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Dutch Crepe Serves Recipes
Enjoy our collection of dutch crepe serves recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dutch crepe serves recipes.
SL: 3925
Smoked Salmon And Cream Cheese Crepes
Soften the cream cheese with the cold white sauce and spread 2 tablespoons of the cheese on each crepe.
Lay the smoked salmon over the cheese and fold or roll the crepes.
Lay in a buttered oven-proof dish, dot with butter, and reheat in a preheated 400°F... - 23.5684
Strawberry And Orange Crepes
Wash and slice the strawberries.
Peel an orange and chop the peel into the smallest possible pieces.
Put the peel in a saucepan of boiling water and simmer the peel for 15 minutes.
Drain the peel.
Cut the oranges into, segments, cutting between the... - 34.2727
Crepes With Fresh Mushrooms
These Crepes With Fresh Mushrooms are not only tasty but filling too ! Why don't you try out these Crepes With Fresh Mushrooms for your weekend meals ? Don't forget to tell me how you've enjoyed them ! - 35.6048
Chocolate And Nut Crepes
Blend the cocoa, cornstarch, and sugar with a small amount of milk.
Bring the rest of the milk to a boil and blend into cocoa mixture.
Return to the pan and bring to a boil, stirring constantly, until thick.
Reserve, 1/4 cup of the chocolate sauce and 1... - 30.2683
Crepes With Cashew Chicken Filling
Heat butter and cook cashews until lightly toasted.
Remove nuts from pan.
In remaining butter, stir in chicken and broc coli; cook about 5 minutes, turning mixture often.
Add onions and bouillon.
Cover and cook for 6 to 8 minutes.
Dissolve cornstarch in soy... - 34.9878
Dutch Apple Pie
Cooking for family is so eternally satisfying, specially when you know that they are enjoying the food. This simple and easy Dutch apple pie will add on to your list. Check out the recipe and let this simple and luscious dessert speak about your love for your... - 128.9
Crepes With Fillings
Fry bacon until crisp.
Drain on paper towels.
Wash mushrooms and fry until browned.
Clean peppers and cut into strips.
Serve with crepes and let guests fill their own. - 23.5018
Crepes Suzette
Rub 6 cubes of sugar over the rind of the oranges and lemon and combine it on a plate with 1 stick of soft sweet butter.
Place the flavored butter in the chafing dish and add the juice of 1 orange and 1 lemon and 1/4 cup of one of.
the above liqueurs.
When... - 31.2335
Asparagus And Egg Crepes
Cook asparagus in salted water until tender.
Drain.
Arrange eggs and asparagus on crepes.
Season with salt and pepper.
Fold crepes and place in a shallow baking dish.
Cover with a foil top.
Heat at 350°F for 10 minutes or until warm.
To make'sauce, place... - 37.4883
Chicken And Oyster Crepes
These Chicken And Oyster crepes are an amazing treat for those of you seeking some tasty seafood ! Try out these Chicken and Oyster Crepes for your weekend dinner party and tell me how your guests enjoyed it ! - 40.5372
Hot Ice-cream Crepes
Preheat oven to 475°.
Divide ice cream between the crepes and roll up.
Place in an oven proof dish.
Bake in hot oven for about 2 to 3 minutes.
Serve with cold chocolate sauce or melba sauce. - 20.3284
Meringue Crepes
These Meringue Crepes are so delicious ! Make these Meringue Crepes in a jiffy and serve them to your family for dessert tonight ! Tell me how they enjoyed them ! - 30.7444
Flaming Shellfish Crepes
Make white sauce by adding butter Tabasco sauce, and seasonings to milk.
Add beaten egg yolks and cook over low heat until thickened.
Blend in remaining ingredients except brandy.
Place crepes in single serving baking dishes.
Fill cavity with shrimp crab... - 35.2975
Black-cherry Crepes
These Black Cherry Crepes are a seduction ! Just taste this Bing Cherries magic and you'll never be able to leave it ! Make these Black Cherry Crepes in a jiffy and serve them out to your friends this weekend after dinner with a whipped cream topping ! Tell... - 43.0107
Crabby Crepes
These Crabby Crepes taste awesome ! Try out these yummy and sumptuous Crabby Crepes for dinner and let me know if you like them ! - 28.4395
Green Crepes
These Green Crepes taste fabulous ! Try out these Green Crepes with your favorite savory sauces and feel free to comment on them here ! - 22.7704
Brandied Apricot Crepes
Spread jam over crepes.
Roll up and arrange in buttered baking dish.
Sprinkle with sugar and melted butter.
Broil for a minute or two to brown tops.
Heat brandy in a small pan.
Pour over crepes and ignite with long match.
Serve. - 25.9106
Fresh-fruit Dessert Crepes
Blend sour cream, cream cheese, and sugar well; then whip until smooth and fluffy.
Sweeten fruit with sugar and set aside.
Top dessert crepe with 2 or 3 tablespoons of cream cheese mixture and roll up.
Spoon fresh fruit over top.
Serve cold or warm. - 24.7969
Hot-fudge Crepes
These Hot Fudge Crepes make irresistible desserts! Make these dreamy Hot Fudge Crepes in a jiffy and serve them out to your family with heaps of your favorite ice cream ! Watch them enjoy but don't forget to tell me all about it ! - 34.6261
Sour Cream Strawberries Crepes
These Sour Cream and Strawberries Crepes are truly exceptional ! I never tasted a more delicious combination of strawberries and sour cream ! Make these Sour Cream And Strawberries Crepes for your dessert today and tell me if you like them ! - 30.837
Danish Prune Crepes
These Danish Prune Crepes are the best prune desserts that I've ever tasted ! Enjoy these easy-to-prepare Danish Prune Crepes with your family and tell me how you've enjoyed them ! - 33.2696
Whipped Cream Filled Crepes
These Whipped Cream Filled Crepes are one of the best creamy desserts that I've ever tasted ! Make these fruit and cream dessert in a jiffy and serve them up to your family this weekend ! So, how do you like the Whipped Cream Filled Crepes ? - 23.3062
Blueberry Crepes
These Blueberry Crepes are terrific ! You can never expect to get a tastier berry dessert treat ! Try out these Blueberry Crepes and tell me if you like them ! - 38.9849
Spinach And Ham Crepes
These Spinach and Ham Crepes are terrific ! Try out these Spinach and Ham Crepes for a meal and feel free to come up with your suggestions about the dish! - 38.7161
Strawberry-banana Crepes
These Strawberry Banana Crepes are so deliciously soothing after a hot and spicy meal ! Try out these Strawberry Banana Crepes tonight and tell me if your family enjoyed them! - 37.366
Ham And Chicken Crepes
Melt the 1/2 cup butter or margarine in a medium saucepan.
Add flour, and cook over medium heat for 1 or 2 minutes, stirring constantly.
Dissolve bouillon cubes in water, and add to the flour and butter.
Stir until thickened.
Add meats, cracked wheat, and... - 37.9154
Chicken Filled Crepes
Prepare white sauce by melting butter and blending in flour and salt.
Add milk all at once.
Cook quickly, stirring constantly, until the mixture thickens and bubbles.
Combine white sauce, sherry, chicken, almonds and onion.
