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Eagle Brand Milk Recipes
Enjoy our collection of eagle brand milk recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for eagle brand milk recipes.
SL: 330
Eagle Brand Lemon Pie
Mix wafers, sugar and butter, and press into a 9-inch pie pan.
Cook at 375° for 5 minutes.
Cool.
Mix milk, lemon juice, extract and egg yolks together, and pour into crust.
Chill.
Top with cream. - 31.9175
Arabian Date Candy
Here is the recipe for the delectable Arabian Date Candy. A yummy snack, I always have this well stocked at home. Filled with the goodness of dates, this is one candy loved by all! - 41.6071
Branding Iron Onions
Mix flour, paprika, salt and cayenne. Separately mix egg and milk together well. Dredge onions in flour/spice mixture, then dip in egg-milk mixture and then toss back into flour-spice mixture. Separate into strings. Fry in oil at 375ºF. until golden brown.... - 24.4536
Coconut Milk Curry
This video seems to be a promotional campaign for ayambrand coconut milk. The video talks about how to get the best of curry with coconut milk and suggests using ayambrand coconut milk. - 81.5855
Jo Brand's Bread And Butter Pudding
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) With a tablespoon of sugar, beat the egg.
3) Bring the milk to boiling point and then pour it on the egg mixture. Keep mixing constantly.
4) Add the vanilla essence and whisk well. Set... - 44.5011
Stir-fried Vegetables In Coconut Milk
Are you looking for a simple yet healthy vegetarian dish? Your search ends with Stir-fried vegetables in coconut milk. This dish goes well with plain rice or noodles. You can add color to the dish by decorating it with red chilli cut into the shape of a... - 119.161
Bananas In Coconut Milk
For those who are looking for a healthy dessert, try Bananas in coconut milk. This dessert is not just sweet but tangy as well. This is also a low sugar recipe. Watch the video for more details. - 106.994
Stuffed Tuna And Banana Pancake
This dessert is a hot favorite with kids! Stuffed tuna and banana pancake is a yummy dish which is low in fat. No artificial additives are used in any of the ingredients. Serve it with cucumber and fresh coriander or fresh fruits like strawberry, watermelon... - 119.461
Orange Julius
Place all ingredients in blender and blend until smooth. - 20.2981
Polenta Tuna Cake
If you like mixing ingredients from two cuisines in your cake, this one is for you! Polenta tuna cake uses ingredients from Italian and Asian cuisine to make a simple, cheap and fast dish. What is more this dish can be made ahead of time and stored in a... - 114.344
Chocolate And Berry Blocks
Want to prepare a dessert to please your kids? Try Chocolate and berry blocks. Made from berries, dark chocolate and coconut milk, this dessert can be made in a jiffy. Your kids are definitely going to love this one! - 110.236
Healthy Coconut Pancake
Here is a healthy and simple pancake which can be prepared in minutes! Healthy coconut pancake is a recipe with Asian twist. The advantage of this pancake is that it can be eaten on its own or served with honey for breakfast or a mango sorbet for dessert. - 117.514
Coconut And Apricot Cheesecake
Indulge your sweet tooth without the guilt! Coconut and apricot cheesecake recipe uses low fat ingredients making it a much loved dessert among health watchers. What are you waiting for? Lap it up! - 120.847
Grilled Fish With Coconut And Onion Sauce
Looking for a great tasting fish preparation? Try Grilled Fish with Coconut and Onion Sauce recipe. This easy to make recipe is healthy too! This dish can be served with green salad decoration on a platter. - 89.5355
Classic Laksa Johor
Coconut lovers, pay attention! You are going to love this delicious Classic Laksa Johor which is rich in coconut. This is a South Malaysian dish which is healthy, tasty and makes a complete meal in itself. - 116.819
Sardine French Toast
Looking for a special recipe to make on a Sunday morning? This recipe is a variation of the French toast recipe and can be made very easily. Sardines contain much more calcium than milk and this makes this dish even more special. - 117.494
Traditional Roti Jala
Want to try a traditional Malaysian recipe? Try this favorite lunch dish, Traditional roti jala. This translates as net bread in English because of its zig zag look. This meal can be served with curry tuna. - 114.331
Coconut Rice With Pandan Leaves
Looking for a variation to your steamed rice? Try Coconut Rice with Pandan Leaves. This recipe uses pandan leaves to give a delicious aroma to the steamed rice. This dish is delicious on its own but also goes well with plenty of Asian recipes. - 113.402
Traditional Bubur Cacar
Dessert lovers, pay attention! Here is a traditional Malaysian dessert Bubur cacar which is prepared from sweet potatoes, yam, coconut milk and pandan leaves. It can be served hot or cold as per your liking. - 110.935
Coconut Rice And Mango
An exotic dessert is here! Coconut Rice and Mango will be lapped up by those who enjoy the taste of coconut and also like it sweet. A few minutes is all that is required for this! - 114.002
Orange Julius
Put all items in blender until properly mixed. - 27.4352
Orange-banana Smoothie
How about a dose of beta-carotene for the day? Not only is this an immune booster, this is also a treat for your eyes and skin! Katherine shows you how to make this quick and simple drink. The banana in it gives it a nice creamy texture as well sweetens the... - 102.6
Indian Mint Yogurt Dip
Hang yogurt in a muslin cloth for 15 minutes.
Beat well and keep aside.
Wash coriander and mint leaves.
Grind coriander, mint, green chillies, onion and garlic with a little water to a thick paste.
Add green paste, roasted cumin powder & salt to the yogurt. - 29.3256
Fruit Flavor Milk Shakes
POUR milk into blender.
Add gelatin and ice cream; cover.
Blend at high speed 30 seconds or until smooth.
Pour into glasses. - 24.3078
Milk Whip
Be it a holiday dessert or a quick party pick, this Milk Whip is definitely going to satisfy any palate, however discrete it may be! Great would be when you realize that gelatin used is suger free. Give it a try and you have a great milk desserts that can be... - 33.8547
Malted Milk Bread
GETTING READY
1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water.
2) Let stand in a warm place about 5 minutes until it dissolves or puffs.
3) Stir in oil.
4) In your food processor, use the METAL BLADE setting.
