to measure 1/3 cup; set chopped bell pepper aside. Cook bell peppers in boiling water 5 minutes; drain and set aside. Coat a medium saucepan with cooking spray, and place... - 42.3364

Hoppin John

Rinse the black-eyed peas. In a large saucepan combine the peas and water; bring to boiling, then boil for 2 minutes. Remove from heat and let stand 1 hour. Drain, reserving 6 cups of the cooking liquid. In a heavy 3-quart saucepan cook the bacon, onion, and... - 34.5433

Hoppin John

In 3-quart casserole, place sausage and onion. Microwave at HIGH (10) 6 to 10 minutes until sausage is thoroughly cooked; stir after 4 minutes to break sausage apart; drain. Add black-eyed peas, rice, water, salt and pepper. Cover. Microwave at HIGH (10) 7 to... - 25.6577

Hoppin'john Soup

Sort peas and discard any debris; rinse well and drain. Set peas aside. Heat oil in a 6- to 8-quart pan over medium heat. Add turnips, carrots, bell pepper, and chiles; cook for 5 minutes, stirring often. Add ham hocks, peas, and water. Increase heat to high... - 39.6293

Hoppin John

Bring peas and 3 quarts water to boil. Boil for 2 minutes. Cover pan and let stand for 1 hour. Cut up bacon and cook until brown; add onions and cook until golden. Pour bacon mixture into peas. Cover and simmer until peas are tender, about 1 hour. Stir in... - 30.4243

Hoppin' John

Soak dry peas, using 8 cups water. Drain mixture, reserving 6 cups of the liquid. In heavy 3-quart saucepan cook bacon, onion, and garlic till bacon is crisp and onion is tender. Remove bacon; drain. Crumble and set aside. Stir peas, rice, salt, pepper, and... - 36.3813

Quick Hoppin John

Heat water, onion, salt and pepper sauce to boiling in 2-quart saucepan. Stir in rice; remove from heat. Cover and let stand until liquid is absorbed, about 10 minutes. Stir in peas and bacon. - 30.2507

California Hoppin John

Rinse and sort through peas. In a deep 3 1/2- to 4-quart pan, bring 2 quarts of the water to a boil over high heat. Add peas. Let water return to a boil; then boil, uncovered, for 2 minutes. Remove pan from heat, cover, and let stand for 1 hour. Drain and... - 46.9328

Hoppin' John 'n' Ham

GETTING READY 1 Soak the peas overnight in water to cover generously (about 6 cups); drain. MAKING 2 In a 6-quart pressure cooker,combine peas,ham,onion,salt and pepper. Add 3 cups water,making sure that all the peas are covered. 3 Secure the cover and cook... - 41.9687

Easy Summer Corn And Pepper Salad

Summer is the time for barbecues in the backyard. This very simple, fresh and organic sweet corn and pepper salad, dressed with a light creamy dressing is a perfect complement to just about any meat you take off the barbecue. Its colors and flavors definitely... - 147.12

Hoppin' Juan

Cook brown rice according to package directions. Preheat oven to 350 degrees. In a large bowl combine rice, black-eyed peas, onion, jalapeno peppers, garlic and salt; mix well. In a medium bowl combine 3 cups mozzarella cheese, ricotta cheese and milk; mix... - 31.9462

Hopping John

Hopping John is an extremely filling rice dish that is easy to prepare. I love the appetizing smell and taste of this rice preparation. Try this simple recipe for preparing Hopping John - 23.8956

Easy Barbecue Chicken With San Francisco-style Barbecue Sauce

Need an idea to please guests for dinner with chicken on the barbecue? Watch the video showing a simple and considerably fast recipe to cook chicken with common flavors on the barbecue. Cooking chicken couldn't get better! - 82.2022

Easy Bistro Salad

After a busy day, when you yearn for something easy and filling, bistro salad could tot up as the best option. Loaded with bacon, eggs and loads and loads of leafy greens, you can have it in the evening or a quick brunch. it's simple to throw together and is... - 12.1689

Easy Aioli Garlic Bread

I have tried lots of recipes of garlic bread but I must say that this one is my very favorite. The aioli on the bread is delicious. This garlic bread is crisp on the outside soft in the middle and has a mild garlic flavor that is not too overpowering. The... - 143.1

John Dory With Arrowroot And Celery

Do you often crave for light and healthy meal? Here is something just meant for you. John dory cooked with dill, arrowroot and celery….this dish contains no oil and can be cooked easily within a few minutes. Relish it the way you want… - 124.336

The Long John Silver Cocktail

Aaargh! It be tiki time. Ye'd best give me one o' them fancy rum drinks right quick or my name bain't be Long John Silver. Lol! Don't we just love the pirate language! Elizabeth here is showing you how to make this drink in this video. Enjoy! - 117.825

John's Favorite Pb Cookies

This is a short film showing how I alter Vegan With a Vengeance's Crispy Peanut Butter Cookies to suit agave nectar as the sweetener. These are my husband John's favorite cookies. - 16.112

Southern Hopping John

Combine all ingredients. Cook until thoroughly heated. - 17.0664

St John's Iced Lime Souffle

1. Fold over lengthwise a long strip of aluminum foil and oil it on one side. Tie it around a 1-quart souffle dish, oiled side in, to make a collar standing 3 inches above the top. 2. Sprinkle the gelatin over the 1/4 cup water to soften it. Heat the milk in... - 31.9455

Hopping John

Saute onion and tomato with salt pork in saucepan. Add water, lima beans, rice, salt and pepper. Simmer over low heat until liquid has evaporated. - 29.4898

