In a small bowl combine all ingredients. Divide evenly. - 24.681

Blend all ingredients. Cover and refrigerate. Adjust seasoning to taste before serving. - 26.8508

Combine all ingredients and chill. Note: This is quite a hot sauce. If you prefer it milder, reduce amount of horseradish and omit tabasco. - 26.4909

1 Combine fish pieces, soy sauce, honey and orange juice. Marinate 15 minutes. 2 Place fish and marinade in a shallow heatproof dish. Sprinkle with ginger. Cover with a lid or foil. Steam over boiling water 12 minutes. 3 Drain off liquid and reheat it in a... - 21.6643

Liven up your bland meals with this flavorsome Cocktail Curry Sauce. Here's a simple recipe for Cocktail Curry Sauce to add flavor to your favorite picks! - 42.9217

Mix hamburger with garlic powder; shape into small balls. Pan-fry until well cooked; drain. Mix chili sauce and jelly. Add meatballs; heat mixture. - 20.7024

Would you like to spice up your seafood with a simple yet delectable sauce? This dish is prepared using ketchup and horseradish. With Beryl Stokes stir this fabulous sauce and reserve it for your moments of need. - 89.0355

Mix ingredients until well blended. Makes 1/4 cup. - 22.5632

Special Shrimp Cocktail Sauce is easy to make recipe. Special Shrimp Cocktail Sauce gets its taste from chili sauce flavored with lemon juice. Special Shrimp Cocktail Sauce is served as side dish. - 22.9966

Are you looking for a recipe for homemade cocktail sauce? Here is a video that shows a simple cocktail sauce recipe by Chef Laurance who uses ingredients that would be easily available in your kitchen cabinet. Make the cocktail sauce as per your taste and... - 132.536

Easy Crab Spread is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Easy Crab Spread; I am sure you will get a huge fan following for this! - 21.983

This tangy cocktail sauce is super easy to prepare and homemade. Non cooked is made with chili sauce or ketchup combined with horseradish and lemon juice concentrate. Flavored with added worcestershire sauce, it can be served with fried or grilled seafood or... - 19.8878

Combine 3/4 cup chili sauce, 2 tablespoons lemon juice, 1 to 2 tablespoons prepared horse radish, 2 teaspoons Worcestershire sauce 1/2 teaspoon grated onion, and few drops bottled hot pepper sauce. Season with salt to taste; chill thoroughly. - 18.277

Combine all ingredients, stirring until smooth. Cover and chill at least 2 hours. - 20.3514

In small bowl, combine cocktail sauce, cilantro, jalapeno, and lime juice until well blended. Cover and refrigerate up to 24 hours. - 21.6883

Shrimp With Peppy Cocktail Sauce has a feiry taste. The onion juice and worcestershire sauce gives the Shrimp With Peppy Cocktail Sauce a two dimensional taste. - 33.6982

Combine all ingredients and chill. Serve with Shrimp and other seafood cocktails - 22.154

Put a little shredded lettuce in each of 6 cocktail cups or sherbet glasses and top with 6 shrimp. Spoon about 2 tbsp. cocktail sauce over each. Garnish with sprigs of parsley and a lemon wedge. - 23.6168

In a small bowl, mix all ingredients. - 13.5014

Combine all ingredients except whipped cream, mix well. Fold in whipped cream. - 25.4918

Combine all ingredients except oysters; mix well. Place in refrigerator to chill thoroughly. Arrange oysters in chilled cocktail dishes; spoon sauce over top. Serve with crackers or potato chips. - 31.9567

Combine all ingredients, mix well, and chill. Serve with fish or shellfish cocktails. - 22.3104

1. Combine the chili sauce and horseradish in a small bowl. Stir in the lemon juice and Tabasco sauce. Serve cold. - 19.1176

Mix ingredients thoroughly. - 20.704

Mix all the ingredients together, until well blended. - 33.6851

MAKING 1) Mix together all ingredients into a bowl. SERVING 2) Use as a sauce for cocktails. - 34.3284

Combine ingredients and blend well. Serve with shellfish. - 23.2939

Who doesn't like to dip shrimp into a yummy cocktail sauce? This fuss-free, scrumptious sauce makes for an excellent accompaniment with deep-fried delights and adds extra zing to fish and seafood dishes. In this video, Betty explains a step-by-step on how to... - 92.2022

