Easy Cheese Ball Log Recipes

Enjoy our collection of easy cheese ball log recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for easy cheese ball log recipes.
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Clam Cheese Log

Drain clams. Combine clams, cheeses, hot sauce, butter, Worcestershire sauce and onion in mixer bowl; blend well. Mix in 3 tablespoons parsley. Shape mixture into ball; chill for at least 3 hours. Shape mixture into 1 or 2 logs. Combine remaining parsley and... - 34.3207

Clam-cheese Log

These Clam-Cheese Logs will keep you drooling for more. The gooey taste of cheese makes for a truly delectable experience along with clam. Try out this incredible recipe for a truly unforgettable experience! Have it once and you will want to have it ever... - 45.9183

California Walnut Cheese Logs

This California Walnut Cheese Logs is very versatile. Also, this California Walnut Cheese Logs can be whipped up in just a few minutes, so why not give it a try! - 37.7161

Pesto Cheese Logs

These pesto cheese logs are great as appetizers or starters for dinner parties or occasions. Prepared with liberal amount of cream cheese along with equal parts of pesto sauce and feta cheese, the cheese logs are blended in a processor to combine. Rolled in a... - 45.738

Cheese Log

Are you planning for evening snacks party ? This cheese log recipe will perfectly suit your taste. It is very easy to prepare. This snack is so delicious that it will add to the enjoyment of your evening snacks party. You will be thankful for this cheese log... - 37.2983

Tuna-cheese Log

In small mixer bowl beat together the cream cheese and blue cheese. Stir in the celery, onion, mayonnaise, hot pepper sauce, and tuna. Shape the mixture into two 5-inch rolls, 1 1/2 inches in diameter. Chill several hours or overnight. Before serving, roll in... - 34.1892

Pecan Cheese Log

This Pecan Cheese Log is a party rage ! My friends simply love this mixed cheese roll, especially with crispy crackers ! Try out this Pecan Cheese Log and tell me what you think about it ! Your suggestions are welcome ! - 36.4795

Easy Cheese Ball

Mix all of the ingredients together using an electric mixer. - 19.5523

Party Cheese Logs

In large bowl of electric mixer, combine all ingredients except walnuts. Beat on low speed until smooth. Chill; divide mixture in half. On waxed paper, shape each half into a log 20 cm (8 inches); roll in walnuts. Refrigerate. - 31.3642

Dessert Cheese Log

Combine cream cheese, apple, grated sweet potato, cinnamon and nutmeg in a bowl; mix well. Cover and chill 30 minutes. Shape mixture into a log 2 inches in diameter; roll in chopped nuts and chill before serving. Serve with fresh fruits and thin slices of raw... - 30.4868

Party Cheese Log

In large bowl, stir all ingredients except parsley until well blended. On waxed paper, shape mixture into log (10x2 inches). Chill 2 hours. Roll in parsley. - 29.8863

Nut Coated Cheese Log

Nut Coated Cheese Log has a delicious taste. The cream cheese gives the Nut Coated Cheese Log a mouth filling taste. Must catch it. - 30.094

Party Cheese Log

Cream Cheddar, cream, and blue cheeses together in a bowl. Blend in mayonnaise, Worcestershire sauce, chili powder, and onion salt. Chill if necessary. Shape into a long roll; coat as desired. Wrap in aluminum foil and chill overnight. - 29.6196

Cheese Log

Blend blue cheese and Cheddar cheese with melted butter. Thin with cream cheese to desired consistency. Season to taste with hot sauce and Worcestershire sauce. Roll cheese mixture into log using waxed paper. Refrigerate, covered, overnight. Let stand at room... - 30.8738

Beef N Cheese Nut Log

Combine diced beef, cheeses, and horseradish; blend thoroughly. Form into roll about 2 inches in diameter. Roll in chopped nuts. Chill. - 26.9303

Sherry Cheese Log

Sherry Cheese Log is a mouth watering recipe. An easy to prepare Sherry Cheese Log wont let you forget its taste forever. So, give it a try and squander its taste! - 31.3125

Fruit And Nut Cheese Log

MAKING 1) Take a mixer bowl and blend together both fruit flavored and Swiss cheese. 2) Add Southern Comfort and 1 tablespoon parsley to the cheese mixture and beat until smooth. 3) Add the chopped almonds and blend again. 4) Now, take the mold mixture and... - 39.6219

Party Cheese Log

1. Mix all ingredients except parsley in medium bowl. Microwave uncovered on medium (50%) about 1 minute or until cheeses are softened. 2. Beat on low speed until blended. Beat on medium speed about 1 minute, scraping bowl constantly, until fluffy. Cover and... - 27.4769

Roquefort Cheese Log

MAKING 1) Take a large mixing bowl and combine cheese, sour cream and garlic in it. 2) Add the olives and Tabasco. Mix well and cover the bowl. Chill until firm. 3) Form long rolls and finally roll in parsley. 4) Wrap in clear plastic and chill. SERVING 5)... - 38.229

Pecan Cheese Log

MAKING 1) In a medium-size bowl mix cream cheese, Swiss cheese, blue cheese, and liquid red pepper seasoning. 2) Chill the mixture until firm. 3) Shape into an 8-inch-long log. Cover with waxed paper, foil, or transparent wrap. 4) Chill the logs to... - 34.0405

Pecan Cheese Log

1. Blend cream cheese, Swiss cheese, blue cheese and liquid red-pepper seasoning in a medium-size bowl. Chill until firm enough to handle. 2. Shape into an 8-inch log; wrap in waxed paper, foil or plastic wrap and chill again until firm. 3. To make spiral... - 25.8625

Plantation Cheese Log

Plantation Cheese Log has a healthy taste. The worcestershire sauce with chilli powder gives the Plantation Cheese Log a two dimensional taste. - 36.5589

Cheese Log

These Cheese Rolls are anything but a cheese lover's dream come true! The rich creamy feel of these rolls will keep you salivating for more. Can you really have enough cheese! After trying out this recipe you will say "Can I ever have enough of these Cheese... - 42.2238

Fruit Cheese Log

GETTING READY 1. In a small bowl, add the apricots and water. Let soak for 2 hours until soft and plump. 2. Drain and chop the apricots. Combine with raisins and dates. 3. Cut out a 12-inch X 9-inch piece of foil or wax paper. MAKING 4. In a medium bowl,... - 45.0664

Pecan Cheese Log

Mix and shape into tiny logs. Roll in chili powder and chill. Best made at least one day before served. (I like to make this into one log then slice for crackers prior to serving.) - 24.5295

