Cold Spiced Cabbage has a unique taste. Cold Spiced Cabbage gets its taste from cabbage mixed with white wine vinegar. Cold Spiced Cabbage is inspired by many restaurants worldwide. - 40.04

If you are not liking the taste of regular cole slaw, you can go with this power slaw recipe, which is tasty as well as nutritious. Use fresh cabbage in red and green colors, along with other greens, scallions and jalapeno. Spice up the mixture with the... - 136.52

Shred cabbage into a large bowl (There should be about 8 cups.). Sprinkle with sugar; chill at least 30 minutes. Blend mayonnaise or salad dressing, cream and lemon juice in a cup; pour over cabbage. Sprinkle with salt and pepper; toss lightly with two forks... - 40.6973

Shred the cabbage very finely. Chop the celery and capsicum. Chop the pineapple, leaving one slice for decoration and put to chill. Keep aside the syrup. Keep the cabbage, celery and capsicum in ice-cold water for 30 minutes. Just before serving, mix the... - 36.0527

Crumble sausage into a deep, 3-quart casserole and add onion. Heat, uncovered, on medium for 9 minutes or until sausage is cooked and onion is tender. Stir frequently. Drain off excess fat. Add cabbage, tomatoes, sugar, oregano, salt and pepper. Stir to... - 35.7393

Coleslaw with sweet oil dressing is a cabbage salad prepared with dill and celery seed mix. Tossed with vinegar and salad oil, the cabbage coleslaw is great with almost any dish of choice. - 31.734

Cottage cheese coleslaw is a cream style cottage cheese and cabbage salad. Prepared with mayonnaise and onion juice to taste, the cottage cheese coleslaw is tossed together with added flavors and best served chilled with dishes of choice. - 33.6382

You just have to try this Apple Slaw recipe. For salad lovers like me, the flavor of this dish incomparable! Try this excellent Apple Slaw recipe! - 36.7287

Tofu can be prepared in a range of ways. This video has a great way to make tofu as quickly as possible with the simplest of ingredients. -

Cooking elaborate meals amidst busy schedule poses as a hurdle in between great meals. Just try easy and simple cabbage curry with corn tortillas! Bale Dave keeps the health quotient intact as he stirs in taste and convenience with delicious dishes. Way to go... - 60.8015

This Laguna Cabbage Salad is something everyone will enjoy having on their dining table. Here's is a much simpler recipe for you to try your own homemade Laguna Cabbage Salad. - 33.7989

In a bowl, place the shredded cabbage and salt; mix well and let set for 3 hours. Rinse with cold water, drain, and dry. In a pot, melt half of the butter. Add the onions, and cook until soft. Add the cabbage, sugar, and pepper. Cover and cook over low heat... - 36.6305

Try out this simple and perfect Molded Corned Beef and Cabbage Layer that is sure to have your mouth watering. Follow this recipe closely for the tasty Molded Corned Beef and Cabbage Layer and keep winning comments from your peers and family! - 37.1443

Heat a few tablespoons milk. In it dissolve for each glass 1/2-1 teaspoon coffee and sugar to taste. Pour this mixture into a blender with 1 cup milk and crushed ice cubes. Blend it and serve immediately. For a personal touch, add a sprinkling of malted... - 24.7674

Shred the cabbage in strips l inch wide. Mix with half the salt and let stand 30 minutes. Wash and drain. Mix the scallions, garlic, ginger, chili peppers, cabbage, and remaining salt. Pack into a crock or glass jar. Add enough cold water to cover the... - 34.7929

Drop the grated carrots in ice-cold water for 30 minutes. Combine the carrots, peanuts, mayonnaise and cream. Add salt, pepper and sugar. Arrange the pineapple slices on lettuce leaves and top each slice with a large spoonful of the carrot mixture. Serve... - 30.6917

Cut the vegetables into julienne strips and blend with remaining ingredients. Chill. - 26.7576

Want to try a delectale continental starter, try cabbage rolls by Maria. She excels in recharging your culinary skills with this easy recipe. Add this into cook books of healthy cooking. - 103.06

