Dutch Apple Slice Recipes

Enjoy our collection of dutch apple slice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dutch apple slice recipes.
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Dutch Apple Pie

Cooking for family is so eternally satisfying, specially when you know that they are enjoying the food. This simple and easy Dutch apple pie will add on to your list. Check out the recipe and let this simple and luscious dessert speak about your love for your... - 128.9

Dutch Apple Pie

This is a great tasting Dutch Apple Pie with low sugar.The ingredients used in Dutch Apple pie will give you the same taste but at a low cal scale.For all those who fear eating too much of sweet on festivals should try this Dutch Apple Pie. - 46.6222

Dutch Apple Pie

Mix apples with sugar and cinnamon and pile in pie shell. Mix flour, brown sugar and butter; press this topping on top of apples. Bake at 375 degrees, 35-40 minutes. - 29.103

Dutch Apple Pie

Wash, quarter, core, pare, and thinly slice apples. Turn slices into unbaked pie shell. Blend the egg, cream, and extract. Gradually add a mixture of sugar, flour, salt, cinnamon, and nutmeg, mixing well. Pour over apples in pie shell. Dot with... - 43.6108

Dutch Apple Cake

To make pastry, sift flour and salt into a large bowl. Using a pastry blendbr or 2 knives, cut in butter evenly. With a fork, mix in sugar and egg yolks to make a dough. Wrap in foil and refrigerate 30 minutes. Preheat oven to 400°F (205°C). On a floured... - 42.4883

Dutch Apple Cake

Set your taste-buds reeling with delight with this enticingly delicious Dutch Apple Cake. Also, you might find it hard to believe, how easy it is to make this Dutch Apple Cake. So don't miss it! - 48.1209

Dutch Apple Cake

1. Stir margarine and sugar until creamy and light. 2. Add eggs, one at a time and mix well. 3. Add sifted dry ingredients and beat well. 4. Add lemon extract. 5. Pour batter in a greased and floured spring form. 6. Place apple slices neatly in rows on top,... - 39.2639

Dutch Apple Pie

Make crumb mixture by combining sugar, butter, flour and cinnamon. Place sliced apples in unbaked pie shell. Sprinkle crumb mixture over top. Add milk. Put tin foil or a damp strip of cotton around edge. Bake in a 450 degree oven for thirty minutes. Reduce... - 32.2609

Traditional Dutch Apple Cake

Heat oven to 400 degrees. Grease 13 x 9 1/2 x 2-inch baking pan. Sift flour, baking powder, salt and 1/4 cup sugar into mixing bowl. Add 1/2 cup butter and cut in with pastry blender or 2 knives. Stir in lemon rind with fork. Add eggs to milk and beat... - 42.8153

Dutch Apple Cake

1. Sift flour, baking powder, 1/3 cup of the sugar and salt into a large bowl. Cut in the 3/4 cup butter or margarine with pastry blender until crumbly. 2. Beat egg in a medium-size bowl with a wire whip. Add nonfat dry milk and apple juice. Beat until... - 35.4161

Dutch Apple Cake

GETTING READY 1) Preheat oven hot to 400°F, 200°C or Gas No. 6. 2) Peel, core and thinly slice the apples. MAKING 3) In a bowl sift flour and baking powder. Add sugar and mix. 4) Add egg, milk and melted butter. 5) Add to the flour and with a wooden spoon... - 48.1847

Dutch Apple Cake

Preheat the oven to 375 degrees. Sift together the flour, three tablespoons of the sugar, the baking powder and the salt. Cut in the shortening with two knives or a pastry blender. Combine the egg and milk and add to the dry ingredients. Mix to a soft... - 45.9556

Dutch Apple Tart

This scrumptious Dutch apple tart is quite satisfying and fun to make. Decorate it generously and delight in the delicious bite! - 32.7815

Dutch Apple Cake

Preheat oven to 350° F. and grease a deep 9-inch pie pan or casserole. Sift flour, soda, and salt. Cut in butter with 2 knives, sharp spoon, or pastry blender. Beat egg, honey, and buttermilk; stir lightly into flour mixture. Place apples in baking pan,... - 41.2473

Dutch Apple Cake

In large mixing bowl, melt 1/4 cup butter (30 sec). By hand, stir in dry cake mix and egg until mix is moistened. Pat into 1 1/2-quart (8-inch round) baking dish. Top with drained apples. In same mxing bowl, melt 2 tablespoons butter (20 sec). Stir in... - 30.7168

Dutch Apple Cake

GETTING READY 1. Heat milk to scalding point and stir in sugar and shortening. Keep aside to cool to lukewarm 2. Grease two 8-inch baking pans with oil or butter. 3. Preheat the oven to 350°F 15 minutes before baking time. MAKING 4. In a large mixing bowl,... - 48.086

Dutch Apple Pie

The dutch apple pie is a spiced and richly flavored apple pie made with apples and molasses. Made with a dough base, the dutch apple pie is baked in the oven with cinnamon for flavor. Sprinkled with added sugar on top, this dessert apple pie is worth a try... - 49.2621

Dutch Apple Pie

Prepare pastry pie crust and refrigerate until ready to use. Make topping: Combine flour and sugar in a medium bowl. With a fork, blend Promise Ultra or liquid Butter Buds into mixture until it resembles the consistency of coarse... - 42.6122

Coconut Dutch Apple Pie

Combine 2 tablespoons flour, 1/2 cup sugar, the salt, and cinnamon. Place a layer of apples in pie shell and sprinkle with part of flour-sugar mixture. Layer remaining apples alternately with flour-sugar mixture. Sprinkle lemon juice over pie and dot with 1... - 41.5899

Classic Dutch Apple Cake

Sift together the flour, baking powder, salt, and 1 tablesp of the sugar. Cut in shortening with two knives or a pastry blender until the mixture is like coarse corn meal. Stir in combined egg and milk with a fork. Spread in a greased or oiled pan about 10" x... - 38.4507

Dutch Apple Cream Pie

1. For topping: Combine 1 cup flour, brown sugar, and 1 teaspoon cinnamon. Cut in butter, until mixture is crumbly. Stir in nuts. Set aside. 2. For filling: Combine sour cream, sugar, egg, flour, and cinnamon. Stir in apples. 3. Add filling to baked pie... - 33.2639

Dutch Apple Cake

Sift flour, measure, and resift 3 times with salt, baking powder and 1/4 cup of the sugar. Add melted shortening to egg and milk which have been beaten together, and immediately add all at once to the dry ingredients. Stir quickly until flour mixture is just... - 39.8607

Classic Dutch Apple Pie

GETTING STARTED 1. Preheat the oven to 425°F (215°C). MAKING 2. Fit the pastry into 9" (23 cm) pie plate by rolling it over it. 3. Flute it through edges. 4. In a bowl combine butter, apples, sugar and cinnamon and spread it over the pastry. 5. Take a... - 48.2835

Dutch Apple Cake

Sift together the flour, salt, baking powder, and sugar into a large bowl. Work in the butter with a pastry blender until the mixture is crumbly. Beat the egg and milk together and add them to the mixture, stirring with a fork to form a dough. Don't... - 47.4016