Clam Cheese Log

Soften cream cheese to room temperature; blend in lemon juice, mustard, Worcester shire sauce, parsley and onion. Drain and chop pimento. Drain clams; mix with pimen to and saltine crumbs. Blend into cheese mix ture; shape into 8 inch roll. Coatwith chopped... - 32.6773

Blue Cheese Log

Combine first 4 ingredients in small bowl and mix until smooth, about 5 minutes. Shape into cylinder. Sprinkle large piece of foil or plastic wrap with 1/2 cup parsley and poppy seed. Place cylinder on top and roll to coat completely, using foil or plastic... - 41.1204

Two Cheese Logs

Blend all ingredients except paprika. Shape into 2 rolls about 7 x 1 1/2 inches. Sprinkle paprika on foil. Roll the cheese logs in the paprika, coating evenly.' Wrap in foil. Chill. Slice to serve on crackers. - 29.4352

Party Cheese Logs

MAKING 1) Take a large electric mixer bowl and combine soup, sauces, cheese, onion, garlic and parsley. Beat the mixture on low speed until the consistency turns smooth. 2) Chill the mixture and then divide into half. 3) On a sheet of waxed paper, mold each... - 36.8201

Ham N Cheese Nut Log

Combine ham, cheeses, and horseradish; blend thoroughly. Form into roll 1 1/2 inches in diameter. Roll in chopped nuts. Chill. - 26.8751

Piquant Cheese Logs

1. In food processor, place beer and half the Cheddar cheese; process until smooth, occasionally scraping side of container with rubber spatula. Add remaining Cheddar and continue to process until well mixed. 2. Add blue cheese, butter, mustard,... - 38.2045

Ham Cheese Logs

MAKING 1) Beat Cheddar and cream cheese together. 2) Stir in deviled ham, chopped olives and let it chill. 3) Shape into logs, roll in pecans. SERVING 4) Serve with crackers. - 32.423

Shrimp And Fruit Cheese Logs

Cream the cheese together, then blend in the shrimp, sherry, apricots and apples. Spread over the crepes, roll in jelly roll fashion. Slice into 1" (2.5 cm) thick pieces, serve. - 28.0815

Ham Cheese Logs

Have cheddar cheese at room temperature. In small mixer bowl, beat together cheddar cheese and cream cheese until blended. Beat in deviled ham; stir in olives and chill. Shape into two 8 inch long logs. Roll in pecans. - 24.4502

Double Cheese And Beef Log

Let Cheddar and cream cheese stand at room temperature for 1 hour. In mixing bowl combine Cheddar and cream cheese, wine, and horseradish. Beat with electric mixer till well blended. Cover; chill 1 hour. Shape cheese mixture into a log about 1 1/2 inches in... - 34.7065

Bacon Cheese Log

What makes this unique is that it is wrapped in bacon, and then frozen. Before serving place under the broiler to cook bacon. - 20.2008

Celery Logs With Cream Cheese And Hummus

Another healthy snack which moms can whip up in a jiffy. The best part is that this does not require any real cooking. A fun thing to do with kids and the colors on the platter is sure to win over your little bub. - 12.5627

Chocolate-nut Log Candy

Combine sugar, salt, and cocoa in a heavy saucepan, mix well. Gradually stir in milk and syrup. Cook over medium heat, stirring occasionally, until soft ball stage (236°). Remove from heat, stir in butter and vanilla. Pour onto a buttered 15- x 10- x... - 36.482

Chicken Finger Logs

Soften cream cheese; add chicken and enough broth to make of spreading consistency. Trim crusts from bread; roll each slice thin with rolling pin. Spread bread with butter and chicken mixture; roll as for jelly roll. Place on baking sheet. Bake at 400 degrees... - 31.702

Savory Pumpkin Cheese Ball

COMBINE cream cheese, cheddar cheese, pumpkin, blue cheese, garlic, sherry, curry powder and salt in mixer bowl. Beat on medium speed 2 to 3 minutes or until creamy. Cover; chill 1 hour. Mix nuts and parsley in shallow dish. Shape cheese into ball; roll in... - 33.6169

Crunchy Blue Cheese Ball

In medium bowl stir together all ingredients except walnuts and crackers. Form into ball or 5-inch log. Roll in chopped walnuts. Wrap in plastic food wrap; refrigerate 4 hours or overnight. Serve with crackers or vegetable sticks. - 27.541

Cranberry Cheese Ball

Grate cheese (Cheddar) as finely as possible; mix with cream cheese until well blended. Stir in Worcestershire sauce and dry mustard. Divide mixture in half. In one half, mix cranberry orange relish, leave the other half plain. Combine the two halves by... - 31.4813

Cheese Ball

Mix all ingredients except parsley and nuts. Shape into 1 or more balls or into logs. Roll in parsley or nuts or a mixture of both. Freezes well. Serve with assorted crackers. - 35.0938

Olive Cheese Balls

Mix cheese and flour. Stir in butter until mixture is smooth. (If dough seems dry, work with hands.) Shape dough by level teaspoonfuls around olives. Freeze uncovered on ungreased baking sheet until very firm, at least 2 hours. Place cheese balls in plastic... - 31.8625

Salmon Log

Blend all ingredients, except walnuts and parsley in food processor or mix well. Refrigerate. Roll in mixture of walnuts and parsley to make a log. Note: Liquid Smoke is available at Ziggy's - 30.2803

Coconut Cranberry Cheese Balls

Combine all ingredients except coconut; chill slightly. Shape into bite sized balls; roll in flaked coconut. - 20.3424

Clam Cheese Ball

The clam cheese ball is prepared with minced clam and two cheese mix. Made with canned minced clams, the clam cheese ball is combined with cream cheese, chilled and shaped into balls. Rolled in a garlic and parsley flavored grated parmesan cheese to finish,... - 37.2556

Cheese And Carrot Balls

In bowl beat Neufchdtel cheese and process cheese. Pat shredded carrot dry with paper toweling. Stir shredded carrot into cheese mixture. Cover and chill at least 1 hour. Combine cereal and parsley; set aside. Shape cheese-carrot mixture into sixteen balls... - 31.1931

Sausage And Cheese Balls

Sausage and Cheese Balls - a creamy and yummy mix of pork and cheese. This is a bake and serve dish and taste good when served warm. Sausage and Cheese Balls is one of the favorties of the kids at home and they appeal that I make this often. - 29.507

Cheese Ball

When I was a child, the first thing I used to grab from the grocer's store was this Cheese Balls. Now, I have this wonerful recipe for Cheese Balls and believe me, it sort of tastes better than I used to get at the store. So, if you too like Cheese Balls,... - 40.7876

