Enjoy our collection of easy homemade cookie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy homemade cookie recipes.
In large bowl, combine sweetened condensed milk, egg yolks and vanilla; mix well.
Fold in whipped cream and cookies.
Pour into 9x5-inch loaf pan or other 2-quart container; cover.
Freeze 6 hours or until firm.
Let stand 5 minutes before serving.
Return ..
Beat eggs and sugar about 5 minutes or until thick and lemon colored.
Mix in flour.
If dough is dry, stir 3 tablespoons milk, 1 tablespoon at a time into mixture.
Cover; chill at least 2 hours.
Roll dough 1/8 inch thick on lightly floured cloth-covered ..
Make sure the dates have no seeds or any dry parts in them by working it in your hands.
Add the seasoning you are using, add the olive oil then knead the dough to a smooth finish.
Shape the date into cylinder pieces, about 4 or 5 inches long.
Set aside until ..
Filling:
Cook until thick, stirring constantly, the dates, 3/4 cup sugar and 1/4 cup water.
Add 1/2 cup chopped nuts; cool.
Heat oven to 400 degrees.
Mix well 1 cup soft shortening, 2 cups brown sugar and 2 eggs.
Stir in 1/2 cup water, or sour milk, or ..
It's pretty hard to resist a homemade cookie fresh from the oven. Here is a basic chocolate chip cookie demonstration to get you started - almost everyone likes a good old fashioned toll-house cookie, tender on the outside with melty chocolate on the inside! ..
Cream butter and sugar.
Add dissolved soda.
Add oatmeal and flour.
Drop by teaspoonfuls on greased cooky sheets and press flat with a fork.
Or they may be divided in rolls, chilled, then sliced.
Bake at 350F until a nice
Thimble cookies are cute little cookies baked with a small depression in them which is filled with jam or jelly. Baked with a batter of egg, flour and brown sugar, the thimble cookies are baked with a meringue topping on
1. Start oven, set at Moderately Hot, 400° F. Rub a cookie sheet with margarine or shortening.
2. Cream the butter, margarine or shortening until light; gradually add the sugar, beating until smooth. Stir in the oats.
3. Sift the flour with the salt, baking ..
Cream butter and sugars until light and fluffy.
And eggs, one at a time, beating well after each addition.
Add vanilla extract, then stir In dry Ingredients which have been combined.
Drop by 1/2 teaspoonsful onto greased cookie sheets.
Bake at 375° for 12 to ..
1. In a medium-size saucepan heat the molasses over medium-low heat. When the molasses reaches the boiling point, stir in the margarine. When the margarine has melted, remove the pan from the heat and stir in the flour, sugar, milk, ginger and baking powder. ..
1) Preheat oven to 375 degrees. Line sheet pan with parchment paper. Combine chocolate chips and butter in a bowl and microwave on high 40-60 seconds until smooth, stirring after each 20 second interval. Add sugar and egg to the mixture and mix until well ..
You would want to try this Chocolate Cookie Crumb Crust , if you are looking for an easy cookie crust to make. Also, this Chocolate Cookie Crumb Crust pretty much goes with all your favorite picks!
Heat oven to 375 degrees.
Sift flour, baking powder, salt, nutmeg and sugar into bowl.
Stir in rolled oats.
Mix in remaining ingredients.
Use a 1/2 tsp. measuring spoon to drop mixture about 3 inches apart on un-greased cookie sheets.
Bake 6 to 8 minutes or ..
Try this amazingly delicious Snowball Cookies. This tasty effortlessly baked Snowball Cookies is the one dish about which you surely would love to talk about with
Beat egg whites (at room temperature) until foamy.
Gradually add sugar, beating until stiff peaks form.
Gently fold remaining ingredients into egg whites.
Drop by teaspoonfuls onto cookie sheets lined with brown paper.
Bake at 200° for 1 1/2 hours.
Cool ..
Combine egg whites (at room temperature), cream of tartar, flavorings, and salt in a small bowl, beat at high speed of an electric mixer until soft peaks form.
Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar ..
Combine oats, sugar, flour, and salt, mix well.
Stir in remaining ingredients.
Drop by 1/2 teaspoonfuls 3 inches apart onto aluminum foil-lined cookie sheets.
Bake at 350° for 6 to 8 minutes or until edges are brown.
Cool completely before
Making the perfect Almond Cookie Strips has never been this easy. Give this relatively quick and simple recipe a try and delight in your own homemade Almond Cookie Strips!
Cream shortening, gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add flour alternately with buttermilk, beginning and ending with flour.