Dutch Apple Flan

Dutch Apple Flan has a Terrific taste. The Sugar and vanilla extracts gives the Dutch Apple Flan Cool taste. - 40.917

Golden Dutch Apple And Lemon Cake

Golden Dutch Apple And Lemon Cake is just the right pick to try out for parties. It is the flavors of apples, lemon, butter together with milk that add to the yumminess of this cake. Just give this Golden Dutch Apple and Lemon Cake a try. - 44.4504

Dutch Apple Coffee Cake

Soften active dry yeast in warm water. Combine scalded milk, shortening, sugar, and salt; cool to lukewarm. Stir in 1 cup of the flour. Add softened yeast and eggs; beat well. Add the raisins and remaining flour; beat thoroughly. Cover and let rise in a warm... - 41.983

Dutch Apple Pie

This Dutch Apple Pie is a desire ! Try this fruity creamy spiced pie bake for your next dessert ! Tell me if you've liked this Dutch Apple Pie. - 35.019

Dutch Apple Cake

Dutch Apple Cake has a fine taste. The cream and butter gives the Dutch Apple Cake a delightful taste. Must catch it. - 43.2622

Dutch Mulberry & Apple Flan

This scrumptious Dutch mulberry and apple flan is indeed a great way to treat your taste-buds. Perfect to go for special occasions, devour in this recipe! - 35.1462

Dutch Apple Raisin Cake

Preheat oven to 375°. Oil a 9 x 9 x 2-inch baking pan. In a large bowl, whisk together the flour, salt, baking powder, sugar substitute, and apple pie spice. In a medium bowl, beat together egg substitute, juice concentrate, and margarine. Add milk and... - 38.8869

Outdoor Cast Iron Apple Cobbler With Vanilla Cream Cheese And Batter

Desserts are mandatory needs for a party or get-together meals with family. Check out the video showing how to make Cobbler with apple filling, vanilla cream cheese and batter. Great when served with vanilla ice cream! - 121.463

Pennsylvania Dutch Pot Roast

GETTING READY 1. Preheat the oven to 350 °F MAKING 2. Place meat on a large piece of aluminum foil. 3. Sprinkle the meat with Pot Roast Seasoning Mix, rubbing it into the meat. 4. Arrange a layer of onion rings and apples over the steak. 5. Pour water over... - 38.8251

Dutch Red Cabbage

Dutch Red Cabbage is a tasty easy meal in a crock pot. My family loves this Dutch Red Cabbage, so thought to share. Nice one! - 26.5398

Pennsylvania Dutch Cake

1. Grease bottom of three 8-inch layer cake pans; line pans with wax paper; grease paper. 2. Measure flour, baking soda, salt, cinnamon and nutmeg into sifter. Stir vinegar into milk in 2-cup measure. 3. Beat shortening and sugar until fluffy in large bowl of... - 39.3451

Dutch Muesli

GETTING READY 1.Break the soy flakes in a blender. MAKING 2.Take a large bowl and put bran, rolled oats, wheat germ, soy flakes, lecithin granules, sunflower seeds, brewers yeasr and bone meal. 3.Put the bowl in the refrigerator after stirring the... - 39.7803

Dutch Vegetable Salad

GETTING READY 1) Prepare the ingredients. MAKING 2) In a medium-size bowl, combine beets, potatoes, beans or peas, apples, oil, and vinegar. 3) Toss everything gently to mix. SERVING 4) On a platter, onto a bed of lettuce, spoon the mixture. 5) Pour... - 42.3954

Dutch Potatoes

Scrub medium sized potatoes; pare or leave the skins on as preferred. With an apple corer cut a tunnel through the center of each, lengthwise. Draw through each cavity one of the frankfurters. Place in a dripping pan and lay a blanket of fat salt pork or a... - 25.707

Red Cabbage With Apples

Cook and stir apples in margarine in Dutch oven over medium heat 5 minutes. Stir in remaining ingredients. Heat to boiling; reduce heat. Cover and simmer until cabbage is tender, 35 to 40 minutes. - 29.1621

Dutch Apple Yogurt

In small bowl combine 1/2 cup plain low-fat yogurt, 1/2 cup applesauce (no sugar added), 1 tablespoon chunky Dutch apple jam, and dash ground cinnamon; cover and refrigerate until chilled. - 13.3828

Dutch Apple Muffins

Mix apples and raisins with lemon juice and spice. Set aside. In a large bowl, stir the dry ingredients together well. In another bowl lightly beat the eggs with the cream and butter. Add to dry ingredients along with the apples. Stir only until dry... - 40.6321

Dutch Apple Kuchen

Mix together the flour, sugar, baking powder, butter and salt. Pat mixture into a buttered 7" x 11" baking dish. Set aside. Mix together almonds, egg yolks, sugar and sour cream, blending well. Stir in apples. Pour apple mixture onto the unbaked crust. Bake... - 37.1258

Mrs. Van's Dutch Apple Cake

Sift together dry ingredients; blend in butter. Add egg yolk and brandy. Press dough with the fingers into a 9-inch layer-cake pan. Cover with apples that have been peeled, cored, and cut into eighths. Sprinkle with a few currants. Cover with Cinnamon... - 41.0357

Classic Dutch Apple Cake

Mix first 4 ingredients and 2 tablespoons sugar. Cut in 1/3 cup butter. Add combined egg and milk and blend well. Spread in greased 10 x 6 x 2-inch glass baking dish. Arrange apple wedges in rows in batter. Brush with 2 tablespoons melted butter and sprinkle... - 39.4581

Dutch Apple Cake

1. Make white cake using standard method. 2. Pour into greased paper lined pan. 3. Peel and core apple and cut into sections. 4. Place in rows on the batter, pressing the sharp edges in slightly. 5. Sprinkle with sugar and cinnamon and bake. - 25.5329

Pennsylvania Dutch Apple Butter

Boil cider for 15 minutes. Add apples, cut into eighths. Cook until very tender. Force through a sieve to remove peels and seeds. Return to kettle; add sugar, spices, and salt. Simmer slowly until thick, stirring frequently to prevent burning. Pour into jars... - 34.0773

Dutch Apple Doughnuts

These Dutch Apple Doughnuts easily finds their way to the top of my favorite list! Indulge in this delicious snack. Enjoy these topped with whipped cream, chocolate sauce, or any of your favorite toppings. Filled with the goodness of apples and raisins, this... - 47.5034

Dutch Apple Pie

On lightly floured surface, roll out pastry and fit into 10-inch (25 cm) pie plate; trim and flute edges. Peel and core apples; cut each into 6 wedges. Arrange wedges snugly in single layer in pie shell; drizzle with half of the cream. In small bowl, combine... - 37.6958

Dutch Apple Cake

Peel, core, and finely chop apples. In large mixer bowl combine eggs and vanilla. Beat at high speed of electric mixer for 2 minutes or till light. Gradually add oil, beating for 2 minutes or till thick. Gradually beat in sugar. Stir together flour, baking... - 44.0683

Dutch Apple Cake

Preheat the oven to 375° F. Generously butter a 10-inch cast-iron skillet. (If you don't have such a skillet, use a 10-inch-wide, 2-inch-deep flan pan lined with buttered parchment paper, but an iron skillet is much better.) Core and peel apples; drop them... - 43.5018

