Sift the flour and salt into a bowl and add a walnut-sized piece of the butter. Cut it into small pieces then lightly work it into the flour with your fingertips. Mix in the lemon juice and most of the water to make a firm dough, adding a little more water if... - 35.6527

These classic Marie biscuits are the all time favorites with evening tea or coffee. Quick and simple to make, these sweet biscuits are a must try! - 41.4206

Preheat oven to 400°F Place biscuits on 13-inch or 15-inch Round Baking Stone. Split each biscuit in half horizontally. Sprinkle Cheddar cheese on bottom half of each biscuit. Replace tops and flatten slightly with palm of your hand. Place 3-inch Cut-N-Seal... - 31.9842

Preheat oven to 400 degrees. Lightly grease a 9 x 13 baking pan; set aside. In a skillet, brown the beef and then drain the grease into an empty can. Stir in the pizza sauce and cooked beef. Open the biscuit cans and quarter each biscuit. Place in the bottom... - 33.7531

Sift the dry ingredients together; then cut the shortening into them, using two knives in crisscross fashion or a pastry blender, until the mixture is the consistency of coarse corn meal. Add enough of the milk, while stirring with a fork, to make a soft... - 33.4929

Sift together flour, salt, and baking powder. Crumble in Roquefort. Cut in butter or margarine with pastry blender until the mixture is the consistency of coarse corn meal. Now add milk, slowly, and mix lightly. Turn onto a floured board, knead a little, and... - 30.744

In mixng bowl toss together gingersnap crumbs, graham cracker crumbs, melted butter or margarine, and sugar. Turn crumb mixture into a 9-inch pie plate. Spread the crumb mixture evenly in the pie plate. Press onto bottom and sides to form a firm, even... - 24.2146

MAKING 1) Make the pastry following the same directions as that for the plain short crust. SERVING 2) Serve and use as required for baking purposes. Can be used dor savoury flans, tartler cases and cheese straws and biscuits. - 26.025

MAKING 1. Into a large mixing bowl or basin, sift the flour with a pinch of salt and cayenne.. 2. Cut the butter or margarine into small cubes and cut into the flour, with two palette knives or rub into the flour with your fingertips, until the mixture gets a... - 39.1241

GETTING READY 1. Cut half the cheese into small cubes 2. Grate the remaining cheese 3. Grease a ring mould or savarin mould with a little butter and sprinkle with flour. 4. Preheat oven to 400°F/200°C (Gas Mark 6) MAKING 5. In a large saucepan, tip the... - 45.817

Preheat oven to 450°F. Grease baking sheet; set aside. Combine flour and cornmeal in bowl. Cut in shortening with pastry blender or 2 knives until mixture is consistency of coarse crumbs. Stir in cheese. Add milk; stir with fork until dough leaves sides of... - 33.8924

Let patty shells thaw at room temperature, then place well apart on a large baking sheet. With your fingers, press each shell into a 4-inch-diameter round. Press 2 tablespoons of the marzipan over top of each pastry. Firmly press 3 prunes into marzipan atop... - 27.3675

MAKING 1 Using the shredding disc in the food processor, chop the cheese. 2 To the processor fitted with steel blade, add in the flour, salt and butter. 3 Chop until butter form fine lumps. 4 Pour in ice water and blend until combined well. 5 Form a... - 32.331

GETTING READY 1) Pre-heat oven by setting it at 350°F . MAKING 2) Take a bowl and mix all the dry ingredients together with milk and oil forming a ball. 3) Place it over a floured surface and roll out into 1/8 inch thick strip. 4) Take a biscuit cutter of... - 35.8239

GETTING READY 1. Into a very large bowl, sift all-purpose flour with salt. 2. Using a pastry blender or two knives, cut in shortening in short cutting motions until mixture resembles coarse cornmeal. 3. Quickly and gradually sprinkle 1 tablespoon ice water at... - 26.6106

Sift flour and salt into a medium bowl. Cut in butter and cream cheese with a pastry blender. Shape dough into a disc and wrap tightly with plastic wrap. Chill for 1II hour. Preheat oven to 400 degrees. Roll dough out to 1/8 inch thick on a floured... - 34.2286

Place steel blade in work bowl; add flour, shortening, and salt Process with on/off turns till most of mixture resembles corrv meal but a few larger-size pieces remain. Have ice cold water in a cup. With machine running, quickly add ice cold water through... - 32.9151