John Collins

MAKING 1. Into a Collins glass, fill ice and pour whiskey on top. 2. Top with SCHWEPPES Collins Mixer. SERVING 3. Garnish with a slice of lemon and orange and pass drink with a straw. - 26.8375

Chef John & Bobby Flay At Club Sandwich

Preparing club sandwich under the guidance of renowned, celebrity chefs - how do you like the idea? This video describes the sandwich making workshop, attended by the producer and others, which resulted in to some exceptionally delectable sandwich to drool... - 119.3

Apple John

Blend together flour, baking powder & melted shortening. Add milk enough to make a good pliable dough; roll out. Line a pie plate with the pastry, put apples in, and place crust on top. Bake in moderate oven until done, then reverse on plate. Sprinkle with... - 36.2307

Hopping John With Bacon

MAKING 1. In a large kettle or a heavy bottomed saucepan, add peas, water, bacon, and onion Cover pan with its lid and place on a medium low flame. 2. Simmer peas for 30-35 minutes until soft. 3. Remove the bacon 4. Stir in rice and remaining ingredients and... - 40.7021

Hopping John

Cover peas with boiling water; add ham hock, onion, salt and pepper. Simmer, covered, for 1 hour and 15 minutes. Remove ham hock; remove rind, bone and excess fat. Shred ham; return to peas. Place rice over peas; add enough water to cover rice. Bring to a... - 34.1219

John F. Kennedy's Iced Tomato Soup

Combine chopped tomatoes, onion, water, salt, and pepper in a saucepan. Cook over medium heat 5 minutes. Stir in a blend of tomato paste and flour, then the chicken broth. Stirring constantly, bring to boiling and cook 1 to 2 minutes. Force mixture through a... - 37.1619

Hopping John

Soak black-eyed peas in 6 cups water overnight. Next morning add salt, onion, celery and pig's feet to peas and soaking water and cook, covered, until peas are almost tender but still whole (approximately 45 minutes). Add rice, additional salt, if needed, and... - 36.2727

John Shaw Appetizer

MAKING 1) With a glass rim or a cookie cutter, shape the bread into rounds. 2) Under a broiler, toast one side of the bread rounds. 3) Combine together the curry powder and mayonnaise. Spread mixture on the bread’s untoasted side. 4) On top of each bread... - 33.9968

John Collins Tom Collins In Usa

MAKING 1. In a cocktail shaker, add ice cubes, sugar, lemon juice and gin and cover. 2. Shake the covered cocktail shaker robustly, until the surface becomes frosty. 3. Into a Collins glass pour the contents without straining. SERVING 4. Garnish the drink... - 33.084

John Leslie's Crispy Parma Ham And Melon Salad

MAKING 1) Chop the melon into quarters and scoop out the seeds. Remove the peel very carefully. 2) Cut each melon quarter lengthwise into 4 quarters and arrange on plates in a fan. 3) Cover the base of the fan with one or two salad leaves and dress with some... - 35.3125

John Dory Rolls

1. Place lemon juice, garlic and black pepper to taste in a small bowl and whisk to combine. Brush each fillet with lemon juice mixture, then top with 2 spinach leaves, folding them to fit the fillets. 2. Roll up fillets and secure with wooden toothpicks.... - 31.9287

John Wayne's Cheese

Your search for a winning John Wayne's Cheese recipe ends at this place. It is the answer when you look for a tasty Breakfast. Try your hand at this recipe of John Wayne's Cheese, which makes you keep asking for more. I would really appreciate a feedback on... - 48.1302

Southwest Hopping John

Coat a Dutch oven with cooking spray; place over medium-high heat until hot. Add onion, green pepper, cumin, and garlic; saute until vegetables are tender. Add black-eyed peas and next 6 ingredients, stirring well. Bring to a boil; cover, reduce heat, and... - 38.2943

John's Oat & Peanut Butter Cookies

In a 2-quart glass measuring cup or non-metal (microwave-safe) bowl, combine sugar, butter, and milk. Cook, uncovered, in microwave oven on full power (100 percent) for 2 minutes, then stir until butter is melted. Cook on full power until mixture bubbles;... - 31.8965

John's Big Beef Pie

Melt the butter in a large casserole dish with a lid. Add the onions and cook over a medium heat until they're soft and caramelised, about 10-15 minutes. Scoop out then add the beef and cook it over a high heat until browned all over (you might need to do... - 46.3834

Lake St John Gourgane Soup

GETTING READY 1) Take the fresh broad beans to shell off and remove the peel. Set aside. 2) Cut the salt pork in dices. MAKING 3) In a saucepan, pour water and heat over high heat. 4) Bring the water to a boil and add beans, salt, sugar and savory. 5) Cover... - 45.7905

John's Stuffed Bell Peppers

Brown ground chuck and when almost brown, add onion and celery and cook until tender, covered. In a large saucepan, combine meat mixture, cooked shrimp, chopped ham, cooked rice, green onions, parsley, bouillon cubes mixture and bread crumbs. These bread... - 42.4195

Sliced Turkey By John Paffrath

GETTING READY 1. Preheat the oven to 350° F 2. Butter a large casserole or Dutch oven . MAKING 3. Arrange the broccoli in the casserole. 4. Scatter the cheese over the broccoli and pour the wine over it. 5. Arrange the turkey slices to top without... - 41.554

John Stage's Jalapeena Bar B Q Sauce

MAKING 1) Saute the onion, jalapeno, bell pepper and garlic in oil in a large saucepan till the ingredients are tender. 2) Add the water and beer and bring the mixture to a boil. 3) Reduce the heat and add all the remaining ingredients. 4) Gently simmer,... - 38.2019

