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Easy Cream Sauce Recipes
Enjoy our collection of easy cream sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy cream sauce recipes.
SL: 86923
Easy Hard Shell Ice Cream Sauce
Do you love that hard shell ice cream, but hesitate buying the hard shell sauce from the grocery shop because it’s too expensive? Here is good news for you, with these effortless instructions and just 3 ingredients you can make your very own homemade hard... - 108.321
Easy Pistachio Cream Sauce
Pastichio Cream Sauce is an amazingly delicious side dish recipe. Try this tempting and alluring Pastichio Cream Sauce; I am sure you will always want to have it in your coming parties! - 28.9084
Easy Strawberry Sauce
Mix water, cornflour and sugar.
Cook, stirring continuously, till the mixture starts coating the back of the spoon.
Remove from fire.
Cool.
Add colour, essence and lemon juice.
Pour over strawberry ice cream. - 28.6914
Quick And Easy No Roux Cheese Sauce
If you're not confident making a roux for a cheese sauce then this recipe is meant for you! There are times when you just want to spend as little time as possible in the kitchen. Making a cheese sauce may not be the easiest for a beginner because you do need... - 81.5975
Easy Creamed Onions
Use liquid from onions as part of liquid requirement in sauce mix.
Proceed with sauce mix preparation as directed.
Add onions and simmer gently until heated through.
Transfer to a serving dish, sprinkle with paprika. - 20.5886
Easy Creamed Eggs
In saucepan, blend soup and milk.
Add eggs and pimiento.
Heat; stir occasionally. - 19.4277
Easy Sour Cream Chicken Paprika
In skillet, brown chicken in shortening; pour off fat.
Add remaining ingredients except noodles.
Cover; cook over low heat 45 minutes or until tender.
Stir occasionally.
Remove bay leaf. - 31.8827
Easy Oysters Rockefeller Hzd
Place 5 oysters in each dish.
With toothpick, pierce each oyster several times.
Combine creamed spinach, sherry, onion, Worcestershire sauce, nutmeg and Tabasco sauce.
Spoon over oysters.
Toss bread crumbs with melted butter; sprinkle over spinach... - 42.5842
Easy Chocolate Sauce
In a double boiler, while stirring, heat all ingredients to a smooth sauce. - 11.8033
Apple Sour Cream Sauce
In small skillet heat margarine over medium heat until bubbly and hot; add apple and chives and saute, stirring occasionally, until apple pieces are soft.
Remove from heat and stir in sour cream and nutmeg; serve hot. - 20.5088
Mini Cream Puffs With Caramel Sauce
For a tasty, sweet tea time snack recipe, watch this video. This is probably the easiest way to make mini cream puffs. You can also serve these as dessert after a major meal. Watch to know more. - 77.7328
Cream Sauce
Cook and stir onion in margarine in 1 1/2-quart saucepan over low heat until onion is tender, about 5 minutes.
Blend in flour, mustard, salt and pepper.
Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat.
Stir in reserved fish... - 36.6674
Sour Cream Sauce
Combine all the ingredients together in a 2-cup (500 mL) microwave-safe bowl.
Microwave, uncovered, 2 minutes at MEDIUM, stirring twice during the cooking.
If necessary, microwave one minute more. - 24.9597
Easy Alfredo Sauce
All those who are looking for the recipe of the Alfredo sauce should check out the video. This is the easiest and best Alfredo sauce recipe I have discovered so far. Cream cheese is the key ingredient of this quick sauce. Do check out the video. - 134.41
Horseradish Sour Cream
Combine first 5 ingredients, stirring well.
Cover and chill.
Serve in a carved red pepper, if desired.
Sprinkle with parsley. - 24.397
Chicken With Vinegar Cream Sauce
1. Heat the butter and oil in a heavy 12- or 14-inch skillet over moderately high heat. Add the chicken and cook uncovered, turning the pieces once or twice, until browned—about 10 minutes.
2. Add the garlic, carrots, and onion, and reduce the heat to... - 35.6712
Orange Cream Sauce
1. Crate enough rind from the orange to measure 1/2 teaspoon, and set aside. Squeeze the juice from the orange and strain into a measuring cup. Add enough water to yield 3/4 cup.
2. Pour the orange juice mixture into a 1-quart saucepan. Combine the sugar and... - 22.7551
Ham With Mushrooms And Cream Sauce
1. Melt the butter in a 12-inch skillet over moderate heat. Add the onion and cook, uncovered, for 5 minutes, or until soft.
2. Meanwhile, in a bowl, blend the cornstarch with 1 tablespoon of the half-and-half until smooth. Add the remaining half-and-half and... - 28.8103
Apple Sauce Cream Puffs
Puffs are the all-time popular snacks, now, try out this something out of the world Apple Sauce Cream Puffs! Yes, they not just taste amazing, but are incredibly easy to make! - 32.6697
Quick N' Easy Dip
Quick N' Easy Dip can be prepared before you say quick and easy! The recipe for Quick N' Easy Dip is pretty simple and you can prepare it in a matter of a few minutes. Check out the juicy Quick N' Easy Dip. - 25.8751
Easy Mushroom Rice Bake
Tear off a 36 inch length of 18 inch wide heavy foil.
Fold in half to make a square.
Fold up sides, using fist to form a pouch.
Thoroughly combine rice, water, undrained mushrooms, onion, Worcestershire sauce, and salt.
Place in pouch; dot with butter.
Fold... - 36.4704
Easy Chicken Supreme
In shallow roasting pan (18 x 12 x 2") or two (13 x 9 x 2" each), arrange chicken in single layer skin-side down.
Pour butter over chicken.
Bake at 400°F. for 25 minutes.
Turn chicken; bake 25 minutes more.
Blend soup, paprika, and pepper; pour over... - 27.4959
Easy Cherries Jubilee
Mix cornstarch, sugar, water and cherries in a glass casserole serving dish.
Microwave, uncovered, 6 minutes on high or until mixture thickens, stirring occasionally.
Microwave brandy in a dish 30 seconds.
Ignite brandy and pour over cherries. - 20.2856
Ripe Ripe Peaches With Ice Cream And Raspberry Sauce
1. Dip each peach quickly inro boiling water to loosen its skin, then into icy cold water to keep the flesh from cooking. Slip off the skin, cut each peach in half, and remove the
pit. Place the fruit, cut side up, in four chilled dishes.