Divide the mixture between the... - 37.1987
Mushroom Crepes
Saute mushrooms, green onions, and garlic in vegetable oil for a few minutes.
Add pureed tomatoes, salt, sugar, pepper and marjoram.
Saute vegetables until liquid disappears.
Reserve filling.
To make crepe batter, sift together flour, salt, and baking... - 40.6741
Blintzes
Mix cheese, egg yolk, butter, and vanilla.
Divide filling between the crepes on cooked side and roll up.
Melt butter and oil in a large fry pan.
Place half of crepes in pan and fry until golden brown, turning once.
Repeat with rest of crepes.
Add more butter... - 35.9161
Chili Con Carne Crepes
In a skillet brown the beef, drain off excess fat.
In a large kettle or Dutch oven, heat the butter and saute the onions, garlic, celery green peppers, and mushrooms.
Stir in the browned beef, tomatoes, tomato paste and beans, simmer for 1 hour.
Add the... - 37.7287
Spicy Honey Pork Crepes
Cut the pork into a 1" (2.5 cm) strips, dust with the flour.
In a large kettle or Dutch oven heat the oil, brown the meat in small batches, remove and reserve.
Saute the onions and the garlic until tender.
Stir in the tomatoes, jalepeno, seasonings,... - 43.1441
Gundel Style Crepes
MAKING
1 For the filling: In a small bowl, soak the raisins in the rum until plumped, for about 1 hour. Or microwave on medium for 30 seconds, and cool.
2 In a food processor, process the walnuts and sugar until the nuts are very finely chopped.
3 ... - 47.0093
George Washington Crepes
Blend sour cream, sugar, and almond extract.
Spoon 1 tablespoon sour cream mix ture and 1 tablespoon pie filling on each crepe; roll up.
Cover and refrigerate until serving time.
When ready to serve, melt butter in blazing pan of chafing dish over direct high... - 26.1757
Hot Dogs In Crepes
Cook the hot dogs and sauerkraut together and roll each hot dog with some sauerkraut into a crepe.
Top the rolled crepes with the grated Swiss cheese and place in an oven proof dish.
Heat at 425°F until the cheese browns.
Serve hot - 19.4378
Cheese Crepes
Yummy delicious snack or a hearty breakfast, you can decide just how to serve these delicious cheese crepes. They are really easy to make and yummy in every bit. Enjoy!! - 44.6286
Flaming Crepes D'angers
These flaming Crepes D'Angers are sure to set your taste buds on fire ! Try them out for your dessert tonight and let me know if you agree with me ! - 26.8315
Bouillon With Crepes
These Bouillon With Crepes make a delicious side dish ! Try these Bouillon With Crepes for a meal with rice or spaghetti and tell me if you like them ! - 23.6039
Coffee Crepes Flambe
Fold crepes in quarters.
In chafing dish combine brown sugar, cinnamon, and cream.
Heat to simmer, stirring continuously.
Add folded crepes and coat with sauce.
With a long match, ignite liqueur.
Pour into chafing dish while flaming and spoon over... - 27.4154
Smoked Oyster Crepes
Combine cream cheese with mayonnaise, green onions, pimiento, and oysters.
Spread on crepes and roll up.
Broil until bubbly and serve hot for first course. - 21.8064
Deviled'crab Crepes
These Deviled'Crab Crepes taste heavenly ! Serve up your party cocktail with these Deviled'Crab Crepes and let me know if you like them ! - 36.8693
Chicken Crepes With Almonds
Preheat oven to 200°.
Mix chicken, cheese, pineapple and almonds with chicken soup and pineapple juice.
Add thyme and lemon pepper and mix ingredients together thoroughly.
Place 1/4 cup mixture in center of each crepe and roll.
Place crepes with seam side... - 37.7849
Strawberry Crepes
– Put the strawberries in a bowl and pour maple syrup over them. Soak for a few hours.
– In a separate bowl, sift flour, baking powder and salt. Gradually pour in the milk and stir with a whisk until the batter is smooth.
– Pour the batter through... - 34.6978
Mixed-fruit Crepes With Whipped Cream
These Mixed Fruit Crepes With Whipped Cream are a dreamy dessert ! Here's a tip for you ! Try out these Mixed Fruit Crepes With Whipped Cream with melba sauce poured over ! Your joy will know no bounds ! Come back here with your suggestions if you have any ! - 30.281
Easy Crepes Suzette
These Easy Crepes Suzette are divine ! Make these Easy Crepes Suzette for dessert tonight and tell me how you've enjoyed them ! - 32.9444
Stacked Crepes Suzette
Beat butter with 1/2 cup sugar until thoroughly mixed.
Add lemon juice, orange juice and 1/4 cup liqueur while continuing to beat.
Heat orange butter until bubbly.
Dip crepes in hot orange butter and stack.
Sprinkle top with 1 tablespoon sugar.
Heat liqueur... - 34.9962
Beef And Snow Peas Crepes
Marinate steak in a mixture of soy sauce, sherry, cornstarch, and onions for 30 minutes.
Brown the meat quickly in 2 tablespoons of hot vegetable oil over high heat.
Stir continuously.
Remove from pan.
Add rest of vegetable oil.
When hot, stir in snow peas... - 34.4975
Russian Crepes
Drain the cottage cheese.
Mix with the sugar, egg yolks, cardamom, and salt until it resembles a thick paste.
Add all the fruit, including the lemon peel.
Whip the 6 egg whites to stiff peaks and fold into cheese mixture.
Divide the mixture between the crepes... - 35.9204
Asparagus Crepes Momay
Prepare Crepes and Mornay Sauce.
Steam or cook asparagus in a small amount of boiling salted water just until crisp-tender, about 10 to 15 minutes.
Drain.
Divide asparagus spears between crepes.
Combine eggs with 1/2 cup Mornay Sauce and salt.
Spoon about 2... - 36.8397
Elegant Chicken Crepes
Prepare Calorie Counter's Crepes; set aside.
In saucepan combine onion and water.
Cook, covered, 5 minutes.
Do not drain.
Combine milk, cornstarch, salt, and pepper; add to onion.
Cook and stir till thickened and bubbly.
Cook and stir 1 minute more.
Add... - 43.6145
Oriental Beet And Pepper Crepes
Heat oil in fry pan.
Add green pepper rings, onion slices, salt, garlic, and green onions.
Cook, stirring over high heat, for 3 minutes.
Add beef slivers and cook, stirring over high heat, for 2 minutes.
Stir in sugar, sherry, and ginger.
Cook for 1... - 38.059
Chicken Crepes
Chicken crepes are meat filled crepes prepared with cooked chicken and cheese. Spiced and seasoned to taste, the chicken crepes can be served for breakfast or supper and have mushrooms in it too. Baked to finish with added cheese on top, the chicken crepes... - 44.7877
Gourmet Asparagus Crepes
For those who love the flavor of asparagus, this Gourmet Asparagus Crepes is something not to be missed. This is a bake and serve variety and makes the best bet to add to your party menu. Check out the recipe of this easy to brew Gourmet Asparagus Crepes. - 45.2309
Dutch Vegetable Soup
Dutch Vegetable Soup is a tasty soup that you can serve for a formal or informal dinner. I love to serve this soup for my parties as it never fails to win over my guests! Try this excellent Dutch Vegetable Soup recipe. - 40.4875
Dutch Potato Salad
In covered saucepan, cook potatoes in 2 inches boiling water until just tender, 20 to 25 minutes.