Sausage And Cheese Balls

1. Preheat the oven to 450°F. Combine the flour, baking powder, and salt in a large bowl, then add the sausage, cheese, and butter. Blend well with a wooden spoon or with your hands. 2. Roll the mixture into 1-inch balls; it should yield about 36 pieces.... - 25.2709

Cheese And Rice Balls

Simple yet delicious this Cheese and Rice Balls is more than just a snack; the exciting combination of flavors is sure to leave your mouth watering. Use this quick and easy to make recipe to try your own homemade Cheese and Rice Balls! - 31.831

Jazzy Cheese Ball

When it comes to a cheese treat I would say that nothing can beat the Jazzy Cheese Ball and wheat crackers combination. The recipe for jazzy cheese balls is way too simple and you can prepare it in a jiffy. Give this jazzy cheese ball a try this weekend! - 35.777

Cinnamon Cheese Balls

Cinnamon Cheese Balls gives a rich flavor to pecans. Variations of your own can be tried out, just use a few ounces of creativity and brew your own masterpiece cheese balls. Give this cinnamon cheese balls a try. - 34.7636

Craked Salmon And Pecan Cheese Ball

A wonderful addition to dinner parties, this cheeseball is delicious and easy to make. - 40.5756

Beef And Cream Cheese Balls

Hearty, filling and extremely tasty, this Burning Bush is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Burning Bush a try! - 24.9059

Chili Cheese Ball

Assemble Food Grinder with Fine Disc. Alternately grind Cheddar and blue cheese into small mixer bowl. Assemble Mixer. Add cheese spread, cream cheese, and garlic to bowl with ground cheese. Mix at MEDIUM-LOW until well mixed. Form into one or two balls, wrap... - 33.4944

Salmon Log

Drain and flake salmon. Add cheese, lemon, onion, horseradish, liquid smoke, and salt. Mix well. Chill overnight. Shape into log. Chill 2-3 hours longer. Sprinkle pecans on waxed paper and roll log in pecans. Chill until served. - 36.4745

Appetizer Ham Logs

Combine ham, egg and pepper in medium bowl; mix well. Shape into 1-inch logs or balls. Roll in bread crumbs. Refrigerate, covered, 1 hour. To make mustard sauce, combine horseradish sauce, mustard and celery salt in small bowl until well blended. Refrigerate,... - 39.3583

Caviar Log

MAKING 1) Bring the caviar, cheese and pate at room temperature. 2) Roll and shape the cream cheese into a log over a waxed paper. 3) Spread the liver pate evenly over the log then gently spread over the caviar. 4) Cover the log with a plastic wrap and... - 31.0372

Chicken Finger Logs

Soften cream cheese; add chicken and enough broth to make of spreading consistency. Trim crusts from bread; roll each slice thin with rolling pin. Spread bread with butter and chicken mixture; roll as for jelly roll. Place on baking sheet. Bake at 400 degrees... - 26.0398

Popcorn Logs

Remove all unpopped kernels from popped corn. Place popcorn in a greased 17x12x2-inch baking pan. Keep popcorn warm in a 300° oven while making syrup mixture. Butter the sides of a heavy 2-quart saucepan. In the saucepan combine sugar, water, molasses, and... - 29.5854

Nogados Portuguese Christmas Log

In large bowl, sift together flour, the 1 tablespoon sugar, and the salt. Cut in shortening till mixture resembles coarse crumbs. Add eggs and lemon peel; mix well. Turn out onto lightly floured surface. Roll dough to 15 x 12-inch rectangle, 1/8 inch... - 40.8871

Party Meat Logs

MAKING 1) In a bowl, add egg, tomato juice, bread cubes, seasoning salt, and celery salt. Mix well. 2) Add into the ground beef and mix thoroughly. 3) Refrigerate the mix. 4) Divide the mix into 8 equal portions. 5) Shape each portion into a 4-inch log. 6)... - 39.7609

Apple Nut Log

MAKING 1. In mixing bowl combine cream cheese, apple juice and nutmeg and blend until smooth. 2. Pour lemon juice over chopped apples. 3. Add apples and 3/4 cup of pecans to cheese mixture blend well. 4. Shape into one 6-inch log and roll in remaining chopped... - 39.233

Crab & Shrimp Party Log

Mix all ingredients, except the parsley, together to form a log. Roll in parsley. Cover with saran wrap. Chill at least 2 hours, best if overnight. - 22.9457

Feta Spinach Filo Logs

1. Heat oil in a frying pan, add onion, stir over heat until tender, remove onion. Add spinach to remaining oil, cover, cook until softened, drain, squeeze out excess liquid. Combine onion, spinach, eggs, feta cheese, Parmesan cheese and parsley in a bowl... - 37.1747

Deviled Ham Log

Deviled Ham Log is an easy to prepare appetizer recipe which cannot just escape your guest's attention. Try this amazingly delicious Deviled Ham Log, you will surely love to talk about with us. - 22.1045

Salmon Party Log

Drain and flake salmon, removing skin and bones. Combine salmon, cream cheese, lemon juice, onion, horseradish, salt, and liquid smoke; mix thoroughly. Chill several hours. Combine pecans and parsley. Shape salmon mixture in 8x2-inch log; roll in nut mixture;... - 32.2482

Salmon Party Log

GETTING READY 1.Drain the salmon and flake it. 2.Discard skin and bones. MAKING 3.Make a mixture of salmon, cream cheese, lemon juice, onion, horseradish, salt and liquid smoke. 4.Refrigerate for few hours. 5.Mix pecans with aprsley. 6.Make a 8 x 2 inch log... - 43.6951

Party Meat Logs

MAKING 1)In a bowl, mix egg, tomato juice, bread cubes, seasoning salt and celery salt. 2)Add in the ground beef and mix well. 3)In the refrigerator, chill the meat mixture. 4)Form 8 portions out of the meat mixture. Turn each portion into an oblong patty... - 40.1408

Lori Vaughters Log Cabin Corn Bread

GETTING STARTED 1. Preheat oven to 350°F. MAKING 2. Take a bowl and add sugar and butter into it. Blend in corn and eggs. 3. Take another bowl and add cornmeal, flour and baking powder. Combine dry mixture with butter mix and stir them lightly. Add... - 42.71

Frozen Log

Put all ingredients through food chopper; blend well. Roll into a log the size of a 50 cent piece; freeze. Slice and place on bread rounds, crackers or split English muffins. Broil until browned; serve. - 25.9868