Stir in oats and vanilla, mixing well.
Roll cookie dough to 1/8-inch thickness ..
Heat oven to 375 degrees.
Grease cookie sheets.
Beat shortening, sugar and egg together until fluffy.
Sift flour, baking powder, soda and 1/2 tsp salt together into mixture.
Add water and vanilla.
Stir in rolled oats and blend very well.
Roll thin (about 1/8 ..
Cashew Cookies is a delicious recipe that you would love to prepare on every party. Try this cashew dish; I am sure you will have a huge fan following for
Cream shortening and sugar, add molasses and water.
Beat well.
Combine remaining ingredients, add to creamed mixture.
Cover and refrigerate dough several hours.
Working with one-fourth of dough at a time (store remainder in refrigerator), roll dough to ..
Cream shortening, gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg yolk, lemon rind, and lemon juice, beat well.
Gradually add flour, mix just until blended.
Cover and chill dough at least 1 hour.
Shape dough ..
Dutch Yule Cookies is an alluring temptig cookie recipe which you would love to serve to your friends and family. Why don’t you try it and get back to us for your feelings about this delicious Dutch Yule
Cream shortening and peanut butter, gradually add 1/2 cup sugar and brown sugar, beating until light and fluffy.
Add egg, milk, and vanilla, beat well.
Combine flour, soda, and salt, add to creamed mixture.
Roll dough into 1-inch balls, then roll in 1/4 cup ..
Knead all ingredients into a firm ball shape into marble-sized balls.
Arrange far apart on buttered cookie sheet.
Flatten lightly with knife dipped in cold water.
Bake at 375° until golden brown; cool on the sheet and remove with
GETTING READY
1) Preheat the oven to 300 degrees.
MAKING
2) In a large bowl, knead together both flours, bran, rye flour, cornmeal, milk, garlic, salt, yeast, water and tomato juice into a stiff dough.
3) After kneading for about 3 minutes, roll out the ..
Cream butter and sugar, beating until light and fluffy.
Add flour, potato chips, and vanilla, beat well.
Drop dough by rounded teaspoonfuls onto ungreased cookie sheets.
Bake at 350° for 10 to 12 minutes or until edges are lightly browned.
Cool 5 minutes ..
Gum Drop Cookies is an irresistible mouth-watering recipe. An easy to prepare cookie recipe, Gum Drop Cookies is a dish that you would surely love to try.
In a mixing bowl, stir together flour, cornstarch, and the 1/2 cup sugar.
Rub in butter with your fingers until mixture is very crumbly and no large particles remain.
With your hands, gather mixture into a ball; place in an ungreased 8 or 9-inch round baking ..
Combine butter and sugar; blend well.
Add egg yolk; blend well.
Stir in flour and cinnamon.
Press mixture into a greased waxed paper-lined 15- x 10- x 1-inch jellyroll pan.
Beat egg white until frothy; spread over cookie mixture, sprinkle with pecans.
Bake at ..
Heat the oven to 350 degrees.
Butter a 9-inch-square cake pan.
Beat the eggs with both sugars, peanut butter, vanilla extract and butter until smooth.
Sift together the flour, baking powder and salt and stir them into the egg mixture.
Spread the batter evenly ..
Mix oil, molasses, egg and sugar.
Sift all dry ingredients into above mixture.
Blend thoroughly.
Chill dough at least 1 hour.
Roll into balls (about 1 tsp.) and then roll each ball in granulated sugar.
Bake on greased cookie sheets for about 10 minutes; do ..
This Homemade Biscuit Mix is really delicious and versatile ! I use it extravagantly in making my desserts. Try this Homemade Biscuit Mix yourself and let me know if you like it
The Pistachio Cookies is one of my favorite cookie preparations that can be served as a snack. Prepared with cognac and nuts, the Pistachio Cookies are best served on get together and
Cream butter at medium speed of an electric mixer, gradually add sugar, beating until mixture is light and fluffy.
Add eggs, one at a time, beating after each addition.
Add milk and vanilla, and mix well.
Combine flour, baking powder, and soda; add flour ..
Pineapple-Raisin Cookies is an irresistible snack recipe which you would surely love to serve to your friends. Enjoy this delicious Pineapple-Raisin Cookie recipe; I am sure you would love to prepare it
Applesauce-Raisin Cookies is an irresistible snack recipe. The deadly combination of applesauce and raisins is something you would never want to miss out
Cream butter with sugar until light.
Beat in eggs.
Combine flour, salt and spices and stir into butter mixture alternately with milk.