Drain and cool.
Peel and cut potatoes into 3/4 inch cubes.
In large bowl, combine potatoes with cucumber, green onions, celery and green pepper.
Mix in... - 32.4507
Pennsylvania Dutch Chicken
1. In a large stockpot, place chicken, onions, celery, carrots, parsley, salt, pepper, and enough water to cover by 1 inch, about 4 quarts. Bring to a boil, reduce heat to medium-low, and simmer, partially covered, 1 hour. Add additional water if needed to... - 30.9462
Dutch Oven Pork Tenderloin
Dave has come back with another Dutch oven recipe using pork tenderloin. By now, you would have already fallen in love with his Dutch oven recipe, so this recipe is a treat. And if you are one of those who are still thinking, should not waste any time and... - 114.012
Outdoor Cast Iron Camping Crepes Or Fake Crepes
Camping ideas along a coast is adventurous and particularly exciting. Watch the chef along the Oregon Coast making Camping Crepes or Fake crepes using tortilla, nuts and seasonings. Filling snack indeed! - 114.837
Hazelnut Crepes With Chocolate Sauce Crepes
Sift flour into bowl, add eggs, oil, salt and 2 tablespoons milk.
Beat until smooth.
Beat in remainder of milk; refrigerate 30 minutes.
Heat heavy pan, grease with butter.
Pour a thin layer of pancake batter into pan, brown on one side.
Turn, brown other... - 41.7552
Crab Crepes With Shrimp Sauce Crepes
To make crepes: combine milk, egg, flour and salt; beat until smooth.
Use crepe maker or fry crepes, one at a time, in lightly greased 6 or 7-inch skillet, using 3 tablespoonsful batter for each crepe.
Pour batter into skillet; tilt pan quickly so that batter... - 38.4929
Seattle Dutch Babies
In a mixing bowl beat eggs with a French whip or fork until blended.
Add flour to eggs in 4 additions, beating after each addition until just smooth.
Add milk in 2 additions, beating slightly after each.
Lightly beat in 2 tablespoons melted butter and the... - 42.9929
Dutch Potato Salad
Cut the bacon into strips and fry in a pan.
Add onion and chopped capsicum, and cook for 3-4 mins.
Put in salt, pepper, sugar, vinegar and beaten egg,and cook for a while.
Add diced potatoes and boiled eggs cut in halves.
Blend very lightly, and serve... - 30.7709
Pennsylvania Dutch Lettuce
MAKING
1) In a skillet , saute the bacon until crisp.
2) Mix in rest of the ingredients except the leaf lettuce, stir continuously and bring to a boil.
3) In a salad bowl, tear the leaf lettuce.
4) Pour over the hot dressing and toss gently to... - 36.5031
Dutch Lettuce
Separate lettuce in leaves; place in cold water.
Re- frigerate for 1 hour or longer; drain well.
Cook bacon until crisp.
Drain; reserve drippings.
Place al- ternate layers of lettuce, bacon, eggs, onions and po- tatoes in serving dish.
Add vinegar, sugar and... - 33.508
Dutch Egg Salad
Combine salad ingredients; place in small serving bowl.
Combine dressing ingredients; pour over salad.
Arrange egg, tomato, anchovy, capers, and pimiento on salad as garnish.
Top tomato slices with pickle; serve at once. - 29.2931
Pennsylvania Dutch Cabbage Knabrus
MAKING
1. In a large skillet, melt fat over a medium flame.
2. Spread onions on the bottom in a single layer and sprinkle ½ tsp salt.
3. Layer the cabbage over the onions and sprinkle remaining ½ tsp salt.
4. Place a tight fitting lid on the skillet and... - 37.6034
Dutch Potato Salad
GETTING READY
1) Dice hot potatoes and keep aside.
MAKING
2)Take a double boiler and combine flour, vinegar, water, and brown sugar in the top of the boiler.
3) Add mayonnaise and cook over boiling water until the mixture slightly thickens.
4) Take a bowl,... - 47.8552
Dutch Lunch
Dutch lunch is a ham sandwich prepared with ham sandwiched between slices of rye bread along with a cabbge mix ofolives, mayonnaise and mustard. Served just by itself or ketchup, the dutch lunch or dutch sandwich is good to go. - 25.7573
Dutch Red Cabbage
Dutch Red Cabbage is a tasty easy meal in a crock pot. My family loves this Dutch Red Cabbage, so thought to share. Nice one! - 26.5398
Dutch Meatballs With Endive Mash
Everybody loves the classic Italian Meatballs and the Swedish meatballs but have you ever tried the Dutch meatball? Gehaktbal or the almighty Dutch Meatball is one of the national foods of Holland. It's so important to the Dutch that they have a designated... - 120.877
Pennsylvania Dutch Cold Lettuce
Mix sugar and mayonnaise; blend in cream or evaporated milk.
Add vinegar and salt.
Immediately before serving pour dressing over lettuce.
Toss so that every piece of let tuce is well coated. - 22.9457
Dutch Apple Cake
GETTING READY
1. Heat milk to scalding point and stir in sugar and shortening. Keep aside to cool to lukewarm
2. Grease two 8-inch baking pans with oil or butter.
3. Preheat the oven to 350°F 15 minutes before baking time.
MAKING
4. In a large mixing bowl,... - 48.086
Dutch Apple Pie
The dutch apple pie is a spiced and richly flavored apple pie made with apples and molasses. Made with a dough base, the dutch apple pie is baked in the oven with cinnamon for flavor. Sprinkled with added sugar on top, this dessert apple pie is worth a try... - 49.2621
Dutch Oven Chicken Casserole
MAKING
1. In 3-quart Dutch oven, alternately layer potatoes and onions, drizzle over with olive oil and sprinkle with 1 1/2 tablespoons of the chives and 1 teaspoon of the lemon pepper.
2. Pouring chicken broth over the vegetables bring to a boil reduce heat... - 39.8354
Pennsylvania Dutch Salad
This recipe of Pennsylvania Dutch Salad was picked up by me from a gourmet magazine, I twisted it a little bit to meet my taste here I am, sharing my version with you. The goodness vegetable comes from the dandelion greens and makes this a healthy treat. A... - 51.8108
Pennsylvania Dutch Chicken Pot Pie
Place chicken pieces in a large, heavy-bottom pot with a tight-fitting lid.
Cover with water, add salt and pepper and simmer slowly until tender.
After chicken is tender, add potatoes, onion and parsley.
Bring to a boil and continue to simmer, covered.
While... - 42.7246
Classic Dutch Apple Pie
GETTING STARTED
1. Preheat the oven to 425°F (215°C).
MAKING
2. Fit the pastry into 9" (23 cm) pie plate by rolling it over it.
3. Flute it through edges.
4. In a bowl combine butter, apples, sugar and cinnamon and spread it over the pastry.
5. Take a... - 48.2835
Dutch Apple Cake
GETTING READY
1) Preheat oven hot to 400°F, 200°C or Gas No. 6.
2) Peel, core and thinly slice the apples.
MAKING
3) In a bowl sift flour and baking powder. Add sugar and mix.