Combine gelatin, sugar, salt and nutmeg in a small saucepan. Add tomato juice and lemon juice and let stand 5 minutes. Add remaining ingredients except mint or watercress and bring to a boil, stirring. Turn down heat and simmer 5 minutes. Cool. Pour into ice... - 41.8686

Another gory snack for the Halloween season are cookies with the kids! The most faint of heart wouldn't be able to resist this delish snack. Stay tuned to see how Alex and Sophie make this! - 107.89

Mix well and marinate with shrimps. - 21.8245

Mix well. Chill. Serve. Enjoy - 26.1674

In a mood to have seafood. You have come to the right place, check out the video of the yummy and delicious Shrimp in Cocktail Sauce. A great combination of tasty shrimps served with delicious cocktail sauce. One of the most tastiest shrimps you will ever... - 91.0634

Combine ingredients and chill. Serve with seafood cocktails. - 26.7724

Combine all ingredients and chill. - 18.9103

Stir together all ingredients. Chill if desired. - 20.9466

MAKING 1.In a refrigerator chill the oysters 2.Mix the remaining ingredients properly and chill it 3.In a chilled glass, place the oysters and cover with sauce SERVING 4.Serve with any kind of meat - 31.1482

In food processor or blender, combine watercress, parsley and garlic until blended. Add golden onion recipe soup mix, sour cream, mayonnaise and pepper; process until smooth. Chill at least 2 hours. - 28.9146

What better way to relax at home than with a glass of creamy, smooth delight, buzzed with banana liqueur and cream and topped with chocolate sauce. This classy, sophisticated drink will keep you cool and collected while giving you that extra kick. If you... - 100.192

Seafood lovers it's time to get all excited and happy. Check out the video for the delicious Shrimp and Sauce Cocktail. A great shrimp recipe prepared just for you. A very yummy dish and a treat to every seafood lover. - 101.732

The holiday season is here and any exotic and creative but really easy appetizer recipe idea is welcome. This recipe video by Victoria Paikin is inspired by the retro Hors d'oeuvre classic, little cocktail meatballs. These are done with a very simple,... - 133.494

Turkey Cocktail Balls - exclusive for those who love meatballs. The Turkey Cocktail Balls is pretty easy recipe and don’t require much preparation time. Give this Turkey Cocktail Balls a try, I am sure you will love it. - 43.4033

Combine ingredients and serve cold. - 16.6144

Want to enjoy fresh oysters from the comfort of your home? In this video, Chef Scott is showing recipes for two Sauces for your Fresh Oysters and also shows how to prepare oysters before eating. If you have never worked on fresh oysters, you can now do it... - 134.825

Preheat oven to 400 degrees. Place flatbread in preheat oven directly on the rack for 5 minutes. Take flatbread out of the oven and evenly spread pizza sauce over top and top with tomatoes, mozzarella, and basil. Place back in the oven directly on the rack... - 29.4051

This Prawn Cocktail Sauce is a well flavored dressing that has a pleasantly surprising effect on your taste buds. They are delicious with the cooked prawns. Why don€™t you get more innovative with this amazing Prawn Cocktail Sauce! - 24.9662

Remove all the crab meat from the shell and claws. Keep light and dark meat separately. Shred the lettuce and arrange in glasses or on small flat dishes and put the crab meat on top keeping the dark to one side and the light the other. Cover with the cocktail... - 25.5398

Simmer sausages in barbecue sauce until glazed (about 30 minutes). Serve hot with toothpicks - 14.7287

Arrange crabmeat, lobster and avocados, brushed with lemon juice, all cut up, on lettuce leaves along with olives. Chill well. Serve with cocktail sauce (or use combination of chili sauce, horseradish and hot-pepper sauce). Serve in individual shell plates. - 25.4698

Blend all ingredients except spaghetti sauce mix well. Shape into 72 one-inch balls. Place on a jelly roll pan (11 x 16 inches) and bake for 15 minutes at 450° F. Drain. Transfer meatballs to a chafing dish and pour hot spaghetti sauce over them. Serve... - 24.6042