Want to save time on cooking? Try stir fried cabbage with green onions and spices and serve with rice. US chef Bhal Dave gives the taste of India in every bite. Very simple but delicious, you can churn out this quick meal in minutes. - 71.8446

Heat butter in skillet. Put half of cabbage in blender container; cover with cold water. Blend till coarsely chopped; drain, reserving 1/4 cup water. Repeat process with remaining cabbage. Add cabbage, garlic, and the 1/4 cup water to skillet; cover and steam... - 40.1626

Prepare leaves as follows: with the point of a paring knife, cut out the core of a young, green-leaved cabbage. Boil a kettle-full of water. Using large strainer or basket, immerse cabbage in boiling water to loosen outer leaves. Remove cabbage from water,... - 41.5181

Crumble sausage into 2-quart casserole. Microwave at High for 4 to 5 minutes, or until sausage is no longer pink, stirring once to break apart. Drain. Mix in remaining ingredients. Cover. Microwave at High for 13 to 18 minutes, or until cabbage is... - 25.4287

Easy Kale and Cabbage Salad is a fine demonstration of making a sumptuous green salad without any lettuce. Now that is creative thinking! It’s a perfect one if you don't have time to prepare it on time; prepare it in advance and it will taste even better.... - 123.519

There is no better way to end your Asian food craving on a tiresome evening than this cold Asian noodle salad. Maria shows how quick and easy it is to make and it keeps long so you can even take it on your picnics. A few pieces of meat and it become a... - 108.732

Do you want to try something real quick to serve on your dinner table within couple of minutes? Here is the perfect recipe to try with. Cold cucumber soup is a creamy combination of cucumber puree, yogurt, sour cream and broth, with a little flavor of garlic,... - 136.96

1 Cook noodles in boiling stock 4 minutes. Drain and cool, discarding stock. 2 Combine chicken, bean sprouts and cucumber. Add garlic, vinegar and soy sauce. Add to noodles, toss to blend. - 22.6397

One of the most irresistable picks around, this Cold Rice Pudding has always been the favorite of my family. I have tried this Cold Rice Pudding with some of the popular combinations to make this simply delicious dish more versatile. Try out this easy recipe... - 31.777

Try out this easy to follow and mouth-watering recipe of Cold Grape Pudding. A sure crowd pleaser, try Cold Grape Pudding for the next party at home. Let me know how your guests complimented on your culinary skills. - 33.8982

Hunting for the special recipe for that special occasion - try out this Cold Water Ginger Drink, one of the tastiest drinks to be found. Enjoy this Cold Water Ginger Drink as you take every sip and take in every gulp. - 33.5678

Combine cherries (and, if canned, cherry juice), wine, orange juice, lemon juice, sugar, cinnamon stick, cloves and 21/4 cups of the water (use only 1 1/4 cups with canned cherries) in an enamel lined saucepan. Bring to a boil; reduce heat and simmer 15... - 37.5928

Peel cucumbers and scrape out seeds. Dice very finely. Combine with buttermilk, green onions, parsley, salt and pepper. Chill very well. Stir and spoon into chilled soup cups at serving time. Top with a thin slice cucumber. - 33.6074

Treat and peel 1 large cucumber. Remove all the tough seeds. Chop the rest and put it into an electric blender with 2-3 tablespoons fresh curds. Whizz for a few seconds to get a smooth paste. Add more curd, 1/2 teaspoon salt, a few mint leaves, pepper to... - 29.8997

Combine chopped cucumbers, mint, and buttermilk in container of an electric blender, process until smooth. Stir in yogurt, salt, and pepper, chill. To serve, ladle soup into soup bowls, garnish with cucumber slices and mint sprigs, if desired. - 28.036

Thoroughly drain maraschino cherries. Arrange mint leaves and cherries in compartments of ice cube trays; fill with water and freeze until firm to form decorative ice cubes. Prepare orange juice concentrate according to label directions, except substitute... - 24.1712

Are you wondering about how to use your avocado? Here is an amazing avocado ice cream smoothies. with avocado and vanilla ice-cream. Some freshly chopped strawberries peps up the smoothie. So just start off with this chilled smoothie and rejoice! - 77.7605