2. Gently press the... - 18.9687
Very Easy Ice Cream Cake Roll
Ice cream and cake is a heavenly combination indeed. This ice cream cake roll is a wonderful dessert that would have your guests going head over heels about your culinary expertise. Surprise them with this really simple dessert that looks straight from the... - 22.8207
Southern Praline Ice Cream Sauce
Spread pecans evenly in a 12- x 8- x 2-inch baking dish, add 3 tablespoons butter.
Microwave at HIGH for 8 to 10 minutes, stirring every 4 minutes until toasted, set aside.
Place 1/4 cup butter in a large glass bowl.
Microwave at HIGH for 55 seconds or until... - 34.5118
Easy To Make Bacon And Onion Sauce
Add life to your brunch or dinner with this lip-smacking sauce. A cinch to make and mouthwateringly good, this savory sauce is good enough to blaze up your holiday fare, yet simple enough to jazz up your weeknight meals. - 102.819
Easy Ice Cream Bales
Scoop ice cream into 2 1/2 inch balls.
Lightly roll in cookie crumbs.
Cover and freeze until firm.
Combine chocolate and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Stir in milk and sugar.
Cook,... - 33.4373
Butterscotch Sauce
Combine all ingredients in saucepan and set over low heat.
Heat until well blended.
Serve warm. - 19.8005
Easy Ice Cream Balls
Scoop ice cream into 21/2-inch balls.
Lightly roll in cookie crumbs.
Cover and freeze until firm.
Combine chocolate and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Stir in milk and sugar.
Cook,... - 32.027
Easy Christmas Ice Cream
Combine mincemeat, cranberry sauce and walnuts.
Put ice cream in chilled bowl and cream with wooden spoon until softened.
Work quickly so it doesn't melt.
Add fruit and nut mixture and stir enough to give a marbled effect.
Do not blend thoroughly.
Freeze. - 25.8132
Easy Ice Cream Balls
MAKING
1 Scoop the ice cream into 2 1/2-inch balls.
2 Gently roll in cookie crumbs to coat.
3 Cover and freeze until firm.
4 In top of a double boiler, combine chocolate and butter.
5 Bring water to a boil.
6 Lower the heat and cook until... - 40.1533
Quick And Easy Brown Sugar Banana Cream Dessert
Delight your family and friends with a classic brown sugar banana cream dessert. Sumptuous, sweet and sinful, Betty's creamy banana dessert treat is one great way to satiate your sweet tooth. Make this dessert treat at home and get earning great rave reviews.... - 98.8355
Easy Pumpkin Roll Stuffed With Cream Cheese
Thanksgiving and pumpkins are inseparable. If you are looking for some pumpkin recipe ideas, watch this video for pumpkin rolls with cream cheese filling. You will the way the chef simply put forth the recipe. - 139.811
Easy Cream Puffs
Cream puffs are warm dessert puffs filled with a french custard filling. Simply prepared with flour butter and eggs, the cream puffs are homely desserts made to be enjoyed together on family weekends or nights. - 33.3918
Easy Creamed Dried Beef
Cook dried beef in butter till edges frizzle.
Blend flour and milk.
Add to beef.
Cook and stir till thick.
Add Worcestershire.
Season with pepper.
Spoon over toast or crisp noodles. - 28.8232
Easy Sour Cream Spinach Ring
In a saucepan, combine thawed chopped spinach, onions, chicken stock base and ground pepper.
Cook according to directions on spinach package.
Drain well.
Soak gelatin in cold water and dissolve over hot water.
Add gelatin to spinach and cool Combine sour... - 37.7949
Easy Hot Fudge Sauce
MAKING
1. In a small saucepan, tip in the cocoa and sugar mix well and then stir in milk. Bring this to a boil while stirring well
2. Remove this mixture from heat and then add the butter and vanilla till the butter melts.
SERVING
3. Serve warm over ice... - 29.0857
Easy Vanilla Sauce
Vanilla sauce is an easy to prepare dessert sauce that can be servd over cakes as well as chocolate ice cream among others. Prepared with vanilla and light cream along with sugar for sweetness, the vanilla sauce is a classic dessert sauce that can lend a... - 23.242
Easy Cheese Mushroom Sauce
MAKING
1) In a saucepan, melt butter and saute onion and green pepper until tender.
2) Stir the onion in the soup, pour milk and add in mustard.
3) Heat the sauce.
SERVING
4) Serve over hot, drained vegetables. - 31.7581
Easy Hot Chocolate Fudge Sauce
This is a very classic hot fudge for all your chocolate whims. Of course it is perfect for ice cream, but consider using it as a sauce over cakes, puddings and just about any dessert...yum! This hot fudge sauce recipe is worth a try. Here the chef has... - 117.011
Hollandaise Sauce Quick And Easy
Mix all ingredients well.
Serve at room temperature or slowly warm.
Careful not to get too hot or the mayonnaise will break. - 33.8031
Classic Low Cal Cream Potato Sauce
Want to learn how to make the Classic Cream Sauce that is low on fat? Watch the chef prepare this specialty almost effortlessly in this video. Don't forget to share it with your friends too. - 81.3855
Easy Crawfish Cakes With Mustard Sauce
Spicy, zesty, and sinfully delicious, crawfish cakes are one delicacy you cannot afford to miss. And the zingy mustard sauce just adds to pep up the flavor of this dish. Ryan Karcher shares a luscious crawfish cake recipe that you can eat from your hands and... - 103.419
Creamy Cashew Garlicky Sage Sauce
Saute garlic in olive oil or butter over medium heat. Add in sage until well coated and remove from heat.
In a blender, add in the cashews and 3/4 cups water, nutritional yeast and bullion cube and puree. If the sauce is thick enough, don’t add anymore... - 27.5022
Easy Hot Fudge Sauce
Combine cocoa and sugar in a small saucepan; stir in milk.
Bring to a boil, stirring constantly.
Remove from heat; add butter and vanilla, stirring until butter melts.
Serve warm over ice cream. - 20.8929
Easy Peppermint Sauce
Heat candy and water in a heavy saucepan over moderate heat, stirring often until candy begins to dissolve, then boil slowly, uncovered, until completely dissolved, stirring now and then.
Add sugar and heat and stir 2-3 minutes.
Cool and serve over ice cream. - 21.4241
Easy Choco Sauce
MAKING
1) Combine pudding mix with corn syrup and stir well.