1. Arrange shrimp in single layer in rectangular glass or plastic dish, 11x7x1 1/2 inches. 2. Heat tomato juice, vodka and pepper sauce to boiling in 1-quart saucepan over medium-high heat. Stir in sugar; reduce heat. Simmer uncovered 5 minutes, stirring... - 27.7392

This drink is the Thai version of famous drink Michelada cocktail. This absolute brute is made from the famous Thai beer, Singha. Fill your glass with this cocktail and enjoy. -

Combine egg, sausage, ground round, crackers, milk, and sage until well-mixed. Shape into meatballs and brown in a small amount of oil in a large pot. Drain the meatballs and place in a baking dish. Combine water, ketchup, soy sauce, brown sugar, and barbecue... - 38.3504

If you want to serve something exciting in your next party try these Sweet Cocktail Meatballs. This recipe uses some off the shelve ingredients and is fairly easy to put together. Watch this video to get the detailed recipe. - 116.111

Depending on your menu, allow 2 to 4 chicken wings per person. Remove tips and place chicken wings in a dish just large enough to hold them; pour in barbecue sauce and marinate for 2 hours. Preheat oven to 400°F. Lift wings from marinade and arrange in a... - 21.8065

Shrimp Cocktail, Seviche Style has a different taste. The lime juice gives the Shrimp Cocktail, Seviche Style a tangy and bracing taste. Must catch it. - 33.7409

Stir the gin and lime juice thoroughly with ice. Strain into a chilled glass. - 17.8129

How about a mix of flavorful cocktail that would spice up your evening? The concoction of Jagermeister and Bubblegum Vodka would make you fall in love with this drink. The best thing is that you can prepare this homemade drink in a jiffy. Just trail the... - 92.6568

Mix ingredients together. Cover; chill overnight. - 16.5494

Mix above ingredients; shape into small balls. Saute in butter until dark brown on all sides. - 20.4376

Wash and dry the lettuce very well—pick out the tiny leaves and break into very small pieces. Arrange in cocktail glasses. Put the prawns on top. Mix the mayonnaise with the tomato ketchup or puree—to obtain this rub one large tomato through a fine... - 31.3869

Talk about 100% creative cocktail chemistry, and here we are. This is a dessert style cocktail that contains no sweetener, cream or juices; just a wicked blend of several alcoholic mixtures. Bottoms up! - 125.541

Mexican food not only tastes good in restaurants but can be prepared at home too. Bale Dave offers different Mexican dishes straight out of his kitchen. He spices the Mexican salad with different and easy dressings, grills tuna fillets for tacos, bakes... - 63.8605

Need a drink to serve at your intimate soiree? Try Derrick Schommer's instant applesauce shooter. Charged with sour apple pucker, goldschlager and some pineapple juice, this is one drink that will warm you up to the bones. Take a look into the video and get... - 82.6295

Mix well and serve with a cherry. An antidote to over-eating. - 21.3095

Amazingly delicious, this frozen tomato cocktail goes perfect for party-time drink. This frozen tomato cocktail has to be experienced to fully appreciate. Why don’t you try this wonderful recipe and leave a comment, if you liked it or not! - 36.8571

Combine chili sauce, lemon juice, hot sauce, celery, Worcestershire sauce and salt; mix thorougnly. Add lobster, tossing well. Chill thoroughly; serve in cock- tail glasses. - 28.5418

Arrange oysters in 4 small, stemmed glasses. Combine all remaining ingredients, spoon over oysters. - 21.2089

Combine catsup, lemon juice, horseradish, Worcestershire sauce, onion, salt, and hot pepper sauce. Mix well and chill thoroughly. Line 6 cocktail glasses with lettuce. Toss celery and tuna together; divide mixture between the glasses. Spoon about 1 tablespoon... - 33.2581

Mix all ingredients except hot pepper sauce together, and combine well. Add hot pepper sauce to taste. Makes approximately 1 cup. Note: Spread on crackers or toast shapes, or double amount of sour cream to make a dip. - 21.9864

If you are making an appetizer and don't know what dip to serve with? Don't worry, check out the video of the delicious All Mix Sauce. A great blend of horseradish, Worcestershire sauce , and lemon juice. The perfect sauce to be accompanied with any appetizer. - 98.4245