Stir until dough is smooth; gather into a ball.
Wrap dough and chill 2 hours.
Working with part of the dough at a time, roll ..
Cream butter with granulated sugar.
Beat in cooled chocolate and then egg.
Combine flour, baking powder, salt and cinnamon.
Add vanilla to milk.
Blend dry ingredients alternately with milk into the butter mixture, stirring just until smooth.
Wrap dough and ..
Tyrolean Springerle is a cookie recipe which you will simply love. An effortlessly prepared baked snack recipe, the Tyrolean Springerle is a dish which will get you a huge fan
Edelweiss Cookies is a delicious snack recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some
Spritz Wreaths is an irresistible mouth-watering snack recipe. Try this easy to prepare baked Spritz Wreaths dish, you will love to serve to your loved
Add sugar and salt to ground Brazil nuts.
Mix well; beat egg white until stiff.
Fold into nut mixture, drop by level teaspoonfuls on greased baking sheet, 2 inches apart.
Flatten by pressing with bottom of glass covered with damp cloth.
Bake at 350° for ..
Combine all ingredients, stir until thoroughly blended.
Shape dough into 1-inch balls, place 2 inches apart on ungreased cookie sheets.
Flatten cookies to 1/4-inch thickness with a fork, making a crisscross pattern.
Bake at 375° for 8 to 10 minutes.
Let ..
Cream shortening, 1 1/4 cups sugar and eggs together.
Add flour, cream of tartar, soda, and salt; add vanilla.
Form dough into small balls, walnut size.
Roll in cinnamon and sugar mixture.
Bake at 450 degrees for 8
Mix sugar and water to make thick paste.
Add butter, cinnamon, nuts, and flour.
Shape in balls about 1 inch in diameter on baking sheet at least 2 inches apart.
Bake for 15 minutes at 325°, remove from oven.
Let stand for half a minute.
Lift from baking ..
Beat margarine, honey, egg and vanilla together.
Mix flour, soda and cinnamon together.
Add to egg mixture.
Add apple; mix well.
Stir in oats.
Drop by spoonfuls onto greased cookie sheet.
Bake at 375 degrees for 10 minutes.
Makes approximately 4 dozen ..
Combine the shortening, sugars, eggs, vanilla, flour, salt, baking soda, oatmeal, water, chocolate chips and pecans in a large bowl; mix well.
Drop by teaspoon-fuls 2 inches apart onto a buttered cookie sheet.
Bake at 350 degrees for 10 to 12 minutes or until ..
Thoroughly cream butter, peanut butter,sugar, egg and vanilla.
Mix together the dry ingredients, except wheat germ.
Blend into creamed mixture.
Shape into 1 balls; roll in wheat germ.
Place 2 apart on ungreased cookie sheet.
Flatten in crisscross pattern with ..
Cream butter; gradually add sugar, beating well at medium speed of an electric mixer.
Add eggs to mixture, beating well after each addition; mix in water and vanilla.
Combine flour and soda, add to creamed mixture, mixing well.
Stir in chocolate morsels and ..
Cream butter, peanut butter, and sugar at medium speed of an electric mixer until light and fluffy.
Add egg, milk, and vanilla, beating well.
Combine flour, baking powder, and salt.
Add to creamed mixture, mixing well.
Stir in chocolate morsels.
Shape dough ..
Place chocolate in top of a double boiler, bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Set aside to cool slightly.
Cream butter, gradually add sugar, beating at medium speed of an electric mixer.
Add eggs, one at a time, beat after ..
Cream shortening, gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg, beating well.
Add evaporated milk, orange rind, and vanilla, beating well.
Combine flour, baking powder, and salt, add to creamed mixture, ..
Cream butter; gradually add 3/4 cup sugar, beating well.
Add egg, stirring well.
Combine flour, soda, and salt, add to creamed mixture.
Stir in vanilla.
Shape dough into two 8- x 1 1/2-inch blocks.
Wrap in plastic wrap, and freeze several hours or ..
Combine cherries, pineapple, pecans, raisins, and 1/2 cup flour, toss well to coat.
Set aside.
Combine remaining flour, soda, and spices, set aside.
Cream butter, gradually add sugar, beating until light and fluffy.
Add eggs, and beat well.
Add dry ..
Combine shortening and chocolate in a heavy saucepan.
Place over low heat, stirring constantly, until melted, cool.
Combine egg, sugar, milk, and vanilla in a bowl.
Stir in chocolate mixture.
Combine flour, baking powder, and salt, add to chocolate ..
Sift flour, salt, baking soda, cinnamon and cloves onto waxed paper.