5) In the work bowl, add whole... - 45.279
Rice With Fruit
– In a saucepan, heat milk without letting it come to a boil. Add other ingredients and stir. Garnish with fresh fruit and serve. - 23.2031
Fruit N Farina
In small saucepan combine milk, dates, and salt and bring to a boil; gradually stir in farina.
Add sugar and vanilla and cook, stirring constantly, until thickened, 2 to 3 minutes.
Spoon into a bowl, stir in margarine, and sprinkle with cinnamon. - 26.5974
Vanilla Orange Julius
This Orange Julius recipe is especially for my friend Alok.A delicious and refreshing drink it is low on calories & healthy too. - 34.2011
Fruit Drops
Cream sugar and shortening.
Add beaten egg.
Mix well.
Sift all dry ingredients and add alternately with sour milk.
Add nuts, cherries and dates with last addition of flour.
Drop from spoon on to cookie sheet.
Bake 15 to 20 minutes at 350° F. - 38.002
Homemade Tutti Frutti
1. Cream egg yolks and sugar.
2. Add boiling milk and cook till custard is quite thick (cook in a double boiler).
3. Pass through a sieve and set in the freezer (keep refrigerator at coldest).
4. As it starts to set take out. Pour into a chilled mould and... - 34.2349
Sticky Rice With Mango And Star Fruit
GETTING READY
1)Soak the sticky rice, preferably overnight.
2)Slice star fruit and mango.
MAKING
3)Strain rice throuhg a muslin cloth over the steamer and steam cook rice for 25 minutes.
4)In a saucepan, heat coconut milk, salt and sugar.
5)Add in the... - 40.067
Tutti Frutti
In a large bowl, combine the butter, milk, almond extract and salt.
Gradually stir in confectioners' sugar until a stiff dough is formed.
Turn onto a surface lightly dusted with confectioners' sugar.
Knead 15-20 times or until mixture forms a smooth... - 37.3604
Four Fruit Float
Measure all ingredients into blender container.
Blend until smooth. - 27.584
Orange Julius
Put all ingredients, except ice cubes, into blender and whirl at high speed. While blender is running, add ice cubes one at a time until cubes have been crushed and the mixture is thick.
Pour into old fashioned glasses and serve immediately. - 20.8369
Chilled Orange Julius
This is a classic orange julius recipe that is easy to make & great to taste.Orange julius is a refreshing drink just the thing you need to beat the summer heat. - 30.5171
Hovis Bread
Hovis Bread is an amazingly delicious version. An easy to make baked recipe, you will simply find this Hovis Bread both mouth-watering and amazingly tempting. - 26.383
Classic Baked Beans Omelet
If you love omelets, here is a tasty and filling variation you are going to love. Classic baked beans omelet is a fast and easy recipe to make. To add to it, it is very healthy and colorful as well. - 117.569
Baked Beans And Scrambled Eggs
Here is a healthy breakfast that you can make within minutes! Baked beans and scrambled eggs is a no-fuss recipe. Beans are rich in fiber and eggs contain protein and this combination makes it a nutritious dish. Garnish it with chopped parsley and black... - 111.419
Nut And Tutti Fruit Centre
Combine all the above ingredients in a bowl.
Add enough water to make a stiff paste.
Make balls of about 3/4 inch diameter.
Flatten the balls slightly.
Allow them to dry for 24 hours before dipping in chocolate paste. - 28.5269
Orange Julius
1. Combine all ingredients in a blender except for the ice cubes, mix well.
2. Add ice cubes one at a time while blender is running, until smooth. Pour into glasses and enjoy. - 29.1895
Orange Julius
Blend all ingredients on highest speed of blender for 50 seconds.
A very special warm-weather treat.
Serve in long-stemmed glasses - 30.5128
Plum Duff
Grease a 1-qt, casserole or mold generously.
Drain plums very well, saving juice for sauce.
Cut plums into halves, remove stones and lay fruit, cut sides down, on paper towelling to dry.
Put plums, cut sides up, on bottom of greased casserole or mold.
Sift... - 41.0984
Fruit Platz (the Real Name)
Fruit (Your Choice): enough to cover base (amount varies according to kind of fruit: try cherries, apricot or plum halves, slices of apples or peaches, cut up rhubarb, etc.) Base: Combine dry ingredients.
Cut margarine into flour mixture, add milk and... - 40.1034
Plum Duff
Mix together all the dry ingredients in a bowl and stir in the milk to make a soft dough.
Put the mixture in a greased 900-ml (1 1/2-pint) basin, cover with greased foil, tie round rim with string and make a handle.
Put 1 litre (1 3/4 pints) water in the... - 45.6412
Sticky Rice With Mango And Star Fruit
GETTING READY
1. Take a bowl of cold water, add rice and allow to soak overnight.
MAKING
2. Using a muslin, line the steamer’s top. Drain soaked rice and add to the steamer. Steam, covered, for about 25 minutes till the rice becomes just tender.
3. Take a... - 39.8016
Healthy Baked Beans And Mashed Potato
Here is a healthy dish for your kids! Healthy baked beans and mashed potato is a simple to make recipe which tastes divine. It is a hot favorite among kids as they just don’t have enough of it all the time. Happy cooking! - 115.036
Crepes Aux Fruits De Mer
1. Make 4 large pancakes or 8 smaller ones and keep hot.
2. Place the haddock in a pan with the white wine and poach over a gentle heat for 10-12 minutes.
3. Cut the scallops into 4 and add to the pan. Cook for a further 2-3 minutes. Drain, reserving the... - 44.2834
Tutti Frutti King
Soften yeast in 1/4 cup warm water.
Combine milk, sugar, salt, and shortening; cool to lukewarm.
Stir in 2 cups of the flour.
Add eggs; mix well.
Stir in softened yeast.
Add remaining flour or enough to make soft dough.
Turn onto lightly floured surface;... - 35.2975
Delicious Coconut Bars
Melt butter in an 11 1/2" x 8 1/2" pan and add each ingredient as a layer in order given.
Do not mix or stir.
Bake at 350 degrees about 30 minutes.
If pyrex dish is used, bake at 325 degrees.