4) Add egg, milk and melted butter.
5) Add to the flour and with a wooden spoon... - 48.1847
Dutch Cookies
GETTING READY
1. Preheat oven to 375F
MAKING
2. On a waxed sheet of paper, sift the flour, baking powder and the salt and set aside till required.
3. In another large bowl, tip in the butter and the sugar and vanilla and mix well.
4. Add the almond extract... - 44.5327
Dutch Tile Cookies
GETTING READY
1) Preheat oven to 375F.
MAKING
2) On sheet of waxed paper, sift flour with baking powder and salt; keep aside.
3) In large bowl, with wooden spoon, beat butter with sugar and vanilla and almond extracts until smooth.
4) Gradually add flour... - 46.568
Dutch Apple Tart
This scrumptious Dutch apple tart is quite satisfying and fun to make. Decorate it generously and delight in the delicious bite! - 32.7815
Dutch Apple Cake
Set your taste-buds reeling with delight with this enticingly delicious Dutch Apple Cake. Also, you might find it hard to believe, how easy it is to make this Dutch Apple Cake. So don't miss it! - 48.1209
Pennsylvania Dutch Potato Filling
Mix together the potatoes and egg.
Saute' onion, celery and parsley in butter until soft.
Soak bread in cold water and squeeze dry.
Fluff bread and mix gently with the potato mixture.
Blend in the remaining ingredients and mix well.
Use for stuffing a 6 to 8... - 37.8426
Dutch Apple Pie
Line a 9 inch pan with plain pastry.
Pare and core apples, cut in eighths and arrange in the pie pan.
Mix together brown sugar, flour, spices, and butter.
Sprinkle over apples.
Pour sweet cream over this.
Bake at 450F until it begins to brown (about 20... - 37.6418
Dutch Babies
Blend well in electric beater at low speed.
Spread bottom and sides of glass baking dish (10") with 3 T. butter or margarine.
Pour in batter and bake at 450° until very puffy and golden brown, approximately 20 minutes.
Cut into sections, pour over them... - 23.1578
Classic Dutch Apple Cake
Mix first 4 ingredients and 2 tablespoons sugar.
Cut in 1/3 cup butter.
Add combined egg and milk and blend well.
Spread in greased 10 x 6 x 2-inch glass baking dish.
Arrange apple wedges in rows in batter.
Brush with 2 tablespoons melted butter and sprinkle... - 39.4581
Dutch Lettuce
1.
Saute the bacon until crisp.
Skim out and add to the lettuce.
2.
Saute the onion lightly in the bacon fat.
Stir in the flour and blend.
3.
Stir the vinegar into this mixture.
If the vinegar is rather sharp dilute it with a little water.
Stir until smooth,... - 36.5204
Dutch Country Stuffing
MAKING
1. In a large bowl, place all the ingredients except the bread crumbs and mix well
2. Simmer this for 10 minutes and then add the bread crumbs and mix well
SERVING
3. Use as a stuffing for a pork shoulder roast, or chicken or turkey - 33.2666
Dutch Apple Doughnuts
These Dutch Apple Doughnuts easily finds their way to the top of my favorite list! Indulge in this delicious snack. Enjoy these topped with whipped cream, chocolate sauce, or any of your favorite toppings. Filled with the goodness of apples and raisins, this... - 47.5034
Dutch Apple Pie
GETTING READY
1. Place the pastry lined flan tin on a baking sheet.
2. Preheat the oven to 400°F, 200°C
3. Dice the apples and keep aside.
4. In a medium mixing bowl, combine ingredients for spicy topping. Rub the flour with the butter till it resembles... - 47.9693
Annette's Dutch Cabbage Rolls
MAKING
1. Removing the core from the cabbage head, pull off about a dozen of the large outer leaves for stuffing and rinse in cold water.
2. From the base of each cabbage' leaf cut the heavy stem and in 2 cups of boiling water place leaves to soften.
3. Cover... - 44.8256
Pennsylvania Dutch Scrapple
GETTING READY
1. 1. In a large kettle or medium sized frying pot, place pork pieces and cover with water. Bring to boil and simmer for 1 hour until meat and bones separate.
2. Using a colander strain boiled pork into a large bowl. When cooled separate the... - 36.024
Carnivores Dutch Oven Pizza
Forget pre-packaged hot dogs, steaks and pancakes! Here's an easy to make recipe that you would enjoy making beside the campfire. Dutch oven pizza is just the thing for outdoor freaks that can be assembled using just a handful of pizza staples. Not only is it... - 29.0022
Dutch Hot Pot
1 Trim excess fat from pork.
Shake cubes, part at a time, with flour in a plastic bag to coat well.
2 Mix salt, thyme, coriander seeds and pepper in a cup; reserve.
3 Drain liquid from kidney beans into a 2-cup measure; add boiling water to make 1 1/2... - 34.7622
Dutch Yule Cookies
Dutch Yule Cookies is an alluring temptig cookie recipe which you would love to serve to your friends and family. Why don’t you try it and get back to us for your feelings about this delicious Dutch Yule Cookies. - 43.84
Peach Melba Dutch Baby
COMBINE THE RASPBERRIES and 1 tablespoon of the sugar in a small saucepan and bring just to a boil over medium heat; alternatively, combine them in a microwave-safe bowl and microwave for about 2 minutes.
Gently press the berries through a fine sieve to... - 36.7077
Dutch Apple Cake
Sift flour, measure, and resift 3 times with salt, baking powder and 1/4 cup of the sugar.
Add melted shortening to egg and milk which have been beaten together, and immediately add all at once to the dry ingredients.
Stir quickly until flour mixture is just... - 39.8607
Dutch Babies
1. Preheat the oven to 425°F and butter four 6-inch gratin ovenproof dishes with 1 teaspoon of the butter. In a medium-size bowl, whisk the eggs, egg whites, milk, granulated sugar, lemon rind, and salt until well combined. Sift in the flour, whisking until... - 34.4687
Pennsylvania Dutch Cake
1. Grease bottom of three 8-inch layer cake pans; line pans with wax paper; grease paper.
2. Measure flour, baking soda, salt, cinnamon and nutmeg into sifter. Stir vinegar into milk in 2-cup measure.
3. Beat shortening and sugar until fluffy in large bowl of... - 39.3451
Dutch Apple Cake
Lightly grease a 10-inch microwave fluted tube pan.
Sprinkle walnuts on bottom and sides of the pan.
In a large mixing bowl stir together flours, baking powder, cinnamon, baking soda, and 1/2 teaspoon salt.
Set aside.
In a large mixer bowl combine eggs and... - 44.9997
Dutch Apple Cake
Preheat the oven to 375° F.
Generously butter a 10-inch cast-iron skillet.
(If you don't have such a skillet, use a 10-inch-wide, 2-inch-deep flan pan lined with buttered parchment paper, but an iron skillet is much better.) Core and peel apples; drop them... - 43.5018
Dutch Apple Tart
This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste & richness. - 37.8934
Dutch Open Sandwich
MAKING
1) Spread mayonnaise and mustard mixture on ham slices and roll them.
2) Take a bread slice and place the cucumber slices, little overlapping along edges, then place on ham rolls, meeting in the centre.
3) Then, put cheese slices on top.