Cut carrots, cucumber, tomato and pepper into large chunks. Add all ingredients except beans to food processor; process to make chunky puree. Pour into large serving bowl; stir in beans. Cover and refrigerate until chilled. - 31.8721

Combine crumbs from the cheesecake mix, melted butter or margarine, and 3 tablespoons sugar. Press crumb mixture onto bottom and 1 inch upsides of 7 1/2-inch springform pan. Chill. In mixer bowl combine milk, the filling from the cheesecake mix, and 1... - 37.3908

1. In 2-quart bowl, place salad oil and onion; cover bowl with large plate. Cook at high (100% power) 2 to 3 minutes, until onion is tender. Stir in pork, veal, pork fat, bread crumbs, Madeira, salt, pepper, thyme, nutmeg, oregano, and egg. 2. In 8 1/2" by 4... - 33.4842

These Stuffed Cabbage Leaves are fabulous ! These savory rice, meat and vegetables cabbage packages make a mindblowing combination with rice or any other suitable dish ! Try out these Stuffed Cabbage Leaves this weekend ! Your suggestions for this... - 40.3708

Oi naengguk is a Korean cold soup like Spanish Gazpacho. So this summer, try something Korean for a refreshing twist. It takes less than five minutes to put up the Korean cold cucumber soup with no cooking involved. Maangchi makes it possible in her video by... - 85.6815

Cabbage Saute is a very simple, light dish. Healthy and tasty, quick dish. Try it and enjoy!!! - 43.3515

Dissolve gelatin and salt in boiling water. Stir in cold water and vinegar. Cool mixture to room temperature. Blend in mayonnaise and mustard. Chill till partially set. Fold in ham, shredded cabbage, and onion. Pour into 5 or 6 custard cups or individual... - 38.9828

Stuffed Cabbage Leaves has a healthy taste. The Lemon juice gives the Stuffed Cabbage Leaves a tangy and bracing taste. - 44.4808

Wash cabbage and shred finely; slice carrots thinly; chop onion and peppers into small dice. Place all vegetables into large earthenware bowl, sprinkle salt over, mix well. Cover, stand overnight. Next day, drain vegetables well, discard liquid. Pack... - 34.9334

Cut fish fillets into strips, 2x1 inch. Toss fish, 1 tablespoon oil, 1 teaspoon cornstarch, the soy sauce, salt and pepper. Cover and refrigerate 30 minutes. Mix 1 tablespoon cornstarch and the cold water. Heat 3 tablespoons oil in 12-inch skillet or wok over... - 41.4977

Cut cabbage into small wedges; remove core. Cut apple and onion in quarters. Fill blender container with half the vegetables; cover with cold water. Blend till vegetables are coarsely chopped; drain. Repeat. Melt butter or margarine in heavy skillet. Add... - 44.4975

Fall and winter call for hearty comforting and nourishing meals of soups and stews. This really is a great cold weather meal but is also delicious anytime of the year as the ingredients are easy to find no matter what the season. In fact this is great for... - 135.037

If you aren't too fond of cabbage, these stuffed cabbage rolls will definitely convert you. Stuffed with s savory meat and rice filling, these cabbage rolls are perfect for healthy and light dinner or snack. You can eat them as appetizer or cook them in a... - 35.5762

Coleslaw With Caraway is a tasty salad that will definitely captivate your taste buds. I love the flavor and texture of this wonderful salad. Serve the Coleslaw With Caraway at home and see how tempting it is for yourself - 40.9071

Combine sugar, vinegar and water. Boil 5 minutes. Cool. Sprinkle salt over cabbage. Let stand 1 hour. Add peppers, celery, mustard seed and celery seed. Add cooled vinegar mixture. Mix well. Chill. - 41.0433

Marinated Coleslaw is tasty and flavored salad that your kids will love. Mine want this salad with every thing! Don’t miss out on this Marinated Coleslaw recipe! - 38.55

This is a wonderful recipe for Early Dutch Coleslaw. You just have to make this yummy Early Dutch Coleslaw for your family. Enjoy! - 44.8886

Creamy Cabbage Soup has a great taste. The Vegetarians will like Creamy Cabbage Soup. The procedure to prepare Creamy Cabbage Soup is easy. - 41.883