Cool; cut into bars. - 28.6639
Thai Tom Kha Gai
For all the Thai-food lovers, here is something special. The Thai name for this recipe is Tom Kha Gai. Preparation is easy and it tastes fabulous over hot steaming rice. - 87.0439
Homemade Chocolate Chip Cookies
For all those who do not like eggs in cookies, these eggless chocolate chip cookies are worth a try. In this professionally made video the chef shares great instructions on making eggless chocolate chip cookies with coconut and walnut. If you like, these can... - 138.648
Borden Style Magic French Fudge
If you don’t mind forking on gooey, intensely sweet French fudge that always comes overloaded with a decadent frosting, here’s your perfect chance to glut! Betty recreates the magic of Borden’s magical French fudge that is divinely delicious and a... - 96.8105
Assembling Crispy Crunch Squares
Move over Reese's! If you love the combination of chocolate and peanut butter, you'll love these squares.
This is another one of my favorite recipes. It’s quick and easy. It freezes great and people of all ages really enjoy this treat. You can easily cut... - 43.3477
Indian Cottage Cheese
Cottage cheese or paneer is a widely used ingredient in many side and main dishes. Chef Aarsi shows how to make paneer in easy steps at home using whole milk. Great to add into curries and sauces. - 106.326
Fresh Homemade Cheese
Most people like to make fresh cheese at home because it is better quality at lower price. Making homemade cheese is definitely adventurous and reaps rich, creamy, and delicious fresh cheese like those fantastic brands available in the better markets. Chef... - 97.8181
Twinkie
Cloning top brand recipes is Todd wilbur's job. Today, he is going to show us How To Clone A Twinkie. Todd shows us how simple it is to make twinkies at home, no need to buy a $ 26 twinkie tray, there is a cheaper method to making real good twinkies, exactly... - 49.7189
Strawberry Banana Yogurt Shake
Pour milk into blender container.
Add remaining ingredients; cover.
Blend at high speed 30 seconds or until smooth. - 25.8781
Brooklyn Egg Cream
1. In a tall (21 ounce) glass, stir together the milk and chocolate syrup.
2. Stir in the seltzer. Drink in one gulp. - 19.7949
American Pumpkin Pie
Today, chef has an easy American Pumpkin pie recipe for Thanksgiving. He makes this traditional dessert with great ease, a recipe which can be tried by anyone including kids and can be successful. It’s interesting to see that a popular dessert can just be... - 78.3655
Cold Cake
MAKING
1) Beat the 3 milks together properly.
2) Ina glass container or bowl, put a layer of cookies and add the whipped milk over the top.
3) Keep layering till all the cookies have been used.
4) Put the concoction in the freezer for about 24 hours and then... - 32.2697
Creamy Hot Chocolate
In large saucepan, combine sweetened condensed milk, cocoa, vanilla and salt; mix well.
Over medium heat, slowly stir in water; heat through, stirring occasionally.
Top with marshmallows if desired. - 24.219
Cream Cheese Frosting
Blend all of the above ingredients together with an electric mixer until smooth and creamy.
Referigerate for 30 minutes to one hour before using.
The frosting will harden a bit.
Spread on cookies, cupcakes, or use to frost a cake. - 21.5195
Spicy Fried Eggs And Indian Naan
Nikko is making another fusion recipe Spicy Fried Eggs with Indian Naan. For every Indian cuisine fan, this would be a small treat. It is interesting to watch Nikko make it so simply using his cooking techniques which is simple pan frying. He has kept it... - 99.042
Dream Pie
MAKING
1. In a large mixing bowl, prepare whipped topping mix with 1 cup of milk by following directions on the package.
2. Stir in remaining 1 3/4 cups milk and pie filling mix.
3. Using a hand blender at high speed, beat the mixture for 2 minutes;... - 35.5846
Creamy Frozen Yogurt
GETTING READY
1. Dissolve gelatin in boiling water.
2. Put in cold water.
MAKING
3. Stir in yogurt until well blended and smooth.
4. Fold in whipped topping.
5. Into 9-inch square pan pour and let it freeze until firm, about 6 hours or overnight.
SERVING
6.... - 37.371
Pudding Cake With Banana
Wonderful dessert to end your meal. This video shows a fantastic recipe of pudding cake with banana. It is an extremely comforting dessert and is a complete favorite among everyone in the family. The banana fruit brings in a lovely flavor to this recipe... - 110.101
Saucy Banana Split
If you are looking for a dessert that would just leave your guests jaws-dropped, this is it. In this video, Betty shows how to make saucy banana split. Serve them with three large dollop of vanilla ice cream and top it with a lip-smacking sauce and voila! you... - 101.509
Hot Soy Beverage
Looking for a healthy and steaming hot vegan beverage to warm up during cooler moments, here is a recipe to make one. Check out Alia with her characteristic antics making flavorful Soy steamers with an equally good topping. Great to enjoy during cool and... - 100.554
Jammy Lemonade Scones
How about a colorful feast for the eyes? Fluffy lemonade scones are appeasing to the eyes and delicious in taste. With few simple ingredients you can bake this dish and serve as a wonderful dessert. Make this in your kitchen and serve instantly. - 61.4834
Simply Clarified Butter
Have you ever wondered why that butter with your pancakes in that five start hotel looked and tasted so great? Because it was clarified. Do you know how easy it is to do that? Watch this video recipe to find out how simply clarified butter is made at home in... - 96.8664
Delectable Cream Cheese Potato Casserole
If you are looking for an easy, one-pot-dish that will perk up your dinner table, this is it. Creamy, cheese potato casserole brings to your table the taste and texture that very few other things can offer. Betty's quick and easy recipe serves as a helpful... - 102.503
Banana And Sour Cream Mold
Fruit molds have always been fun to make and this Banana and Sour Cream Mold is the best ever and simple mold you can ever try. Taste the real bananas with an extra crunchy nutty feel and all wrapped in flavored gelatin. Give it a try and you would sure wanna... - 41.6651
Delicious Scones
GETTING READY
1) The main secret behind making good, light scones is to have all the ingredients and equipment nice and warm before you get started with the process (keep them briefly in the oven.)