Phyllo Sausage Log

GETTING READY 1. Preheat the oven at 350°. MAKING 2. In a large skillet cook sausage and onion until meat is browned, stirring to crumble and drain off pan drippings. 3. Stir in cottage cheese, spinach and moz-zarella cheese and set aside. 4. Working one at... - 39.6366

Ham Logs

Ham Logs is an amazingly delicious easy to prepare appetizer which cannot just escape your guest's attention in any party. Try this Ham Logs; I am sure you will get a huge fan following for this! - 33.8842

Salmon Logs

In small bowl combine egg, milk, lemon juice, bread crumbs, parsley, onion, and salt. Add salmon; mix thoroughly. In glass pie plate shape mixture into two logs 4 x 2 x 1-inches. Micro-cook, covered, 3 minutes, giving dish a quarter turn every minute. Keep... - 42.1982

Lincoln Log Coffee Cake

1 Combine 1 1/2 cups flour, sugar, salt, and yeast in a large bowl. Heat milk, water, and butter to hot (120-130°F). 2 Add milk mixture to dry ingredients and mix thoroughly. Add egg and enough remaining flour to make a soft dough. Mix thoroughly. 3 Knead on... - 42.4287

Salmon Party Log

GETTING READY 1) Allow salmon to drain well. 2) Remove the bone and flake it. MAKING 3) Mix together everything except parsley and nuts. 4) Using a heavy waxed paper, figure the mixture into log shape. 5) Keep in refrigerator for several hours to chill. 6)... - 45.2351

Sausage Cheese Balls

Preheat oven to 350°. Grease cookie sheets. Mix all ingredients together and shape into walnut size balls. Bake 20 minutes. - 22.5884

Chippy Cheese Ball

Have cheeses at room temperature. Blend well with mixer or pastry blender. Add Worcestershire sauce, onion, pepper, and 1/4 cup of the crushed Lay's Brand Sour Cream & Onion Flavored Potato Chips. Shape into ball and roll in remaining chips until completely... - 32.8819

Boursin Cheese Ball

If you love the flavor of cream cheese, you will go gaga for this Boursin Cheese Ball for sure. This is a favorite for the kids at home. Just give it a try, your peers too will love it for sure. - 28.6567

Smoky Cheese Ball

1 Bring cream cheese, smoky cheddar cheese, and margarine or butter to room temperature. In a large mixing bowl combine the cream cheese, cheddar cheese, margarine or butter, milk, and steak sauce. 2 Beat on medium speed of an electric mixer until fluffy.... - 24.1771

Cheese Balls

–  Soften cream cheese in a bowl. Add other ingredients except 2 tsp (10 ml) chili powder. Stir well. –  Shape into tiny balls, about 1/2 inch (1.25 cm) wide. Sprinkle cheese balls with 2 tsp (10 ml) chili powder. Chill before serving. - 23.4597

Freezer Cheese Balls

Allow cheeses and butter to stand at room temperature until soft. Place Cheddar, cream cheese, blue cheese, and butter in a large bowl; with an electric mixer, beat until blended. Add garlic and beat until creamy. Cover and chill mixture until firm enough to... - 32.9017

Sesame Cheese Balls

Blend cheeses with dried beef and cayenne pepper. Shape into 20 small balls. Chill. Roll in sesame seeds. With the compliments of Arnold Foods Company, Inc. - 23.9577

Blue Cheese Ball

In medium bowl with mixer at medium speed, beat cream cheese, blue cheese and milk until smooth and creamy. Stir in chopped pecans. Cover; refrigerate about 2 hours or until firm enough to shape. Shape cheese mixture into ball; roll in chopped parsley to... - 28.6192

Party Cheese Ball

Combine cream cheese and cheddar cheese, mixing at medium speed on electric mixer until well blended. Add all remaining ingredients except pecans; mix well. Chill several hours. Shape into ball; roll in pecans. - 32.4148

Cocktail Party Ball

GETTING READY 1. Allow the cheese to stand at room temperature until soft. MAKING 2. In a medium bowl or in a food processor jar, combine the cheeses. 3. Whisk with a fork or pulse to crumble, until the mixture is smooth and creamy. 4. Add the onion, W-sauce... - 40.0059

New Year's Eve Party Cheese Ball

The new years party cheese ball is a peppy mixed cheese ball made with cream cheese, blue cheese and cheddar cheese. Beaten and combined together and flavored with cayenne pepper, worcestershire sauce, garlic powder and onion powder, the new years party... - 41.8526

Blue Cheese Ball

Combine all ingredients except nuts. Form into a softball-size ball. Roll ball in chopped nuts until completely covered. Chill for 2-3 hours or overnight to let flavors blend. - 24.2375

Ranch Cheese Ball

Combine all ingredients in a bowl and mix with a fork. Form a ball. For a more decorative ball, roll in chopped walnuts just to coat the outside of the ball. - 20.3686

Country Cheese Ball

At low speed of electric mixer, beat soup, cheeses, pepper and garlic until smooth; chill. Shape into ball; roll in parsley; serve with crackers. - 23.2984

Blue Cheese Ball

1. In small bowl, with mixer at medium speed, beat cream cheese and blue cheese until blended. Beat in bourbon and mustard. With hands, shape cheese mixture into a ball. Wrap with plastic wrap and refrigerate overnight. - 22.7581

Hot Olive Cheese Balls

Mix together pie crust mix, cheese and paprika. Wrap each olive with a teaspoon of dough. Freeze cheese balls. Bake frozen at 400° F for 10 to 15 minutes on an ungreased cookie sheet. Serve hot with toothpicks - 26.3206

Cheese Ball

Combine all ingredients and mix thoroughly with a fork. Add some pineapple juice, if necessary, to make mixture soft and moist enough to handle. Form into a large ball and roll in walnuts until completely coated. - 23.8884

Tangy Cheese Ball

Tangy Cheese Ball is a perfect appetizer. The cheese with milk and pecan coating gives the Tangy Cheese Ball a yummy taste. Tangy Cheese Ball is inspired by many food joints around the world. - 26.1879

Cheese Ball

Whirl all ingredients in food processor. Shape into a ball. Chill overnight. Garnish with chopped beef. Serve with melba rounds - 27.1412

Cheese Ball

The cheeseballs are snacky little balls made with chedar cheese. Prepared with blue cheese and cheddar cheese, the cheeseballs are flavored with worcestershire sauce and combined with yogurt. With added nuts and parsley, the cheeseballs are chilled before... - 34.7617

Cheese Ball

Finely chop or process in food processor using chopping blade. In medium bowl, combine and remaining ingredients until well mixed. Cover and refrigerate about 1 hour to firm. Shape into a ball; wrap in waxed paper and refrigerate until serving time. Roll ball... - 29.293

