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Easy Cake Decorated Recipes
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Strawberry Cake Decoration Part 3/3
1. Over a piece of parchment paper, place the almonds, fold the parchment paper over, and crush it with a rolling pin.
2. Place the cake on a cake stand, loosen the sides of cake using a palate knife and the remove the ring mould.
3.... - 96.0647
Blue Jeans Birthday Cake Decorating Ideas - How To Make A Cake
Want the kids to appreciate what a hip Mom you are? This blue jeans birthday cake decorating idea is perfect for your popstar diva's next birthday party. Professional baker Liv Hansen shows you how, with a cake by the Betty Crocker Kitchens. - 114.773
Decorated Christmas Cake
Decorated Christmas Cake is an irresistible mouth-watering dessert recipe. An easy to prepare recipe, Decorated Christmas Cake is a dessert that you would surely love to try. - 43.603
Classic Decorative Frosting
1. Beat the egg white with the sugar, vanilla and cream of tartar until the mixture is stiff and holds up in sharp peaks when the beater is withdrawn.
2. Tint with food coloring if desired.
3. Force it through decorating tubes to make the desired designs. - 30.2876
1. Cream the butter, add about half the sugar and cream until fluffy.
2. Add the salt and vanilla. Add remaining sugar and milk alternately, using enough liquid to give a good spreading consistency. Beat until the frosting stands in sharp peaks.
3. Divide the... - 32.1996
Zucchini Wedding Cake Decoration
Make double recipe of your favorite boiled or powdered sugar icing.
Divide into three bowlsâ€”2/3 of icing in 1 bowl, the rest divided into 2 smaller bowls.
With vegetable coloring, tint large bowl of icing a pale green, tint other 2 bowls of icing... - 28.5633
Easy Chocolate Frosting
Melt 2 1/2 ounces (2 1/2 squares) unsweetened chocolate; set aside to cool.
Cream 1/4 cup butter with 1/2 teaspoon vanilla extract; beat in 1/2 cup confectioners' sugar.
Add cooled chocolate and 1/2 cup confectioners' sugar; beat until fluffy. - 20.2125
Easy Vanilla Flavored Chocolate Frosting
Easy Chocolate Frosting is one of the recipes I am known for. This frosting needs just a handful of ingredients and will not take up much of your time for the prepapration part. Just check out the recipe of the rich and flavorsome Easy Chocolate Frosting. - 28.3224
This video is a creation of SuperVeggieDelight. You can visit SuperVeggieDelight for complete recipes, and more videos. - 86.4904
Decorated Party Cake
Bring water and sugar to a boil.
Cook to 240° or soft ball stage.
Don't burn! Whip egg whites with cream of tartar to soft peaks.
Slowly pour in hot sugar syrup.
Whip to firm peaks.
Assembly: Place one cake layer on serving plate.
Spread top with 3 tbs... - 42.7941
Decorate Your Cake
1. Lightly beat the egg white in a shallow bowl and spread out the caster sugar on a baking sheet or tray. Dip the grapes and the holly or bay leaves into the egg white. Shake off the excess, then coat in the sugar. Set aside to dry for at least 10 mins.
2.... - 38.6552
How To Decorate A Star Design Christmas Cake - Part 1
Want to decorate your christmas cake with an attractive and appealing design? How about pretty stars of various shapes? It is definintely every bit as amazing as it sounds! Here is the first part (preparation) of a 2-part video on making a star design for a... - 101.076
Decorator Frosting has an Implausible taste. Decorator Frosting gets its taste from milk mixed with vanilla and almond extracts. Decorator Frosting is used to make delicious cakes. - 23.9948
Basic Cake Decorating Tips And Ideas
If you want to learn how to make the icing on the cakes, then you should check this out. Icing the cake is not difficult but definitely an art. Watch the video to see how nicely the chef gives various tips to do the icing on cakes. - 97.3097
In a mixing bowl, cream shortening, extracts and salt.
Gradually beat in sugar alternately with milk until smooth and stiff.
Cover with a wet paper towel and plastic wrap until ready to use.