Put all ingredients into MINI BLEND container and process at MIX until smooth. Serve with shrimp, oysters, lobsters, and crab. - 19.788

Boil sugar and water for 5 minutes. Pour this over the mint leaves. Cool. Strain and add the juice of orange and lemon. Prepare and chill melon balls. A mixture of cantaloupe and spanspek is delicious. Immediately before serving, place melon balls in glasses... - 33.2155

Serve over ice. - 13.3857

Remove all the lobster meat from the shells. Shred the lettuce finely and arrange in glasses or on flat small dishes. Put the lobster meat on top and cover with the cocktail sauce. Garnish with lemon and some of the small lobster claws. - 28.086

1. Shell and devein prawns, leaving heads and tails intact. 2. Just before serving, divide prawns and lettuce among serving plates; drizzle with sauce. Cocktail sauce Blend or process yolks, vinegar and mustard until smooth; with motor operating, add oil in... - 36.6213

Combine the ingredients in the order given. Chill thoroughly before serving. - 28.9625

In 4-cup glass measure combine vegetable cocktail, lemon juice, and Worcestershire. Micro-cook, uncovered, till hot, 5 to 6 minutes, stirring twice. Serve in mugs. Sprinkle with dillweed. - 22.8308

Slice each shrimp in half lengthwise. Place a little shredded lettuce in the bottom of 4 cocktail glasses, top with four shrimp halves per person, and garnish with a lemon slice. Serve with Spa Cocktail Sauce. - 22.342

Use littleneck clams or cherry stones which have been removed from their shells at the market. Remove all bits of shell. Arrange 6 clams in each cocktail or sherbet glass lined with lettuce if desired. Cover each with some of the Cocktail Sauce—about 2 1/2... - 26.6084

Spicy Seafood Cocktail Sauce is a delicious side dish recipe that you would love to prepare on a get together. Try this Spicy Seafood Cocktail Sauce; I am sure you will have a huge fan following for this! - 21.2888

In small bowl, mix all ingredients. - 17.6362

In a small bowl, combine all ingredients. Cover and refrigerate at least 2 hours to let flavors blend. - 24.3407

This recipe for cocktail sauce goes well with almost any fried item like seafood or fish. Prepared with onions and garlic cooked in butter with added horseradish, lemon juice and mustard for flavor, the cocktail sauce is simmered to finish and can be topped... - 39.1294

Combine chili sauce, lemon juice, horseradish, Worcestershire sauce, onion, and hot pepper sauce. Mix well; add salt to taste. Chill. Arrange 4 shelled, cooked shrimp in each lettuce-lined cocktail glass. Spoon about 2 tablespoons chilled cocktail sauce atop... - 30.9911

Shrimp Cocktail is easy to make very delicious and good looking cocktail. Shrimp Cocktail gets its taste from shrimp mixed with cocktail sauce flavored with lemon wedges. - 19.8531

Remove all tendons from crabmeat, flake and chill. Arrange 1/4 c in each cocktail or sherbet glass which has been lined with lettuce leaves. Pour 2 tablesp of the Cocktail Sauce over each. Serve in a bed of cracked ice, if desired. Garnish each with parsley,... - 29.2337

Combine all ingredients except oysters; mix well. Place in refrigerator to chill thoroughly. Arrang oysters in chilled cocktail dishes; spoon sauce over top. Serve with crackers or potato chips. - 24.6488

Place cans of soup in refrigerator 3 to 4 hours to chill. Blend soups and water; stir in Worcestershire and Tabasco sauce. - 19.6639

Combine all ingredients in a saucepan. Heat just to the boiling point. - 19.6733

Place shrimp in refrigerator; chill thoroughly. Combine remaining ingredients for sauce; mix thoroughly. Chill well. Arrange shrimp in cocktail icers or stemmed dessert glasses; spoon sauce over shrimp. - 28.1753

Chop the prawns if they are very large and put an equal quantity into each of six glasses. Mix all the sauce ingredients together and pour over the prawns. Serve chilled, garnished with the lemon wedges and parsley. - 28.919

Combine first 3 ingredients and chill. To serve, arrange seafood on lettuce. For sauce, combine remaining ingredients and chill. Spoon sauce over seafood before serving. - 38.4699