Combine flours, sugar and baking powder. Cut in margarine. Add milk and mix until dough forms a ball. Remove fruit from oven. Spoon eight mounds of dough on top of fruit. Bake for 25 to 30 minutes until biscuits are browned. - 30.7473

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. Into a large bowl, sift the dry ingredients. 3. Cut the shortening into bead size pieces and add to the flour mixture. 4. Cut in or rub in the shortening using a pastry blender or your... - 42.1575

Sift dry ingredients together, cut in shortening with 2 knives or pastry blender. Add milk, mix well and place on floured board. Knead lightly, pat out to 1/2-inch thickness and cut with round cutter. Place on greased baking sheet and chill until ready to... - 32.5002

Mix and sift dry ingredients. Cut fat in mixture, using 2 knives or pastry blender. Add milk gradually to make soft dough. Roll out lightly on floured board to 1/2 inch thickness. Cut and place on greased sheet. Grease slightly on top. - 28.4151

MAKING 1. To prepare the dough, mix the biscuit mix with milk. Behind the biscuit mix box, the instructions should be followed to make 12 biscuits. 2. On a lightly floured pastry cloth or board, knead for 8 to 10 minutes till dough if soft and all... - 33.1672

GETTING READY 1. Heat oven to 400°F. MAKING 2. In a medium bowl combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) and mix well. 3. Using pastry blender (or 2 knives) cut in CRISCO to form coarse crumbs. 4. Put in milk and... - 39.9775

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). 2. Grease a baking tray or an 8 inch ring mould and keep aside. MAKING 3. In a medium sized bowl, combine biscuit mix, 2 tablespoons sugar and nuts. Mix well. 4. Add milk and knead into dough. 5. On a... - 45.4407

GETTING READY 1. In a large basin, sift together the dry ingredients. 2. Preheat the oven to 450°F MAKING 3. Make a well in the center of the flour mixture and add liquid all at once. 4. Combine with dinner fork to form a stiff dough. 5. Add a little more... - 39.3298

GETTING READY 1) Preheat the oven to 450°F. Spray a 9-inch square baking MAKING 2) In a bowl, combine flour, wheat flour, baking powder and salt. 3) Transfer the dry mix to a pastry blender. Add in the margarine. Blend to get a coarse mixture. 4) Pour in... - 40.9657

In a mixing bowl, stir together flour, baking powder, salt, soda, and sugar. Using a pastry blender or two knives, cut shortening into flour mixture until fine crumbs form. Stir in starter until a soft dough forms and cleans the sides of the bowl. With your... - 30.4134

GETTING READY 1. Preheat oven to 450°F. MAKING 2. Sieve in flour, baking powder and salt. Using 2 knives or a pastry blender, cut in shortening to form a coarse meal-like mixture. Add milk to the center and using a fork, mix until dough leaves the bowl... - 33.8339

GETTING READY 1 In a bowl, sift flour. 2 Measure and sift again along with baking powder and salt. MAKING 3 Using two knives or a pastry blender, cut shortening into flour until the mixture is consistency of coarse corn meal. 4 Pour in milk and stir... - 37.1442

1. Sift flour, baking powder and salt into a large bowl. 2. Cut in shortening with a pastry blender until mixture resembles cornmeal. 3. Add milk; stir lightly with a fork until a soft puffy dough forms. 4. Turn out onto a lightly floured surface. Knead... - 31.724

Preheat the oven to 400°. In a medium bowl, combine the white and whole wheat flours. Sprinkle in the baking powder and salt, and stir well. In a separate bowl, combine the oil, yogurt, scallions, dill, and pepper. Blend the yogurt mixture into the flour... - 38.6303

Sift flour, salt, baking powder and soda into bowl. Add shortening and cut in with pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk, all at once; stir until dough follows fork around bowl. Turn out on lightly floured surface;... - 29.1988

Soften dry yeast in lukewarm water, add honey and allow mixture to set for approximately 15 minutes, or until frothy. Combine barley flour and salt and, with two knives or pastry blender, cut butter into the dry ingredients. Combine buttermilk and egg and... - 33.861

