Easier Stabilized Whipped Cream Recipes

Enjoy our collection of Easier Stabilized Whipped Cream recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Easier Stabilized Whipped Cream recipes.
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Whipping Cream

This is something fun to try… whipping your cream by hand with a whisk. It may sound hard, but it’s pretty easy when you get the hang of it and your whipped cream will hold up a lot longer. Go ahead and give it a try. Just make sure that all of your... - 30.5321

Apple Whip

You would love to savor this amazingly delicious Apple whip - one of the most loved desserts! Try out this wonderful Apple whip recipe - it's easier to make than you think. Delight in and enjoy! - 35.1283

Kulfi

There is nothing more heavenly than kulfi. From kids to elderly people, everyone loves this Indian ice-cream. They are better made at home as readymade ones are adulterated due to expensive ingredients. It’s quiet easy to make and have a long shelf life. I... - 144.574

Mont Blanc Aux Marrons

Mont Blanc Aux Marrons is a treat you'll love to gorge on. Prepare the Mont Blanc Aux Marrons effortlessly, and let us know your remarks after thorougly enjoying the recipe. - 35.281

Quick Cream Dessert

Quick Cream Dessert is easier to prepare than it sound to be. The dessert packs in the richness of cream cheese and crushed pineapple. Just give this Quick Cream Dessert a try, you will love it for sure. - 26.3014

Pistachio Ice Cream Bombe

Cut pistachio ice cream into 1-inch slices. Line bottom and side of chilled 1 1/2- to 2-quart metal mold or bowl with slices; press firmly with spoon to form even layer. Freeze until firm, at least 1 hour. Repeat with dark cherry ice cream. Freeze until firm,... - 30.2871

Oreo Cookies 'n' Cream Pie

This is an easy ice-cream pie that needs no baking and makes a great summer treat. And who doesn’t love Oreos? Whether you decide to serve this pie on a special occasion or as a sweet indulgence on the weekend, this one is simple good! - 130.481

Chocolate Cream Roll

Early in day: Preheat oven to 375°F. Grease 15" by 10" by 1" jellyroll pan; line bottom with waxed paper. Sift together flour, baking powder and salt onto piece of waxed paper. Melt chocolate in double boiler over hot, not boiling, water. In large bowl,... - 47.1412

Baked Ice Cream Cake

Ever tried baked ice cream? If not, this will intrigue you. Here is a video of Candra showing you how to bake this incredible dessert! A great dessert to add to you spread. - 113.195

Rainbow Ice Cream Cake

1. Grease 2 nine-inch layer cake pans; dust with flour; tap out any excess. 2. Prepare cake mix with eggs and water, following label directions; pour into prepared pans. 3. Bake in moderate oven (350°) 30 minutes, or until centers spring back when lightly... - 38.3335

Cinnamon Cream Torte

Cinnamon Cream Torte is a deadly combo of margarine or butter, sugar, ground cinnamon, egg, all-purpose flour, cream and cocoa. Cinnamon Cream Torte is a mouth watering dessert. I bet clubbing this Cinnamon Cream Torte with your favorite accompaniment would... - 35.4225

American Strawberry Shortcake

This American Strawberry Shortcake is simply irresistible and mouth-watering recipe. Try this easy to prepare American Strawberry Shortcake dish; I am sure you will love to share it with your loved ones. - 43.9172

Vanilla Tofulato

This happy meeting of Oriental tofu and Italian gelato results in a delicious, smooth-textured frozen dessert that's light and lean. Besides vanilla, we offer a wide range of flavors. Our calorie count is for a half-cup serving of vanilla tofulato made with... - 33.9308

French Chocolate Milk

This French Chocolate milk recipe I tried out was much more tastier and easier than I thought it would be. This recipe for French chocolate milk contains semisweet chocolate morsels. Worth your time! - 27.5016

Cottage Cheese And Olive Ball

Chop chives or parsley and the walnuts. Blend cheese and butter or cream, crumbling blue cheese first. Mix in chopped olives and chives or parsley. Chill slightly for easier shaping. Form into a round shape or pile in centre of serving dish. Chill... - 38.8085

Rice Custard Tarts

Line eighteen 2 1/2-inch muffin cups with pastry dough. Prick generously with fork; chill 30 minutes. Bake in preheated 400°F oven 10 to 12 minutes or until golden brown; cool in pan on wire rack. In medium saucepan, combine rice and water; bring to boil... - 41.4803