John's Party Loaf

GETTING READY 1. Preheat the oven to 375 degree F MAKING 2. Use a bread slicing knife to half the loaf lengthwise. 3. On the bottom half, overlap the salami slices and top with cheddar slices and onion. 4. Top with Bologna, Swiss cheese and tomato slices.... - 45.2529

Hopping John

GETTING READY 1. To prepare peas rinse then add to 8 cups cold water and bring to boiling. 2. Simmer 2 minutes then remove from heat and let it stand for one hour with cover. 3. Alternately or soak the peas overnight and drain. MAKING 4. In a Dutch oven... - 41.1654

John Barnes' Stir Fry Spicy Chicken And Rice

MAKING 1) Cook the rice as per the instructions on the package. 2) In a large frying pan, heat 1 tablespoon of oil and add the chicken strips. 3) Cook for about 10 minutes, stirring. 4) Chop the peppers, mushrooms, onion and courgettes into bite-size... - 43.1584

John Clancy's Broiled Clams

Cream the butter by beating and mashing it against the sides of a bowl with the back of a spoon until it is light and fluffy. Beat in the parsley, garlic, Worcestershire, oregano, salt and pepper. With your hands, pat and shape the butter mixture into a... - 40.3383

John Markham's Szechwan Noodles

MAKING 1) Puree the garlic, vinegar, ginger, peanut butter, ¼ cu of peanut oil, pepper flakes, ground peppercorns (if using) and soy sauce in a blender or food processor. Process till a sauce-like consistency has been achieved. 2) Taste and season with salt,... - 42.1716

Malaysian Style Roti

Roti, the popular South-Asian flatbread can get versatile and interesting. Check out the video showing how to make Roti in Malaysian style with flavorful toppings made using simple ingredients and in easy style. Good for a surprise meal! - 104.309

Delicious Slow Roasted Rib Eye Steak

When you need something special for the weekend, just try making the mouth-watering slow roasted rib eye steak. Delicious and simple, this melt-in-the-mouth roast isn't something that would require you to slave over the stove for hours. All you need is a... - 12.1689

French Amuse Bouché

Just when you need little tidbits to keep your mouth busy and amused and palate invigorated between meals or drinks, order a plateful of amuse bouche. In this video, Chef John teaches us to make small, intensely flavored, bite-sized treats like wings, spiced... - 8.83553

Savory Peach And Mozzarella Fresca Bruschetta On Walnut Bread

This bruschetta looks so beautiful, you can almost see the sunshine radiating out of it. Its an unbelievably delicious bite, like summer on a toast! You don’t have to turn on the oven to make this “gourmet” style bruschetta of toasted walnut bread,... - 102.868

Spicy Tortilla Soup

What better comfort food to fight the winter chill than a bowl of piping hot tortilla soup. Filled with a slew of scrummy ingredients, this one's surely a winter favorite. In this video, the chef demonstrates a step by step instruction on how to whomp up this... - 10.5022

Homemade No-knead Pizza Dough

Love a good homemade pizza but don't have time or energy for all that kneading? You are going to fall in love with this super easy, foolproof pizza dough recipe. Chef John shows you a tried and tested technique to make an effortless pizza dough that makes... - 84.4535

Penne alla vodka

If you have never made this dish before, it’s a must try for all pasta lovers, excluding kids! The vodka sauce is a very interesting because it doesn’t have a very strong alcoholic flavor but really brings out the sweet and tart flavors of the creamy... - 92.6559

Arroz Con Pollo

Is there anything more rustic than a Spanish Arroz? The nicely roasted chicken, vegetables and spices with the tender, slightly sticky rice is definitely a comfort meal for many. Don't let the ingredient list fool you, this Spanish style rice with chicken... - 134.523

Fennel, Orange And Garlic Grilled Chicken Thighs

People love grilled for its smoky flavor and it is all about the spice rub. Chef John uses fennel seeds, garlic and citrusy orange zest, the spices that are used to grill sweet Italian sausages to marinade chicken thighs; a healthy meat option to sausages.... - 79.2926

Upside Down Bbq Meatloaf

Please see video For more information please visit: http://foodwishes.com - 17.0022

Grilled Halibut Steaks With Corn And Chanterelle

Please see video For more information please visit: http://foodwishes.com - 17.0022

Chocolate Chili Cookies

Please see video For more information please visit: http://foodwishes.com - 15.3355

Chicken Wings With Pastrami Rub

Please see video For more information please visit: http://foodwishes.com - 17.0022

Pumpkin Seed Flatbread Topped With Sweet Onions And Feta

One single gram of pumpkin seed protein is said to contain as much tryptophan as a full glass of milk! This recipe is a delicious and healthy way to enjoy raw pumpkin seeds, which are said to cure insomnia and anxiety. What a great combination of flavors;... - 123.054

Custard Style Scrambled Eggs

Most of us land up making very rubbery, overcooked scrambled eggs and thus go for the simpler omelet or fried egg breakfast! Chef John teaches the technique to make a very creamy custard like soft scramble, the texture we all know and love. This makes the... - 119.587

Sherry Braised Beef Short Ribs

Sticky, succulent beef short ribs are such a favorite. Chef John gives the perfect recipe for beef short ribs. He slowly braises them in sweet sherry until they are deep, dark, crusty and caramelized, and so fork-tender that they literally melt in your mouth... - 82.7059

Dr. Baker Cornell Chicken

Perfect Grilled Chicken is all about the basting sauce. Chef John teaches how to make the famous Cornell Chicken with the secret white barbecue sauce made using vinegar and egg. The result being a deliciously crispy skinned grilled chicken with that wonderful... - 81.5939