To make trellis: Lay 5 craft or Popsicle sticks on a sheet of waxed... - 38.3911
How To Decorate A Christmas Cake
Confused about how to make your christmas cake more attractive and asthetically appealing? Sue McMohan has just made things very easy for you in this video. Watch the video and know how to turn an ordinary christmas cake into a treat-for-the-eyes with simple,... - 107.168
Blueberry Decorated Cheesecake
Have filling ingredients at room temperature.
Make Crumb Crust and press firmly on bottom and sides of buttered 9-inch springform pan.
Force cheese through food mill or sieve.
Gradually beat in 1 cup sugar; then add flour and salt.
Add egg yolks, one at a... - 48.3779
1 In a bowl, mix all the dry ingredients together.
2 Beat until smooth.
3 If the icing is hard, put on low heat to make it soft.
4 Use to decorate your cake. - 30.3411
Halloween Brownies Part 4 - Decoration
Part 4 is the continuation of the decoration, using buttercream and chocolate! There are some useful tips and techniques to learn in this video! - 81.1846
How To Decorate Sports Cupcakes
These cupcakes will be a home run for any sports loving family. Here’s how to decorate cupcakes to look like baseballs, tennis balls, basketballs and soccer balls, with some easy tips from professional baker and author Liv Hansen for the Betty Crocker... - 111.413
If you have been baking cakes often but are left out on the decoration part, then, you are not able to impress the crowd. In this Glazing Cake video, the chef shows you how to decorate a cake that looks as delicious as it tastes and brings you all the... - 92.2297
Cream together shortening and vanilla until light and fluffy.
Stir in powdered sugar replacement and milk until mixture is well blended.
If frosting is too stiff, add a few drops of milk.
Tint as desired.
Make flowers with a pastry tube on waxed paper.
Allow... - 25.9844
1. Take a medium sized bowl and mix beaten egg whites, cream of tartar, vanilla and honey.
2. Gradually add milk and keep beating till egg whites reach stiff peak stage and glossy in appearance. You can add colour while beating to get a desired... - 28.3079
Butter Cream Decorating Frosting
The butter cream decorating frosting is a lemon flavored frosting made with butter and sugar along with shortening. A combined decotrative frosting, the butter cream frosting is smooth and creamy and can be used on desserts of choice. - 21.8602
Royal Icing For Decoration
Royal Icing For Decoration is used to decorate dessert and cakes. Royal Icing For Decoration gets its taste from eggs mixed with cream of tartar and food coloring. - 20.6961
Place all ingredients except vanilla in top of double boiler.
Beat 1 minute with electric mixer or rotary beater.
Set over boiling water, and beat constantly with rotary or electric beater until mixture forms peaks, about 7 minutes.
Remove from heat, and add... - 34.0676
Three Tier Wedding Cake
Generously grease a 10-inch (25-cm), a 7-inch (18-cm) and a 5-inch (13-cm) cake pan.
Line each pan with waxed paper; grease paper.
Preheat ovento275°F (135°C).
To make cake, prepare according to recipe for Traditional Wedding Cake.
Bake cakes, checking... - 37.1314
Cream butter, and add salt.
Work in part of sugar gradually, blending well; add a little egg white and more sugar, continuing to alternate until egg whites are used up.
Then continue to add sugar, alternately with cream, until mixture reaches spreading... - 31.2262
1 In a small bowl of electric mixer, add the egg white, confectioners' sugar and cream of tartar.
2 Beat, at high speed, until the icing is stiff enough to hold its shape.
3 Use to decorate your cakes. - 21.9092
Cream butter and vegetable shortening with sugar in a large mixing bowl.
Add milk or water and vanilla. Blend at medium speed until creamy. Tint, if desired.
Fill, frost and decorate your cake. - 23.698
1. In the medium bowl of an electric mixer, tip in the egg whites and beat them with the cream of tartar till the egg whites are stiff and white.
2. Gradually add the confectioner-€™s sugar to the bowl and beat continuously till the frosting is... - 28.6864
Butter Cream Decorating Frosting
1) In a medium bowl, beat butter or margarine and add in 10X sugar gradually and egg white until frosting is creamy-smooth.
2) Divide into 4 small bowls.