SERVING
4)... - 31.1318
Dutch Cordon Blue
Cut a pocket in one side of each steak, making an opening to within 1/2 inch of the other three sides.
Season meat with salt and pepper.
Slip a slice of cheese and ham inside each steak pocket.
Heat a large frying pan; add butter and steak.
Pan fry until... - 33.9308
Pennsylvania Dutch Coleslaw
MAKING
1. To prepare the cabbage wash it under cold water, remove the tough outer leaves and cut the cabbage lengthwise into quarters.
2. Shred the cabbage by cutting out the core and slicing the quarters crosswise into 1/8-inch strips.
3. In a small bowl... - 37.7641
Dutch Tarragon Dip
In a small bowl, combine the yogurt, mayonnaise, red peppers, green peppers, celery, shallots, and tarragon.
Place in a serving container, garnish with tarragon, and chill before serving, if desired. - 23.8075
Dutch Garden Dip
In a small bowl, stir together the yogurt, mayonnaise, red and yellow peppers, celery, shallots and tarragon.
Transfer the dip to a serving bowl.
If desired, cover and chill in the refrigerator until serving time. - 26.5046
Macaroni Salad Pa Dutch Style
MAKING
1) In a bowl, add all ingredients.
2) Place inside refrigerator to chill.
SERVING
3) Serve the salad by drizzling salad dressing on top. - 38.5235
Dutch Cucumbers
Cut unpared cucumbers in thin slices.
Sprinkle with salt, pepper, and sugar to taste.
Barely cover with mixture of half vinegar and half iced water.
Chill 1 hour.
Serve drained or undrained.
Trim with snipped parsley and thinly sliced radishes. - 22.5445
Asparagus A La Dutch
Asparagus A La Dutch is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Asparagus A La Dutch will get you a lots of compliments for your creativity. - 31.4625
Dutch Oven Squab
Clean the squabs.
Boil the livers, gizzards, and hearts in salted water until tender; drain and chop them fine; add the drained hominy, salt, pepper, paprika, and sweet basil.
Stuff the mixture into the squabs and sew up.
Then sear them in a lightly buttered... - 40.6889
Pennsylvania Dutch Green Bean Salad
This is how I show my love to my near and dear ones, yes by preparing their favorite Pennsylvania Dutch Green Bean Salad using this recipe. The primary ingredient in this is Vegetable. Treat your near and dear ones with this amazing Pennsylvania Dutch Green... - 50.5704
Dutch Kohl Slaw
Fry out pork.
Add to pork and fat brown sugar, vinegar, salt and pepper to taste, and cabbage; mix well.
Simmer 1 hour.
Serve hot. - 23.8734
Dutch Hard Sauce
Cream butter, add 1/2 cup confectioners' sugar gradually and mix thoroughly.
Add remaining 1/2 cup sugar alternately with sour cream.
Add vanilla and nutmeg.
Serves 8. - 30.8125
Dutch Avocado
1. Halve and stone the avocado; score the flesh into small squares, cutting through almost to the skin, and scoop it out into a bowl; sprinkle with 1/2 tablespoon lemon juice.
2. Peel and core the apple and cut into cubes the same size as the avocado. Soak... - 27.0678
Pennsylvania Dutch Fried Tomatoes
GETTING READY
1. Dust the tomato slices with flour.
2. Arrange in a plate.
MAKING
3. In a large skillet or frying pan, heat drippings over a medium high flame.
4. When oil is hot slide in the tomatoes.
5. Fry for 3 to 4 minutes on each side, flipping with a... - 35.6531
Deviled Eggs Pa Dutch Style
MAKING
1) Boil the eggs to hard and allow cooling.
2) Slice eggs in half and remove yolks into a mixing bowl.
3) On a shallow dish or egg plate, arrange egg white halves.
4) Mash yolks with a fork and add all the other ingredients. Mix to creamy... - 42.8451
Pa Dutch Red Beet Eggs
GETTING READY
1) In a large saucepan, add all ingredients leaving the eggs.
MAKING
2) Place over heat and bring to boil.
3) Remove from heat.
4) Put the warm, peeled, hard-boiled eggs in the mixture while the mixture is hot but off the heat.
5) Allow... - 37.5865
Dutch Green Beans
MAKING
1) In a skillet, brown the bacon till it has crisped. Drain the bacon and keep 2 tablespoons of the drippings aside.
2) Into small pieces, crumble the bacon.
3) In the bacon drippings, sauté the onions.
4) In a slow cooker, combine together all the... - 36.9741
Dutch Honey Bread
GETTING READY
1) Preheat the oven to 350°F.
2) In a bowl, mix all dry ingredients together.
3) Add the buttermilk, egg and honey. Blend well.
4) Pour into an oiled loaf pan.
MAKING
5) Bake for 45 to 60 minutes, till the crust is firm.
SERVING
6) Slice... - 49.0741
Dutch Omelette
MAKING
1) Into a large bowl break the eggs an using a fork beat them
2) Add salt and pepper to taste
3) With a sharp knife, cut the cheese into thin slices
4) Into a frying pan, melt some butter and swirl around in the pan so that the base and sides of pan... - 39.1951
Onion Stew Or Dutch Broth
GETTING READY
1.Start by chopping the onions
MAKING
2.In a pan, place the onions and cook them in 2 tablespoons of the butter for 5 minutes, add water and cook again for 30 minutes
3.Take a strainer, place the onions and press through a sieve
4.Use the... - 39.1277
Dutch Vegetable Salad
GETTING READY
1) Prepare the ingredients.
MAKING
2) In a medium-size bowl, combine beets, potatoes, beans or peas, apples, oil, and vinegar.
3) Toss everything gently to mix.
SERVING
4) On a platter, onto a bed of lettuce, spoon the mixture.
5) Pour... - 42.3954
Dutch Cottage Cheese Pie
GETTING READY
1. Preheat the oven to 350° F.
MAKING
2. Take a bowl and add cottage cheese to it and beat it until smooth.
3. Fold in thoroughly whipped eggs into it by adding one at a time.
4. Gradually add salt, molasses, cinnamon, sugar, lemon juice... - 48.261
Pennsylvania Dutch Ginger Bread
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Cream together the sugar and butter, along with the eggs and molasses and mix properly.
3) Sift together the spieces and flour. To the first mixture, add the sifted mixture alternatively... - 46.6176
Dutch Pea Soup
GETTING READY
1. Shape the sausages into 3/4-inch balls.
2. Rinse peas, drain and set aside.
MAKING
3. In a saucepan over medium temperature heat oil and brown the sausages evenly on all sides; drain and reserving 2 tablespoons fat dripping.
4. To the pan... - 43.2065
Pennsylvania Dutch Pot Roast
GETTING READY
1. Preheat the oven to 350 °F
MAKING
2. Place meat on a large piece of aluminum foil.
3. Sprinkle the meat with Pot Roast Seasoning Mix, rubbing it into the meat.
4. Arrange a layer of onion rings and apples over the steak.
5. Pour water over... - 38.8251
Dutch Cake With Peaches
GETTING READY
1. Pre heat an oven at 175 C (350 F).
MAKING
2. In a medium sized bowl, combine 2 cups biscuit mix (keep aside 1 tablespoon), 3 tablespoons sugar, milk, egg and 2 tablespoons butter. Mix well and spread uniformly on to an 8 inch round baking... - 45.606
Garden Platter Salad With Dutch Onion Rings
Prepare Dutch Onion Rings ahead.