Garden Nasturtium Butter

If you have Nasturtiums blooming in your backyard, use them to make this gorgeous flavored butter. A blob of this bright orange butter melting over grilled meats looks so beautiful; it reminds you of the sun setting into the horizon. A great idea the next... - 83.2475

Strawberry And Rhubarb Crisp

Please see video For more information please visit: http://foodwishes.com - 17.6392

Italian Style Fava And Butter Bean Salad With Mint Citronette

If you are a bean lover, this cold fava and butter bean salad with a fresh mint and garlic citronette dressing is definitely going to appeal to your taste buds. It is a salad that you can prepare in advance, leave in the refrigerator, and forget about cause... - 87.4932

Italian Potato Gnocchi

Most of us just prefer using the packaged gnocchi because every time we try to make them at home, we failed. They just disintegrate while boiling leaving behind a mush. Chef John shares this really easy recipe and some great tips on how to make the perfect... - 110.52

London Broil Top Round Roast

London Boil is our favorite way to eat steak! Most of us think London Broil is a cut of meat. Many grocery store meat departments and butcher shops sell a cut of beef labeled London Broil. Let's get it straight, London Broil is a cooking method usually using... - 84.913

Thin Italian Omelette Filled With Goat Cheese And Chives.

Who doesn’t love a delicious omelette for breakfast? This is one that you will want to eat for any meal of the day! This omelette is so thin and light its almost like a crepe, golden brown on the outside and creamy and custardy inside, unlike the... - 127.311

Apple Pie

Pies add charm to get-together parties and are good enough to treat kids. Here is a an easy recipe to make a rich, textured and appealing classic style apple pie with choiciest baking apples! - 91.2475

Skillet Lasagne With Beef And Tomatoes

Lasagne is common these days for lunch or dinner, however they can get interesting with variations in making. Check out Chef John showing how to make skillet lasagne using beef, vegetables and seasonings along with the lasagne. Juicy lasagne with grated... - 77.1355

Classic Style Hamburgers

Hamburgers are often preferred as lunch snacks with simple seasonings and sauce. Here is a recipe by chef John about how to make Old Fashioned Hamburgers using beef, a few seasonings and cheese. Enjoy with your favorite drink over lunch! - 76.7605

Salmon En Papillote With Bearnaise Sauce And Green Salad

Salmon can be good enough for compact lunch or a light dinner with seasonings of choice. Here is a recipe to make Salmon en papillote as well as Bearnaise sauce and a green salad to serve with the salmon. A complete meal indeed! - 76.9855

Fresh Dough Pizza With Wild Mushroom Topping

Pizzas can be great always with different toppings every time with fresh dough. Watch Chef John showing how to make pizza with mushroom topping starting from the scratch-that is making of the dough to the making and assembling of the topping on the pizza. - 78.7272

Fresh Butter

This video is a creation of TheChefisDrunk. You can visit TheChefisDrunk for complete recipes, and more videos. - 12.1689

Triple Corn Creamy Polenta

Most of us know how to make polenta with cornmeal that cooks into a mush, but here is Chef John’s recipe using corn in three different ways to make polenta. He uses dried and ground, which of course is the Polenta part and then uses fresh corn, but cooked... - 128.794

Tuna Zucchini Elbow Pasta

For more information please visit: http://foodwishes.blogspot.com - 13.6656

Frugal Fabulous Penne Pasta With Prosciutto And Peas

Who said that budget food has to be bland and boring? In this video of penne pasta with peas and prosciutto by Chef John, you're going to see a few of the classic strategies for stretching those dwindling dollars. He definitely succeeds in his mission of... - 82.1762

Classic Roast Chicken

Chicken in roast form is not new yet is craved for by many. Catch up with this video containing a Julia Child's Cook Book inspired recipe to make roast chicken. Simple inspiring dish! - 88.4387

Dijon Mustard And Sherry Vinaigrette

If you are looking for an all-purpose salad dressing recipe using sherry vinegar then watch this one. Chef John shows us a technique that makes emulsifying a dressing a fast and easy process, without the need of a blender. This dressing of sherry vinegar... - 137.408

The Hippy Gourmet Makes Roasted Potatoes With Kale Pesto

Roasted Potatoes with Kale Pesto Recipe: In this segment taken from Episode #111 of the Hippy Gourmet TV Show, we feature a recipe from the Farmer John cookbook "The Real Dirt on Vegetables" - which is Kale Pesto, and then The Hippy Gourmet blends that with... - 20.1739

Mediterranean Grilled Lamb Steaks

Want an idea to cook lambs with flavors in a simple way? Here is a recipe by chef John to grill lamb steaks after marinating them in seasonings and flavors. Ideal for pleasant dinners! - 96.4939

Celeriac Remoulade

Want a gourmet side dish for a party? And something that is simple and easy and can be made ahead? Try Hippy gourmet's Celeriac Remoulade. He puts together the dish in no time and watch how garnishes the dish to a gourmet look. Never knew a gourmet dish can... - 103.229

Romesco Sauce Glazed Broiled Salmon

I love salmon but run out of healthy and low calorie ways to cook it. I am usually on a high protein diet and have lots of salmon fillets stocked in my freezer. I make this delicious spicy salmon for dinner and spend the evening relaxing and watching TV once... - 142.545

Spicy Southern Style Deviled Shrimp Ragu

This recipe is a refined take on the southern style classic barbecued shrimp and grits. Chef John shows you how to make a really simple but flavorful shrimp dish that can be served with a corn custard instead of grits to make a really elegant appetizer. For... - 84.001