Heat milk to boiling point. Add cabbage and butter. Cook seven minutes or until cabbabge is tender. Thicken with flour, mixed with a little cold water. Cook for a few minutes longer. - 24.1962

Soften gelatin in cold water. Heat sugar and vinegar until sugar is dissolved; add sea sonings. Add gelatin; beat in salad oil. Com bine vegetables; pour on only enough dress ing to moisten. Chill overnight. - 31.5907

Corned Beef And Cabbage is a simple and easy to make dish. The dish offers an assortment of pleasant and addictive flavors and the texture is unbeatable. Try this Corned Beef And Cabbage recipe. You will love it! - 39.5501

Place meat in large kettle; cover with cold water. Add garlic and onion; heat to boiling. Reduce heat; cover tightly and simmer 3 1/2 hours or until tender. Place meat on warm platter; keep warm. Skim fat from liquid. Add cabbage; simmer uncovered 15 minutes. - 22.4103

Dissolve gelatin in 2 cups boiling water; stir in 1 1/2 cups cold water, lemon juice, and 1/4 teaspoon salt. Chill till partially set. Fold in remaining ingredients. Pour into 5 1/2-cup mold. Chill till firm. - 25.7743

Chop the cabbage very finely and put into a china bowl. Boil 1 tablesp of vinegar for 2 min with the peppercorns and salt, then strain it and put into a basin. Melt the butter, add the cream and the egg yolk and well-beaten egg white; stir into the cooled... - 35.1436

Authentic Asian dishes. Watch this video to prepare cabbage in chicken broth and spinach with a fine Chinese sauce. Both these dishes can be an excellent side dish with any meat or just with warm rice. Loaded with roughage, they provide the right amount of... - 124.776

The cucumber cabbage mold is a simple vegetable mold made with lime gelatin. Tangy with horseradish for taste, the cucumber cabbage mold is flavorful and refreshing. Served between the courses, it is an excellent palate cleanser. - 41.4957

Crispy crunchy French-Fried Cabbage served with savory dips makes a delicious snack! Try the French-Fried Cabbage this evening and let me know how you liked it! - 28.7484

1. Wipe corned beef well with damp paper towels. Place in large kettle; cover with cold water. Add all ingredients, except cabbage. 2. Bring to boil. Reduce heat; simmer 5 minutes. Skim. 3. Cover; continue to simmer 3 to 4 hours, or until fork-tender. 4. Add... - 33.7743

For a quick and delicious salad, Cabbage Salad is the answer. Ensure you get a fresh salad to get the best flavor out of your salad. - 39.6782

Melt the lard in a saucepan and add the cabbage. Toss until coated with the fat, then stir in the apple, water, vinegar and salt. Bring to the boil and simmer for about 1 hour or until tender. If necessary, add more water or vinegar to the pan. Stir in the... - 31.6504

The carrot cabbage mold is a lovely vegetable mold made with lemon flavored gelatin. Tangy with the fresh taste of lemon, this vegetable mold is further flavored with sweet pickles and can be served as a side. - 30.6001

Cover corned beef with cold water (add 1/2 clove of garlic, optional); bring to boil; remove scum; simmer about 3 hours or until almost tender. Peel onions and potatoes and add. Scrape carrots and add. Cook 30 minutes or until tender. Remove meat and... - 29.7419

Place brisket in large saucepan and pour in enough cold water to cover beef by 3 in (7.5 cm). Bring to boil, then skim. Add cloves, bay leaf, parsley and thyme; partially cover and cook 3 hours over low heat. Skim if necessary. Meanwhile, blanch cabbage and... - 35.6672

Soften gelatin in cold water. Heat vinegar, sugar, water, salt and celery seed; stir in gelatin. Cool completely. Pour over veget ables. Place in covered container; refrigerate several hours or overnight. NOTE: This salad keeps well for several days. - 33.871

Cut core from cabbage. Holding cabbage under cold running water, carefully remove leaves one at a time, letting water help you separate them without tearing (you will need about 15 leaves). Immerse 4 cabbage leaves at a time into the boiling salted water just... - 43.6321