3) Mix each of the others with a drop or two of food colorings to make pink, yellow, green and... - 33.6405
Chocolate Decorator's Icing
In this video, Betty demonstrates how to make Chocolate Decorator's Icing. This is icing that can be used for decorating iced or un-iced cakes, cookies, cupcakes, doughnuts, etc., and will help you add accents (and flavor) to your basic icing. - 19.94
Children S Birthday Cake
Grease and flour two 8-inch (20-cm) layer cake pans.
Preheat ovento350°F (175°C).
To make cake, prepare chocolate cake mix with eggs, water and oil, if required, according to package instructions.
Spread batter evenly in cake pans.
Bake 35 to 40 minutes,... - 44.5414
Cocoa Biscuit Pie
Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its lovely taste from cocoa and eggs. Chocolate Cake is loved by many across the world. - 36.0752
Grease and flour 2 heart-shaped cake pans, 7 or 8 inches (18 or 20 cm) long.
Preheat oven to 350°F (175°C).
To make cake, prepare yellow cake mix with eggs, water and oil, if required, according to package instructions.
Spread batter evenly in pans.
Bake 35... - 45.807
To Make Cake: Preheat oven to 325°F.
Grease an ovenproof mixing bowl about 9 inches across the top and 3 inches deep that holds about 10 cups of water with shortening and line it with heavy foil, leaving about 2 inches extended over the sides.
Grease the... - 46.4533
Easy Chocolate Refrigerator Cake
Chocolate Refrigerator Cake has a moist taste. The chocolate and vanilla extract gives the Chocolate Refrigerator Cake Energizing taste. - 39.0098
Easy Noel Fruit Cake
1. Grease a 6-cup fluted tube pan or 8 1/2 x 3 5/8 x 25/8 incn loaf pan; line bottom with wax paper; grease paper. (If tube pan isn't flat on bottom, grease very well; dust with flour; tap out.
2. Combine mix with fruit, pecans and raisins in a large bowl;... - 32.0046
Combine egg yolks, sugar and butter in saucepan.
Cook over low heat for about 5 minutes, stirring constantly, until slightly thickened.
Add remaining ingredients; cool.
Spread between cake layers. - 28.2694
Traditional Wedding Cake
Grease a 10-inch (25-cm) cake pan.
Line pan with waxed paper; grease paper thoroughly.
Preheat oven to 275°F (135°C).
To make cake, beat butter and sugar in a very large bowl until pale and fluffy.
Beat in eggs one at a time with lemon pee! and juice and... - 47.3027
Winter Shortcake is all time kids favorite. Winter Shortcake gets its taste and shape from eggs and cream. You must try it - 33.7642
Chocolate Cream Filling
Combine chocolate, sugar, milk and salt in top of double boiler.
Heat and stir until blended.
Add egg yolks, and cook, stirring, 3 minutes.
Remove from heat, and add vanilla.
Stand in bowl of ice cubes, and stir occasionally until cool and thick.
Fold in... - 39.7065
Tasty Cherry Sauce
Mix sugar, cornstarch and salt in saucepan.
Stir in cherry juice, water and almond extract.
Cook, stirring constantly, until thickened. - 31.6923
Easy Individual Fruit Cakes
Preheat oven to 325° F.
Prepare cake mix by package directions, using the eggs but substituting brandy or wine for the liquid called for.
Beat in spices and extracts.
Dredge fruit in flour, then mix into batter along with nuts.
Spoon into muffin tins lined... - 44.1364
Easy Black Forest Cake
Looking forward to a birthday treat with a cake? Here is an easy recipe for black forest cake that is absolutely delicious. The cake is made with layers of chocolate, whipped cream and cherries, then covered with chocolate shavings. This video is a step by... - 126.441
Homemade Caramel Icing
Well, this Caramel Icing is a very easy and simple decoration you can try on your favorite cake. Needless to say, this cake icing is pretty much perfect for morning bridge group! - 24.8586
Easy Homemade Cake Icing Buttercream Style
1. In a small bowl, combine butter, salt, sugar, and color.
2. Drop almond extract, cornstarch, and cream of tartar. Mix well.
3. Use the icing as desired to decorate your cakes or cookies. - 86.534
Coffee Japs is a delicious cake. The eggs and sugar icing gives the Coffee Japs a majestic taste. Coffee Japs is cherished by many across the world. - 45.0208
Easy Apple Cake
Cut in half; core.