2) The exact ratio of liquid to flour can never be... - 39.4551
Butter Crackers
Ever thought of making your own crackers at home? Betty presents a lip-smacking good, rich, butter cracker recipe that would make for a sumptuous part of your snacks platter. It's so simple and quick that you wouldn't mind ditching the overly-salty... - 89.6879
Cheese Stuffed Canneloni In Tomato Sauce
Cheese cannelloni sound appealing to you? Here is Candra demonstrating a simple recipe to make it. Flavored with herbs, the cheese stuffed cannelloni looks really appealing in the tomato sauce. - 106.791
Red Velvet Beet Cupcakes
Feeding kids with nut and lactic allergies can be made easy with this recipe. Check out Tamra Davis making nut free, dairy free and egg free delicious red velvet cupcakes with chopped beets and non dairy cheese. What a fun way to feed kids with just what is... - 120.742
Sausage And Egg Wrap
Quick, easy and healthy breakfast is everyone's need. Everyone from kids, to college students and office goers to health enthusiasts need something that would fill their bellies and thereby keep them active for a long day. Hence, today the chefs have come up... - 63.2528
Crispy Crab Rangoon
Crispy crab rangoon is an excellent appetizer with a fantastic taste. The chef here has prepared this recipe with packaged wonton wrappers so that it can be easily prepared at home. Serve these crab rangoons with sweet and sour sauce, eggrolls sauce or any of... - 60.6277
Kadai Paneer
Usually this curry is served hot in small kadai (Deep curved pan). Kadai are very common in India. You can serve it in a kadai to give a restaurant touch. - 52.6651
Icing
Mix together till smooth. - 16.7788
Ritz Cookies
Cook Eagle Brand milk with chopped dates until thick, add dates.
Spread on Ritz crackers.
When cool cover with frosting. - 27.6978
Lemon Ice Box Pie
Preheat oven to 350°.
Mix egg yolks and lemon juice.
Add salt and Eagle Brand milk.
Put in graham cracker crust.
Beat egg whites with a pinch of salt and add sugar gradually
Beat until stiff peaks form.
Spread over filling.
Bake 10 minutes or until meringue... - 36.8965
Cherry 0 Cream Cheese Pie
Beat cream cheese until fluffy.
Gradually add Eagle Brand milk and mix well.
Add lemon juice and vanilla; mix well.
Pour into crust.
Chill 2 to 3 hours in refrigerator.
Top with cherry pie filling. - 33.8913
Frozen Cranberry Salad
Mix Eagle Brand milk and lemon juice.
Add pineapple and cranberry sauce; mix well.
Fold in Cool Whip; add nuts.
Put in large plastic bowl.
Place in freezer overnight.(Great for holidays.) - 22.6986
Lemon Bisque
Mix the crackers with the butter.
Reserve 2 tablespoons of crackers and press the remainder in the 9 x 13 pan.
Mix together the Cool Whip, Eagle Brand milk and lemonade.
Pour over the cracker crust.
Sprinkle the reserved crackers over the top.
Chill for at... - 27.1828
Ice Box Lemon Pie
Whip Eagle Brand milk and egg together.
Slowly add and beat in lemon juice.
Blend in all or part of the Cool Whip (less for more tart taste; more for lighter fluffier taste), pour into pie shell.
Chill overnight. - 28.482
Banana Pudding
Prepare instant pudding as directed on box.
With mixer, blend cream cheese and Eagle Brand milk with the vanilla pudding mix.
Mix well and stir in Cool Whip.
Layer the vanilla wafers, sliced bananas, and pudding mix, beginning with wafers and bananas.
This... - 34.4288
Orange Tarts
Add 1 can Mandarin oranges, which have been drained.
Put in small cooked tart shells and top with whipped cream.
Be sure to mix lemon juice and milk well before adding fruit. - 19.9333
Chocolate Marshmallows
Melt chocolate in double boiler and add other ingredients.
Dip large marshmallows into warm chocolate mixture and set on waxed paper to become firm. - 21.0401
Apricot Balls
Mix and roll in balls, then roll in powdered sugar. - 25.6866
Banana Pudding Supreme
Line bottom and sides of 13 x 9-inch pan with vanilla wafers.
Mix pudding, milk, Eagle Brand milk, vanilla and lemon juice.
Fold in 1/2 carton Cool Whip.
Add thinly sliced bananas.
Spread mixture over wafers.
Top with 1/2 of remaining Cool Whip.
Sprinkle... - 35.0364
Marshmallow Squares
Roll out wafers, saving one cup.
To the remaining crumbs add cherries and marshmallows (cut up).
Then add milk.
Sprinkle one half crumbs on the bottom, then put on mixture, and sprinkle the other half of crumbs on top.
Set in a cool place for three days. - 24.4349
Chocolate Sauce For Ice Cream Pie
Melt chocolate with milk over veryjow heat.
When it thickens, slowly add rum and hot water to desired thickness.
Also good for hot fudge sundae. - 23.2544
Frozen Pudding On A Stick
In a large bowl, combine Eagle Brand milk and water; mix well.
Add pudding mix; beat well.
Chill for 5 minutes.
Pour equal portions into paper cups.
Insert a wooden stick in center of each pop; freeze 6 hours or until firm.
To serve, remove from freezer; let... - 32.279
Creamy Baked Cheesecake
Preheat oven to 300°.
Combine butter, crumbs and sugar.
Press firmly into bottom of a 9-inch spring-form pie pan.
In large bowl, beat cheese until fluffy.
Gradually beat in Eagle Brand milk until smooth.
Add eggs and lemon juice.
Mix well.
Pour into pie... - 41.0052
Turtle Cake
Follow cake mix directions.
Pour 1/2 the cake batter into a 13x9 inch or Bundt pan.
Bake 15 minutes at 350°.
Melt caramels, Eagle Brand milk and butter over low heat.
Pour caramel mixture over cake.
Sprinkle chocolate chips and nuts over caramel... - 35.7088
Pizza Pops
Mix all ingredients well.
Pour into paper cups.
Cover cups with foil.
Make a small slit in the centers of foil covers.
Insert popsicle sticks.
Freeze. - 28.9791
Lemonade Pie
Mix well; add a few drops of red coloring to make it "pink".
Put into prepared pie shells and refrigerate.
This is a very delicious and pretty dessert. - 21.7485
Christmas Salad
Mix first 5 ingredients and fold into Cool Whip.
Food coloring may be used for color.
Refrigerate several hours.
May be used for an icebox pie with a graham cracker crust. - 24.077
Cherry Salad Dessert
Mix first 3 ingredients in bowl.
Add remaining ingredients.
Can also use blueberry pie filling. - 23.3065
Forever Ambers
Mix well; spread on cookie sheet and bake 30 minutes at 350 degrees.