At serving time, pile onions in center of platter; border with overlapping tomato and cucumber slices.
Drizzle tomatoes and cucumbers with Italian salad dressing, then sprinkle with salt, pepper, dill seed, and parsley.
Trim... - 28.7436
Dutch Fried Tomatoes
Dip tomato slices into a mixture of flour, salt and pepper to coat both sides.
Heat butter in large heavy skillet.
Add tomato slices and took gentlv until golden brown on both sides, about 10 minutes.
Lift out tomato slices and keep hot.
Stir cream into... - 31.7146
Pennsylvania Dutch Red Beet Eggs
Boil beets until tender; remove skins and slice 1/2 inch thick.
Blend vinegar, water, sugar and salt.
Pour mixture over beets; refrigerate overnight.
Next day remove one half the beet slices; add whole shelled eggs.
Refrigerate another day until eggs become... - 25.9016
Pennsylvania Dutch Salad Dressing
Fry bacon until crisp; set aside.
Combine all remaining ingredients in top of double boiler.
Cook until mixture thickens, stirring con stantly.
Remove from heat; add crumbled bacon.
Pour over tossed salad greens.
Dress ing can be reheated or kept hot over hot... - 31.6335
Dutch Stew
Cut the meat into slices.
Melt the dripping in a saucepan and fry the meat with chopped onions, stirring occasionally.
Add the stock or water and seasoning, and simmer for 1 hr Lift out the meat and add the shredded cabbage and the potatoes.
Add more stock if... - 28.8232
Dutch Fondue
Measure ingredients.
Rub inside of fondue pot with cut side of onion.
Add milk and heat until bubbly; then gradually stir in cheese.
Continue to heat until cheese melts.
Stir in caraway seeds.
In a small bowl blend cornstarch with gin.
Blend into cheese... - 40.0715
Dutch Pork Hot Pot
GETTING READY
1. Preheat the oven at 350 degrees.
MAKING
2. Trim off all the excess fat from pork.
3. Shake cubes in a paper bag with flour to coat properly.
4. Take a cup and mix together salt, thyme, coriander and pepper.
5. Drain liquid from kidney beans... - 44.942
Pennsylvania Dutch Corn Chowder
MAKING
1. Take a 3-or 4-quart saucepan and melt margarine in it.
2. Add scallion in hot margarine and saute the same until it turns soft in texture. It will take 1-2 minutes time for desired effect.
3. Now add flour to sautéed scallions and mix smoothly;... - 43.4997
Dutch Plum Cake
GETTING READY
1. Pre heat an oven at 187.5 C (375 F).
2. Grease an 8 inch x 8 inch baking pan with butter and keep aside.
3. In a small bowl, combine ¼ cup flour, 3/4 cup sugar and butter. Mix well using hands till they form a crumb texture. Keep... - 49.0291
Dutch Soup With Bread
MAKING
1) In a slow cooker, put the beef bones, thyme, bay leaf, onion stuck with cloves, parsley, bouillon granules or cubes, salt and pepper.
2) Cover the cooker and cook on LOW for 8 to 10 hours.
3) Before it is time to serve, remove and discard the... - 45.8306
Dutch Cottage Cheese Pie
Here's the Dutch Cottage Cheese Pie at its very best! A combination of fully hearty ingredients make this Dutch Cottage Cheese Pie incredibly delicious. Of course, it's surprisingly easy to make! - 42.2783
Dutch Oven Turkey
GETTING READY
1.Take the turkey roast out from the foil package.
MAKING
2.Take an electric skillet or Dutch Oven; heat vegetable oil in it and brown the turkey.
3.Add monosodium glutamate, seasoned salt and pepper, beef broth or bouillion cube, onion and... - 44.6853
Dutch Bean Soup
GETTING READY
1. Soak beans overnight.
2. Grate corn off the cob if using fresh corn.
MAKING
3. In a pan, take soaked beans.
4. Add vegetables and water. Simmer on a very low flame for around 1 hour or until beans become tender.
5. In a bowl, mix flour... - 48.5997
Pear Cake Dutch Hard Sauce
Sift flour, sugar, soda, baking powder and salt together.
Cut in 4 1/2 tablespoons of the butter with 2 knives or pastry blender.
Add buttermilk combined with slightly beaten egg and stir..just enough to moisten dry ingredients.
Pour in a greased baking pan... - 45.5799
Pennsylvania Dutch Hearts
GETTING READY
1 Preheat the oven.
MAKING
2 On a lightly floured surface, roll the dough thin.
3 Cut the cookies using a heart cutter.
4 Dutch hearts are wider, pinch dough at tip to make fatter hearts.
5 To color the sugar, put about 1/4 cup sugar... - 30.7291
Pennsylvania Dutch Chicken And Corn Soup
MAKING
1) Take a Dutch oven or a large saucepan and place chicken in it with breast side down.
2) Add water, onion, pepper and salt.
3) Bring the mixture to a boil. Reduce heat and cover. Simmer for about 35 minutes or until chicken turns tender.
4) Allow... - 48.1039
Dutch Pork Chop
MAKING
1) In a bowl, add the apple, sultanas, cinnamon, salt and pepper, blend well.
2) Make a deep horizontal cut in the pork chop and stuff with the apple mixture; insert a cocktail stick in the chop to secure the stuffing.
3) In a small frying... - 37.5219
Pennsylvania Dutch Cheesecake
GETTING READY
1. Preheat oven to 350°F before baking.
MAKING
2. Using an electric mixer, whisk egg whites along with salt to form stiff peaks. Keep aside.
3. Take a blender, add egg yolks, cottage cheese, buttermilk, fresh lemon juice and vanilla and blend... - 46.4219
Dutch Oven Potatoes
Scrub the potatoes.
Puncture the skins.
Oil lightly, wrap in foil if desired.
Place the potatoes in the pan.
If the potatoes are not wrapped, oil the pan and add a little water.
Place pebbles in the bottom of the dutch oven.
Place the pan of potatoes on the... - 34.2431
Dutch Fondue
Rub the inside of the pan with the cut garlic.
Put in the wine and lemon juice and heat slowly until the wine is nearly boiling.
Add the cheese a little at a time stirring continuously with a fork, until all the cheese has melted.
Blend the corn flour till... - 34.9813
Dutch Mulberry & Apple Flan
This scrumptious Dutch mulberry and apple flan is indeed a great way to treat your taste-buds. Perfect to go for special occasions, devour in this recipe! - 35.1462
Dutch Fondue
1. Crush garlic and rub inside the pot. Pour wine and lemon juice into the pot and heat slowly.
2. Add cheese and butter a little at a time stirring continuously with a fork until all the cheese has melted.
3. Mix cornflour with gin and stir into the... - 36.7421
Hot Dutch Potato Salad
Dice bacon and pan-fry.
Add chopped onion and green pepper.
Cook 3 minutes.
Add vinegar, salt, pepper, sugar and beaten egg.
Cook slightly.
Add cubed potatoes, grated carrot and diced hard-cooked eggs.