Truffe Au Chocolat

MAKING 1 With the help of a stainless steel ring (23 cm / 9 in diameter x 4.5 cm / 1 3/4 in high) cut out a circular sponge base from the sponge sheet. 2 On a cake board, place the steel ring and arrange the sponge inside the ring. 3 Apply the mixture... - 38.4729

Valentine's Day Chocolate Mousse

Need a romantic dessert recipe for your valentine’s party? Then you should certainly try this Chocolate Mousse recipe. Watch the video to see step by step instructions on how the chef combines chocolate with eggs and few basic ingredients to make a luscious... - 102.951

Speedy Fruit Salad With Marshmallows

Are you in a rush and need something sweet and delicious to serve on to your guest, then this is one salad recipe you should certainly consider. Watch this very helpful video to make a scrumptious and colorful salad with fruits made with instant pudding,... - 117.036

Hazelnut Meringue Gateau

Hazelnut Meringue Gateau has a Inimitable taste. The eggs and vanilla extracts give the Hazelnut Meringue Gateau Astounding taste. must catch it - 42.9414

Sherbet Torte

Heat oven to 275°. Cover 2 baking sheets with brown paper. Beat egg whites and cream of tartar until foamy. Beat in 1 1/2 cups sugar, 2 tablespoons at a time; continue beating until stiff and glossy. Do not underbeat. Divide meringue in half; shape each half... - 37.2662

Chocolate Chestnut Mousse

Chocolate Chestnut Mousse is the favorite among kids. This dessert often finds a place on my table and is quite easier to prepare. Just check out the recipe of the rich and yummy Chocolate Chestnut Mousse listed here. - 32.9315

Chocolate Refrigerated Cake

If you do not want to bake a cake in the oven, this Chocolate Refrigerated Cake is a much simpler and easier option to try! A simple chocolate delicacy wrapped in vanilla flavor, this Chocolate Refrigerated Cake is a make-ahead dessert that is sure to save... - 45.2881

Spinach Souffle

Spinach Souffle taste nice. Spinach Souffle is easy to make recipe. Spinach Souffle must be tried by Souffle lovers. - 39.008

Mont Blanc Aux Marrons

Mont Blanc Aux Marrons is an exquisite French dessert that you simply shouldn’t miss! I have a sweet tooth and this dessert is one of my favorites! Try this Mont Blanc Aux Marrons and you will understand why. - 46.953

Fresh Fruit Jelly

GETTING READY 1) Dissolve jelly in 2 1/2 cups boiling hot water. 2) When completely dissolved, cool and mix in lime juice. 3) Semi-set over ice or in the refrigerator. MAKING 4) Spoon in prepared fruit and mix well. 5) Into a wet mould pour the mixture and... - 42.6917

Vanilla Tofulato

If using gelatin, sprinkle over water in a 1- to 2-cup pan and let stand for 5 minutes to soften. Add sugar; stir over medium heat until gelatin is completely dissolved. In a food processor or blender, whirl gelatin-sugar mixture (or just sugar, if not using... - 35.9683

Banana Split Cake

1. Preheat oven to 350°F. Prepare Sublime Hot Fudge Sauce; cool completely. 2. In plastic bag, with rolling pin, finely crush cookies. In 9" by 3" springform pan, with fork, stir cookie crumbs and melted butter until evenly moistened. With hand, press cookie... - 39.286

Peanut Butter Pie

PREHEAT THE OVEN to 350°F. FOR THE COOKIE CRUST, combine the cookie crumbs and melted butter in a bowl and mix well. Pour the mixture into an 8-inch pie pan and press it evenly onto the bottom and sides. Bake until set, 7 to 10 minutes. Set aside to... - 43.4796

Chocolate Custard

Wanna taste something purely divine then this Chocolate Custard is the way to go! Flavored with vanilla and made rich with cream, milk and eggs, this Chocolate Custard is just an awesome treat for the whole family. Making desserts cant be this easier, so this... - 39.8391

Trifle

If it's all a simply delicious dessert recipe you are looking for then this Trifle is the one just for you. A great mix of ingredients, this Trifle recipe is much simpler and easier than any other recipe. Also, the liqueur flavoring given is sure to take you... - 43.5491