Melt the butter in a mediumsize saucepan over moderate heat.
Remove from heat; add sugar and beat with a wooden spoon until combined.
Beat sour cream, egg and vanilla until smooth.
Stir in ..
Try this alluring Chocolate Drop Cookies recipe. An easily prepared cookie recipe, this Chocolate Drop Cookies is a dish which you will always love to serve in your
Cream butter and sugar; add egg and beat till light and fluffy.
Add orange peel, corn syrup; add water and mix well.
Sift dry ingredients together; stir into creamed mixture.
Chill thoroughly.
On lightly floured surface, roll to 1/4" thickness.
Cut with ..
Mix sugar and nuts together for filling.
Mix flour and butter together; add egg yolks and mix in well.
Boil milk ana sugar.
Add yeast.
Let this rest and bubble, then mix into flour mixture until dough feels like pie dough.
Dough does not raise.
Measure half ..
Cream together butter, shortening and sugars.
Beat in egg and vanilla.
Gradually stir flour, salt and soda into creamed mixture until smooth.
Stir in apricots, chips and nuts.
Drop by teaspoonfuls onto greased baking sheets; bake at 375 degrees for 10 ..
Cream butter; gradually add 1 cup sugar, beating until light and fluffy.
Add egg, beat well.
Combine flour, baking powder, soda, cinnamon, and nutmeg, add to creamed mixture, mixing until blended.
Tint with food coloring, if desired.
Cover and chill ..
Cream butter, gradually add sugar, beating at medium speed of an electric mixer.
Add eggs, one at a time, beating well after each addition.
Combine flour and next 4 ingredients, stir well.
Add flour mixture and remaining ingredients, except candied cherries, ..
Place chocolate in top of a double boiler, bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Set aside to cool slightly.
Cream butter; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg and ..
Combine shortening, syrup, brown sugar, and vanilla in a mixing bowl, beat at medium speed of an electric mixer until blended.
Add egg whites and water to corn syrup mixture, mixing well.
Add flour, dry milk powder, soda, and salt to corn syrup mixture, beat ..
Combine first 6 ingredients in a small bowl.
Set aside 1/2 cup of mixture for dredging fruit.
Combine pecans, pineapple, dates, and cherries in a large bowl, mix well.
Dredge fruit mixture in 1/2 cup reserved flour mixture.
Cream butter in a large mixing ..
Dark Mixture:
Sift flour, measure; sift again with spices, soda and salt.
Cream shortening; add sugar, beat until fluffy.
Beat in eggs, slowly add flour and nuts.
Light Mixture:
Sift and measure flour, add soda and salt.
Chop raisins fine, cherries in ..
Peanut Butter Cookies is prepared with creamy peanut butter, light-brown sugar and vanilla extract. In occasions where you are desperate to serve something unique, the easy preparation of Peanut Butter Cookies can be a breather! So follow the instructions, ..
Preheat the oven to 350 degrees.
Put the oats, flour, baking soda, baking powder, and salt into a bowl, mix thoroughly, and set aside.
In a large mixing bowl, combine the applesauce, brown sugar, and corn syrup.
Mix until the sugar is completely ..
Toasted Oatmeal Cookies is a delicious recipe that you would love to prepare on a get together. Try this Toasted Oatmeal Cookies recipe; I am sure you will have a huge fan following for
Finnish Star Cookies is an amazingly delicious recipe which cannot just escape your guest's attention in any party. Serve this Finnish Star Cookies to them, I bet everyone will praise for your
This Cookie Tart Shells tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Cookie Tart Shells and just relish!
YUM and extremely scrumptious, who doen't love this Nut Cookie Tarts? One of the most popular desserts for all seasons, this Nut Cookie Tarts is a lot satisfying for your taste-buds and is also fun to make!
Combine butter, 1 cup sugar, eggs and molasses in mixing bowl.
Beat until well blended and fluffy.
Sift flour, soda, salt and ginger together into creamed mixture and blend very well.
Chill in bowl until mixture is firm enough to handle then shape into 2 ..
Try this alluring Christmas Macaroons snack recipe. An easily prepared cookie recipe, this Christmas Macaroons is a dish which you will always love to serve in
Snacks would have never got this better; try out this extremely delicious Almond Teas - awesome treat for any season and any time of the day. Here is a simple recipe to surprise your family and friends!