Cheese Balls

Adapted from Sharp Microwave and Convection Cookbook. - 39.556

Sherry Cheese Ball

Empty the nuts into blender; blend for 3 or 4 seconds or until finely chopped. Scrape nuts onto a square of waxed paper. Measure sherry and butter into blender; blend until smooth; then gradually add remaining ingredients, blending after each addition. Stop... - 29.9391

Cheese Ball

My sister likes this cheese ball recipe. This recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this dish. All the guests like this cheese ball very much and thank her for preparing it. Which makes my sister... - 28.1415

Yummy Cheese Ball

Mix alltogetherand chill well. Shape into large ball or individual-size balls. Roll in chopped pecans. - 22.8721

Gluten Free Cheese Balls

Are you gluten free diet and looking for delicious and healthy gluten free snack recipe? This video helps you to learn healthy gluten cheese balls. - 19.163

Sausage Cheese Balls

Sausage Cheese Balls is simply irresistible. Try this amazingly delicious Sausage Cheese Balls; I am sure you will always tempt to prepare this for every party! - 22.9722

Peppered Cheese Ball

Peppered Cheese Ball is an amazingly easy to prepare appetizer which cannot just escape your guest's attention in any party. Try this delicious Peppered Cheese Ball; I am sure you will get a huge fan following for this! - 27.3919

Apple-look-alike Cheese Ball

Combine the Cheddar cheese, cream cheese, garlic powder and red pepper in a food processor container and process until smooth, stopping to scrape down side occasionally. Chill, covered, for 30 minutes. Shape the cheese mixture into a ball, making an... - 35.913

Olive Cheese Balls

Olive Cheese Balls is simply irresistible, to say the least! Try this Olive Cheese Balls; I am sure you'll have a huge fan following for this one. - 28.3697

Hot Cheese Balls

Combine the Cheddar cheeses, flour, butter, Tabasco, garlic salt and paprika in a large bowl; work with a pastry blender or spoon until the mixture holds together. Shape into 1 inch balls. Arrange balls on a baking sheet and freeze. Place the frozen balls in... - 34.9484

Pineapple Cheese Ball With Pecans

Looking for a great tasting recipe for your new year’s party, here is an excellently presented set of instructions to help you make pineapple cheese ball with veggies and pecans. You can serve these with your favorite crackers and they would taste even... - 121.2

Cookie Dough Cheese Ball

Cream the cream cheese, butter and confectioners' sugar in a bowl until light and fluffy. Add the vanilla, brown sugar and chocolate chips and mix well. Chill, covered, for 3 to 10 hours. Shape into a ball and coat with pecans. Serve with graham crackers. - 33.3471

Chive Cheese Balls

Divide cream cheese into 30 equal pieces. Separate biscuits and cut each into thirds. Wrap a cube of cheese inside each piece of dough, forming a small ball. Place on lightly greased cookie sheets and bake in a preheated 350-degree oven until lightly browned. - 20.9434

Gruyere Cheese Ball

Use metal blade of food processor. Run machine and drop in cheese. Run 2 minutes, or until finely chopped. Add other ingredients. Form into a ball and roll in pecans. Serve with crackers. - 29.9307

Cheese Balls

This is a very easy and quick dish .To add some flavour you can add onion powder , Or any other flavour which you like. - 30.678

Bacon N Cheese Ball

In medium bowl, combine all ingredients except walnuts; chill until firm. Shape into ball and roll in walnuts. - 22.7146

Liederkranz Appetizer Cheese Balls

Combine the above ingredients. Form into small 1-inch balls. Fry in hot deep fat (375°F on a frying thermometer) for 1 to 2 minutes. Drain on absorbent paper. - 23.9481

Olive And Cheese Ball

Blend cheese and butter. Add olives and chives. Chill slightly for easier shaping. Form into ball and roll in chopped nuts, or press them on ball. Serve with assorted crackers. Makes 3 cups. Serves 18 to 20. - 33.6465

Camembert Cheese Balls

Rub cheese through strainer. Add butter, flour, rice flour, milk, salt and cayenne pepper. Stir over low heat until thick. Pour onto a plate to cool. Form into small balls. Roll in flour. Brush with beaten egg. Roll in crumbs. Fry in deep fat until golden... - 43.4953

Wine And Cheese Ball

In bowl combine all ingredients except nuts. Form into ball. Cover and refrigerate. Just before serving roll in nuts. Serve with knife and crackers. - 25.5118

Tongue And Cheese Balls

Make a very thick sauce with the fat, flour and milk. Add the breadcrumbs, tongue, cheese and seasoning. Form into balls, coat with beaten egg and roll in crumbs. Brown in hot fat; if using deep fat they take a very short time, as all the ingredients are... - 36.7498

Quick Cheese Balls

Preheat oven to 350 degrees. Combine all ingredients; mix well. Roll into balls and place on an un-greased baking sheet; flatten slightly. Bake at 350 degrees for 10-12 minutes. These may be frozen after baking; place in the oven for several minutes to crisp... - 27.8244

Olive Filled Cheese Balls

Beat together cheese and butter until well blended and creamy. Stir in flour and cayenne. Wrap a teaspoonful of dough around each olive, covering completely. Place 1 inch apart on ungreased baking sheet; bake, uncovered, in a 400° oven for 15 minutes. - 27.7008

Bell Pepper Cheese Balls

Bell Pepper Cheese Balls has a good taste. Bell Pepper Cheese Balls is easy to make. Bell Pepper Cheese Balls must be tried by cheese lovers. - 39.6882

Cheese Ball Salad

GETTING READY 1. Bring cream cheese to room temperature. MAKING 2. Using a blender or a whisk, blend cheese and pepper with mayonnaise. 3. Roll into small balls. 4. into top of each ball press 1/2 walnut. 5. Place 5 balls on each lettuce... - 40.4799

Cute Nintendo Blowfish Cheese Ball

Whether you have a kiddy party lined up or just want to please your kid, this Cute Nintendo Blowfish Cheese Ball recipe will work wonders! Apart from a great taste, its appearance is sure to bowl kids over! - 105.247

Soft Smokey Cheese Ball

Unwrap cheeses. In 1 1/2-qt casserole place smokey cheese. Microwave at High (10) 1 Minute. Add cream cheese. Microwave at High (10)1 to 1 1/4 Minutes more, until cheeses can be mixed together. Add Worcestershire sauce and blend mixture well. Stir in shredded... - 36.2712