Let cool enough to handle and roll into balls.
Roll the balls in confectioners' sugar. - 26.953
Bride's Delight
Immerse unopened can in a pot of water, and boil for 4 hours.
Cool the can, and refrigerate.
Unmold, and serve in thin slices garnished with cream. - 16.0329
Seven Layer Heaven
Preheat oven to 350 degrees (325 degrees for glass dish).
In 13 x 9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine; pour Eagle Brand milk evenly over crumbs.
Top with remaining ingredients in layers; press down firmly.
Bake 25-30... - 37.9045
Butterfinger Ice Cream
Mix first 6 ingredients, then add chopped or broken Butter fingers.
Freeze in 1-1/2 gallon ice cream freezer. - 30.4305
Cherry Salad
Mix all ingredients, refrigerate and serve. - 19.3078
Fruit Cake Candy
Dissolve marshmallows in milk.
Chop graham crackers in food processor.
Cut up fruit and nuts.
Mix all together and press in plastic wrap.
Put in square container and keep in refrigerator.
Slice in thin pieces to serve. - 34.8248
Caramel Licorice
Have you ever tried this wonderful Caramel Licorice recipe. I often make it as a treat for myself. Try making the Caramel Licorice for yourself and you will understand why I am so addicted to it! - 27.5581
Coconut Candy
Mix in large bowl.
Shape into small balls and place in refrigerator overnight.
Melt 1 large bag semi-sweet chocolate chips and 1/2 bar paraffin wax in double boiler.
Dip candy and let set on wax paper.
Best if stored in refrigerator. - 29.5014
Chocolate Balls
Mix and let stand overnight in refrigerator.
Make into small balls, about the size of a walnut.
Cover and let stand in refrigerator for 2 nights.
Dip in: melt 5 squares of unsweetened chocolate with 1/2 square of paraffin.
Dip each ball in chocolate... - 29.9219
Cherry Squares
Mix together.
Press down in pan.
Sprinkle more cracker crumbs on top and press down again.
Let stand in refrigerator for 2 days. - 26.19
Hand Or Electric Freezer
In large size bowl, combine all ingredients; blend well.
Refrigerate thoroughly.
Pour into freezer.
Proceed according to the operating instructions for using your hand or electric home freeezer. - 26.423
Fruit Salad
Mix first 3 ingredients together and set aside.
Mix all the fruit together, then fold into Cool Whip mixture.
Chill overnight. - 23.3738
Mystery Salad
Mix all ingredients together.
Pour into large bowl or in a large pan.
Put more nuts on top if desired.
Cover and refrigerate until served. - 28.8146
Banana Split Pudding
To reserved pineapple liquid, add enough water to make 1-1/2 cups.
In large bowl, combine Eagle Brand Milk and pudding with reserved liquid.
Mix and beat well.
Add pineapple.
Chill 10 minutes.
Fold in whipped cream.
Spoon 1-1/2 cups pudding into 3-4 quart... - 43.9663
Chocolate Covered Candy Balls
Mix butter, sugar, milk, nuts and vanilla together, and drop in balls on waxed paper.
Set 3-4 hours or overnight.
Melt paraffin in double boiler, and add semi-sweet chocolate.
Mix well until completely dissolved and melted.
Place toothpick in candy ball and... - 30.5282
Banana Pudding Pie
Mix in order.
In 13 x 9-inch pan, put a layer of vanilla wafers, then layer of sliced bananas.
Cover with filling.
Garnish top with vanilla wafers.5 - 31.5102
Strawberries
First, color almond slivers with green food coloring, or use green gumdrops cut into stems.
Put aside.
Mix dry Jello, milk, salt, vanilla, red coloring, coconut and nuts.
Mix well and chill.
Shape into balls like strawberries.
Chill.
Roll in red sugar - then... - 42.3778
Blueberry Pie
Graham cracker crust: Mix till crumbly 1 1/3 cups graham cracker crumbs, 1/3 cup brown sugar, 1/2 tsp. cinnamon, 1/3 cup melted butter.
Press into bottom and side of well-greased 9" pie plate.
Blend all ingredients together and pour into graham cracker... - 26.7406
Bon Bons
Mix the dough in order given, but use more powdered sugar if necessary to be stiff enough to make balls.
Put balls into freezer until quite stiff.
Prepare chocolate dip.
Insert toothpick into ball and dip into chocolate.
Put on waxed paper. - 34.5005
Holiday Egg Nog
Beat egg yolks until thick and light.
Gradually beat in sweetened condensed milk, salt, vanilla and milk.
Whip egg whites until stiff but not dry.
Gently fold egg whites into milk mixture.
Sprinkle with nutmeg and garnish with whipped cream if desired.... - 30.6458
Magic Chocolate Frosting
In top of double boiler, combine sweetened condensed milk, water, salt and chocolate.
Cook over hot water, stir frequently until thickened.
Remove from heat.
Cool.
Stir in vanilla.
Spread on cooled cake. - 31.8933
Lemon Butter Frosting
In medium size bowl, cream butter and lemon rind.
Gradually stir in half of the sweetened condensed milk.
Alternately stir in sugar and remaining milk; beat until smooth.
Gradually add lemon juice until flavour is of desired tartness; beat well.
Spread on... - 27.9243
Magic Chocolate Sauce
In top of double boiler, combine sweetened condensed milk, chocolate and salt.
Cook over hot water; stir frequently until thickened.
Remove from heat.
Slowly stir in hot water until sauce is of desired thickness.
Stir in vanilla. - 26.7552
Chocolate Peanut Clusters
In top of double boiler, melt chocolate over hot water.
Remove from heat.
Add sweetened condensed milk and nuts; stir until all nuts are covered.
Drop by teaspoonfuls onto buttered baking sheet.
Rrefrigerate several hours. - 26.6584
Date Cookies
Mix dates, pecans, coconut, salt and milk.
Make into balls or shape with spoon, and place on slightly greased cookie sheet.
Bake at 325° for 15-20 minutes.
Remove from pan while hot. - 24.8655
Date-nut Fondant
Combine sweetened condensed milk and vanilla.
Gradually add icing sugar and mix until smooth and creamy.
Add nuts and dates; blend well.
Press into shallow 8 x 8 x 2 inch pan.