Italian Almond Kisses is an amazingly easy baked dessert which cannot just escape your guest's attention in any party. Try this delicious Italian Almond Kisses dish; I am sure you will get a huge fan following for
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What would one do without mayonnaise!! Here is a brilliant Homemade Mayonnaise recipe! This delicious Homemade Mayonnaise is sure to astonish you with its yummy
Help us bring down the powdered gravy mix industry! It’s just about as easy as making gravy from a mix anyway. You know that we usually use the de-glazed pan to make most of our sauces, but since we don't have that luxury, this will work for you. So, back ..
This easy and economical soup is the ideal comfort food to savour, especially if you've picked up a cold virus! Science has proven that there are definite benefits to 'from scratch' chicken soup and at the very least it's a delicious way to get warmed ..
In this video, Betty demonstrates how to make a family favorite--Spaghetti with Homemade Meat Sauce. It has loads of tomatoes and tomato sauces, and is flavored with oregano, sweet basil, and garlic powder. Accompanied by Asiago Cheese Bread and Italian ..
Combine first 4 ingredients in a saucepan; blend well.
Gradually stir in water and vinegar.
Add eggs, beating well with a wire whisk.
Add butter.
Cook over medium heat until mixture comes to a boil, beating constantly.
Cover and
Wash potatoes and cut into strips… they can be any size you choose, really (tip: the fatter the strips… the less oil they’ll absorb).
- Set the cut potatoes into a pan of cold water with ice and leave for at least 30 minutes (tip: this simple process ..
Date squares cost way too much at the bakery and aren't nearly as good as homemade ones. They are pretty simple to prepare -there are really only two steps involved: make the filling and make the pastry! Easy!
This recipe yields 16 squares but of course ..
Blend the mix and milk together in a bowl.
Knead very lightly for 2 minutes.
Roll out on a lightly floured board 1/2 inch thick.
Cut into 1 1/2 inch rounds.
Place on greased baking sheet.
Bake at 425° F for 15
Drain liquid from the jar of pickles.
Cut pickles diagonally into 1/2-inch slices.
Wash, rinse, and drain the jar; fill with the pickle slices.
Add garlic.
Mix in a saucepan sugar, vinegar, cinnamon, celery seed, and mustard seed.
Bring to boiling, stirring ..
MAKING
1. In a bowl, stir together sweetened condensed milk and syrup and fold in whipped cream.
2. Into an aluminum foil-lined 9 x 5-inch loaf pan, pour the mixture, cover and freeze for 6 hours until firm.
SERVING
3. Serve ice cream scooped or
The Potatoes:
Thoroughly scrub the potatoes and leave skin on or peel the potatoes.
Cut a piece off one end of the potato so that it will fit flatly on a cutting board.
With a sharp paring knife, cut potato into 1/4″ to 1/2″ slices.
Then, lay flat ..
Rinse chicken.
In a large soup pot place chicken, water and 1 cup broth.
Bring to a boil over medium-high heat; reduce heat.
Skim with slotted spoon.
Add onion, garlic, thyme, red peppers, sage and bay leaf.
Cover.
Simmer for 20 minutes.
Skim.
Add okra, ..
GETTING READY
1. Make small slits in the lamb and tuck the garlic slices in the slits. Don’t cut lamb all the way through
2. Combine seasonings.
3. Sprinkle lamb generously with seasonings on both sides.
4. Wrap the lamb tightly in Saran wrap.
5. ..
GETTING READY
1. Make small slits in the lamb and tuck the garlic slices in the slits. Don’t cut lamb all the way through
2. Combine seasonings.
3. Sprinkle lamb generously with seasonings on both sides.
4. Wrap the lamb tightly in Saran wrap.
5. ..
Combine flours and salt in Bosch bowl.
Pour in milk, and sprinkle yeast over milk.
Allow yeast to activate.
Add butter or margarine and eggs.
Knead for 10 to 12 minutes.
Cover, and let rise for 45 minutes.
Knead to release air pockets.
Oil hands and shape ..
Moussaka is an exquisite lamb preparation that is sinfully delicious. Try this excellent Moussaka recipe and surprise your guests with its wonderful flavor and
Paella! You wont even come close to imagining the lovely flavors of this authentic Spanish dish! If you haven't had it even once then its high time you did! Don't miss out on Paella!! It is such a wonderful bowl of flavor and texture!
Place egg yolks into sugar and whip with a beater until a pale yellow. Beat in whole milk. Put the egg custard over a double boiler until custard coats the back of spoon or reaches 150° F - 160° F. Place into a ice bath for 15 minutes or until mixture cools ..
Cream shortening; add all sugar, and continue creaming until fluffy.
Beat in whole eggs.