Cut decorative lengthwise slits in apples, about 1/2 inch deep Sprinkle with lemon juice and 3 tablespoons sugar; set aside.
Cream butter and 3/4 cup sugar together.
Beat in egg yolks one at a time.
Gradually beat in lemon... - 45.6361
Easy Noel Fruit Cake
1. Grease a 6-cup fancy tube pan or a 9x5x3-inch loaf pan; line bottom with waxed paper; grease paper. (If tube pan is not flat on the bottom, grease very well; dust with flour; tap out any excess.)
2. Prepare mix, adding candied fruits, pecans and raisins... - 31.7651
Semi Sweet Chocolate Frosting
This Semisweet Chocolate Frosting is absolute fun to make and decorate over cake! Yes, a very simple and wonderful frosting to try on your favorite cake, this Semisweet Chocolate Frosting is also easy to make! Give it a try! - 25.301
Easy White Cake
? Preheat oven to 400 °F (200 °C). Line 9-in (23-cm) springform cake pan with buttered and floured waxed paper. Set aside.
? Place eggs, sugar and vanilla in stainless steel bowl. Place bowl over saucepan half-filled with hot water over medium heat. Beat... - 26.8393
Cook sugar, milk, and margarine over low heat until thick.
Add salt, vanilla, coconut, and/or nuts.
Pour over cake as instructed above. - 23.3054
Easy Dundee Cake
Sift the flour, baking powder and mixed spice together.
Cream the butter and sugar together until fluffy.
Beat in the flour mixture, fruit and eggs.
Add a little milk if the batter is too stiff.
Line a 20 cm./ 8 in.cake tin with a double thickness of greased... - 41.3505
Easy Dundee Cake
Chop peel and raisins, sift dry ingredients.
Place softened butter in a large bowl, add all remaining ingredients with the exception of the almonds; beat together until smooth and thoroughly mixed
Place in an 8 in. round deep cake tin that has been lined... - 38.2516
Easy Dark Chocolate Cake
This is a fantastic video that displays a recipe for an ultimate chocolate cake! This is fabulous cake that is so delicious and made with only four ingredients. This is probably the easiest chocolate cake that you would ever prepare. So enjoy and happy baking! - 111.016
Cream shortening, and gradually add 1 cup sugar, continuing to cream and beat after each addition.
Add vanilla and salt.
Add remaining sugar, alternately with just enough water to form a thick smooth mixture suitable to force through a cake-decorating... - 26.765
Easy Cake Icing
An icing on the cake adds to the appeal of the cake and makes it taste also more delicious. Kids just love icing and they can be encouraged to make it too. Watch this video and see how a 11 year old helps the chef to make a delicious cake icing. - 91.613
Quick And Easy Easter Egg Cakes
Easter is one time of the year where cakes and confections are decorated to resemble eggs. And this simple recipe mimics the true spirit of the celebration. Store-bought cakes can't compete with this simple delicious recipe. Here's a roundup of this delicious... - 112.602
Milk Chocolate Icing
Cream butter until smooth.
Beat in sugar, small amount at a time; beat well after each addition.
Add milk and chocolate; beat until icing becomes light and fluffy. - 19.2593
Butterscotch Fudge Boiled Icing
In a saucepan, mix together butter, brown sugar and milk; stir over medium heat for 1 minute; boil for 2 minutes more.
Add the icing sugar; bring to boil again; pour quickly over baked cake.
Superb over banana cake Or, for a difference, pour into shallow... - 22.5639
Condensed Milk Chocolate Frosting
Put the milk, water and salt in the top of a double boiler and mix.
Add the chocolate and cook over rapidly boiling water, stirring often, until thick (about 10 minutes).
Remove from the heat; cool; stir in vanilla.
In minutes this icing is ready to frost... - 26.1927
Mix sugar, cornstarch and salt; blend in water and egg yolk.