Homemade Restaurant Style Crispy French Fries

Attention all French-fries lovers! Chef John shares the secret method of how to replicate restaurant style crispy French fries at home. These are so perfect; you can hear the crispiness when you bite into them. Learn how to achieve the ideal French fry which... - 83.7477

Pan Grilled Mizo Glazed White Fish

Most of us know miso paste from the popular Japanese Miso Soup. But most of us don't know is that we Miso makes a wonderful earthy salty-sweet addition to flavor other dishes as well. Its is an ideal seasoning to use for the health-conscious because it is... - 86.326

Garlic Parmesan Croutons

Looking for a snack idea with bread? Check out the video showing how to make savory croutons using French bread. Ideal for lunch snacking or over tea-time - 110.952

Perfect Hard Boiled Eggs

Why keep boiling the eggs for almost half an hour? It is just a waste of time, energy and fuel. Here is an easy way out to save on, both time and fuel and to get perfect hard boiled eggs. - 116.911

Handy Pizza Dough

Ready made and handy pizza dough makes pizza-making an effortless experience. Watch the video showing how to make a well-rising pizza dough in easy and simple steps. Ideal for frequent pizza freaks or as a surprise treat for guests! - 97.3424

No-equipment Homemade Garlic Mayonnaise

Why use bottled mayonnaise when making it at home is just as easy? Chef John's attempt to bring down the bottled sauces industry is not in vain as his recipe to make homemade garlic mayonnaise without any blender or equipment is as easy as taking bottled... - 111.83

Southern Style Buttermilk Fried Chicken

Chicken fried in unique flavors with seasonings on the grill makes it crispy and full of texture. Check out chef John showing how to fry compact chicken pieces in flavors of buttermilk and simple seasonings. Good to serve with drinks. - 89.36

Grilled Thai Red Curry Flank Steak

Attention Thai Food lovers! Chef John, inspired by the classic Thai red curry uses the same sort of flavors to make an exotic marinade for flank steak. He uses not-so-exotic Asian ingredients easily found in typical higher-end grocery stores, to make this... - 136.273

Wholesome Whole Wheat Bread

What can beat the taste and flavor of freshly baked homemade whole wheat bread? Soft and fluffy, homemade breads are amazingly good to eat, much better than the storebought ones and makes a sweet accompaniment to your morning breakfast or late noon brunch.... - 12.1689

Lardy Cake

Cream the yeast with 2 tablespoons (3 T) of the milk. Sift the flour and salt into a bowl. Make a well in the centre and pour in the yeast liquid and remaining milk. Draw all the ingredients together with one hand or a spatula. Beat until the dough leaves the... - 42.0357

Potato Pesto Pizza Topped With Red Onions And Feta

Who said pizza has to be bread, tomato sauce, sausage or other topping and mozzarella? If you want a new take on the classic Pizza, try this one. It’s a fusion of Italian and Greek and while it may seem like an odd combination of ingredients, it's... - 144.2

Bacon, Swiss Chard And Potato Frittata

For most of us a Frittata is an omelet served as a breakfast item. Here is a wonderful wholesome frittata that makes a meal anytime of the day or night. A must try for all frittata lovers. This recipe is simple to make and promises to yield a dish so yummy... - 90.5514

Italian Giambotta

This Italian vegetable stew is literally a one pot meal. There are lots of versions of Giambotta but this one is the best cause it's not only loaded with fresh seasonal veggies in a thick tomato basil sauce but also uses sausages! Can there be a heartier meal... - 92.3087

Pollo Con Orzo E Asiago

For all who yearn for simple and healthy comfort food, here is a great Italian pilaf or risotto to cook up for dinner. Chef has made it more like a one pot meal, where the ingredients are all cooked and added to one pot that saves quite a deal of time. - 131.664

Very Low Fat Green Onion And Potato Salad

When was the last time you had your potato salad side, without feeling too guilty about the calories in mayonnaise or sour cream? Here is a delicious almost fat-free potato salad that you can enjoy without any worry. - 152.19

Classic Shrimp Cocktail

Shrimp Cocktail is a classic American appetizer and a favorite at cocktail parties. Surprisingly, its more complicated to make than you think. Chef John shows us how to perfectly poach the shrimp and make the spicy cocktail sauce. It's really easy once you... - 131.959

Italian Chopped Meat Pasta Sauce

A meat sauce right out of traditional Italian kitchen; watching this video will sure make you nostalgic. I love the big chunks of meat instead of ground meat as in Bolognese sauce. Way to use leftover roast meat and the sauce is perfect to go with pasta to... - 145.717

Chicken D'arduini

As promised, here is the chicken dish that my Uncle Bill served with the homemade fettuccine you saw him make a few days ago. This unbelievably flavorful recipe is a great example of the difference between home cooking and the way things are done in the... - 38.0453

Merluzzo Spaghetti Puttanesca

Bored of the tomato or creamy base pasta sauces? Try this one. This cod and arugula puttanesca pasta sauce is spicy, hot and so full of flavor. It makes a healthy low-fat pasta dish. It definitely tastes better than it looks! This delicious sauce, with the... - 106.552

Caramelized Pork Belly

If you want to impress your guests with a restaurant style dish and show off your culinary skills, make this slow cooked beautiful and delicious pork belly dish. It is a definite heart winner. - 147.516

Root Beer Braised Lamb Shoulder Chops

This recipe is indeed the best braised lamb chops you have every tasted. A version of former Top Chef, Richard Blais's Braised Lamb Ribs, these lamb chops, braised in root beer and topped with toasted sesame seeds is a restaurant style, elegant dish which you... - 147.076

