Easy Asian Appetizer Recipes

MAKING 1. In a pot on high heat, pour in the chicken stock and bring it to a rolling boil. 2. Once it starts boiling, add the celery and onions and mix well. 3. Add in the carrots and dried parsley and stir well. Cover it and let it simmer for about 10 - 12... - 123.063

Easy chicken soup is what you need to take care of busy times when you need a good nutritious dish to warm your and your family's bellies and feel good about it. Take a look at this toothsome dish and next time you are running short of time, don't compromise... - 122.697

Host Caitlin shows you two easy sauces to make with chicken wings - and teaches you how to cook the wings. These chicken wings are a great tailgating option! Thank you for tuning in! - 110.444

Almondigas is a soup dish that has two main ingredients: meatballs and patola (this is also known as loofa of Chinese okra). I’m not sure where exactly this dish originated but it sure reminds me of a similar Spanish dish called Albondigas. - 105.9

This is a wonderfully easy and flavorful soup to cook on a busy day! Watch this video to prepare laksa - which is a Malaysian noodle soup. Here chicken is used with Malaysian style noodle and combined with coconut milk. A rich and creamy coconut flavor noodle... - 104.256

Batchoy is a soup dish composed of sliced pork, pig’s innards, and miki noodles. - 103.732

Why go out and buy expensive sushi when you can make it right at home? Watch this amazing video to prepare the best tasting Japanese sushi with green onion and tuna. The Japanese sushi rice is the best tasting kind of rice. This version inspiring version... - 101.437

Don’t know how to cook the legs of your king crab? Here is a nice way of cooking those king crab legs deliciously and its Easy baked king crab legs with garlic lemon butter sauce. Since the video is in Filipino, you will have to use some of your imagination... - 101.347

Do you enjoy Egg rolls? Here is a video of the Filipino way to do it! You not only learn how to make this, but also get visual guidance on the right way to roll up. A great combination of vegetables! - 100.835

Curry Fish Balls are really easy to make. Even though fish balls are high in sodium and cholesterol, homemade versions are definitely better than the store-bought versions! - 97.8034

Asian style shrimp spring rolls is an excellent appetizer prepared with a fresh lettuce, bean sprouts, noodles, cucumber, mint and shrimp. Here the chef has used packaged spring roll wrappers so that it can be easily prepared at home. Serve these wonderful... - 97.6954

Bulanglang is a healthy dish consisting of different types of vegetables. There are different versions of Bulanglang; this particular recipe is the version from the province of Batangas.Making Bulanglang is quick and easy; all you need to do is boil water or... - 97.2909

Kinilaw na Tuna or raw fish salad is an appetizer dish that is usually consumed as “pulutan”; it is best served along with cold beer. This recipe does not involve any manual cooking but the tuna meat is semi-cooked once served. This is made possible by... - 94.9711

Chicken Sopas is a soup dish filled with diced or shredded boneless chicken meat and elbow macaroni noodles. This chicken soup is a common breakfast or snack food among Filipino families particularly during the rainy season. Since this is a family favorite,... - 94.5866

Calamares is the Filipino version of the Mediterranean breaded fried squid dish, Calamari. There are different methods on how to make this dish; the most usual does not involve breadcrumbs. - 91.4802

GETTING READY 1. Make the chicken stock. 2. Wash and peel the parsnips and cut into 1/2 “ dice. 3. Peel the onion and cut into fine dice. 4. Pre-heat the grill, spread the almonds onto a baking tray and toast under the grill until a nice light golden brown... - 90.6696

Corn and Malunggay Soup is a healthy soup dish composed of shredded white corn and malunggay (Moringa) leaves. - 90.4591

GETTING READY 1. Prepare the prawns – using a sharp knife, carefully cut out any black vein you may find running along the back of the prawn. Alternately you could get it done by your fishmonger. 2. Wash the prawns under cold running water and dry on a... - 89.1095

Attention all the raw food lovers! here's a great recipe that perfectly matches the parameters of your raw diet. Watch this video to know how you can prepare these easy and totally scrumptious raw vegetable spring rolls at home. - 83.8861

Are you a Filipino food fan? Then you should definitely give this sinabawang tahong recipe a try. Watch the video to see how the chef combined mussels with rice noodles to make an exotic appetizer. Seems like a nice recipe, but clear flow of instructions and... - 73.9926

Looking for an Oriental appetizer recipe to serve this evening? Try these innovative Eggplant and Carrot Spring Rolls. The dish is a delicious snack prepared with a twist. - 56.9878

1. Add boiling water to broth; place over medium heat. 2. Peel carrots; cut in half lengthwise; then cut in 1-inch chunks. Add to broth, along with salt, basil, and pepper. 3. Simmer 35 to 40 minutes, or until carrots are tender. 4. While carrots are cooking,... - 42.1076

1. Pick over the lentils and remove any stones. Rinse well. 2. Heat the butter or margarine in a pan and saute the onion for 2-3 minutes. 3. Add the diced celery and carrots and let the vegetables sweat for 5-10 minutes. 4. Stir in the lentils, add the lemon... - 40.3559

In a medium saucepan combine stewed tomatoes, tomato juice, water, sugar, basil, oregano, and garlic powder. Cook over medium-high heat till boiling. Stir frozen vegetables and orzo into the tomato mixture. Return to boiling. Reduce heat. Simmer, covered,... - 34.2073

1. Put the beetroot into a saucepan, cover with plenty of cold water and add 1 tablespoon salt. Bring to the boil, then lower the heat, cover and simmer for 35-45 minutes. Drain, discarding the liquid, then rinse the beetroot under cold water, dry with... - 33.522

The vibrant colors and the flavor combination of soy, rice vinegar and ginger make this pasta salad one that will keep your guests coming back for more. - 0

Roasted sesame oil gives this dish a deep, rich flavor to the seasoned tofu that roasts with fresh chopped garlic until it's nice and browned in the oven. Serve it simply over greens as Wegmans Executive Chef Mark Makovec suggests. - 0

GETTING READY 1. Place the quinoa on a strainer and rinse well under cold water until the water runs clear, then set aside. MAKING 2. In a pot, boil water. Add the rinsed quinoa and cover and simmer over low heat for about 15 minutes, until the grains are... - 0

GETTING READY 1. Thinly slice the eggplant. MAKING 2. In a mixing bowl, crack the egg and season with salt and pepper. Whisk it well. 3. Add the eggplant slices and coat well with egg. 4. In a wide pan over medium heat, pour vegetable oil and place the... - 0

This Valentine's Day, skip the over-priced restaurant and get yourself some oysters at your local seafood market. - 0