Chill until firm. - 28.0286
Caramel Corn Part Two
Place popcorn in warm oven while preparing coating. Boil all remaining ingredients to a firm soft-ball stage (about 236 degrees F), stirring constantly. Pour over popcorn in a large dishpan-type container. Stir to coat all kernels. Spread out on trays to... - 18.9668
Magic Mayonnaise
Place ingredients in mixing bowl; blend with rotary beater until mixture thickens, about 2 minutes. - 23.0938
Christmas Cherry Cookies
Mix in order given and roll the mixture into balls 3/4" to 1" in diameter.
Now roll them in white granulated sugar.
DO NOT BAKE.
Makes 3 dozen. - 33.0397
Macaroni Salad Pa Dutch Style
MAKING
1) In a bowl, add all ingredients.
2) Place inside refrigerator to chill.
SERVING
3) Serve the salad by drizzling salad dressing on top. - 38.5235
Christmas Fruit Cake
GETTING READY
1) Preheat the oven to 300°F. Butter an angel food pan and line with a wax paper.
MAKING
2) In a large bowl, add eggs, condensed milk and mix well. Add in the sifted flour and baking powder.
3) Gently fold in the mincemeat, candied fruit and... - 40.0897
Strawberry And Pineapple Pie
MAKING
1) In a bowl, place the condensed milk.
2) To this, add the thawed berries and drained pineapple.
3) Into this, mix in Cool Whip gently.
4) Into the Graham cracker crusts, place this mixture.
5) Freeze for several hours, until the pie sets... - 38.299
Paprika Salad Dressing
1. Beat first three ingredients and milk vigorously for a few minutes.
2. Add vinegar; stir well.
3. Add melted butter and paprika.
4. Set aside for a few hours to thicken. - 28.9321
Easter Eggs
Cream together butter, vanilla and salt.
Add condensed milk and beat till smooth.
Gradually add icing sugar.
When mixture becomes too stiff to stir with spoon, mix in remaining icing sugar with your hands.
Continue kneading with the hands till paste is... - 37.2386
Peach Ice Cream
Beat eggs until fluffy.
Place eggs and sugar in a 2-quart saucepan.
Place over medium heat.
As sugar begins to dissolve, add condensed milk.
Add about 1 quart milk to mixture, then add vanilla.
Heat for about 10 minutes to dissolve sugar.
Put mixture into a... - 33.1412
Lemon Chiffon Pie
In mediumbowl, combine sweetened condensed milk, ReaLemon and food coloring; mix well.
In small bowl, beat egg whites with cream of tartar until stiff but not dry; gently fold into sweetened condensed milk mixture.
Pour into prepared crust.
Chill 3 hours, or... - 35.5001
Very Vanilla Ice Cream
In the top of a double boiler over hot, not boiling water, warm milk. With a wooden spoon stir in sugar until dissolved. With a wire whisk beat in eggs. Cook and stir until slightly thickened.
Stir in salt, sweetened condensed milk, half and half, vanilla,... - 27.2201
Bisque Tortoni
Combine sweetened condensed milk, almond extract, water, shredded wheat or macaroon crumbs and cherries in large mixing bowl.
Whip cream until soft peaks form; stir into milk mixture.
Cover with aluminum foil.
Freeze for 4 hours or until firm. - 30.7306
Sugar Pie
As name suggests Sugar pie is a delectable desert. The mixture of sweetened condensed milk, corn syrup, vanilla makes it perfectly sweet. Dressing of walnuts or pecans make Sugar pie is desert to recon. - 35.4972
Lemon Refrigerator Squares
Do you like lemon in you desert then delicious Lemon Refrigerator Squares is a perfect catch for you. The concoction of sweetened condensed milk, lemon juice and lemon rind gives is a very different taste, and the wafer biscuits butter icing makes it simply... - 33.7704
Cream Puff Filling
In medium size bowl, combine sweetened condensed milk and fruit concentrate; blend well.
Fold whipped cream into sweetened condensed milk mixture.
Let stand about 5 minutes.
Refrigerate.
At serving time, cut off tops of cream puffs, spoon filling into... - 27.8822
Chocolate Pudding
In top of double boiler, combine sweetened condensed milk, salt and 1 1/2 cups of the water.
Add chocolate.
Cook over hot water; stir until chocolate melts.
Gradually stir remaining 1/2 cup water into cornstarch, keeping mixture smooth.
Gradually add to... - 35.4729
Apricot Coconut Balls
Apricot Coconut Balls is easy to make and has a delightful taste. The just the right blend of dried apricots, flaked coconut, sweetened condensed milk and Icing sugar. As the name suggests Apricot coconut ball shape attract more people. - 29.8009
Marshmallow Squares
Marshmallow Squares are wonderfully combination of sweetened condensed milk, salt, maraschino cherries, marshmallows, vanilla wafer crumbs which gives a delectable taste. - 34.6801
Magic Lemon Meringue Pie
Magic Lemon Meringue Pie is type of a French delicacy . The mix of lemon juice and sweetened condensed milk leaves you with a magical taste. The egg white topping makes the crust stiff when baked, making the Magic Lemon Meringue Pie a mouth watering desert. - 35.097
Chocolate Cinnamon Ice Cream
Melt chocolate in the top of a double boiler over hot, not boiling, water. Add sweetened condensed milk. Increase heat until water is boiling. Stir melted chocolate and sweetened condensed milk with a wooden spoon until well combined and smooth. Remove from... - 28.8639
Lemon Crunch Parfaits
Preheat oven to 350°.
Combine margarine, sugar, flour and nuts.
Spread evenly in 8-inch square baking pan.
Bake 10 minutes, stirring after 5 minutes.
Cool.
In medium bowl, combine sweetened condensed milk and drink mix; stir in yogurt.
In parfait or dessert... - 36.261
Lemon Chiffon Pie
In mediumbowl, combine sweetened condensed milk, lemon juice and food coloring; mix well.
In a small bowl beat egg whites with cream of tartar until stiff but not dry.
Gently fold into condensed milk mixture.
Turn into crust.
Chill 3 hours or until... - 38.3567
Peanut Butter Fruit Squares
Put fruits through food chopper; place in medium size bowl.
Add sweetened condensed milk and peanut butter; stir until well blended.
Sprinkle bottom of 8 inch square pan with sugar.
Turn mixture into pan; press evenly onto bottom.