Combine tomato juice, lemon juice, sugar, cayenne pepper, garlic, black pepper, and chili sauce in saucepan. Cook, stirring, over low heat until warmed through. - 28.3559

Seafood Cocktail has a scrumptious taste. This spicy mouth watering recipe is a just for you to try and enjoy! - 33.8642

Chill avocado. Blend together remaining ingredients; chill. Just before serving, pare avocado and cut into cubes or wedge-shaped pieces— there should be 1 1/2 c. Arrange in 4-6 sherbet glasses; then top each with some of the sauce. - 29.5014

1 In a medium skillet cook oysters in simmering, lightly salted water for 1 to 2 minutes or until edges curl. Drain well. Cut the shrimp into bite-size pieces. 2 In a large bowl combine oysters, shrimp, avocado, tomato, cocktail sauce, onion, parsley, lime... - 28.5535

Combine ingredients except shrimp. Chill thoroughly. Makes 1 cup cocktail sauce. Spoon sauce into individual cocktail cups. Hook shrimp over rims of glasses. For trim, snip pointed fans from romaine and poke several into sauce in each glass. - 30.2972

Mix fruit cocktail and banana slices. Spoon into six cocktail glasses and pour sauce over, decorate with cherries and mint leaves. Beat together the rest of the ingredients (a smooth sauce is obtained when papaya purée is prepared in a blender). - 26.1203

Combine all ingredients except shrimp; chill sauce thoroughly. To serve as individual appetizers, mix shrimp with sauce and serve in lettuce-lined cocktail sherbets. For a party snack, fill a large bowl with crushed ice and place a dish of sauce in center;... - 24.6847

Combine catsup, chili sauce, tangerine and lemon juice, celery, onions, horse-radish, and Tabasco. Chill several hours to blend flavors. To serve, add tangerines, avocado, and crab meat to catsup mixture. Spoon into seafood cocktail glasses or into lettuce... - 32.4059

Combine butter, Worcestershire sauce and salts in 3-quart casserole. MICROWAVE on HIGH until butter is melted. Add remaining ingredients, tossing thoroughly until well coated. MICROWAVE 8 MINUTES on HIGH, tossing every 2 minutes to distribute seasoned... - 30.5995

1. Open the chilled, clean oysters according to instructions. Remove them from their shells and put them in the refrigerator or on ice to chill thoroughly. 2. To serve, place one fourth of the celery and parsley in each of 4 large seafood cocktail glasses.... - 25.7176

Mix all ingredients, except shrimp, together in bowl. Season to taste with salt and pepper. Serve sauce in small bowl to accompany shrimp. - 24.0378

Cut shrimp into bite-size pieces, wash and dry on absorbent paper. Mix remaining ingredients together, except for celery, and pour over shrimp. Marinate in refrigerator overnight. - 27.59

When guests come over for a summer cookout, serve them a tall glass of this juicy cocktail. In this video, Betty demonstrates how to stir up this delicious refreshing tomato juice cocktail. It's really nice, tangy, and refreshing, this cocktail takes minutes... - 111.777

Combine all ingredients, chill and serve. - 24.5465

In large bowl or pitcher, combine all ingredients. Let stand 15 minutes, then remove bay leaf. Chill before serving. If desired, garnish with lemon slice. - 36.729

Mix together the ketchup, lime juice, scallions, celery, Worcestershire sauce, and Tabasco. Fold in the bananas. Chill 30 minutes. Serve in lettuce cups or sherbet cups. - 31.2482

Stir tomato juice, lemon juice, grated onion, red-pepper seasoning, Worcestershire sauce and salt together in a pitcher until mixed. Chill and serve as an appetizer. - 25.6892

MAKING 1) Drain the abalone and cut into 1-inch squares. 2) In a jar, add abalone, mixed vegetables, tomato sauce, diced tomatoes, onions, and peppers and cover. 3) Chill overnight. SERVING 4) Serve in small bowls with saltine crackers. - 30.7987

In a medium saucepan, cook shrimp in a small amount of water until tender and pink, 3 to 5 minutes; set aside to cool. In a small bowl, combine ketchup, chili sauce, horseradish, Worcestershire sauce, lemon juice, hot pepper sauce and onion if... - 34.9103