2) Pour in milk and evaporated milk.
3) Sprinkle coconut and vanilla and let it chill.
SERVING
4) Serve over ice cream. - 32.6853
Lemon Cream Sauce
Melt butter or margarine in saucepan.
Blend in flour; brown to a golden color and add onion salt and paprika.
Gradually add water and bouillon cubes; cook, stirring constantly, until mixture thickens and comes to a boil.
Remove from heat; add whipping cream;... - 31.1057
Lima Beans With Easy White Sauce
MAKING
1) In a saucepan, add beans and cover with 1 inch of boiling salted water. Cook covered for 20 to 30 minutes. Cook frozen beans as per direction.
2) Cream together butter and flour. In top part of double boiler add hot milk. Do not stir.
3) Place over... - 33.8302
Easy Mornay Sauce
Melt butter in saucepan over low heat.
Add flour, salt and paprika, stirring until smooth.
Cook for about 1 minute, stirring constantly.
Remove from heat; add chicken stock gradually, stirring constantly.
Return to heat; stir until sauce is bubbly.
Beat egg... - 42.7074
Macaroni Pie With Easy Mushroom Sauce
1. Mix bread crumbs, Parmesan cheese and margarine in 2-cup measure. Microwave uncovered on high (100%), stirring every 30 seconds, until light brown, 1 1/2 to 2 minutes; reserve.
2. Mix hot macaroni, cottage cheese, Cheddar cheese, eggs, salt and pepper.... - 31.5305
Easy Chocolate Sauce
In a small saucepan stir together sugar and water over low heat until sugar is dissolved.
Add chocolate and stir with rubber spatula over low heat until smooth.
Remove from heat; stir in cream and vanilla.
Serve warm or at room temperature (hot souffle will... - 28.1853
Easy Hard Sauce
MAKING
1. In a bowl, add butter.
2. Using and electric beater, cream the butter until soft and light.
3. Gradually add the sugar while beating constantly until you get a smooth and creamy sauce.
SERVING
4. Serve this sauce over cake or pies. - 26.3051
Easy Chocolate Sauce
Are you looking for a special Easy Chocolate Sauce recipe? This is the most comforting Dessert recipe I have come across. One trial wont be enough for this Easy Chocolate Sauce recipe, I am sure you will be making it again!. - 30.3302
Easy Chocolate Sauce
Combine chocolate and milk in 2-cup measure or small bowl.
Microwave at MEDIUM (50%) until melted, 1 to 2 minutes, stirring 2 or 3 times.
Blend in sugar and salt.
Microwave at MEDIUM-HIGH (70%) until sugar is dissolved, 45 seconds to 1 minute 30 seconds.
Stir... - 29.8104
Easy Bechamel Sauce
In 4-cup measure, combine onion and butter.
Cook uncovered, 2 minutes.
Stir in flour and remaining ingredients.
Cook uncovered, 3 minutes, 30 seconds or until mixture boils and thickens. - 27.6033
Easy Basic White Sauce
1. Melt butter or margarine over low heat in medium-size, heavy saucepan. Watch it, as it should just melt not bubble and turn brown. (We like a wooden spoon for stirring.)
2. Have the flour, salt and pepper measured and ready. Stir quickly into melted... - 33.2858
Easy Lemon Sauce
MAKING
1. In a small (2 cup or 1 quart) microwaveable casserole, bowl or measure, combine the sugar and 3/4 cup water.
2. Place in the microwave and cook for about 2 minutes, stirring after 1 minute until sugar completely dissolves.
3. To the remaining... - 36.4958
Easy Fruit Sauce
MAKING
1. In a heavy bottomed saucepan, add the fruit, sugar and cornstarch.
2. Add water just enough to cover the fruit.
3. Stir to blend well then place on a low flame and bring to a boil.
4. Stir constantly until the sauce comes to a boil.
5. Take pan... - 32.5047
Orange Dessert Sauce
Position knife blade in food processor bowl.
Combine first 3 ingredients in processor bowl, process 1 minute, scraping sides of processor bowl occasionally.
Add 1/4 cup mandarin oranges, and pulse 3 times, chill.
Arrange remaining mandarin oranges over slices... - 23.8517
Processor Devonshire Sauce
Cut four 4-inch strips from lemons.
Extract juice from lemons, set aside.
Position knife blade in food processor bowl, add lemon strips.
Top with cover, and process 1 minute.
Add 1 teaspoon instant pudding mix to processor bowl, process 1 minute or until... - 29.7463
Easy Poached Eggs With Curry Sauce
Melt the fat, add the minced onion and saute until brown.
Add the flour and curry powder and mix thoroughly.
Add the stock or water.
Cook until the mixture thickens and is smooth.
Add salt and pepper.
Meanwhile poach 6 eggs and place on rounds of buttered... - 36.6449
Easy Horseradish Sauce
In chilled bowl, beat whipping cream until stiff.
Fold in horseradish and salt. - 17.8207
Easy Creamy Chocolate Sauce
Combine chocolate and cream in a saucepan and cook over low heat until chocolate melts.
Stir in vanilla.
Cool before serving. - 15.352
Easy Satsumaimo Ceam Sauce Pasta
In a mood to experiment with flavors? Give this Easy Satsumaimo Cream Sauce Pasta recipe a try. The dish is totally drool worthy and is sure to impress everyone across your dining room. - 28.778
Easy Praline Sauce
Combine sugar, nuts, boiling water, and butter in small saucepan and bring to a rolling boil.
Remove from heat and cool.
Cover and refrigerate. - 25.151
Easy Asparagus With Mushroom Sauce
Prepare and cook asparagus as in Time Table, then drain.
Meanwhile, add milk to mushroom soup and heat thoroughly.
Arrange the hot asparagus on the toast, and pour mushroom sauce over all. - 21.1784
Easy Chocolate Sauce
MAKING
1.Mix together the sugar, water and grated chocolate.
2.Boil for 5 minutes.
3.Cool slightly and add the butter and vanilla.
SERVING
4.Serve with vanilla ice cream - 29.779
Easy Mocha Sauce
In blazer pan of chafing dish combine first 4 ingredients.
Gradually stir in milk.
Cook over direct heat, stirring constantly, till thickened and bubbly.
Remove from heat; stir in vanilla.
Spoon over ice cream. - 27.8828
Easy Mushroom Sauce
Mix all ingredients in 4-cup measure.