Sprinkle top with sugar.... - 32.2421
Puddings And Custards
In large size bowl, soften gelatine in cold water.
Let stand 5 minutes.
Add boiling water; stir until dissolved.
Add fruit concentrate; stir until blended.
Add sweetened condensed milk.
Chill until mixture is the consistency of unbeaten egg whites,... - 38.233
Peanut Butter Drops
In top of double boiler, melt chocolate over hot water.
Stir in sweetened condensed milk and marshmallows.
Cook; stir constantly until marshmallows are melted.
Remove from heat.
Stir in peanut butter, vanilla and chopped peanuts.
Spoon mixture into small... - 32.2467
Peanut Butter Crispies
Peanut Butter Crispies has a overwhelming taste. The crisp rice cereals combined with the mixture of sweetened condensed milk, peanut butter and brown sugar, gives a out of this world taste. - 33.3206
Chocolate Fondue
Melt chocolate in top of double boiler over hot water.
Stir in sweetened condensed milk and salt; blend well.
Add hot water slowly, stirring constantly; cook until mixture is smooth and desired consistency.
Add vanilla and cinnamon.
Pour into fondue pot or... - 35.155
Vanilla Ice Cream
In medium size bowl, combine sweetened condensed milk, water and vanilla.
Refrigerate.
In medium size bowl, whip cream to a soft custard-like consistency.
Fold into chilled mixture.
Pour into ice cube tray.
Freeze about 1 hour, or until a firm mush... - 35.791
Easy Baked Custard
Preheat oven to 325°F.
In medium size bowl, combine sweetened condensed milk and water.
Gradually stir in eggs, salt and vanilla.
Pour into a 1 quart shallow (7 x 7 x 2 inch) baking dish or 6 individual custard cups.
Sprinkle with nutmeg.
Place in... - 34.8866
Candy Fudge Scotch Ring
Melt chocolate and butterscotch morsels with condensed milk in top of double boiler over hot water.
When mixture begins to thicken, remove from heat.
Add nuts and vanilla.
Blend well.
Chill 1 hour.
Line bottom of 9-inch pie pan.
Place walnut or pecan halves... - 32.3155
Magic Cookie Bars
1. Preheat oven to 350°F (325°F for glass dish). Place margarine in a 9-by-13-inch pan and melt in the oven.
2. Sprinkle graham cracker crumbs over margarine; pour condensed milk evenly over crumbs. Layer remaining ingredients evenly in the order listed;... - 25.8625
Seven Layer Magic Cookie Bars
1. Preheat oven to 350°F (325°F if using a glass pan).
2. In a small bowl, combine graham cracker crumbs and butter; mix well. Press the crumb mixture firmly onto the bottom of a 13-by-9-inch baking pan.
3. Pour condensed milk evenly over the crumb mixtur - 23.8342
English Toffee
In a heavy saucepan, combine sweetened condensed milk, sugar and corn syrup.
Cook over medium heat; stir constantly until mixture begins to boil.
Reduce heat to low.
Cook; stir constantly to 236°F. on candy thermometer or until a small amount dropped in... - 33.2463
Mandarin Orange Salad
Crush crackers finely and add melted butter and sugar to them.
Press mixture firmly into 9x13x2 inch baking dish.
Reserve some of crumb mixture for garnish.
Blend thawed orange juice and milk.
Stir in Cool Whip and oranges.
Fold in.
Do not beat.
Pour mixture... - 39.6274
Chocolate Ice Cream Cups
In small saucepan, over low heat, melt chips with sweetened condensed milk; remove from heat.
Stir in pecans.
In individual paper-lined muffin cups, spread about 2 tablespoons chocolate mixture.
With spoon, spread chocolate mixture on bottom and up side of... - 30.843
Key Lime Pie
Combine condensed milk, egg yolks & lime juice; mix well.
Beat 1 egg white stiff; fold into above mixture.
Pour into pie crust.
Make a meringue by beating stiff 3 egg whites, adding cream of tartar & 6 tablespoons sugar gradually as you beat.
Top pie with... - 33.7207
Decorated Easter Eggs
Cream together butter, salt and vanilla.
Add sweetened condensed milk and blend until smooth.
Gradually stir in icing sugar.
Mixture will become very stiff then kneed until all icing sugar is combined.
Place fondant on board or waxed paper and continue... - 36.3683
Lemon Almond Ice Box Pie
GETTING READY
1) Preheat the oven to 300 degrees.
MAKING
2) In a bowl, combine cookie crumbs, almonds and margarine. (Note that these almonds in the crust will make this pie a unique dish.)
3) Into a 9 or 10 inch pie pan, transfer this mixture and pat to... - 46.779
Cherry Cream Pie With Almond Crust
MAKING
1) According to package directions, prepare the pastry. Though not mentioned on the package, add chopped almonds with water while preparing.
2) Bake the pie shell, as per the directions.
3) Remove from the oven and cool well.
4) In a pan, combine... - 44.4528
Strawberry Cream Filled Angel Cake
In medium size bowl, combine sweetened condensed milk, lemon juice and almond extract; blend well.
Fold in whipped cream.
Chill about 10 minutes.
Turn cake upside down.
Cut top off cake 1 inch down.
To make a tunnel for filling, cut around cake 1 inch... - 39.0397
Banana Cream Cheese Pie
Banana Cream Cheese Pie is pleasing desert. The synthesis of cheese, sweetened condensed milk, lemon juice and vanilla gives a perfect taste. The banana slices dressing gives the Banana cream cheese pie a wonderfully sculptured looks. - 42.5218
Chocolate Chip Squares
A chocolate lover should try out Chocolate Chip Squares. The chocolate pieces are embellished by the mixture of nuts, cracker crumbs, and sweetened condensed milk, to make Chocolate chip square a mouth filling dessert. - 37.898
Classic Custard Pie
Custard pies are simply luscious. The completely blended eggs give the perfect softness, and the combination of the condensed milk, water, salt and vanilla gives the custard pies a luscious taste. - 36.3455
Chocolate Pie
The Yummy chocolate pie is enormously filling. The amalgamation of sweetened condensed milk, unsweetened chocolate, and salt gives it luscious taste. Dash of vanilla makes the chocolate pie a complete dessert. - 42.7586
Molasses Taffy
Molasses Taffy is simple to make and has a luscious taste. Just the right mixture of sweetened condensed milk, molasses, and salt butter makes the Molasses Taffy enjoyable dessert. - 35.3724
Bikini Bars
Bikini Bars are out of this world in taste. The ideal mix of sweetened condensed milk, vanilla few grains salt, desiccated coconut, chopped dates, chopped nuts, chopped maraschino cherries, makes the taste celestial. The butter icing on the unsweetened... - 43.6525
Chocolate Coconut Drops
Chocolate Coconut Drops has a different taste. The perfectly blend sweetened condensed milk, unsweetened chocolate, salt, flaked coconut and vanilla, gives Chocolate coconut drops a mouth filling taste. - 38.56
Cheeseless Cheesecake
Preheat oven to 325°F.