Mille Feuille

If you haven’t decided what to cook this holiday, then try this mille feuille recipe. The pleasure you would experience in cooking this recipe would make your holiday more delightful. This dessert would be so tasty that the fragrance of it will make... - 32.4877

Chocolate Mocha Cups

If making your own chocolate cases, melt the chocolate in a bowl over a pan of hot water (or in the microwave). Put 15 ml/1 tbsp of chocolate into each of eight paper cases (make two extra cases to allow for breakages). Press a second paper case into each,... - 37.5596

Crab Custard

1. Preheat oven to 350°F. Grease four 10-ounce souffle or baking dishes; place dishes in jelly-roll pan for easier handling. 2. Pick over crab meat to remove any pieces of shell or cartilage. In small bowl, mix crab meat and lemon juice; divide evenly among... - 31.5401

Pepper And Leek Soup

MAKING 1) In a 1-quart ovenproof casserole, add bell peppers, leeks, jalapeno pepper, butter, and garlic. Mix well. 2) With a vented plastic wrap, cover the casserole. 3) On high power, microwave for 6 minutes. Stir once, halfway through cooking for easier... - 43.0534

Camembert Mousse

MAKING 1. In a bowl, place the Camembert and butter and beat together until smooth. 2. Add the Petit Suisse and beat well to mix. 3. Add the cream, mustard and parsley; press into a lightly oiled mould. 4. To freeze: chill in the refrigerator, then open... - 38.1871

Old Fashioned Pecan Pie

GETTING READY 1. Start by preheating the oven to 350 degrees F MAKING 2. Take a food processor, and beat all ingredients together, then stir in the pecan and pour pie filling into crust 3. Now place pie on a cookie sheet and bake for 60 minutes till pie is... - 45.5796

Salmon Mousse

MAKING 1. In a blender container, put the salmon, aspic jelly, lemon juice, parsley salt and pepper; make a smooth mixture. 2. Fold in the cream with the salmon mixture and mix thoroughly. 3. Spoon the mixture into wetted 750 ml/1 1/4 pint/ 3 cup ring mould... - 42.2173

Toffee Coffee Pie

Butter an 8-inch pie pan. Preheat oven to 375°F (190°C). In a medium bowl, crumble pie crust stick with a pastry blender or fork until very fine. Blend in brown sugar, walnuts and 1 ounce grated chocolate. Sprinkle 1 tablespoon of mixture in a shallow... - 47.9468

Creamy Asparagus Soup With Crabmeat

Gently press excess liquid from asparagus with paper towels. Cut 2-inch tips from 4 stalks of asparagus. Slice tips diagonally and reserve. Cut each remaining stalk in 3 pieces. In a medium-size saucepan, heat oil over medium-high heat until hot. Add... - 41.4777

Prime Ribs Of Beef With Horse Radish And Mustard Sauce

Cut the garlic cloves into 3-4 slivers. Poke the slivers into various nooks in the roast. Combine the butter, mustard, and pepper. Smear this paste over the meat. Place the meat on a rack in an open roasting pan. Let it stand at least one hour at room... - 46.2939

Redberry Torte

Day before: 1. In large bowl, with mixer at medium speed, cream butter with granulated sugar until fluffy; beat in egg and egg yolks, one at a time, then vanilla; at low speed, gradually add flour, mixing well; then fold in lemon peel. 2. Start heating oven... - 41.6886

Mocha Meringue Torte

Mocha Meringue Torte is prepared with eggs, cream of tartar, instant-coffee powder, egg yolks, chocolate and cream. Made in no time Mocha Meringue Torte is a yummy tea-break or mid-day pick. Learn how to make Mocha Meringue Torte by following this easy... - 38.317

Lemon Tartlets Veronique

1. Sift flour, sugar and salt into a medium-size bowl. Cut in butter or margarine and shortening with a pastry blender until mixture is crumbly. 2. Sprinkle water over top; mix lightly with a fork until pastry holds together and leaves side of bowl clean.... - 33.9598

Dacquoise Glacee

Dacquoise Glacee is intoxicatingly yummy!!. Try this brilliant Dacquoise Glacee recipe! - 36.1424