Stir in peanut butter and vanilla; beat mixture very thoroughly.
Sift together flour, baking soda, baking powder and salt.
Add dry ingredients, a little at a time, to ..
These Sugar W Spice Cookies are very impressive ! Try these cookies with creamy lemon frosting as a dessert or a snack ! Feel free to opine about these Sugar W Spice Cookies
GETTING READY
1. In a bowl cream Margarine until light and fluffy.
2. Now, in another bowl mix, flour, cornstarch and confectioners-' sugar, add vanilla and the creamed margarine and mix well to make dough.
3. Allow the dough to chill in the ..
Cream butter; gradually add powdered sugar, beating well.
Add eggs, and beat well.
Stir in flour and almonds.
Roll dough to 1/4-inch thickness on a floured surface with a floured rolling pin, cut into holly leaf shapes with a 1 1/2-inch cookie cutter.
Place ..
Combine first 4 ingredients in a small bowl, mix well.
Set aside.
Separate roll dough into 8 rectangles, press perforations to seal.
Spread about 2 teaspoons of cheese mixture over each rectangle.
Roll dough jellyroll fashion, starting at long side.
Stretch ..
Cream butter; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg, vanilla, and salt, beating well.
Stir in flour.
Cover and chill 30 minutes.
Shape dough into two 8-inch logs, roll each log in chopped ..
1. Heat oil. Add sesame seeds and toast lightly (stir constantly to prevent burning). Meanwhile preheat the oven to 350 degrees.
2. Cream together lard and sugar in a bowl. Beat egg; then blend in. Stir in 1 1/2 tablespoons of the toasted sesame seeds.
3. ..
Preheat oven to 400 °F.
Cream butter.
Add powdered sugar; beat well, until soft and creamy.
Add almond extract and egg yolk.
Gradually stir in sifted flour and salt.
Put into cookie press.
Using various forms of nozzles, as available, press out shapes onto ..
This Top Hatters is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Top Hatters right there on my table for almost all the parties on short notice. So here's the recipe and simply indulge ..
Heat oven to 450 degrees.
Sift flour, 2 tbsp sugar, baking powder, salt and nutmeg together into a bowl.
Add 1/4 cup butter and cut in finely.
Beat egg and milk together with a fork.
Add to first mixture and stir lightly with a fork just until blended.
Round ..
Butterhorns is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Butterhorns and let me know how ..
Filling: Cook until thick, stirring constantly, the dates, 3/4 cup sugar and 3/4 cup water.
Add 1/2 cup chopped nuts; cool.
Heat oven to 400 degrees.
Mix well 1 cup soft shortening, 2 cups brown sugar and 2 eggs.
Stir in 1/2 cup water, or sour milk, or ..
Melt chocolate in top of a double boiler over hot water.
Line a baking sheet with aluminum foil, pour chocolate onto baking sheet.
For rippled chocolate hearts, gently shake baking sheet until chocolate is level and about 1/4 inch thick.
Let chocolate cool 5 ..
1. In a large bowl, cream the shortening, sugars and egg.
2. Slowly add remaining ingredients.
3. Form into small balls and place on greased cookie sheet.
4. Press each with a fork dipped in sugar.
5. Sprinkle a little sugar on each cookie.
6. Bake at 325° ..
In a mixing bowl, beat the first four ingredients.
Stir in the M&M's or chips.
Drop by tablespoonfuls 2 in apart onto ungreased baking sheets.
Bake at 375° for 10-12 minutes or until lightly browned.
Remove to wire racks to
1. In a large bowl, cream the shortening very well.
2. Gradually beat in the sugar, and the egg and vanilla.
3. Add raisins and oatmeal, and mix well.
4. Blend flour, soda, salt and baking powder, then add slowly to creamed mixture.
5. Roll into small balls ..
Cream shortening, and add sugar gradually, continuing to cream.
Add eggs and vanilla; beat until light and fluffy.
Sift dry ingredients together.
Blend into creamed mixture thoroughly.
Chill dough.
When ready to bake, roll dough 1/4 inch thick for soft ..
Cream shortening and cheese together.
Add sugar, then eggs, beating until light and fluffy.
Stir in flour, orange rind, vanilla and salt, mixing well.
Fold in chocolate chips.
Drop by teaspoon-fuls about 1 inch apart on lightly greased cookie sheet.
Bake at ..
Cream shortening, and add sugar.
Add eggs and vanilla, and beat until fluffy.
Sift flour, baking powder, baking soda and salt together; add alternately with sour milk.
Fold in raisins.