Blend slightly and serve hot. - 33.6264
Dutch Cheese And Shrimp Puffs
In a saucepan, bring butter and water to a boil.
Add flour and stir vigorously with a wooden spoon until batter leaves the sides of the saucepan.
Remove from heat and allow batter to cool to room temperature.
Add eggs one at a time, beating well after each... - 39.423
Dutch Hot Slaw
Cook cabbage as in Time Table.
Drain, place in serving dish, and keep hot.
Meanwhile melt the butter in the top of a double boiler, then add the eggs, vinegar, salt, sugar, paprika, and water beaten together and cook over boiling water until thickened, while... - 27.236
Dutch Green Beans
1. Wash beans. Remove ends from beans and cut in 1-inch pieces on a slant.
2. Cook, adding garlic, bay leaf, and onion to beans before cooking.
3. Drain beans, reserving cooking liquid. Discard bay leaf and garlic.
4. Combine cooking liquid, cloves, vinegar,... - 38.8211
Dutch Corn And Cabbage
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine cabbage, corn, and water.
Add bacon bits, Splenda, parsley flakes, and black pepper.
Mix well to combine.
Cover and cook on LOW for 4 hours.
Mix well before... - 36.0998
Pennsylvania Dutch Style Green Beans
Fry bacon in skillet until crisp.
Remove from pan and crumble.
Drain off all but 2 tablespoons drippings and add onion and brown lightly.
Stir in cornstarch, salt, and dry mustard.
Drain beans, reserving 1/2 cup liquid.
Stir liquid into skillet and cook,... - 44.0269
Pennsylvania Dutch Sausage
MAKING
1. Season the meat properly mixing it with the seasonings and grind twice, using 1/8 inch hole plate.
2. Remove the blade and attach the stuffer spout and force enough sausage into spout to fill it, try to avoid any air pockets.
3. Pull the casing over... - 29.5046
Pennsylvania Dutch Baked Lima Beans
GETTING READY
1) Add 2 cups of lima beans in 6 cups of water and let it soak overnight. Drain and set aside.
2) You can save time by adding the beans into 6 cups of boiling water and cooking on low for 2 minutes. Remove from flame, cover the vessel and keep... - 42.7219
Liver Vegetable Dutch Puff
GETTING READY
1)Preheat the oven to 450 Deg F.
MAKING
2) In a 10" ovenproof skillet melt the 4 tbsp butter.
3) In bowl, beat in the flour, eggs, milk, and 1/4 tsp salt, melted butter until smooth.
4) Turn into the skillet.
5) Bake in the preheated oven at... - 44.0031
Pennsylvania Dutch Pork Chops
Pennsylvania Dutch Pork Chops is one of my favorite dishes and you can try this, if you are searching for a variety dish. The flavors of applesauce, krauts and seasonings just add to the flavor of Pennsylvania Dutch Pork Chops. Just give it a try. - 37.5727
Dutch Apple Flan
Dutch Apple Flan has a Terrific taste. The Sugar and vanilla extracts gives the Dutch Apple Flan Cool taste. - 40.917
Pennsylvania Dutch Fried Tomatoes
Pennsylvania Dutch Fried Tomatoes is simply a delicious side dish recipe. Try this Pennsylvania Dutch Fried Tomatoes; I bet, yoy will get a huge fan following for this one. - 40.3621
Pennsylvania Dutch Sticky Buns
1. Prepare dough: In cup, combine warm water, yeast, and 1 teaspoon granulated sugar; stir to dissolve. Let stand until foamy, about 5 minutes.
2. In large bowl, with mixer at low speed, blend yeast mixture with milk, butter, remaining 1/4 cup granulated... - 42.2155
Pennsylvania Dutch Pig's Stomach
Clean the stomach thoroughly, removing membranes.
Rub inside and outside with salt and pepper.
Cut sausage into 1 1/2-inch pieces or, if using spareribs, separate into individual ribs.
Unless using crockery pot, preheat oven to 325°F.
Mix remaining... - 38.0579
Killer Outdoor Dutch Oven Beef Stroganoff
Beef mains can get more interesting and delicious with fusion ideas. Watch the video showing how to make Mike B's Killer Dutch Oven Beef Stroganoff with stew beef meat, noodles and other flavorings. Wholesome and delicious outdoor treat! - 118.104
Dutch Apple Raisin Pie
In large saucepan over low heat, simmer raisins in water until liquid is almost absorbed, 5 to 7 minutes.
Meanwhile, in small bowl, mix sugar, flour, cinnamon and salt.
Stir into raisin mixture along with lemon juice and apples.
Turn into pastry-lined 9-inch... - 42.9061
Steamed Dutch Roggebrood
Blend all ingredients thoroughly.
Dough will be stiff.
When cool enough to handle, shape into 2 loaves and place in oiled bread pans with covers to fit.
Press dough flat, sealing all cracks on surface.
Oil insides of bread-pan covers.
Set covered pan in... - 31.5016
Dutch Ginger Raisin Fruit Cake
In small bowl, combine raisins and the 1/2 cup rum.
Let stand, covered, several hours or overnight.
In large bowl, cream butter and sugar.
Beat in eggs, one at a time.
In another small bowl, combine flour, baking powder, spices and salt; stir into creamed... - 43.7683
Dutch Pea Soup
A delicious cheap soup.
Soak pig's knuckle in cold water overnight.
Soak pig's foot overnight also if it is salted.
Soak dried peas for 24 hours.
Place drained dried peas and water in a large heavy pan, cover, bring to the boil and simmer for 2 hours.
Add the... - 41.5989
Dutch Apple Raisin Cake
Preheat oven to 375°.
Oil a 9 x 9 x 2-inch baking pan.
In a large bowl, whisk together the flour, salt, baking powder, sugar substitute, and apple pie spice.
In a medium bowl, beat together egg substitute, juice concentrate, and margarine.
Add milk and... - 38.8869
Dutch Apple Coffee Cake
Soften active dry yeast in warm water.
Combine scalded milk, shortening, sugar, and salt; cool to lukewarm.
Stir in 1 cup of the flour.
Add softened yeast and eggs; beat well.
Add the raisins and remaining flour; beat thoroughly.
Cover and let rise in a warm... - 41.983
Pennsylvania Dutch Chicken Corn Soup
In stockpot, cover chicken, celery, onions, and carrots with water.
Add 1 teaspoon salt.
Bring to boil, and boil vigorously 15 minutes, skimming off any scum that accumulates on the surface.
Reduce heat, cover, and simmer 2 hours, skimming as... - 39.2651
Double Dutch Chocolate Pudding Cake
Cake Into buttered 2-quart baking dish, flour, Ground Chocolate, sugar, baking powder and salt.
Add nuts.
Mix milk with vanilla and butter; stir into dry ingredients.
Pudding Mix Ground Chocolate, sugar, brown sugar and salt with boiling water.
Pour over cake... - 39.0972
Dutch Muesli
GETTING READY
1.Break the soy flakes in a blender.
MAKING
2.Take a large bowl and put bran, rolled oats, wheat germ, soy flakes, lecithin granules, sunflower seeds, brewers yeasr and bone meal.
3.Put the bowl in the refrigerator after stirring the... - 39.7803
Dutch Cherry Cake
Drain cherries, saving juice.
