Homemade Sweet Pickle
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Easy Homemade Sweet Pickle Recipes
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Easy Homemade Sweet Pickles
Drain liquid from the jar of pickles.
Cut pickles diagonally into 1/2-inch slices.
Wash, rinse, and drain the jar; fill with the pickle slices.
Mix in a saucepan sugar, vinegar, cinnamon, celery seed, and mustard seed.
Bring to boiling, stirring... - 33.8079
Homemade English Cucumber Pickles
After you try our Homemade Sweet & Spicy English Cucumber Pickles, you'll never want to eat store-bought again! The recipe is surprisingly simple, and ridiculously tasty! - 96.3976
Sweet Green Tomato Pickles
Chop or grind tomatoes and onions, and bring to boil in their own juices.
Turn heat low, and simmer 30 minutes.
Add remaining ingredients, and simmer, uncovered, until thick, stirring occasionally.
Ladle into hot sterilized jars, and seal.
Makes 8 pints. - 32.9492
Hearty, filling and extremely tasty, this Celery Swirls is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Celery Swirls a try! - 32.2848
Pungent Liver Pate
This delicious Pungent Liver Pate is graced with sweet pickle and pickle juice. Ideal to go as starter, this Pungent Liver Pate is quick to make! - 33.7102
Molded Ham And Cheese Loaf
Try out this simple and perfect Molded Ham and Cheese Loaf that is sure to have your mouth watering. Follow this recipe closely for the tasty Molded Ham and Cheese Loaf and keep winning comments from your peers and family! - 40.8999
Hot Beet Salad
Nothing can compliment your meal so wonderfully than this Hot Beet Salad. Try out this fresh, delicious and exciting recipe for Hot Beet Salad and relish it! - 30.4362
Bread N Butter Pickles
Add enough ice cubes, so that when they are melted, they will nearly cover the pickles, onion and salt mixture.
Let stand 3 hours.
Drain thoroughly in a collander.
In a large kettle combine ingredients.
Boil for a few minutes.
Add cucumbers and onion mixture,... - 35.473
Sweet Pepper Relish
Wash and stem peppers; remove seeds and white membrane.
Put vegetables through meat grinder, using coarse blade.
Cover with boiling water, and let stand.
Add remaining ingredients, bring to boil, reduce heat and... - 38.9228
Mustard-pickled Wax Beans
Wash the beans, and trim off the tops and tips; then cut diagonally into 1-inch pieces.
Dice the peppers.
Cook the beans in boiling salted water until barely tender.
Stir in diced pepper, and cover.
Cook 1 minute.
Mix the next 7 ingredients together in... - 42.7068
Spiced Pickled Fruits
Soak prunes in cold water several hours, and drain; pick over cherries, and wash.
Combine next 3 ingredients in large kettle; tie spices in cheesecloth bag, and add.
Bring to boil, and simmer 5 minutes.
Add all fruit to kettle; simmer gently 15... - 40.8544
Drain salmon, reserving liquid.
Add sufficient milk to liquid to make 1 cup in all.
Remove skin, and flake salmon, mashing bones.
Combine all ingredients well, and turn mixture into small greased loaf pan.
Bake at 375Ã‚Â°F. 1/2 hour or until loaf is... - 36.7367
Macaroni Frank Salad
Macaroni Frank Salad is one of the recipes I am known for. This salad needs just a handful of ingredients and will not take up much of your time for the prepapration part. Just check out the recipe of the rich and flavorsome Macaroni Frank Salad. - 28.6102
Bring to a boil, and boil 10 minutes.
Pour into sterile jars and seal with paraffin - 30.8263
Sweet And Sour Pork Fillet
Cut the meat into 1.25 cm/1/2 inch cubes.
Put into a bowl with the sherry and marinate for 30 minutes, stirring occasionally.
Lightly beat the egg.
Drain the pork cubes, reserving the marinade.
Heat the oil in a large frying pan.
Dip the pork cubes in egg,... - 41.4424
Chop one egg.
Combine chopped egg, beans, celery, and relish.
Blend in mayonnaise, parsley, mustard, hot pepper sauce, and dash salt.
Serve in lettuce.
Slice remaining egg; use for garnish.
Serves 6. - 32.8751
Homemade Tartar Sauce
1. Blend into the mayonnaise the capers, olives, parsley and pickle.
2. This sauce may be served hot or cold. If hot, heat it in the top of an enamel or glass double boiler over slowly simmering water. - 25.1542
Homemade Sloppy Joes
Set Power Select at HIGH.