Microwave uncovered on high (100%), stirring every minute, until hot and bubbly, 3 to 4 minutes. - 24.893
Easy Chocolate Sauce
MAKING
1) In a saucepan, mix together cocoa, butter, corn syrup, sugar and water.
2) Heat the coca mixture to boil for 5 minutes, stirring continuously.
3) Remove from heat and allow it to cool.
4) Stir in vanilla.
SERVING
5) Serve as desired, goes well on... - 34.0728
Easy Hollandaise Sauce
In 2-cup measure, melt butter (30 sec).
Add remaining ingredients; mix well.
Cook, uncovered, 1 minute or until thickened, stirring every 15 seconds.
Remove and beat until light. - 22.1895
Very Easy Curry Sauce
Dilute curry powder in small amount of milk and add to hot Cream Sauce.
The curry powder may be varied to taste. - 15.6354
Easy Hollandaise Sauce
Place butter in a 2-cup measure; microwave 45 seconds to melt.
Add remaining ingredients, mixing well.
Microwave 1 minute, stirring every 15 seconds.
Remove and beat until light. - 25.5915
Tomato-sour Cream Dip
It's great to feel the lingering taste of this Tomato-Sour Cream Dip. A perfect companion to any main course, this Tomato-Sour Cream Dip is an easily made recipe! - 23.2016
New Orleans Cream Sauce
Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly.
Stir in remaining ingredients. - 24.4558
White Sauce Cream Sauce
MAKING
1.Combine oil, flour, salt and pepper in a saucepan and mix until smooth.
2.Put milk and cook the ingredients on low flame by stirring until boiled.
3.Cook for 5 more minutes.
SERVING
4.Serve with fried foods. - 30.5465
Sauce For Creamed Vegetables (white Sauce)
Melt butter or margarine, and blend in flour.
Stir in liquid slowly.
Cook until smooth, stirring constantly, until no taste of raw starch remains.
Season to taste.
Makes 1 cup. - 22.7784
Garlic Dill Cream Sauce
In a mood to prepare a lip smacking appetizer? But don't know what sauce to serve with? Check out the video of the yummy Garlic Dill Cream. Any appetizer dipped in this sauce tastes like heaven. This sauce goes well with fish and steamed vegetables. - 93.5796
Chocolate Peppermint Cream Sauce
Who wouldn't love this Chocolate Peppermint Cream Sauce, especially with the perfect flavor blend that it has! Also, what makes this Cream Sauce made in Chocolate Pepperint flavoring so inviting is that it can be used on more than just desserts and sweets; do... - 25.2687
Horseradish Sauce
Horseradish Sauce the yummy juice that can add zest to any meat dish! I love horseradish sauce just for its unique flavor and especially adore this with ham puff rolls. - 26.4845
Cold Custard Cream Sauce
cald 3/4 cup milk in the top of a double boiler, and stir in 2 egg yolks, slightly beaten with 3 tablespoons icing sugar.
Cook and stir over hot, not boiling, water until the mixture coats a spoon.
Remove from heat, and add a pinch of salt and 1/2 teaspoon... - 18.2506
Brandied Cream Sauce
Mix first 4 ingredients together in top of double boiler.
Cook, stirring over hot (not boiling) water until mixture coats spoon.
Remove from heat, and stir in brandy and vanilla.
Cover, and chill.
Fold in whipped cream just before serving.
Makes 3 1/2 cups. - 26.0456
Easy Applesauce
GETTING READY
1. Wash and clean the apples
2. Peel and core them
3. Cut into small chunks
MAKING
4. Prepare a 2-quart casserole dish
5. Tip the apple chunks into the dish
6. Add sugar to the dish
7. Cook on high for an additional 2 minutes
8. Let stand... - 33.895
Sour Cream Sauce
Sour Cream Sauce has a fine taste. Sour Cream Sauce gets its rich flavor from lemon juice and white pepper. Sour Cream Sauce is used along with seafood appetizer. - 17.6854
Dill Sauced Salmon
Dill Sauced Salmon packs in the richness of salmon, sour cream and seasonings. This is a great choice for adding to your pool-side party menu and is pretty easy to prepare too. Just check out the recipe of Dill Sauced Salmon listed here. - 38.5254
Mustard Cream Sauce
Prepare about 1 cup of medium-thick cream or white sauce, and stir in 2â€â€3 teaspoons each prepared mustard and chopped parsley. - 12.4594
Lemon Cream Sauce For Fish
Scald milk in the top of a double boiler.
Stir in a smooth mixture of butter and flour.
Cook and stir until smoothly thickened.
Add the next 4 ingredients, and reheat thoroughly.
Stir in parsley.
Makes about 1 2/3 cups. - 31.6504
Crisp-fried Cauliflower With Sour-cream Sauce
This crisp fried cauliflower is one of my favorite recipes. Prepared effortlessly with breaded cauliflowers, the crisp fried cauliflower is deep fried and can be served as a side or even a snack with a hint of cheese to it. - 39.7667
Creamed Horseradish Sauce On Cooked Beef
Combine eggs, milk, salt, and pepper.
Dip slices of beef in flour, then egg mixture, then crumbs.
In skillet, brown beef in butter.
Meanwhile, in saucepan, combine remaining ingredients.
Heat; stir now and then. - 31.4485
Mushroom Sauce With Sour Cream
Clean mushrooms well and wash in cold water, then place on a sieve and drain.
Clean, wash, and then chop onions and parsley finely.
Heat lard and fry onions in it first, until half done; add sliced mushrooms afterwards, together with finely chopped... - 29.5373
Easy Appetizer Cut Outs
Unfold pie crusts; cut out with 2 1/2-inch cutters.
Place cut-outs on ungreased cookie sheet; prick each several times with fork.
Bake at 425°, 8 to 10 minutes or until golden brown; cool.