In a stainless steel mixing bowl put the eggs, sugar; beat over water until 98 degrees F. Remove from heat and continue beating (electric beater or hand) until thick and cold, then add the sifted cake flour by folding gently. Last, fold in the cooled melted... - 30.391

MAKING 1) In a skillet, heat the oil and add the green pepper, mushrooms and onion. Saute the vegetables for a few minutes and add the cornstarch. Cook for about a minute, constantly stirring. 2) Gradually add the milk and stir till the mixture starts... - 44.0393

GETTING READY 1. Preheat oven to 425 degrees Fahrenheit. MAKING 2. In a medium saucepan, heat butter and sauté onion and mushrooms for about 5 minutes with frequent stirring. 3. Remove the pan from heat and stir in flour, salt and ground red pepper... - 47.5754

Sift dry ingredients together. Using pastry blender, cut in 1/2 c.shortening until mixture resembles coarse crumbs. Add 2/3 c.milk, all at once. Stir until dough follows fork around bowl. Dough should be soft and easy to handle. (For drop biscuits, increase... - 33.9148

1. Preheat oven to 450°F. In large bowl, combine flour, baking powder, baking soda, and salt. With pastry blender or two knives used scissor-fashion, cut in shortening until mixture resembles coarse crumbs. Stir in buttermilk, stirring just until mixture... - 28.4174

GETTING READY 1. Preheat your oven to 400° F MAKING 2.In a bowl, combine flour, sugar, baking powder, cinnamon and salt 3.Cut the butter into it with a pastry blenderor with two knives to give it the texture of a coarse meal; add in the currants and stir 4.... - 46.5495

1. Set out baking sheet. 2. Sift together flour, baking powder and salt. 3. Cut shortening into dry ingredients with a pastry blender or two knives until mixture resembles coarse corn meal. 4. Make a well in center of mixture and add milk all at one time. 5.... - 33.0397

MAKING 1. In a large bowl, sift all the dry ingredients and add the butter or shortening. Mix well with fingers or fork until mixture is crumbly and airy. 2. Add the milk to the mixture and stir well till it becomes a moist and puffy dough 3. On a floured... - 34.4352

GETTING READY 1) Set the oven temperature to 400°F before baking. MAKING 2) Take a bowl and mix together flour, baking powder, and salt in it. 3) Sift this dry ingredient mixture into mixing bowl. 4) Cut in margarine with a pastry blender, or 2 knives... - 36.2024

GETTING READY 1) Preheat the oven to 425°F. MAKING 2) In a bowl, add flour, oats, sugar, orange peel, baking powder, baking soda, cinnamon and salt. Mix well. 3) In a pastry blender, add in the mixture of dry ingredients. Add in the margarine and butter,... - 45.8871

Heat oven to 450°. Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs. Stir in just enough milk so dough leaves side of bowl and rounds up into a ball. Turn dough onto ungreased cookie sheet. Pat dough... - 40.9833

GETTING READY 1. Let the oven heat to 450°F. MAKING 2. In a medium bowl combine flour, sugar, baking powder and salt (if used). 3. Using pastry blender (or 2 knives) cut in CRISCO to form coarse crumbs. 4. Put in milk and stir until dry ingredients are just... - 40.5797

GETTING READY 1) Set the oven temperature to 450°F before baking. MAKING 2) Take a bowl and mix together flour, baking soda, and salt in it. 3) Sift this dry ingredient mixture into a medium bowl. 4) Cut in margarine with a pastry blender, or 2 knives... - 36.154

Preheat the oven to 475°F. Grease a baking sheet and set aside. Combine the flour, salt, sugar, and baking soda in a large bowl. Cut in the shortening with a pastry blender until the shortening is the size of small peas. Add the buttermilk and stir until... - 42.483

COMBINE flour, sugar and baking powder in large bowl. Add butter; cut in with pastry blender or two knives until mixture resembles coarse crumbs. STIR in egg, corn, chiles and cilantro; combine just until mixture holds together. Knead dough 10 times on... - 34.7415

1. Preheat oven to 450°F. In large bowl, combine flour, baking powder, paprika, and salt. With pastry blender or two knives used scissor-fashion, cut in butter and shortening until mixture resembles coarse crumbs. Stir cheese, chiles, and milk into flour... - 32.2972