1. Shell and devein shrimp. In 2-quart saucepan over high heat, heat water and salt to boiling. Add shrimp; heat to boiling. Reduce heat to medium; cook shrimp 1 minute, until shrimp are tender and turn pink; drain. 2. In small bowl, mix chili sauce, catchup,... - 28.8825

Oyster Cocktail has a lovely taste. Oyster Cocktail gets its taste from oyster liquor flavored with sherry or burgundy. Oyster Cocktail is inspired by many restaurants around the world. - 30.0598

Lobster Cocktail is a recipe for rich. Lobster Cocktail gets its elegance and taste from Lobster mixed with mushrooms and mayonnaise, flavored with alcohol. Lobster Cocktail is inspired by many world class restaurants. - 33.2429

Shrimp Cocktail Aspic a prefect seafood appetizer. I have tasted the shrimp cocktail aspic in my friend's party. The Worcestershire sauce with lemon juice gives the Shrimp cocktail aspic a two dimensional taste. If you are a seafood lover then you should give... - 37.9775

1. Chill the lobster meat for several hours before serving. 2. Divide it into 4 or 6 small cocktail cups. 3. Mix the mayonnaise with the lemon juice, catsup, salt, chives and mustard. Beat with a fork until thoroughly blended; then spoon some of this sauce... - 28.1931

Shrimp Cocktail is a classic American appetizer and a favorite at cocktail parties. Surprisingly, its more complicated to make than you think. Chef John shows us how to perfectly poach the shrimp and make the spicy cocktail sauce. It's really easy once you... - 131.959

For meat balls: soak instant onion in evaporated milk a few minutes. Thoroughly combine meat and egg; add crumbs, milk, salt, and pepper sauce, mixing well. Shape in 1 inch balls (makes about 16). For totem pole effect, fill skewers in this order: meat ball,... - 32.0331

Shrimp Cocktail is a delicious side dish recipe. Try this effortlessly prepared mouth watering Shrimp Cocktail; you would always love to serve to your loved ones. - 32.3979

In medium bowl, combine Italian dressing, tomato, chilies, green onions, honey and hot pepper sauce. Stir in shrimp. Cover and marinate in refrigerator, stirring occasionally at least 2 hours. - 30.4674

Marinate papaya for 30 minutes in lime juice in refrigerator. Carmelize sugar in saucepan. Combine the remaining ingredients except papaya and lime juice, and gradually add to sugar. Cook mixture over low heat until well blended. Place chilled papaya in... - 32.9885

1. Combine chili sauce, catsup, horseradish, Worcestershire sauce, and Tabasco. 2. Arrange lettuce leaf, lemon slices, or avocado wedges in 4 small cups or salad plates. 3. Add 1/4 of crabmeat to each cup. 4. Top with sauce mixture. - 27.2973

Slice the prawns in half lengthwise. Combine with lobster and crab; arrange in chilled champagne glasses. Serve with Spa Cocktail Sauce and garnish each serving with a lemon wedge. - 23.7996

Seafood Cocktail is indeed a treat for the seafood lovers. This cocktail combines the flavors shrimp, crab meat and lobster! Ha, no seafood party of mine is complete without this Seafood Cocktail. - 28.2707

Blend together all ingredients except bananas and chill. Gently fold in banana rounds and serve on lettuce leaves or in cock tail glass. - 25.6886

Peel and dice chilled avocado and tomatoes. Put on lettuce in cocktail glasses. Mix remaining ingredients and serve as sauce. - 34.8732

GETTING READY 1.Start by cutting the grapefruit in half, carefully remove the pulp and make sure to leave the inner white skin as lining MAKING 2.In a bowl, pour cold water and the place the shells in it 3.Now mix the grapefruit pulp with the strawberries... - 31.9929

This Grapefruit-Crab Cocktail is simply irresistible and mouth-watering. Try this easy to prepare Grapefruit-Crab Cocktail; I am sure you will love to share it with your friends and family. - 34.7084

Combine avocados. eggs and onions chill. Thoroughly blend all ingredients; fold into chilled avocado mixture just before serving. Garnish with parsley or sliced olives - 26.2241

Mix in order given and serve chilled. - 25.9305