Mustard And Rice Vinegar Glazed Broiled Salmon

If you are on a high-protein diet like Atkins or a beach diet then this is the perfect recipe for you. I love salmon but run out of healthy and low calorie ways to cook it. All you need is 5 minutes in the kitchen to make this salmon dish and so you can spend... - 143.988

Easy Fish Cake

Do you want to impress your guests, and then there would be no better option than this fish cake recipe. This dish is so delicious that your guests would be obsessed by it. So do not procrastinate, try this easy fish cake recipe. - 28.3223

Easy Shrimp Salad

An easy shrimp salad is absolutely delicious. Tickle your taste buds with this refreshing salad. It is all about the genuine seafood flavor. So do not procrastinate, try this easy shrimp salad recipe. - 27.0536

Easy Broccoli Cauliflower Casserole

If you haven’t decided what to cook this holiday, then try this Easy Broccoli Cauliflower Casserole recipe. The pleasure you would experience in cooking this recipe would make your holiday more delightful. This dish would be so tasty that the fragrance of... - 29.421

Easy Salsa

I often cook this easy salsa recipe. It is the favorite condiment of my mother. Whenever I want to delight my mother, I cook this condiment. So try this easy salsa recipe to make your family members delighted. - 35.5938

Easy Beef Enchilada

Here is an Easy Beef Enchilada recipe just for you. My sister is crazy about cooking . When we come home during holidays, she generally prepare this Mexican dish. It is very tasty and my whole family enjoys it.You should try this easy beef enchilada recipe. - 37.3012

Easy Coconut Macaroon

My mother likes this easy coconut macaroon recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this dessert .An Interesting fact is that my family also likes this dessert very... - 34.0448

Barbecued Ribs

Barbecued Ribs is well flavored and tender pork preparation. Serve it for a grand family dinner! They will love it. Don’t miss out on this Barbecued Ribs recipe! - 28.4245

Holiday Special Onion And Cheddar Cheese Cornbread Sticks

This holiday, gather all your family and friends and get bingeing in one of Betty's delights. In this video, Betty makes delicious onion and cheddar cheese cornbread sticks that are just great when served with a hearty stew or soup. Perfect for Hoppin’ John... - 108.861

Chili Rubbed Pork Chop

“Blackened” grilled meats was a culinary fade of the early eighties and still is. Chef John shows home cooks an easy method of preparing Cajun spiced char grilled meat in a home kitchen. This Chili-Rubbed Pork Chop video recipe is a kinder, recipe to pull... - 120.999

Salmon-tuna Terrine With Ginger Soy Sauce

For the seafood lovers…a combination of tuna and salmon!!!! This video shows how to prepare a simple recipe that requires no cooking at all! Yes raw fish…if you like it, then try it out! - 86.5598

Strawberry Banana Smoothie

1. Combine strawberry, banana, sugar, yoghurt, ice and milk to a blender and blend till smooth. 2. Pour into 2 glasses and serve cold. - 33.8839

5 Spice Roasted Carrots

I never liked bland roasted carrots with my roasts and grills but this is a wonderful way to spice up sweet carrots. You will leave the potatoes untouched if you have these spiced carrots on your plate. They are indeed as easy to make as shown in the video. - 141.567

Pumpkin Cheesecake

My sister likes this pumpkin cheesecake recipe. This recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this dessert. All the guests like this dessert very much and thank her for preparing it. Which makes my... - 50.0792

Piquillo Peppers Stuffed With Orange And Cumin Scented Goat Cheese

This is probably one of the most exotic " tapa" you have ever tasted. Words really don’t do it justice. Chef John uses the world famous piquillo peppers and stuffs them with cumin and orange flavored goat cheese. A gourmet style tapa ideal for a summer... - 90.0212

Charbroiled Trout With Lemon Butter Sauce

A real summer treat. Try this charbroiled trout with lemon butter sauce. This is a Japanese way of cooking and the video makes it more authentic by using the same method. Topped with a flavorful lemon and butter sauce with parsley, this fives an unique taste... - 108.971

Mexican Wedding Cake

A simple to make Mexican Wedding Cake recipe. - 17.9006

Cheesy Italian Sausage With Polenta

What a better to way to have Baked Sausages on this Hot Summer. Nick comes out with a delicious baked sausage curry , with tomato sauce, polenta round the corner and topped with mozzarella and parmesan cheese , yummy. Worth trying for this Hot Season. - 90.1105

Sauteed Scallop

My sister likes this Sauteed Scallop recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this dish . An Interesting fact is that my family also likes this scallop very much. You... - 34.1754

Lime And Chipotle Glazed Sweet Potatoes Or Yams

These perfectly caramelized sweet potatoes with a tangy and spicy twist are sure to become one of your family’s favorites as well. It is a simple roasted sweet potato recipe tweaked by adding a lime and chipotle pepper glaze. These potatoes are not only... - 92.8279

Panna Cotta

An easy Italian dessert, the Panna Cotta is absolutely delicious. Tickle your taste buds with this refreshing dessert. It is all about the genuine Italian flavor. So do not procrastinate, try this Panna Cotta recipe. - 37.017

Blackened Trout Fillets

Chef John Longo shows how to prepare Blackened trout with homefries. It is an extremely easy but yummy recipe. John shares the secret to make blackened trouts in the video. Watch the video and learn..... - 36.0522

A Great Meatloaf

Meatloaf is a great comfort food and easy to prepare when you want a quick meal. This meatloaf recipe from chef john is moist and flavorful and made with trader joe’s ingredients. Go ahead and try this meatloaf recipe! - 26.5753