1. Preheat oven to 325°F. Grease two baking sheets. In large bowl of electric mixer, combine cheese, butter, paprika and red pepper. At medium speed, beat until smooth and fluffy. 2. At low speed, gradually add flour, beating just until combined. (If dough... - 31.402

Beat the sugar and fat together until light and fluffy. Add the flour and mix until the mixture blends together. Turn on to a floured surface and knead until smooth. Roll out to an oblong 4 mm / 3/16 inch thick and cut into 2.5 x 7.5 cm / 1 X 3 inch... - 42.1708

1. Preheat the oven to 450°F. In a large bowl, sift the flour, baking powder, salt, and baking soda. Using a pastry blender or 2 knives, cut in the shortening and butter until the mixture resembles coarse crumbs. Using a wooden spoon, stir in the buttermilk;... - 28.1354

Coat a baking sheet with nonstick cooking spray and set aside. Warm the water in a small saucepan to 105° to 115°F. Stir in 1 teaspoon of the sugar. Add the yeast and stir until dissolved. Allow the yeast to proof (bubble). Sift the flour, remaining 1/3 cup... - 46.4059

Preheat the oven to 500°F. Lightly grease a baking sheet with lard and set aside. Sift the flour, baking powder, and salt into a large bowl. Cut in the lard with a pastry blender until it resembles coarse meal. Stir in the buttermilk and form into a... - 41.6974

GETTING READY 1. Preheat oven to 450°F MAKING 2. In a bowl sift together first 4 ingredients, stir in caraway seeds. 3. Cut in margarine with a pastry blender until mixture resembles coarse meal. 4. Add buttermilk, stirring just until dry ingredients are... - 45.2931

GETTING READY 1 Preheat the oven to 450° F. MAKING 2 In a bowl, add the first 5 ingredients, and mix well. 3 Using a pastry blender, cut in shortening until the mixture resembles coarse meal. 4 Pour in milk, stirring to moisten the dry... - 39.5987

GETTING READY 1 Preheat the oven to 450°F. 2 Lightly grease a baking sheet. MAKING 3 In a bowl, mix first 4 ingredients. 4 Keep aside. 5 In another bowl, Combine flour, baking powder, salt, and soda. 6 Using a pastry blender, cut in the cheese... - 42.593

In a mixing bowl sift the flour, baking powder, nutmeg and salt. Slice the butter into small pieces and add to the mixture. Rub the butter between fingertips to resemble fine breadcrumbs. With a wooden spoon, stir in the sugar, beaten egg and the cream. Beat... - 43.8913

Sift together flour, baking powder, and salt into a bowl. Cut in shortening with a pastry blender or two knives until mixture has texture of cornmeal. Add milk and stir lightly with a fork, just until dough holds together well. Turn dough out onto a lightly... - 36.3352

1. Grease twelve 2 1/2-inch muffin cups; set aside. In a medium bowl mix flour, the 3 tablespoons sugar, baking powder, cream of tartar, and 1/2 teaspoon salt. Using a pastry blender, cut in shortening till mixture resembles coarse crumbs. Make a well in the... - 31.6321

GETTING READY 1) Preheat oven to hot. 2) Use butter to lightly rub into flour. 3) In a bowl, combine cheese, seasonings, mustard and yeast extract. Prepare a stiff paste with yolk and water, using a blunt knife or a fork. 4) Use the floured board to roll out... - 43.4243

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. In a large bowl, add butter or margarine. 3. Beat the fat with a spatula or an electric mixture until it is light and creamy. 4. Add egg yolks, one at a time, beating into the fat until well... - 41.3451

Preheat an oven to 425°F (220°C). Grease 1 or 2 baking sheets or pans and set aside. In a bowl stir together the flour, salt, baking powder, lemon zest and parsley. Add the shortening and, using a pastry blender, fingertips or 2 knives, mix together until... - 43.1895

MAKING 1. Sift the flour and remeasure it to two cups; sift it again, along with bkaing powder and salt 2. Cut in the margarine using a pastry blender, add milk and stir it quickly with a forktill the dough forms itself into a ball 3. On a lightly floured... - 33.4657

GETTING READY 1) Preheat the oven to.450°F. 2) In a bowl, mix the dry ingredients. 3) Cut in the margarine with 2 knives or a pastry blender. 4) Now, stir in the milk. MAKING 5) Into a greased cookie sheet, spoon one teaspoon each of the batter and drop,... - 42.1318