In baking dish, crumble ground beef and stir in onion.
Heat 3 to 4 minutes or until beef is browned, stirring once; drain.
Stir in catsup, relish, salt and pepper.
Heat, covered, 1 1/2 to 2 1/2 minutes at HIGH Set Power Select at... - 37.4688
Homemade Tarragon And Chive Sandwich Spread
Tarragon and Chive Sandwich Spread can be used for any type of meat or cheese sandwiches. It can also be used as a tartar sauce. This is a very useful and multi purpose sandwich spread. - 105.312
Homemade Tartar Sauce
Savory tartar sauce makes for excellent addition to any seafood side dishes. Beryl Stokes shares with you a simple, quick tartar sauce recipe good enough to compliment your oyster, shrimp, or fish dishes. Ditch the store-bought jar of tartar sauce with fresh... - 99.5203
Homemade Country-style Ham/chicken/cheese Hoagie
Call them hero, sub, po' boy, or whatever you may, hoagies a party classic that enjoys a great fan following. In this video, Betty explains how you too can put together this delectable sandwich combinations using ham, chicken or cheese. Hearty and flavorful,... - 93.1191
Homemade Delicious Ham And Cheese Panini
There's something so comforting about melted cheese, meat, and veggies. In this video, Betty shares her favorite ham and Panini recipe that is not only quick and easy, but also very sumptuous. It's so good that in no time your family would make it their hot... - 102.527
Grilled Pizza Sandwiches
Toast one side of bread lightly under the broiler.
Rub the toasted side of 4 slices lightly with cut side of garlic clove.
Top each of these 4 slices with a slice of Mozzarella cheese.
Spread each slice of cheese with 2 tsp of the tomato paste, sprinkle with... - 37.735
Easy As [pizza] Pie
Homemade pizzas may make mom a hero in her kids' eyes, but let's face it, it's often hard to find the time on a busy weeknight.
One way to get a personalized pizza experience is to start with a prepared cheese pizza and layer up from there. President's... - 33.9463
Crunchy Rotelle Salad
Cook rotelle according to package directions, drain.
Rinse with cold water, and drain again.
Combine rotelle, English peas, ham, celery, radishes, green pepper, and pickle cubes.
Combine mayonnaise and pickle juice; add to rotelle mixture, and toss... - 32.1735
Cinnamon Cheese Balls
Cinnamon Cheese Balls gives a rich flavor to pecans. Variations of your own can be tried out, just use a few ounces of creativity and brew your own masterpiece cheese balls. Give this cinnamon cheese balls a try. - 34.2559
Kidney Bean And Bologna Salad
Delve into this Kidney Bean and Bologna Salad which is a sure hit for the rest of the season. Follow this extremely simple recipe for Kidney Bean and Bologna Salad and enjoy it with your loved ones! - 32.3054
Combine all ingredients, mixing well.
Chill until served. - 18.7055
This flavorful Salmagundi Salad gives out that unique taste combination that anyone tasting it is sure gonna love it! Here's a quick and easy to make recipe for Salmagundi Salad for you to try; enjoy! - 32.6306
Combine dressing, onion, pickles, green pepper, parsley and capers and chill well.
Put the asparagus in a flat dish in a single layer 1 hour before serving time.
Pour the dressing mixture over.
Cover and chill until serving time.
Lift asparagus out and... - 35.6366
Shrimp Salad In Pastry
Bring water to a boil, add shrimp, and cook 3 to 5 minutes.
Drain well, rinse with cold water.
Peel, devein, and coarsely chop shrimp.
Combine shrimp, celery, green pepper, pecans, pickle, and salad dressing, tossing well.
Chill 8 hours.
Line each tart... - 36.7876
Cook macaroni according to package directions, drain.
Rinse and drain again.
Combine macaroni, celery, chicken, onion, green pepper, pickles, and olives.
Combine mayonnaise and mustard.
Spoon over salad, toss gently.
Cover and chill. - 33.5684
Beans And Egg Salad
This version of Bean Salad is healthy, tasty and ver easy to follow. Try this Bean Salad recipe and it's without doubt a treat with any meal! - 23.314
Place cheese in top of a double boiler, bring water to a boil.
Reduce heat to low; cook, stirring frequently, until cheese melts.
Stir in remaining ingredients, mixing well.
Serve with crackers.
Store in refrigerator. - 28.4215
Combine all ingredients except mayonnaise in a bowl, mix well.