Smothered Cabbage has a luscious taste. Smothered Cabbage gets its taste from cabbage mixed with ham and garnished with pepper. Smothered Cabbage is inspired by many food joints worldwide. - 31.9529

Cut out core from head of cabbage and discard outer leaves. Holding cabbage under running cold water, carefully remove leaves one at a time, letting the water help you separate them without tearing. You will need about 12 to 14 leaves, depending on size (save... - 40.384

Belly Pork With White Cabbage is an irresistible mouth-watering side dish recipe. An easy to prepare recipe, Belly Pork With White Cabbage is a side dish that you would surely love to try. - 41.6957

Trim fat from meat; cook fat in skillet to oil surface. Discard trimmings. Brown chops in skillet. Add next 4 ingredients. Cover; simmer 30 minutes. Remove chops from skillet. Discard cloves and bay leaf. Fill blender container with cabbage; add cold water to... - 48.6321

1. Heat oil in a frying pan over a medium heat, add onion and bacon and cook, stirring, for 3-4 minutes or until onion is soft. Stir in apple and caraway seeds and cook for 2 minutes longer. Remove pan from heat and set aside to cool. 2. Place pork, rice,... - 39.4002

Using sharp knife, remove core from cabbage. Blanch cabbage in large pot of boiling salted water to cover for 5 to 6 minutes or until leaves are softened. Drain; rinse under cold water, carefully separating leaves. (If inner leaves are not softened, repeat... - 40.2307

Remove cabbage stump. Simmer cabbage in salted water for 10 minutes. Remove from heat and place under cold running water for a minute. Dispose of the outer leaves. Detach twelve leaves, cut off the white, hard stems, spread on a towel to dry. Mix: beef or... - 40.0501

1. Slice and wash the green cabbage, put into a pot of boiling salted water, and cook for 5 minutes. Then drain and rinse under cold water. 2. Meanwhile, chop the bacon and heat over gentle heat until the fat runs. Then add the onion, leeks, carrots, and... - 35.9412

Preheat oven to 3 50 °F (175 °C). In a casserole dish, place cabbage. Cover with boiling water. Fold in vinegar. Simmer 10 minutes. Drain. In a skillet, heat oil and melt butter. Lightly fry ground beef and onion. Off heat, fold egg and cooked rice into... - 38.676

cabbage Paratha tastes simple and can be easily prepared at home.Try this easy recipe of Cabbage Paratha and share your comments. - 40.2207

Put the water, molasses or treacle, wine or vinegar and spice into a saucepan and heat gently until it boils. Simmer for 10 minutes to allow the flavours to develop. Meanwhile, melt a little lard or oil in a large, heavy-bottomed saucepan or casserole and add... - 44.6169

Shred cabbage finely. Scrape turnips, carrots, radish and cucumber. Remove pith and seeds of bell pepper. Slice all vegetables including spring onions finely. Place cabbage in a large bowl. Cover with boiling hot water. Mix in salt and set aside for 15... - 48.7061

If you want to be the perfect Korean wife learning how to make the best kimchi is an absolute must! The video is rather funny but it wouldn't be crazy Korean cooking without the musical interlude and the drama! The recipe yields the most delicious and perfect... -

Trim the cabbage and discard discoloured leaves. Put 300 ml (1/2 pint) water in the pressure cooker, put in trivet and stand the cabbage on it; sprinkle with salt. Put on the lid and bring to high (15 lb) pressure. Cook for 4 minutes. Reduce pressure... - 43.3075

In large saucepan, in boiling salted water to cover, simmer whole cabbage 5 minutes. Plunge into cold water; drain well. Preheat oven to 400°F. Make stuffing: In small skillet over medium heat, in butter, cook onion until tender. In medium bowl, beat egg;... - 47.4407

Dissolve gelatin in boiling water. Add cold water and lemon juice or vinegar. Cool until partially set; beat with a rotary beater until fluffy. Beat in salad dressing. Fold in cabbage and pineapple. Chill until firm. - 30.3045