Four Cheese Ball

Bring Swiss cheese and American cheese to room temperature. In small mixing bowl beat together cream cheese and mayonnaise with electric mixer. Beat in Swiss and American cheeses. Add pimiento, Worcestershire, onion powder, and pepper sauce. Chill at least 1... - 43.7199

Hot Cheese Balls

Melt the butter in a saucepan with the mustard and pepper. Stir in the flour and gradually add the milk. Continue stirring until the sauce thickens and boils. Pour the sauce into a bowl, cover with plastic wrap and cool. Sprinkle a baking sheet with... - 42.603

Savory Three Cheese Ball

In a medium bowl, stir together the cheddar cheese, cream cheese and ricotta cheese until well combined. Stir in the chives, peppers and Worcestershire sauce. Cover and chill in the refrigerator for 4 to 24 hours. Just before serving, shape the cheese mixture... - 36.2685

Nutty Cheese Ball

Looking for an easy, eye-catching holiday recipe to impress your guest? Then look no further the chef here presents a wonderfully made cheese ball recipe full of nuts and is so simple to make. Definitely a scrumptious recipe, but the chef misses out on... - 81.7641

Cheddar Dijon Cheese Ball

MAKING 1) In a blender, process together both the cheeses, butter or margarine and mustard, until smooth. 2) Remove the cheese mixture in a bowl, by scraping it. 3) Place the lid and refrigerate for 1 to 2 hours or until firm. 4) In a flat plate mix together,... - 40.1986

Sherried Cheese Balls

Put half the cheese in blender container; blend till chopped. Remove and set aside. Repeat with remaining cheese. Put cheese, butter or margarine, dry mustard, dry sherry, and milk in blender container; blend till smooth. Chill; divide into thirds. Form each... - 42.7158

Lone Star Cheese Ball

In a food processor, combine the first five ingredients; cover and process until blended. Stir in chilies. Cover and refrigerate for 1 hour. Shape into a ball. Combine crushed tortilla chips and cilantro; roll cheese ball in the chip mixture. Serve with... - 35.5776

Jalapeno Cheese Ball

MAKING 1. In work bowl of food processor fitted with steel blade combine cheese, peppers, onion and garlic and process with 2 or 3 on-off turns to blend. 2. Add mayonnaise and process until smooth. 3. Chill until firm, form into one large ball or 16 to 20... - 35.9909

Cayenne Spiked Cheese Balls In Toasted Hazelnuts

Mash the soft cheese with the drained pineapple, the Cheddar cheese and cayenne until well blended. Shape into 30 small balls and roll in the toasted hazelnuts. Chill. When ready to serve, spear each with half a pretzel stick, if liked. - 23.8781

Fried Cheese Balls With Paprika

MAKING 1) Combine the cheese, flour, salt, cayenne, mustard, and paprika together and blend well. 2) Stiffly beat the egg whites and fold into the cheese mixture. Then allow the mixture to stand for 5 minutes 3) Drop the mixture with rounded tea-spoonfuls... - 35.8618

Herbed Cheese Ball

1 ln a food processor, whirl the 3 cheeses, rosemary, mustard, and black pepper for 30 seconds or until smooth. Line a small bowl with a 12 inch square of plastic food wrap and scrape the mixture into the bowl. Gather up the plastic food wrap around the... - 35.4642

Olive Nut Cheese Ball

MAKING 1. In a large dry bowl, soften cream cheese, using a wooden spoon or an electric hand beater. 2. Add the blue cheese and butter. 3. Beat the mixture thoroughly until smooth and creamy. 4. Stir in the olives, 1/4 cup of the nuts and the... - 40.4622

Deep Fried Cheese Balls

MAKING 1) In a large saucepan, heat the milk to warm. 2) To this, gradually stir in the flour. Make sure that no lumps are formed. 3) To this, add the butter. 4) When the mixture thickens, remove from the heat. 5) Now, add the cheese and mix well. 6) To this,... - 44.8483

Cheddar Jack Cheese Ball

Combine Neufchatel cheese and yogurt, stirring until smooth. Add Cheddar cheese and next 5 ingredients; stir well. Cover and chill at least 2 hours. Shape cheese mixture into a ball. Wrap cheese ball in wax paper, and chill. Combine cereal nuggets and... - 42.7871

Smoky Pimiento Cheese Ball

MAKING 1. In a medium bowl, combine the smoked cheese food and cream cheese. 2. Use a wire whisk or wooden spoon to beat the mixture until smooth and creamy. 3. Add the remaining ingredients, except the pecans and mix well. 4. Cover and refrigerate for 1 hour... - 42.2639

Parsley Cheese Ball

Put cream cheese and olives into blender container. Cover; blend at high speed until well mixed. Add sherry and Worcestershire sauce. Cover; blend at high speed until smooth. Add cheddar cheese and seasoned salts. Cover;, blend at high speed until smooth. If... - 38.7573

Edam Cheese Ball

Let cheese soften by leaving out of refrigerator for several hours. I do not remove the red plastic covering as it helps hold the cheese intact when scooping out the inside. Remove a slice from the top of the cheese, about 1-inch thick, and scoop the cheese... - 41.233

Party Cheese Ball

Combine softened cream cheese and Cheddar cheese, mixing until well blended. Add pimiento, green pepper, onion, Worcestershire sauce, lemon juice and seasonings; mix well. Chill. Shape into ball; roll in nuts. Serve with crackers. During the party season,... - 38.5014

Cheese Balls

MAKING 1. In a bowl combine cream cheese with shallots or chives. 2. Take teaspoonful of mixture and roll it into small balls. 3. Roll the balls over grated carrot or chopped nuts or chopped parsley. 4. Chill until the time of serving. SERVING 5. Serve the... - 27.9827

Gourmandise Cheese Ball

Drain pineapple, reserving 2 tablespoons juice. In small mixer bowl beat softened gourmandise, cream cheese, and reserved pineapple juice till well blended. Stir in pineapple. Chill thoroughly. Shape into a ball; roll in pecans. Chill till serving time. - 24.5501

Beef Cake Cheese Balls

Combine raw ground steak with grated onion, salt and pepper. Blend together cream cheese and blue cheese. Form cheese mixture into tiny balls. Cover cheese balls with ground meat. Roll to make a double ball cheese inside, meat outside. Dip meat-cheese balls... - 39.1364

Nutty Carrot Cheese Balls

MAKING 1) In a bowl, add first 3 ingredients to combine well. 2) Cover and place inside refrigerator to chill for 1 hour. 3) Shape 1-inch balls from the mixture. 4) In a flat plate, mix the toasted pecans and wheat germ. 5) Coat the balls with the pecan-wheat... - 38.8471