Stir in mayonnaise. - 28.2799
Shrimp And Potato Salad
If you fancy something a bit different, try out this incredibly delicious Shrimp and Potato Salad. Follow this simple recipe and show off your culinary skills with this Shrimp and Potato Salad. - 37.8825
Chop Suey Salad
This Chop Suey Salad tastes exactly like my mom used to make it; now, some of my peers say it tastes even better. You too would want to try out this extremely simple, yet delicious recipe for Chop Suey Salad and lte me know how it turned out for you! - 37.8019
Ham Souffle Salad
Give a break to the regular ham recipes and try your hands on this Ham Souffle Salad. Follow this simple recipe and relish the taste! - 45.1057
Heat oven to 300 degrees.
Butter a 1 1/2 -qt. casserole.
Peel shrimp, clean and cut in half lengthwise.
Cook and drain macaroni.
Heat oil and butter in large saucepan.
Add onion and garlic and cook gently 3 minutes.
Add ham and shrimp and cook gently,... - 45.6055
Almond Piquant Spread
This Almond Piquant Spread is very versatile. Also, this Almond Piquant Spread can be whipped up in just a few minutes. And now when it comes to serving, it goes perfect as a dip, an appetizer or the most apt being served as a spread! - 29.2946
1. Prepare vegetables and place in a large kettle.
2. Add remaining ingredients, and combine well.
3. Boil at least 3 hours, stirring often.
4. When desired thickness, pour into sterilized jars, and seal. - 31.2785
Open-faced Cheesy Egg Sandwiches
Combine all ingredients except butter and muffins, mix well.
Spread butter on each muffin half, toast.
Spread about 2 tablespoons egg mixture on each muffin half, broil 3 minutes or until cheese melts. - 30.4034
Crunchy Chicken Salad
Combine all ingredients, blend well.
Serve on lettuce cups, or use for sandwiches. - 29.522
Hidden Sloppy Joes
Heat oven to 400 degrees.
Lightly grease an oblong baking pan about 13 X 9 1/2 X 2 inches (use a glass pan if you have one).
Heat oil in large heavy saucepan.
Add beef and onion and cook, stirring, until beef is lightly browned.
Add celery, green pepper,... - 44.9185
Corned Beef Layer
Try out this simple and perfect Corned Beef Layer that is sure to have your mouth watering. Follow this recipe closely for the tasty Corned Beef Layer and keep winning comments from your peers and family! - 40.8691
When heat becomes unbearable, plunge into this bowlful of Cheese Salad and let it cool! Here's a simple recipe for Cheese Salad, so make sure you don't miss it. - 37.0038
Hors D'oeuvre Pie
Hearty, filling and extremely tasty, this Hors d'Oeuvre Pie is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Hors d'Oeuvre Pie a try! - 40.7964
Toasted Cheese Frankfurter Salad
Do you like Frankfurters then you're sure to love this Toasted Cheese Frankfurter Salad. Closely follow this recipe to make a wonderful Toastes Cheese Frankfurter Salad. - 45.6188
Crab-wild Rice Salad
Wash wild rice in 3 changes of hot water, drain.
Combine rice with water in a medium saucepan, bring to a boil.
Cover, reduce heat to low, and simmer 30 to 45 minutes or until rice is tender.
Combine rice, crabmeat, eggs, celery, onion, red pepper, and... - 41.9139
Combine all ingredients except lettuce leaves; cover and chill 1 hour.
Serve on lettuce leaves. - 34.0129
Combine potatoes, beets, herring, apple, pickle, and onion.
Blend together vinegar, sugar, water, salt, and dash pepper.
Toss with beet mixture.
Pack salad into 4-cup mold or bowl; chill.
Drain and unmold on serving plate.
Cut egg in wedges; remove... - 43.9393
Stuffed Avocado Salad
1. Wash the avocados, cut in halves, remove the seeds and pare. Place each half on a lettuce-garnished salad plate.
2. Wash the grapes and heap into the center of the pears.
3. Mix the lemon juice, chili sauce and sweet pickle with the horseradish. Spoon over... - 32.8872
1. Melt the butter, saute the celery and onion in it 2 minutes.
2. Blend in flour, slowly add the cider or apple juice, stir and simmer 3 minutes.
3. Add the chopped pickle, taste and add salt and pepper as needed. - 31.0944
Beef And Red Cabbage Danish
Arrange cheese on the bread slices, and cover with well-drained Red-Cabbage Salad mixed with a small amount of sour cream.