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. In a large bowl, combine the dry ingredients. 3. Cut the shortening into bead size pieces and add to the flour mixture. 4. Cut in or rub in the shortening using a pastry blender or your... - 39.4262

1. Grease a baking sheet; set aside. In a large mixing bowl combine flour, baking powder, the 1 teaspoon pumpkin pie spice, soda, and 1/8 teaspoon salt. Using a pastry blender, cut in the 1/2 cup butter or margarine till mixture resembles coarse crumbs. Stir... - 36.5665

GETTING READY: 1) Preheat the oven to 450 degrees C. 2) Keep an ungreased baking sheet ready. MAKING: 3) Dry process the flour, salt and baking powder in a food processor, by turning the steel blade and couple of times. 4) Butter too is chopped coarsely with... - 39.5816

GETTING READY 1. Preheat the oven to 450°. MAKING 2. Over a large baking sheet spread the tablespoon of softened butter evenly with a pastry brush and set aside. 3. Into a deep bowl combine the flour, baking powder, soda and salt, and sift them together. 4.... - 40.0443

GETTING READY 1. Grease a baking sheet with oil or butter 2. Preheat the oven to 300° F, 150° C MAKING 3. Into a large basin, sift flour with salt. 4. Cut fat into small cubes and add to the flour, using your finger tips, rub it into the flour until it... - 37.9083

GETTING READY 1. Preheat the oven to 450°F MAKING 2. In a large mixing bowl, sift together the flour, salt, baking powder and soda. 3. Stir in the bran remaining from sifting.. 4. In another bowl, using a wire whisk, combine the milk, and oil until blended... - 39.0708

GETTING READY 1) Preheat the oven to 425 degrees. 2) Wash and chop parsley. MAKING 3) In a mixing bowl, sift together flour, baking powder, salt, and sugar and shortening. 4) With a fork or pastry cutter blend it into dry ingredients until crumbly dough is... - 40.4256

The yellow fat removed from the chicken should be cut into small pieces and rendered over low heat until fat is extracted and only golden crisp cracklings remain. Lift cracklings from liquid fat and keep both refrigerated until ready for use. If only a small... - 33.6225

1. Start oven, set at Moderate, 350° F. 2. Sift the flour and salt; cut in the shortening or lard with a pastry blender or fork until well mixed and the mixture has the appearance of coarse meal; add the ice water and the milk, stirring until the dough is... - 24.3867

GETTING READY 1. Preheat the oven to 450°F MAKING 2. Into a large mixing bowl, measure and sift the flour with baking powder and salt. 3. Cut the lard or shortening into smaller pieces and rub into the flour mixture until it resembles crumbs. 4. Add enough... - 36.6641

Preheat the oven to 475°F. Grease a couple of baking sheets and set aside. Combine the flour, salt, sugar, and baking soda in a large bowl. Cut in the shortening with a pastry blender until the shortening is the size of small peas. Add the buttermilk and... - 39.8719

Heat oven to 400°F. Separate dough into 10 biscuits. Using scissors, cut each into 4 pieces; place on ungreased cookie sheet. Brush with margarine; sprinkle with Parmesan cheese and paprika. Bake at 400°F. for 6 to 9 minutes or until golden... - 36.34

1. Sieve the flour, baking powder and salt together. 2. Cut the fat into pieces about 1/4 in. in size and stir into the dry ingredients. 3. Make a well in the centre and pour in the milk. 4. Stir with a knife and then knead lightly on a floured surface for... - 36.4566

1. Sieve the flour. 2. Cream the fat and sugar, beat in the lemon rind and egg yolk. 3. Work in the flour, adding enough water to make a soft dough. 4. Roll out on a lightly floured surface about 1/8 in. thick. 5. Cut into rounds or fancy shapes with... - 36.244

Heat oven to 400°F. Bake biscuits as directed on package; keep warm. Meanwhile, melt margarine in medium skillet over medium heat; tilt pan to coat. In small bowl, combine eggs, milk, seasoned salt and pepper; blend well. Pour egg mixture into skillet;... - 40.1354

1. Sift flour, baking powder and cornflour together. 2. Rub in the butter. Add sugar and caraway seeds. 3. Mix to a firm dough ,with the beaten egg and milk. 4. Roll out, cut into rounds. 5. Bake in a moderate oven (350°F - Gas Mark 4). - 31.9883