Dutch Apple Pie

GETTING READY 1. Place the pastry lined flan tin on a baking sheet. 2. Preheat the oven to 400°F, 200°C 3. Dice the apples and keep aside. 4. In a medium mixing bowl, combine ingredients for spicy topping. Rub the flour with the butter till it resembles... - 47.9693

Dutch Apple Cake

Lightly grease a 10-inch microwave fluted tube pan. Sprinkle walnuts on bottom and sides of the pan. In a large mixing bowl stir together flours, baking powder, cinnamon, baking soda, and 1/2 teaspoon salt. Set aside. In a large mixer bowl combine eggs and... - 44.9997

Dutch Apple Pie

Line a 9 inch pan with plain pastry. Pare and core apples, cut in eighths and arrange in the pie pan. Mix together brown sugar, flour, spices, and butter. Sprinkle over apples. Pour sweet cream over this. Bake at 450F until it begins to brown (about 20... - 37.6418

Dutch Apple Tart

This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste & richness. - 37.8934

Dutch Oven Apple Crisp

It's time to share a dessert with all you lovely people out there. Check out the yummy and delicious Dutch Oven Apple Crisp. A great dessert recipe which can be served with whipped cream or vanilla ice cream. - 80.2513

Dutch Apple Coffee Cake

Mix the coffee cake mix according to package directions, using 1 cup water. Stir in the butter and egg. Let rise in a warm place for about 1 hour or until doubled in bulk. Spoon into a greased 13 x 9 x 2-inch baking pan and spoon apple pie filling over... - 37.8874

Dutch Apple Raisin Pie

In large saucepan over low heat, simmer raisins in water until liquid is almost absorbed, 5 to 7 minutes. Meanwhile, in small bowl, mix sugar, flour, cinnamon and salt. Stir into raisin mixture along with lemon juice and apples. Turn into pastry-lined 9-inch... - 42.9061

Pennsylvania Dutch Sauerkraut & Apple Stuffing

In 12 inch skillet, melt margarine or butter over medium high heat. Add celery and onion and cook about 15 minutes or until golden, stirring occasionally. Add apples and cook 5 minutes longer. Stir in sauerkraut, broth, caraway seeds, thyme, salt, pepper, and... - 34.9594

Baked Apple Slices

Arrange half the apple slices in oiled casserole. Sprinkle with half of lemon juice and rind, honey, seeds and oil. Repeat with remaining ingredients. Bake uncovered at 350° F. for 30 minutes. Serve hot or cold, topped with yoghurt. - 26.645

Crispy Baked Apple Slices

Preheat oven to 375°F. Grease 2-quart ovenproof dish. Arrange apples evenly in dish. Pour apple juice over apples. In medium bowl, combine flour, sugar and cinnamon. Cut in Butter Flavor Crisco® until crumbly. Spoon evenly over apples. Bake at 375°F for 35... - 32.6713

Dutch Country Stuffing

In saucepan, combine all ingredients except bread cubes; simmer 10 minutes. Pour over bread cubes a little at a time, mixing well after each addition. - 26.4219

Poached Apple Slices

Place apple slices in a large bowl; add lemon juice, tossing well. Set aside. Combine water, sugar, cloves, and cinnamon stick in a large nonstick skillet; bring to a boil. Reduce heat, and simmer, uncovered, until mixture is reduced to 1/3 cup. Remove and... - 30.0263

Baked Apple Slices

These baked apple slices are simple desserts prepared with fresh apples and a bit of flour and sugar. Baked with a caoting of flour with sugar and cinnamon for flavor, the baked apple slices can be served with whipped cream. - 32.8111

Smoked Sausage And Apple Slices On Sauerkraut

Peel and core apples and cut into thin slices. Heat sauerkraut in a saucepan over medium heat. Mix in caraway seeds, carrots, and apples, stirring often. Add salt, thyme, pepper, and wine; blend all ingredients together. Simmer about 3 minutes. Remove from... - 40.1753

Dutch Country Stuffing

MAKING 1. In a large bowl, place all the ingredients except the bread crumbs and mix well 2. Simmer this for 10 minutes and then add the bread crumbs and mix well SERVING 3. Use as a stuffing for a pork shoulder roast, or chicken or turkey - 33.2666

Apple Slices

This apple slices recipe is a baked recipe for apples baked with dough batter of eggs, milk and flour. Prepared with apple slices and cinnamon sandwiched between the dough, the apple slices are sprinkled with sugar and baked in the oven. - 40.9562

Glazed Apple Slices

Pare, core and slice apples; arrange in shal low baking dish. Combine 1 cup sugar, lemon juice, rind and spices with water; pour over apples. Bake at 375 degrees for 25 minutes. Sprinkle top with remaining sugar. Broil under low heat for 5 minutes. Serve warm... - 29.2437

Liver With Apple Slices

Cut the liver into thin strips. Heat the oil in a wok or frying pan and toss the liver in it for 1 or 2 minutes, just to colour it slightly. Transfer to a plate using a slotted spoon. Core the apples but do not peel them. Cut into thin slices or rings. Pour... - 27.2895

Chocolate Apple Slices

Line a large cookie sheet with wax paper. Melt chocolate in a small heavy pan over very low heat, stirring until smooth. Mix in brandy flavoring. Remove from heat. Place apple wedges in a bowl. Sprinkle with lemon juice and toss gently Drain and dry apple... - 33.2686

Dutch Doughnuts

Don't have eggs in your pantry and you wann make dutch doughnuts? Welcome to BakingMama collection of eggless recipes. This recipe of dutch doughnuts will guide you to prepare even more flavorful dutch doughnuts without eggs for you and your loved ones. - 36.0621

Apple Slices With Vanilla Cream

1. Core out the centres of the apples and then cut into round slices. 2. Steam the apple slices until soft. 3. Arrange the apple slices on a plate and pour the vanilla cream on top. Place in the refrigerator. - 19.869

Sauteed Apple Slices

In skillet, melt butter over medium heat. Stir in brown sugar and cook, stirring, until sugar has melted. Add apple slices and cook, stirring, just until apples are tender but still retain their shape. - 26.1455

Candied Apple Slices

Slice apples 1/3 inch thick. Cook candies and sugar in water until melted; add coloring and apples. Cook slowly for 10 minutes or until transparent but not soft. Chill. - 22.4291

Peanutty Apple Slices

MAKING 1. Slice each apple quarter into 3 slices. 2. Spread each slice with peanut butter and press into the crushed corn flakes. SERVING 3. Serve arranged nicely on a platter. - 28.0051

Fried Shenandoah Valley Apple Slices

Peel and core the apples. Cut them in eighths. Combine the sugar, cinnamon, and nutmeg. Mix well. Add the apple slices. Mix well. Melt the butter in a large deep skillet. Add the apple slices and cook over low heat, stirring occasionally, until done. - 29.5264

Apple Slices

GETTING READY 1. In a frypan melt the butter and add the ginger. 2. Lay in the apple slices stirring well. MAKING 3. On each side gently sauté and pour in 2 tablespoons brandy. 4. Set alight. SERVING 5. Onto a plate pour some eggnog and arrange the apple... - 39.8828

