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Dutch Vegetable Recipes
Enjoy our collection of dutch vegetable recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dutch vegetable recipes.
Early Dutch Coleslaw
This is a wonderful recipe for Early Dutch Coleslaw. You just have to make this yummy Early Dutch Coleslaw for your family. Enjoy! - 47.0772
Dutch Vegetable Salad
1) Prepare the ingredients.
2) In a medium-size bowl, combine beets, potatoes, beans or peas, apples, oil, and vinegar.
3) Toss everything gently to mix.
4) On a platter, onto a bed of lettuce, spoon the mixture.
5) Pour... - 44.2582
Dutch Pea Soup
Dutch Pea Soup is an amazingly delicious appetizer recipe. Try this delicious Dutch Pea Soup; I am sure you and your loved ones will always crave for more. - 43.7454
Liver Vegetable Dutch Puff
1)Preheat the oven to 450 Deg F.
2) In a 10" ovenproof skillet melt the 4 tbsp butter.
3) In bowl, beat in the flour, eggs, milk, and 1/4 tsp salt, melted butter until smooth.
4) Turn into the skillet.
5) Bake in the preheated oven at... - 43.3706
Dutch Pea Soup
A delicious cheap soup.
Soak pig's knuckle in cold water overnight.
Soak pig's foot overnight also if it is salted.
Soak dried peas for 24 hours.
Place drained dried peas and water in a large heavy pan, cover, bring to the boil and simmer for 2 hours.
Add the... - 43.1927
Dutch Vegetable Soup
Dutch Vegetable Soup is a tasty soup that you can serve for a formal or informal dinner. I love to serve this soup for my parties as it never fails to win over my guests! Try this excellent Dutch Vegetable Soup recipe. - 42.9996
Dutch Pea Soup
Shape sausage into 3/4 inch balls; brown on all sides in Dutch oven.
Drain, reserving 2 tablespoons fat in pan.
Rinse peas; add to pan.
Stir in water, pigs' feet, onion, potato, and salt.
Bring to boiling.
Reduce heat; cover and simmer for 1 1/2 hours.
Remove... - 39.234
Saute the bacon until crisp.
Skim out and add to the lettuce.
Saute the onion lightly in the bacon fat.
Stir in the flour and blend.
Stir the vinegar into this mixture.
If the vinegar is rather sharp dilute it with a little water.
Stir until smooth,... - 38.9098
Dutch Split Pea Soup
1. Rinse the peas under cold water and pick over to remove all foreign particles. Place the peas in a large kettle, add the water, cover and let stand overnight. Or boil two minutes and let soak one hour.
2. In a skillet, cook the salt pork five minutes. Add... - 37.9497
Separate lettuce in leaves; place in cold water.
Re- frigerate for 1 hour or longer; drain well.
Cook bacon until crisp.
Drain; reserve drippings.
Place al- ternate layers of lettuce, bacon, eggs, onions and po- tatoes in serving dish.
Add vinegar, sugar and... - 35.2229
Dutch Stewed Potatoes
Cook onion 5 minutes in hot butter in a large skillet.
Add potatoes and a mixture of salt, pepper, and parsley.
Pour in boiling water and cook covered until tender, about 20 minutes.
Blend water and flour.
Stir into mixture in skillet, bring to boiling and... - 34.3978
Asparagus A La Dutch
Asparagus A La Dutch is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Asparagus A La Dutch will get you a lots of compliments for your creativity. - 32.6341
In saucepan, cook cabbage and carrot with caraway in butter until tender.
Add remaining ingredients.
Heat; stir occasionally.
Chill 6 hours or more.
Thin to desired consistency. - 32.2054
In skillet, cook bacon till crisp.
Do not drain.
Combine egg, vinegar, onion, sugar, water, and 1/2 teaspoon salt; add to bacon and drippings.
Heat just to boiling, stirring constantly.
Place lettuce in bowl.
Pour hot dressing over and toss lightly. - 32.1132
Toss lettuce and onions together.
Fry bacon; drain off most of drippings.
Combine bacon and vinegar.
Cream sugar, egg and sour cream; add to bacon mixture.
Cook until thick; cool slightly.
Pour over lettuce and onion while warm. - 31.2221
In a saucepan, melt butter and stir in flour; add boiling water and cook, stirring constantly, until mixture is thick and smooth.
Add sugar, salt, vinegar, onion, pepper, and beets; heat slowly for 10 to 15 minutes. - 28.8383
Dutch Garden Dip
In a small bowl, stir together the yogurt, mayonnaise, red and yellow peppers, celery, shallots and tarragon.
Transfer the dip to a serving bowl.
If desired, cover and chill in the refrigerator until serving time. - 27.9046
Dutch Red Cabbage
Dutch Red Cabbage is a tasty easy meal in a crock pot. My family loves this Dutch Red Cabbage, so thought to share. Nice one! - 27.7416
Dutch Fried Potatoes
Melt butter in a heavy saucepan and add potatoes and onion, stirring frequently, until partially browned.
Add seasoning to taste and enough milk to cover well.
Cover tightly and let simmer, stirring occasionally, for about 20 minutes, or until done add more... - 27.346
Scrub medium sized potatoes; pare or leave the skins on as preferred.
With an apple corer cut a tunnel through the center of each, lengthwise.
Draw through each cavity one of the frankfurters.
Place in a dripping pan and lay a blanket of fat salt pork or a... - 27.0067
Dutch Tarragon Dip
In a small bowl, combine the yogurt, mayonnaise, red peppers, green peppers, celery, shallots, and tarragon.
Place in a serving container, garnish with tarragon, and chill before serving, if desired. - 26.3173
Cut unpared cucumbers in thin slices.
Sprinkle with salt, pepper, and sugar to taste.
Barely cover with mixture of half vinegar and half iced water.
Chill 1 hour.
Serve drained or undrained.
Trim with snipped parsley and thinly sliced radishes. - 24.3226
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