Drop by teaspoonfuls onto greased cookie sheet, about 2 inches apart.
Bake ..
Grind or finely chop raisins and pecans; set aside.
In a mixing bowl, cream butter and sugar.
Add eggs, a few at a time, mixing well after each.
Add syrup, milk and vanilla; mix well.
Stir in oats, raisins and pecans.
Combine flour, baking powder, baking soda ..
Cream shortening, add all sugar and continue to cream until thoroughly blended.
Add egg and vanilla; beat mixture.
Sift flour, salt and baking soda together, and add to creamed mixture, combining well.
Fold in chocolate bits and walnuts.
Drop by teaspoonfuls ..
Combine flour, soda, spices and salt.
Cream butter or margarine until fluffy, and add sugar gradually, continuing to cream.
Add egg, and beat well.
Stir in molasses.
Add sifted dry ingredients alternately with buttermilk, a little at a time, incorporating ..
Assemble Mixer.
In large mixer bowl, beat molasses, sugar, shortening, and egg at MEDIUM-LOW until blended.
Add remaining ingredients and mix at LOW then at MEDIUM until well mixed.
Cover bowl and refrigerate overnight.
Preheat oven to 400°F (200°C)
Roll ..
1. Into 2-quart saucepan, measure butter or margarine, brown sugar, and molasses; cook over medium heat, stirring occasionally, until brown sugar just dissolves and butter melts. Remove from heat; stir in flour and remaining ingredients except sugar until ..
Cream butter or margarine until soft and fluffy; add brown sugar, continuing to cream.
Add eggs and vanilla.
Sift dry ingredients together.
Blend into egg mixture gradually.
When mixture is smooth, add walnuts.
Have ready several layers of waxed paper; turn ..
These ginger cookies are awesome! This recipe has been in my family for many generations. I can remember my Great Grandmother making these when we were just kids and we are still making them and enjoying them
Slice cookie roll in half lengthwise.
Reshape each segment into a cylinder.
Roll one cyilnder in red colored sugar, slice according to directions.
Dot center of each cookie with half a green candied cherry.
Reverse colors for second roll.
Bake as
Heat oven to 375°F.
In large bowl, cream 3/4 cup sugar, shortening, oil, milk, almond extract and egg until light and fluffy.
Lightly spoon flour into measuring cup; level off.
Gradually blend in flour, baking powder and salt at low speed until well ..
In a small mixing bowl, cream butter and powder sugar until light and fluffy. Beat in egg and extracts. Gradually add flour and salt, mix well. Divide in half, flatten and wrap each portion in plastic wrap. Refrigerate for at least 30 minutes or until easy to ..
Preheat the oven to 400°.
Spray 2 cookie sheets with no-stick spray.
Stack the tortillas and cut the stack into six wedges.
Place the tortillas on the prepared cookie sheets in a single layer.
Lightly spray with no-stick spray.
If desired, lightly sprinkle ..
Heat oven to 375 degrees.
Have ready greased cookie sheet.
Grind almonds through the finest blade of the food chopper.
Mix with raisins, 1/4 cup sugar, unbeaten egg whites and almond extract.
Sift flour, baking powder and salt together into a bowl.
Cut in ..
1. Beat butter or margarine with sugar in a large bowl, until light and fluffy; beat in vanilla.
2. Stir in flour, one third at a time, blending well to make a stiff dough. Knead 10 to 15 minutes, or until smooth. Chill several hours, or overnight, until firm ..
• In a large mixer bowl beat butter or margarine till softened. Add powdered sugar and beat till fluffy. Add egg, vanilla, peppermint extract, and salt. Beat well. Add flour and beat till well mixed. Divide dough in half. Stir food coloring into one half. ..
MAKING
1. Cut the tortillas into triangles or diamonds or strips.
2. To make salted tortilla chips, dissolve salt in water.
3. Sprinkle the water over the chips, shake off excess and place chips on paper toweling to dry
To fry the chips
4. In the meantime, ..
1. Grease a 6-cup fluted tube pan or 8 1/2 x 3 5/8 x 25/8 incn loaf pan; line bottom with wax paper; grease paper. (If tube pan isn't flat on bottom, grease very well; dust with flour; tap out.
2. Combine mix with fruit, pecans and raisins in a large bowl; ..
This is a great recipe. Quick and easy. Biscuits go great with any meal or as a snack with jam or cheese. They are especially delicious when used for Strawberry Shortcake or Chicken a’ la King as
Wondering what to do with your stale bread? Why not make your own croutons? They are quick, easy and extremely tasty! Season them to suit your own taste and use them on salads, soups or just for a tasty
Combine sugar, corn syrup and water in 2-quart batter bowl.