Cook until thick and clear, stirring constantly.
Remove from heat, and add lemon juice, butter or margarine and lemon rind.
Cool before spreading on cake.
Makes about 1 1/2 cups. - 30.0594
Nutty Meringue Topping
This Meringue Topping is simply irresistible and mouth-watering. Try this easy to prepare Meringue Topping; I am sure you will love to share it with your friends and family. - 31.0178
Combine sugar, cornstarch and salt.
Add juices gradually, and blend well.
Add orange rind and butter or margarine.
Cook over medium heat, stirring constantly, until thick and clear.
Add small amount of hot mixture to egg yolks, and stir into hot mixture.
Cook... - 33.9907
Quick Caramel Frosting
Quick Caramel Frosting is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 27.1251
Venetian Creme Icing
Thoroughly mix sugar, flour, and salt together in a heavy saucepan.
Gradually add milk, stirring until smooth.
Blend in the cream.
Stirring constantly, cook over medium heat until very thick; boil 1 minute.
Remove from heat.
Cover saucepan and place in ice... - 39.8375
Brussels Fruit Cake
In a large bowl, mix pineapple, pears, candied peel, cherries, walnuts, pecans, almonds, hazelnuts, raisins and sherry.
Cover and let stand overnight.
Line two 9-1/4x5-1/4-inch (23x13-cm) loaf pans with waxed paper; grease'paper.
Preheat oven to 325°F... - 47.3073
2 Ingredient Nutella Cake
Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my 2 ingredient nutella cake recipe. - 121.541
Boiled Whiskey Fruit Cake
Boiled Whisky Fruit Cake is a yumy fruit cake that you can even prepare for Christmas! It is perfect as gifts for your neighbors or simply to be served for a tea party! Here is the Boiled Whisky Fruit Cake recipe. - 48.3934
Magic Fruit Cake
Preheat oven to 300Â°F.
Grease 9 inch tube pan.
Line with brown paper; grease again.
Sift flour, salt and baking soda.
In large size bowl slightly beat eggs; add mince meat, sweetened condensed milk, sherry, nuts and fruit; mix well.
Stir... - 44.3488
Eggless Carrot Cake
To all those vegetarians who are looking for eggless cake recipes, should definitely try out the carrot cake. It is a very healthy cake and most of all it's eggless. You can bake this cake for a family member's birthday. I'm sure they will enjoy it. Watch... - 110.407
Egg Free Chocolate Cake With Ready Cake Mix
1. Preheat oven at 325 degrees or 350 degrees for dark baking tray.
2. Mix all dry ingredients- chocolate cake mix, semolina, baking powder and sugar well.
3. Add oil and water into the mixture and mix in sour cream well.
4. Mix water as... - 100.838
Easy Orange Cheesecake
Melt the butter and stir in the crushed biscuits.
Press the mixture onto the base and sides of a 15 cm (6 inch) flan dish.
Leave in the refrigerator until firm.
Mix the curd cheese with the sugar, orange rind and juice.
Fold in two-thirds of the cream.
Spoon... - 35.2348
How To Make Cake Pops- Cake Pops Tutorial
Learn how to make cake pops that have the perfect texture, easy to make, and pretty darn fun!! Be creative and come up with colors to match your theme. If you suck at decorating cake pops like I do, there are a TON of different sprinkle options available... - 115.877
Easy Chocolate Gateau
1. Grease two deep 15 cm (6 inch) round microwave cake tins or souffle dishes. Line the bases with greaseproof paper.
2. Using an electric whisk, whisk together the eggs and the sugar until they are very thick and creamy, when they will hold a trail of the... - 42.2369
Easy Pumpkin Pie
Pumpkin Pie has a Ostentatious taste.The Sugar and Eggs gives the Pumpkin Pie Mouth-watering taste. Must catch it - 44.9162
Easy Clown Cupcakes
1. Preheat oven to 350°F. Line twenty-four 2 1/2-inch muffin-pan cups with paper liners.
2. In bowl, combine flour, baking powder, and salt.
3. In large bowl, with mixer at medium speed, beat shortening and sugar until light and fluffy, about 5 minutes. Add... - 41.0524
Sour Cream Fruit Cake
1. In medium bowl of electric mixer, let egg whites warm to room temperature—about 1 hour.
2. Preheat oven to 350°F. Grease and flour a 10-inch bundt pan or tube pan.
3. Sift together flour, baking soda and salt.
4. With electric mixer at high speed, beat... - 49.4594
Fruit Cake Without Eggs
1)In a pan, mix together butter/clarified butter and sugar very well until sugar completely dissolves.