Pickled Apple Slices

Drain liquid from apples into saucepan. Add vinegar, water, sugar, spice, and lemon. Bring to a boil, and add apples and raisins. Simmer for three minutes. Remove from heat and let stand overnight before using. - 35.1499

Spiced Apple Slices

Combine sugar, vinegar, cloves and cinnamon in a saucepan, boil for 3 minutes. Core and cut each apple into 4 slices and add to the syrup. Simmer for 7 or 8 minutes, or until apples are transparent, turning slices very carefully during cooking and spooning... - 28.1063

Skillet Apple Slices

GETTING READY 1) Skin and core apples and slice them into thin pieces. MAKING 2) In a covered skillet, over moderate heat, melt butter and sauté apples with 2 tablespoons of sugar in it for about 5 minutes, tossing apples once or twice. 3) Pour in wine and... - 36.4639

Apple Slice Sandwiches

Combine cheese with cream and blend well. Stir in walnuts and raisins. Slice bread into 12 thin slices. Spread thickly with cheese mixture. Cut each round in half and top each half with a thin apple slice. - 27.7263

Fruit And Honey Apple Slices

In a mixing bowl combine dried fruit and orange peel. Stir in coconut, honey, and cinnamon. Core the apples; slice each of the apples into 8 rings. Cut two 18x12-inch pieces of heavy foil. Place half of the apple slices in the center of 1 piece of... - 38.7853

Arctic Apple Slice

MAKING 1. Take a large saucepan and dissolve the sugar in water 2. To this, add in apple rings and let it simmer for ten minutes or so until tender. 3. Drain the contents of the saucepan and allow to cool 4. Make thirteen slices of the arctic roll. 5. Between... - 37.3166

Spicy Apple Slice

Cream butter and sugar until light and fluffy, beat in egg-yolk and water. Knead in sifted dry ingredients until mixture comes together in a ball. Roll out on floured board, line greased 7 in. x 11 in. tin. Filling Peel, core, and slice apples thinly.... - 38.8422

Apple Slice

Sift flour, measure, and sift together with baking powder and salt. Cream shortening; add sugar gradually, mixing until well blended. Add egg; beat well. Add vanilla. Add dry ingredients to creamed mixture. Blend together. Mixture will be dry and crumbly. Put... - 44.727

Warm Apple Slices With Custard Sauce

MAKING To make custard sauce: 1. In top of double boiler heat milk, over direct heat, until bubbles form around the edge of the pan. 2. In small bowl, slightly beat egg yolks with 3 tablespoons granulated sugar and the salt. 3. Gradually add hot milk,... - 45.7482

Peach And Apple Slice

GETTING READY 1) Preheat the oven to 425°F. 2) Chop the peach slices into small cubes, reserving about 12 slices. MAKING 3) On a lightly floured board, roll the pastry to a 9 inch square. Cut off a rectangular piece ( 9 inch × 5inch) and place it on a... - 47.005

Apple Slice

Roll out pastry, line greased 7 in. x 11 in. tin, bake in moderately hot oven Mark 5, 375°F., 15 minutes; cool. Spread with jam. Beat egg-whites until stiff, gradually beat in sugar. Lightly fold in cake crumbs, cocoa, peanuts; flavour with vanilla.... - 29.4619

Sliced Apple Crescent Rolls

1. Preheat oven to 350° F. 2. Separate crescent rolls into 8 pieces. Flatten and stretch each piece. 3. Mix sugar and 2 teaspoons cinnamon. Roll apple slices in this mixture; divide evenly among the rolls. Fold dough over apples and pinch to close openings.... - 31.4396

Cooked Caramel-apple Slices

Place a caramel in each of 2 custard cups. Divide apple slices between dishes. Microwave uncovered until apple is tender, 2 to 3 minutes. Stir to coat apple slices with caramel. Serve warm - 21.4959

Grilled Apple Slices

GETTING READY 1) Pare the apples, core and thinly slice them. MAKING 2) In a skillet, add the sliced apples, butter and sugar together. 3) Cover and saute over a medium heat for about 5 minutes, turning the apples 1 or 2 times. 4) Pour in the wine and... - 34.1895

Apple Slices

Combine all ingredients except apples; bring to a boil. Add apples; cook just until tender. Do not overcook. Seal in sterilized jars. - 28.4305

Apple Slice

Cream the yeast with 2 tablespoons (3 T) of the milk. Sift the flour and salt into a bowl then stir in the sugar. Make a well in the centre of the dry ingredients. Pour in the yeast liquid, remaining milk, butter and beaten egg. With one hand or a wooden... - 41.9259

Delicious Sliced Apples

These Delicious Sliced Apples are simple and really tasty ! I love these spicy apple slices with meat ! Try these Delicious Sliced Apples and let me know if you like them. - 34.1799

Maple Cinnamon Apple Slices

Place the margarine or butter in a 7" X 11" baking dish. Microwave on high for 1 minute, or until the margarine or butter is melted. Stir in the maple syrup, orange juice, and cinnamon. Add the apples and stir to coat with the cinnamon mixture. Cover with wax... - 30.2757

Sliced Apple Dumplings

Peel, core and thickly slice apples. Roll pastry out in a rectangle about 12 x 18 inches and 1/8 inch thick, and cut in six equal squares. Heap one-sixth of the sliced apples in center of each square, sprinkle each with 1 tablespoon of sugar, dot with... - 33.262

Apple Strudel Slices

Pastry Combine flour and salt. Grate in butter and work lightly with your fingertips until it is evenly distributed, as in pie crust. Add ice water while tossing dough lightly with a fork. Knead briefly to incorporate water. Roll out dough 1/4 inch thick into... - 43.2655

Chicken Livers And Apple Slices

Combine flour, salt, paprika, and sage in paper or plastic bag. Cut large livers in half; add 1/3 of the livers at a time; shake to coat well. Set aside. In heavy skillet cook onion in 2 tablespoons of the butter till tender but not brown.(Electric skillet... - 43.1405

Cinnamon Apple Slice

Sift the flour and salt into a bowl. Mix in the suet, then bind to a dough with the water. Chill for 10 minutes. Meanwhile, mix together the apple, sultanas, demerara sugar and cinnamon. Roll out the dough to a 34 x 23 cm/13 x 9 inch rectangle. Spoon the... - 37.4051

Apple Slices With Citrus Yogurt Dip

Apple Slices With Citrus Yogurt Dip is very easy to make. Apple Slices With Citrus Yogurt Dip gets its taste from apple mixed with lemon juice and yoghurt. Apple Slices With Citrus Yogurt Dip is liked by many people. - 28.9409

Pork Chops And Apple Slices

In skillet, brown pork chops quickly; drain well. Arrange a layer of sliced apples in crock pot, then a layer of pork chops; repeat. Dot with butter; sprinkle with nutmeg. Add salt and pepper. Cover and cook on low setting for 7 to 9 hours. - 26.6931

Apple-cheese Slices

Place parsley, walnuts, basil, olive oil, 1 tablespoon lemon juice and the salt in blender container. Cover and blend on high speed, stopping blender occasionally to scrape sides, until mixture is the consistency of paste, about 5 minutes. Toss apple slices... - 39.3278