Combine cream cheese, milk, onion salt and Worcestershire sauce;... - 33.0492
Easy Banana Foster
If you are looking for quick and easy warm-you-up desserts, you have landed on the right place. Bobby Shearin shares with you a luscious banana dessert that contains loads of bananas and dollops of vanilla ice cream. Ready in minutes, this classic dessert... - 62.7399
Easy French Chocolate
French Chocolate is an easy to prepare dessert which you will simply love. I bet, you will surely get a huge fan following for this one! - 25.9925
Easy To Make Saucy Party Dip
Your party appetizers will fall flat without zesty saucy party dips. To sizzle up your party platter, Betty shows how to make a delectable saucy party dip. Ideal for any party, any appetizer, or any snack, this dip surely won't disappoint. Stream the video... - 96.1022
Easy Chicken Casserole With Mushroom And Garlic
Casseroles make for such simple and wholesome dinner main course. They are so great cause you can prepare them and freeze or refrigerate them before hand and then just reheat in the oven when you get home after work. They are ideal for week day dinners. Watch... - 107.937
Easy Seafood Newburg
Seafood newburg is a full bodied seafood recipe prepared with mixed seafood of choice. made with a medley of lobster, shrimp, crab and fish fillets, the seafood newburg is a creamy seafood recipe. Cooked with sour cream and eggs along with sherry and lemon... - 44.013
Easy Flan
Flan is a great dessert to serve during the Holidays. Watch this video for a very simple method to make it. The chef has her own style of making flan and assures to get a wonderful dessert. So if you are planning some desserts for the Holidays. Try flan too. - 133.851
Sago Orange Or Lemon Sauce
Deliciously sweet and amazingly gorgeous sago orange or lemon sauce is truly a wonderful treat for the whole family. Yes my family is in love with this sago orange or lemon sauce and I assure even yours will like it equally. Just give it a try and sit back... - 34.3361
Onions In Cream Sauce
Onions In Cream Sauce taste amazing. The white wine and butter really makes the Onions In Cream Sauce a Luscious appetizer. - 41.8286
Sour Cream Dill Sauce
Beat the egg until fluffy and lemon-colored.
Add the remaining ingredients, blending in the sour cream last.
Stir until blended and chill. - 34.7745
Chicken And Lobster In Brandy Cream Sauce
Chicken And Lobster In Brandy Cream Sauce is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Chicken And Lobster In Brandy Cream Sauce both mouth-watering and amazingly tempting. - 39.8491
Dumplings With Sour Cream Sauce
Cook dumplings as directed on package.
Combine soup and sour cream.
Heat to just below boiling.
Arrange dumplings on a serving platter and ladle sauce over dumplings.
Or, serve sauce and dumplings separately. - 19.1718
Vegetable In Cream Sauce
Heat butter; stir in flour.
Add milk slowly; stir until smooth.
Cook and stir until mixture is thickened.
Add salt, pepper, and vegetable; heat. - 24.0001
Carrots And Green Pepper In Cream Sauce
Carrots and green pepper is a creamy mixed vegetable recipe. Flavored with a sauce of sour cream, yogurt and lemon juice to taste, the carrots and green pepper is delicious and easy to prepare. - 37.7383
Cream Sauce For Pasta
1 ln a 10-inch nonstickskillet, bring the water, potato, and garlic to a boil over moderate heat.
Lower the heat and simmer, covered, forabout 12 minutes or until the potato is tender.
Transfer the potato, garlic, and half of the cooking liquid to a food... - 28.0752
Halibut Patties In Cream Sauce
Cut halibut into pieces; grind.
Add flour; mix well.
Beat in eggs, one at a time.
Add milk, nutmeg and salt; mix well.
Shape halibut mixture into rounded patties.
Fry in small amount of fat until browned.
Place in shallow casserole; pour cream sauce over... - 41.5148
Herring In Cream Sauce
Drain herring, reserving I tablespoon of the marinade.
Combine mayonnaise or salad dressing, whipping cream, sugar, lemon pepper, Worcestershire sauce, and the reserved marinade.
Reserve some of the dillweed for garnish.
Arrange half the onion, half the... - 38.8784
Eggplant In Cream Sauce
Put the garlic, onion and bacon in a casserole.
Cover and microwave on HIGH for 3 minutes.
Add the eggplant (aubergines) to the casserole.
Add the thyme, white wine and salt and pepper to taste.
Stir well.
Cover and microwave on HIGH for 10 minutes.
When the... - 39.3639
Mushrooms And Zucchini In Cream Sauce
Heat a browning dish in the microwave oven for 6 minutes, following the manufacturer's instructions.
Put the butter and oil in the hot browning dish and add the zucchini (courgettes) and mushrooms.
Stir well.
Cover and microwave on HIGH for 3 minutes.
Add the... - 33.6488
Salmon Mousse With Sour Cream Dill Sauce
1. Soften the gelatin in the cold water, add the boiling water and stir until the gelatin has dissolved. Cool.
2. Add the mayonnaise, lemon juice, onion, Tabasco, paprika and salt and mix well. Chill to the consistency of unbeaten egg white.
3. Add the salmon... - 38.2886
Cream Sauce (for Potatoes)
This Cream Sauce for potatoes is intensely flavored with pepper sauce, minced onion and nutmeg salt. This Cream Sauce for potatoes is best served hot with thinly sliced or layered potato chips. - 38.7353
Berry Sour Cream Sauce
Berry sour cram sauce is a simple and very easy fruited sauce made with strawberries and sour cream. Blended together and chilled, the berry sour cream sauce is great with fruit salads and even desserts. - 16.8387
Cream Horse Radish Sauce
Cream horseradish sauce is a creamy blend of mayonnaise and whipped cream with prepared horseradish. Seasoned and spiced with cayenne, the creamy horseradish may be served on the side as desired. - 26.1058
Scallops In Cream Sauce
Scallops In Cream Sauce is a perfect appetizer. If you like your lemon flavored seafood mixed in cream and dashed with pepper then you should try this Scallops In Cream Sauce recipe. - 37.1159
Sour-cream Sauce
Combine ingredients in small saucepan; mix well.
Cook over very low heat, stirring constantly, until heated through. - 21.0112
Tidbits Of Veal In Cream Sauce
Tidbits Of Veal In Cream Sauce has fine taste. Tidbits Of Veal In Cream Sauce gets its taste from veal mixed with flour and cream, flavored with white wine. Tidbits Of Veal In Cream Sauce is loved by many non vegetarian food lovers. - 40.7499
Ham Balls In Sour Cream Sauce
Ham Balls In Sour Cream Sauce has a delectable taste. The ham and sour cream gives the Ham Balls In Sour Cream Sauce a cool taste. Ham Balls In Sour Cream Sauce is inspired by restaurants across the world. Must catch it. - 34.3737
Horseradish Cream
The yummy and delicious Horseradish Cream is one of the best sauces that can be served with any appetizer. This sauce is very tasty and it makes any appetizer taste good, once dipped in it. - 98.8344
Coconut Cream Sauce
Mix all ingredients together and leave for several hours.