Cover with onion rings and neat rolls of beef that have been spread lightly with mustard.
Tuck slices of pickles between the... - 27.189
Hot Mustard Spread
Mustard Spread is easy to make spread. Mustard Spread is made of combination of mayonnaise and mustard. Mustard Spread is cherished by many across the world. - 20.0287
Thousand Island Dressing
Combine 1/2 cup mayonnaise with 1/4 cup chili sauce, 2 tablespoons each chopped onion, green pepper, celery and sweet pickle and 1 chopped, hard-cooked egg. - 15.0703
Creamy Potato Salad With Mayonnaise
1 In medium mixing bowl sprinkle potatoes with sugar and vinegar. Add celery, onion, sweet pickle, salt, and celery seed; toss gently to mix.
2 Add mayonnaise or salad dressing; toss gently to coat. Carefully fold in sliced eggs. Refrigerate until chilled. - 31.9695
Picnic Bean Sandwiches
1. Prepare a mixture of baked beans, Worcestershire, onion salt, ketchup, mustard, and sweet pickle relish. Heat well.
2. Spread the mixture between roll halves and serve the sandwich with a topping of Parmesan cheese. - 33.2474
Smoked Fish Potato Salad
In saucepan cook onion in butter till just tender.
Blend in condensed soup, milk, pickle relish, and vinegar.
Gently stir in potatoes and whiting.
Trim with egg wedges.
Sprinkle with paprika and garnish with parsley, if desired. - 35.377
Chicken Salad Special
Lightly toss together all ingredients.
Season to taste with salt and pepper.
Serve atop crisp lettuce. - 28.3324
Scrape carrots, and slice or cut into fingers.
Cut out and discard the core of the cauliflower, and separate the head into small flowerets.
Slice peppers in half, and remove seeds and pulp; then dice in large cubes or cut in strips.
Trim... - 41.8246
Skewered Pork Cubes
Combine everything but pork and kumquats.
Use blender if you have one, and let ingredients liquefy.
Cut pork in 1-inch cubes, and thread on 6 skewers.
Brush meat generously with sauce.
Place skewered meat in greased baking pan, and refrigerate, covered, 1/2... - 38.3217
Break tuna in chunks; sprinkle with lemon juice.
Add mayonnaise, eggs, sweet pickle, onion, pimiento, and 1/4 teaspoon salt; mix gently.
With stem end down, cut each tomato into 6 wedges, cutting to, but not through, base of tomato.
Spread wedges apart... - 36.1713
Smoked Beef And Bean Burgers
In a bowl slightly mash the drained kidney beans.
Add the snipped beef, salad dressing or mayonnaise, chopped onion, sweet pickle relish, and mustard; mix thoroughly.
Spread bean mixture on bottom halves of the hamburger buns.
Broil 5 inches from heat for 3... - 37.7026
Chicken Cheese Clubs
Saute bacon until crisp in a large frying pan; drain on paper toweling.
Place tomato and cucumber slices and bacon, dividing evenly, on 4 pieces of the toast; add another slice of the toast; spread with sandwich spread.
Top with chicken slices, then cheese... - 37.5404
Egg And Chicken Supper Mold
Cut eggs into halves, crosswise; cut each piece in half.
Soften gelatin in 1/4 cup broth.
Heat remaining liquid; add gelatin, stirring to dissolve.
Float a 6 cup ring mold in pan of ice and water.
Pour 2 or 3 tablespoons gelatin mixture into mold; rotate to... - 40.9833
Harvest Skillet Pork Chops
1. Combine unthawed fruit juice, soy sauce, ginger, salt and marjoram in 2-cup measure; let stand while browning chops.
2. Trim excess fat from chops; brown chops well in an electric frying pan or a large, heavy skillet rubbed with fat trimmings; drain all... - 28.2659
Old-fashioned Fruit Sauce
Peel and chop the tomatoes and peaches.
Core and chop pears and apples without peeling.
Dice onions, peppers and celery.
Mix together in a large kettle with remaining ingredients.
Simmer uncovered until thick, stirring often to prevent sticking.
Cooking time... - 41.1038
Jellied Turkey Salad
Dissolve jelly powder in boiling water; add cold water and lemon juice.
Chill in refrigerator until syrupy.
Oil 6 1-cup individual molds (or 1 6-cup mold).
Thoroughly combine remaining ingredients, and divide among molds.