Stove-top Sous Vide Duck Breast

If you've gone out to a fancy fine-dining restaurant in the last five years or so, you've most likely eaten a protein that is cooked sous-vide in a water bath. This process of vacuum-packing meat and cooking it in a precise temperature-controlled water bath... - 121.194

Ham Slices In Champagne Sauce

MAKING 1. In a saucepan, blend the cornstarch in orange juice and stir in the sugar. 2. Place pan on a medium low heat and simmer, stirring, until the mixture thickens and is glossy. 3. Take pan off the heat and stir in the champagne and orange liqueur. Add... - 42.6596

Lobster Ceviche

Have you ever tried to make lobster ceviche? Then this video is a must see for you. The lobsters here are briefly cooked then marinated in a blend of citrus mixture to impart a diverse mix of flavors. Take a look at this impressive video and treat your... - 123.819

German Stollen Bread

Make your Christmas holidays more special with a delicious holiday favorite, stollen bread. Watch this incredible video that shows a recipe for traditional German bread packed with raisins and candied fruits, crusted with cinnamon and sugar. This interesting... - 128.527

Apple Crab And Ham Tart

How about making some apple crab and ham tarts for your party. See this fantastic video which shares an amazing recipe for delicious tarts that would add a special touch to your party menu. The video is step wise and wonderfully presented that makes it all... - 135.186

Tom Collins Gin Cocktail

Beat the heat with a classic delightful gin cocktail, the Tom Collins. Take a look at this fantastic video and have a great time sipping this awesome cocktail that's remarkable for its simplicity. Elizabeth shares the history and speaks about the origin of... - 134.694

Cocoa Crusted Pork Tenderloin With Sour Cherry Sauce

This is great recipe for the holiday season. A restaurant style dish that makes an elegant dinner main course. Cocoa, cherry and pork, what a delicious combination. The chef has his own tips to whip up this wonderful dish in just about 30 minutes. - 138.743

Southern-style Fried Green Tomatoes With Spicy Remoulade Sauce

Southerners love fried green tomatoes. They are crispy and crunchy on the outside and soft on the inside and they go so well with beans and eggs, grilled fish, barbecued meats, fried chicken, and just about any kind of food. Chef John adds his personal touch... - 101.248

Sole Meuniere With Lemon Caper Sauce

Playing around with classic dishes is only good when you know your way around the kitchen. In this sole meuniere with lemon caper sauce Maria has done an excellent job adding her little twist to the original recipe. Take a look at the video to see how good a... - 110.92

Simple Bouillabaisse

Heat the oil or butter in a large saucepan, then fry the sliced onion, crushed garlic and sliced tomatoes until soft. Add all the other ingredients except lobster or prawns, wine and chopped parsley. Simmer for 15-20 minutes. Take out the bay leaf and add the... - 37.6104

Fish Stock

1. Make a bouquet garni by tying the parsley, thyme, and bay leaf together with kitchen twine. Set aside. 2. Clean the fish bones under cold running water, removing the gills from the heads and any traces of blood. 3. Heat the oil in a large saucepan or... - 34.6236

Spaghetti Marrnara

Skin fish fillets and cut into bite sized pieces. Shell prawns. Fry garlic in hot oil, in a chafing dish over a direct flame, until softened. Add fish pieces, cook until lightly tinted, remove from pan. Pour off any oil left in pan, add tomatoes, salt and... - 39.8565

Panachee Of Three Fish

In a small, heavy nonreactive saucepan, melt 1 tablespoon of the butter over moderately low heat. Saute the shallots until they are softened, about 2 minutes, stirring constantly. Pour in the Champagne and cook over moderately high heat until the liquid is... - 42.5263

Peanut Butter Cupcakes

Try out peanut butter cupcakes as a great comfort foods this winter. Join Chef John Maxwell as he shows an excellent recipe for crunchy peanut butter cupcakes. The video is absolutely interesting and the recipe is so simple that you would surely like to make... - 148.477

Applesauce And Chocolate Brownies

Make this fall season special with some delicious applesauce and chocolate brownies. See Chef John Maxwell as he combines two great flavors, apples and chocolate to prepare awesome brownies. Take a look at this impressive video and surely this recipe would... - 138.952

Rockfish With Blueberry Salsa

Hot weather calls for eating light meals. Watch this impressive video that shares an excellent recipe for a delicious rockfish and blueberry salsa with fresh summer vegetables. The chef presents the recipe so well that it makes the video interesting to watch... - 134.627

Apple And Oatmeal Scones

Won't you like to make your holiday parties exciting this season? Then watch this excellent video that shows a unique recipe for apple and oatmeal scones that would definitely add something special to your table. See and try out this recipe with a Virginia... - 140.964

Onion Egg Tart

It is time to make some onion tart when fresh young onions are in season. Join Chef John Maxwell as he shows an excellent onion tart recipe. The chef shares great cooking tips and makes the video absolutely interesting to watch. Try out this amazing recipe... - 147.727

Corn Potato And Crabmeat Chowder

If you have crabmeat, then go ahead to prepare a simple corn, potato and crab chowder. Watch this impressive video that shows this amazing chowder recipe. The terrific combination of vegetables with crabmeat makes the dish absolutely delicious and super... - 144.319

Gingered Carrot Soup

Because carrots are available year-round, this soup is designed to suit every season. In cold weather, serve it steaming hot as a starter whose ginger aroma will entice diners. In warm weather, serve it chilled as a refreshing beverage with slices of brown... - 47.1432