Sift flour, salt, baking powder and 1/2 cup sugar together.
Beat egg yolks and combine with milk, vanilla and melted shortening.
Add to flour all at once and beat until smooth.
Fold in cherries.
Beat egg whites until stiff but... - 45.2996
Dutch Fondue
GETTING READY
1. In a cup, blend cornstarch in a little beer and keep aside until required.
2. Rub the cut surface of garlic clove on the inside of a fondue pot and discard the garlic.
MAKING
3. Tip beer into the fondue pot and allow it to heat until... - 37.5018
Simple Dutch Potage
MAKING
1) In a saucepan, add soup, water, and caraway seed.
2) Combine well.
3) Place the saucepan over heat to thaw the soup by frequent stirring.
4) Add sour cream and remaining ingredients to blend.
5) Remove from heat and allow to cool at room... - 43.6892
Roast Pork, Pennsylvania Dutch Style
Roast Pork, Pennsylvania Dutch Style has a moist taste. The pork and pepper gives the Roast Pork, Pennsylvania Dutch Style an inspirational taste. Roast Pork, Pennsylvania Dutch Style is inspired by restaurants universally. Must catch it. - 33.486
Dutch Cherry Cake
Sift flour, measure, and resift 3 times with baking powder, salt, and 3/4 cup of the sugar.
Beat egg yolks, add milk and melted butter.
Add milk mixture all at once to the flour mixture and stir quickly until batter is just smooth.
Beat egg whites until... - 41.2122
Dutch St. Nicholas Cookie
Make dough day before:
1. In small bowl, combine brown sugar and milk; stir until smooth.
2. Into large bowl sift flour with cloves, cinnamon, ginger, nutmeg, baking powder, and salt. With pastry blender or two knives, cut in butter until mixture is like corn... - 41.6753
New England Clam Chowder In Dutch Oven
MAKING
1. In a large casserole or Dutch oven, sauté the bacon over a high flame to render fat and until crisp.
2. With a slotted spoon remove bacon on paper toweling and keep aside for garnishing.
3. To the bacon drippings in casserole, add onion and sauté... - 46.7774
Dutch Noodles
Dutch Noodles is an amazingly delicious side dish. Serve this Dutch Noodles; I am sure you will always be tempted to prepare this for every party! - 25.6302
Roast Pork, Pennsylvania Dutch Style
This is one of those dishes that is cool, light and filling and especially delicious and nutritious. Try this Roast Pork, Pennsylvania Dutch Style for once, I bet, you would love to prepare it again - n - again. - 42.8277
Dutch Kale With Potatoes And Sausage
Wash kale and trim away tough ends and heavy ribs.
Chop coarsely and cook in water to cover for 15 minutes.
Add potatoes and cook 15 to 20 minutes longer or until kale and potatoes are tender.
Meanwhile, cut sausage into 1/2-inch slices and fry in a heavy... - 38.8263
Dutch Oven Hamburger Stroganoff
In Dutch oven or large roasting pan, cook and stir ground beef and onion in butter until meat is brown and onion is tender.
Stir in flour, salt, garlic, pepper and mushrooms; cook 5 minutes, stirring constantly.
Stir in soup; heat to boiling, stirring... - 35.9478
Dutch Chocolate Truffles
1. In a saucepan over low heat, bring the cream just to a simmer; remove from the heat. Stir in the chocolate, continuing to stir until it has melted completely and the mixture is smooth. Let cool slightly. Add the butter, bit by bit, stirring until... - 28.238
Flaming Strawberry Crepes
Prepare crepes with sour cream and strawberries (recipe follows).
Just before serving, drizzle 1/4 cup orange liqueur (Cointreau or Grand Marnier) over crepes; ignite. - 15.418
Crispy Tuna-noodle Crepes
Cook onion and green pepper in hot butter until tender.
Mix mayonnaise, mustard, and milk; stir until smooth.
Add tuna, salt, pepper, onion and green pepper to mayonnaise mixture.
Just before serving, fold in the Chinese noodles; fill warm crepes, and... - 30.4872
Tuna Pate Crepes
These Tuna Pate Crepes are simply awesome ! These Tuna Pate Crepes make an excellent snack or appetizer ! Don't take my word ! Just try them and let me know ! - 30.8802
Hawaiian Crepes
Melt butter and cook onion and green pepper until soft.
Add pineapple, honey, vinegar and soy sauce.
Dissolve cornstarch in bouillon and add to pineapple mixture.
Cook, stirring, until thickened.
Stir in chicken and cashews.
Heat.
Fill warm crepes and... - 36.1254
Creamed Chicken Crepes
Creamed Chicken Crepes is a delicious and filling breakfast. They are a family favorite, so it is no wonder that they are prepared quite often! Try this Creamed Chicken Crepes recipe for yourself! - 44.2574
Tuna Crepe Cups
Prepare Crepes.
Carefully fit 1 crepe in each of 12 greased muffin cups, 2 1/2X l 1/1 inches.
Divide onion, green pepper and tuna among crepe-lined cups.
Beat eggs, milk, salt, mustard and cayenne pepper until smooth.
Pour about 3 tablespoons egg mixture into... - 37.2241
Crab Crepes Mornay
Filling: Soften cream cheese in microwave 40 seconds.
Add crab, sour cream, garlic salt and sherry and stir until blended.
Mornay Sauce: Melt butter and stir in flour until well blended.
Add milk, salt and pepper, Swiss cheese, Parmesan and mustard until all... - 40.215
Chicken-liver Crepes In Madeira Sauce
Heat the butter until foaming.
Add the onion and cook until softened.
Wash and cut chicken livers in half.
Add the livers to the pan.
Cook until lightly browned but still soft and tender.
Remover the livers and onion from the pan.
In a clean saucepan melt the... - 37.8153
Shrimp And Water Chestnut Crepes
Saute scallions in butter for 2 minutes.
Reserve several shrimp for garnish.
Slice the rest of the shrimp into 1/3 inch slices.
Add shrimp and mushrooms to scallions and cook 2 minutes.
Add water chestnuts and remove from heat while preparing the cream... - 39.0378
Crepes Suzette
To Prepare Crepes: In blender container combine milk, flour, and eggs and process until smooth; let stand for 15 minutes so that bubbles will subside.
Lightly spray 6-inch nonstick skillet or crepe pan with nonstick cooking spray and heat (to test, sprinkle... - 37.7246
Spinach And Ham Crepes
Discard stems and heavy veins of spinach; wash to remove grains of sand.
Cook about 5 minutes in plenty of boiling water; drain.
Place ham in food processor.
Add spinach, cream, salt, and nutmeg; turn on motor.
Return mixture to clean saucepan; stir over low... - 40.0225
Seafood Crepes
Seafood crepes are filled and stuffed crepes that can be prepared in the microwave for a light and simple lunch or supper. The crepes are prepared with butter, flour, chicken broth and flaored with lemon juice and salt. Filled with a mixture of tuna shrimp... - 46.5981
Kensington Crepes
Kensington crepes are spiced turkey filled egg and flour crepes. Made with a filling of cooked turkey with onions and cheese for flavor, it has added egg for taste. Spiced with curry powder, it also has added nuts for a crunch to it. Cooked and baked it is... - 45.652