Squeeze out the coconut cream using hands or put in butter muslin cloth and squeeze.
Strain and serve. - 23.5854
Sour Cream And Mustard Sauce
Mix the beaten egg yolk with the mustard and onion.
Blend in the vinegar.
Combine the egg yolk mixture with the sour cream and add the dash of cayenne pepper.
Serve cold. - 28.9792
Marshmallow Cream Sauce
Mix water with marshmallow cream, adding a little at a time, then blend until smooth.
Stir in vanilla and serve cold with pudding or fruit or heat, stirring constantly, over moderately low heat and serve warm. - 20.3789
Butterscotch Cream Sauce
In a double boiler melt the butterscotch, stir in the sugar and water.
Remove from the heat and cool.
Whip the cream and fold into the butterscotch.
Whip the egg white and fold into the mixture along with vanilla.
Use as required. - 29.5725
Cream Sauce
Scald a mixture of the milk, onion, and parsley.
Melt butter in a saucepan, stir in flour until smooth, and cook over a low heat for several minutes.
Do not brown.
Strain hot milk into butter flour combination and continue cooking over a low heat, stirring... - 33.3697
Chocolate Sour Cream Sauce
1. Fill a skillet half full of water and bring almost to the simmering point. Pour the chocolate bits into a saucepan and place in the skillet.
2. Stir until the chocolate has melted and blend in the sour cream, salt, cinnamon and milk. To serve, spoon over... - 29.3166
Thin Cream Sauce
MAKING
1) In a saucepan, melt the better. Add in the flour and stir well.
2) Pour in cold milk gradually while continually stirring. Stir till the mixture turns smooth and creamy.
3) Season with salt and pepper. Allow it to boil for about 3... - 33.5621
Smooth Cream Sauce For Vegetables
MAKING
1) In a non-stick saucepan, blend the flour, milk, salt, pepper, nutmeg and cayenne together.
2) Place the saucepan over a medium heat, stir continuously and cook until the sauce is smooth and thickened.
SERVING
3) Use as required. - 32.4547
Cream Puffs With Raspberry Sauce
Prepare the cream puffs, tart filling, and Raspberry Sauce.
Bake the cream puffs.
Fill them with the filling and put the tops back on.
Spoon the sauce over the puffs. - 18.6219
Sour Cream Mustard Sauce
MAKING
1. In a blender jar, put together all ingredients in the same sequence as given in the ingredient list.
2. Process at low speed; frequently switch on and off until ingredients are well blended.
3. Using a rubber spatula, push ingredients into the blade... - 30.2768
Sherry-cream Sauce
Combine egg yolks and sugar in top of double boiler.
Blend in fruit juices, and set over hot water.
Cook, stirring constantly, until sauce coats spoon.
Cover, and chill.
Add sherry, and fold in whipped ceam.
Serve over any colorful combination of sweetened... - 27.0311
Mushroom Sour Cream Sauce
Wash mushrooms, slice thin, using both stems and caps, and combine with onion and a very little water.
Season with salt and pepper to taste, and simmer in the butter until mushrooms are tender.
Add the flour, coating the mushrooms, and if necessary moisten... - 36.5984
Sour Cream Mustard Sauce
MAKING
1. In a pan combine all ingredients and heat in top of double boiler or over very low heat, stirring several times.
SERVING
2. Serve on fish, corned beef, boiled beef, frankfurters, hamburgers or luncheon meats.
3. If desired use it as a dunk for meat... - 31.0592
Mushroom Sweet Cream Sauce
Combine mushrooms, onion, a little water, and seasoning, and simmer in the butter until mushrooms are tender; then add flour and fry until lightly brown.
Slowly add bouillon, stirring to prevent lumps.
Let the sauce boil up, slowly add cream, wine, and lemon... - 33.2433
Mushroom Sweet Cream Sauce
Combine mushrooms, onion, a little water, and seasoning, and simmer in the butter until mushrooms are tender; then add the flour and fry until lightly brown.
Slowly add bouillon, stirring to prevent lumps.
Let the sauce boil up, slowly add the cream, wine,... - 39.4106
Rich Orange Cream Sauce
GETTING READY
1) In a pan, allow water to boil and then lower heat.
MAKING
2) Add the orange rind and juice, lemon juice, sugar, butter, and eggs in a pudding basin.
3) Place the basin in the pan of boiling water and without letting the mix overheat, gently... - 32.3438
Tasty Cream Sauce
MAKING
1. In pan melt butter, stir adding flour, onion, Season-All, seasoned stock base and pepper until smooth and cook until bubbly but do not brown.
2. Add milk, stirring constantly and cook until thickened.
SERVING
3. Serve over vegetables and top with... - 29.2213
Butter Brickle Ice Cream Sauce
Combine sugar, evaporated milk, corn syrup and butter in 1 1/2-qt. glass casserole.
Microwave at high setting 6 minutes, stirring every 2 minutes.
Stir almond brickie chips into syrup.
(Sauce is thin, but will thicken on standing.) Cool sauce to room... - 28.1578
Meatloaf With Mushroom Cream Sauce
1. Crumble bread and let it soak in the cream about 10 minutes.
2. Work the meat with salt and pepper.
3. Chop celery and parsley and mix in the meat with eggs, tomato puree, and the soaked bread. Season with garlic.
4. Butter an ovenproof dish and put in the... - 34.6697
Avocado Cream Sauce
1. In food processor or blender, puree avocado with garlic, lemon extract, and herbs.
2. Melt butter in a saucepan over low heat. Stir in avocado puree and cook over low heat, stirring occasionally, until heated through. Add cream and continue to heat, but do... - 35.6228
Avocado Cream Sauce
GETTING READY
1.Start by peeling an avocado, removing the pit and forcing the pulp through a fine sieve
MAKING
2.Whip the cream until stiff and add the sugar.
3.Mix well.
4.Add the salt and strained avocado and blend.
5.Then add the food... - 36.5667
Shrimp With Dill Flavored Cream Sauce
1. In a saucepan heat two tablespoons of the butter, add the shallot, shrimp and wine and cook five minutes.
2. In a separate saucepan melt the remaining butter, add the flour and stir with a wire whisk until blended. Meanwhile, bring the milk to a boil and... - 25.6567
Peanut Butter Ice Cream Sauce
Combine brown sugar, corn syrup, butter and salt in 1 1/2-qt.
glass casserole.