Acorn Squash With Sliced Apples

Acorn squash with sliced apples in a baked preparation made with tart apples. Basted with butter and drizzled with sugar, this almost sweet bake is great with meats and even simple vegetarian dishes with a little heat to them. - 39.3299

Bavarian Apple Slice

Rub butter lightly into sifted flour and salt in a bowl; add sugar. Mix egg yolk with milk and stir into pastry to bind together. Chill 30 minutes. Peel, core and slice apples, put them in a bowl with raisins, crumbs, sugar and cinnamon and mix well. Knead... - 41.8973

Spanish Apple Slices

Sift the flour on to a working surface and make a well in the center. Add the butter in small pieces with the sugar, egg and vanilla extract. Mix well together with one hand to form a soft pastry dough. Chill for 20 minutes. Peel, core and thinly slice the... - 45.2706

Thyme Sauteed Pork Chops With Apple Slices

GETTING READY 1) Season the flour by adding salt and pepper. 2) Lightly dust the pork chops in the flour. MAKING 3) In a large skillet,stir in half the butter and oil. 4) Now fry half the chops quickly for 5 minutes on each side,by turning frequently. 5)... - 41.9777

Date And Apple Muesli Slice

1. Place the dates in a bowl; pour over the tea and leave to soak for 30 minutes. 2. Meanwhile, line a shallow 23 cm (9 inch). Square tin with nonstick baking paper. 3. Mix together the muesli and butter in a bowl, then add the apple. When the dates are... - 27.8574

Apple Slice Canape

Cut apple into thin slices and dip in lemon water to hold colour. Before serving top with the cheese which has been mashed, and pineapple. - 13.4134

Ham Slices With Apple Raisin Stuffing

Lay 1 slice ham in greased shallow baking dish. Cover with apple slices and raisins and sprinkle with sugar. Top with remaining ham slice. Pour cider over all and bake in preheated hot oven (400 F.) about 35 minutes. Lift to platter, pour juice over all and... - 21.7996

Apple Ham Slice

In large skillet melt butter. Brown ham on both sides in butter; remove from skillet. Cook onion in butter till tender. Stir in apple juice and cinnamon; bring to boiling. Combine cornstarch and water; stir into apple juice mixture. Cook and stir till... - 42.3342

Apple Stuffed Ham Slices

GETTING READY 1. Grease a shallow baking dish. 2. Preheat the oven to 350°F 3. Slash edges of ham slices at 2 inch intervals. MAKING 4. In a skillet, melt the butter over medium high heat. 5. Add and sauté the onion and green pepper until limp. 6. Take... - 44.4366

Dutch Potato Salad

In covered saucepan, cook potatoes in 2 inches boiling water until just tender, 20 to 25 minutes. Drain and cool. Peel and cut potatoes into 3/4 inch cubes. In large bowl, combine potatoes with cucumber, green onions, celery and green pepper. Mix in... - 32.4507

Dutch Sour Cream Cookies

Cream butter and sugar. Add egg and beat thoroughly. Dissolve soda in cream and add. Stir in flavorings. Sift flour and add. The mixture should be a soft dough consistency Shape into a roll, wrap in waxed paper and chill overnight. When firm slice thin and... - 36.893

Apple Fritters

Sift dry ingredients together. Add well beaten egg and milk. Stir until batter is smooth. Add chopped apples. Drop by spoonfuls into deep hot fat at 370 degrees to 375 degrees. Fry until fritters are golden brown all around. Dust with sugar and cinnamon or... - 34.0809

Dutch Pear Pie

Substitute firm, just-ripe Bosc pears for the apples. Increase flour to 1/3 cup (75 mL), sprinkling 2 tbsp (25 mL) over pears and adding remainder to brown sugar. - 12.9212

Dutch Doughnuts

Dutch Doughnuts is a very tempting snack recipe that you must try out. Prepare the Dutch Doughnuts effortlessly in a jiffy and let us know after you've enjoyed it ! - 38.7375

Dutch Avocado

1. Halve and stone the avocado; score the flesh into small squares, cutting through almost to the skin, and scoop it out into a bowl; sprinkle with 1/2 tablespoon lemon juice. 2. Peel and core the apple and cut into cubes the same size as the avocado. Soak... - 27.0678

Dutch Pork Chop

MAKING 1) In a bowl, add the apple, sultanas, cinnamon, salt and pepper, blend well. 2) Make a deep horizontal cut in the pork chop and stuff with the apple mixture; insert a cocktail stick in the chop to secure the stuffing. 3) In a small frying... - 37.5219

Dutch Oven Baked Beans

If you have never heard of Dutch oven baked beans, the you should be watching this video. I bet you will fall in love with the cooking method at the end of the video. Dave choose to cook with dried baked beans and the outcome is a superbly looking delicious... - 106.623

Dutch Cheese Salad

Cut the cheese into strips. Seed and dice the peppers; chop the pickle, dice the cucumber, and chop the apple. Mix together the prepared cheese, ham, peppers, pickle and apple. Blend together the yogurt, sour cream, lemon juice and horseradish. Add the dill... - 41.2712

Plate Size Dutch Pancakes

In a blender, whirl eggs, milk, and salt, then add flour and whirl until smooth. Melt 1 teaspoon of the butter in a 10 to 12-inch frying pan over medium heat; swirl to coat. Pour 1/2 cup batter into pan; tilt pan to spread batter evenly over bottom. Cook... - 31.9975

Dutch Spareribs

1 Trim excess fat from spareribs; place in an electric slow cooker. Wash sauerkraut under running water; drain very well; place over ribs with apple wedges and onion; sprinkle with seasoned salt, seasoned pepper and caraway seeds; cover. 2 Cook on low... - 38.5684

Dutch Lunch

Dutch lunch is a ham sandwich prepared with ham sandwiched between slices of rye bread along with a cabbge mix ofolives, mayonnaise and mustard. Served just by itself or ketchup, the dutch lunch or dutch sandwich is good to go. - 25.7573

Dutch Egg Salad

Combine salad ingredients; place in small serving bowl. Combine dressing ingredients; pour over salad. Arrange egg, tomato, anchovy, capers, and pimiento on salad as garnish. Top tomato slices with pickle; serve at once. - 29.2931

Dutch Fried Potatoes

Melt butter in a heavy saucepan and add potatoes and onion, stirring frequently, until partially browned. Add seasoning to taste and enough milk to cover well. Cover tightly and let simmer, stirring occasionally, for about 20 minutes, or until done add more... - 26.0407

Pennsylvania Dutch Style Chicken Potpie

Season the cavity of the chicken with salt and pepper, put the chicken in a kettle just large enough to hold it, and add 14cups water. Bring the water to a boil, simmer the chicken, covered, skimming the froth, for 45 minutes, or until it is tender, and t - 25.6076

Pennsylvania Dutch Eggs

Place all ingredients in a glass jar. Cover. Refrigerate for 3 days. Lift out eggs, slice or quarter and use in salads or as garnishes. - 23.531

Dutch Hot Cabbage

Dice and fry bacon. Shred cabbage and dice celery. Add cabbage and celery to bacon; cook just enough to absorb the fat but not to brown, turning frequently. Add pepper as desired. Pour Slaw Dressing over cabbage and toss. - 22.4195

Dutch Oven Okra

Combine all ingredients in greased Dutch oven; cover. Bake at 400 degrees for about 40 minutes or until tender, stirring occasionally. - 22.5266