Microwave 18 to 20 minutes on HIGH, or until a small amount dropped in very cold water forms a soft ball (240°).
Stir in peanuts and salt.
Microwave 7 to 9 minutes on HIGH, or until a small amount ..
Combine all ingredients in a large bowl; stir and fold to blend thoroughly.
Spread mixture on a cookie sheet.
Bake at 325°F (165°C) for 20 to 25 minutes, stirring or shaking pan occasionally to allow for even toasting of the cereal.
Cool and store in a ..
Sift flour with next 3 ingredients.
Cut in lard until mixture resembles coarse cornmeal.
Add buttermilk and stir until dough cleans the bowl.
Turn dough out on a lightly floured board and knead dough until smooth.
Roll out to 1/4 inch thickness and cut into ..
MAKING
1. Into a large basin or wide vessel, sift together the dry ingredients.
2. Cut large into bead size pieces and add to the flour mixture.
3. Cut in or rub in the lard using a pastry blender or your fingertips, until the mixture resembles crumbs and all ..
In large saucepan combine beef stew meat and enough water to cover.
Cover and simmer for 2 hours or till tender.
Drain; cool.
Using coarse blade of food grinder, grind cooked beef, apples, and suet.
In large kettle combine sugar, the 2 1/2 cups water, ..
You can make chips with almost any kind of potato (the sweet potato version is AMAZING and loaded with vitamins and minerals). They only take minutes to prepare and are a fantastic snack for kids’ lunch boxes
First we are going to make the dough for the pizza, we use the same recipe as our bread dough, Video
#4
To start microwave 1½ cup of water for 30 seconds to get the right temperature and then pour the
water into a bowl and add 1tsp of yeast and 1tsp of ..
MAKING
1. We make a lot of burgers with this recipe and our goal is to freeze the extras so we have quick and easy burgers whenever we want!
2. First you will need 4lbs of ground beef and a 1/4 cup of Bread Crumbs. We grind our own beef but you can use ..
Grate cheese on grater or in food processor.
If using food processor, add remaining ingredients and combine using steel blade. (In a smaller processor you will have to do this in two batches.)
Chill dough overnight or for 8 hours.
Divide into 3 or 4 ..
Making toffee has never been easier, thanks to this delectable No Cook English Toffee recipe from Dorothy Delaney. You may have tried other toffee candy recipes in the past, but none are as easy or as healthy as this English toffee recipe.
1. Sift flour and salt onto a large wooden board; make a well in center; add eggs, oil and water. Work liquids into flour with fingers to make a stiff dough. (Or make dough in a large bowl, but it's not as much fun.)
2. Knead dough on board (do not add ..
In bowl, sift together flour, baking soda, salt, nutmeg and cream of tartar.
In large bowl, beat eggs until thickened and pale; gradually beat in sugar.
Stir in milk and butter.
Gradually stir in flour mixture, blending until almost smooth and adding up to 1 ..
1. Make basic cream puff paste.
2. Drop paste by rounded tablespoonfuls into 6 even mounds, 2 inches apart, on an ungreased large cooky sheet.
3. Bake in a hot oven (400°) 40 minutes, or until puffed and golden brown. Remove to wire rack; cool completely.
4. ..
GETTING READY
1. In a small saucepan, scald milk with shortening, salt and corn syrup. Pour into a large bowl and cool.
2. In a another large bowl, place moderately hot water and sprinkle yeast. Dissolve well.
MAKING
3. Add flour stirring in little at a ..
GETTING READY
1. With a grater or using the metal blade of a food processor, grate the Parmesan.
2. With a knife or in a food processor, mince the green onions.
3. With a knife or the slicing disc of a food processor, slice the mushrooms.
4. In a small ..
Homemade Organic Granola VIDEO Granola is a favorite breakfast food and snack food in my house. Mine consist of rolled oats, nuts, seeds and honey. It is baked until crispy. I like adding dried fruit to mine to give it that salty, sweet taste . Go ahead and ..
Pizza Crust:
Dissolve yeast in water and agave nectar.
Add oil, salt, soy flour and 1 cup flour.
Mix.
Add flour until dough pulls from side of bowl.
Turn out on counter top and knead, adding flour until it won’t absorb any more.
Roll into a ball.
Pour ..
1. Combine the above in a small saucepan, and bring slowly to a boil. Boil for 2 minutes.
2. Add 3 c. oatmeal and mix well.
3. Spoon on to waxed paper and allow to