Microwave at high setting 4 minutes, or until mixture boils, stirring after 2 minutes.
Add peanut butter, stirring until mixture is smooth.
Stir in evaporated milk.
Serve warm over... - 31.279
Cream Sauce For Eggs Florentine
MAKING
1) In a pan, saute the minced onion in butter, until softened.
2) Stir in the flour with a wire whisk, until smooth.
3) Gradually stir in the milk, stir continuously and cook, until creamy.
4) Stir in the grated cheese and parsley.
5) Season with the... - 45.3461
Pollo Con Chili Cream Sauce
Prepare barbeque grill.
Char chilies over gas flame or in broiler until blackened on all sides.
Wrap in a paper bag and let stand 10 minutes to steam.
Peel, seed, and chop chilies.
Combine chilies, cream, onion, cilantro, and garlic in a large saucepan over... - 46.6664
Chicken With Lemon Cream Sauce
Cut each joint in half and coat in seasoned flour.
Melt the fat in the uncovered pressure cooker and brown the chicken evenly.
Add the lemon juice, onion, wine and stock.
Put on the lid and bring up to high (15 lb) pressure.
Cook for 4-6 minutes.
Reduce... - 48.3194
Chicken With Sour Cream Sauce
In 3-qt casserole place chicken, carrots, celery, onion, salt, pepper and thyme.
In small bowl mix soup and water.
Pour over chicken and vegetables.
Cover.
Microwave at High 23 to 30 minutes, or until chicken near bone is no longer pink and juices run clear,... - 48.1937
Honeyed Cream Sauce
MAKING
1) In the top of a double boiler, beat the egg with a rotary beater, until foamy.
2) Beat in the honey, sherry, and rhubarb sauce, until thoroughly blended.
3) Place over boiling water, gradually beat in rest of the ingredients, 1 at a time, beating... - 41.3639
Pheasant In Wine Cream Sauce
Place pheasants in 3-quart casserole.
Season with salt, pepper and rosemary.
Sprinkle with onion and parsley.
Pour in wine and bouillon.
Cover.
MICROWAVE 60 to 70 MINUTES on HIGH, or until pheasants are fork tender, turning and rearranging pieces after 30... - 47.1668
Red Pepper Cream Sauce
MAKING
1. In a medium saucepan, melt butter over medium heat and cook red pepper and onions until almost tender.
2. Reserving 2 tablespoons pepper mixture puree the remaining pepper mixture in a food processor.
3. To the saucepan return mixture and reduce... - 44.9932
Sea Scallops With Red Pepper Cream Sauce
GETTING READY
1) If using frozen scallops, thaw them.
MAKING
2) Take a 12 inch skillet and place it on medium heat. Melt 6 tablespoons of butter or margarine in it.
3) Stir in onion, garlic, crushed red pepper, paprika, and sweet red peppers.
4) Reduce the... - 46.0035
Pasta With Salmon Cream Sauce
MAKING
1. Take a 9-inch skillet and melt margarine in it.
2. Add onion in heated margarine and saute for 1-2 minutes or until onion turns crunchy and brownish.
3. Now drizzle flour over the cooked onion and dissolve it quickly; continue to cook for 1 minute.... - 44.3247
Chocolate Sauce (for Cream Puffs)
In saucepan combine sugar, water, and corn syrup; bring to a boil.
Gradually add to chocolate, blending well.
Boil gently 10 to 15 minutes, stirring occasionally.
Add vanilla.
Cover entire surface with clear plastic wrap; cool. - 23.6217
Spinach In Sour Cream Sauce
In wok melt butter or margarine over medium-high heat, Add green onion; stir-fry 2 minutes.
Add spinach or turnip greens and mushrooms.
Reduce heat; cover and cook over low heat for 4 minutes.
Stir flour into sour cream; stir in milk.
Add sour cream mixture... - 34.7158
Chicken With Almond-cream Sauce
Melt fat in skillet.
Rub chicken all over with lemon; sprinkle with 1 tablespoon flour, 1/2 teaspoon salt and dash pepper.
Brown chicken pieces on both sides about 10 minutes.
Remove chicken, and brown almonds lightly in same pan.
Stir in 2 tablespoons flour,... - 39.5138
Chicken Breasts With Hazelnut Cream Sauce
Cut chicken into 2 x 1 inch (5 x 2.5 cm) strips.
Season with salt and pepper to taste; dust lightly with flour.
In large heavy skillet, melt butter over medium high heat; saute chicken until lightly browned.
Remove from pan.
Add cream and brandy to pan; bring... - 37.5173
Pork In Cream Sauce
Season the chops with salt and pepper.
Cook under a medium grill (broiler) for 10 minutes on a piece of foil, turning once, until crisp and brown.
Save the juices on the foil.
Place the chops on a serving dish and keep hot.
Melt the butter in a pan, add the... - 41.3471
Honey Glazed Chicken In Dill Cream Sauce
This Honey Roasted Chicken with the smooth rich creamy sauce flavored with dill is perfect for Jewish holiday and Sabbath lunches as honey symbolizes sweet beginnings, making it particularly fitting for the Rosh Hashanah lunch. The cream sauce keeps the... - 50.6064
Smoked Ham In Cream Sauce
1. Put the vinegar into a small ovenproof glass bowl with the shallots, peppercorns and juniper berries. Microwave on HIGH for 3-4 minutes until boiling and reduced by half. Remove the vinegar mixture from the oven and set it aside.
2. Preheat a large... - 33.718
How-to Make Grilled Nectarines With Raspberry
Grilled nectarines with raspberry sauce is an easy to make delicious dessert. Just right for the summer. Serve with ice-cream and raspberry sauce for that out of the world heavenly taste and flavor. - 30.1061
Heavy Cream Sauce
Remove fat from skillet.
On low heat stir in flour and cream.
Stir constantly as sauce comes to a boil and becomes thick and smooth.
Pour sauce over the meatballs.
Serve with broad noodles. - 19.5357
Heavy Cream Butterscotch Sauce
Melt the butter in a saucepan over low heat.
Stir in the sugar, syrup and cream.
When the sugar has dissolved, bring the mixture to a boil.
Remove the pan from the heat.