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Mix together the flour, salt and oatmeal. 3) Rub in the margarine and then add the sugar. 4) With the egg, bind the dough and divide the mixture into two. 5) On a floured board, roll out... - 38.7796

GETTING READY 1) Sift the flour, salt and baking powder together. MAKING 2) Cut in the shortening until the mixture has an even breadcrumb texture. SERVING 3) Store this mixture in a covered container in the... - 28.9914

Mix flour, baking powder, and salt in bowl; cut in shortening with pastry blender until mixture looks like meal. Stir in bologna cubes, then milk. - 19.4451

GETTING READY 1. Preheat the oven to 450°F 2. Lightly grease a cookie sheet with oil. MAKING 3. In a large mixing bowl, combine the biscuit mix, cheddar and onion. 4. Add enough beer to wet the dry ingredients and stir quickly with a fork just until it... - 35.7437

MAKING 1. Into a large basin or wide vessel, sift together the dry ingredients. 2. Cut large into bead size pieces and add to the flour mixture. 3. Cut in or rub in the lard using a pastry blender or your fingertips, until the mixture resembles crumbs and all... - 28.8675

Beat butter and sugar in a bowl. Sift together flour, salt and baking powder and add to butter mixture. Add enough cold water to make a stiff dough. Divide into two portions and roll each portion into a circle 11 to 11 1/2 inches in diameter, on a lightly... - 29.8474

In large skillet, melt butter over medium-high heat; cook beef, mushrooms, garlic, oregano, hot pepper flakes, and salt and pepper to taste, breaking up meat with wooden spoon, for about 5 minutes or until meat is browned. Stir in tomato sauce; cook for about... - 39.1917

GETTING READY 1) Preheat oven to temperature of 425 degrees. MAKING 2) In a medium bowl, combine together the flour, masa harina, baking powder and salt. 3) Stir well and cut in the margarine with the help pf a pastry blender till the mixture resembles... - 44.5801

Dissolve yeast in warm water in a small bowl; let stand 5 minutes. Combine whole wheat flour and next 7 ingredients in a large bowl; cut in margarine with a pastry blender until flour mixture resembles coarse meal. Add yeast mixture and buttermilk to flour... - 38.1124

Preheat oven to 450° F. Briskly mix corn meal into hot milk, cover, and set aside. Sift flour with baking powder and salt into a bowl. Using a pastry blender, cut in butter until mixture resembles coarse meal. Add corn meal mixture and cheese and stir... - 39.4715

GETTING READY 1. Preheat an oven to 360 degree F or 180 degree C. 2. Line two baking sheets with grease proof paper. MAKING 3. In a large mixing bowl, sift in the flour and baking powder. 4. Cut the butter into small cubes and add to the bowl. 5. Using... - 36.9225

1. In a medium mixing bowl stir together flour, baking powder, sugar, basil, and salt. Using a pastry blender, cut in butter or margarine till mixture resembles coarse crumbs. Stir in feta cheese, chopped olives, and tomatoes. Make a well in center of dry... - 32.802

GETTING READY 1) Take a mixing bowl, to sift flour, baking powder and salt, all together. Add butter and use your fingertips to rub into flour mixture to make like coarse breadcrumbs. 2) Take a nonstick frying pan to cook bacon for 3-4 minutes over medium... - 43.5708

Heat oven to 400°F. Lightly grease cookie sheet. Separate dough into 10 biscuits. Place 1 biscuit in center of greased cookie sheet. Arrange remaining biscuits in circle, edges slightly overlapping, around center biscuit. Gently press out to 10-inch... - 35.8064

Place the Meat and Nut Filling in a bowl and mix in the vinegar and lemon juice. Take one small ball of pastry at a time and roll into a thin sheet on a floured board. Cut into strips approx 3 in x 4 in (7.5 cm x 10 cm). Place 2 teaspoons of filling along the... - 32.702

MAKING 1. Preheat oven to 350F. 2. Prepare a 9-by-5-by-3-inch loaf pan by greasing it 3. In a large bowl, combine all the ingredients with a wooden spoon for 30 minutes while beating vigorously. 4. Turn this into the greased pan and bake for 55-60 minutes or... - 42.2335