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Easy Deer Recipes
Enjoy our collection of easy deer recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy deer recipes.
Barbecued Deer Steaks
Barbecued Deer Steaks is a sumptuous dish that s perfect for your family backyard parties! Follow this easy Barbecued Deer Steaks recipe to cook a wining dish for your family and guests. - 35.9928
Blend all the ingredients together, form into patties.
Broil to desired doneness over medium heat on a charbroiler.
Serve on kaiser rolls.
Garnish after the fashion of hamburgers. - 32.7569
Pan Fried Deer Heart
Join the Kettlebottom Crew as they learn how to cook deer heart! An underrated, delicious meal. - 92.7959
Deer Meat Hamburger
Fond of hamburgers? Try this variation today. Watch the chef share his personal recipe to prepare these Deer Meat Hamburgers. The recipe is simple and can be easily replicated at home. - 112.488
Deer Meat Pie
Combine ground venison, salt and pepper; spread in 9-inch pie pan, bringing meat up the sides.
Cover with drained tomatos.
Sprinkle with cheese, parsley, onion and basil .
Bake at 375 degrees for 20 to 25 minutes.
Pour off fat; cut in wedges and serve hot... - 35.6223
Hot Deer Chili
Saute onion, bell pepper, and jala-peno pepper in oil in large skillet or pan until onion is clear; add meat and cook until meat loses its redness; add chili powder and black pepper.
Mix well and cook 2 minutes, then allow it to set for 3 minutes.
Add... - 36.3055
Spicy Venison Chili
Are you wondering what to prepare with venison. Then look at this interesting way to cook venison. In this video, the chef combines venison with few amazing ingredients to make a delicious spicy chili. The video is step by step, easy to understand and... - 86.231
Easy Venison Roast
This is a wonderful Venison Roast recipe. You can serve this lovely dish to your family for a nice homely dinner, trust me they will love the Venison Roast! - 29.9304
Easy Vension Stew
Stews aren't just heart-healthy and filling, but is one dish that spreads cheer across the dinner table. Venison stew is a slow cooker recipe that tastes good when cook to perfection. Ryan Karcher shows you how to cook tender, venison stew at home in a few... - 85.2939
Venison Loin Roast
Wipe roast with damp paper towel or clean damp cloth.
Trim off all fat.
Place on rack in shallow roasting pan, skin side up.
Cut suet in pieces, and lay on top of roast.
Roast in 325°F. oven 1/2 hour.
Season with salt and pepper.
Add other ingredients to... - 37.2831
Love to host barbecue parties? This video is just right for you. Watch the chef prepare this simple yet delicious Grilled Venison almost effortlessly. Your guests will certainly get bowled over with this dish. Watch the video now. - 103.846
Broiled Venison And Parsley Butter
Broiled Venison And Parsley Butter is a wonderfully easy and delicious dish. Serve this for your next backyard party and donâ€™t be surprised when they take a second helping of the Broiled Venison And Parsley Butter! - 28.3088
1. Roll the meat in the flour, pressing the flour into the cubes.
2. Melt the fat in a skillet, add the onion and garlic and cook until browned. Add the meat and brown well. Add all the remaining ingredients except the sour cream. Stir well, cover and simmer... - 28.3284
Sweet And Sour Moose
Simmer meat cubes in water seasoned with salt, cloves, allspice, cinnamon stick, and sugar until tender, about 1 1/2 hours.
While meat is cooking, spread flour in a shallow baking pan and brown in a moderate oven (350°) for 10 minutes.
Melt shortening, blend... - 34.2687
Barbecued Venison Chops
Blend mustard, onion, parsley, and butter thoroughly.
Shape into a small roll and chill until firm.
Barbecue chops on a grill about 12 inches above glowing coals.
Brush chops frequently with mixture of lemon juice, chili sauce, and salt; turn only once.
Cook... - 33.751
Roast Haunch Of Venison
1. If the lower part of the leg is used, remove the shank bone from the venison. Place the meat in a large bowl and marinate overnight in the wine with the onion, garlic, bay leaf and juniper berries.
2. Preheat oven to hot (450° F.).
3. Remove the meat from... - 28.3148
Slice venison into serving size pieces, about 3/8 inch thick, and pound well.
Sprinkle meat with salt and pepper, then dredge in flour.
Beat egg slightly and stir in cream.
Mix together cracker crumbs, Parmesan cheese, and parsley.
Dip each meat slice into... - 38.8513
Braised Venison A La Forestiere
Cut meat in chunks and marinate in either of the marinades for about 24 hours if you use the raw marinade or 4 hours if you use the cooked marinade.
Drain; saute in shortening to seal, then sprinkle with 2 tablespoons flour, and continue to cook until... - 39.778
Sear roast in Dutch oven.
Combine remaining ingre- dients in saucepan; bring to a boil, stirring.
Simmer for 10 minutes.
Cover roast with sauce.
Bake at 350 degrees for 1 hour and 30 minutes to 2 hours, turn- ing occasionally. - 34.6894
Marinade For Venison Elk Or Antelope
In a large bowl, mix all ingredients together well.
Add meat and stir to coat well.
Cover and refrigerate 10 to 12 hours.
Drain well before cooking as desired. - 32.6681
Roast Leg Of Venison With Chestnut Sauce
Lard venison with the bacon slices.
Put meat in a deep kettle and marinate for 24 hours in the mixture of the red table wine, onion, garlic, bay, and juniper berries.
Turn several times during marinating.
Pour off marinade and reserve for basting and for the... - 41.4985
Slow Cooked Venison Pot Roast
Cut all fat off the meat (in venison the flavor is concentrated in the fat, and if left on, it gives a gamey taste to the meat).
Wipe meat with a damp cloth wrung out in mild vinegar.
Cut slits in meat on all sides and insert small slivers of garlic in each... - 39.5064
For those cool fall days and cold winter evenings this dish will warm you up from the inside and keep you warm and full for that perfect night of sleep - 48.5027
1. Take out the fat and membrane from the steaks.
2. Slice the meat into thin strips.
3. Take a 10 inch skillet, heat butter or margarine and put meat in it.
4. Once the meat browns, put onion and garlic in it and cook until soft.
5. Add... - 41.8508
Venison Tenderloin Over Garlic Toast
A venison appetizer for a change? This is a simple recipe, that calls for lightly seared venison topped over garlic-herb toast. Some good tips to work with the venison, so listen closely. - 115.782