2)Add in yeast, dry fruits, milk and flour. Let stand for 10 to 15 minutes.
3)Ferment mixture for 2 to 3 hours in a warm place. Once fermented, add... - 41.0049
Basic Confectioners Icing
Place sugar in large mixing bowl; stir in small amount of water at a time to reach easy spreading consistency.
If icing becomes too thin, add more sugar to thicken.
Stir in desired food coloring if desired. - 17.7209
Mix all ingredients, blending to a smooth, spready consistency.
Use on sponge cake, angel cake and tea breads. - 23.2712
In bowl, sift together icing sugar and cream of tartar.
Using electric mixer, beat in egg whites for 7 to 10 minutes or until icing is thick enough to hold its shape. - 20.0963
Mix walnuts and cream in the top of a double boiler, and cook and stir until mixture is a thick paste, about 3 or 4 minutes.
Chill the paste.
Meanwhile, beat butter with icing sugar.
When fluffy, beat in the chilled paste, and chill until easy to spread.
If... - 25.4943
Seven Minute Frosting
For all the novices out there, this Seven Minute Frosting is a quick and easy dessert frosting to try. Despite the fact that this frosting uses very simple ingredients, each of which is readily available in your kitchen cabinet, what's more inviting about... - 31.1859
Thick Butter Cream
Measure butter into blender, and add syrup, vanilla and salt.
Blend until smooth.
Stop blender, and scrape sides once or twice.
Use as filling and frosting or to decorate icing for cakes that are not rich.
Chill after spreading.
Note: Butter cream freezes... - 27.8079
Rich Butter Icing
Thoroughly cream butter or margarine with 1 cup sugar.
Stir in unbeaten egg yolk and vanilla.Add remaining sugar and cream.
Beat to a spready consistency.
Spread on top and sides of 9-inch square cake.. - 25.9386
Beat first 3 ingredients together.
Fold in nuts.
top of warm 9-inch square cake.
Place on broiler rack so that top is 4 inches from heat.
Broil 3 minutes or until frosting bubbles. - 27.2143
Nice Chocolate Icing
Combine corn syrup, water, and butter in small saucepan.
Bring to boil; cook until butter melts.
Remove from heat.
Add chocolate bits; stir until chocolate melts.
Cool to room temperature. - 24.1753
Beat cream, cocoa, sugar and vanilla with electric mixer at medium speed until soft peaks form.
Do not overbeat.
Refrigerate until ready to use. - 22.9299
Tutti-frutti Filling Or Frosting
Cook sugar, water and syrup to soft-ball stage (236Â°F.).
Beat egg whites and salt slowly until stiff, and pour sugar syrup over them, beating constantly.
Continue beating until mixture is of spreading consistency; then fold in fruits and rum extract.
Makes... - 31.391
French Mocha Frosting
Mix chocolate, coffee and water in small beater bowl.
Beat in sugar and eggs; add butter or margarine, 2 tablespoons at a time, and continue beating until mixture is thick.
Chill to spready consistency.
Fill and frost an 8- or 9-inch layer cake.
Chill until... - 30.6344
Three Way Cream Cheese Frosting
Combine cream cheese, butter, and orange peel or vanilla or chocolate.
Beat at low speed of electric mixer till light and fluffy.
Gradually add powdered sugar, beating till fluffy.
If necessary, add a little liquid (2 teaspoons milk or 1/2 teaspoon orange... - 25.2518
Mix sugar and cornstarch in saucepan; stir in cherry syrup and boiling water.
Bring to a boil, stirring constantly.
Cook for 5 minutes.
Remove from heat; stir in cherries and butter. - 32.4824