In a wide frying pan, cook the green pepper, celery, onion, and parsley in 2 tablespoons of the butter until they are soft, but not browned. Add the ham and bay leaf; cook until ham is heated through. Blend in the flour, chicken stock concentrate, and the 3... - 39.7487

If the winter cold is making you feel numb, get into kitchen and whip up this extremely warm and hearty Corned Beef, Cabbage, And Red Pepper Stew. A great combination of spice and vegetable in beef, this Corned Beef, Cabbage, And Red Pepper Stew is an... - 40.7725

This St. Patrick's Day Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for St. Patrick's Day Salad and surprise your loved ones! - 43.3037

Cut the cabbage in quarters and remove the tough inner stalk. Shred the cabbage across the grain in inch strips. Wash in cold salted water. Drain. Plunge it into a pan of fast boiling water, to which you have added a ham bone, or 3 cups of the water in which... - 36.4868

Creamed Cabbage! This delicious dish that is a perfect addition to a vegetarian spread. You can also serve them for your parties or a simple family dinner! Don't miss out on this wonderfully simple Creamed Cabbage recipe. - 41.1539

Empty cooking pouch of cabbage into serving dish. Blend in sour cream and caraway, tossing gently to mix. - 15.0976

In a 1 1/2-qt.casserole blend hot cooked cabbage and butter sauce, soup and bacon. Combine crumbs and butter and sprinkle over top. Bake 15 minutes at 400° F - 22.1494

This Sweet-Sour Cabbage Medley tastes yummy ! An irresistible side course with rice or noodles, this Sweet-Sour Cabbage Medley is a desire ! Just try out and tell me if you like it ! Your suggestions are eagerly awaited ! - 35.0516

The tender soft cabbage along with the aromatic, meaty filling makes for a very nice plate of food. And of course, any time you can get your meat, vegetable, and starch in one neat package, you have to love that. Almost every cuisine has several stuffed... - 133.355

Try this delicious version of Cabbage Casserole recipe. I am sure, once you taste this Cabbage Casserole, you'll always love to share it with your friends and family! - 32.276

Put cabbage and boiling water in large saucepan. Cover and boil 10 minutes. Add apples and continue boiling until cabbage and apples are tender, about 10 minutes more. Do not drain. Combine brown sugar, flour, salt and pepper in a small bowl. Stir in vinegar... - 39.7118

1. Place the onion, carrots, celery, cabbage, bay leaf, peppercorns, and beef broth in a 3-quart saucepan. Cover and bring to a boil. Reduce the heat and simmer for 8 to 10 minutes, or until the cabbage is crisp-tender. (Cook about 2 minutes longer if you... - 35.3538

1. Quarter the cabbage, trim off and discard the core at the point of each quarter, then cut the quarters into 1/8-inch-thick slices. Set aside. 2. Cook the bacon in a 12- or 14-inch skillet over moderately high heat for 5 minutes, or until crisp. Remove from... - 31.6719

1. Preheat the oven to 350°F. Place the beef and onion in a heavy 9- or 10-inch skillet over moderate heat. Cook, uncovered, stirring occasionally, until the beef has browned—about 5 minutes. Pour off and discard the drippings from the skillet. Add the... - 27.251

1 Heat pineapple juice in a non-stick pan. Add ginger, onion and red peppers, and stir-fry 2 minutes. Add cabbage and cook covered 2 minutes. Stir in sugar, vinegar and soy sauce. 2 Blend cornstarch with stock. Stir in to thicken. - 27.2651

Scoop out the cabbages, leaving the outer shells unbroken. Chop the scooped part finely and put it in ice-cold water for at least 30 minutes. Chop the apples leaving the skins intact. Mix the cabbage and apples with the cream. Add salt and sugar. Chill... - 29.2436

Fresh chop chop is a refreshingly light mixed vegetable relish prepared mainly with cabbage and tomatoes. Along with other veggies, the fresh chop chop relish is chilled to serve. - 21.9996

Dissolve gelatin in boiling water; stir in vinegar. Combine mayonnaise, salt, and pepper; gradually stir in gelatin mixture. Chill till partially set. Combine chopped cabbage, carrot, cheese, and celery seed. Fold into gelatin mixture. Pour into six to eight... - 38.9397