Pennsylvania Dutch Lettuce

Cook bacon till crisp. Combine remaining ingredients except the lettuce: add to bacon. Heat just to boiling, stirring constantly. Tear lettuce into bowl; pour hot dressing over and toss lightly. - 30.1587

Pennsylvania Dutch Potato Bake

In skillet, cook bacon until crisp; remove. Pour off all but 1/4 cup drippings. Gradually blend broth into flour until smooth; slowly stir into drippings. Add remaining ingredients except potatoes. Cook, stirring until thickened. In 1 1/2-quart shallow baking... - 38.4148

Pennsylvania Dutch Salad

This recipe of Pennsylvania Dutch Salad was picked up by me from a gourmet magazine, I twisted it a little bit to meet my taste here I am, sharing my version with you. The goodness vegetable comes from the dandelion greens and makes this a healthy treat. A... - 51.8108

Dutch Potato Salad

Cut the bacon into strips and fry in a pan. Add onion and chopped capsicum, and cook for 3-4 mins. Put in salt, pepper, sugar, vinegar and beaten egg,and cook for a while. Add diced potatoes and boiled eggs cut in halves. Blend very lightly, and serve... - 30.7709

Dutch Lettuce

Toss lettuce and onions together. Fry bacon; drain off most of drippings. Combine bacon and vinegar. Cream sugar, egg and sour cream; add to bacon mixture. Cook until thick; cool slightly. Pour over lettuce and onion while warm. - 28.7238

Dutch Lettuce

In skillet, cook bacon till crisp. Do not drain. Combine egg, vinegar, onion, sugar, water, and 1/2 teaspoon salt; add to bacon and drippings. Heat just to boiling, stirring constantly. Place lettuce in bowl. Pour hot dressing over and toss lightly. - 30.2161

Dutch Favorite Chicken Salad

In small bowl, combine mayonnaise and ginger. In large bowl, combine remaining ingredients except lettuce. Add mayonnaise mixture; toss gently to combine. - 25.275

Pennsylvania Dutch Potato Filling

Saute chopped onion and cubed bread in frying pan. Set aside to cool. Cook and mash potatoes. Mix in eggs, parsley flakes, onion mixture, brown sugar, butter, salt & pepper to taste. Add milk to make nice consistency. Place in buttered casserole dish and bake... - 34.3508

Dutch Butter Cake

Preheat oven to 450°F. Sift flour and sugar together in medium bowl. Pour in butter and blend well. Add yolk and knead thoroughly. Press into 9-inch metal pie pan. Brush lightly with beaten egg white. Bake 15 minutes. Reduce oven temperature to 225°F and... - 33.4837

Pennsylvania Dutch Lettuce

MAKING 1) In a skillet , saute the bacon until crisp. 2) Mix in rest of the ingredients except the leaf lettuce, stir continuously and bring to a boil. 3) In a salad bowl, tear the leaf lettuce. 4) Pour over the hot dressing and toss gently to... - 36.5031

Dutch Pork Hot Pot

1 Trim all fat from pork. Shake cubes, a few at a time, with flour in a paper bag to coat well. 2 Mix salt, thyme, coriander and pepper in a cup. 3 Drain liquid from kidney beans into a 2-cup measure; add boiling water to make 1 1/2 cups. 4 Layer... - 39.2712

Dutch Hot Pot

1 Trim excess fat from pork. Shake cubes, part at a time, with flour in a plastic bag to coat well. 2 Mix salt, thyme, coriander seeds and pepper in a cup; reserve. 3 Drain liquid from kidney beans into a 2-cup measure; add boiling water to make 1 1/2... - 34.7622

Peach Melba Dutch Baby

COMBINE THE RASPBERRIES and 1 tablespoon of the sugar in a small saucepan and bring just to a boil over medium heat; alternatively, combine them in a microwave-safe bowl and microwave for about 2 minutes. Gently press the berries through a fine sieve to... - 36.7077

Dutch Oven Chicken Casserole

MAKING 1. In 3-quart Dutch oven, alternately layer potatoes and onions, drizzle over with olive oil and sprinkle with 1 1/2 tablespoons of the chives and 1 teaspoon of the lemon pepper. 2. Pouring chicken broth over the vegetables bring to a boil reduce heat... - 39.8354

Pennsylvania Dutch Chicken Pot Pie

Place chicken pieces in a large, heavy-bottom pot with a tight-fitting lid. Cover with water, add salt and pepper and simmer slowly until tender. After chicken is tender, add potatoes, onion and parsley. Bring to a boil and continue to simmer, covered. While... - 42.7246

Pennsylvania Dutch Scrapple

Cook soup and marrow bones in 8 cups boiling salted water in heavy kettle until meat falls from bones. Remove fat from meat; discard bones. Boil liver and heart in stock until tender; remove, reserving 6 cups stock. Process meat through food grinder; return... - 39.2314

Pennsylvania Dutch Scrapple

Place neck bones, onion, salt and pepper in crock pot; add enough water to cover. Cover and cook on low setting for 7 to 12 hours. With slotted spoon, take neck bones from broth. Remove meat from bones and return to broth in crock pot. Stir in cornmeal. Cover... - 34.9799

Dutch Butter Cookies With Ginger

Place first 6 ingredients in processor and mix with on/off turns until well blended or blend with electric mixer. Form dough into long thin roll on lightly floured board, adding a little flour if mixture seems too moist. Cover and refrigerate for 1 to 2... - 36.6033

Dutch Cheese And Egg Ramekins

Brush six 6-ounce custard cups or individual baking dishes with margarine. Divide green onions and half the cheese evenly among custard cups. Carefully break eggs onto cheese. Pour 1 tablespoon half-and-half over each egg. Sprinkle eggs with salt, pepper,... - 27.2514

Dutch Mill Beef Casserole

Mix the beef, potatoes, onion, green pepper, Worcestershire sauce and soy sauce and pack 1/2 of the mixture into a 1 1/2-quart casserole. Pour 1/2 cup tomato sauce and 1/2 can cheese soup over beef mixture. Repeat layers. Bake in 350-degree oven for 1 hour... - 34.8581

Dutch Lettuce

1. Saute the bacon until crisp. Skim out and add to the lettuce. 2. Saute the onion lightly in the bacon fat. Stir in the flour and blend. 3. Stir the vinegar into this mixture. If the vinegar is rather sharp dilute it with a little water. Stir until smooth,... - 36.5204

Pennsylvania Dutch Cabbage Knabrus

MAKING 1. In a large skillet, melt fat over a medium flame. 2. Spread onions on the bottom in a single layer and sprinkle ½ tsp salt. 3. Layer the cabbage over the onions and sprinkle remaining ½ tsp salt. 4. Place a tight fitting lid on the skillet and... - 37.6034

Dutch Potato Salad

GETTING READY 1) Dice hot potatoes and keep aside. MAKING 2)Take a double boiler and combine flour, vinegar, water, and brown sugar in the top of the boiler. 3) Add mayonnaise and cook over boiling water until the mixture slightly thickens. 4) Take a bowl,... - 47.8552