Italian Nutella Christmas Cake

Nutella is a nutritious energizing low fat ingredient and here is a recipe which exudes its flavor to the fullest. Check out Debi and Gabriele making Christmas cake using nutella as the key flavor along with hazelnuts, chocolate and other ingredients. Great... - 113.703

Roast Chicken With Creamy Mushroom Sauce

Preheat oven to 450°F. Remove giblets and neck from chicken; refrigerate for use another day. Rinse chicken with cold running water and drain well; pat dry with paper towels. Sprinkle chicken with salt and pepper. With breast side up, lift wings up toward... - 41.1672

Prune Mousse

GETTING READY 1) Place the prunes in a basin, cover generously with cold tea and leave to soak overnight. 2) In a saucepan, next day place the prunes along with a measured 1/2 pint (3 dl) of the tea used for soaking and 2-3 strips of pared lemon... - 39.4552

Chicken Balls And Mustard Dip

GETTING READY 1. Preheat the oven to 200°C/400°F or Gas Mark 6. MAKING 2. In a pan, blend together 75 g/3 oz./1/2 cup semolina and the stock; bring the mixture to boil and simmer for about 2 minutes, stirring constantly. 3. Remove from the heat, stir in... - 44.2696

Smoked Haddock Mousse

MAKING 1. Sprinkle the gelatin over the water, leave for 5 minutes until spongy, then heat gently until dissolved. 2. In a saucepan, put the fish and mil; poach gently until tender. 3. Strain the cooking liquid and reserve; remove the skin and bones and flake... - 44.0586

Sweet Pecan Pie

Would you like to try baking the easiest pie ever? Here is a video of a pecan pie being prepared by Candra. She claims that this is the easiest pie and anyone can prepare this. Pay close attention to the tips and go ahead…give it a shot. - 107.096

Raspberry White Chocolate Mousse Cake

Make the white chocolate mousse: In a bowl whisk together well the yolks, the sugar, and a pinch of salt, add the cornstarch, sifted, and whisk the mixture until it is just combined. Add the milk, scalded, in a stream, whisking, transfer the mixture to a... - 39.5864

Strawberry Margarita Pie

Delicious Strawberry Margarita Pie! You simply have to try this lovely strwberry dessert. Try this wonderful Strawberry Margarita Pie, I am sure you will love it! - 45.8911

Spongy Rum Babas With Buttercream And Pistachios

Want to create a mouthwatering dessert in minutes but don't know much about baking? Here's a fantastically easy recipe and irresistibly delicious looking rum baba for you. Watch this to learn how to make rum baba in a step by step manner. Simple, easy and... - 122.45

Gingerbread Crepes

FOR THE CREPES, combine the flour, sugar, ginger, cinnamon, and cloves in a large bowl. In another bowl, combine the milk, eggs, molasses, and melted butter. Make a shallow well in the center of the dry mixture, add the wet mixture, and stir gendy just until... - 43.3686

Timbale Rosettes

MAKING 1.Beat egg slightly. 2.Add milk. 3.Sift flour, then measure. 4.Re sift with salt and sugar into the egg and milk mixture. 5.Stir until batter is smooth. 6.It should be about the consistency of heavy cream. 7.Use a deep, heart-shaped timbale iron. 8.Dip... - 36.5128

Delicious Homemade Banana Pudding

Thanks to this video recipe, you can add a banana pudding recipe to your list of healthy eating ideas for dessert. Anne from ezgf.blogspot.com shows you how to make a healthier banana pudding. Plus, this cooking video shows you how to make your own vanilla... - 142.619

Eclairs A L'orange

1. Make eclairs: In small, heavy saucepan, combine 3/4 cup water, vegetable oil spread, and salt. Bring to a boil. When vegetable oil spread melts, remove from heat. Add flour all at once and mix rapidly with wooden spoon until mixture comes together in a... - 41.0449

Grandma's Easy Peanut Butter Pie

This peanut butter pie will definitely remind you of the delicious pie that your grandma made. The lady chef has given clear instructions to make rich and lip smacking peanut butter pie with whipped topping and cracker crust. An amazing dessert, which your... - 108.869

Chocolate Biscuit Cake

This is a royal Biscuit Cake. This can be served for any celebration. It is heavenly delicious and it requires a lot of patience to make this cake. The Chef explains the recipe in detail, so do try out this recipe. -

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