Garlic Balsamic Glazed New York Steak Sandwich

Have you eaten any sandwich that is better than a New York steak sandwich? You will definitely need a fork and knife to eat this open faced sandwich but it’s worth every bit of effort! Chef John transforms the already delicious Steak Sandwich into a to-die... - 96.4168

Sauteed Asparagus Ham, Garlic And Lemon

Such fresh and rustic flavors. There couldn't be a better way to cook asparagus. Ham and asparagus is a classic combination. - 144.364

Oyster And Spinach Salad

Do you want to prepare a simple and easy recipe using oysters? Join Chef John Maxwell in this video as he combines crispy fried oysters and spinach with a sweet and sour dressing for a terrific treat. Surely this outstanding video is a must watch! - 146.786

Steamed Oysters With Spinach And Mornay Sauce

Look at this great alternative to the usual appetizers for holiday parties. In this fantastic video, the chef presents an excellent way to prepare and elegantly serve the oysters. Watch this interesting video and you would be amazed with the great... - 149.794

Shrimp Etouffee And Parmesan Cheese Grits

If you are looking for a unique summertime seafood treat, then this interesting video is just perfect for you. See Chef John Maxwell as he cooks an elegant shrimp etouffee and parmesan cheese grits. Take a look and try out this amazing summer recipe for a... - 137.569

Duck With White Wine

If you think cooking an exotic duck dish at home is a little tricky, then take a look at this video to see how the chef makes duck combined with scrumptious flavors of white wine and tangerine with honey. Do not miss out the thrilling duck hunting experience... - 105.69

French Onion Green Bean Casserole For Thanksgiving

Appealing side dishes are indispensable to adorn Thanksgiving dinner table. Here is a recipe to make a layered casserole using French onions, green beans and cheese. Goes well with mains such as meat! - 119.585

Grilled Pork Tenderloin Salad

Whether it's a last barbeque party of the summer or first tailgate of the fall season, grilled pork tenderloin is always a winner. Look at this incredible video with Chef Maxwell with a simply outstanding recipe. Watch the video and do give this wonderful... - 141.544

Wild Potato Salad

Wild potato salad, the name sounds very exotic and rustic but to believe how exotic and rustic this salad is you have to watch the video as the words can't describe this amazing salad. After watching this video not only would you like to eat this salad but... - 106.262

Turkey Cranberry Relish Scoops

Thanks for Thanksgiving Leftovers By Kim Hendrickson, Author of Savory Bites: Easy, Sophisticated Hors d'Oeuvres for Every Occasion This refreshing relish came about when my sister made a wonderful gelatin salad for dessert on Thanksgiving. Cranberry is a... - 38.2939

Maple Brined Pork Loin Roast

This pork loin marinated in a maple syrup brine, is incredibly moist and flavorful. This maple-brine, flavored with ginger, garlic and herbs infuses the pork with a subtle sweet flavor with hints of salt, maple and spices and enhances the natural juiciness of... - 90.9619

Chicken Curry With Squash

Many curries are fiery, but this one is gently spiced with turmeric, which alternative-health experts laud as a powerful anti-inflammatory. Picture Credit: John Kernick Recipe By: Grace Parisi Pairing Notes: Fragrant curries pair well with aromatic... - 38.5773

Grilled Asian Eggplant With Ginger Sauce

Marcia Kiesel likes dressing up tender Asian eggplant with a vibrant fresh-ginger sauce that would also be wonderful with steamed fish or poached chicken. Picture Credit: John Kernick Recipe By: Marcia Kiesel For more recipes, please visit Foodandwine.com - 36.4607

Beet Salad With Tangerines

This clever recipe uses sweet-tart tangerines two ways: Sections of fruit are tossed into the salad, and tangerine juice flavors the vinaigrette. Picture Credit: John Kernick Recipe By: Marcia Kiesel For more recipes, please visit Foodandwine.com - 27.8662

Linguine With Red Cabbage

A little bit of cheese can add a lot of flavor to a healthy recipe. Marcia Kiesel tops this linguine with a scattering of crumbled feta, which melts on the warm pasta to give the dish a creamy tang. Picture Credit: John Kernick Recipe By: Marcia... - 34.1314

Arugula Bacon And Butter Bean Side Dish For Pork

This is a delicious, rustic side dish of butter beans and rocket lettuce tossed with a warm bacon fat dressing. Its super easy and incredibly fast to prepare. It made a wonderful accompaniment for pork chops. I highly recommend this simple yet fancy dish. - 148.377

Spring Asparagus Pie

It is a great spring time dish to make when tender asparagus is in season. Its an easy but elegant pie to prepare when you have sudden guests for over for lunch or dinner. I usually serve this with a fresh citrus fruit salad, accompanied with a good white... - 155.773

Traditional Holiday Cookie Tree

Christmas tree made up of edible almond cookie, sounds great isn't it. Watch this spectacular video that is outstanding and shows a recipe for traditional cookie tree that is popular during Christmas holidays. The recipe is step-wise and the chef demonstrates... - 153.186

Broccoli And Garlic Sauce Angel Hair Pasta

Vegetarians have limited choices when it comes to pasta and often get fed up of tomato based pasta sauces. This really simple and healthy garlic sauce pasta is such a refreshing change, for both vegetarians and non-vegetarians alike. The crunchiness of... - 135.091

Molten Chocolate Lava Cake

If you like chocolate and you like cake then you are just going to get addicted to this molten chocolate lava cake. It seems ten times better than any brownie or cupcake you have ever eaten. The chef shares his secret of how exactly to get the warm chocolate... - 114.179

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