Dutch Butter Cake

Knead all ingredients into a smooth paste; keep half of beaten egg for decorating. Butter a pie pan of 1" deep and 8" diameter. Press dough into it. Brush the rest of the egg on top. Sprinkle with 1/4 cup sliced almonds. Bake for 30 minutes, or until golden... - 38.4134

Carnivores Dutch Oven Pizza

Forget pre-packaged hot dogs, steaks and pancakes! Here's an easy to make recipe that you would enjoy making beside the campfire. Dutch oven pizza is just the thing for outdoor freaks that can be assembled using just a handful of pizza staples. Not only is it... - 29.0022

Pennsylvania Dutch Scrapple

1. Put pork pieces in large kettle; cover with water; bring to boiling; cover; simmer about 1 hour, or until meat falls from bones; strain through colander set in a large bowl; when cool enough to handle, take out meat, discard bones and excess fat; chop or... - 23.913

Dutch Open Sandwich

MAKING 1) Spread mayonnaise and mustard mixture on ham slices and roll them. 2) Take a bread slice and place the cucumber slices, little overlapping along edges, then place on ham rolls, meeting in the centre. 3) Then, put cheese slices on top. SERVING 4)... - 31.1318

Pennsylvania Dutch Scrapple

GETTING READY 1. 1. In a large kettle or medium sized frying pot, place pork pieces and cover with water. Bring to boil and simmer for 1 hour until meat and bones separate. 2. Using a colander strain boiled pork into a large bowl. When cooled separate the... - 36.024

Dutch Toasts

Finely chop the pickle. Put the tomatoes into boiling water for 30-15 seconds; peel and cut into thick slices. Mix the chicken with the pickle, parsley, oil, capers and mayonnaise. Toast the slices of bread. Cover with tomato slices and then spoon on the... - 41.1393

Dutch Open Sandwiches

Spread the bread with butter. Arrange the ham slices on top, then the grated cheese. Garnish each elaborately with the cucumber, red pepper and parsley. These sandwiches are easier to eat with a knife and fork. Variations: Use the ham and cheese as a base,... - 29.2511

Dutch Fried Tomatoes

Dip tomato slices into a mixture of flour, salt and pepper to coat both sides. Heat butter in large heavy skillet. Add tomato slices and took gentlv until golden brown on both sides, about 10 minutes. Lift out tomato slices and keep hot. Stir cream into... - 31.7146

Apple Crisp

An apple a day is no problem with these tasty Apple Crisp dessert. This is sweet, crunchy and is the ultimate comfort food. A perfect way to finish dinner. Or have after lunch. Or as a snack. Or anytime really. - 76.0022

Dutch Cucumbers

Cut unpared cucumbers in thin slices. Sprinkle with salt, pepper, and sugar to taste. Barely cover with mixture of half vinegar and half iced water. Chill 1 hour. Serve drained or undrained. Trim with snipped parsley and thinly sliced radishes. - 22.5445

Garden Platter Salad With Dutch Onion Rings

Prepare Dutch Onion Rings ahead. At serving time, pile onions in center of platter; border with overlapping tomato and cucumber slices. Drizzle tomatoes and cucumbers with Italian salad dressing, then sprinkle with salt, pepper, dill seed, and parsley. Trim... - 28.7436

Pennsylvania Dutch Red Beet Eggs

Boil beets until tender; remove skins and slice 1/2 inch thick. Blend vinegar, water, sugar and salt. Pour mixture over beets; refrigerate overnight. Next day remove one half the beet slices; add whole shelled eggs. Refrigerate another day until eggs become... - 25.9016

Pennsylvania Dutch Bean Salad

Cut stems off beans and cut them into slanted slices making each slice about an inch or a little longer. Cook beans in boiling salted water until soft (about twenty-five minutes). Do not overcook. Peel and slice onion. Mix onion and dressing and add to... - 31.321

Dutch Cheese Bake

Lightly grease an oblong baking dish. Spread bread slices with butter. Cut triangles from corners of slices to use for top. Cover bottom of prepared pan with bread slices. Reserve 1/4 cup (50 mL) shredded cheese; spread the remainder with the chopped onion on... - 40.7886

Pennsylvania Dutch Chowchow

Soak cucumbers, peppers, cabbage, onions, and tomatoes in salted water overnight. Use 1/4 cup salt for each quart of water. Cook Lima beans, green beans, carrots, and celery until barely tender. Drain all vegetables well. Mix soaked and cooked vegetables with... - 32.9342

Pennsylvania Dutch Fried Tomatoes

Pennsylvania Dutch Fried Tomatoes is simply a delicious side dish recipe. Try this Pennsylvania Dutch Fried Tomatoes; I bet, yoy will get a huge fan following for this one. - 40.3621

Dutch Pea Soup

Dutch Pea Soup is an amazingly delicious appetizer recipe. Try this delicious Dutch Pea Soup; I am sure you and your loved ones will always crave for more. - 41.3196

Dutch Pea Soup

A delicious cheap soup. Soak pig's knuckle in cold water overnight. Soak pig's foot overnight also if it is salted. Soak dried peas for 24 hours. Place drained dried peas and water in a large heavy pan, cover, bring to the boil and simmer for 2 hours. Add the... - 41.5989

Pennsylvania Dutch Rivel Soup

1 Combine potatoes, onions, water, 1 1/4 tea spoons of the salt and pepper in a large heavy saucepan or Dutch oven; cover. Simmer 15 minutes or until potatoes are tender; remove from heat. 2 To make rivels (tiny dumplings): Beat egg in medium-size bowl. A - 28.3307

Pennsylvania Dutch Hot Slaw

1. In 5-quart Dutch oven, cook bacon over medium heat until browned. With slotted spoon, transfer bacon to paper towels to drain. 2. To drippings in pot, add cabbage and onion. Cook, stirring frequently, until cabbage is tender-crisp, about 5 minutes. Stir in... - 29.1089

Dutch Bean Broth

Soak the beans overnight in the water, then cook until tender with the onions. Rub through a sieve if wished. If you do not wish to sieve them chop the onions finely. Season well, and add knob of butter and cream or sour cream. Garnish with croutons. - 33.1617

Dutch Cordon Blue

Cut a pocket in one side of each steak, making an opening to within 1/2 inch of the other three sides. Season meat with salt and pepper. Slip a slice of cheese and ham inside each steak pocket. Heat a large frying pan; add butter and steak. Pan fry until... - 33.9308

Pennsylvania Dutch Fried Tomatoes

GETTING READY 1. Dust the tomato slices with flour. 2. Arrange in a plate. MAKING 3. In a large skillet or frying pan, heat drippings over a medium high flame. 4. When oil is hot slide in the tomatoes. 5. Fry for 3 to 4 minutes on each side, flipping with a... - 35.6531

Pennsylvania Dutch Style Green Beans

Fry bacon in skillet until crisp. Remove from pan and crumble. Drain off all but 2 tablespoons drippings and add onion and brown lightly. Stir in cornstarch, salt, and dry mustard. Drain beans, reserving 1/2 cup liquid. Stir liquid into skillet and cook,... - 44.0269

Dutch Omelette

MAKING 1) Into a large bowl break the eggs an using a fork beat them 2) Add salt and pepper to taste 3) With a sharp knife, cut the cheese into thin slices 4) Into a frying pan, melt some butter and swirl around in the pan so that the base and sides of pan... - 39.1951