Olive And Cheese Balls

GETTING READY 1. Preheat oven at 400 degrees MAKING 2. In a bowl cream cheese and butter and mix well adding flour, salt and tabasco. 3. Use 1 tea spoon filling to wrap each olive. 4. Chill very well for about 10 minutes. 5. Make small balls out of the... - 40.3385

Super Bowl Appetizer Chicken Chutney Cheese Ball

Zesty cheese balls are always in the starting lineup of all football parties. These bite-size balls make perfect portions an compliments other appetizers on the Super Bowl buffet. What’s more, these cheese-stuffed balls served with chicken chutney makes... - 97.7415

Festive Cheese Ball

Festive Cheese Ball is quite a yummy deal and makes the best to serve with crackers. The mixed flavors of cheese add to the yum factor of this dish. Check out the recipe of Festive Cheese Ball listed here. - 33.1029

Party Cheese Balls

Combine parsley with cheese, Pecans and Worcestershire sauce; blend thoroughly. Shape into balls. Chill for several hours. - 23.6596

Hot Olive-cheese Balls

Preheat oven to 400°F Combine cheese and butter. (Lightly spoon flour into measuring cup; level off.) Blend in flour, paprika, worcestershire sauce, cayenne pepper and salt. Mold a slightly rounded teaspoonful of dough around each olive, covering... - 28.0752

Pineapple Cheese Ball

Pineapple Cheese Ball is a satisfying delicious appetizer. I had tasted this Pineapple Cheese Ball recipe in on of my friend birthday party, they were just fantastic. Every bit had a burst of pineapple and cheese. - 23.8304

Herbed Cheese Ball

In food processor or in bowl with fork, blend Cheddar and cream cheeses, port, tarragon and dillweed until smooth. Shape into ball. Spread chopped fresh parsley on waxed paper; roll cheese ball in parsley to coat. Wrap in plastic wrap and refrigerate until... - 27.9606

Party Cheese Balls

These Party Cheese Balls are perfect for an outdoor holiday event. Even if you are hosting an indoor party, they should be just perfect to treat your guests lavishly. You are sure to be showered with compliments when the gooey taste would carry your guests to... - 34.3705

Perky Party Cheese Ball

When you need fast-to-fix treats to please your guests, cheese balls can make for a stunning entree. In this video, Betty shares how to make party cheese ball. Ideal for family get-togethers, or Christmastime dinner, this wonderful, make-ahead appetizer is a... - 101.819

Galaxy Cheese Balls

For recipe directions, please refer to the video - 14.1669

Cheese Balls

Cheese Balls is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Cheese Balls and let me know... - 36.0556

Cheese Ball

Mix ingredients with mixer; roll in pecans (ground), make a ball and put in wax paper in refrigerator overnight. Serve with assorted crackers. Easy but excellent. Can add chopped fine parsley too for variety. - 24.8517

Galaxy Cheese Balls

Many people complain vegan recipes are not so good in taste. But I can assure you that you would really love this vegan cheese ball recipes. - 17.8

Date Cheese Ball

Date Cheese Ball is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious Date Cheese Ball; I am sure you would love to try this Date Cheese Ball again-n-again. - 33.1726

Pineapple Cheese Ball

Place the cream cheese in a mixing bowl and beat until smooth. Add the pineapple, bell pepper, green onions, seasoned salt and half the walnuts and mix well. Chill, covered, for several hours. Coat with the remaining walnuts. - 28.077

Mini Cheese Balls

Combine the 2 cheeses with Lea & Perrins. Form into 3/4-inch balls. Roll in pecans. Cover and chill. - 24.4091

Salmon Cheese Ball

Salmon Cheese Ball is simply yummy. Salmon Cheese Ball gets its softness and taste from salmon mixed with cheese, flavored with lemon juice and rolled in parsley. - 23.2699

Cheese Balls

MAKING 1. Make cubes of the cheese. 2. Take a baking dish, arrange the cheese cubes and cook for about 1 ½ minutes. 3. Mix white wine and stir thoroughly. 4. Halve the cooked cheese, add raisins to one half and nuts to the other. 5. Use the mixture to... - 36.7972

Cheese Ball

Run Velveeta cheese through grinder or mash with fork. Mix cheeses, onion, 1/2 cup parsley and 1/2 cup nuts; chill. Shape into balls; roll in remaining nuts and parsley. Bring to room temperature 1 hour before serving. - 24.2146

Cheese Ball

Blend cheese together well. Add garlic, chili powder, salt, and cayenne pepper. Add sherry and blend until creamy. Shape into a ball; roll in parsley or nuts, if desired. - 27.3201

Appetizer Cheese Ball

Let cheeses soften at room temperature and blend together thoroughly with onion, monosodium glutamate, and Tabasco and Worcestershire sauce. Stir in celery leaves, 1/4 cup pecans and parsley. Chill until beginning to get firm, then shape into a ball. Put - 25.9148

Spicy Cheese Balls

Cream softened cheeses together. Add seasonings and mix well. Roll into a ball, then roll in crushed salted peanuts. Serve with crackers. - 30.0357

Festive Cheese Ball

Advance preparation: In small mixer bowl combine first 5 ingredients; beat with electric mixer till smooth. Shape into a ball. Roll in parsley. Refrigerate up to 24 hours. - 26.8008

Smoky Cheese Ball

Place cheeses in a 1 1/2-quart casserole. Microwave 1 minute. Add Worcestershire sauce and mix. Chill 30 minutes in freezer. Form into a ball. Roll in pecans, then in chopped parsley. Chill. - 30.3277

Three Cheese Ball

Beat cheeses until well mixed and fluffy. Add onion, garlic and liquor and mix well. Chill. Shape into ball, coating with nuts, if desired. Chill again briefly before serving - 31.4698

Cheese Balls

1. Mix cheeses and seasonings in blender until smooth. Depending on the size of your blender you may need to blend one-half at a time. 2. Shape into small balls and roll in parsley. - 24.9507

Mixed Cheese Ball Garnish

1. Place the cheese in a bowl, add sherry, 1 teaspoon at a time, and blend till smoothly mixed. Add the pepper. 2. Form into 12 to 16 small balls and roll them in the water cress. 3. Use as a garnish for any vegetable salad or cold meat platter. - 24.1016

Crunchy Cheese Balls

1. Mix cheeses and seasonings in blender until smooth. Depending on the size of your blender you may need to blend one-half at a time. 2. Shape into small balls and roll in walnuts or sesame seeds. - 25.6842