Cool slightly before serving. - 24.9238
Mustard Sauce With Whipped Cream
Combine cooked egg yolk, raw egg yolk, mustard, vinegar, and salt and pepper to taste.
Blend thoroughly.
Fold into whipped cream.
Serve immediately. - 29.4412
Lemon Orange Sauce For Ice Cream Sundaes Or Puddings
Combine sugar and cornstarch.
Add water and stir to form a smooth paste.
Heat to boiling, stirring constantly, then reduce heat and simmer for 3 minutes or until mixture is clear.
Remove from heat and add remaining ingredients.
Cool.
Makes 1 1/2 cups. - 36.377
Light Cream Butterscotch Sauce
Heat sugar and syrup in a heavy saucepan over moderately low heat, stirring constantly until sugar dissolves.
Raise heat to moderately high and boil uncovered 5 minutes.
Off heat, add butter, salt, and vanilla.
Do not stir.
Let stand, uncovered, 5... - 33.2902
Creamy Honey Sauce
Make your steamed puddings even more dleicious with this creamy honey sauce. A truly wonderful blend of orabge juice, milk and honey in butter! - 29.2127
Creamy Lemon Sauce
Peel lemon very thinly, and simmer in milk for 10 minutes.
Remove peel, mix cornflour with a little cold milk and thicken the flavour- ed milk.
Cook for 5 minutes to remove any raw taste, then add sugar and the juice of the lemon slowly, beating with a... - 26.1928
Butterscotch Sauce
Have you tried this lip-smacking butterscotch sauce? Use as dips or simply pour it over your favorite butterscotch ice cream and relish the taste. - 26.5089
Gooseberry Sauce
Amazingly delicious, this gooseberry sauce goes perfect for dressing your desserts and also your favorite vegetable delicacies. This gooseberry sauce has to be experienced to fully appreciate. Why don’t you try this red grape suace and leave a comment, if... - 33.0132
Easy Crab Spread
Easy Crab Spread is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Easy Crab Spread; I am sure you will get a huge fan following for this! - 21.983
Easy Fruit Dip
Mix well until sugar is dissolved.
Chill.
Excellent with fruit and angel food cake. - 15.1714
Easy Vegetable Dip
Blend well; refrigerate about 2 to 3 hours.
Goes great with veggie tray or chips. - 12.1215
Easy Chicken Loaf
Bake in moderate oven (not in water) till set.
Cut in squares.
Make cream sauce and add eggs and mushrooms and lastly 1 teaspoon lemon juice. - 30.812
Easy Curried Eggs
Cut eggs in half lengthwise.
Carefully remove egg yolks.
In small bowl, mash yolks with fork.
Blend in mayonnaise and curry powder.
Stuff into egg whites.
In skillet, combine soup and milk.
Arrange eggs filled side up in sauce.
Cover; cook over low heat 5... - 28.8562
Easy Double Decker Chicken Mold
Sprinkle gelatine on cold water to soften.
Place over low heat; stir until gelatine is dissolved.
Remove from heat.
Blend soup, mayonnaise, and lemon juice; stir in gelatine.
Chill until mixture begins to thicken.
Fold in remaining ingredients.
Pour into 1... - 36.9243
Easy Dulce De Leche
If you find a few cans of sweet condensed milk in your pantry and don’t know what to do with them, just use it to make Dulce de Leche. This wonderfully creamy, gooey, sweet caramelized milk confection, sauce or spread is a Latin American classic and similar... - 123.196
Easy Cajun Roux
One of the great tips to thicken gravy, soup and stew is to prepare roux before you start off. This would take hardly few minutes to make with butter and flour but would do a world of goodness to your dishes . - 102.069
Cream Sauce (medium)
Melt butter or margarine in blazer pan of chafing dish or metal fondue pot over direct low flame.
Stir in flour and seasonings.
Stir in milk slowly and cook, stirring constantly, until thick and smooth. - 22.0708
Chard With Sour Cream Sauce
GETTING READY
1) Preheat oven to 325° F.
2) Remove stalks and coarse ribs from chard; chop coarsely.
MAKING
3) Take a saucepan with salted boiling water and put chard in it.
4) Cover and cook for about 5 minutes or until tender. Drain well.
5) Blend sour... - 36.4657
Turtle Steak With Sour Cream Sauce
Pound turtle steak with the edge of a plate.
Dip steaks in flour.
Melt butter in skillet with cover, add turtle steaks, and brown quickly on both sides.
Season with salt and pepper to taste and add 1 tablespoon paprika.
Add wine, cover, and simmer for 1... - 41.8969
Pheasant With Cream Sauce
In a pan, melt butter, add shallots and liver and sauté about ten minutes.
Mix this well with the ground pork and the seasoning.
Stuff mixture in cavity of bird.
Truss.
Wrap bacon strips around it.
Put pheasant on bed of parsley.
Moisten with... - 41.5315
Bass With Vegetables And Cream Sauce
preheat oven to 180°C.
Brush ovenproof dish, large enough to hold fillets in one layer, with melted butter.
Arrange spring onions in the dish.
Season with a little salt.
Season fillets with salt and freshly ground pepper to taste, sprinkle with lemon... - 41.9127
Steak In Tomato Cream Sauce
Put the shallot and butter in a bowl and microwave, uncovered, for 3 minutes on HIGH.
Heat a browning dish in the microwave oven for 6-8 minutes, following the manufacturer's instructions.
When the browning dish is hot, put in the strips of steak, leave for... - 37.8386
Easy Cucumbers In Sour Cream
cucumbers in sour cream is a fresh and lovely cucumber recipe made with herb infused sour cream. Served on a lettuce bed and garnished with parsley, these lovely cucumbers can be served instead of salads for meals. - 25.2958
Cream Sauce
This Cream Sauce is quick to make. Top it with seasonings and serve hot or cold with baked or boiled vegan dishes. - 22.5624
Sour Cream And Cucumber Sauce
Sour Cream And Cucumber Sauce is an amazingly delicious version of side dish. An easy to prepare sauce recipe, Sour Cream And Cucumber Sauce is a dish that you will surely love to talk about with us. - 25.4408
Sour Cream Dill Sauce
Sour Cream Dill Sauce is an easy to prepare side dish. The deadly combination of sour cream and dill wont let you to miss out this Sour Cream Dill Sauce. - 29.0836
Cream Sauce
1. To the bechamel while still hot add cream and mix well. - 23.8471
Easy Cream Sauce Recipes By Category