Pour chilled jelly over contents, and... - 36.2969
Buffet Rice Salad
Cook rice according to package directions.
Combine the mayonnaise, onion, dressing, mustard, salt and pepper; add to hot rice and mix well.
Cool to room temperature.
Fold in ham, eggs, cheese, celery, relish and pimientos; mix well.
Chill for 2-3 hours. - 36.4783
Combine all ingredients except lettuce leaves.
Fill custard cups or individual molds with salad mixture, pressing down firmly with spoon.
Unmold on lettuce leaves.
Garnish with ripe olives and tomato wedges, if desired. - 34.9133
Combine all ingredients; garnish with egg slices and green pepper slices, if desired.
Serve with Casino dressing or other favorite dressing. - 29.3585
Skewered Pork Balls With Apple
Combine the ground pork, egg, bread crumbs, onion, apple juice, salt, ginger, sage, and pepper.
Divide into 16 equal-sized portions; shape each into a ball; set aside.To assemble the skewers (you'll need 4), pierce one end of a bacon strip with a skewer, then... - 34.0382
Chicken San Juan
1. Season chicken with salt, pepper, cumin, and turmeric. In a large frying pan or flameproof casserole, heat oil over medium heat. Add chicken and cook, turning once or twice, until browned, about 6 minutes.
2. Add garlic and cook 30 seconds. Add corn, sweet... - 31.2896
Salmon-egg Stuffed Tomatoes
Sprinkle salmon with lemon juice; mix with eggs, celery, mayonnaise, relish, dillweed, 1/2 teaspoon salt, and pepper.
Turn tomatoes stem end down.
Cut each tomato into 6 wedges, cutting to, but not through, base of tomato.
Spread wedges apart... - 41.7692
1. In a non-metallic bowl, combine the cheese with Dubonnet.
2. Whisk with a fork or wire whisk, to blend well until smooth and creamy.
3. Add mayonnaise and relish to the bowl. Stir well.
4. Stir in the tuna, chopped parsley, and onion. Season to... - 40.0529
Stuffed Ham Supreme
Combine fine cracker crumbs and bread in large bowl; add onions, suet, sugar, celery, mustard seed, dry mustard, parsley and relish.
Stir in eggs, hot sauce and vinegar.
Place ham in large roasting pan.
Make lengthwise cut through top center of ham half- way;... - 43.4411
Italian Veal Loaf
Place the sausages in a saucepan, cover with water, and simmer, covered, for 20 minutes; drain and cool.
In a blender container place the eggs, wine, sour cream, bread, salt, garlic, nutmeg, onion, and pepper; blend until smooth.
Place the ground beef and... - 40.6847
Vegetarian Nori Rolls
Do you love nori rolls? Do you know that they can be prepared at home? Here is the video recipe showing you exactly how to do that!! This is delicious and healthy and the only time consuming part is cooking the rice. Watch the recipe and surely you will be... - 124.838
Grilled Hamburgers are an all time favourite with everyone and now you can recreate this amazing dish at home. Cooking is fun outdoors and when you get to prepare something as delectable as this, there shouldn't be any second thoughts. With Mike Stokes just... - 111.264
Creamy Louis Dressing
In a bowl, combine mayonnaise, chili sauce, relish, green pepper, and hot pepper seasoning; blend well.
Beat cream until soft peaks form; fold into mayonnaise mixture.
If made ahead, cover and refrigerate.
Store for as long as 5 days.
Stir gently before... - 28.4899
Place steel blade in work bowl; add first 4 ingredients.
Process with on/off turns till chopped.
Remove to bowl; stir in Homemade Mayonnaise or salad dressing.
Serve with fish. - 31.6321
Thousand Island Dressing
In a bowl, combine mayonnaise, chili sauce, onion, green pepper, pimento, pickle relish, eggs, and salt and pepper to taste; blend well.
Thin with a little half-and-half, if desired.
If made ahead, cover and refrigerate. garnish.
Store for as long as 1 week. - 29.9188
Lunch Chicken Salad
Boil hen until tender.
Water may be seasoned with onion, celery, salt, pepper, parsley and a little garlic, if desired.
Cool hen and remove meat from bones.
Cut meat with scissors.
Add eggs, celery, salt, black and red pepper to taste, sugar, salad dressing,... - 42.1709
Vegetarian Cold Potato Salad
A creamy potato salad with a rainbow assortment of veggies and an old fashioned flavor of dill and chives, A summertime staple! - 127.363