Dried Fruit Cheese Ball

Until light and smooth. Stir in 1 cup dried fruit. Wrap tightly. Chill until firm. Divide in half and shape each into a ball. Garnish with remaining dried fruit. Wrap tightly. Keeps for up to 2 weeks in refrigerator. - 30.834

Almond Cheddar Cheese Ball

Beat the cheeses together until sm ooth Add the pi ckle, sherry, mayonnaise, mustard and pepper. Mix well, cover, and chill. Shape into 2 balls and roll in the chopped almon ds. Wrap tightly in plastic wrap and refrigerate. - 30.8063

Holiday Cocktail Cheese Ball

In medium bowl, combine all ingredients except olives; chill until firm. Shape into ball and roll in olives. - 26.4016

Mini Cheese Balls

Combine first 5 ingredients in medium bowl and blend well. Shape mixture into small balls or roll into cylinder. Coat with sesame seed. Cover with foil or plastic wrap and chill. Serve with crackers. - 29.4687

Mint Chip Cheese Balls

In a mixing bowl, beat cream cheese until smooth; add the pecans, chocolate chips and crushed mints. Divide into four portions. Cover and refrigerate for 1 hour or until firm. Shape each portion into a ball; roll in red and green sprinkles if desired. Serve... - 32.9997

Cheese Balls

MAKING 1.In a bowl, mix cheese, flour, salt and pepper; fold into beaten egg white 2.Form into small balls and fry in hot deep fat (375° F.) until brown SERVING 3.Serve with a sauce of your choice - 29.3798

Party Cheese Ball

Set aside 3/4 cup of chopped walnuts. Combine all remaining ingredients in a bowl and mix thoroughly. Form into a ball. Roll in reserved walnuts. Cover with wax paper or plastic wrap and refrigerate until firm. Serve with crackers. - 27.4422

Cheese Ball

MAKING 1) In a clean bowl combine all the ingredients (except nuts). Mix well. 2) Make small balls from the mixture and coat them with nuts. 3) Place in the refrigerator and chill. SERVING 4) Serve chilled. - 34.9861

Garlic Flavored Cheese Balls

This Cheese Ball is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Cheese Ball, because this can be a sure short cut way to win the hearts of your loved ones! - 40.8806

Frosted Cheese Ball

Reserve 1 cup cream cheese. Combine remaining cream cheese, Cheddar cheese and smoked cheese in large mixer bowl; add onion salt, garlic salt and mustard. Beat until thoroughly blended; add milk until of desired consistency. Shape cheese mixture into ball;... - 36.0862

Appetizer Cheese Ball

MAKING 1 Fit the food processor with the shredding disk and shred Swiss and Cheddar cheeses. Remove. 2 Using steel blade in the food processor, chop the nuts and parsley together. 3 Add in the cheeses and mustard to the processor bowl. 4 Blend well... - 40.1817

Basil Cheese Ball

MAKING 1) Into a bowl add in the cream cheese, milk, basil, salt and the garlic powder till well blended 2) Using slightly wet hands, shape the cheese mixture into a ball 3) Wrap the balls in plastic and chill till use for about an hour 5) Take out from the... - 42.9219

Holiday Cheese Ball

MAKING 1.Take a medium bowl, mix cream cheese, blue cheese and Cheddar cheese in it. 2.Put onion, Worcestershire sauce and monosodium glutamate in it and blend . 3.Add 1/2 cup pecans and 1/4 cup parsley to it and turn into small balls. 4.Secure the ball by... - 41.3504

Brandied Cheese Balls

Try out this yummy brandied cheese balls for that irresistible feel of cheese in the mouth! Make your holidays and parties more delicious with these cheese balls. You and your guests won't be able to stop asking for more. Tie your aprons and get started! - 39.7089

Roquefort Cheese Balls

MAKING 1. In a small bowl add cheese and mash it. 2. Add butter and beat to make a smooth paste. 3. Mix onion, pepper, and brandy. 4. In a separate bowl mix crumbs and parsley. 5. Divide and shape the mixture into small balls, about 1/2 inch in diameter. 6.... - 40.2751

Chip Cheese Balls

MAKING 1. In a medium bowl, add the cream cheese. 2. Use a wire whisk or wooden spoon to beat the mixture until smooth and creamy. 3. Add carrot and crushed chips and mix well. 4. Cover and refrigerate for 1 hour or until the cheese mixture is... - 34.7155

Cheese Ball Pick Me Ups

Soften cheeses to room temperature. Blend well with monosodium glutamate, salt, gar lic and sauces. Add 1/3 cup parsley and 1/2 cup pecans; blend. Chill cheese mixture until easy to handle. Form into 1 inch balls and roll in reserved parsley nut... - 36.5819

Sherried Cheese Ball

Cut cheese into cubes; allow cheese and butter or margarine to come to room temperature. Put half of the cheese into blender container; cover and blend till chopped. Remove and set aside; repeat with remaining cheese. Return all cheese to blender; add butter,... - 37.919

Rich Smoky Cheese Ball

Unwrap cheese spread and microwave on "high" for 1 minute in a large casserole. Add cream cheese and microwave again for 1 minute, or until cheesesmix well. Add Liquid Smoke® and Worcestershire sauce and blend well. Stir in shredded Cheddar. Chill for about... - 34.0021

Cheese And Rice Balls

Mix rice and grated cheese. Add egg, butter, and seasonings. Blend well. Cover each cube of cheese with rice mixture. Form into balls. Be sure that there are no open places in the balls, so that cheese won't seep out and separate from rice. Dip into bread... - 45.4308

Herbed Cheese Ball

MAKING 1. In a large mixing bowl, add the ricotta. 2. Use a wire whisk or a wooden spoon to beat the cheese until smooth and creamy. 3. Add remaining ingredients except the parsley and mix thoroughly into the ricotta. 4. Place the bowl in the refrigerator... - 38.9226

Party Cheese Ball

MAKING 1) Take a mixing bowl and combine together all ingredients in it. Mix nicely together. 2) Shape mixture into a ball ad roll in chopped pecans. Chill. SERVING 3) Serve the Party Cheese Ball with assorted crackers and enjoy! - 34.9837

Cheese Balls

1. Toast sesame seeds by heating them in a dry frying pan on medium/high heat until golden brown. Stir frequently or constantly. Remove from heat and place on a small plate. Let cool completely before continuing. 2. Oil hands with cooking oil to prevent... - 24.8033

Sesame Cheese Ball

MAKING 1. In a meidum bowl, combine all the ingredients barring the sesame seeds and mix well till smooth 2. Cover and refrigerate till firm, say four hours at the least; when firm, form balls of this mixture 3. On a sheet of wax paper, sprinkle sesame seeds... - 33.7039

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