Combine crumbs, nutmeg and butter.
Reserve a 1/4 cup crumbs for top.
Sprinkle remaining crumbs in buttered 9 inch square pan.
In large size bowl beat egg yolks.
Add sweetened condensed milk; blend well.
Add lemon juice, rind and... - 42.2262
Meringue Key Lime Pie
Key Lime Pie is an easy,nice and crowd-pleasing recipe.Once you try this Key Lime Pie, I'm sure you will try this again. You will be loving the taste of this! - 40.2481
Prune Bars
Prune Bars is simple to make and taste very scrumptious. The assortment of flour, baking soda, salt, oats, brown sugar, butter, nuts, prunes, sweetened condensed milk and ginger give it a heavenly taste. - 45.2607
Triple-treat Fondant
Triple-Treat Fondant has an overwhelming taste. The perfect blend of butter or margarine, salt, sweetened condensed milk, icing sugar makes the Triple treat fondant a dessert to recon with. - 36.3753
Apricot- Coconut Cookie Bars
Apricot- Coconut Cookie Bars are simply invigorating. The blend of butter or margarine, with flour, baking powder, eggs, sweetened condensed milk and flaked coconut and chopped dried appricots, gives it a simply Irresistible taste. - 42.6216
Cherry O Cheese Pie
Cherry O Cheese Pie has a multi taste. The condensed milk, sugar, vanilla makes it sweet, A dash of lemon essence changing the taste. The softness and fluffiness of the package cream cheese with few drops of cherry here and there makes Cheery O cheese a... - 44.8664
Magic Cookie Bar
Magic Cookie Bar has been always the favorite Christmas treat. The fusion of butter or margarine, cracker crumbs, nuts, chocolate pieces, flaked coconut and sweetened condensed milk gives is mouth watering taste. - 37.4667
Magic Pumpkin Pie
Magic Pumpkin Pie is a delightful desert. The blend of canned pumpkin, sweetened condensed milk, egg, salt, nutmeg, ginger, cinnamon and water gave me completely out of this world taste. Take a bite of Magic Pumpkin pie and you will feel the magical... - 43.4565
Magic Fruit Cake
Preheat oven to 300°F.
Grease 9 inch tube pan.
Line with brown paper; grease again.
Sift flour, salt and baking soda.
Set aside.
In large size bowl slightly beat eggs; add mince meat, sweetened condensed milk, sherry, nuts and fruit; mix well.
Stir... - 43.6669
Frosted Strawberries
In medium size bowl blend together sweetened condensed milk and almond extract.
Add coconut 1/2 pkg. of strawberry gelatine, ground almonds, and combine.
Add some red food colour to tint a strawberry shade.
Blend well and mould into strawberry shape.... - 36.4378
Rich Earthquake Cake
Whether you are planning a picnic or need an idea for your potluck party, this earthquake cake recipe should come in handy. Here the lady has demonstrated effortless instructions to make a delightful earthquake cake with coconut and pecans. A rich cake ready... - 137.194
Apricot Cheesecake
Preheat oven to 350°F.
Combine crumbs, sugar and butter; mix well.
Press to bottom and up 1 inch around sides of 10 inch spring form pan.
Bake in moderate (350°F.) oven 10 minutes.
Cool.
Drain apricots well; reserve liquid (about 1 cup).
Reserve 6 or 8... - 43.413
Old Fashioned Sugar Cookies
How can we forget the Old Fashioned Sugar Cookies? It has a common taste of sweetness which is loved by all. The perfect mix of flour, baking powder, salt, butter, sweetened condensed milk, egg and butter, gives Old Fashioned Sugar Cookies a tradition taste. - 45.4625
Betty's All Time Favorite Pumpkin Pie
A Thanksgiving dessert table would be incomplete without the traditional holiday favorite — the pumpkin pie. Betty whomps up a deliciously good and deceptively simple pumpkin pie recipe that makes for a quick impressive dish. Lightly spiced and mildly... - 112.152
Chocolate Truffles
1. In heavy saucepan over low heat, melt chips with Eagle Brand. Remove from heat; stir in vanilla.
2. Chill 2 hours or until firm. Shape into 1-inch balls; roll in desired coating.
3. Chill 1 hour or until firm. Store covered at room temperature. - 23.397
Caramel Pie
Remove wrapping and boil in can 2 hours; keep covered.
Check water and rotate can occasionally.
Cool (put rag over top, may spew hot caramel).
Stir (may be lumpy).
Pour into pie crust.
Cover with lots of Cool Whip. - 24.5407
Lemon Crumb Bars
1. Preheat oven to 350ºF. Grease 15x10x 1-inch baking pan. In large mixing bowl, combine cake mix, butter and 1 egg; mix well (mixture will be crumbly). Stir in cracker crumbs. Reserve 2 cups crumb mixture. Press remaining crumb mixture firmly on bottom of... - 28.3973
Tripley Texas Red Eye Chili
Tripley texas red eye chili is a beef chili made with tallow or suet. Spiced with cayenne pepper and garlic with onions and jalapenos for flavor, the tripley texas red eye chili can be made with added veggies too. - 33.1013
Orange Milkshake
Pour milk into blender container.
Add remaining ingredients; cover.
Blend at high speed 30 seconds or until smooth. - 22.27
Thai Tofu Green Curry
Curries are conventional routine preparations in Thai cuisine and here is a curry recipe using Tofu in it. Check out the chef in the video making Thai Green Curry with Tofu using Thai green curry paste as the main seasoning mix. Great to have with rice! - 114.518
Eagle Brand Milk Recipes By Category