Dutch Ginger Thins

Dutch Ginger Thins is a mouth watering delicious snack recipe. Try this Dutch Ginger Thins; I bet you will surely get a huge fan following for this one! - 37.6687

Dutch Split Pea Soup

Heat water and peas to boiling in Dutch oven; boil 2 minutes. Remove from heat; cover and let stand 1 hour. Add remaining ingredients except sausage to peas. Heat to boiling; reduce heat. Cover and simmer until pork is tender, about 2 hours. Skini.fat if... - 40.7523

Quick Dutch Pea Soup

Put the peas and water in a saucepan and bring to the boil. Cover and simmer for 2 hours. Add the bacon and pig's trotter and simmer for a further 2 hours. Cool. Meanwhile, melt the butter in a frying-pan. Add the vegetables and fry for 5 minutes. Remove the... - 43.6496

Gouda & Ginger Dutch Pancakes

Follow directions for pancakes. As each is cooked, slide onto an ovenproof dinner plate. Arrange 1/8 of the cheese in a single layer on top of each cake, then sprinkle with 1/8 of the ginger and pars ley. Place in a 400° oven until cheese melts, 6 to 7... - 22.5436

Pennsylvania Dutch Baked Lima Beans

GETTING READY 1) Add 2 cups of lima beans in 6 cups of water and let it soak overnight. Drain and set aside. 2) You can save time by adding the beans into 6 cups of boiling water and cooking on low for 2 minutes. Remove from flame, cover the vessel and keep... - 42.7219

Pennsylvania Dutch Salad Dressing

Fry bacon until crisp; set aside. Combine all remaining ingredients in top of double boiler. Cook until mixture thickens, stirring con stantly. Remove from heat; add crumbled bacon. Pour over tossed salad greens. Dress ing can be reheated or kept hot over hot... - 31.6335

Dutch Stewed Potatoes

Cook onion 5 minutes in hot butter in a large skillet. Add potatoes and a mixture of salt, pepper, and parsley. Pour in boiling water and cook covered until tender, about 20 minutes. Blend water and flour. Stir into mixture in skillet, bring to boiling and... - 32.352

Dutch Beets

In a saucepan, melt butter and stir in flour; add boiling water and cook, stirring constantly, until mixture is thick and smooth. Add sugar, salt, vinegar, onion, pepper, and beets; heat slowly for 10 to 15 minutes. - 26.8061

Pennsylvania Dutch Chowder

In saucepan, cook celery and onion in butter until tender. Add remaining ingredients. Heat; stir now and then. - 27.3625

Dutch Stew

Cut the meat into slices. Melt the dripping in a saucepan and fry the meat with chopped onions, stirring occasionally. Add the stock or water and seasoning, and simmer for 1 hr Lift out the meat and add the shredded cabbage and the potatoes. Add more stock if... - 28.8232

Dutch Onion Pie

Fry onions in butter until soft. Moisten cheese with cream and pour into baked pie shell; season lightly with salt and pepper. Cover with onions. Add more salt and pepper and the cayenne. Bake in preheated hot oven (400°F.) for 15 minutes. - 32.3446

Pennsylvania Dutch Corn Relish

Cut corn off the cobs. Combine with all other ingredients. Cook for 20 minutes. Place in hot sterilized jars and seal at once. - 38.2686

Dutch Oven Turkey

1. Remove turkey roast from foil package. Brown slowly in the vegetable oil in a Dutch oven or electric skillet. 2. Stir in monosodium glutamate, seasoned salt and pepper, instant beef broth, onion and water. Bring to boiling; cover. 3. Simmer, turning meat... - 35.4663

Pennsylvania Dutch Green Bean Salad

This is how I show my love to my near and dear ones, yes by preparing their favorite Pennsylvania Dutch Green Bean Salad using this recipe. The primary ingredient in this is Vegetable. Treat your near and dear ones with this amazing Pennsylvania Dutch Green... - 50.5704

Dutch Oven Sore Tummy Breakfast

On top of stove or over charcoal, brown sausage in open Dutch oven. Add onions, cover and cook until tender, about 10 min.; if using kitchen oven, bake at 375°; if cooking over charcoal, add charcoal to top of camp type Dutch oven. Add potatoes and continue... - 33.3081

Pennsylvania Dutch Rivel Chowder

1. Combine potatoes, onion, water, 1 1/4 teaspoons of the salt and the pepper in a large, heavy saucepan or Dutch oven; cover. Simmer 15 minutes or until potatoes are tender; remove from heat. 2. To make rivels (tiny dumplings): Beat egg in medium-size bowl.... - 30.8655

Hot Dutch Potato Salad

Cook bacon in a large skillet until crisp, remove bacon, reserving 2 tablespoons drippings in skillet. Crumble bacon, and set aside. Combine flour, sugar, and dry mustard, mix well. Add to drippings, stirring until smooth. Cook 1 minute, stirring... - 39.5637

Roast Pork, Pennsylvania Dutch Style

Roast Pork, Pennsylvania Dutch Style has a moist taste. The pork and pepper gives the Roast Pork, Pennsylvania Dutch Style an inspirational taste. Roast Pork, Pennsylvania Dutch Style is inspired by restaurants universally. Must catch it. - 33.486

Hot Dutch Potato Salad

Dice bacon and pan-fry. Add chopped onion and green pepper. Cook 3 minutes. Add vinegar, salt, pepper, sugar and beaten egg. Cook slightly. Add cubed potatoes, grated carrot and diced hard-cooked eggs. Blend slightly and serve hot. - 33.6264

Dutch Style Chowder

Cook bacon in a saucepan until crisp. Remove from pan to absorbent paper. Pour off all except 1 tablespoon fat from pan. Add onion and cook until tender and lightly browned, stirring occasionally. Stir in the soups, milk, water, and corn. Heat thoroughly,... - 36.1323

Deviled Eggs Pa Dutch Style

MAKING 1) Boil the eggs to hard and allow cooling. 2) Slice eggs in half and remove yolks into a mixing bowl. 3) On a shallow dish or egg plate, arrange egg white halves. 4) Mash yolks with a fork and add all the other ingredients. Mix to creamy... - 42.8451

Pa Dutch Red Beet Eggs

GETTING READY 1) In a large saucepan, add all ingredients leaving the eggs. MAKING 2) Place over heat and bring to boil. 3) Remove from heat. 4) Put the warm, peeled, hard-boiled eggs in the mixture while the mixture is hot but off the heat. 5) Allow... - 37.5865

Dutch Green Beans

MAKING 1) In a skillet, brown the bacon till it has crisped. Drain the bacon and keep 2 tablespoons of the drippings aside. 2) Into small pieces, crumble the bacon. 3) In the bacon drippings, sauté the onions. 4) In a slow cooker, combine together all the... - 36.9741

Dutch Honey Bread

GETTING READY 1) Preheat the oven to 350°F. 2) In a bowl, mix all dry ingredients together. 3) Add the buttermilk, egg and honey. Blend well. 4) Pour into an oiled loaf pan. MAKING 5) Bake for 45 to 60 minutes, till the crust is firm. SERVING 6) Slice... - 49.0741

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