Soften gelatin in cold water in a small saucepan. Stir over low heat until gelatin is dissolved. Remove from heat. Stir in 1 cup water, vinegar, lemon juice, sweetener, and salt. Chill until mixture is slightly thickened. Stir in the vegetables. Turn mixture... - 39.9379

If there is heaven on earth it can be found when tasting the Chinese Chrysanthemum Pot ! The Chinese Chrysanthemum Pott is unique and extremely tasty. You just have to try it! - 42.2033

Combine mayonnaise, mustard, pickle liquid, and onion. Place cabbage in a large salad bowl, add mayonnaise mixture, and toss gently until thoroughly mixed. Cover and refrigerate for at least 1 hour or until next day. - 25.4041

1. Combine all vegetables in a large bowl. Mix well and set aside. 2. Mix together mayonnaise, vinegar, sugar, salt, and celery seed. 3. Pour over vegetables and mix well. 4. Refrigerate until ready to serve. - 29.2609

As soon as the word Saurekraut is mentioned, it takes us to German land. But now you can get the German taste in your own kitchen. Just watch this video and learn from our chef how to make delicious and easy, cabbage salad or sauerkraut. This salad is yummy... - 140.039

Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved. Stir in lemon juice and salt; chill until very thick but not set. Stir in celery, cabbage, pimiento and sweet pickle. Pour into baking pan, 13x9x2 inches. Chill. - 30.7077

Hate eating Brussels sprouts? Then this recipe will surely force you to consider your choice. Tender, succulent Brussels sprouts steamed and served with a sauce makes this dish totally tantalizing. Just make sure you refrain from overcooking the Brussels... - 86.2439

Cole slaw is the very popular salad in America and Europe. You can make this salad with cabbage along with carrots or any other vegetable of your choice. Check out the recipe now!!!! - 107.736

Easy Moussaka is a shortcut to prepare the rich and flavorsome mousakkas. This too requires advance preparation, however takes lesser time than the conventional methods. Check out the recipe of Easy Moussaka listed here. - 28.5865

Brown meat in small amount of hot fat. Stir in 1 cup water; simmer, covered, till tender, 1 1/2 hours. Meanwhile, in large saucepan combine cabbage, celery, carrots, onion, peppercorns, parsley, garlic, bay leaves, salt, and 5 cups water. Simmer, covered, 1... - 39.3277

a wonderful and delicious twist to a traditional irish dish - 18.0811

Bohemian Cabbage is a simple Chinese dish that is extremely easy to prepare. I often cook this dish for lunch, especially during weekends so that my husband can enjoy it too. Try the Bohemian Cabbage dish for yourself! - 28.5462

1. Quarter the cabbage, trim off and discard the core at the point of each quarter, then cut the quarters into 1/8-inch-thick slices. 2. Melt the butter in a 12- or 14-inch skillet, over moderately high heat. Add the cabbage and garlic, and stir to coat the... - 23.7108

1. Quarter the cabbage, trim off the core at the point of each quarter, then cut each quarter into 1/8-inch-thick slices, and set aside. 2. In a 12- or 14-inch skillet over moderate heat, saute the onion in the oil until it is soft— about 5 minutes. Stir in... - 28.3952

Slice the cabbage as finely as you can. To do this, cut the cabbage in half. Lay the cut side down on the chopping board. Holding down with your left hand, start slicing thinly from the other side. As you keep cutting, put it into a colander. Slice the... - 33.2345

Place cabbage leaves and water in a 3-quart casserole. Cover with plastic wrap. Microwave at HIGH 7 to 9 minutes, or until leaves are soft and pliable. Stir together ground beef, 1 teaspoon salt, pepper, rice, and onion. Divide into 8 portions and place one... - 38.4663

1. In a large bowl, combine the beef, rice, grated onion, egg, water, dillweed, 1/2 teaspoon of the salt, and 1/4 teaspoon of the pepper. Shape the mixture into 6 oval patties. 2. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1... - 33.0373

Tomato-Cabbage Skillet is a simple dish that is both tasty and can be prepared easily. Serve the Tomato-Cabbage Skillet for your weekend dinner and see how your family takes to it! - 24.6228